Food Travel USA with Elizabeth Dougherty
Album: The TRUTH About Food and Travel 081625
Episode #:
Original Broadcast Date: 08/16/2025 Food safety rules are shifting in big ways, but you wouldn’t know it if you only followed the mainstream press. Elizabeth takes a hard look at how major regulatory changes are being made quietly, with little to no media attention, leaving consumers in the dark about what’s really happening to the food supply. From relaxed inspection standards to corporate influence shaping the rules, these changes could impact the safety of the very food we eat every day. Elizabeth breaks it down in her trademark style, pointing out where the silence speaks louder than the headlines. It’s a wake-up call you won’t hear anywhere else. FOOD TRAVEL USA FAST FACTS About the Show Using the chassis of a food and travel show, Elizabeth Dougherty has carved out her own lane in Talk Radio, covering the contamination of the food supply and the travel restrictions placed upon us by an overreaching government. The show also covers data protection, self-sufficiency, and homesteading-related topics to help protect us from this evil, corrupt system. With Elizabeth as the host, the show has a very different sound from the typical male-oriented talk radio. In combination with terrestrial stations that carry the show, we reach people who don't normally listen to politically-driven talk radio. In addition to the LIVE FEED of the show on Saturday afternoons from 5pm–7pm (Eastern) / 2pm–4pm (Pacific), we produce and distribute a dozen podcast segments each week. Website & Social Media Website: FoodTravelUSA.com
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