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Founder & CEO Of Hodo Foods

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Becoming A Financially Confident WomanBecoming A Financially Confident WomanChampioning Inclusion with Dr. Tammy HodoIn this inspiring episode of "Becoming a Financially Confident Woman", host Dr. April Murdaugh converses with Dr. Tammy Hodo, CEO of All Things Diverse. The in-depth discussion traverses Tammy's significant journey advocating diversity and inclusion as tools for transforming businesses and communities. An expose of her experiences, from face-offs with institutional racism and sexism to establishing a business promoting diverse and inclusive workspaces, this candid conversation offers invaluable insights for women entrepreneurs. Beyond the professional realm, you learn about the undying resilience of a multiethnic woman turning adversity into success while promoting equity and social justice. 2024-03-041h 05Becoming A Financially Confident WomanBecoming A Financially Confident WomanChampioning Inclusion with Dr. Tammy HodoIn this inspiring episode of "Becoming a Financially Confident Woman", host Dr. April Murdaugh converses with Dr. Tammy Hodo, CEO of All Things Diverse. The in-depth discussion traverses Tammy's significant journey advocating diversity and inclusion as tools for transforming businesses and communities. An expose of her experiences, from face-offs with institutional racism and sexism to establishing a business promoting diverse and inclusive workspaces, this candid conversation offers invaluable insights for women entrepreneurs. Beyond the professional realm, you learn about the undying resilience of a multiethnic woman turning adversity into success while promoting equity and social justice. 2024-03-041h 05Fiftyfaces Focus - IntersectionsFiftyfaces Focus - IntersectionsMinh Tsai of Hodo Foods - a culinary journey from Vietnam to the USIn this episode of the Intersections Podcast, hosted by Gaëlle Beltran-Grémaud, an INSEAD classmate now based in Philadelphia, we listen to the story of Minh Tsai the co-founder and CEO of Hodo Foods. Minh shares how he arrived from Vietnam to the US as a child, speaking no English; and that with luck, the support of one woman and hard work, he went on to study at Columbia University. After a stint in investment banking and management consulting, he took the risk to follow his passion for food and started Hodo to bring the tofu he grew up...2021-10-2025 minBrand New Blueprint by SmoketownBrand New Blueprint by SmoketownHodo: Minh Tsai, Founder & CEOHow did a plant-based food brand expand from farmer's markets to every Chipotle and thousands of grocery stores by focusing on quality, innovation and empathy for its employees? Minh Tsai, Founder & CEO of Hodo Foods, quietly built one of the most influential food brands in the U.S. by channeling the empathy that he learned as a Vietnamese refugee. In this episode, Minh shares how his mission-driven company combined "old school" business fundamentals with artisanal craft, a commitment to justice and the environment, plus a healthy dose of luck to run the table in tofu.BONUS: He...2020-10-2151 minSoFlo Vegans PodcastSoFlo Vegans PodcastMinh Tsai: Hodo Foods CEO & FounderWelcome to a brand new episode of the SoFlo Vegans Podcast. You’re going to notice a bit of a difference in this episode. In addition to having a featured guest at the end of each podcast, expect to hear news segments covering topics important to the vegan community at large. You do not need to live in South Florida to get value from our show. It’s designed for anyone living a vegan lifestyle, we just happen to tell it from the perspective of the SoFlo Vegans Community.On today’s episode, we are joined by Eric V...2020-10-1438 minThe Good Company PodcastThe Good Company PodcastMinh Tsai's Hodo Foods - A story of persistence, disruption and redemptionMinh Tsai, CEO of Hodo Foods, discusses the personal side of leadership and the importance of culture2020-09-2235 minBusiness for Good PodcastBusiness for Good PodcastPriming the Market for Fungi-Based Meat: The Prime Roots Story with Kimberlie LeThink about how many plants there are: hundreds of thousands of different species. Yet when you look at plant-based meats, nearly all are made of one or more of just three of those plant species: soy, wheat, and pea. And there’s good reason for it: those plants are relatively cheap and plentiful, they taste good, and they function quite well as alt-meats under certain conditions that have been studied at length.  But what if it were possible to make meat alternatives with a different species than one of those three? In fact, a species so different it’...2020-09-151h 03Business for Good PodcastBusiness for Good PodcastBringing Plant-Based Meat to India: The Good Dot RevolutionOftentimes when Westerners think of India, we tend to think of it as a land of vegetarians. It’s true that India has given the world some pretty awesome vegetarian food, and it’s also true that per person meat consumption is low in India relative to America. But the hard truth remains: the majority of Indians are not vegetarian and their per capita meat consumption has been skyrocketing in recent decades.  So what can be done to satisfy the palates of the hundreds of millions of Indians who want to eat more meat? Well, just like in Am...2020-07-1545 minMy Food Job Rocks!My Food Job Rocks!Ep. 224 – The Evolution of American Tofu: From Ancient Dish to Plant-based Meat with Minh Tsai, CEO of Hodo FoodsMinh Tsai started Hodo Foods with a simple farmer’s market stand after finishing up a wealthy career in investment banking and I asked him, why? His answer surprised me, but within context, it makes sense. Minh is someone who’s addicted to learning and solving problems and the intricacies and growth of the business has kept him in the tofu business for a little less than 16 years. Not only can you buy Hodo tofu in places in Whole Foods, Safeway and Target, but they also supply to Chipotle! We go through a variety of topics in this...2020-06-221h 14Small Business DigestSmall Business DigestDr. Steven Quay & Patrick Hodo - Small Business Digest Ep 42Hello everyone! Today's show ventures into the fields of medicine as well as secure financial payments. Our first guest is Dr. Steven Quay, a breast cancer prevention expert. He is CEO of Atossa, a company that specializes in breast cancer research. He is here to talk about the disease and the research he's done in the field. The second guest on the program is Patrick Hodo, CTO of Red Maple. He deals in cyber security when it comes to credit card payments. This field is very important in today's world and he's here to discuss what he and his company...2020-01-3051 minFrancoinformadorFrancoinformadorLas noticias del miércoles 31 de julio.NIÑOS SEPARADOS DE SUS PADRES. Más de un año después de que el presidente Trump pusiera fin oficialmente a las separaciones familiares de migrantes en la frontera sur, las autoridades de inmigración continúan separando a las familias de forma rutinaria por razones tan menores como que un padre no cambie el pañal de un bebé o tenga una citación por conducir sin una licencia. Los nuevos números se presentaron ante la jueza Dana M. Sabraw en San Diego como parte de la supervisión continua del tribunal so...2019-07-3100 minMethod To The MadnessMethod To The MadnessNina Meijers & Claire SchlemmeNina Meijers discusses FoodBytes! (San Francisco event showcasing startups disrupting the food and agriculture space) and former FoodBytes! alumna Claire Schlemme, CEO & founder of Oakland-based Renewal Mill that is fighting food waste by upcycling okara.Transcripts:Lisa Kiefer:This is Method to the Madness, a public payer show on KALX Berkeley celebrating Bay Area innovators. I'm your host, Lisa Kiefer and today I'm speaking with Nina Meyers of Foodbytes and Claire Schlemme, CEO and founder of Oakland based and alumni startup of Foodbytes Renewal Mill. Welcome to the program.2019-03-2230 minRadio CALSRadio CALSApril 1, 2016An interview with Amy Bradley-Hole, moderator chair of the Arkansas Literary Festival, conducted by Brad Mooy, CALS' coordinator of the Literary Festival; an interview with Stephanie Meincke, president & CEO of the Arkansas Nonprofit Alliance, conducted by Christine Gronwald, CALS' development coordinator; they discuss ArkansasGives, an upcoming online giving event sponsored by the Arkansas Community Foundation on Thursday, April 7, from 8 a.m. - 8 p.m.; visit bit.ly/calsargives at that time to donate to Central Arkansas Library System Foundation and help CALS earn bonus dollars in addition to your donation; an interview with Angelic Saulsberry, CALS' information technology staff...2016-04-0100 min