Shows
Knead To Know Baking EntertainmentThe Death Of Yellow Cake, Frostings & Funfetti, And Gemma's Secret Cleaning Tip | Classic Episode Rewind #7Is yellow cake dead? What's Gemma's secret cleaning tip? Plus, hear the K2K co-hosts talk about frosting and funfetting! Never miss an episode of the Knead to Know baking entertainment podcast and sign up for the newsletter at www.kneadtoknowpod.com! Knead To Know is the #1 baking entertainment podcast focused on only the best entertainment, news, tips, and trends in baking. Knead to Know is returning with new episodes and TWO new CO-HOSTS joining professional chef & cookbook author Gemma Stafford in September. We cannot wait to share the goods we’ve been baking up but first, we...2024-09-0130 min
In OfficeChef Bae : Embracing The Unknown And Going For It!Hey everyone! On this week's episode Brooke Baevsky aka Chef Bae joins me to share some insight on her life as a private celebrity chef. After starting out in New York, Brooke moved to Los Angeles to continue her career and has since created many viral recipes on tiktok, Instagram and had collabs with the likes of Goop and Erewhon!
She shares how she got started, the lessons she's learned along the way and where she hopes to see her career go in the future. Enjoy!2024-08-1531 min
In OfficeHanna Stein : Embracing Your JourneyHanna Stein, actress, producer and writer joins me on this week’s podcast. Hanna is known for her role as Shira on Netflix’s “Never Have I Ever” and spoke candidly about her career in Hollywood and how she got started! She also talks about how she found writing and balancing both aspects of her career.
We also dive into friendships, dating and navigating your twenties. Enjoy!2024-08-0937 min
Knead To Know Baking EntertainmentThat Drawer Beneath Your Oven, Reese's New Strange Cups, And More | Classic Episode Rewind #3Sign up for our newsletter so you never miss an episode, plus get exclusive tips, tricks, and sneak peeks before anyone else at www.kneadtoknowpod.com! Knead To Know is the #1 baking entertainment podcast focused on only the best entertainment, news, tips, and trends in baking.Knead to Know is returning with new episodes and TWO new CO-HOSTS joining professional chef & cookbook author Gemma Stafford in September. We cannot wait to share the goods we’ve been baking up but first, we want to REWIND and take a look back at some of our favorite episodes of K2...2024-08-0428 min
In OfficeAmanda Tutschek : Life Through ArtAmanda Tutschek of The Painted Peach stopped by the podcast this week to talk all things art, business and life. We chatted about her career as a model, getting a degree in interior design and how it all ultimately led to her career in art. Amanda is an abstract painter who enjoys creating with acrylic and oil. She spoke about what a typical day in the studio looks like, how she approaches commissioned pieces and the story behind her paint and sip studio, The Painted Peach. There's so much to learn from this episode you won't want to miss...2024-06-2735 min
In OfficeEdmond Roche: Failing Forward And Learning How To DMN8This week I sat down with Edmond Roche. We had a great conversation covering his journey from playing soccer to being a professional endurance athlete, to tech startups and how all of it ultimately led to the creation of DMN8. Edmond shared the lessons he learned along the way, gave a look into some of his hardest moments and spoke about the process of building DMN8 from the very beginning!2024-05-3055 min
In OfficeAlberto Hernandez: The History Of The Hat’s And The Making Of MeshikaThis week I sat down with Alberto Hernandez of Meshika Hats. Alberto shares the story of growing up as a third generation hat maker, how he began his career and the story behind Meshika Hat. Alberto also talks about some of the hats he has worked on including the Pirates Of The Caribbean Project, hats for Madonna, Pharrell, Steven Tyler and even the movie Lincoln. We then go on to discuss Alberto's partnership with Cam Newton on Meshika and what ultimately brought the company to not only Los Angeles, but Montana as well. Enjoy!2024-04-1849 min
In OfficeRosecut Clothing: Making Maximalism Work. More Fringe, More Rhinestones, More Everything!This week I sat down with Judith to discuss her journey with Rosecut Clothing. Judith began sewing from a very young age and hasn't stopped creating since! We discussed building her business, creating epic custom pieces, and how she continues to stay inspired. I hope you enjoy!2024-04-1133 min
In OfficeTaylor Kibby : Taking Chances, Creating Art And Documenting TimeThis week I sat down with Taylor Kibby, a Los Angeles based sculptor and ceramics artist. We talked about Taylor's childhood growing up with a father who was an artist, how she ended up as a pastry chef and ultimately found herself creating her own business. Taylor shares how she made it all work, what she does to deal with a creative block and the advice she has for other artists. Enjoy!2024-04-0431 min
In OfficeThe Unlikely Florist: Creative Exploration And Living Out Of LoveThis week I sat down with Spencer Falls to learn more about the story behind The Unlikely Florist. We discussed Spencer’s unconventional path to floristry which included snowboarding, acting and his 1980’s VW van called Untho. Falls opens up about his business ideals and what he continues to look for in his artistic exploration. 2024-03-2841 min
In OfficeLeo Manzari : Finding Community And Honoring Legacy Through Tap Dance And MusicThis week I sat down with my friend, Leo Manzari to talk about his career in tap dance and music. During our chat, Leo talked about growing up as a tap dancer, mentors that encouraged him along the way and how he has been able to combine both art forms into his performances. Leo also gave us a look into his creative process and shared what a typical day in office looks like for him. We covered so much in this episode, you won’t want to miss it! Enjoy!2024-03-2129 min
In OfficeJenna Katz : A Lifelong Love Of Jewelry, Balancing Motherhood And Making It HappenJenna Katz joined me on the podcast this week to chat about her jewelry company, how she got started and where her business is headed in the future. The Los Angeles based designer talks about her life long love of jewelry, her biggest tips for running a business and walks us through her creative process. Jenna also opens about about balancing being both a mother and business owner. Enjoy!2024-03-1427 min
In OfficeDanielle Page : Finding Florals, Lessons Learned And The Importance Of ImpactThis week I sat down with Danielle Page to learn more about her company, Yo Dani Girl. Danielle found herself drawn to the art of floral design after several unexpected encounters. During this episode she shares some of the biggest lessons she has learned throughout her journey, why sleep matters and the impact she hopes to have moving forward!
2024-03-0732 minKnead To Know Baking Entertainment#60 Father's Day Special! Wild Cream Flavors, Announcements, And More!Today, special guest host Kevin Kurtz (co-founder of Bigger Bolder Baking and Gemma's husband) and Gemma talk about Father's Day, her NEW second cookbook Bigger Bolder Baking Every Day ( pre-order NOW: http://bit.ly/BBBCookbook ), ice cream flavors (Salt & Straw), Golden Girls Cheesecake — and an announcement you won't want to miss.Knead to Know is your go-to podcast for getting to the bottom of baking trends, baking entertainment, and more! Listen as Gina Brazão (who is out this week), a learning baker, pairs up with professional chef Gemma Stafford from Bigger Bolder Bakin...2022-06-1941 minKnead To Know Baking Entertainment#59: Oil vs. Butter, The Cinnamon Roll Tip, and High Altitude BakingToday, Gina & Gemma talk about The Office, the Strawberry Shortcake COOKIE, lemon juice in baking, when to use oil instead of butter, high altitude baking, and more!Knead to Know is your go-to podcast for getting to the bottom of baking trends, baking entertainment, and more! Listen as Gina Brazão, a learning baker, pairs up with professional chef Gemma Stafford from Bigger Bolder Baking and her years of expertise to ask the questions everyone wants to know when it comes to the world's favorite pastime. SUBSCRIBE to the Bold Baking Ac...2022-06-0530 minKnead To Know Baking Entertainment#58: The Mystery CakeToday, Gina & Gemma are discussing a cake they've both never heard of, baking with liquor, the trickiest cakes, and the story of the Cupcake Bouquet! Also: pancakes, waffles, and more.Knead to Know is your go-to podcast for getting to the bottom of baking trends, baking entertainment, and more! Listen as Gina Brazão, a learning baker, pairs up with professional chef Gemma Stafford from Bigger Bolder Baking and her years of expertise to ask the questions everyone wants to know when it comes to the world's favorite pastime. SUBSCRIBE to th...2022-05-2933 minKnead To Know Baking Entertainment#57: Salted vs Unsalted Butter, Do NOT Over Mix, and More!Today, Gina & Gemma are discussing the sin of over mixing — when it comes to batters specifically. Plus: Banana Bread. Egg Sizes. Overbaking. Dough conditioner. Salted vs Unsalted Butter.Welcome to Knead to Know, your go-to podcast getting to the bottom of baking trends, baking entertainment, and more! Listen as Gina Brazão, a learning baker, pairs up with professional chef Gemma Stafford from Bigger Bolder Baking and her years of expertise to ask the questions everyone wants to know when it comes to the world's favorite pastime. SUBSCRIBE to the Bold Baki...2022-05-1529 minKnead To Know Baking Entertainment#56: Introducing... The Bold Baking Cookbook Club!Welcome to Knead to Know, your go-to podcast getting to the bottom of baking trends, baking entertainment, and more! Listen as Gina Brazão, a learning baker, pairs up with professional chef Gemma Stafford from Bigger Bolder Baking and her years of expertise to ask the questions everyone wants to know when it comes to the world's favorite pastime. Today, Gina & Gemma are joined by Dee Francis, the creator of OneSarcasticBaker.com and author of the brand new cookbook Baking Science. Dee is an Israeli-born baker with a love for the "w...2022-05-0836 minKnead To Know Baking Entertainment#55: Always Do This For BrowniesBrownies tips — and essential steps not to miss for baking in general! Oh, and how to get that perfect crinkle top. Also: Parsnips and untraditional cake flavors, muffins, and more!Welcome to Knead to Know, your go-to podcast getting to the bottom of baking trends, baking entertainment, and more! Listen as Gina Brazão, a learning baker, pairs up with professional chef Gemma Stafford from Bigger Bolder Baking and her years of expertise to ask the questions everyone wants to know when it comes to the world's favorite pastime. SUBS...2022-05-0131 minKnead To Know Baking Entertainment#54 Special LIVE Episode!Dump Cakes, Pound Cakes, and Fast Food Desserts on this special LIVE episode of our KNEAD TO KNOW Podcast (recorded Thursday, 4/21). Welcome to Knead to Know, your go-to podcast getting to the bottom of baking trends, baking entertainment, and more! Listen as Gina Brazão, a learning baker, pairs up with professional chef Gemma Stafford from Bigger Bolder Baking and her years of expertise to ask the questions everyone wants to know when it comes to the world's favorite pastime. SUBSCRIBE to the Bold Baking Academy here!Fans: please ra...2022-04-2434 minKnead To Know Baking Entertainment#53 Special Saturday Episode! Gemma's First Cake, Apple Cider Vinegar In Cookies, And More!Welcome to Knead to Know, your go-to podcast getting to the bottom of baking trends, baking entertainment, and more! Listen as Gina Brazão, a learning baker, pairs up with professional chef Gemma Stafford from Bigger Bolder Baking and her years of expertise to ask the questions everyone wants to know when it comes to the world's favorite pastime. Here's what on this brand new episode:Julia Childs First Cake: In the new show about the legendary baker, it's called the Queen of Sheba Cake. It's French, chocolate, and Gemma's ne...2022-04-1631 minKnead To Know Baking Entertainment#52: Mini Wedding Cakes, Meringues, Cake Pans, and MORE!Welcome to Knead to Know, your go-to podcast getting to the bottom of baking trends, baking entertainment, and more! Listen as Gina Brazão, a learning baker, pairs up with professional chef Gemma Stafford from Bigger Bolder Baking and her years of expertise to ask the questions everyone wants to know when it comes to the world's favorite pastime. Here's what on this brand new episode:Mini Wedding Cakes: The Knot speculates that 2022 will have the most weddings in recent history. And mini-cakes are trending. What does Gemma have to sa...2022-04-0740 minKnead To Know Baking Entertainment#51: Perfecting The Gooey Cookie, Peeps, Cadbury Eggs, and MORE!Welcome to Knead to Know, your go-to podcast getting to the bottom of baking trends, baking entertainment, and more! Listen as Gina Brazão, a learning baker, pairs up with professional chef Gemma Stafford from Bigger Bolder Baking and her years of expertise to ask the questions everyone wants to know when it comes to the world's favorite pastime. Here's what on this brand new episode:Candy Favorites & Cadbury Eggs: Gina and Gemma kick the episode off talking everything candy — favorites, least favorites, and of course... the divisive Cadbury Creme Egg...2022-03-2728 minKnead To Know Baking Entertainment50th Episode! The Death Of Yellow Cake, Frostings & Funfetti, And Gemma's Secret Cleaning TipWelcome to Knead to Know, your go-to podcast getting to the bottom of baking trends, baking entertainment, and more! Listen as Gina Brazão, a learning baker, pairs up with professional chef Gemma Stafford from Bigger Bolder Baking and her years of expertise to ask the questions everyone wants to know when it comes to the world's favorite pastime. Here's what on this brand new episode:The Death Of The Yellow Cake: Are yellow cakes out of fashion? Are they dry & awful? Can Gemma remember the last good yellow cake sh...2022-03-2032 minKnead To Know Baking Entertainment#49 The Philo Crinkle Cake, Spicy Desserts, Biscoff Cake Pops, and More!Welcome to Knead to Know, your go-to podcast getting to the bottom of baking trends, baking entertainment, and more! Listen as Gina Brazão, a learning baker, pairs up with professional chef Gemma Stafford from Bigger Bolder Baking and her years of expertise to ask the questions everyone wants to know when it comes to the world's favorite pastime. Here's what on this brand new episode:Philo Crinkle Cake! A folded, delicious, sweet heaven — it's all the rage on TikTok. Does Gemma write it off or is this finally a TikT...2022-03-1330 minKnead To Know Baking Entertainment#48: Martha Stewart's New Cookie, Pancakes vs. Crepes, And The Infamous The Shamrock ShakeWelcome to Knead to Know, your go-to podcast getting to the bottom of baking trends, baking entertainment, and more! Listen as Gina Brazão, a learning baker, pairs up with professional chef Gemma Stafford from Bigger Bolder Baking and her years of expertise to ask the questions everyone wants to know when it comes to the world's favorite pastime. Here's what on this brand new episode:Gina's Back From France! Gina was gone in Paris for a while, hear about what she had to eat.David Beckham's Pancakes: Gi...2022-03-0627 minKnead To Know Baking Entertainment#47: What Is Hailey Bieber's Pizza Toast? Plus: Coffee Cake Cookies, Chopping Sticky Things, And More!Welcome to Knead to Know, your go-to podcast getting to the bottom of baking trends, baking entertainment, and more! Listen as Sarah Vita, filling in for Gina Brazão, pairs up with professional chef Gemma Stafford from Bigger Bolder Baking and her years of expertise to ask the questions everyone wants to know when it comes to the world's favorite pastime. Here's what on this brand new episode:Hailey Bieber's Lunch: Sarah breaks down what Hailey's go-to lunch is — it's something called Pizza Toast, and you're not going to w...2022-02-2032 minKnead To Know Baking Entertainment46: A Special Guest Host Joins Gemma To Talk Croissants, Big Game Treats, Valentine's Day & More!Welcome to Knead to Know, your go-to podcast getting to the bottom of baking trends, baking entertainment, and more! Listen as Sarah Vita, filling in for Gina Brazão, pairs up with professional chef Gemma Stafford from Bigger Bolder Baking and her years of expertise to ask the questions everyone wants to know when it comes to the world's favorite pastime. Here's what on this brand new episode:Croissants: Gemma and Sarah share a love for croissants — can there ever be a bad one?Big Games Treats...2022-02-1334 minKnead To Know Baking Entertainment#45: Dolly Parton's Cake Mixes, Recipe Testing, Homemade Ice Cream & Frozen CustardsWelcome to Knead to Know, your go-to podcast getting to the bottom of baking trends, baking entertainment, and more! Listen as Gina Brazão, a learning baker, pairs up with professional chef Gemma Stafford from Bigger Bolder Baking and her years of expertise to ask the questions everyone wants to know when it comes to the world's favorite pastime. Here's what on this brand new episode:Dolly Parton's Cake Mixes: Dolly is as close to a perfect human we could ever get here on this planet, and now she's teaming up...2022-02-0629 minKnead To Know Baking Entertainment#44: We're BACK for 2022! All About Cake, Sourdough Donuts, And MORE!Welcome to 2022 — a brand new year of Knead to Know, your go-to podcast getting to the bottom of baking trends, baking entertainment, and more! Listen as Gina Brazão, a learning baker, pairs up with professional chef Gemma Stafford from Bigger Bolder Baking and her years of expertise to ask the questions everyone wants to know when it comes to the world's favorite pastime. Here's what on this brand new episode:Sourdough Donuts: Shouldn't they be called Sourdoughnuts? How to mix donuts and bread — and what is this new breakfast treat...2022-01-3032 minKnead To Know Baking Entertainment#43: An Unusual Cornbread, Crock-Pot Desserts, Pots De Creme, Hot Chocolate, And MORE!Welcome to the latest episode of Knead to Know — your go-to podcast getting to the bottom of baking trends, baking entertainment, and more! Listen as Gina Brazão, a learning baker, pairs up with professional chef Gemma Stafford from Bigger Bolder Baking and her years of expertise to ask the questions everyone wants to know when it comes to the world's favorite pastime. Here's what on this brand new episode:Cornbread & Chili: TikTok has brought Gemma yet another recipe to critique, and this time it's for cornbread. How does Gemma feel...2021-12-2627 minKnead To Know Baking Entertainment#42: HOLIDAY EPISODE! Tom Cruise's Famous Cake, The Big Eggnog Debate, Holiday Baking Tips, And More!Welcome to the latest episode of Knead to Know — your go-to podcast getting to the bottom of baking trends, baking entertainment, and more! Listen as Gina Brazão, a learning baker, pairs up with professional chef Gemma Stafford from Bigger Bolder Baking and her years of expertise to ask the questions everyone wants to know when it comes to the world's favorite pastime. Here's what on this brand new episode:Tom Cruise's Famous Cake: Getting a gift from Tom Cruise is cool and all, but could you imagine if it was...2021-12-1933 minKnead To Know Baking Entertainment#41: "The Cake Of The Moment," Making A Mess While Baking, Hand Pies, And MoreWelcome to the latest episode of Knead to Know — your go-to podcast getting to the bottom of baking trends, baking entertainment, and more! Listen as Gina Brazão, a learning baker, pairs up with professional chef Gemma Stafford from Bigger Bolder Baking and her years of expertise to ask the questions everyone wants to know when it comes to the world's favorite pastime. Here's what on this brand new episode:The Bold Baking Academy: The Bigger Bolder Baking is online and classes have started — it's an online resource to help anyone...2021-12-1229 minKnead To Know Baking Entertainment#40: WE'RE BACK! Learning To Bake, Bad Habits In The Kitchen, Butter vs. Ghee, And MORE!Welcome to the latest episode of Knead to Know — your go-to podcast getting to the bottom of baking trends, baking entertainment, and more! Listen as Gina Brazão, a learning baker, pairs up with professional chef Gemma Stafford from Bigger Bolder Baking and her years of expertise to ask the questions everyone wants to know when it comes to the world's favorite pastime. Here's what on this brand new episode:The Bold Baking Academy: The Bigger Bolder Baking team has just launched the Bold Baking Academy — an online resource to help an...2021-12-0531 minKnead To Know Baking Entertainment#39: That Drawer Beneath Your Oven, Reese's New Strange Cups, And Trader Joe's Brown ButterWelcome to the latest episode of Knead to Know — your go-to podcast getting to the bottom of baking trends, baking entertainment, and more! Listen as Gina Brazão, a learning baker, pairs up with professional chef Gemma Stafford from Bigger Bolder Baking and her years of expertise to ask the questions everyone wants to know when it comes to the world's favorite pastime. Here's what on this brand new episode:BIG Announcement On The Horizon: Gemma & Gina tease a big announcement from Bigger Bolder Baking debuting next week.John Trav...2021-11-1429 minKnead To Know Baking Entertainment#38: Readying Your Pantry For Holiday Baking, The Sweet Potato Dump Cake, Thanksgiving Breakfast And More!IT'S NOVEMBER! Welcome to the latest episode of Knead to Know — your go-to podcast getting to the bottom of baking trends, baking entertainment, and more! Listen as Gina Brazão, a learning baker, pairs up with professional chef Gemma Stafford from Bigger Bolder Baking and her years of expertise to ask the questions everyone wants to know when it comes to the world's favorite pastime. Here's what on this brand new episode:No Kid Hungry: Learn about Gemma's Bake-A-Thon with Duff Goldman and No Kid Hungry!Food Coloring: Powde...2021-11-0731 minKnead To Know Baking Entertainment#37: What's Up With Canned Pumpkin? (And Is Pumpkin Pie Overrated?) Plus: Banana Pudding & Salt In Baking!HAPPY HALLOWEEN! Welcome to the latest episode of Knead to Know — your go-to podcast getting to the bottom of baking trends, baking entertainment, and more! Listen as Gina Brazão, a learning baker, pairs up with professional chef Gemma Stafford from Bigger Bolder Baking and her years of expertise to ask the questions everyone wants to know when it comes to the world's favorite pastime. Here's what on this brand new episode:Canned Pumpkin: Is it really pumpkin? If not, then what is it?Pumpkin Pie: Gemma & Gina talk...2021-10-3130 minKnead To Know Baking Entertainment#36: Everything No-Bake Baking, Salted vs. Unsalted Butter, Unnecessary/Useful Cake Tools, & More!Welcome to the latest episode of Knead to Know — your go-to podcast getting to the bottom of baking trends, baking entertainment, and more! Listen as Gina Brazão, a learning baker, pairs up with professional chef Gemma Stafford and her years of expertise to ask the questions everyone wants to know when it comes to the world's favorite pastime. Here's what on this brand new episode:No-Bake Baking: Gemma & Gina talk Puppy Chow — which then naturally turns into a discussion about Prince William's wedding cake... a no-bake cake. How does that work? Find ou...2021-10-2429 minKnead To Know Baking Entertainment#35: All About Mochi, Favorite Cocktails, And... A Healthful Cupcake?Welcome to the latest episode of Knead to Know — your go-to podcast getting to the bottom of baking trends, baking entertainment, and more! Listen as Gina Brazão, a learning baker, pairs up with professional chef Gemma Stafford and her years of expertise to ask the questions everyone wants to know when it comes to the world's favorite pastime. Here's what on this brand new episode:The Healthful Cupcake — Cupcake brand Sprinkles has announced a new health-forward cupcake with matcha cake and yuzu frosting! How do our hosts feel about a healthful cupcak...2021-10-1732 minKnead To Know Baking Entertainment#34: Getting Real About Pumpkin Flavor, Best Holiday Cookies, And Saltwater Taffy's Shocking SecretWelcome to the latest episode of Knead to Know — your go-to podcast getting to the bottom of baking trends, baking entertainment, and more! Listen as Gina Brazão, a learning baker, pairs up with professional chef Gemma Stafford and her years of expertise to ask the questions everyone is thinking when it comes to the world's favorite pastime. Here's what's on this brand new episode:Pumpkin Spice Flavor: This episode starts off with a bang and doesn't let up — Gina & Gemma have some choice words for Pumpkin Spice flavor that you won't want t...2021-10-1029 minKnead To Know Baking Entertainment#33 The Cronut's New Competition, The Real Scoop On Baking Shows, Frozen Custard, & More!Welcome to the latest episode of Knead to Know — your go-to podcast getting to the root of baking trends, entertainment, and more. Listen as our co-host, Gina Brazão, as a learning baker, has loads of helpful questions and observations to take from professional chef Gemma Stafford's years of expertise.Here's what on this brand new episode:The Evolution Of The Cronut — A brand new pastry has hit the streets, and Gina and Gemma break down these sweet mashups — and what makes pastries so special.Baking Shows — Fall is here, and that...2021-10-0331 minKnead To Know Baking Entertainment#32: Chocolate Chip Cookies Secrets, Apple Picking, And How Mug Meals Changed EverythingWelcome to the latest episode of Knead to Know — your go-to podcast getting to the root of baking trends, entertainment, and more. Listen as our co-host, Gina Brazão, settles in quickly and revitalizes the show's format in new and exciting ways. As a learning baker, Gina has loads of helpful questions and observations to take from professional chef Gemma Stafford's years of expertise.Here's what on this brand new episode:Chocolate Chip Cookies — Gemma has all the secrets for making the best chocolate chip cookies — from olive oil to aging, and the mag...2021-09-2632 minKnead To Know Baking Entertainment#31: Fall Candy (Yes, Candy Corn), Baking With Microwaves, The Best PansWelcome to the latest episode of Knead to Know — your go-to podcast getting to the root of baking trends, entertainment, and more. Listen as our co-host, Gina Brazão, settles in quickly and revitalizes the show's format in new and exciting ways. As a learning baker, Gina has loads of helpful questions and observations to take from professional chef Gemma Stafford's years of expertise.Here's what on this brand new episode:Fall Candy — Prompted by a candy corn-shaped cake that's filled with candy corn, Gina & Gemma talk fall candy. What do th...2021-09-1936 minKnead To Know Baking Entertainment#30: New Girl Scout Cookies, Recipe Testing, And Representation In BakingWelcome to the latest episode of Knead to Know — your go-to podcast getting to the root of baking trends, entertainment, and more. Listen as our brand new co-host, Gina Brazão, settles in quickly and revitalizes the show's format in new and exciting ways. As a learning baker, Gina has loads of helpful questions and observations to take from professional chef Gemma Stafford's years of expertise.Here's what on this brand new episode:New Girl Scout Cookies — Look, Girl Scout Cookies are a way of life here in the U.S., b...2021-09-1231 minKnead To Know Baking Entertainment#29: Introducing Knead to Know's Brand New Co-Host!We're back! Gemma and her family are settling into their new house and she's breaking it in with the latest episode of Knead to Know — your go-to podcast getting to the root of baking trends, entertainment, and more. Today's episode is extra special, though, because Gemma is welcoming our brand new co-host, Gina Brazão! No, we didn't seek out a host so both their names started with a G, that was just a happy little accident.Here's what on this brand new episode:Gemma Welcomes Gina — What better way to meet...2021-09-0530 min