Shows
Food Fight PodcastFood Fight Podcast - Episode 75! History Has a Seat at the Table - Mary Stegmaier Mansion. Brianna Zurla & Jared Kopetchne. Ep: 075In this special milestone episode of The Food Fight Podcast, we step inside one of Wilkes-Barre’s most historic landmarks — The Stegmaier Mansion — now home to a new fine dining experience that’s redefining elegance in NEPA.
Joining the show are the Mansion’s General Manager and Head Chef, who share their stories of passion, perseverance, and creativity. We dive into the rich history of the Stegmaier family, the restoration of this incredible property, and how the team has transformed it into a culinary destination blending tradition with modern artistry.
From their early beginnings in the world of food and hospitalit...
2025-10-301h 31
Food Fight PodcastDiMattia's Food Fight Podcast - From Sea to Slice: The Blackfin Evolution. Dylan Evans. Ep: 074I’m sitting down with Chef Dylan from Blackfin in Dallas, PA — a chef who’s bringing new energy and creativity to a local favorite. We’ll talk about how he’s been revamping the restaurant, adding pizza to the menu, and at the same time keeping the tradition alive.
His goal? To turn Blackfin into a true Back Mountain destination — a place people travel for, not just stumble upon.
🔥 This one’s got passion, fresh food, and local pride written all over it!
Thank You To My Sponsors!
Genoa Wholesale Foods: Servicing the Pizza & Restaurant Industry Since 1947! https://www.genoafoods.com/
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2025-10-2359 min
Food Fight PodcastFood Fight - Raising the Bar in NEPA: The Mountaintop Pub & Eatery Story. Dean Kline II. Ep: 073I am sitting down with Dean Kline, owner of the Mountaintop Pub & Eatery in Mountain Top, Pennsylvania.
From transforming the old Shalimar Motel into one of the area’s most popular local spots, to serving up pub-style favorites and live entertainment, Dean has built something special for the Mountain Top and Back Mountain communities.
Stay tuned for a great conversation about food, hometown pride, and the heart behind one of NEPA’s newest gathering places! 🍔🍺
2025-10-161h 12
Food Fight PodcastHome, Hospitality & Hidden Flavors: Talking Mangia With Johnny Jones. Ep: 072In this week’s episode of Food Fight, I’m honored to welcome my longtime friend Johnny Jones, manager of Mangia Bistro & Bar. Johnny and I share roots in Old Forge, Pennsylvania — we grew up just a short drive from each other — so this conversation is as much about home and history as it is about food.
We talk about what it’s like growing up in a small town, navigating the food scene “in the street,” and the kinds of meals and flavors that stick with you. Johnny gives us a behind-the-scenes look at Mangia — how the kitchen works, menu decisions...
2025-10-0951 min
Food Fight PodcastFrom Door-to-Door to Center Ring: The Rise of Cinnfully Sweet! Joe Wascavage. Ep: 071In this episode, I sit down with Joe Wascavage, the owner and baker behind Cinnfully Sweet. We first met at the Wing Fling, where I got the chance to taste his gluten-free product line—and it blew me away.
Joe shares the story of how his business started humbly with homemade cinnamon buns sold door-to-door in his neighborhood. What began in a family kitchen has since transformed into a full-scale baking operation. Today, that same kitchen produces for local businesses across the region, with big plans to grow beyond Northeastern PA.
We dive into the journey of turning passion into a...
2025-10-021h 36
Food Fight PodcastWhen the Fight Finds You: Parenting Through HHT. Ep. 070: Kaitlyn Swantek & Rick Yencho. A Fight for Life Episode!On today's episode of DiMattia’s Food Fight, we’re going beyond food and into something even bigger — the fight for life. My guest’s child is living with Hereditary Hemorrhagic Telangiectasia (HHT), a rare genetic condition that can cause arteriovenous malformations (AVMs) in the body. These are abnormal connections between arteries and veins that can lead to serious complications.
We’ll talk about what HHT is, how it affects families, and most importantly, how awareness can save lives. Early diagnosis and treatment are key — and so is sharing stories like this one.
This is a conversation about strength, resilience, and the powe...
2025-09-2548 min
Food Fight PodcastThe Sweet Comeback: Little Lenny's Cheesecake Story! Lenny Chieffo. Ep. 069In this episode, we sit down with Lenny from Little Lenny’s Cheesecake to talk about the highs, the lows, and the fight behind the flavors. Lenny opens up about the heartbreaking decision to close his beloved Dallas bakery while standing by his wife during her battle with cancer.
He shares how he first got his start in the food business, the tough lessons learned from the “school of hard knocks,” and what it really takes to chase a dream in the culinary world. But Lenny’s story isn’t over—he’s now planning a comeback, this time by teaching peopl...
2025-09-181h 37
Food Fight PodcastWings, Grit, and Growth: The RISE of Peggy's Sauces. Peggy Cosgrove: Ep. 068On this episode of the Food Fight Podcast, we’re heading to Scranton to talk about a sauce that started in a family pub and grew into a regional favorite. Peggy’s Marinade & Dipping Sauce began as a house wing sauce recipe at Kelly’s Pub and Eatery, but it quickly turned into something much bigger — bottles on supermarket shelves, Scranton pride on every label, and flavors that have gone far beyond the original.
I sit down with the creators behind Peggy’s to hear how the idea was born, what it took to bottle up their first 7,200 sauces, and the challe...
2025-09-1150 min
Food Fight PodcastHappy Boy Heat!: Building a Sauce Brand in Scranton. Brogan Scotch. Ep: 067This week on the Food Fight Podcast, we’re bringing you the story behind Happy Boy Scotch Sauce, Scranton’s own small-batch hot sauce. I sit down with the founders to talk about how a simple recipe turned into a bottled product with big flavor.
We cover everything — from the early days of formulating the sauce, to the challenges of bottling and scaling, to marketing a small business in a tight-knit community. It’s a conversation about more than just hot sauce — it’s about local pride, entrepreneurship, and what it takes to build something spicy from scratch in NEPA.
If you’ve ev...
2025-09-041h 09
Food Fight PodcastFelittese Festival: Old Forge Italian Tradition. Jeff Casella - Ep. 066In this episode of Food Fight, I sit down with Jeff, president of the Felittese Association, to dive into the history and traditions of the Felittese Festival—a celebration that has been bringing Old Forge, PA together for over three decades.
We talk about the festival’s Italian roots, its connection to Felitto, Italy, and how last year’s event continued to grow the tradition. This year, the Felittese Festival (September 12–14, 2025) promises incredible food—like gnocchi, soffritto, sausage & peppers, and Old Forge pizza—plus live music, raffles, and community fun at the Felittese Chapel Grounds.
And don’t miss a brand-new high...
2025-08-281h 38
Food Fight PodcastNational Bakery: The Heart of NEPA's Bread Legacy - Catherine Fox. Ep: 065On this episode of Food Fight, we head to Scranton, Pennsylvania, to spotlight one of the region’s most beloved institutions—National Bakery. Since opening its doors in 1946, National has been serving up fresh, preservative-free breads and rolls that became a Sunday morning tradition for countless families. From their famous hard rolls to crusty Italian loaves and rye, their bread has earned iconic status across Northeastern Pennsylvania.
A few years ago, the bakery entered a new chapter as it was taken over by new owners who kept the tradition alive and made it their own family business. We talk about the...
2025-08-211h 13
Food Fight PodcastGranola Warfare: The My Sister's Granola Story. Laura Carter: Ep. 064In this inspiring conversation, Laura Gentry Carter walks us through her journey—from experimenting with recipes at home to becoming the creator and Chief Granola Officer of My Sister’s Granola. She passionately describes how her brand is built on a mission to deliver the perfect harmony of flavor and texture, anchored by genuine ingredients and craftsmanship. Listeners get an inside look at how R&D, production, and thoughtful development contribute to a product that’s as wholesome as it is delicious—and how the business continues to grow, fueled by community support and Laura’s unwavering devotion.
Thank You To My Spo...
2025-08-141h 38
Food Fight PodcastFood, Heart, and FIGHT!!! The Ronald McDonald House. Jake Bird. Ep: 063This Week on The Food Fight Podcast: Jaka Bird & The Ronald McDonald House
In this powerful and heartfelt episode, I sit down with my friend Jaka Bird—Brazilian jiu-jitsu purple belt, community advocate, and proud representative of the Ronald McDonald House of Scranton, Pennsylvania.
We dive into the incredible work being done at the Ronald McDonald House and how it personally impacted Jaka and her family. From its history to its daily operations, you’ll get an inside look at how this organization supports families in their greatest time of need.
But that’s not all—we also throw down a review...
2025-08-071h 21
Food Fight PodcastOld Forge Pizza: The Story of Arcaro & Genell with Angelo Genell and Amanda Krappa. Ep. 062In this episode, we sit down with Angelo Genell and Amanda Krappa to dive into the rich history of the iconic Arcaro & Genell in Old Forge, Pennsylvania. We talk about what it was like growing up in Old Forge, the hometown known for its legendary style of pizza. Angelo and Amanda share why the dining room closed after COVID, what it meant to have President Trump stop by for a slice, and break down exactly how authentic Old Forge pizza is made — including the difference between using a classic pizza oven versus a conveyor belt oven.
Thank You To My Sp...
2025-07-311h 12
Food Fight PodcastFlats, Drums & Fundraisers: Inside the Swoyersville Wing Fling- Jeff Lewis & Angeli Mahovich. Ep: 061mahovichIn this episode, we sink our teeth into one of NEPA’s hottest (and tastiest) summer transitions: the Swoyersville Chicken Wing Fling!
I sat down with two of the dedicated operators behind the event to talk about how this once small-town idea turned into a sizzling two-day celebration drawing thousands.
We explore the origins of the Wing Fling, which launched in 2023 to support local parks and playgrounds—and has already helped add inclusive equipment like “mommy & me” swings.
Beyond the wings themselves, the Wing Fling has quickly become a major community happening:
🍗 A fierce wing-eating contest, where local legends go head-to-hea...
2025-07-241h 45
Food Fight PodcastFrom Scranton to Ramsay back to Mom: Chef Von's Journey along with Francine Smith - Ep. 060In this episode, we dive into Chef Ryan’s remarkable journey — from Pennsylvania to California with just a few bucks in his pocket, to cooking alongside Gordon Ramsay. We explore his passion for food, his mother’s love for cooking, and how those shared roots brought them together to open their own restaurant. It’s a story of risk, resilience, and the flavors that keep family at the heart of it all.
Thank You To My Sponsors!
Genoa Wholesale Foods: Servicing the Pizza & Restaurant Industry Since 1947! https://www.genoafoods.com/
Carley’s Fairy Tail Dog Grooming: 8 N Main St, Pittston, PA 18640...
2025-07-171h 36
Food Fight PodcastON TAP! Wings, Beer, Family and MORE!!! R Bar & Grill. Lauren Maga & Lindsey Temarantz. Ep: 059In this episode of Food Fight, we welcome the family behind R Bar & Grill, a beloved family-owned hotspot in Nanticoke, Pennsylvania. What began in 2011 as a tiny space with just eight tables and a modest wing lineup has grown into a local legend—now located in the Alden Manor complex—with room for up to 150 guests and over 80–100 wing flavors on the menu .
The journey of starting small and scaling up as a family-run business
The brainstorming behind dozens of wing flavors—from classic hot BBQ to wild creations like Chocolate Bacon, Sriracha Basil, and Everything Bagel
Insights on daily operatio...
2025-07-101h 29
Food Fight PodcastThe Minds Behind The Frogtown Chophouse! Lyman Winner & Eric Noone - Ep: 058In this week’s episode, we sit down with the owners of The Frogtown Chophouse, a celebrated restaurant nestled in the heart of the Pocono Mountains. From how their partnership formed to the creation of a true destination dining experience, we dive into the origins of the business, the highs and lows of running a chophouse, and the impact of COVID on the hospitality world.
Whether you’re a food lover, aspiring restaurateur, or just someone who appreciates a great steak, this episode pulls back the curtain on what it really takes to build and maintain a standout restaurant in a co...
2025-07-031h 44
Food Fight PodcastAuntie Ann's Pretzels , Cinnabon, & Smoothies!!! Joe & Tiziana Mazzarella. Ep. 057This Week on the Food Fight Podcast: We’re joined by Joe, the local owner of Auntie Anne’s Pretzels — and he’s not alone. His wife and business partner joins the conversation as we dive into their journey running not only a pretzel franchise, but also a smoothie shop and a Cinnabon location. From managing multiple food businesses to navigating the unique challenges of operating inside a mall during the COVID-19 pandemic, this episode is packed with real talk about hustle, resilience, and the sweet (and salty) side of entrepreneurship.
Thank You To My Sponsors!
Genoa Wholesale Foods: Servicing the Pizz...
2025-06-261h 35
Food Fight PodcastRolling, Rocking, Boxing and the NEPA Bar Scene!!! Ep. 056: Mike BaresseIn this episode, I sit down with my new (but longtime familiar) friend Mike Baresse to talk all things Brazilian Jiu-Jitsu in the Northeast Pennsylvania scene. Mike shares his unique journey that blends martial arts with music—from coaching boxing and training on the mats to organizing concerts, booking bands, and keeping live music alive in the region. We dive into how our paths overlapped for years without ever actually meeting, until now.
A great conversation about grit, creativity, community, and the unexpected ways lives intersect.
Genoa Wholesale Foods: Servicing the Pizza & Restaurant Industry Since 1947! https://www.genoafoods.com/
Carley’s Fa...
2025-06-191h 20
Food Fight PodcastGame Day to Last Call: Mike's Road to Buddy Clarke's Tavern! Ep. 055: Mike MaccioccoIn this episode, we sit down with Mike, the owner of Buddy Clark’s Tavern in Dunmore, Pennsylvania. We talk about his journey from working as an equipment manager for the local Yankees to diving into the food and bar scene. Mike opens up about the challenges of launching a small business, keeping the lights on through COVID, and what it really takes to run a neighborhood spot. It’s a conversation about hustle, heart, and hometown pride.
Thank You To My Sponsors!
Genoa Wholesale Foods: Servicing the Pizza & Restaurant Industry Since 1947! https://www.genoafoods.com/
Carley’s Fairy Tail Dog Gr...
2025-06-121h 34
Food Fight PodcastFamily Farms, Under Armour and the CIA! - Ep. 054: Matthew MossIn this premiere episode, we sit down with Matthew Moss, the visionary behind Moss Family Farms and Bistro in Shickshinny, Pennsylvania. Matthew shares his incredible journey through the food world — from his early days in the restaurant industry to earning his culinary degree at the prestigious Culinary Institute of America in New York.
We dive into his experiences leading kitchens across the country, including his role as head chef at the Under Armour headquarters. Matthew opens up about what brought him back to Pennsylvania, the philosophy behind his farm-to-table approach, and what it means to build something sustainable and community-driven fr...
2025-06-051h 45
Food Fight PodcastFoods of Pennsylvania Part 3: WAWA vs Sheetz! Snack Capital! Ep. 053: With - Michael GreveraWe’re back with Part 3 of our Foods of Pennsylvania series — and this time, we’re recording from our brand-new studio! In this episode, we dive into one of the state’s most legendary debates: Wawa vs. Sheetz. Which one reigns supreme in the hearts (and stomachs) of Pennsylvanians?
We also explore why Pennsylvania is known as both the Pretzel Capital and Snack Capital of the World, home to iconic brands that have shaped American snacking for generations.
And since we can’t help ourselves, we also touch on a topic close to our hearts — Brazilian Jiu-Jitsu — and how it ties into life...
2025-05-291h 36
Food Fight PodcastIn the Ring with John Tabone: A Restaurant Industry Throwdown! Ep: 052.In this episode, we sit down with John Tabone, the passionate force behind Bar PAZZO in Scranton, Pennsylvania. We dive deep into the highs and lows of the restaurant business—from the hustle of pre-COVID operations to the challenges of navigating the post-pandemic industry. John shares his perspective on how the restaurant world has evolved, what’s changed in the kitchen and the dining room, and how the workforce itself has shifted. We get candid about the new wave of employees, including the rise of self-proclaimed “chefs” and “sous chefs” who may not have earned those titles. It’s a real, unfilter...
2025-05-221h 44
Food Fight PodcastGrounds for Community: The Abide Coffee House Origins - Austin Shission. Ep: 051.In this episode of Food Fight, I sit down with Austin from Abide Coffee, a beloved neighborhood coffee shop in the heart of historic downtown Wilkes-Barre. We dive into what it means to own and grow a locally rooted business without sacrificing its soul—choosing community over franchising, and keeping the experience personal and real.
Austin shares the story of how he and his father ventured into the coffee world, his career path before Abide, and the values that drive the business forward—especially their commitment to diversity, inclusion, and acceptance. We also get a look into the future as he d...
2025-05-151h 15
Food Fight PodcastJust One BIG Empty Cup: Inside Wilkes-Barre Giant Coffee Cup - Amie Zurewich. Ep: 015.I chats with Amie Zurewich to uncover the story behind the iconic coffee cup-shaped building on Spring Street in Wilkes-Barre, and explore why it’s boarded up and has been vacant since 2003. Hear about Amie’s inspiring journey through dreams, setbacks, and new beginnings, all anchored by the unyielding spirit of an entrepreneur determined to make her mark. From the early morning grind to financial setbacks that nearly derailed the dream, we cover it all. The conversation pivots to an exciting new venture: Perfect Harmony, an organic cleaning line aimed at sustainability and health. Amy shares the intricacies of product deve...
2025-05-1242 min
Food Fight PodcastRematch with Jim Mirabelli of NEPA Pizza Review! Episode: 050.It’s a special milestone on the Food Fight Podcast – Episode 50! And who better to celebrate it with than our very first guest, Jim Mirabelli from NEPA Pizza Review. A lot has happened since that first conversation: Jim has launched his Virtual Pizza Academy, both of our social media platforms have grown steadily, and our influence in the region’s food scene continues to rise.
In this episode, we reflect on the journey of the past year, the evolving pizza culture in NEPA, and what it means to build something authentic from the ground up. Don’t miss this full-circle moment w...
2025-05-081h 41
Gettin' To Know The 570Gettin' to Know Brian DiMattia | Local Foodie and Podcast Host of 'DiMattia's Food Fight'In this episode, we dive deep into the life and career of Brian DiMattia, the mastermind behind 'DiMattia's Food Fight.' Brian shares his journey from his battles with addiction to becoming a food reviewer, exploring restaurants, and partnering with ConversionWorx Studios for his podcast. The conversation also touches on Brian's extensive background in the culinary world, the inception of his food page, and the impact of the Carnivore Diet on host Frank's life. This episode is filled with insights into the struggles and triumphs of overcoming addiction, the intricacies of the food industry, and the transformative power of...
2025-05-073h 23
Food Fight PodcastBorn In The Valley: Middleswarth Chips, Carmella's Sauce & the Snackman of NEPA! Ep: 049 - Albert MartinoIn this episode of the Food Fight Podcast, I sit down with Albert Martino, the founder of northeastsnacks.com, a one-stop shop for regional favorites from Pennsylvania. We dive into how he ships Middleswarth potato chips across the country—including to U.S. soldiers overseas—along with other local treasures like Carmella’s tomato sauce, made right in Dunmore, and sweets from his own Pocono Chocolate company. We also talk about growing up in the valley, the deep roots of local food culture, and, of course, Old Forge style pizza. Whether you’re a homesick PA native or just hungry for some...
2025-05-011h 25
Food Fight PodcastFrom Chaos to Carnivore: The Life-Changing Food Fight! Ep: 48 - Frank SepkoIn this episode, I sit down with Frank Sepko—owner of ConversionWorx Media and partner in the Food Fight Podcast—for a no-holds-barred conversation about the state of social media, the rise of the carnivore diet, and the health of our nation. We dig deep into the battles being fought every day at the dinner table, in grocery stores, and online. This one lives up to the name—it’s a true Food Fight.
2025-04-242h 07
Food Fight PodcastDrugs, Alcohol, and Pizza Step Into A Cage... Only Pizza Makes It Out! Ep: 47 - Russell RinaldiIn this episode of Food Fight comes to you from the ConversionWorx Studio in Wilkes-Barre, Pennsylvania. It’s Round Two with Old Forge, Pennsylvania’s Council President and owner of Café Rinaldi, Russell Rinaldi.
In our first episode, recorded nearly a year ago, we sat down to talk about the history and joy of growing up in Old Forge—and, of course, the legacy of Old Forge pizza.
We had plans to share our recovery stories then, but pizza took over the conversation—just like it has in our lives, as we’ve fought through addiction and come out the other side...
2025-04-171h 44
Food Fight PodcastMartial Artist's Path to Mastery and Growth | Tom McGuire Ep.007 (4/18/24)Today, Brian is joined in the Loop Internet studio by Tom McGuire, co-owner of Good Tree MMA. This episode is the intersection of food, martial arts, and the relentless pursuit of personal growth. From shedding pounds and learning self-defense, to coaching techniques and managing stress, we discuss how mixed martial arts has the ability to reshape every aspect of your life.
We also get into the tactical and psychological aspects of martial arts, from overcoming competition anxiety to strategizing weight cuts. Tom, a Masters World Champion, shares his wisdom on managing overtraining and balancing the rigors of training with recovery...
2025-04-101h 19
Food Fight PodcastPepperoni, Pineapple, & the Art of Pizza-Making! Andy France: Ep. 006....4/11/24Welcome to Ep.006 of the Food Fight Podcast in the Loop Internet studio hosted by Brian DiMattia! Today, Brian is joined by Andy France, owner of Brasi’s Pizzeria. Pepperoni, pineapple, and the art of pizza-making — it’s not just about what goes on top but the stories underneath. This conversation takes an affectionate look at the slices of life that pizza represents, from the local ‘Valley Style’ to the controversial ‘bee sting’ pizza, born out of a collaborative innovation. We share laughs and heartwarming stories, discussing the emotional rollercoaster of starting a business and the quirky debates that only true pizza afi...
2025-04-031h 09
Food Fight PodcastMeatballs, Cheesesteaks, & Food Critics! Cosmo Salerno - Original Release 4/4/2024Welcome to Ep.005 of the Food Fight Podcast in the Loop Internet studio hosted by Brian DiMattia! Cosmo Salerno, the mastermind behind Cosmo’s Cheesesteaks, joins me today for a flavor-packed episode into the heart of our local food scene and the personal journeys that shape a restaurateur’s life. We start by slicing into Cosmo’s own story — the unforeseen challenges that nearly toppled his business and his unwavering enthusiasm for the perfect meatball, a dish curiously absent from his menu. We also discuss the world of online food criticism, where the spicy opinions of armchair critics mix with the swee...
2025-03-271h 28
Food Fight PodcastOld Forge Pizza, Speakeasies, & Italian Heritage. Russell Rinaldi: Ep. 004. Original release date March 28, 2024.Welcome to Ep.004 of the Food Fight Podcast in the Loop Internet studio hosted by Brian DiMattia! This week, Brian is joined by Russell Rinaldi, owner of Cafe Rinaldi. In this episode, we talk about the birth and history of Old Forge pizza, speakeasies in the prohibition ear, and culinary tradition. But this episode isn’t just about pizza; we’re talking about the heart and soul of a small town, the pride of our Italian heritage, and the enduring legacy of a town that continues to inspire the food industry beyond our Northeastern Pennsylvania region.
2025-03-131h 37
Food Fight PodcastGrowth & Opportunity: Back Mountain Microgreens - Ep. 046 w/ Luke MarekIn this episode, we sit down with Luke of Back Mountain Microgreens to talk about the power of growing your own food and the impact microgreens can have on your health. But that’s just the beginning—we dive into fitness, the journey of getting a second chance at life, and, of course, the experience of eating Imitation Snickers bars.
It’s a conversation about resilience, transformation, and the little things that make a big difference. Don’t miss it! #MicroGreens #Greens #Food #Vegetables #Health #Podcast #FoodFight
2025-03-061h 08
Food Fight PodcastFoods of Pennsylvania Part II. Chip Wars, uh-oh Spagetti-o's, & PEEPS! Ep. 045 w/ Michael GreveraGet ready for another flavor-packed episode of Foods of Pennsylvania Part Two! In this episode, we kick things off with an epic chip showdown, comparing national favorites like Wise, Utz, and Herr’s to uncover what makes each brand unique. We also dive into some quirky local lore, exploring how Pennsylvania played a pivotal role in inventing Peeps and even had a hand in creating SpaghettiOs. And for a sweet twist, we cap it off by making s’mores right on the table. Tune in for a fun, mouth-watering journey through Pennsylvania’s iconic snacks and culinary surprises!
Full video episod...
2025-02-2757 min
Food Fight PodcastWas the Boston Tea Party the Ultimate Food Fight? TEASPERIENCE ~ Rylee Gavlick: Ep. 044In this episode, I sit down with Rylee of Teasperience, a unique small business that’s all about exploring the world of tea. We’ll dive into how they’ve created an immersive experience for tea lovers, blending the art of tea-making with a personal touch. Whether you're a seasoned tea connoisseur or new to the world of tea, you'll get a behind-the-scenes look at how they craft memorable tea experiences.
We'll also explore the fascinating process of tea making—from harvesting fresh leaves to the careful steps of withering, rolling, oxidizing, and drying. Learn how different types of tea, like bla...
2025-02-2057 min
American Grown PodcastBrian DiMattia - MMA Instructor & Host of Food Fight Podcast/Topics: Drug Abuse, MMA & Redemption - PART 2 Ep.119Episode 119: of the American Grown Podcast in the Colortech Creative Solutions studios with Brian DiMattia MMA Instructor & Host of Food Fight Podcast. PART 2 of 2.⚠️Explicit Episode (Buckle up for a wild ride. Be prepared for adult content & language.)In this episode Brian shares with us his redemption story from drug addict to going clean. When not recording his Food Fight Podcast he works at Good Tree MMA inspiring others to stand up for themselves.To learn more about Brian click here: https://linktr.ee/FoodfightproductionsGood Tree MMA: https://wilkesbarremma.com
2025-02-191h 08
Food Fight PodcastOld Forge Pizza, Speakeasies, & Italian Heritage. Russell Rinaldi: Ep. 004Welcome to Ep.004 of the Food Fight Podcast in the Loop Internet studio hosted by Brian DiMattia! This week, Brian is joined by Russell Rinaldi, owner of Cafe Rinaldi. In this episode, we talk about the birth and history of Old Forge pizza, speakeasies in the prohibition ear, and culinary tradition. But this episode isn’t just about pizza; we’re talking about the heart and soul of a small town, the pride of our Italian heritage, and the enduring legacy of a town that continues to inspire the food industry beyond our Northeastern Pennsylvania region.
2025-02-171h 40
Food Fight PodcastHypnotism, Judo vs. Jiu Jitsu, & Social Media Virality. Eric Mina: Ep. 003Welcome to Ep.003 of the Food Fight Podcast in the Loop Internet studio hosted by Brian DiMattia! This week, Brian is joined by fellow Good Tree MMA teammate, hypnotist, author, and Judo black belt, Eric Mina. Together, we chew on the challenge of creating viral social media content and the parallels between social media savvy and martial arts mastery. We discuss the differences in belt promotions between Judo and Jiu-Jitsu, exploring the importance of competitions, and the varying criteria across martial arts disciplines. Eric also opens up about his transition from social work to becoming a hypnotist with his mesmerizing...
2025-02-171h 08
Food Fight PodcastFoods of Pennsylvania! Ep: 043. Sweet, Salty, and Surprisingly Historic!In this episode, we’re diving into the delicious world of Pennsylvania’s most iconic foods! From the sweet legacy of Hershey’s chocolate to the nutty history of Planters peanuts, we’ll explore the flavors that shaped the state. We’ll also uncover the surprising origins of root beer, bite into the story of Martin’s legendary potato rolls, and feast on even more mouthwatering Pennsylvania classics. Whether you’re a foodie, a history buff, or just hungry for a good story, this episode is packed with tasty tales you won’t want to miss!
2025-02-1345 min
American Grown PodcastBrian DiMattia - MMA Instructor & Host of Food Fight Podcast/Topics: Cheesecake Factory, Local Food & Gateway Drugs - PART 1 Ep.118Episode 118: of the American Grown Podcast in the Colortech Creative Solutions studios with Brian DiMattia MMA Instructor & Host of Food Fight Podcast. PART 1 of 2.⚠️Explicit Episode (Buckle up for a wild ride. Be prepared for adult content & language.)In this episode Brian shares with us his journey from smoking (weed) what some would consider a gateway drug in school which lead to a downward spiral of drug abuse. You will hear the RAW true side of what being a drug addict is like and how you can overcome even your darkest moments. Make sure to come...
2025-02-1255 min
Food Fight PodcastTwo Sicilians Sit Down at a Table. Ep. 042: Rosario BevilacquaIn this episode of the Food Fight Podcast, Rosario and I sit down for a deep dive into the challenges and triumphs of opening and operating a pizzeria. We discuss everything from crafting the perfect dough to navigating the highs and lows of running a food business. But beyond the pizza, we touch on a deeper topic—how sometimes we’re just not ready for the things we’re meant to do until the right moment arrives. Timing, experience, and mindset all play a role in turning a vision into reality. We also explore the journey of bringing sweet sauce pizza...
2025-02-061h 31
Food Fight PodcastTwo Sicilians Sit Down at a Table. Ep. 042: Rosario BevilacquaIn this episode of the Food Fight Podcast, Rosario and I sit down for a deep dive into the challenges and triumphs of opening and operating a pizzeria. We discuss everything from crafting the perfect dough to navigating the highs and lows of running a food business. But beyond the pizza, we touch on a deeper topic—how sometimes we’re just not ready for the things we’re meant to do until the right moment arrives. Timing, experience, and mindset all play a role in turning a vision into reality. We also explore the journey of bringing sweet sauce pizza...
2025-02-061h 33
Talk Of Fame PodcastSavor the Fight: Dive Into Food Culture with Brian DiMattiaOn this episode of The Talk of Fame Podcast, we’re thrilled to chat with the inspiring Brian DiMattia! He’s an assistant instructor and sales rep at Wilkes-Barre MMA by day, but by night, he’s the creator of the wildly popular DiMattia’s Food Fight Facebook review page and the host of Northeastern Pennsylvania #1 food podcast. Brian DiMattia takes us on a mouthwatering journey filled with food reviews, restaurant recommendations, and spirited debates that dig deep into food culture.
Listen in as we discuss Brian’s journey & the best food places in NEPA. You’ll be inspired...
2025-02-0121 min
Food Fight PodcastThe Balance of Food & Fitness! Chelsea Manganaro! Ep. 041Tune in as we dive into the art of balancing health and fitness—because let’s be real, it’s not just about hitting the gym or rolling out a yoga mat. We also get into the raw, behind-the-scenes challenges of running a restaurant and a yoga studio. From keeping a business afloat to keeping your body in peak condition, this conversation is packed with insights, struggles, and some game-changing takeaways. Don’t miss it!
2025-01-301h 19
Food Fight PodcastPierogi Chronicles: Comfort Food, Polish Cuisine, & Digital Marketing! Lauren Gorney: Ep. 002Welcome to episode 2 of the Food Fight Podcast hosted by Brian DiMattia! In this episode, Brian is joined by Lauren Gorney, Co-owner of NEPA’rogi. In our discussion, Lauren offers a peek behind the curtain of NEPA’rogi, where passion for authentic Polish cuisine meets the trials and tribulations of running a food business. We swap stories of our culinary beginnings, from family kitchens to restaurant chaos, reveling in the shared experiences that shape our food philosophies. But it’s not all buttered noodles and cottage cheese – we get down to business discussing marketing, the role of social media in today’s...
2025-01-271h 04
Food Fight PodcastThe Valley of Sweet Sauce Pizza! Bill Ricci: Ep. 040Third-generation pizza owner of Angelo’s Pizzeria in Wilkes-Barre, Pennsylvania—the one and only! Hear the story of how his family started the pizza craze with their signature sweet sauce in the valley, a trend that’s now making its way around the state!
2025-01-2344 min
Food Fight PodcastThe Food of NEPA! Eric McDermott: Ep. 039This week, The Food Fight Podcast welcomes a very special guest: Eric McDermott, the founder and creator of Food of NEPA! Hailing from Dallas, Pennsylvania, Eric has been a major figure in connecting people to the vibrant food scene of Northeastern Pennsylvania.
For the first time ever, we’re sitting down face-to-face to chat about the incredible culinary connections we’ve built in the area over the past couple of years. Get ready for an hour packed with stories, insights, and, of course, mouthwatering food talk. Don’t miss it—this one’s going to be delicious!
🔥 New episodes drop on all podcas...
2025-01-161h 11
Food Fight PodcastBehind the Slice: Food Reviews, Content Creation, & Kitchen Wisdom! Jim Mirabelli: Ep . 001Welcome to the first episode of the Food Fight Podcast in the Loop Internet studio hosted by Brian DiMattia! In this episode, Brian is joined by fellow food creator and Founder of NEPA Pizza Review, Jim Mirabelli. Dive into our debut episode as we share a delicious blend of stories from our food tasting escapades, to the twists and turns of building a unique brand in the pizza review world. We even take on a saltine cracker challenge live during the show! So grab a slice and join us as we share laughs, lessons learned, and a mutual love for...
2025-01-1058 min
Food Fight PodcastThe Creation of Food Fight Productions! Michael Grevera: Ep. 038The Food Fight Podcast Has a New Home! Exciting news – the Food Fight Podcast is now part of Food Fight Productions, a new venture with my amazing partner, Michael Grevera! Tune in as we share all the details about this new chapter and what’s to come. You won’t want to miss it!
2025-01-0923 min
American Grown PodcastBill Corcoran Jr. - Host of OnTheStacks Podcast/Topics: Family Print Shops, Podcasting & Figuring Out Your Why - Ep.100Episode 100: of the American Grown Podcast in the Colortech Creative Solutions studios with Bill Corcoran Jr. Host of the OneTheStacks Podcast.-In this episode Bill shares with us his journey from family print sales executive to host of the popular podcast OnTheStacks. This year Bill left his family business to pursue podcasting full-time. With all his time geared toward podcasting he added two original otsshows, Leadership Decoded & Food Fight w/ Brian DiMattia. If you're looking for someone to be inspired by this guy is it. He continues to reinvent himself and grow his media...
2024-10-091h 30
Go Getters Podcast#106 - Fit, Focused, and Flourishing: Ascending to The Best Version of YOU - Brian DiMattia PT. 2Brian DiMattia is the host of the "Food Fight" podcast, A Jiu Jitsu Practitioner, Competitor & Coach as well as a Certified Personal Trainer.
BRIANS PART 1
YouTube: https://youtu.be/j8WY2d-5BfY?si=AKTF99_TCjIK_NV4
CHECK OUT BRIAN & WATCH FOOD FIGHT BELOW
Linktree: https://linktr.ee/foodfightpod
GO GETTERS SOCIALS
Instagram: https://www.instagram.com/gogetterspodcast/
Instagram: https://www.instagram.com/kevinkaskey/
Instagram: https://www.instagram.com/darriantyson/
TikTok: https://www.tiktok.com/@gogetterspodcast
Facebook: https://www.facebook.com/TheGoGettersPodcast
WATCH THE GO GETTERS PODCAST
YouTube: https://www.youtube.com/c/TheGoGettersPodcast
Spotify: https://open.spotify.com...
2024-07-051h 45
Go Getters Podcast#104 - Overcoming Opiates & Finding Purpose Through Food & Fighting - Brian DiMattia Pt. 1
Brian DiMattia is the host of the "Food Fight" podcast, A Jiu Jitsu Practitioner, Competitor & Coach as well as a Certified Personal Trainer.
This episode had to come to a close a little after 2 hours for a podcast that could've went all day. We will be dropping a part 2 soon closing out the story and shining light on the better half of Brians life!
CHECK OUT BRIAN & WATCH FOOD FIGHT BELOW
Linktree: https://linktr.ee/foodfightpod
GO GETTERS SOCIALS
Instagram: https://www.instagram.com/gogetterspodcast/
Instagram: https://www.instagram.com/kevinkaskey/
Instagram: https://www.instagram.com/darriantyson/
TikTok: https...
2024-06-202h 11
bcjr PodcastBuilding a Career as a Food Review Content Creator | Ep.203 Brian DiMattiaIn this episode, Bill sits down with Brian DiMattia, Assistant Jiu Jitsu Instructor, Foodie, and host of the Food Fight Podcast. Discover how Brian harnessed the chaos of life’s unpredictable moments, channeled his passion for food, and established himself as a trusted food blogger and content creator. We also have a debate on wages in the service industry, tipping culture, and dealing with the dynamics and confrontations from difficult patrons. Most importantly, Brian shares the significance of staying true to one’s palate and preferences, with authentic food reviews and content.
Enjoy!
Thank...
2024-05-231h 23
bcjr PodcastBill Corcoran Jr.: Almost Dying & Leaving My Family Business | Ep.200Join us in a special milestone celebration for our 200th episode, where roles are reversed, as Bill Corcoran Jr. take’s the guest seat on his own show for the first time since its inception in 2020. Hosted by our show’s Executive Producer, Jimmy T. Martin, this episode isn’t just about the unpredictability of health; it’s a chapter of profound change. Bill gets personal about the decision to leave the family business — an 84-year legacy that was never a light burden to carry. We talk about the pressures that come with upholding a legacy family name, the courage to...
2024-05-021h 52
The Popko ProjectEp 157: DiMattia’s Food FightEpisode 157 features pizza/food content creator, Brian DiMattia of DiMattia’s Food Fight. Brought to you by Keller’s Garden Center/Keller’s Lawn Care And Landscaping Services LLC, Ionic Development, The V-Spot Bar, and Axelrad Screen Printing. In this episode we talk to Brian about his fast growing social media content known as DiMattia’s Food Fight. The content […]
2023-10-062h 13The Popko ProjectEp 157: DiMattia’s Food FightEpisode 157 features pizza/food content creator, Brian DiMattia of DiMattia's Food Fight. Brought to you by Keller’s Garden Center/Keller's Lawn Care And Landscaping Services LLC, Ionic Development, The V-Spot Bar, and Axelrad Screen Printing.
In this episode we talk to Brian about his fast growing social media content known as DiMattia's Food Fight. The content includes reviews of pizza as well as other favorites in NEPA and beyond. While he focuses on being positive in his reviews, he does encourage respectful discussions when offering your opinions.
But it wasn't always calories and carbs that Brian was consuming an...
2023-10-062h 13
bcjr PodcastThe Sobering Truth About Addiction, Discovering MMA, and Becoming A Foodie | Ep.159: Brian DiMattiaThis week’s OnTheStacks guest in the blu door studio is Brian DiMattia. He’s an Assistant Instructor and sales rep at Wilkes-Barre MMA and is the Creator of popular Facebook Food review page: DiMattia’s Food Fight. In this episode Brian shares his journey to sobriety and how he turned his life around after being addicted to various drugs. When Brian discovered a passion for MMA and fitness, it changed his life both personally and professionally.
Enjoy!
One or more links below may contain an affiliate link. If you make a purcha...
2023-05-182h 31
Sober Sitdown with Scotty StuchEpisode #22: Brian Dimattia "Fighting for a 2nd Chance"Today I sat down with my second guest from my Hometown tour “My Town, My Crew”. Meet my friend Brian DiMattia whose local rebound story is truly amazing and inspiring. Brian was born and raised in Old Forge, PA, and resides in Kingston, but when people ask where he is from, he always says old Forge! Brian had a good childhood growing up some experimental recreational substances caused some bad choices with a downward spiral of acceleration towards what would eventually turn into a rock bottom experience. In his late 20s and early 30s his life with absolute chaos, howe...
2023-03-062h 24
The Last Podcast You’d WantEpisode 93: The Sandlot Part 2: W/ Victor DimattiaThis week we welcome Victor Dimattia to the show!
Instagram: @victordimattia
Twitter: _Victor_VonDoom
https://www.cameo.com/victordimattia
https://www.imdb.com/name/nm0227224/
Theme Music by Brian Swartz
www.brianswartz.com
Instagram: @brian_swartz
Twitter: @brianswartz
Sponsor:
www.prowrestlingloot.com
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Support this podcast: https://podcasters.spotify.com/pod/show/stephan-straw/support
2020-09-171h 03
Zadzooks Happy Hour#52: The Sandlot (4k/Blu-ray), Wind River, Mind Hunter (Netflix), Manhunt: Unabomber (Netflix)The Sandlot stars Tom Guiry, Mike Vitar, Patrick Renna, Chauncey Leopardi, Marty York, Brandon Adams, Grant Gelt, Shane Obedzinski, Victor DiMattia, Denis Leary, Karen Allen, and James Earl Jones.
Wind River stars Jeremy Renner and Elizabeth Olsen.
Mindhunter stars Jonathan Groff, Holt McCallany, Hannah Gross, Anna Torv, and Cotter Smith.
Manhunt: Unabomber stars Sam Worthington, Paul Bettany, Jeremy Bobb, Keisha Castle-Hughes, Lynn Collins, Brían F. O'Byrne, Elizabeth Reaser, Ben Weber, and Chris Noth.
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Support this podcast: https://anchor.fm/zadzooks-happy-hour/support
2018-04-1629 min