Join us for an insightful episode of Arla Unplugged as we sit down with Priscila Espinal Amante, Innovation Director and Scientist for Yoghurt and Fermented at Arla Foods. In this episode, we delve into the significance of gut health, an emerging megatrend in the food industry and a key focus in our health strategy.
Priscila shares how dairy foods like milk, yogurt, and cheese play a crucial role in supporting a healthy gut through their unique dairy matrix, rich in essential nutrients and bioactive compounds.
As we explore the journey into the gut health category, Priscila discusses the challenges and opportunities in product development and the future trends shaping this exciting and emerging field.
Learn how we as colleagues can support the growth of gut health products and contribute to our mission of bringing health to the world.
With gut health being a category we're betting on, tune in to learn how we're leading the way in innovation and making a positive impact on nutrition and well-being.
Host: Jóhann Thór Haahr Hansen
