On this episode of Chaos, Kirsten and I take the show on the road and to Bigbelly's Hawaiian Grindz and sit down with the owner Joe and talk about how this famous Orlando food truck is now a restaurant. From the wonderful entertainment, and the history on the walls, to the amazing food that filled our belly's. This episode didn't only fill our stomachs but filled our minds and hearts.
Welcome to the Chaos...there's a new chef in the kitchen.
