When a pulled pork sandwich is done right it can be one of the best sandwiches ever. And in this episode, Jim knocks it out of the park! Jim smokes a park butt for 20 hours until it melts off the bone. He pairs it with smoked stuffed Hungarian peppers. Of course, Matt brings some excellent beers to pair with this delicious meal. And the guys talk about why you shouldn't give up on grilling even after an epic fail. Food is eaten, beers are drunk, and fun is had as always!
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