podcast
details
.com
Share
iSpadellati
Ricette Umbria – Umbrici
Listen
Description
Quantità e ingredienti:
Farina 600 gr
Uova 1
Acqua q.b.
Per condire:
Sugo di pomodoro 500 gr
Parmigiano reggiano oppure pecorino - 100 gr
podcast
details
Print
Share
Want to check another podcast?
Enter the RSS feed of a podcast, and see all of their public statistics.
Check it
Made by
Alex Barredo
. Send your feedback to
alex@barredo.es
.