Sulfur is a constituent of amino acids in plant proteins and is involved in energy-producing processes in plants. Sometimes a deficiency can be mistaken for Nitrogen deficiency. Dr. Rob Mikkelsen helps us understand how a plant uses sulfur and how to diagnose a deficiency. We also talk about the 4Rs of this nutrient to maximize its efficient use.
Find out more about specific crop deficiencies HERE
Find out more about Yara's solutions for sulfur, AMIDAS
