Shows
Protein Production Technology PodcastSpecial Episode: Ernesto Cevallos Coppel and Gabriel Fuertes - PROTEOIn this special episode of the Protein Production Technology International podcast, host Nick Bradley interviews Ernesto Cevallos Coppel, CEO of PROTEO, and Gabriel Fuertes, CCO, to explore their innovative work in alternative proteins through precision fermentation. Ernesto discusses PROTEO's journey, beginning a decade ago, and their pioneering efforts in the biotech sector in Mexico, focusing on developing yeast protein as a sustainable and nutritious food source. Gabriel elaborates on the diverse applications of yeast protein in various food matrices, highlighting its environmental benefits, nutritional profile, and potential to address global food challenges. The conversation also covers PROTEO's strategic positioning...2024-08-2842 min