Wine and coffee are on the table for this week's Kitchen Chat. Discover sparkling wine from Argentina with Craig Brautigam, proprieter of Grand Cru Wine Merchants (http://www.gcwines.net)in Lake Forest. And get a savory sneak peek into the culinary art of roasting coffee from Chef Tim Coonan, founder of Big Shoulders Coffee (http://bigshoulderscoffee.com/). Let's connect! "Kitchen Chat" me with your favorite recipe.
