Shows
Cary: Live, Work, PlaySeason 2, Episode 6: Dennis Midkiff, Downtown Cary Facebook GroupDowntown Cary Facebook group moderator, Dennis Midkiff joins us this week to discuss the origins of the group, the importance of the platform, and some of the inside jokes that we all hear about, but may not understand. We're looking at you, Maynard Ladder! 2022-12-0941 min
Cary: Live, Work, PlaySeason 2, Episode 5: Tiffany Welton, Owner of RBF, Your Authentic Champagne BarYou've probably heard, but if you haven't, Downtown Cary is getting a champagne and wine bar! Owner Tiffany Welton joins us this week to tell us all about it. 2022-11-2757 minCary: Live, Work, PlaySeason 2, Episode 4: Brian Jodice, Pick up the Six ProductionsThis week, Brian Jodice joins us to discuss how his company, Pickup the Six Productions, works to tell stories of people and places, and how one of his main focuses is downtown Cary. 2022-11-2034 minCary: Live, Work, PlaySeason 2, Episode 3: Denise Dickens pt 2In the second part of our interview with Denise Dickens, we get more in depth as to some of the ways public art has changed in time here and we look a bit ahead as to what is in store. And we get in depth, as always, with some hard-hitting rapid-fire questions. 2022-10-2123 minCary: Live, Work, PlaySeason 2, Episode 2: Denise Dickens, Public Art Supervisor and Curator of Exhibitions and Collection pt 1Denise Dickens, Public Art Supervisor and Curator of Exhibitions and Collection, joins us to talk about the impact of public art in Cary. NC born and raised, she tells us about her background and what brought her to Cary, and the variety of public art she oversees throughout the town. 2022-10-1332 minCary: Live, Work, PlaySeason 2, Episode 1: Get to Know Wayne and AdamAs we kick off our second season of Cary: Live, Work, Play, we figured we'd use the first episode to tell you a little bit about ourselves and our motivation behind the podcast. We hope you'll enjoy it! 2022-09-3034 min
Cary: Live, Work, PlayEpisode 18: Lululemon Ambassador and CrossFit and Adaptive Athlete Coach, Kelli MyersWayne is out this week, but Adam chats with one of his favorite people, Kelli Myers, about her role at the new Lululemon store in Fenton and her passion for fitness and working with adaptive athletes to achieve their goals.
fentonnc.com
kelligmyers.com
2022-06-2729 min
Cary: Live, Work, PlayEpisode 17: Director of Economic Development, Ted Boyd pt 2Part two of our interview with Ted Boyd, we discuss details about the park, what Fenton brings to the town, and we find out some interesting facts about him and how he enjoys his bourbon in our rapid fire segment. 2022-06-1735 min
Cary: Live, Work, PlayEpisode 16: Director of Economic Development, Ted Boyd pt 1Ted Boyd joins us to discuss his background, what brought him from Charlotte to Cary, and his role in helping to bring new energy to downtown in part one of our two-part interview. 2022-06-1037 min
Cary: Live, Work, PlayEpisode 15: Angel Bond, Bond Brothers Run Club DirectorAngel Bond joins us to talk about running, racing, and community involvement brought to you by the Bond Brothers Beer Company Run Club. 2022-05-2034 min
Cary: Live, Work, PlayEpisode 14: Mark Lawson, Cary Chamber of Commerce PresidentChamber of Commerce president Mark Lawson joins us to talk about the role that the Chamber plays in business and economic development here in Cary. 2022-05-1334 min
Cary: Live, Work, PlayEpisode 13: Paul Kane, Executive Vice President/ CEO of HBA Raleigh-Wake CountyPaul Kane joins us to discuss the importance of home building in these times and the important role that the Home Builders Association plays. 2022-05-0644 min
Cary: Live, Work, PlayEpisode 12: Nick Hosking of Triangle Urban FarmNick Hosking joins us to talk about urban farming and how TUF Local works with multiple local farms to bring fresh, quality products to your door on a weekly basis. Check them out at tuflocal.com. 2022-04-2839 minCary: Live, Work, PlayEpisode 11: Cary Council Member At Large, Lori Bush pt 2In part two of our interview with Lori Bush, she talks about her focus on the 921 Maynard Project and the preconceived notion of what "affordable housing" is and how we educate people on what it really means. We also take some time to discuss the park project and what an exciting addition it will be for the town. 2022-04-2241 minCary: Live, Work, PlayEpisode 10: Cary Council Member At Large, Lori Bush pt 1In the first of our two part interview, Council Member At Large, Lori Bush joins us to discuss her role as a council member, and how she and the council work with the town to incorporate technology to help bring efficiency to its employees and citizens. 2022-04-1538 minCary: Live, Work, PlayEpisode 9: Morgan Mansa, Town of Cary Government Affairs LiasonMorgan Mansa joins us this week, just shy of her three year anniversary with the Town of Cary, to talk about her background, what made her decide to come to Cary, her work in affordable housing, and plenty more. This episode is packed with great information, and Morgan does a great job to make it all very accessible. 2022-04-0338 minCary: Live, Work, PlayEpisode 8: Voice of the Carolina Hurricanes, Mike Maniscalco pt 2In the second part of our interview with Mike Maniscalco, we get a little more personal and discuss his relationships with some of the players, coaches, and colleagues, and why it's about more than just calling the games. We also clarify some basic rules, for those who may not be too sure what's going on in the games. And we end with some not-so-rapid fire questions that won't fail to entertain. 2022-04-0141 minCary: Live, Work, PlayEpisode 7: Voice of the Carolina Hurricanes, Mike Maniscalco pt 1Our friend Mike Maniscalco drops by to talk about his background in sports media and what it's like being the voice of the Carolina Hurricanes in part one of our two part interview.2022-03-2537 minCary: Live, Work, PlayEpisode 6: NCFC Assistant Coach Mike McGintyNorth Carolina FC assistant coach Mike McGinty joins us to talk about his soccer background, how professional soccer academies work in the US, and why you should pay attention to this young team and come out and watch them play. 2022-03-1141 minCary: Live, Work, PlayEpisode 5: Anthony Rapillo of V PizzaThis week, we welcome in Anthony Rapillo of V Pizza to discuss what makes his background, the "V for Victory" campaign, his involvement in the local community, and, of course, his delicious food. 2022-03-0439 minCary: Live, Work, PlayEpisode 4: Habitat for Humanity of Wake County CEO, Bill AhernThis week, we talk to Habitat for Humanity of Wake County CEO, Bill Ahern about this unique and complex non-profit organization. He explains how Habitat strives to provide responsible and affordable home ownership, the adjustments made due to the challenges of the past two years, and what his hopes are for the future of the organization. We also discuss the builds they've done on Trimble Avenue here in Cary. 2022-02-2530 minCary: Live, Work, PlayEpisode 3: Bull City CiderworksThis week, we welcome in John Clowney (CEO) and Aidan Sisson (General Manager, Cary) of Bull City Ciderworks to chat about why they're so excited to join the Downtown Cary scene. Plus, we get a little background of the brand and the guys running it. And, of course, we discuss their delicious ciders and upcoming unique cider cocktails they'll offer at their E Chatham St location. 2022-02-1833 minCary: Live, Work, PlayEpisode Two: Mayor Harold Weinbrecht, pt 2In the second part of our interview with Mayor Weinbrecht, we talk about what he's most proud of since he's been in office, some of the challenges Cary faces and how they're being addressed, and what some of his goals are for the future of the town. Then we finish with a "rapid fire" session that provides a little controversy. 2022-02-1130 min
Cary: Live, Work, PlayEpisode 1: Mayor Harold Weinbrecht, pt 1Our first episode of Cary: Live, Work, Play features the first of a two-part interview with Mayor Harold Weinbrecht, where we get to know a little bit about who he is and how he came to get involved in Cary politics. 2022-02-0627 min
919 Beer919 Beer: 919 Beer: “Moving Forward with Coronavirus Concerns”Joe Ovies, Adam Eshbaugh, and Wayne Holt host remotely this week to discuss the impact of COVID-19 on local breweries and local businesses in general. Adam explains how Mason Jar has adapted to drive-thru orders in light of the shutdown of restaurant and bar dining.
The group discusses their “White Whale” beer obsessions, which turns into a discussion of elusive beers to find, and to the panel’s favorite beers.
Then, they discuss growlers and sanitation during drive-thru interaction.
They also discuss the temporary closing of the Umstead Hotel, how package sales in grocery stores is surging, and round out the po...2020-03-1942 min919 Beer919 Beer: "Carolina Brewing Company"Adam Eshbaugh and Wayne Holt host this week with Joe Ovies on assignment.
Wayne opens the show talking about the 5th annual Picklefest held at the Rickhouse in Durham. They go over the revitalization of Durham headed up by the American Tobacco complex, and surrounding area.
Then, Adam and Joe welcome in Joe Zonin, Owner and Sales Director for Carolina Brewing Company. Joe chronicles the history of Carolina Brewing Company, and spreads the latest news from CBC.
Joe talks about their first beer, the Carolina Pale Ale, and their second beer, their Brown Ale. He also talks about the Be Lik...2019-06-2755 min919 Beer919 Beer: "Fellowship Brewing Coop"This week, Joe Ovies, Adam Eshbaugh, and Wayne Holt sit down with Jeff Dudley and Justin Crawford of Fellowship Brewing Coop from Raleigh and the Triangle to discuss how this community owned and operated cooperative is getting off the ground. They discuss their first collaboration with Aviator Brewing of Fuquay-Varina for a strawberry sour New England IPA. Plans are also underway for a brewery, brew house, taproom, community garden, and a venue for music and private events. If you’re interested in becoming a member of the cooperative, or want more information, visit fellowshipbrewing.coop.
And, in the first part of t...2019-06-2054 min919 Beer919 Beer: “Live at White Street Brewing Company”How does a craft brewer walk the fine line between introducing new beer creations and giving the public what they want? In this week’s 919 Beer Podcast, Joe Ovies, Adam Eshbaugh and Wayne Holt travel to White Street Brewing Company in Wake Forest to find the answer to just that question. Owner Dino Radosta has been brewing and BOTTLING beers since 2012. White street is known for Kolsch German Ale, which won the 2014 World Beer Cup Gold Award, Hoptimist IPA and Relaxsession session IPA. Recently, they introduced Poolside, a lite summer lager in a can that you can take places bottles aren’t...2019-06-0656 min
919 Beer: The Triangle's local beer podcast919 Beer podcast: Lonerider Brewing CompanyJoe Ovies, Adam Eshbaugh, and Wayne Holt host this week's program from Lonerider Brewery, across from the Angus Barn on Highway 70 in Raleigh. Joe talks about being in Minneapolis for the Final Four, taking a tour of Prince's estate, and some of the craft beer he sampled.
Then, they interviewed Galen Smith, Head Brewer for Lonerider Brewing Company; Paul Breeding, Lonerider Sales Manager and Operations Manager; and Sumit Vohra, CEO and Chief Drinking Officer at Lonerider Brewing Company.
Lonerider is the home of Sweet Josie Brown Ale, and Deadeye Jack, a Seasonal Porter.2019-04-1200 min919 Beer: The Triangle's local beer podcast919 Beer podcast: Spring is here and the beer is flowin'Joe Ovies, Wayne Eshbaugh, and Wayne Holt host this week.
They talk opening day baseball, NCAA Tournament, and other sports.
April is NC Beer Month, and next week, the 919 Beer podcast will be recorded live at Cotton House Brewery in Cary. Joe paid a visit to Transfer Co. Food Hall, and they talk about Longleaf Swine BBQ moving into Transfer, which is on Davie Street in Raleigh.
They talk about what local craft beers you can get at PNC Arena during 'Canes games, and they go over various NC beer brackets, splitting the beers up according to the different regions...2019-03-2900 min919 Beer: The Triangle's local beer podcast919 Beer podcast: Hugger Mugger Brewing CopanyJoe Ovies, Adam Eshbaugh, and Wayne Holt host this week. Mason Jar Lager Co., Brewery and Tavern from Fuquay Varina was the food guest this week.
The beer guests this week are David McComas and Tim Emmert, founders,owners, and brewers of Hugger Mugger Brewing Company in Sanford. The brewery building at Hugger Mugger has a beer hall, and back bar, which also includes a beer garden.
They brought their Jaded Epidemic of Pils pilsner; their Chocolate Factory meltdown, which is a milk chocolate imperial stout; and their Small Bang Primal Ale, which is an aged sour ale.2019-03-2100 min919 Beer: The Triangle's local beer podcast919 Beer podcast: Rail House BreweryThis week, Adam Eshbaugh and Wayne Holt host, with Joe Ovies in Charlotte at the ACC Tournament. My Way Tavern in Raleigh is the food guest this week. And, the beer guests this week are Jon Simpson, Director of Sales; Dan Fifield, Head Brewer; and Jason Hull, Brewer, at Rail House Brewery in Aberdeen, NC.
They brought Rail House Brewery's Ka-Bar Brown Ale; Mastiff Oatmeal Stout; Pineland Pale Ale; Ek Imperial Red Ale; Knight's Golden Ale, and their FCA IPA.2019-03-1500 min919 Beer: The Triangle's local beer podcast919 Beer podcast: Soul Fresh Spring Rolls and Birdsong Brewing CompanyThis week, Joe Ovies, Adam Eshbaugh, and Wayne Holt host. To begin with they discuss Barrel Culture, and their release of their first ever IPA and the changes in Anheuser-Busch distribution and what this might mean to small brewers and sellers.
This week's food guests are Justus McGee, and Richard Streeter of Soul Fresh Spring Rolls, two local entrepreneurs who have served up a different take on the traditional spring roll.
Our beer guest is Chris Goulet, managing partner of Charlotte's Birdsong Brewing Company, maker of the Jalapeno Pale Ale. Chris discusses the Untapped Beer Festival at Bank of America...2019-03-0800 min919 Beer: The Triangle's local beer podcast919 Beer: Biere de Femme and Barrel CultureJoe Ovies, Adam Eshbaugh and Wayne Holt host. They interview Caroline Smith, Festival Chairperson for the 3rd annual Biere de Femme, held at Highland Brewing Company Event Center, with 35 beers made specifically for the festival by women beer professionals from participating brewers. The event benefits the Pink Boots Society, an organization which inspires, encourages, and assists women beer professionals to further their careers through education.
The beer guest this week is Paul Wasmund, head brewer at Barrel Culture Brewing Company in Durham. Paul talks about their clean beer program, and their sour program. He referred to some of the sour...2019-03-0100 min919 Beer: The Triangle's local beer podcast919 Beer podcast: Camelback Brewing CompanyJoe Ovies, Adam Eshbaugh, and Wayne Holt host this week. They welcome beer guests this week, Mike Stec, owner and founder, and Randall Yow, general manager, from Camelback Brewing Company from Sanford. They brought in Chatham 1951 Lager, New England "Plea Bargain" IPA; their West Coast IPA's, and their Winter Warmer seasonal ale. The group aldo discussed the Cherry-Pom Berliner Weisse, The Ruckman Commeth, a brown ale, and a Rye PA.2019-02-2200 min919 Beer919 Beer podcast: Adam returns and Ancillary Fermentation is the guestJoe Ovies, Adam Eshbaugh, and Wayne Holt host this week. In the first segment, Adam is back from California, where he visited Russian River Brewing Company in Santa Rosa.
The beer guest this week is Ancillary Fermentation, a "pop-up" brewery, spawned off from Bond Brothers Beer Company in Cary. Whit Baker and Sean McKinney visit 919 Beer Podcast to explain. So, Whit and Sean, along with Andy Schnitzer, and Topher Fulton from Bond Brothers have a side project, where they have a monthly "pop-up" event, and introduce a new beer at a different location each month.
Learn more about your ad...2019-02-1554 min919 Beer: The Triangle's local beer podcast919 Beer podcast: Adam returns and Ancillary Fermentation is the guestJoe Ovies, Adam Eshbaugh, and Wayne Holt host this week. In the first segment, Adam is back from California, where he visited Russian River Brewing Company in Santa Rosa.
The beer guest this week is Ancillary Fermentation, a "pop-up" brewery, spawned off from Bond Brothers Beer Company in Cary. Whit Baker and Sean McKinney visit 919 Beer Podcast to explain. So, Whit and Sean, along with Andy Schnitzer, and Topher Fulton from Bond Brothers have a side project, where they have a monthly "pop-up" event, and introduce a new beer at a different location each month.2019-02-1500 min919 Beer: The Triangle's local beer podcast919 Beer podcast: Beer Bowl 2019This week, Joe Ovies and Wayne Holt (Adam Eshbaugh on assignment this week) sit down to talk about Wayne's visit to the Super Bowl in Atlanta, the concessions in the stadium and restaurants around the stadium, other venues across the country, and how downtown Raleigh compares.
Then, they turn their attention to the new Durham location of Asheville based Hi-Wire Brewing, which recently set a curfew for children in their taproom. The brewery announced that their taproom would only be open to those of-age (21 or older) after 7pm, and then corrected a few days later to 8pm.
Joe and Wayne...2019-02-0800 min919 Beer: The Triangle's local beer podcast919 Beer podcast: New Belgium Brewing CompanyJoe Ovies, Adam Eshbaugh, and Wayne Holt host this week's program. The food this week was provided by Mason Jar Lager Company and Tavern in Holly Springs.
The food guests this week are Lauren Woods Limbach, Wood Cellar Director and Blender for New Belgium Brewery in Asheville, and Chris Allen, the Raleigh Beer Ranger for New Belgium.
Lauren introduces and unveils the release of Southern Vine Sour, a scuppernong and sumac sour that will be available at Boxcar Bars in Raleigh, Durham, and Chapel Hill.
She also refers to New Belgium's Transatlantique Kriek Sour Ale, the 1554 Black Lager, La Folie...2019-02-0100 min919 Beer: The Triangle's local beer podcast919 Beer podcast: Carolina Brewing CompanyJoe Ovies and Wayne Holt host this week, as Adam Eshbaugh takes the week off. My Way Tavern in Raleigh supplied the food this week. The beer guest this week is Mark Heath, owner of Carolina Brewing Company from Holly Springs. They all talk about CBC's Carolina Pale Ale. Mark also brought in Be Like Mike New England IPA, and their Wiggo! IPA. They also referred to the Hop Roar West Coast Style IPA. Mark also brought in for Ground Hog's Day coming up, the Ground Hog Imperial Stout. And for their seasonal beers, CBC's Spring Bock will be distributed...2019-01-2400 min919 Beer: The Triangle's local beer podcast919 Beer podcast: Highland BrewingJoe Ovies, Adam Eshbaugh, and Wayne Holt host this week's program, and welcome beer guest, Jess Petrosky, Field Sales Representative for Eastern NC, for Highland Brewing in Asheville. They sample and talk about Highland Brewing's Gaelic Ale; Starchaser White; Midnight Summit; AVL IPA; and Cold Mountain. Jess also talks about "Cold Mountain" weekend, which Highland hosts each year.2019-01-1800 min919 Beer919 Beer podcast: Mason Jar Lager CompanyJoe Ovies, Adam Eshbaugh, and Wayne Holt host this week. The beer guests this week are from Mason Jar Lager Company. They announce that they will be distributed by Mutual Distributing beginning Monday, January 14th. Jon Pierce, the owner; Dave Haydysch, the brewer; and Michael Hayek, Statewide Beer Division Manager for Mutual Distributing, are guests. Adam Eshbaugh is General Manager for Mason Jar Lager Company.
Learn more about your ad choices. Visit megaphone.fm/adchoices2019-01-1653 min919 Beer: The Triangle's local beer podcast919 Beer podcast: Mason Jar Lager CompanyJoe Ovies, Adam Eshbaugh, and Wayne Holt host this week. The beer guests this week are from Mason Jar Lager Company. They announce that they will be distributed by Mutual Distributing beginning Monday, January 14th. Jon Pierce, the owner; Dave Haydysch, the brewer; and Michael Hayek, Statewide Beer Division Manager for Mutual Distributing, are guests. Adam Eshbaugh is General Manager for Mason Jar Lager Company.2019-01-1600 min919 Beer: The Triangle's local beer podcast919 Beer podcast: Off and running in the New YearJoe Ovies, Adam Eshbaugh and Wayne Holt host this week's program.
The food guest this week is Fuzzy's Empanadas from Raleigh and the Triangle with co-owners Roy and Kem Thombs. The beer guest this week is Fiddlin' Fish Brewing Company, an independent brewery and taproom located in Winston-Salem. Stuart Barnhart, president, and co-owner, David Ashe, are in studio for the taping of today's show.2019-01-0900 min919 Beer: The Triangle's local beer podcast919 Beer podcast: Live at Scratch Kitchen and Taproom in ApexJoe Ovies, Adam Eshbaugh, and Wayne Holt record the 919 Beer Podcast at Scratch Kitchen and Taproom in Apex. The guest this week from Bill's Brewing Company is Donnie Stone, co-owner and general manager. He talks about Bill's Brewing Company taproom and brewhouse, Capt'n Bill's Seafood, and Bill's Front Porch. He also talks about some of the seasonal beers they are featuring now including the Christmas Pants Winter Warmer, the Bill's Front Porch Breakfast Stout, and the Bourbon Barrel-Aged Breakfast Stout, their Wave Break IPA, and Bill's Brew ESB and Roundabout ESB.2018-12-2000 min919 Beer: The Triangle's local beer podcast919 Beer podcast: New Belgium Brewing CompanyJoe Ovies, Adam Eshbaugh, and Wayne Holt welcome Chris Allen from New Belgium Brewing Company to the 919 Beer podcast. Chris's official title is "Raleigh Beer Ranger" for New Belgium Brewing. He brought in Brut IPA and Passion Fruit Kolsch, and they also went over the Bojangles beer pairing party held earlier this fall in Raleigh. He also brought in Voodoo Ranger Liquid Paradise IPA. Chris went to the Carolina Panthers-Cleveland Browns game, and gave his analysis of this year's team, his "beer" tour, and tour of Cleveland, which included the house that was depicted in "A Christmas Story".2018-12-1400 min919 Beer: The Triangle's local beer podcast919 Beer podcast: But is it Crushable?Joe Ovies, Adam Eshbaugh, and Wayne Holt are at "House of Hops" in Raleigh sampling multiple beers to determine their "crushability", including a dessert beer that brings the Angus Barn to mind. Nick Alexander, Sales and Distribution Manager for Bill's Brewing Company is the guest this week.2018-11-3000 min919 Beer: The Triangle's local beer podcast919 Beer podcast: Vicious FishesJoe Ovies, and Wayne Holt host this week's program. Adam Eshbaugh is on assignment. First off, they go over Wayne's "business" trip to Cancun, and they discuss craft beer and diversity. Then, they welcome the beer guests this week: Ken O' Berry, founder/owner of Vicious Fishes Brewery in Angier, Apex, and Fuquay-Varina; and Ryan Miller, Executive Chef. They brought in OctoPils, a Czech-style pilsner, lamb shank tacos, Into the Abyss Brown Ale, and their White Russian, a cocktail-style ale. The Vicious Fishes guests went over their locations, menus, and their packaging, which led to an overall discussion of craft...2018-11-1700 min919 Beer: The Triangle's local beer podcast919 Beer podcast: My Way Tavern and Tarboro Brewing CompanyJoe Ovies, Adam Eshbaugh, and Wayne Holt host this week's program.
There is a Halloween recap, and a discussion of throwing beer at World Series celebrations in Boston, prior to welcoming in the guests this week.
The food guest this week is Andrew Stafford, owner-operator, of My Way Tavern in Raleigh and Holly Springs. Andy goes over regular menu items, and the beer menu, and the evolution of several items on the menu.
The beer guest this week is Inez Ribustello of Tarboro Brewing Company. Their main taproom and brewing facility is in Tarboro, but they are also opening a...2018-11-0200 min919 Beer: The Triangle's local beer podcast919 Beer Goes to the GardenThe 919 Beer Podcast was recorded live at Raleigh Beer Garden on Thursday night. Joe Ovies, Adam Eshbaugh, and Wayne Holt host and welcome the beer guest this week, Nick Alexander, Sales and Distribution Manager for Bill's Front Porch in Wilmington. Nick talked about "Oktoberfest", their "Mosaic IPA", and also introduced "Bionic Beaver", their own interpretation of a New England IPA. Nick also discussed how Hurricane Florence affected their business, how they were able to recuperate afterwards, and introduced "Wave Break", a beer that Bill's Front Porch developed just prior to the hurricane, and named "Wave Break" just after the storm...2018-10-2700 min919 Beer: The Triangle's local beer podcast919 Beer podcast: Clubs & Suds combines beer, golfJoe Ovies, Adam Eshbaugh, and Wayne Holt host this week's program. Joe previews the Clubs & Suds Craft Beer Golf Tournament to be held Friday, Oct. 26 at Eagle Ridge Golf Course in Raleigh.
And, the beer guest this week is Brian Mancini, Region Manager for F.X. Matt Brewing Company. He represents the Saranac line of beers. Brian and the hosts discuss fall and winter selections and holiday offerings.2018-10-1800 min919 Beer: The Triangle's local beer podcast919 Beer podcast: From Storm to Storm, on to the Fair, and Checking in with Check SixJoe Ovies, Adam Eshbaugh, and Wayne Holt host this week's show, which chronicles food and beer selections at the North Carolina State Fair. The beer will be served at the Our State Public House at the fair. And, in the first segment they went over the results of the 2018 NC Brewers Cup.
Then, they check in with the beer guests this week, Check Six Brewing Company from Southport. Noah Goldman, CEO, Brewmaster and Janitor, and Head Brewer, Justin "MAGGS" Maggard, make a visit to the studios. They talk about their Broken Prop Pilsner, their Oktoberfest lager, and their kolsch, which...2018-10-1200 min919 Beer: The Triangle's local beer podcast919 Beer podcast: Fuquay's Fainting GoatJoe Ovies, Adam Eshbaugh, and Wayne Holt host this week's show. They discuss Raleigh Beer Week, and the annual Bojangles Beer Dinner, pairing New Belgium beer with Bojangles.2018-10-0400 min919 Beer: The Triangle's local beer podcast919 Beer podcast: Beericana and BeyondJoe Ovies, Adam Eshbaugh, and Wayne Holt recap last weekend's Beericana, and have plenty of guests this week, including Scratch Kitchen and Taproom, which provided truffle fries, BBQ short ribs, and blue cheese macaroni with marinated steak. Scratch will host the live September 27th taping of the 919 Beer Podcast. Chase McBride, director of development of Triangle Hops for Hope, and local architect, Frank Jackson, were guests as well. Hops for Hope is a part of Children's Flight for Hope, which provides flights for children needing medical care. Hops for Hope will be holding a beer tasting on Saturday, September 22nd...2018-09-1400 min919 Beer: The Triangle's local beer podcast919 Beer Podcast: A taste preview of BeericanaJoe Ovies, Adam Eshbaugh, and Wayne Holt host this week's podcast, and preview Beericana for Saturday, September 8th. There will be plenty of breweries there, an abundance of food trucks, and music from "Mel Melton and the Wicked Mojos"; "Empire Strikes Brass"; and the "Jamie McLean Band".
This week's food guests are CockADoodleMoo food truck owners/operators, Doug and Jolie Rollins. They go over the foods they will serve at Beericana, including the Hog-Tied Pork Lettuce Wrap; and their current version of Chicken and Waffles. They will also serve wings and ribs, and their malted vinegar pork rinds.2018-09-0600 min919 Beer: The Triangle's local beer podcast919 Beer Podcast goes to the coastJoe Ovies, Adam Eshbaugh, and Wayne Holt host this week's program. 919 Beer visits Bill's Front Porch in Wilmington, and interview co-owner and general manager, Donnie Stone. Donnie talks about the history and production facility, and goes over Bill's most popular beers: The Mosaic IPA, the Citra Pale Ale, and Schwartzbier.
Then, they interview Jim Deaton, the head brewer at Bill's Front Porch. Jim was trained in classic German beers, but talks about how he has expanded the variety at Bill's. He explains his formulation for the Mosaic IPA, his work in creating four New England IPA's, and adapting his style...2018-09-0100 min919 Beer: The Triangle's local beer podcast919 Beer Podcast: HopFly from Rocky MountJoe Ovies, Adam Eshbaugh, and Wayne Holt host. This week, My Way Tavern in Raleigh and Holly Springs provided the food.
919 Beer will be at Bill's Front Porch in Wilmington this Saturday at 1 o' clock to record their next beer podcast.
The beer guest this week is Cameron Shultz from HopFly Brewery, a brewery in the Rocky Mount Mills development. Cameron Shultz is the founder and head brewer at HopFly. He brought HopFly Beach Beer, a Session IPA; HopFly First Priority IPA; HopFly Summer Crush, a New England IPA; and HopFly Jalapeno Saison, a Farmhouse Ale.2018-08-2400 min919 Beer: The Triangle's local beer podcast919 Beer podcast: A trip around local breweries, and a visit from Appalachian Mountain Brewery.Adam Eschbaugh and Wayne Holt host this week. They visit Postmaster Brewery in Cary; Third Degree Brewhouse in Fuquay; Pharmacy Bottle and Beverage in Cary, and Vicious Fishes in Apex. Then, they are joined by Kevin Tyndall, Sales Manager of Appalachian Mountain Brewery in Boone, the winner of two gold medals at the Great American Beer Festival.2018-07-2000 min919 Beer: The Triangle's local beer podcast919 Beer Podcast: Catching up with New BelgiumJoe Ovies, Adam Eshbaugh and Wayne Holt talk with New Belgium on the 919 Beer Podcast on Dec. 22, 2017.2017-12-2300 min919 Beer: The Triangle's local beer podcast919 Beer Podcast: The Pour House Music Hall and Bedlam VodkaAdam Eschbaugh, Wayne Holt, and Alec Campbell sit down with Adam Linstaedt and Nick Walters of Pour House Music Hall to discuss their 20th Anniversary Party and their collaboration with Raleigh Brewing on a special beer for the celebration. Also, Scott Russ, the Head Distiller of Bedlam Vodka, and Jesse Cortez, Bedlam's Brand Director and Head Bartender, join the guys to discuss the explosion of their business after only a few months of production.2017-07-2900 min919 Beer: The Triangle's local beer podcast919 Beer Podcast: Expanding into NC and following the letter of the lawAdam Eshbaugh and Wayne Holt from 919 Beer welcomed Mike Maniscalco in the co-host chair with Joe on vacation. They were joined by Aubrey Herbert from Sierra Nevada and Terry Haley from World of Beer. The topics discussed: how to throw a proper bottle share, the challenges of when a craft brewery expands to North Carolina and following the letter of the law.2015-07-3000 min