Welcome to Hot Topics! In this episode, Gabrielle Crichlow sits down with special guest Jia Barclay to discuss her incredible study abroad experience at a renowned cooking school in Italy.
Join us as Jia shares her journey of studying culinary arts in Italy, from the initial decision to embark on this adventure to the challenges she faced in adapting to the Italian culinary techniques. Jia also opens up about the cultural differences she encountered and how they enriched her understanding of different cuisines.
Beyond just honing her cooking skills, Jia's study abroad experience had a profound impact on her personal growth. She learned valuable lessons about budgeting, gained a deeper appreciation for diverse cultures, and expanded her own cooking style by incorporating Italian influences.
During the conversation, Jia and Gabrielle also delve into the significance of customizing travel experiences and the role of a travel agent in planning personalized trips. Jia's journey serves as a testament to the transformative power of studying abroad and the importance of embracing new experiences.
Tune in to this captivating episode of "Hot Topics!" and discover the joys and challenges of studying abroad, the wonders of Italian cuisine, and the rewards of embracing different cultures.
Who is Jia Barclay?
Jia Barclay is an accredited travel advisor, chef, and founder of Ate7Six Travel Agency. Her travel journey began in 2016 when she studied culinary arts abroad in Italy. Since then, she has committed to a solo trip every year. Experiencing burnout from the demanding hours of a chef, Jia decided to prioritize her travels and officially became a professional travel advisor. The experience has been amazing, and she hasn't looked back. Jia created Ate7Six Travel Agency to merge her passion and expertise in food and travel. Traveling brings her immense joy, and she is excited to create unique experiences for others similar to those she has been fortunate enough to enjoy.
You can find Jia:
On the web: https://ate7six.com
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On YouTube: https://www.youtube.com/channel/UC_3u-BPsJmUDgwHOmNTVHqg
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Original date of episode: July 27, 2023