Shows
Slice with Brian BushlachKohanaiki: The Big Island Hawaiian Paradise Where Ultra Private Doesn't = Overly PretentiousThere are countless high end resorts and private communities around the world, including a handful in the Hawaiian Islands. But take it from someone who's been there and done that: There is nothing like Kohanaiki. In this download, Brian reconnects with former baseball great and Kohanaiki VP of Sales and Marketing Chuck Cary to explore firsthand what makes this place so special.2024-01-3137 minSlice with Brian BushlachNBC's Mr. Everything Mark Rolfing on Kapalua, Lahaina and the Future of Professional GolfIt's a tradition like no other, and we're not talking about The Masters. It's our annual kickoff conversation with NBC and Golf Channel commentator Mark Rolfing. Rolf's been a fixture on golf broadcasts for 39 years now, outlasting his contemporaries with his versatility, work ethic, and rapport with viewers. In this download he joins Brian to recap The Sentry, The Sony and offer poignant insight on the deadly wildfire that destroyed Lahaina, and why it could've been much worse. 2024-01-2333 min
Vintage with Brian BushlachKnudsen Vineyards 50th Anniversary Episode 6: The Australian Influence with Brian CroserA half century ago only a handful of people knew how special Oregon's Willamette Valley was for grape growing. Cal Knudsen was among them, and as word got out, Brian Croser made the journey from Australia to see, and taste, for himself. With his expectations confirmed, Croser teamed up with sparkling wine guru Rollin Soles to start Argyle, with Knudsen fruit as their founding vineyard. To this day, the Argyle-Knudsen partnership lives on in, and in this episode Croser joins Page Knudsen-Cowles and Host Brian Bushlach to reflect on what brought him to Oregon, and what keeps bringing him b...2021-08-1134 minVintage with Brian BushlachKnudsen Vineyards 50th Anniversary Episode 5: The Art & Science of Vineyards with Allen HolsteinWe've all heard the saying "it all starts in the vineyard". It's a cliche because it's true! When the legends of the Oregon wine industry needed an expert hand on their vineyards, they called Allen Holstein. In this episode, Brian invites Page Knudsen Cowles to co-host another episode as we celebrate Knudsen Vineyards 50th Anniversary with the man who made it all possible in the vineyard.2021-08-1035 minVintage with Brian BushlachKnudsen Vineyards 50th Anniversary Episode 4: The French Connection with Veronique DrouhinThe Burgundian influence on the Oregon Wine Industry, particularly the Willamette Valley, is inescapable. The Drouhin Family, led by Veronique, planted the French flag in the Dundee Hills in the 1980's and in doing so, legitimized the Oregon industry and fostered a partnership and friendship between the two regions. In this episode, Veronique joins us from Beaune to reflect on the relationships and growth of the industry with Brian and Page Knudsen Cowles.2021-08-0943 minVintage with Brian BushlachKnudsen Vineyards 50th Anniversary Episode 3: The Next Generation at Sokol Blosser Winery1971 was a landmark year in Willamette Valley Wine Country- they just didn't know it at the time! Both Knudsen Vineyards and the Sokol Blosser Winery were founded in '71, and a half century later, they're both celebrating their 50th Anniversary. The parallels don't end there- both operations are now run by each family's second generation. In this episode, Brian welcomes back Page Knudsen Cowles to co-host as Alison and Alex Sokol Blosser join us for a fun conversation comparing notes on the past five decades in Oregon Wine Country.2021-08-0742 minVintage with Brian BushlachKnudsen Vineyards 50th Anniversary Episode 2: Rollin Soles, The Father of Oregon Sparkling WineYou've probably heard of Argyle Wines thanks to Rollin Soles, who put the winery, and Oregon sparkling wine, on the map. There's a Knudsen connection in the DNA of Argyle, as Cal Knudsen teamed up with Brian Croser to found the Dundee Wine Company, giving birth to Argyle. To this day, Argyle is still sourcing the Knudsen Vineyards fruit for its award winning bubbles. In this episode, Brian invites Page Knudsen Cowles and Rollin Soles to share their journey in a fun and entertaining download.2021-08-0551 minVintage with Brian BushlachKnudsen Vineyards 50th Anniversary Episode 1: Legendary Oregon Winemaker Dick ErathThere are many iconic names associated with the Oregon wine industry, but perhaps none as widely recognized as Dick Erath, who partnered with Cal Knudsen in 1971 to form the iconic Knudsen-Erath label. In this episode, Brian welcomes Page Knudsen Cowles and Dick Erath to revisit the roots of the Willamette Valley and the rolling Dundee Hills, reflecting on the past, present and future of the Oregon wine industry.2021-08-0435 minSlice with Brian BushlachSentryWorld: The Epicenter of Wisconsin GolfBefore Whistling Straits, Erin Hills and Sand Valley there was, and still is, SentryWorld. Known worldwide for its gorgeous "Flower Hole" (#16 for those of you scoring at home) this spectacular Robert Trent Jones Junior layout put Wisconsin golf on the map back in 1982 and teed things up for others to follow. Now, Sentry Insurance is set to open The Inn at SentryWorld, giving clients and visitors the opportunity to enjoy first class accommodations on site, as they count down to hosting the 2023 US Senior Open. In this episode, SentryWorld GM Mike James and Inn at SentryWorld GM Chad Bates...2021-04-1443 minSlice with Brian BushlachMasters Week at KohanaikiIf you can't be at Augusta this week, the next best option is the Big Island private paradise of Kohanaiki. With the only, immaculate Rees Jones course in the Hawaiian Islands, prime oceanfront property and literally everything you could dream of, it's no surprise that celebrities, professional athletes and successful business leaders call Kohanaiki home. In this episode on-location, Brian reconnects with former MLB great, Kohanaiki VP of Sales & marketing Chuck Cary. who shares this special place2021-04-1031 minSlice with Brian BushlachMasters & More with Peter JacobsenIf you can't be at Augusta this week, the next best place on the planet is the luxurious & private Big Island community of Kohanaiki. In this episode, Brian counts down to The Masters with Peter Jacobsen who shares his picks and stories from behind-the-scenes at Augusta National, where Jake teed up his first Masters 40 years ago. We're also passing along our promo code SLICE50 to save 50% on your custom club fitting experience at True Spec Golf, our official club fitting expert.2021-04-0834 minSlice with Brian BushlachTrue Spec Golf: Why Custom Fittings and Trackman Data Aren't Just for the Pro'sThink you're not a good enough golfer to invest in a custom fitting experience? Think again. In this episode Brian goes behind-the-scenes for an depth interview with Master Club Fitter Jason Owens. What began as research for another podcast ended up with Brian becoming a big believer in True Spec Golf's unique agnostic approach- with the data to back it up! As the session wrapped up, it was an easy decision to make the investment in a new set of irons. The surprising outcome? These irons are made by a manufacturer that Brian would've previously never considered....2021-02-0240 minSlice with Brian BushlachSentry TOC at Kapalua: The PGA All-Star GameThis is the tournament that delivers a straight shot of Vitamin D during the cold & dark days of winter. And this year, thanks to a COVID shortened 2020 season, we have the biggest and best field ever. In this episode, NBC & Golf Channel veteran commentator and Maui resident Mark Rolfing joins Brian to take us behind the scenes at the Sentry Tournament of Champions. Mark also shares his perspective on Hawaii's top courses including the Jack Nicklaus masterpiece at Manele, and Rolf's favorite private resort on The Big Island.2021-01-0635 minVintage with Brian BushlachTommy Bahama's Coral Cay DistillingThe Island Lifestyle, and the drinks that go with it, can now be enjoyed from the comfort of your home. A decade in the making, Tommy Bahama brings us the finest craft spirits from it's Coral Cay Distilling. Rum is obviously a prerequisite here, but Coral Cay is also delivering hand crafted bourbon, gin and vodkas. For those on the go, "Tommy Travelers" provide refreshing & handy canned sparkling cocktails. Beer is also on tap later this month. In this episode, Brian welcomes Jeff Soehren & Jamie Crain, the gents who teamed up with Tommy to make this dream a reality.2020-09-1831 minSlice with Brian BushlachBrasada Ranch: The Secret is OutSocial distancing was a thing at Brasada Ranch long before it became the new norm. This award-winning resort community in Central Oregon's high desert allows you to sample this coveted lifestyle, and perhaps make it your full or part-time home away from home. In this episode, Brian reconnects with Alan Cornelius who shares the unique story behind this community within a resort, and how you can create your own experience instead of following the crowd.2020-09-1132 minVintage with Brian BushlachChehalem Winery: Oregon Harvest UpdateYou never know what Mother Nature has planned for harvest in the Willamette Valley. This year, a cool spring and early summer impacted the vineyards. Then, just when it appeared fall was ready to arrive, a heatwave hit forcing vintners & vineyard managers to scramble. In this episode, Brian welcomes Winemaker Katie Santora and Vineyard Manager Jason Tosch from Chehalem Winery to provide the latest update from the vineyards and a recent bottling report.2020-09-0830 minSlice with Brian BushlachAndalusia Country Club: La Quinta's Rising StarThere's no shortage of premier golf communities in the Coachella Valley. And in the midst of a global pandemic that's changing the way we live and work, more people are making the investment in a desert getaway. In this episode, we explore Andalusia Country Club in La Quinta, where The Sunrise Company has made a major investment looking to duplicate the success they've achieved most recently at Toscana CC in Indian Wells. Andalusia Head Pro Lindsey Winch joins Brian to share the Rees Jones course and all that awaits at this spectacular resort community.2020-09-0124 minSlice with Brian BushlachClub Champion Founder Nick SherburneOne thing we all learn the hard way at some point is that equipment makes a major difference- even for those of us who aren't scratch golfers or tour pros. In this episode, Brian welcomes club fitting guru Nick Sherburne, Founder of Club Champion, to share when he first picked up a set of clubs (thanks grandma) and got the idea to turn his passion for fitting into a full blown career. Nick also gives us the inside scoop on what you need to know going into a club fitting- and this isn't just for scratch golfers.2020-08-2037 minSlice with Brian BushlachNicklaus + Miura = Legendary IronsFor the past 60 years, Jack Nicklaus has dominated the world of golf- on, and off the course. His contemporary in Japan, Katsuhiro Miura, is a legend in his own right crafting hand-forged clubs that are the most sought-after in the world. Jack paid a visit to Miura-san's forging house in 2014, setting the stage for a partnership that was decades in the making. In this episode, Miura CEO Hoyt McGarity joins Brian to share the behind-the-scenes story of the Nicklaus-Miura partnership, forging the world's most exclusive irons to Jack's exact specifications.2020-08-0435 minVintage with Brian BushlachCowhorn: THE Standard in BiodynamicsWe return to one of our favorite destinations, the Applegate Valley and Cowhorn Vineyard & Garden. Brian reconnects with Bill Steele, who co-founded the winery with his wife Barbara. They revisit the backstory of this iconic winery and what prompted Bill & Barbara to become the industry leaders in biodynamics. Ultimately, it's all about the Rhone varietals, perfect for this site in Southern Oregon. They are all showing well, all are highly rated, but it's the "drink now" aspect that we appreciate most of all.2020-07-2331 minSlice with Brian BushlachStitch Golf: SL2 with Founder Charlie BurgwynYou can't miss the iconic Stitch Golf bags. Their crisp, clean lines and monochromatic color schemes have redefined what's cool to carry on the course. So even if, or when, you don't play well you still look good. Now the best just got better with the release of four new colors for the SL2 bag. In this episode, Stitch Founder Charlie Burgwyn joins Brian to share the creative process behind the new SL2's, how to mix & match their popular headcovers, and the impressive lineup of Stitch polos & apparel. 2020-07-2340 minSlice with Brian BushlachQuick Sands: David McLay Kidd's Next MasterpieceGamble Sands opened in Eastern Washington's high desert to wide acclaim., earning Golf Digest's "Best New Course" in 2014 and currently ranked #35 on the magazine's list of Top 100 Public Courses. Now, we're counting down to the much anticipated opening of Quick Sands, the 14 hole short course that promises to be one of, if not the best short course in America. In this episode, Brian welcomes Gamble Sands VP/Operations Brian Benitz to give us the tour of Quick Sands and a review of the rest of the amenities that make this destination golf getaway so special.2020-07-1844 minSlice with Brian BushlachJohn Ashworth: Feeding San DiegoHe's one of the icons of the golf industry, and also one of the most down-to-earth guys you'll meet anywhere. John Ashworth redefined "the look" of golf not once, but twice with his namesake Ashworth brand and today's popular combo of California surf, skateboard, golf & lifestyle brand Linksoul. In this episode, John shares why he decided to donate to Feeding San Diego, his continuing efforts to make the game of golf more fun, and reflections on the past, the present and future of the game, on and off the course.2020-07-1634 minSlice with Brian BushlachBandon Escape: Sheep Ranch Opening DayIn the midst of a global pandemic and with America in crisis, the recent re-opening of Bandon Dunes and opening day at Sheep Ranch provide us with a welcome escape in the midst of a year that's been unthinkable, to say the least. In this episode, Bandon Dunes Director of Resort Operations Jeff Simonds joins Brian to recap the first-ever closure, maintenance, and effort to re-open America's #1 destination golf resort. All that, in the midst of the countdown to the most anticipated new course in the country, Sheep Ranch, which officially opened today. 2020-06-0235 minSlice with Brian BushlachChambers Bay: Back in Business!The Seattle-area and Washington State were early adopters to stay-at-home orders, and unfortunately that included all golf courses. Fortunately, Phase 1 of the state's re-opening included golf courses, with precautions in place to prevent the spread of the coronavirus. In this episode, Chambers Bay GM Zac Keener joins Brian to discuss the shutdown, the restart, and the lush fairways and greens at Chambers Bay, in the best shape ever!2020-05-1433 min
Business BriefingOpportunity During Crisis with Michael ButlerOne of the most active, engaged and respected mergers & acquisitions firms in the country, Cascadia Capital has advised business owners during good times, and not so good. Now, as we manage through a crisis, where are the opportunities? In this episode, Brian welcomes Cascadia Capital Co-Founder, Chairman & CEO Michael Butler to share his insight and advice on how to not only survive, but thrive during this period.2020-04-2033 minVintage with Brian BushlachVirtual Experience: Chemistry WinesIn this interactive, virtual episode Brian welcomes Stoller Family Wine Group VP of Winemaking Melissa Burr and Chehalem Winemaker Katie Santora to share the story of Chemistry, a collaboration between the teams at Stoller & Chehalem. Follow along with us at www.chemistrywine.com to browse the lineup from Chemistry, and have these amazing wines at an incredible value delivered right to your front door!2020-04-1722 minSlice with Brian BushlachThe Second Life of Tiger WoodsAuthor and golf insider Michael Bamberger is back to share his latest work, "The Second Life of Tiger Woods". Most takes on Tiger focus on what he was able to overcome physically. Bamberger's in-depth reporting takes a different approach, delving into Tiger's mind where he finds peace, patience and the mental balance to return to glory. And this time, Tiger's triumph is something we can all relate to and celebrate.2020-04-1432 minSlice with Brian BushlachMasters & More with Michael BambergerMasters week moves to November (fingers crossed) and we ponder what a Tiger vs Phil with Friends duel might look like with golf insider Michael Bamberger, author of "The Second Life of Tiger Woods". Also, Brian & Michael reminisce about the good old days when Sports Illustrated arrived in the mailbox every week and how Golf Magazine is luring readers with it's brilliant package of style & substance.2020-04-1131 minBusiness BriefingThe Secret Language of HealthcareHealth advocacy expert Robin Shapiro has seen and done it all in her 30 year career. She got her start working on the government's "America Responds to AIDS" campaign in the 1980's then transitioned to the world of biotech where she created innovative programs that put patients first. Robin has founded several companies focused on patient advocacy. Today, she's an angel investor, leading expert and author of the fascinating book "The Secret Language of Healthcare". Robin joins Business Briefing Host Brian Bushlach to share her insight on the the healthcare system, providing timely advice during the COVID-19 pandemic.2020-04-0726 minVintage with Brian BushlachStoller Wine: Serving Those Who Serve Us10 million Americans have filed for unemployment in the past two weeks, the majority of them in the hospitality industry, as the coronavirus sweeps across the nation and brings the economy to its knees. In this time of need, Oregon's Stoller Wine Group is partnering with popular local restaurant The Botanist House and Meals on Wheels to feed restaurant workers in need. In this episode, Stoller Wine Group President Gary Mortensen, The Botanist House Owner & Co-Founder Matt Davidson and Meals on Wheels Chief Development Officer Tony Staser join Brian to share their massive effort to serve those who serve us. 2020-04-0328 minVintage with Brian BushlachCountdown to Destin: Chef Cory BahrThis year's Destin Charity Wine Auction moves from its familiar spot on the calendar in late-April to August 21-22. In times like this, it just gives us more to look forward to! Nothing can stop us from counting down to one of America's top wine events, one that many would argue is the most fun. Destin showcases the finest wines, but this event, like no other, is just as much about the chefs & cuisine. In this episode, Brian welcomes rock star Chef Cory Bahr, Owner/Founder of Parish in Monroe, Louisiana. 2020-04-0219 minBusiness BriefingThe Gratitude Guy: David George BrookeWhile the coronavirus is crushing the economy, it's also taking a toll on mental health. Millions of business owners and professionals across the country have been displaced from their daily routine, are facing significant economic losses, and an uncertain future. In this episode, Brian invites "The Gratitude Guy" David George Brooke to share his inspirational story, and how daily gratitude can transform your life and create opportunities you never dreamed of.2020-04-0233 minBusiness BriefingCoronavirus + LEAN = CLEAN TransformationSeason 2 of Business Briefing launches early with in-depth content as business owners and executives across the nation and around the world deal with a new normal thanks to the coronavirus. In this episode, Host Brian Bushlach welcomes Sam Pardue, CEO of Indow, a Portland, Oregon based clean tech startup. Sam and his team have taken LEAN to another level, with CLEAN manufacturing to protect themselves and their business from the virus. Best of all, they're sharing what they've implemented with you.2020-03-3133 minVintage with Brian BushlachWashington Icon: Betz Family WineryLegendary winemaker and Master of Wine Bob Betz founded this iconic winery in 1997 and sold to South African business partners Steve & Bridgit Griessel in 2011. Bob has remained as consulting winemaker, forging a close friendship with the Griessel's. Their goal was not to not only continue Bob's high standards, but to take this already prestigious winery to another level. Brian revisits Betz Family Winery in Woodinville and finds that mission has been accomplished, and then some.2020-02-221h 02Vintage with Brian BushlachL'Ecole No. 41: Walla Walla's World AmbassadorFounded in 1983 as the third winery in the Walla Walla Valley, L'Ecole No. 41 enters its fifth decade as an American favorite and an international player. As Sara Schneider wrote in Robb Report "L'Ecole... has turned into a world ambassador with Ferguson." Those accolades, the result of claiming Best Bordeaux Blend in the World with the 2011 Estate Ferguson at the prestigious 2014 Decanter World Wine Awards. Owner & Managing Winemaker Marty Clubb joins Brian to share the L'Ecole No. 41 story and the wines that are grabbing headlines.2020-02-1942 minVintage with Brian BushlachFat Cork: French Grower ChampagnesWe can't think of a better way to pop the cork on our 2020 episodes than to do it on Valentines Day at the American epicenter of Grower Champagne, Fat Cork in Seattle. In this episode, Brian reconnects with Brian Maletis, who along with wife Abby founded Fat Cork a decade ago. Together, they bring the best of the best to America to share with the rest of us!2020-02-1430 minSlice with Brian BushlachGrant Rogers: The Jedi of BandonIt's all about the golf at Bandon Dunes. But Bandon wouldn't be Bandon without the people. The caddies, our friends in the pro shops, the excellent service staff, and Shoe greeting us upon every return. When it comes to instruction, Grant Rogers will educate you- not only about golf, but life. In this episode, Brian spends time with one of the most interesting people in the game today. "The Jedi of Bandon" shares his wisdom, including why bringing your putter inside every night will automatically improve your game.2020-01-1737 minSlice with Brian BushlachBandon Dunes: Sheep Ranch PreviewCan Bandon become even better? The answer in unequivocally YES. Sheep Ranch opens on June 1st, and we haven't experienced this much anticipation since Old Mac debuted at Bandon a decade ago. It's been an amazing 20 year transformation for this iconic setting on Oregon's southern coast, where no one outside of Mike Keiser could've imagined it. Brian welcomes Bandon's Michael Chupka to walk & talk us through the newest 18.2020-01-1622 minSlice with Brian BushlachShoe: The Mayor of Bandon DunesAs Bandon Dunes celebrates its 20th Anniversary, there's no doubt that golf is the draw. But it's the experience and the people that keep us coming back. Businessman and visionary Mike Keiser made his dream a reality here, but he shuns the limelight and allows his people to shine. The first smiling face we see upon arrival is usually Bob Gaspar, affectionately known as "Shoe". In this episode, Brian sits down with Shoe to share his story, the early days when Bandon Dunes first opened, and how he became the hero and beloved Mayor of Bandon Dunes.2019-12-0641 minSlice with Brian BushlachKapalua Plantation Course 2.0 with Mark RolfingEasily the most recognizable golf course in the world, the Kapalua Plantation Course was due for a refresh after almost 30 years of entertaining tour pros and weekend warriors vacationing in Maui. Beloved NBC Sports & Golf Channel commentator Mark Rolfing joins Brian to give us a hole-by-hole, play-by-play on the updates to this iconic golf course, making it tougher for the pros, and easier for the rest of us! Mark also shares how he became "Mr. Hawaii", and has been an ambassador for this island paradise for over 40 years.2019-11-1648 minSlice with Brian BushlachGolf Life Navigators: CEO Jason BeckerIn the past, choosing a golf club or second home community was largely based on word-of-mouth between friends. These days, with a premium on time and more of a focus on family, relying on a tip from your buddy can lead to a club or community that may work for him, but not you. Thanks to technology and club relationships nationwide, Golf Life Navigators has transformed this process. CEO Jason Becker joins Brian to share how tech takes this to another level, but it's still about old fashioned relationships and knowing the pros.2019-11-0841 minVintage with Brian BushlachNapa: Revana Family VineyardDr. Madaiah Revana found the perfect piece of property in St. Helena and began a journey that led him to establish vineyards & wineries in Oregon and Argentina. In this exclusive interview, Brian travels to Napa to sit down with the Houston cardiologist and learn how his passion for wine produced this trifecta of respected wineries in two hemispheres.2019-11-0821 minSlice with Brian BushlachCBD: Boomer Golf with Brandt JobeWe're hearing more & more about the positive benefits of CBD- especially from players on the pro tours. But what is CBD, and how is it helping players and their games? Brian welcomes perennial Champions Tour contender Brandt Jobe to the show to revisit his successful run on the Japanese Tour, the PGA Tour, injuries throughout the years, and how CBD has changed his life on & off the course on the Champions Tour.2019-11-0135 minBusiness BriefingManagement Mess to Leadership SuccessWith budget and business planning for 2020 underway, Brian welcomes LJ Suzuki from CFO Share to get a read on the economy. Plus, author Scott Miller shares his book "Management Mess to Leadership Success" and tells why he feels it's more important to share your messes and mistakes as a leader and learn from them. Also, a preview of next week's download focusing on how small business can save significant money on health care and benefits.2019-10-3134 minVintage with Brian BushlachWalla Walla: Corliss EstatesA Who's Who of Washington's top vintners calls the Walla Walla Valley home. And with the wineries and tasting rooms within a short drive, it makes this region one of the most enjoyable to visit. Just north of the historic Marcus Whitman Hotel, Mike & Lauri Corliss welcome you to experience one of the most magnificent wineries & tasting rooms in America, with the wines to back it up. Brian travels to Walla Walla for a rare interview with Mike Corliss as he reflects on the past, present and future of the region.2019-10-2928 minSlice with Brian BushlachPayne Stewart Tribute with Peter JacobsenPayne Stewart had a number of close friends and Peter Jacobsen was one of them. While they dueled on the course, off the course Peter & Payne teamed up as two of the founding band members in the popular PGA Tour musical group Jake Trout and the Flounders. Jake joins Brian to revisit an embarrassing moment in 1989. A decade later, it shaped the indelible moment we witnessed between Payne and a young Phil Mickelson at the 1999 US Open at Pinehurst- just months before Payne's tragic death. Jake also revisits his popular Portland event, "Peter's Party", and shares why an event...2019-10-2632 minBusiness BriefingTime Management for Small Business OwnersOne minute you're the owner. The next, you're cleaning up a mess, dealing with a customer service issue, and then you're putting on your sales hat. For small business owners, there's never enough time in the day. Brian welcomes author & expert Julie Morgenstern to share her insightful book "Time Management from the Inside Out". Also, what do Halloween and office HR have in common? Behavioral science expert Jeff Kreisler offers a fresh take.2019-10-2433 minVintage with Brian BushlachOregon's Dundee Hills: Lange Estate WineryThe second generation of Oregon winemakers is now well established. In the Willamette Valley, where their parents migrated 30+ years ago, this group has set a new standard for the industry, raised expectations, perfected a Burgundian-style Chardonnay, and they are now turning their attention to sparkling wines. Jesse Lange is the winemaker, and an industry leader for his generation of smaller, family wineries that thrive in this region. Brian heads to the Dundee Hills to revisit Lange Estate Winery & Vineyards.2019-10-2431 minVintage with Brian BushlachOregon's Willamette Valley: ROCO WineryRollin Soles traveled the world as a young man and chose to make his mark in Oregon. He founded Argyle and proceeded to not only put sparkling wine on the map, he re-wrote the boundaries for bubbles worldwide. Now, Rollin & wife Corby have teamed up at ROCO, where Rollin's showcasing his Pinot Noir, including the "Private Stash". Brian heads to the Willamette Valley to revisit friends and record this post-harvest interview in Oregon Wine Country.2019-10-2247 minSlice with Brian BushlachFour Seasons Golf & Sports Club OrlandoWith winter travel plans top of mind, Orlando is a favorite destination. Host of the PGA Show in January, numerous conventions, and of course, home to Mickey Mouse and friends at the Magic Kingdom, Orlando is at the top of the list for many families. There are many beautiful resorts, but the Four Seasons Orlando is the only AAA Five Diamond Resort in the area, and its easy to see (and hear) why. Follow along with us on IG & online as Brian explores this spectacular resort with Director of Golf Rod Cook and Director of PR Dana Berry.2019-10-2227 minVintage with Brian BushlachGlass Vodka: Artisan Ian MacNeilThere is vodka. And then there is Glass Vodka. Artisan craftsman Ian MacNeil has transformed this homogenous, artificially-flavored and mass-produced liquor into a connoisseur spirit that is like nothing you've ever experienced. From the exquisite glass packaging, to the extraordinary, velvet smooth vodka inside it, Ian MacNeil's Glass Vodka is an outstanding outlier. And now, he delivers another refreshing option with Glass Vodka Soda. Brian heads to Seattle's SODO neighborhood to revisit Glass Distillery and catch up with Ian.2019-10-1940 minVintage with Brian BushlachOregon: Lingua FrancaSeattle native Larry Stone grew up with wine in his blood, scientific curiosity, and the warm and approachable personality it takes to entertain guests at America's top restaurants. The 9th Master Sommelier in America and first American to win the prestigious Best International in French Wines Competition in Paris, Larry has returned to his Northwest roots to guide his passion project, Lingua Franca. Brian takes a day trip to Oregon's Eola-Amity Hills to visit with this American wine icon.2019-10-1752 minSlice with Brian BushlachStitch Golf with Founder Charlie BurgwynKnown for their iconic, vintage leather headcovers, Stitch Golf has experienced exponential growth since debuting at the PGA Show in 2011. The same attention to detail in leather goods applies to apparel. Founder Charlie Burgwyn is the man who had the vision for this brand and its exacting detail. In fact, he made up his mind to go out on his own from the moment he started at another company almost a decade prior to founding Stitch. Charlie joins Brian to revisit his childhood growing up in small towns, and making his big vision a reality in the hyper competitive...2019-10-1741 minBusiness BriefingThe 3-Minute Rule + Oregon Saves CountdownRunning a successful small business requires hard work, sacrifice, strong selling skills and a little bit of timing and luck doesn't hurt. These days, cutting through the noise and time constraints to get your product message across is more important than ever. Former Hollywood producer Brandt Pinvidic shares his strategy "The 3-Minute Rule". Plus, an Oregon Saves update, our Salute to Small Business featuring Lilly's Foods, and Coach Chris Carlson is back with advice for entrepreneurs. 2019-10-1634 minVintage with Brian BushlachDestin: Harvest Wine & Food Festival PreviewOne thing's for sure. Our friends in Destin do it right! The main event in April, the Destin Charity Wine Auction, celebrates its 15th year in 2020. Meantime, the Harvest Wine & Food Festival has quickly grown into a world class event on its own. This three-day event has a different vibe, but its still first class. While the wine dinners are already sold out, there are plenty of entertaining options throughout the weekend of October 24-26. Brian welcomes an all-star lineup to preview the event.2019-10-1547 minSlice with Brian BushlachMatt Ginella's Journey: Part 2In the sequel to our last conversation, Matt joins Brian to share his love for Oregon golf- in this case, Central Oregon. While Bandon Dunes gets tons of pub, and rightfully so, a trio of Bend-area courses are in the Golf Digest Top 100 Public, and there are numerous others that rank right up there. Matt also previews the next spectacular offering at Bandon, Sheep Ranch, and shares why he's a big fan of local munis.2019-10-1524 minBusiness BriefingFlip Flippen: Your Third StoryAliat CEO Bob Kohnle leads off the podcast with additional information and insight for small business owners in Oregon racing to comply with the "Oregon Saves" mandate. Also, an update and clarification on exempt vs non-exempt status. Brian also welcomes social entrepreneur, consultant & author Flip Flippen who shares how stories from your past may influence your future in his book "Your Third Story.2019-10-0940 minSlice with Brian BushlachPatrick Koenig: RGV Tour RecapGolf addicts dream of quitting their job, throwing their clubs in the trunk and taking off on an endless road trip- or until the money runs out. Patrick Koenig actually did it, parlaying his passion for golf, an eye for photography, and taking a turn at the written word, to create a life on the road and a new career. Brian connects with Patrick for a recap of his "RGV Tour".2019-10-0443 minBusiness BriefingSpecial Report: 401K Mandates & DeadlinesSeveral states, including Oregon, are requiring small business owners to offer 401K plans or face stiff fines non-compliance. The next deadline is November 15th for small business owners with 5-9 employees to comply with the mandate. Host Brian Bushlach welcomes 401K expert Gary Ruybalid to discuss the best option, partnering with Aliat. Brian also calls on employment attorney and HR consultant Scott Warrick to define emotional intelligence and share his latest book "Solve Employee Problems Before They Start". 2019-10-0236 minBusiness BriefingSmall Business Data Security and Management Training TipsCyber security concerns are now a major issue for small business owners across the country. While a data breach is the worst case scenario, even an email hack can disrupt business and lead to significant financial losses. Brian welcomes IT security expert Jeremy Davis, co-owner of Cloudminders. Management training is another key issue, one that is often assumed, literally. Author Victoria Roos-Olsson shares Frankin Covey's latest, book on the topic "Everyone Deserves a Great Manager".2019-09-2633 minSlice with Brian BushlachGamble Sands Part 2: Hole-By-HoleIn Part 2 of our Gamble Sands download, Brian recaps the round with Operations Director Brian Benitz, including his hole-in-one on the 142-yard Par 3 4th hole, big birdie putts on #14 & #18, and where to hit your tee shot on the final hole to run it 300 yards! Follow along with us on the flyovers at www.gamblesands.com.2019-09-2131 minBusiness BriefingFather of the 401K Alerts Oregon Small Business OwnersOregon is among several states requiring small businesses with as few as five employees to offer a retirement savings plan by November 15, 2019. There's more. Oregon is also requiring small business owners with four or fewer employees to implement a retirement plan by May 15, 2020. The "Father of the 401K", Ted Benna joins us to alert small business owners and offer his option, the Benna 401K as an alternate to "Oregon Saves", offered by the State of Oregon. Aliat CEO Bob Kohnle also joins us to share how his model can help real estate brokerages attract and retain talented agents by...2019-09-1835 minSlice with Brian BushlachGamble Sands Part 1: Adventure GolfVoted best new course by Golf Digest in 2014, Gamble Sands continues to grow its stature among America's Top 100 Public Courses thanks to it's massive layout, true links style golf, and amenities that rival those of a luxury resort--- all in the middle of Eastern Washington's high desert. This is "adventure golf" at its finest. Brian makes the scenic drive from the Seattle-area to just outside Brewster, Washington to test out another masterpiece by David McLay Kidd, sample the menu, and record his first hole-in-one!2019-09-1330 minVintage with Brian BushlachLiminal: The Next Level on Red MountainAfter a decade together building Avennia into one of Washington's most respected wineries, Marty Taucher and Winemaker Chris Peterson were looking for a new challenge. They literally got in the car one day and went for a drive through Eastern Washington. High atop Red Mountain, they found what they were looking for. Brian revisits Avennia to reflect on the past decade, and what lies ahead for Liminal.2019-09-1243 minBusiness BriefingHealth Care: How Small Businesses Can Create a Cost SavingsAfter 15 years on-air in radio syndication, "The Voice of Small Business", Business Briefing Presented by Aliat, pushes to podcast format with timely information on health care. Host Brian Bushlach welcomes Dr. Bob Kohnle, CEO of Aliat, who explains how small businesses can not only manage health care costs, but create a cost savings. Also, ADAPT Training Founder Brian Cassidy shares how his team is redefining "corporate fitness".2019-09-1128 minVintage with Brian BushlachNapa: Staglin Family VineyardsOne of the most respected families in Napa Valley continues to produce spectacular wines. But it's their work through wine, charitable giving, and a commitment to change how mental health issues are perceived, diagnosed and managed that have put the Staglin's center stage for a major announcement. Brian travels to their Rutherford estate to share their very personal story, and their tireless effort over the past 25 years.2019-08-2847 minVintage with Brian BushlachNapa: Rutherford HillOur first stop in Napa Valley is one of the favorite wine destinations in California. Brian heads north on the Silverado Trail to the eastern slopes of the valley to enjoy Rutherford Hill Winery's flagship Merlot and other elegant wines with GM Bryan Parker.2019-06-2129 minVintage with Brian BushlachOregon: Abacela WineryEarl & Hilda Jones moved cross-country and chose the rolling hills of Southern Oregon to plant their favorite Spanish varietal Tempranillo. The name Abacela originates from the Latin word Abacelar, which means "to plant a grape vine". In doing so, Earl & Hilda put Tempranillo and Southern Oregon on the map for American wine consumers. In this episode, Brian reconnects with Earl to retrace the history of this iconic Oregon winery.2019-06-2125 minVintage with Brian BushlachWashington: Maryhill Vancouver WaterfrontMaryhill Winery continues to expand its influence on Northwest wine with the opening of it's latest tasting room on the waterfront in Vancouver USA. In this episode, Maryhill's Craig Leuthold also makes a major announcement about a tasting room in the Seattle-area. And while Maryhill covers all major Washington markets, winemaker Richard Batchelor and his wines are hauling in the awards at national wine competitions. In this episode, Brian visits the new Vancouver tasting room and we select a Vintage 2017 interview with Richard Batchelor on-location at Maryhill's Gorge tasting room.2019-06-0522 minSlice with Brian BushlachReynolds Lake OconeeThere are golf resorts, and then there's Reynolds Lake Oconee. About halfway between Atlanta & Augusta in Georgia's Lake Country, this sprawling resort community offers much more than golf. Brian revisits to play The National, and visit with the people behind the scenes at what he believes is America's top year-round resort community.2019-06-0459 minVintage with Brian BushlachOregon: Cathedral Ridge WineryThe stunning scenery of the Columbia River Gorge provides the backdrop for a visit to the only AVA in American shared by two states, Oregon & Washington. On the southern side of the mighty river, the fertile, rolling hills of Hood River are home to Cathedral Ridge, as Brian revisits the winery that's helped put this region on the map.2019-06-0427 minVintage with Brian BushlachOregon: Stoller Family EstateVoted “Best Tasting Room in America” by USA Today, Stoller Family Estate produces award-winning wines in a spectacular setting on the western edge and south facing slopes of the Dundee Hills. Brian’s trip to the estate continues as he revisits this popular property and spends time with Associate Winemaker Kate Payne-Brown.2019-05-2629 minVintage with Brian BushlachOregon: ChemistryOregon Wine Month continues throughout May, and Brian returns to the Willamette Valley to learn more about the collaboration between vintners in the Stoller Wine Group. The new label is called, appropriately, "Chemistry", as winemakers from Chehalem & Stoller Family Estate combine forces to produce value wines that bring the best of both to the market.2019-05-2515 minVintage with Brian BushlachDestin Charity Wine Auction: Volume 4A record-breaking weekend in Destin winds down, but not before Brian visits with "the spy" who fell in love with Napa, Jean Noel Fourmeaux. Chef Cindy Hutson returns to the Destin Charity Wine Auction again this year, sharing her story of food, fishing, and fundraising, and in between events, Brian can be found relaxing at the nearby Tommy Bahama Restaurant in the heart of the action in Destin.2019-05-2435 minVintage with Brian BushlachDestin Charity Wine Auction: Volume 3The weekend festivities continue at the Destin Charity Wine Auction, and this popular springtime gathering is more than just a wine event. Brian sits down with legendary distiller Bill Samuels, Junior from Maker's Mark, Jacksonville's award-winning Chef Scotty Schwartz, and event organizers who are expecting another record-setting year.2019-05-2431 minVintage with Brian BushlachDestin Charity Wine Auction: Volume 2On location for the live auction in Destin, Brian reconnects with Eugenia Keegan, Oregon GM for Jackson Family Wines, who is thrilled with the response for Oregon wine on the Gulf Coast. Dr. Madaiah Revana shares his wines from Napa, Oregon and Mendoza, and Shirley Roy brings her rare and highly regarded reds to the party.2019-05-2427 minVintage with Brian BushlachDestin Charity Wine Auction: Volume 1Another record year at the Destin Charity Wine Auction, with $3 million raised benefiting children in need on Florida's Emerald Coast. In the first of a four volume set, Brian visits with Greg & Stacy Lill of Chateau Lill and Cashmere, Joe Aschbacher of Chateau Ste. Michelle and Col Solare, and Stag's Leap VP & GM Russ Joy.2019-05-2338 minVintage with Brian BushlachGeorgia: Reynolds Lake Oconee Volume 2In Volume 2 on location in Georgia's Lake Country, we shift the focus from wine to food at Reynolds Lake Oconee. Certified Master Chef Derin Moore and GM Mike Scully join Brian to share their friendship back to the days at Medina Country Club, to their current roles at this spectacular resort. Chef Derin gives us a taste of his cuisine, and how he's taken the dining experience here to another level.2019-05-1726 minVintage with Brian BushlachGeorgia: Reynolds Lake Oconee Volume 1Reynolds Lake Oconee is the epicenter of food, wine and recreation in the Southeastern US. In this episode, Brian revisits the sprawling resort to spend time with Jason Plazola, Director of Food & Beverage, and learn why Georgia's Lake Country is at the crossroads of American wine & dining.2019-05-1728 minVintage with Brian BushlachOregon: Trisaetum WineryTrisaetum, led by artist & winemaker James Frey, continues to produce award winning wines. But in the heart of Oregon wine country, the focus here isn't on Pinot Noir, but on Riesling. That said, James and his team produce beautiful wines across the board, including a sparkling that rivals the grower champagnes from France. Brian revisits the Ribbon Ridge winery that doubles as an art gallery.2019-05-1137 minVintage with Brian BushlachOregon: Duck Pond CellarsOne of Oregon's largest producers by volume, Duck Pond Cellars retains the feel of a small family operation. Founded by the Fries Family in the early-1990's and purchased by Integrated Beverage Group in September 2018, Duck Pond Cellars is undergoing a rebirth. IBG is making a major investment, renovating the tasting room and bringing in A level talent like Master Sommelier & Chief Wine Officer Brett Zimmerman. Brian connects with Brett to learn more about his wine journey, and the past, present & future of Duck Pond Cellars.2019-05-0821 minSlice with Brian BushlachPeter Jacobsen Masters PreviewIn what will likely be the most competitive and compelling Masters ever, Brian welcomes former PGA Tour winner, 11-time Masters competitor, and NBC/Golf Channel commentator Peter Jacobsen to the show. Jake offers his takes on his recent trip to Austin for the WGC event, plus candid observations on Tiger, Rory and his dark horse pick to win the Masters. Plus, Peter's pick for the best restaurant in Augusta!2019-04-1035 minSlice with Brian BushlachShort Par 4 CEO Bobby DiMeoShort Par 4 is one of the hottest concepts in the golf industry, with two of the sports superstars, Rickie Fowler & Lexi Thompson as brand ambassadors. But there was a time when it looked like Short Par 4 might not make the cut. In this episode, Brian tees it up with CEO Bobby DiMeo, who chronicles his winding road from Hooters Tour caddie to industry influencer.2019-03-2728 minSlice with Brian BushlachBradley PuttersOne of the most unique and inspiring stories in golf right now isn't happening on the course. It's happening in a wood shop in a small Oregon town, where a young & talented craftsman is turning blocks of wood into heirloom putters. Brian & Bradley Converse connect at the PGA Show in Orlando, where Brad shares his passion for putters, his one-of-a-kind artistry, and why many collectors are also playing his works of art.2019-03-2228 minVintage with Brian BushlachCalifornia: Carruth CellarsThe California wine industry is America's leader, and the next generation of vintners are literally taking it to the streets of cities across the state. In Carlsbad, Carruth Cellars sources the best grapes from across the west- not only California, but Oregon, to produce a stunning selection of quality wines. In this episode, Brian spends an evening at this urban tasting room which offers an approachable venue in the heart of the city.2019-03-2232 minSlice with Brian BushlachTommy Bahama Tour: FloridaNo brand is as ubiquitous and yet as inconspicuous with golf than Tommy Bahama. It's all about lifestyle, and golfers across the country live the "Island Lifestyle" on & off the course. In this episode of Slice, Brian takes you back to where it all began in Naples, Florida. Just a few miles north, the future of Tommy Bahama is The Marlin Bar in Coconut Point. And Brian wraps up his tour in Sarasota, where it's all about old school Florida vibe and white sandy beaches.2019-03-2042 minVintage with Brian BushlachNaples Winter Wine Festival: Volume 2In Volume 2 from the Naples Winter Wine Festival, Brian sits down with Salvatore Ferragamo to learn more about Il Borro in the heart of Tuscany. Veronique Drouhin shares her passion for Pinot Noir, both in Burgundy and Oregon, and Olivier Krug pops the cork on his Grand Cuvee.2019-03-1734 minVintage with Brian BushlachNaples Winter Wine Festival: Volume 1There are wine auctions, and then there's the Naples Winter Wine Festival. This year, America's #1 wine auction raised almost $16 million for underprivileged children in Collier County, FL. In Volume 1 of our podcast, Brian visits with Barbara Banke from Kendall-Jackson, The Mondavi Family, Master Sommelier Larry Stone, and James Beard Award Winning Restaurateur Charlie Palmer.2019-03-1649 minSlice with Brian BushlachGolfLogix Pete Charleston1995 was a turning point in golf history, on and off the course. It was the end of an era, as Tiger Woods transformed the PGA Tour the following year. It also marked a dramatic turn in technology, as the internet sparked innovation in equipment and the development of devices that changed the game for the average player. GolfLogix was on the leading edge, and today remains the undisputed king of apps. Brian welcomes Co-Founder Pete Charleston to celebrate the 20th Anniversary of GolfLogix. 2019-03-1534 minVintage with Brian BushlachWashington: Maryhill Vancouver USAMaryhill Winery Co-Founders Craig & Vicki Leuthold built the best destination winery in the Pacific Northwest, then opened a hip, urban tasting room in their hometown of Spokane. Now, they have their sights set on Vancouver USA, with a spectacular waterfront tasting room on the Columbia River. Brian revisits his friends to learn about their latest venture, and taste two of their award-winning wines.2019-03-1534 minSlice with Brian BushlachChanning BenjaminWith an eye and artistic flair like no other photographer, Channing Benjamin captures the player's perspective with his stunning landscape golf course photography across the west. His resume includes Pebble Beach, The Quarry, BIGHORN, The Madison Club, Tradition Golf Club and Ballyneal, among other noted courses. In this episode Brian sits down to focus on the man behind the lens, his road trips with N'Sync, and the course at the top of his bucket list.2019-03-1332 minSlice with Brian BushlachThe Bill Harmon StoryThe Harmon name is synonymous with golf. But for Bill Harmon, what happens off the course is more important. Brian visits Toscana Country Club, where Billy shares his greatest victory- defeating drugs & alcohol, while coaching thousands of others to the same life changing win.2019-03-0834 minSlice with Brian BushlachTopgolf's Erik AndersonWith 53 venues across America attracting over 17 million visitors each year, Topgolf is the country's top destination for technology and entertainment. Executive Chairman Erik Anderson has spearheaded the explosive growth of Topgolf. In the process, Anderson has become one of golf's most influential and respected leaders, attracting millions of casual fans to the sport.In this episode of Slice, Brian welcomes Erik, who shares his humble upbringing in rural Eastern Washington, his rise through the ranks on Wall Street, and his introduction to the concept which ultimately became Topgolf. Erik also shares his passion for chess, wine, and...2019-02-2834 min