Shows
The Office GruntsSend Help, Narc, Uncut Gems (Ep 233)Stew forces John Wayne to finally watrch "Narc" and "Uncut Gems" before they both dive into the new Sam Raimi thriller "Send Help." Plus, adventures in Stewart family road tripping.
2026-02-2357 min
Out of FocusFrom Prison Walls to Restored Home: Brian Parks’ Redemption StoryWhat do you do when the life you built comes crashing down…and it’s your fault?In this powerful episode, Shannon Stewart sits down with Brian Parks—a former world champion fighter, professional football player, and successful entrepreneur—who watched his world collapse under the weight of pride, compromise, and bad decisions.Brian shares how:A childhood filled with sports, drive, and discipline formed his identitySuccess in the health and fitness industry slowly turned into greed and “just a little more”Gray-area decisions in business eventually landed him in federal prisonHis first day behind bars...
2026-02-0456 min
Ignite: Conversations on Startups, Venture Capital, Tech, Future, and SocietyIgnite PR: How Founders Actually Earn Media Attention in the AI Era with Matt Stewart | Ep222What if the real job of PR isn’t getting attention, but protecting it?In this episode of Ignite, Brian sits down with Matt Stewart, a longtime communications leader who has spent 15+ years helping frontier tech companies, from climate to AI to biotech, tell stories people actually care about. Matt’s path runs from editing a college gossip tabloid to the Peace Corps to advising founders, VCs, and CEOs on how to be interesting without sounding fake. Along the way, he’s learned a simple but uncomfortable truth. Most companies don’t fail at PR becau...
2026-01-0249 minThe Office GruntsTop 5 Underrated Christmas Movies; Wake Up, Dead Man (Ep 229)John Wayne talks Christmas parade chaos while Stewart decries airport gyms and video game awards shows. Then, they count down their Top 5 Most Underrated Christmas movies, and check out the latest "Knives Out" film, "Wake Up Dead Man."
2025-12-171h 07
Salt & SpineCathy Whims on Forty Years of Cheffing, Her First Cookbook, and the Art of Simple CookingAfter more than four decades in professional kitchens—including twenty years as chef-owner of Portland's beloved Nostrana—Cathy Whims has published her first cookbook. The Italian Summer Kitchen captures the essence of Italian summer cooking through the lens of the Pacific Northwest, featuring simple, ingredient-driven recipes and beautiful watercolor illustrations.This conversation was recorded in Bologna, Italy, at Sette Tavoli, one of Brian's favorite restaurants. We discuss Cathy's journey from vegetarian teenager to celebrated chef, her time training with Marcella Hazan and Dario Cecchini, the cult following around Nostrana's signature Insalata Nostrana, and how the pandemic changed her...
2025-12-1145 min
Mind Beyond the MissionUnderstanding how trauma impacts sleep, with Dr. Craig StewartIn this episode of Mind Beyond the Mission, hosts Laryssa Lamrock and Brian McKenna explore the prevalence of sleep issues in the Veteran and Family population and discuss how posttraumatic stress injuries (PTSIs) can impact sleep. They are joined by special guest Dr. Craig Stewart, a psychiatrist and certified sleep specialist at St. Joseph’s Health Care London’s Operational Stress Injury (OSI) Clinic, who helps unpack the complex relationship between trauma, sleep and our overall well-being. They explore the common challenges Veteran Families face when sleep is disrupted by PTSIs, discuss practical advice for managing sleep issue...
2025-10-2342 minThe Office GruntsEp 222 - One Battle After Another; Play DirtyStew takes a return trip to Fort Stewart from his Army days, John Wayne takes a trip through Austin, Texas traffic Hell, before they discuss ONE BATTLE AFTER ANOTHER from Paul Thomas Anderson, and the surprise release PLAY DIRTY, from writer-director Shane Black.
2025-10-131h 00
Keep It ClearS03E39. Stronger, Healthier, Happier: Brian Keane’s Perimenopause Fitness FormulaReady to finally make perimenopause fitness fun (and actually work for you)? In this episode of The Clear Skin Chronicles, Katie and Cris chat with Brian Keane about strength, sleep, mindset, and nutrition. Brian gets real about his own health journey and shares practical, no-fluff strategies to help women feel stronger, healthier, and happier during perimenopause without the overwhelm.What You’ll Learn:Why sleep is your ultimate “superpower” for energy and hormonesHow lifting heavy can fire up your metabolism in perimenopauseEasy food tweaks to balance hormones and beat cravingsStress hacks that matter as much...
2025-09-2441 min
Conquer The DayWhy Your Neck Hurts, Your Back Aches, and Your Posture Is Terrible (and What to Do About It) with Dr. Travis Stewart of MUV ChiropracticDo you struggle with nagging back pain, stiff necks, or poor posture that just won't seem to go away? Have you wondered if there's a smarter, more effective way to move your body that not only relieves pain but also helps you perform at your best long-term? In today's episode, we sit down with Dr. Travis Stewart, co-owner of MUV Chiropractic, to uncover his unique approach to helping ambitious professionals heal and move better. From his powerful journey of turning personal pain into purpose, to breaking down the most common mistakes high-achievers make with their bodies, Dr. Stewart shares...
2025-09-0355 min
Salt & SpineAt Julia Child's French home, Makenna Held is leading a recipe-free revolutionMostly French with Makenna HeldHost Brian Hogan Stewart is joined by his guest, Makenna Held, on the latest episode of Salt + Spine' now part of the Heritage Radio Network. McKenna shares her journey from a background in consulting to becoming a culinary educator after buying Julia Child's former summer home in France. She discusses her bold pivot into the world of food and explains her cooking philosophy, which focuses on improvisational and seasonal cooking rather than strict reliance on recipes. She also touches on her global culinary influences and the challenges of writing her first cookbook.
2025-08-2653 min
Grief 2 GrowthCarrying the Tiger: A Love Story in the Face of Terminal Illness- Tony Stewart | EP 441What does it mean to love someone through the end of their life? How do we hold joy and heartbreak at the same time?In this profoundly moving episode of Grief 2 Growth, host Brian D. Smith speaks with Tony Stewart, author of Carrying the Tiger: Living with Cancer, Dying with Grace, Finding Joy While Grieving. Tony shares the intimate journey he and his wife Lynn traveled after her diagnosis with incurable lung cancer.Together, they navigated six years of life lived fully in the shadow of death—a journey filled with courage, creativity, and deep co...
2025-08-0554 min
Power StruggleGoodbye Silver Platter | Election Special Ep.2 with Brian Lee CrowleyCan Canada and the US together become the dominant global energy power?Economist Brian Lee Crowley thinks so. He explains how in the latest episode of Power Struggle. Brian says Canada has no choice but to deepen our economic relationship with the US. And despite what Donald Trump says, the Americans are just as dependent on Canada for many products, like aluminum, and will be for some time.That’s not what we hear our political leaders saying during the current federal election campaign. Prime Minister Mark Carney and Conservative leader Pierre Poilievre are both pr...
2025-04-011h 05
Your Inside Track to SuccessHow to Have Hope in Hard Times with Brian Nandy (Replay) | Ep 107 Your Inside Track to SuccessHope can be difficult in trying times, but is always essential for achieving our goals. Brian Nandy, therapist, psychoanalyst and TedX speaker knows all to well what it means to overcome adversity in order to maximize his potential and create the life of his dreams. In this episode, Brian shares his story of coming to the United States from Malaysia to pursue his dream of becoming a psychologist and the the mindset it took from him in order to overcome every hurdle he faced along the way.Brian also explains the difference between false hope...
2025-03-1246 min
Classic Auto Mall SHOWClassic Auto Mall Show #183 - McPherson College 4 Year Auto Restoration Degree with Director Brian Martin | Plus Keith Martin from Sports Car Market MagazineCAM Show #183 airdate 03-05-25 Stewart welcomes Brian Martin, Senior Director of Automotive Restoration at McPherson College discussing what the program is, how they grew it to a four year degree program, and what the future holds for students and the program. Plus, our inaugural Sports Car Market segment with publisher Keith Martin (no relation) bringing his blog to life talking about the "best buy of the week" and insight on a very good Porsche buy currently in the market. www.SportsCarMarket.com @Mac_College @Porsche @Mercedes If you're interested in automotive restoration, welding, metal fabrication, painting an...
2025-03-071h 07
Salt & SpineTyler Florence on grilling, fame, and embracing the unknown [Live from Cookbook Fest 2024]Live from Cookbook Fest with Tyler Florence In this episode of Salt and Spine, host Brian Hogan Stewart interviews acclaimed chef Tyler Florence live from Cookbook Fest in Napa. Tyler shares his inspirational journey from a childhood filled with severe food allergies to becoming a renowned chef and television personality. Growing up in South Carolina and cultivating a deep love for Southern cuisine, Tyler's path led him to culinary school and eventually to New York City's culinary scene. He discusses his passion for live fire cooking, his newest cookbook 'American Grill,' and the importance of sustainable...
2025-02-2655 min
Salt & SpineHow Viola Buitoni turns simple pantry ingredients into Italian magicExploring Italy by Ingredient with Viola ButoniIn this episode of Salt and Spine, host Brian Hogan Stewart welcomes Viola Butoni to discuss her first cookbook, "Italy by Ingredient." Viola delves into her rich Italian culinary lineage, tracing back to the Butoni pasta and bocce chocolate. Growing up surrounded by fresh, homegrown produce and moving to New York, she transitioned from restaurant kitchens to owning a food shop, and eventually becoming a beloved cooking teacher. Viola's cookbook integrates her Italian roots with California's agricultural bounty, aiming to guide home cooks in exploring authentic Italian flavors with pantry...
2025-02-1150 min
Wet Fly Swing Fly Fishing Podcast702 | Inside the Skeena Spey School with Brian Niska and Jeff Liskay#702 Show Notes: https://wetflyswing.com/702 Presented by: Stonefly Nets, Waters West Sponsors: https://wetflyswing.com/sponsors In this episode, Brian Niska and Jeff Liskay talks about our upcoming Skeena Spey School and what makes the Skeena River a prime location for steelhead fishing. Expect to learn the art of spotting fish upstream, techniques to keep your fly in the "bucket" longer, and discover the best rods and lines suitable for both the West Coast and Great Lakes regions. This episode is packed with essential tips for anyone looking to enhance their...
2025-01-061h 18
Classic Auto Mall SHOWClassic Auto Mall - #172 - Guest, Brian Redman, Racer, Author and ActorShow #172 airdate 12-18-24 Stewart welcomes Race Driver, Author and Actor Brian Redman. A great storyteller, Brian and Stewart discuss his driving career in Formula One and other series, his role in the Movie LeMans with the legendary Steve McQueen, various types of race cars and his time with a famous race car. @F1 #Monaco @McLarenAuto @Mecum, @JerrySeinfeld, #PaulNewman, #BobbyRahal @Porsche Send a textGET OUR FREE APP: https://ClassicAutoMall.appimize.app When it opens click on the ORANGE button to install on your phone or computer for DIRECT ACCESS to our VI...
2024-12-201h 02
The Modern Manager332: Unlock High-Impact Team Performance with Simpler Delegation Tools with Brian IrwinDo you struggle with giving your team members more ownership and authority? If you’ve ever wrestled with how to empower your team with confidence, today’s guest will tell you exactly what to do.Meet Brian Irwin. Brian is an author, speaker, coach, and mentor. He has a history of successfully leading management teams through complex transformations. Brian considers himself a "strategic simplifier" and has a passion for bringing humanity back into the workplace. He is also a recovering '80s hair band guitarist.In this week’s episod...
2024-11-1230 min
Low Carb MD PodcastEpisode 349: Temple StewartThank you for joining us for another episode of the Low Carb MD Podcast. Temple Stewart is a Registered Dietitian, Certified Personal Trainer and Health Behavior Change Specialist. She played D1 soccer at the University of Tennessee Martin, which is where she received her degree in Dietetics. She completed her internship at the VA Medical Center in Bay Pines, FL. In this episode, Dr. Brian, Dr. Tro, and Temple talk about… Temple's personal health journey and discovery of the low-carb/ketogenic diet The reason for the establishment of The American Diabetes Society I...
2024-07-2952 min
Wet Fly Swing Fly Fishing PodcastFly Fishing Chile and New Zealand with Brian O'Keefe - Eleven Angling, Texas Fly Fishing and Brew FestivalShow Notes: https://wetflyswing.com/560 Presented By: Northern Rockies Adventures, TroutRoutes Today Brian O'Keefe treats us to captivating tales of fly fishing in Chile and New Zealand. Brian shares his recent exploits in these breathtaking locations, shedding light on unique techniques, tackling strategies, and the unparalleled beauty of the Southern Hemisphere's trout-rich landscapes. From thrilling helicopter rides to remote streams to intimate encounters with the local culture and hospitality, this episode is packed with valuable insights, laughter, and a shared love for fly fishing. Show Notes with Brian O'Keefe on F...
2024-01-291h 08
Salt & SpineHetty Lui McKinnon on her deeply personal Tenderheart—and how home cooks can break free of their 'vegetable handcuffs'Hi, long time! Phew, October is always the wildest cookbook month—it’s even officially dubbed National Cookbook Month—and we’ve been a bit quiet around here. With two little ones running around the house, germs have been rampant, and my voice just hasn’t been cooperating. So we’re catching back after falling a bit behind on our fall release schedule and thrilled to share today’s chat with Hetty Lui McKinnon with all of you.And now, somehow, it’s Oct. 31 - Halloween! I’m a sucker for anything fall. We’re in a judgment-free zone...
2023-10-3154 min
Everything Cookbooks65: Podcasting about Cookbooks with Brian Hogan StewartKate, Molly and Kristin speak with fellow podcaster Brian Hogan Stewart, of the Salt & Spine podcast. They chat about his career path, the origins of the show and how it has evolved since it began. Brian shares how his journalistic background and love of cookbooks led him to podcasting, how he learned the technical side of things and how he fits it all in his busy schedule. Finally, he describes what goes into a good interview, shares some advice for aspiring podcasters and also what kind of shows he hopes to hear in the future. H...
2023-10-1848 min
The Brian Nichols ShowThe Creativity CRISIS - Chad Stewart on Igniting Creativity & Preparing the Leaders of TomorrowAre schools killing our kid's creativity? Get ready to dive into a fascinating discussion on creativity, education, and empowering the next generation with Brian Nichols and bestselling children's book author Chad Stewart.In today's episode of The Brian Nichols Show, Brian and Chad expose how traditional schooling methods are killing creativity in kids. They reference eye-opening research showing creativity scores dropping from 98% in 5-year-olds to just 12% by age 15. Chad shares his insights from personally presenting to over 40,000 students on a national school tour. He observed how the industrialized education model of conformity and standardization stifles curiosity, risk-taking...
2023-09-2932 min
The Adviser TalkBrian Chats Investment DiversificationIn this very special episode, we welcome Brian Hult to the studio for the first time. Brian is the newest adviser in our Hastings office. Having worked with some of the world’s largest financial services companies, he brings a wealth of experience. In this podcast, he delves into an informative chat with Ken on investment diversification.The Adviser talk is also available on Spotify and Apple Podcast. Brian Hult (CQIB, NZCFS, Dip. NZX, AIF®) is a Financial Adviser at Stewart Group, a Hawke's Bay and Wellington-based CEFE...
2023-08-3119 min
Wet Fly Swing Fly Fishing PodcastSkeena Steelhead Spey School with Brian Niska - Finding Fish, Spey Tips, Eco BoostShow Notes: https://wetflyswing.com/449 Presented By: Angler's Coffee, Yellowstone Teton, Trxstle, Bearvault Sponsors: https://wetflyswing.com/sponsors Brian Niska is back on the show to take us into Skeena steelhead fishing. Brian paints the picture of what you can expect if you're putting out a trip together to the Skeena Spey Lodge. He describes why he fishes the shallow water close to the bank, plus he gives us tips on how to do it. Brian really got nerdy today, and we loved it! So grab your gear because we're going de...
2023-05-161h 19
Wet Fly Swing Fly Fishing PodcastOuter Banks Fly Fishing with Brian Horsley - North Carolina, Abacore, BluefishShow Notes: https://wetflyswing.com/409 Presented By: Mavrk, Zoe Angling Group, Trxstle, Drifthook Fly Fishing Sponsors: https://wetflyswing.com/sponsors Capt. Brian Horsley from Outer Banks Fly Fishing is here to break down the North Carolina outer banks and the saltwater species he focuses on. We discover which runs have been up and down the region over the years. We find out which lines they use to dredge the bottom. Very interesting topic here. And we also find out how to catch red snappers and albies on the fly, plus the saltwater HD. If yo...
2023-02-091h 10
Salt & SpineBrian Noyes' celebration of rural baked goods & Virginia farmhouse cookingHi there, today we’re excited to release the fifth episode in our 2022 Baking Month. Thanks for your patience, as our team was under the weather! Today’s guest is Brian Noyes, whose latest cookbook is The Red Truck Bakery Farmhouse Cookbook. For all of December, we’ll be celebrating some of the year’s best baking books with a handful of author interviews, dozens of featured recipes, excerpts, and more. Read on!* Do you love Salt + Spine? We’d love if you shared this email with a friend who might want to #TalkCookbooks with us, too:Episo...
2022-12-2341 min
Salt & SpineBrian Levy leans into natural sweeteners in debut Good & SweetHi there, today we’re excited to release the second episode in our 2022 Baking Month. Today’s guest is Brian Levy, whose sugar-free baking book, Good & Sweet, is out now. For all of December, we’ll be celebrating some of the year’s best baking books with a handful of author interviews, dozens of featured recipes, excerpts, and more. Read on!* Do you love Salt + Spine? We’d love if you shared this email with a friend who might want to #TalkCookbooks with us, too:Episode 148: Brian LevyNext in our Baking Month series, Br...
2022-12-0835 min
Salt & SpineRose Levy Beranbaum & Woody Wolston return—with cookies!It’s our annual Baking Month, and we’re kicking things off with some return guests! Back on the show today are Rose Levy Beranbaum and her collaborator-turned-hubby Woody Wolston. They’re joining Brian in-studio to talk about their latest work, The Cookie Bible.Episode 147: Rose Levy BeranbaumRose likely needs no introduction to those in the cookbook world. But here’s what you need to know:* She published the ground-breaking The Cake Bible in 1988, changing how many home and professional bakers approached the craft. (In particular, Rose helped lead the charge to include...
2022-12-0550 min
Wet Fly Swing Fly Fishing PodcastMust-Do Fly Fishing Trips with Brian O'Keefe + Cellphone Photography TipsShow Notes: https://wetflyswing.com/382 Presented By: Zoe Angling Group, Togens Fly Shop, Country Financial, Drifthook Sponsors: https://wetflyswing.com/sponsors Brian O'Keefe is back on the podcast with an update on his traveling adventures. We discover what his Iceland trip was all about and how that went down. We get a little rundown on his top destination trips that we should all be thinking about. Brian tells us why he moved to Idaho and why that place is so unique. We also learn some photography tips using only your phone.
2022-11-151h 09
Wet Fly Swing Fly Fishing PodcastGetting Started in Fly Fishing with Brian Flechsig - Mad River Outfitters, Midwest Fly Fishing SchoolShow Notes: https://wetflyswing.com/374 Presented By: Range Meal Bars, Country Financial, FishHound Expeditions, Zoe Angling Group Sponsors: https://wetflyswing.com/sponsors Brian Flechsig, founder of Mad River Outfitters, takes us back to square one today as we break down the steps to getting started in fly fishing. We find out the 6 basic things that you need to understand as a beginner and why the leader is one of the most important parts of your gear. We dig into their YouTube channel that's about to hit 200k subscribers with over 500 videos publ...
2022-10-181h 21
Wet Fly Swing Fly Fishing PodcastSkeena River Spey Lodge with Brian Niska - Steelhead, Salmon, SkagitShow Notes: https://wetflyswing.com/370 Presented By: Togens Fly Shop, Country Financial, Zoe Angling Group, FishHound Expeditions Sponsors: https://wetflyswing.com/sponsors Brian Niska takes us to the Skeena River and basin with a focus on swinging flies for main-stem steelhead. We find out how he targets migrating versus holder fish, when you should be fishing the shallow water, and how to get your swing to slow down. This one is jam-packed with tips and takes on exact time, location, position.. it's all here! Brian is very articulate in elaborating techniques...
2022-10-041h 38
Salt & SpineCelebrating your Sunday Best with chef Adrienne CheathamHi there — happy Tuesday! We’ve got a great conversation for you today with author Adrienne Cheatham on her first cookbook, Sunday Best. Check out the episode and more—featured recipes!—below. But first, a few announcements:* Our Summer Cookbook Club is in full swing and we’re baking our way through Jessie Sheehan’s Snackable Bakes. Next Tuesday, we’ll come together on Zoom with Jessie to make a cherry clafoutis (if you’d like) and to discuss cookbooks, sweets, and more. Reserve your seat now! * Do you love Salt + Spine? We’d love if you shared this...
2022-07-1941 min
Salt & SpineAndy Baraghani on becoming the cook he wants all of us to beHey there, We’re back with a very special episode for you: Today’s episode was the first we’ve been able to record in-person in 899 days! We met Bay-Area native Andy Baraghani at The Civic Kitchen (our studio home in San Francisco) to hear about his first cookbook, The Cook You Want To Be. We’d almost forgotten how magical in-person interviews are. While we’re grateful to have been able to bring you great conversations, recorded remotely, during the pandemic, there’s something special about how the conversation flows naturally, how an author’s personality...
2022-07-0751 min
Salt & SpinePeeps! We're talking easy, peasy, 'snackable bakes' with Jessie SheehanHi there,Thrilled to share this week’s conversation with you—we’ve got Jessie Sheehan in the virtual studio! And stay tuned: we’ve got an exciting Cookbook Club announcement coming your way shortly.Episode 133: Jessie SheehanPeeps! We’ve got the easy-peasy baking star Jessie Sheehan on the show this week. You may know her from her beloved previous cookbook, The Vintage Baker, or from the recipes she’s developed for numerous media outlets. Or, perhaps you too were sucked into TikTok at the start of the pandemic, where Jessie became...
2022-06-2349 min
Salt & SpineThis is Kwame Onwuachi's America (and we're just living in it)Hi there,Apologies for the silence last week! The COVID fairy finally pulled my card, and it knocked me (and my family) down for a number of days. We’re all recovering over here, and I’m excited to share this week’s conversation with you now! I hope you’ll forgive the delay. Read on for more on my recent chat with Kwame Onwuachi—and make sure you’re subscribed to our Substack to access exclusive recipes from Kwame’s My America later this week.–BrianEpisode 132: Kwame OnwuachiIt really does feel...
2022-06-1533 min
Salt & SpineSheldon Simeon on feeding your 'ohana and the true tastes of Hawaiian cuisineHi there — Happy June! This always feels like the best month to me (spoiler alert: it’s my birthday month! 🦀). It’s probably still a holdout, many many years later, of the school’s-out-and-summer-is-here bliss, but the days feel long, the dinners feel relaxed and homey, and I feel energized.How are you feeling this June?Whatever you’re feeling, we’ve got a great show for you this week:Episode 131: Sheldon SimeonThis week, we’re joined by chef and author Sheldon Simeon to discuss his debut cookbook, Cook Real Hawai’i...
2022-06-0233 min
Salt & SpineFanny Singer reflects on a life defined by food in culinary memoir, Always HomeHi there,Memorial Day is this weekend and if, like me, you’re just getting around to thinking about food, we can help. We dug into our Salt + Spine archives for some grill-tastic options:* How about some Smoked Chicken or Pork T-Bones (two prime mains from pitmaster Rodney Scott)? * Stacey Adimando’s got a side dish covered with her Blackened Summer Squash with Buttermilk Cream Sauce, Rosemary, and Chives.* And wash it down with Grilled Margaritas from Maggie Hoffman! And to ring in summer, we’re offering a special Memori...
2022-05-2437 min
Real Faith Stories100: Raised From the Dead - Shanyn StewartIn 2005, Shanyn attended a conference where one of the speakers talked about raising the dead. She remembers thinking, "That's really great. That doesn't happen here. Nice story." And that was the end of it. However, she had no idea that nearly 10 years later, God would use THAT STORY to remarkably change her life and completely free her from her fears.Special Guest: Shanyn Stewart.Links:Meet ShanynShanyn's Accounting PracticeShanyn's WebsiteMore About the Real Faith Stories PodcastMeet the Host of Real Faith Stories
2022-05-1934 min
Back to Me – Midlife Wellness, Mindset and Self-Care for WomenE#40 Celebrity Chat with Dr. Brian from Lumen MindfulnessDr Brian is one of my favourite people... I've known him for years and always value his kind nature and quiet wisdom (and now you get to meet him as well!)
Dr. Brian Dower is the Founder and Lead Coach at LumenMindfulness.ca
Dr. Brian led a thriving chiropractic practice in downtown Toronto for close to twenty years and regularly prescribed mindfulness training to his patients to help them deal with the stress and turmoil of their day-to-day lives and find a more centered, focussed way of living.
In 2014, a career-changing injury compelled Dr...
2022-05-1359 min
Salt & SpineChef Peter Hoffman, a decade after Savoy, still knows What's GoodHi there,I’m excited to share today’s episode with you: We’re joined by chef Peter Hoffman—of the legendary New York City restaurant Savoy, and then of others—to discuss his career and first book.Today’s Guest: Peter HoffmanPeter Hoffman was the chef-owner of Savoy, the farm-to-table eatery in New York City’s SoHo neighborhood he opened in 1990 and that upended ideas about fine dining at the time. Savoy ran for two decades before Peter shut the doors in 2011. (His other restaurants closed in subsequent years, with the final...
2022-05-1045 minBack to Me – Midlife Wellness, Mindset and Self-Care for WomenE#35 Double Your Pleasure... Eleonora Andretta and Brian EpsteinThis week you get something extra special!
If you caught Episode 27 with Eleonora Andretta and thought to yourself... I'd like to hear more about her... well you're in luck!
This week we have Eleonora back with her business partner Brian Epstein from A&E (no, not the TV station!)
Brian Epstein is a Business and Career Coach, who provides personal development coaching services to business owners. He comes from a family of entrepreneurs; since an early age, Brian has become aware of the challenges faced by entrepreneurs, which has been a motivating factor...
2022-04-221h 05
Wet Fly Swing Fly Fishing PodcastStreamers for Brown Trout with Brian Kozminski - True North TroutShow Notes: https://wetflyswing.com/311 Presented By: Reyr Gear, LakeLady Custom Rods, Trxstle, Anglers Coffee Sponsors: https://wetflyswing.com/sponsors Brian Kozminski, the headman at True North Trout, is here today to shed some light on fishing streamers for brown trout. We find out the best times to go fishing in Manistee River, MI. We talk about TFO rods - Brian tells us the types of rods he uses for each season and what are his go-to flies. We learn how we can help prevent these water invasive species from spreading, which is...
2022-04-191h 12
The Edge Of Excellence Podcast49: Brian Forbath | What It Takes To Succeed As a LawyerIn today's episode of The Edge of Excellence, Matt chats with Brian Forbath, an ultra-successful attorney and President of Stradling Yocca Carlson & Rauth, a law firm based in Newport Beach.
Brian comes from a family of high achievers, so being the last born of seven kids, the pressure to succeed was on from day one. Instead of caving in to the pressure, Brian built a stellar work ethic from high school all through into his adult life.
You'll learn about Brian's life in college, how he made money and afforded to tr...
2022-02-1555 min
Home Theater United PodcastEpisode 32 - Adrian Silva of Stewart FilmscreenHome Theater United
Episode 32
December 27, 2021 8:00 PM EST
Special Guest Adrian Silva of Stewart Filmscreen
Reconnection:
Whatcha get for Christmas and or Boxing day???
Sam’s got no screen on the wall, oh no! But the carpet is back and the walls are darker, dun dun dun!
JVC NZ8 still delayed
Matrix DRM Disaster
Denon 1700h still delayed (best buy had stock for about an hour tho!)
CES is coming!
Brian’s Outlaw amp
Guest Interview Adrian Silva of Stewart Filmscreen:
What's the general history of Stewart, have yo...
2021-12-281h 24
Home Theater United PodcastEpisode 32 - Adrian Silva of Stewart FilmscreenHome Theater United
Episode 32
December 27, 2021 8:00 PM EST
Special Guest Adrian Silva of Stewart Filmscreen
Reconnection:
Whatcha get for Christmas and or Boxing day???
Sam’s got no screen on the wall, oh no! But the carpet is back and the walls are darker, dun dun dun!
JVC NZ8 still delayed
Matrix DRM Disaster
Denon 1700h still delayed (best buy had stock for about an hour tho!)
CES is coming!
Brian’s Outlaw amp
Guest Interview Adrian Silva of Stewart Filmscreen:
What's the general history of Stewart, have yo...
2021-12-281h 24
The Brian Stewart PodcastEp 8 - Rep. Mark Fraizer Interview, Guns, McKinseyBrian discusses constitutional carry, and his resolution targeting opioid consultant McKinsey & Company, before interviewing Rep. Mark Fraizer. Plus, "Stew Reviews" of Dune, The Eternals, No Time to Die, House of Gucci, and Planes, Trains, and Automobiles.
2021-11-2854 minThe Brian Stewart PodcastEp 7 - Redistricting Drama; Interview w/ David Kalk, President of Ohio College Republican FederationBrian talks about Ohio's redistricting drama, his legislation on farm leases and the 2010 Buckeyes football season, and interviews David Kalk, President of the Ohio College Republicans Federation. Plus, "Stew Reviews" of "The Edge," Brian DePalma's "The Fury," and Hugh Jackman's newest movie, "Reminiscence."
2021-09-2755 minThe Brian Stewart PodcastEp 6 - Rep. Adam Bird Interview; Afghanistan; Green Knight & Pig Stew ReviewsBrian is joined by fellow State Representative Adam Bird (OH-66) to talk education and more. Brian also shares his thoughts as a veteran on the recent events in Afghanistan, gives an update on visits throughout OH-78, and reviews "Green Knight" and "Pig," among other Stew Reviews.
2021-08-3055 minThe Brian Stewart PodcastEp 5 - Rep. Carfagna interview; Householder expulsion vote; Budget WinsBrian talks about his role in the resolution to expel Larry Householder, budget wins, the rise and fall of "Stewart For Congress", before interviewing Rep. Rick Carfagna, Assistant Majority Floor Leader in the Ohio House. Also, Stew Reviews of "Memories of Murder," "Nobody," "The Tomorrow War," and "Wrath of Man."
2021-07-111h 06
My Favorite FriendshipSir Patrick Stewart & Sir Ian McKellenPatrick Stewart & Ian McKellen were acquaintances when they worked together in the Royal Shakespeare Company but their friendship blossomed over 20 years later while filming "X-Men". Notes/Links:https://www.hollywoodreporter.com/movies/movie-news/patrick-stewart-explains-how-he-ian-mckellen-became-inseparable-1281056/https://www.advocate.com/books/2019/12/30/ian-mckellen-and-patrick-stewarts-relationship-explainedhttps://www.bbcamerica.com/blogs/sir-patrick-stewart-recalls-how-he-and-sir-ian-mckellen-bonded-and-became-best-friends--17063FOLLOW US:Brian Wohl:Twitter: http://twitter.com/brianwohlInstagram: http://instagram.com/brianwohlFacebook: http://facebook.com/brianwohlMarc Muszynski:Twitter: http://twitter.com/marcmuszynskiInstagram: http://instagram.com...
2021-06-0336 min
Real Faith Stories48: Steve Stewart - What Happens When You Give God Everything In Your Hands?Since Steve was a child, he dreamed of making a huge impact on the world. Then, in his 40's after serious complications from spine surgery, and losing 45 pounds in just six weeks, he was back in the hospital. During this time, he began to seriously examine his life. What impact had he really made? If given a second chance, what would he do? These questions coupled with a book he began to read exploded into a commitment to completely give God what he had in his hands - 22 years of design engineering experience - and go all-in on his...
2021-05-2040 minThe Brian Stewart PodcastEp 4 - Speaker Cupp Interview; First Bills Passed; The Little Things, Batman Returns reviewsBrian has an in-depth interview with Ohio House Speaker Bob Cupp, covering HB90, his election as Speaker, his approach to changing the culture of the legislature, campaign highlights, and, of course, his favorite movies, musicians, and restaurants. Plus, Brian discusses passing his first 2 bills in the first 2 months on the job, committee assignments, pending legislation, and gives a Stew Review of "The Little Things," "Batman Returns," and "The Fugitive."
2021-03-0657 minThe Brian Stewart PodcastEp 3 - First Days in Office; the Capitol Riot; Soul/Tenet reviewed; Browns/Buckeyes highs/lowsBrian gives a "behind the scenes" rundown of his Oath of Office as State Representative, his first days on the job, and first bills he's introduced. Plus, a discussion about the riot at the U.S. Capitol. In his "Stew Review": Soul, Wonder Woman 1984, The Professor and the Madman, and Tenet. Plus, reflections on his short stint as a Cleveland Browns fan.
2021-01-2033 minThe Brian Stewart PodcastEp 2 - The Logan Theater's James Martin Interview; Mank, Parallax View ReviewsBrian gives an update on the State Representative orientation process, discusses bar and restaurant grants available to Ohio businesses, and interviews Logan City Councilman James Martin about the Logan Theater restoration project in Hocking County. Plus, a "Stew Review" of Netflix's "Mank," the classic "The Parallax View," and a warning regarding "The Christmas Chronicles 2."
2020-12-1741 minThe Brian Stewart PodcastEp 1 - Intro; Congressman Steve Stivers Interview; Sorcerer ReviewBrian introduces himself, discusses recent happenings at the Ohio Statehouse, and interviews Congressman Steve Stivers. Plus, a tribute to Debbie Pettit, and the first of many "Stew Review" movie reviews, for the William Friedkin film "Sorcerer."
2020-11-2342 min
Wet Fly Swing Fly Fishing PodcastFly Tying and Fishing Streamers with Brian Wise - Fly Fishing the Ozarks, White RiverShow Notes: https://wetflyswing.com/157 I sat down with Brian Wise from Fly Fishing the Ozarks on youtube. Brian is a huge player in the streamer game producing some amazing fly tying videos on his channel. We talk about fishing giant streamers on the North Fork of the White River. We hear the background of how Brian could dunk the hoop at a height of 5'8" and was on his way to a scholarship when a blown out knee crushed his dreams. But, this is also how his fly fishing career came to be.
2020-09-221h 28The Office GruntsEp 21 - Indiana Jones, The Batman TeaserIt's Indiana Jones week as John Wayne, Petey, and Stew dive into the classic "Raiders of the Lost Ark" and the not-remotely-classic "Indiana Jones and the Kingdom of the Crystal Skull." Also, Batman superfan Brian geeks out about the recently unveiled teaser trailer for Matt Reeves' "The Batman". Follow Petey on his new Twitter account www.twitter.com/@JohnPetersonMN and e-mail the show at officegrunts@gmail.com.
2020-08-241h 18My Favorite FriendshipSnoop Dogg & Martha StewartSnoop Dogg & Martha Stewart's friendship shows that people can get along, work together and love each other, no matter where they come from, or how they were brought up... Great food & good weed helps too.References:Snoop & Martha making mashed potatoes together: https://youtu.be/-Ocre0kXgvghttps://www.oprahmag.com/entertainment/tv-movies/a27055720/snoop-dogg-martha-stewart-friendship/https://people.com/celebrity/snoop-dog-martha-stewart-friendship/https://www.purewow.com/news/martha-stewart-snoop-dogg-lobsterMy Favorite Friendship is a #truefriendship podcast where hosts Brian Wohl and Marc Muszynski share real stories of the most famous...
2020-08-1333 min
Wet Fly Swing Fly Fishing PodcastSteelhead Fishing in Oregon with Brian SilveyShow Notes: http://wetflyswing.com/148 Brian Silvey talks about his life as a fly fishing guide with a focus on Steelhead Fishing in Oregon. Find out what colors are best during the early and late season and how to get your fly down during the day. We dig back into some of the history of spey and how Brian transitioned into it. Show Notes with the Brian Silvey - Brian works with Marty and Mia Sheppard who were on the podcast in episode 76 here. - The dragon popper is one of...
2020-07-281h 09
Salt & SpineCelebrating queer chefs, authors, and food writers with Jesse Szewczyk's Tasty PrideJesse Szewczyk is a New York-based food writer and stylist with bylines in outlets from Food52, The Kitchn, Tasty, and Jarry. Jesse joined us to talk about his first cookbook, Tasty Pride, a compilation of 75 recipes and stories from the queer food community. June is Pride Month and we were thrilled to welcome Jesse to the show. In addition to bringing together queer voices for this cookbook, Jesse's publishers -- Clarkson potter & Tasty -- also made a $50,000 donation to GLADD on the book's publication. We talk with Jesse about growing up in the Midwest, what it wa...
2020-06-1644 min
Salt & SpineEmbracing the incredible versatility of chicken–America's No. 1 protein–with Stacie Billis*In response to travel restrictions and social distancing due to COVID-19, this week's interview was recorded remotely and not in-studio. Thanks for listening.*BROOKLYN, NEW YORK—This week, we're excited to welcome Stacie Billis to Salt & Spine, the podcast on cookbooks.Stacie Billis is a food writer whose award-winning blog, One Hungry Mama, was considered one of the first food blogs focused on parents and feeding your family. Stacie has also been the Founding Food Editor-in-Chief at the Cool Mom Picks network — and today, she shares her life, recipes, and tips as the "family cook"...
2020-04-2840 min
Salt & SpineChronicling centuries of black cookbooks, Toni Tipton-Martin brings these recipes to the page in JubileeToni Tipton-Martin is the author of Jubilee: Recipes from Two Centuries of African American Cooking and the James Beard-winning The Jemima Code: Two Centuries of African American Cookbooks.Also in today's show:> Salt + Spine Kitchen Correspondent Sarah Varney cooks Lowcountry Shrimp & Grits from Jubilee.> We feature recipes for Benne Wafers and Gingerbread with Lemon Sauce from Jubilee.--Additional music is today's show is Soudain by Juniore. Today's show was produced by Brian Hogan Stewart and Madeleine Forbes. We record at The Civic Kitchen. Our original...
2020-03-0250 min
Wet Fly Swing Fly Fishing PodcastPyramid Lake Fishing Trip Giveaway with Brian Oakland from Got Fishing - Giant Lahontan Cutthroat TroutShow Notes: https://wetflyswing.com/giveaway I talked to Brian Oakland from Got Fishing to talk about the big Giveaway for the Pyramid Lake Fishing Trip. The Giveaway launched this week along with Dennis from Wild Fish Wild Places. Brian Sheds some light on Pyramid Lake and why it's such a big destination in North American and how you might catch a 20 lb trout. Here's a link to the Pyramid Lake Giveaway: https://wetflyswing.com/giveaway Show Notes for the Pyramid Lake Fishing Giveaway We talked about how Go...
2020-02-1343 min
Wet Fly Swing Fly Fishing PodcastMoldy Chum with Brian Bennett - Steelhead, Patagonia, REI, Reel Pure Radio, Yeti, ArtifishalShow Notes: https://wetflyswing.com/112 Brian Bennett, the founder of Moldy Chum, one of the biggest and oldest fly fishing websites is on the podcast to describe what the moldy chum is all about and where it's going. The slab of the month, the chumion, and suction dredging are all discussed today. We get into the Dirt Bag Diaries, Reel Pure Radio and other podcasts that inspired Brian to keep on moving. Suck my Fly Blog, The Hopper Talk Blog, Mini Chubby and many other blogs of yester year. Hosted Trips with Dave:...
2019-12-171h 27
The Predictable Revenue Podcast130: How to deliver empathy as a prospector and increase sales in the process with Brian CarrollOn this edition of The Predictable Revenue Podcast, co-host Collin Stewart welcomes Brian Carroll, Founder and CEO of empathy-based sales and marketing consultancy Markempa. Matt's done it all over the course of his career – entrepreneur, writer, noted speaker, podcast host, and sales leader. Throughout the pod, Collin and Brian discuss how to build empathy into your prospecting and, ultimately, into the very fabric of your company. Highlights include: Brian's background (6:46), how to build empathy into the culture of a business (32:48), What is tactical empathy? (40:22), Empathy indexing (46:53), good and bad nurture emails (54:33), can you hire for em...
2019-11-281h 13The Predictable Revenue Podcast130: How to deliver empathy as a prospector and increase sales in the process with Brian CarrollOn this edition of The Predictable Revenue Podcast, co-host Collin Stewart welcomes Brian Carroll, Founder and CEO of empathy-based sales and marketing consultancy Markempa. Matt’s done it all over the course of his career – entrepreneur, writer, noted speaker, podcast host, and sales leader. Throughout the pod, Collin and Brian discuss how to build empathy into your prospecting and, ultimately, into the very fabric of your company. Highlights include: Brian’s background (6:46), how to build empathy into the culture of a business (32:48), What is tactical empathy? (40:22), Empathy indexing (46:53), good and bad nurture emails (54:33), can you hire f...
2019-11-281h 13
Wet Fly Swing Fly Fishing PodcastFly Fishing the Jetty with Brian Marz - Lingcod, Rockfish, Orvis, Caddis Fly, Tides, Oregon CoastShow Notes: https://wetflyswing.com/97 Hosted Trips with Dave: https://wetflyswing.com/destination Brian Marz shares some killer tips and resources for your next lingcod or rockfish trip on the fly. We go in deep on the tides, how to stay safe and where to fish at the right time to have the best chance to find fish. Much of the content is focused on fishing the Oregon Coast jetty but there are a ton of resources that will apply to other species and areas including the best Orvis gear to get you g...
2019-09-101h 14
Wet Fly Swing Fly Fishing PodcastDIY Alaska with Brian O'Keefe - Catch Magazine, Fly Fishing Photo Tips, New Zealand, Mousing for RainbowsSponsor: https://www.delifreshdesign.com/ Show Notes: https://wetflyswing.com/78 Brian O'Keefe is on the podcast today to share some stories from a life of fly fishing and traveling. We go into some Alaskan DIY tips, a place he's been to over 50 times. We talk about what it has been like with a life of fly fishing, how he managed to travel around New Zealand at 19 and how to grab a deadliest catch boat to hit some new waters in Alaska. Show Sponsors Deli Fresh Design https://www.delif...
2019-05-281h 31
Salt & SpineChronicling the foods of Palestine with cookbook author Yasmin KhanToday's Episode: Yasmin KhanThis week, we're excited to welcome Yasmin Khan to SALT + SPINE, the podcast on stories behind cookbooks.Yasmin is the author of two cookbooks: The Saffron Tales: Recipes from the Persian Kitchen and Zaitoun: Recipes and Stories from the Palestinian Kitchen.We sit down with Yasmin at our studio in San Francisco's The Civic Kitchen Cooking School to discuss her cookbooks, traveling through Israel and the West Bank to chronicle Palestinian cuisine, and her love of pomegranates. Plus, as always we check in with Celia Sack at Omnivore Books...
2019-04-0935 min
Salt & SpineAndrea Nguyen champions Vietnamese homecooking, from pho to grocery-store findsToday's Episode: Andrea NguyenThis week, we're excited to welcome Andrea Nguyen to SALT + SPINE, the podcast on stories behind cookbooks.Andrea Nguyen is the author of six cookbooks, including Vietnamese Food Any Day and the James Beard-winning The Pho Cookbook.We sit down with Andrea at our studio in San Francisco's Civic Kitchen Cooking School to discuss her lifelong interest in cookbooks, grocery shopping, and play a pho/bahn mi game. Plus, as always we check in with Celia Sack at Omnivore Books in San Francisco.Bonus Salt + Spine Features:
2019-04-0245 min
Salt & SpineHow Ellen King is leading a heritage grain baking revolution**Today's Episode: Ellen King **This week, we're excited to welcome Ellen King to SALT + SPINE, the podcast on stories behind cookbooks.Ellen is the author of ***Heritage Baking: Recipes for Rustic Breads and Pastries Baked with Artisanal Flour from Hewn Bakery***.We sat down with Ellen at our studio inside San Francisco's The Civic Kitchen to discuss how heritage grains can make baked good more tolerable and enjoyable for those with gluten sensitivity, what drew her to bread baking, her interest in history, and we plan a pun-filled bread game.And...
2019-03-1941 min
Salt & SpineEating camel hump and preserving recipes with author Anissa Helou**Today's Episode: Anissa Helou **This week, we're excited to welcome Anissa Helou to SALT + SPINE, the podcast on stories behind cookbooks.Anissa is the author of nine cookbooks, including her most recent, Feast: Food of the Islamic World.We sat down with Anissa at our studio inside San Francisco's The Civic Kitchen to discuss the process of creating this comprehensive book, what led her to cookbooks after a career in the art world, and her mission of preserving recipes for future generations.Plus, as always we check in with Celia Sack...
2019-03-1236 min
Salt & SpineA Southern road trip with Carla Hall, creating a platform for Black food stories**Today's Episode: Carla Hall **This week, we're excited to welcome Carla Hall to SALT + SPINE, the podcast on stories behind cookbooks.Carla is the author of Carla Hall's Soul Food: Everyday and Celebration. She has written two other cookbooks, appeared on Top Chef and Top Chef All-Stars, and co-hosted ABC's The Chew from 2011 to 2018.We sat down with Carla at our studio inside San Francisco's The Civic Kitchen to discuss the road trip she took for her latest book, her path to becoming a chef, and how she's using her platform to tell...
2019-03-0542 min
Salt & SpineAlison Roman on the pressures of Instagram and which lipsticks to pair with dinnerSALT + SPINE is hosted by Brian Hogan Stewart.Today's Episode: Alison RomanThis week, we're excited to welcome Alison Roman to SALT + SPINE, the podcast on stories behind cookbooks.Alison is the author of Dining In: Highly Cookable Recipes and a contributor to Bon Appetit magazine and the New York Times. She also wrote Lemons (Short Stack).After working in restaurants and bakeries in San Francisco and New York City, Alison jumped to food media, joining the team at Bon Appetit and eventually serving as the magazine’s Senior Food Editor, wh...
2018-12-1835 min
Salt & SpineCathy Barrow // Pie SquaredSALT + SPINE is hosted by Brian Hogan Stewart and produced by Alison Sullivan.Today's Episode: Cathy BarrowIt's episode four of Baking Week! Today, we're excited to welcome Cathy Barrow to SALT + SPINE, the podcast on stories behind cookbooks.Cathy's latest cookbook is Pie Squared, a collection of 75 recipes for slab pie. Cathy writes: “For those of you who aren't up on your Pinterest food trends, slab pie is just like regular pie-only better (and bigger)!” Unlike the round pies you might be used to, these sweet and savory pies are baked in shee...
2018-12-1326 min
Salt & SpineRediscovering your food culture (and Nordic baked goods) with Magnus NilssonSALT + SPINE is hosted by Brian Hogan Stewart and produced by Alison Sullivan.Today's Episode: Magnus NilssonIt's episode three of Baking Week! Today, we're excited to welcome Magnus Nilsson to SALT + SPINE, the podcast on stories behind cookbooks.Magnus is the author of The Nordic Cookbook and his latest, The Nordic Baking Book. He's also the head chef of Fäviken, his two Michelin star restaurant 400 miles north of Stockholm. On this episode of Salt + Spine’s special Baking Week, we sat down with Magnus at The Civic Kitchen in San Francisco to...
2018-12-1229 min
Salt & SpineRose Levy Beranbaum // Rose's Baking BasicsSALT + SPINE is hosted by Brian Hogan Stewart and produced by Alison Sullivan.Today's Episode: Rose Levy Beranbaum & Woody WolstonIt's episode two of Baking Week! Today, we're excited to welcome Rose Levy Beranbaum and her collaborator, Woody Wolston to SALT + SPINE, the podcast on stories behind cookbooks.Rose has written a dozen baking books, including the iconic The Cake Bible, first published and 1988 and now in its 55th printing. Rose went on to produce other iconic works, like The Bread Bible, The Baking Bible, and Rose’s Heavenly Cakes, and now she’s ba...
2018-12-1134 min
Salt & SpineBuilding a genius dessert cookbook with Food52's pastry-toting Kristen MigloreSALT + SPINE is hosted by Brian Hogan Stewart and produced by Alison Sullivan.Today's Episode: Kristen MigloreIn our first Baking Week episode, we're excited to welcome Kristen Miglore to SALT + SPINE, the podcast on stories behind cookbooks.Kristen is the Creative Director at Food52, where she oversees the Genius Recipes column. Her latest cookbook, Genius Desserts, is packed with 100 recipes that Kristen says will “change the way you bake." Plus, we stop by Omnivore Books in San Francisco to chat with Celia Sack.Bonus SALT + SPINE Features:Recipe: Cacio e...
2018-12-1029 min
Salt & SpineMichael Solomonov & Steven Cook // Israeli SoulSALT + SPINE is hosted by Brian Hogan Stewart and produced by Alison Sullivan.Today's Episode: Michael Solomonov & Steven CookThis week, we're excited to welcome Michael Solomonov & Steven Cook to SALT + SPINE, the podcast on stories behind cookbooks.Michael and Steve are the duo behind Zahav, Abe Fisher, and other Philadelphia restaurants. Their latest cookbook, Israeli Soul, takes readers on a culinary journey across Israel; their first cookbook, Zahav, won Best Cookbook of the Year from the James Beard Foundation.Plus, we talk with Reem Kassis, author of The Palestinian Table...
2018-12-0443 min
Salt & SpineNicole Ponseca + Miguel Trinidad // I Am A FilipinoSALT + SPINE is hosted by Brian Hogan Stewart and produced by Alison Sullivan.Today's Episode: Nicole Ponseca and Miguel TrinidadThis week, we're excited to welcome Nicole Ponseca and Miguel Trinidad to SALT + SPINE, the podcast on stories behind cookbooks.Nicole and Miguel are the authors of ***I Am A Filipino: And This Is How We Cook***, as well as the dynamic duo behind Maharlika, the popular and highly reviewed New York City restaurant serving home-style Filipino food.Plus, we talk with Yana Gilbuena, founder of the SALO Series. And we...
2018-11-2746 min
Salt & SpinePortland duo on the natural wines you should be drinking & recipes to pairSALT + SPINE is hosted by Brian Hogan Stewart and produced by Alison Sullivan.Today's Episode: Dana Frank and Andrea SloneckerDana Frank is a sommelier, fierce natural wine advocate and owner of urban winery Bow & Arrow and wine shop Bar Norman in Portland. Andrea Slonecker is a six-time cookbook author (The Picnic, Eggs on Top, Beer Bites and collaborated on titles like Pok Pok and Six Seasons) and a food stylist.Bonus SALT + SPINE Features:Recipe: Pomergranate-Roasted Carrots with Lentils, Labneh, and Carrot-Top ZhougRecipe: Slow-Braised Lamb Ragu with Rigatoni and Whipped RicottaRecipe...
2018-11-2049 min
Salt & SpineYotam Ottolenghi on simplicity in the kitchen and how new ingredients take holdSALT + SPINE is hosted by Brian Hogan Stewart and produced by Alison Sullivan.Today's Episode: Yotam OttolenghiYotam Ottolenghi is a James Beard Award-winning food writer, chef and British restauranteur who grew up in Israel. He's the author of seven books including NOPI, Jerusalem, Ottolenghi and his latest, Ottolenghi Simple, among others.Read More:16 Ottolenghi Recipes That Make Our Lives a Little Simpler (& a Lot Tastier). by Brinda Ayer // Food52Podcast: Simple Pleasures with Yotam Ottolenghi // OttolenghiOttolenghi Is the Title of New Song by Rapper Loyle Carner by Adam Coghlan // Eater...
2018-11-1335 min
Salt & SpineJulia Turshen on the power of leftovers and community cookbooksSALT + SPINE is hosted by Brian Hogan Stewart and produced by Alison Sullivan.Today's Episode: Julia TurshenJulia Turshen is the author of Small Victories, Feed the Resistance, and Now & Again.Read More:Our love was a stack of pancakes covered in butter, maple syrup and whipped cream. And then it wasn’t. // Washington PostTo Change Racial Disparity in Food, Let’s Start With Cookbooks by Julia Turshen // EaterThe Resistance is Hungry by Julia Turshen // The New York TimesBuilding Tools to Create Equity by Julia Turshen // James Beard FoundationEquity at the Table (EATT...
2018-11-0645 min
Salt & SpineThe six-pound, illustrated guide to French cuisine by François-Régis GaudrySALT + SPINE is hosted by Brian Hogan Stewart and produced by Alison Sullivan.Today's Episode: François-Régis GaudryFrançois-Régis Gaudry is the author of Let's Eat France!.Paula Forbes' recommendations of other books that break the typical cookbook mold:The DIY Cook by Tim HaywardAu Pied de Cochon: The Album and Sugar Shack Au Pied de Cochon by Martin PicardThe Adventures of Fat Rice by Abraham Conlon, Adrienne Lo, Hugh AmanoChasing the Gator: Isaac Toups and the New Cajun Cooking by Isaac ToupsBonus SALT + SPINE Features:Giveaway: Win your...
2018-10-3031 min
Salt & SpineOn Persian cooking and 'accented food' with author Naz DeravianSALT + SPINE is hosted by Brian Hogan Stewart and produced by Alison Sullivan.Today's Episode: Naz DeravianNaz Deravian is the author of Bottom of the Pot: Persian Recipes and Stories, her first cookbook.Writing an Iranian Cookbook in an Age of Anxiety by Naz Deravian // The AtlanticThe New Persian Cookbook That Recovers Memories from Iran by Mayukh Sen // Bon AppetitI Hid Who I Was for So Long. Until I Became a Cook. by Andy Baraghani // Bon AppetitBonus SALT + SPINE Features:Recipe: Baked Saffron Yogurt Rice with Chicken (Tahcheen-e Morgh)Recipe: Smooshed Potato...
2018-10-2346 min
Salt & SpineHow Nik Sharma became a food blog star by centering himselfSALT + SPINE is hosted by Brian Hogan Stewart and produced by Alison Sullivan.Today's Episode: Nik SharmaNik Sharma is the author of Season: Big Flavors, Beautiful Food, his first cookbook that's full of the food and flavors that have been influential throughout his life.Nik first began documenting his exploration of food on his blog, A Brown Table, which later became a regular column in the San Francisco Chronicle.An Indian Food Writer Breaks Free From Tradition by Mayukh Sen // The New York TimesHow to Write a Cookbook That Gets People Talking by Daniela Galarza...
2018-10-1640 min
Salt & SpineChez Panisse alum Cal Peternell on harnessing pantry staplesSALT + SPINE is hosted by Brian Hogan Stewart and produced by Alison Sullivan.Today's Episode: Cal PeternellCal Peternell is the author of three cookbooks: Twelve Recipes, A Recipe for Cooking, and the latest, Almonds, Anchovies, and Pancetta. You might also know him from his two-decade tenure leading the kitchen at Chez Panisse, Alice Water’s famed Berkeley restaurant.Cooking by Ear, the podcastThe 10 Dishes That Made My Career: Cal Peternell of Chez Panisse, by Susannah Chen // First We FeastCal Peternell on Raising His Sons to Cook and What He Really Wants for Father's Da...
2018-10-0939 min
Salt & SpineLeslie Jonath on feeding your people with big-hearted, big-batch recipes from favorite chefsSALT + SPINE is hosted by Brian Hogan Stewart and produced by Alison Sullivan.Today's Episode: Leslie JonathLeslie Jonath is the author of Feed Your People, a cookbook that's both a rich source of tips and tricks for successfully feeding a crowd and a beautiful documentation of the reasons people gather together to eat.Four Chefs Share the Importance of Feeding Your People, by Amber Turpin // Civil EatsFeed Your People, by Leslie Jonath // The BlogBonus SALT + SPINE Features:Recipe: Latkes by Susan JonathRecipe: Big Night Timpano by Viola BuitoniGiveaway: Win your own copy...
2018-10-0229 min
Salt & SpineThe bounty of pinxtos and Basque cooking with Marti BuckleySALT + SPINE is hosted by Brian Hogan Stewart and produced by Alison Sullivan.Today's Episode: Marti BuckleyMarti Buckley is the author of Basque Country: A Culinary Journey Through a Food Lover's Paradise, her first cookbook. The book is part cookbook, part encyclopedia on the culinary history and traditions still alive in Basque Country today.The History of the Humble Basque Country's Pintxo, by Marti Buckley // The IndependentThe Best Cookbooks Coming Out This Fall, by Devra Ferst // Food & WineBonus SALT + SPINE Features:Recipe: Spanish Omelet (Patata Tortilla)Recipe: Shrimp Kebab with Pepper Vinaigrette...
2018-09-2537 min
Salt & SpineAlon Shaya on how cooking saved his life and a new era of mission-led hospitalitySALT + SPINE is hosted by Brian Hogan Stewart and produced by Alison Sullivan.Today's Episode: Alon ShayaAlon Shaya is the author of Shaya: An Odyssey of Food, My Journey Back to Israel, his first cookbook. Part memoir and part cookbook, the book shows how "food saved his life" and how Alon "embraced his cultural heritage" and created a whole now "Southern-Israeli-Italian cuisine."Alon Shaya had a very public split with John Besh. Now he’s ready to open his own empire., by Devra Ferst // MicA Note from Alon // Pomegranate HospitalityAlon Shaya Will Open Two New Re...
2018-09-1840 min
Salt & SpineHow Imogene Tondre is working to preserve Cuban home recipesSALT + SPINE is hosted by Brian Hogan Stewart and produced by Alison Sullivan.Today's Episode: Imogene TondreThe Hottest Cookbooks of Summer 2018 by Daniela Galarza // Eater‘Cuba, the Cookbook’ explains the layers of cultures that go into the island’s cuisine by Sheryl Julian // Boston GlobeCuba: The Cookbook Reivew by Nick Harman // FoodpediaBonus SALT + SPINE Features:Recipe: Corn ArepasRecipe: Family-Style Rice PuddingSubscribe:Apple Podcasts | Stitcher | GooglePlaySALT + SPINE:Our website is SaltAndSpine.com.Find us on Patreon, Instagram, Twitter, and Facebook.We rec...
2018-08-2127 min
The Predictable Revenue PodcastVIDEO - 052: Playing the field: how to evaluate your next sales job with Outreach’s Brian GerrardOn this edition of The Predictable Revenue Podcast, co-host Collin Stewart welcomes Brian Gerrard, Director of Sales at fast-growing, Seattle-based sales engagement platform Outreach. Throughout his career, Brian’s sold everything (and we mean everything) – mortgages, magazines, social media tools, and sales software. And navigating that varied career landscape has taught him a thing or two about how to pick a job. Throughout the pod, Collin and Brain do a deep dive on that very topic: how to properly evaluate a sales job before you take, or reject, it. Highlights include: Brian’s journey into sales...
2018-05-1048 min
The Predictable Revenue Podcast052: Playing the field: how to evaluate your next sales job with Outreach’s Brian GerrardOn this edition of The Predictable Revenue Podcast, co-host Collin Stewart welcomes Brian Gerrard, Director of Sales at fast-growing, Seattle-based sales engagement platform Outreach. Throughout his career, Brian’s sold everything (and we mean everything) – mortgages, magazines, social media tools, and sales software. And navigating that varied career landscape has taught him a thing or two about how to pick a job. Throughout the pod, Collin and Brain do a deep dive on that very topic: how to properly evaluate a sales job before you take, or reject, it. Highlights include: Brian’s journey into sales...
2018-05-1048 minThe Predictable Revenue PodcastVIDEO - 052: Playing the field: how to evaluate your next sales job with Outreach's Brian GerrardOn this edition of The Predictable Revenue Podcast, co-host Collin Stewart welcomes Brian Gerrard, Director of Sales at fast-growing, Seattle-based sales engagement platform Outreach. Throughout his career, Brian's sold everything (and we mean everything) – mortgages, magazines, social media tools, and sales software. And navigating that varied career landscape has taught him a thing or two about how to pick a job. Throughout the pod, Collin and Brain do a deep dive on that very topic: how to properly evaluate a sales job before you take, or reject, it. Highlights include: Brian's journey into sales (7:04), assessing ne...
2018-05-1048 minThe Predictable Revenue Podcast052: Playing the field: how to evaluate your next sales job with Outreach's Brian GerrardOn this edition of The Predictable Revenue Podcast, co-host Collin Stewart welcomes Brian Gerrard, Director of Sales at fast-growing, Seattle-based sales engagement platform Outreach. Throughout his career, Brian's sold everything (and we mean everything) – mortgages, magazines, social media tools, and sales software. And navigating that varied career landscape has taught him a thing or two about how to pick a job. Throughout the pod, Collin and Brain do a deep dive on that very topic: how to properly evaluate a sales job before you take, or reject, it. Highlights include: Brian's journey into sales (7:04), assessing ne...
2018-05-1048 min
Salt & SpineTrailer: Salt + Spine, Stories Behind CookbooksSalt + Spine is hosted by Brian Hogan Stewart and produced by Alison Sullivan, with support from Nina Earnest and Clara Hogan.Subscribe:Apple Podcasts | GooglePlayOur website is SaltAndSpine.com.Find us on Patreon, Facebook, Twitter, and Instagram.We record Salt + Spine at San Francisco's The Civic Kitchen. Thanks to Jen Nurse, Chris Bonomo, and the Civic Kitchen team. Thanks to Celia Sack at Omnivore Books.Our theme song was produced by Brunch For Lunch. For more music, visit soundcloud.com/BrunchforLunch. See acast...
2018-05-0801 min
It's a Good LifeInvesting 101 with Brian’s Financial Brain Trust #054“To be successful, you have to start with your mindset. I’ve yet to meet a rich pessimist.” — Ben Stewart Taking control of your financial future is as simple as: 1. Work, 2. Spend less than you make and 3. Invest. In this episode, Brian Buffini invites a panel of financial and real estate experts to share their valuable experiences and timeless tips for building long-term wealth. The panel includes top Realtor, Joe Niego, who shares his tips for investing in real estate; Ben Stewart, President of Stewart Wealth Managament, who shares his best advice for investing wisely; and San...
2017-06-1350 minIt's a Good LifeInvesting 101 with Brian’s Financial Brain Trust #054“To be successful, you have to start with your mindset. I’ve yet to meet a rich pessimist.” — Ben Stewart Taking control of your financial future is as simple as: 1. Work, 2. Spend less than you make and 3. Invest. In this episode, Brian Buffini invites a panel of financial and real estate experts to share their valuable experiences and timeless tips for building long-term wealth. The panel includes top Realtor, Joe Niego, who shares his tips for investing in real estate; Ben Stewart, President of Stewart Wealth Managament, who shares his best advice for investing wisely; and San...
2017-06-1350 min