In Poland, we have a saying: A Pole and a Hungarian are like two brothers. We both like to fight, and we both like to drink. That’s how the saying goes. I think this is what many people commonly imagine about Hungarians—and about working with them.
Now, we can assume that this saying, which blends humor with stereotype, might contain a grain of truth. But I believe—and I’m quite convinced—that there’s much more to know about Hungary and Hungarians than what this little proverb suggests.
In this episode you will learn:
- Why Hungarians might seem reserved—and what it really means
- How handshake customs differ in Hungary compared to other countries
- The role of food, drinks, and small talk in building business relationships
- Why learning just a few Hungarian words can make a big difference
- How Hungarians give and receive feedback at work
- What to avoid in early conversations (hint: politics!)
- How historical events still influence Hungarian drinking habits
- The difference between direct and indirect communication styles in Hungary
- Tips for working effectively with Hungarian colleagues—virtually or in person
- Why building trust takes time, but lasts long in Hungarian culture
Find more materials at www.astepahead.pro/020
When you listen to this episode, think of someone who would also listen to it for the benefit of themselves or their team and share the link to the recording.
I wish you a sense of fun and discovery!
Do you want to be kept up to date? Subscribe to the newsletter: www.astepahead.pro/newsletter
