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NOT DRINKING POISON PodcastEp. 28: Mads KleppeI don't understand, but I respect people that can sit and drink Coche-Dury in their left hand, and Axel Prüfer in their right hand. I can understand why they still find [the former wine] interesting, but for me it was something that I'd let go of completely. I couldn't have moved to only working with natural wine without letting go of that other part. - Mads KleppeMads Kleppe is the gravel-voiced Norwegian sommelier responsible for radicalizing the natural wine program at renowned Copenhagen restaurant Noma throughout the 2010s. Upon taking over in 2009 from earlier sommelier P...2024-08-0938 min
NOT DRINKING POISON PodcastEp. 24: Sune Rosforth of Rosforth & RosforthThere's a lot of interest for wine in Denmark. Since we haven't really been a wine producing country, [people are] eager to really go deeply down into what wine is. - Sune RosforthSune Rosforth is the head of influential Denmark wine importer Rosforth & Rosforth, which he founded in 1994, initially concentrating on wines from the Loire valley. Half-Parisian on his mother’s side, he hitchhiked around France as a young man and struck up what became a lifelong friendship while working for the family behind Anjou estate Château de Passavant. Cellar visits Rosforth conducted in the reg...2024-05-0231 min