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Ricette Abruzzo – Fiadoni
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Description
Quantità e ingredienti:
250 gr farina 00
20 ml vino bianco
20 ml olio extravergine di oliva
1 uovo
Sale q.b.
Per il ripieno
150 gr rigatino abruzzese grattugiato
60 gr pecorino grattugiato
60 gr parmigiano grattugiato
Uovo
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Made by
Alex Barredo
. Send your feedback to
alex@barredo.es
.