We are on the water in Carptown USA for Ep. 103. We recap the last four days and dive into detail how the bowfishing has been. Beautiful weather, high temps, and spawning carp to pop up thunderstorms, high winds, falling barometer, 20 degree temp change, and spawning coming to a complete stop. Garrett Drexler is on the deck, does he shoot a carp during the podcast?Plus:
- Schmidty has gas station chicken burrito bubble gut
- Interview with Garrett Drexler
- Wisconsin Bowfishing Association wins the 2025 Invasive Species Action Award
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