Episode 1 features an in-depth interview with FoodHQ chief executive Dr Victoria Hatton. She chats to Bryan about a new report that looks at emerging proteins. Hatton’s team has rated New Zealand’s ability to succeed in producing 10 key “alternative” proteins.
Senior reporter Richard Rennie also gives an update on a couple of key stories he’s been working on, as he unpacks a new study from Manaaki Whenua – Landcare Research and delves into local retailers’ response to growing consumer environmental awareness.
Gibson also chats with new Federated Farmers president Wayne Langford about his plans for the organisation over the next few years.