Since the 1990s, Atlanta restaurant The Vortex, known as the Godfather of Atlanta burger joints, has been known for its Coronary Bypass Burger, which contains 8 slices of Texas toast, four 4-ounce griddled sirloin patties, two 8-ounce flame-grilled sirloin patties, 28 slices of American cheese, 4 fried eggs, 27 strips of bacon, grilled onions, diner relish, and mayonnaise. (Talk about an artery killer!)
