James LaRoche - Podcast Details

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flavors unknown podcastChef JJ Johnson: The Power of Rice and Culinary HeritageOn today’s episode of Flavors Unknown, I sit down with Chef JJ Johnson, the James Beard Award-winning chef and founder of FIELDTRIP, a fast-casual concept with four locations across New York. Known for his deep appreciation of the African diaspora’s culinary traditions, Chef JJ Johnson has built a brand around rice as a universal connector, sustainability, and bold, unapologetic flavors. In this conversation, we explore his unique multicultural background, how his Puerto Rican and Barbadian heritage shaped his cooking, and why mentorship and hard work have been key pillars in his career. He also shares the moment he real...2025-02-1140 min

flavors unknown podcastAlexander Smalls on African Cuisine and CultureIn this episode of Flavors Unknown, I sit down with the extraordinary Alexander Smalls—Harlem-based chef, opera singer, storyteller, and James Beard Award-winning author. Alexander recently released his latest book, The Contemporary African Kitchen, a celebration of African culinary traditions and the chefs shaping its future.Recorded in the intimate setting of Alexander’s Harlem apartment, we explore the photo-lined hallway that pays homage to his South Carolina roots. Our conversation is a deep dive into the intersection of music, food, and identity, with Alexander sharing how his Gullah Geechee upbringing shaped his approach to bringing the vibrant, often-overlooked flavors of A...2024-12-311h 05

flavors unknown podcastChef Andrew Black Talks Perle Mesta and Grey SweaterIn this episode of Flavors Unknown, host Emmanuel Laroche dives deep into the world of Chef Andrew Black, a James Beard Award-winning chef whose restaurants are redefining Oklahoma City’s culinary landscape. With three acclaimed establishments—Grey Sweater, Black Walnut, and the newly launched Perle Mesta—Chef Black combines his Jamaican and Indian heritage with a philosophy of storytelling and boundless creativity in every dish. What you'll learn from Chef Andrew Black A Taste of Roots: Discover how the smells and flavors of Chef Andrew Black’s Jamaican upbringing (3:15) and the traditional Hindi dishes cooked by his grandmother (4:58) planted the seeds of...2024-12-0344 min

flavors unknown podcastNancy Silverton: Culinary Icon on Cooking and TravelIn today’s episode of Flavors Unknown, I’m delighted to sit down with the iconic Nancy Silverton—Los Angeles-based chef, award-winning baker, restaurateur, and celebrated author. Known for co-founding Pizzeria Mozza, Osteria Mozza, Mozza2Go, and Chi Spacca, Silverton is a James Beard Foundation Award winner for Outstanding Chef, an honor she received in 2014 for her remarkable contributions to the culinary world.Join us as Nancy reflects on what ignited her passion for the kitchen, her love-at-first-sight experience with cooking, and how she shaped her career path by learning from strong female mentors in California kitchens. We also explore how he...2024-11-0559 min

flavors unknown podcastTop Chef Winner Danny Garcia on Leadership and LegacyToday on Flavors Unknown, I’m sitting down with Chef Danny Garcia, the Top Chef Season 21 winner and Executive Chef at Saga Hospitality Group. Chef Danny is preparing to launch Time and Tide, a highly anticipated seafood restaurant opening in Manhattan in late 2024. In this episode, we explore his culinary journey—from his early days at Johnson & Wales to his experience at world-renowned kitchens like The French Laundry and his long-standing collaboration with the late Chef James Kent.Join us as we dive into his thoughts on mentorship, collaboration, and leadership in the kitchen, and how his Dominican and Puerto Rica...2024-10-2242 min

flavors unknown podcastRobbie Felice Talks Wafu Italian and His NJ RestaurantsIn this episode of Flavors Unknown, I sit down with Chef Robbie Felice, the New Jersey-based culinary innovator and co-founder of several renowned restaurants, including the exclusive pop-up pasta RAMEN,Viaggio Ristorante, Osteria Crescendo, and Fatto con Amore. A James Beard Rising Star Chef semifinalist, Chef Felice is known for his inventive approach to Wafu Italian cuisine—a fusion of Japanese and Italian traditions—that’s turning heads in the culinary world. We dive into his Italian-American upbringing, his culinary philosophy, and how his approach to food emphasizes love, nostalgia, and customer satisfaction over strict adherence to tradition. Chef Felices hares insigh...2024-10-0841 min

flavors unknown podcastAI in Kitchens: James Passafaro and Opsi.io Lead the WayIn this episode, I’m joined by Chef James Passafaro, co-owner of the revolutionary app Opsi.io, which is changing the way restaurants manage their operations. Opsi.io is a cloud-based tool that streamlines recipe management, food costing, inventory, and more—eliminating the need for old-school binders and paperwork.James shares his incredible journey from working alongside some of the most renowned chefs in the industry to becoming a tech entrepreneur, spearheading a game-changing solution for kitchens. He opens up about the evolving role of AI in the hospitality industry, its potential for reshaping kitchen efficiency, and why it’s crucia...2024-09-1046 min

flavors unknown podcastBest Food in Boston: Insights from Top ChefsIn this episode of the Flavors Unknown podcast, we bring you an exclusive panel discussion from StarChefs Boston's Rising Stars, sponsored by Symrise NA. Join me as I sit down with some of Boston's most innovative culinary minds: Chef Will Gilson of Puritan & Co., Pastry Chef Monica Glass, co-founder of Verveine Cafe & Bakery, Bartender James Sutter of Birds of Paradise, Chef Laurence Louie of Rubato HK Cafe, and Chef Matthew Bullock of Southern Pines Diner Car. Together, these culinary leaders share their unique perspectives on Boston's evolving food scene, the challenges and opportunities in the industry, and how their cultural a...2024-08-131h 17

flavors unknown podcastArnold Myint: Thai Cuisine and Southern RootsToday, I’m excited to talk to Arnold Myint, the talented Chef at The International Market in Nashville. Known for his vibrant personality on Top Chef, Arnold is redefining Thai cuisine by blending modern techniques with traditional Thai flavors. In 2024, he was a semifinalist for the prestigious James Beard Award for Best Chef Southeast, highlighting his exceptional culinary skills.In this episode, you’ll discover how Arnold connects his Thai roots to his southern home, honoring his family through his culinary creations. He shares the unique flavors and combinations featured on his menu, creating a gateway into Thai cuisine for his...2024-07-1640 min

flavors unknown podcastNina Compton: From Caribbean Flavors to NOLAToday I’m talking to Chef Nina Compton, a James Beard award-winning chef based in New Orleans,Louisiana. She’s the owner and creative mind behind Compère Lapin and Bywater American Bistro. You’ll hear about her experience on Season 11 of Top Chef, - Saint Lucian roots What you'll learn from Nina Compton Chef Nina Conpton's unique and flavorful upbringing in St. Lucia 2:35The sweet scents of a childhood in the Caribbean 3:44The influence of her grandmother in her cooking 5:54Cakes of the Caribbean 7:26Nina Compton's journey to becoming a chef 8:35Why she went to culinary school 9:26A detour in her p...2024-04-2358 min

flavors unknown podcastGavin Kaysen: Cooking Philosophy, Leadership & FutureToday, I’m talking to Chef Gavin Kaysen. He’s the executive chef and owner of several Minneapolis hotspots, including Spoon and Stable, Bellecour Bakery, Demi, Socca, and Mara. Kaysen was a 2018 recipient of the prestigious James Beard Award for Best Chef.You’ll hear about his early love for his grandmother’s dishes, how they inspired him to become a chef, and where to find those recipes. He shares his experiences growing and learning in the industry, his experience wih Chef Daniel Boulud, and the lessons he has woven in to his leadership philosophy. You’ll learn about his impressive...2024-01-1644 min

flavors unknown podcastMichael Gallina on Vicia's Philosophy & St. Louis Culinary SceneIn this captivating episode, we dive deep with the illustrious James Beard Award-nominated Chef Michael Gallina. At the helm of St. Louis's Vicia restaurant, Michael crafts seasonal, vegetable-centric dishes, epitomized in his signature 3-course Farmers Feast. Journey with us as we explore Vicia's underlying philosophy, the forces that continually reinvent its menu, and the core values driving Take Root Hospitality Group. Plus, discover how Michael's culinary adventures in California and New York have been instrumental in shaping his unique gastronomic vision. Don't miss this flavorful conversation! What you'll learn from chef Michael Gallina The flavors and smells of chef Michaael...2023-09-1244 min

flavors unknown podcastElevating Nixtamalization & Revolutionizing Tacos at NixtaTaqueriaToday, I’m talking to Chef Edgar Rico. He’s the creative force behind the magic at Nixta Taqueria, located in Austin, Texas. In 2022, Rico was bestowed with the prestigious James Beard Award Best Emerging Chef. The same year, he also made the Time Magazine list of 100 Most Influential People. You’ll hear about his culinary journey from California to Texas and learn from his expertise of Mexican cuisine. He shares the influences that drive his much loved restaurant menu, how professional recognition o pens doors, and his most recent inspiration for a future restaurant project. What you'll learn from chef E...2023-07-181h 17

flavors unknown podcastChef Rick Lopez on Mexican Heritage at La CondesaToday, I’m talking to Chef Rick Lopez about Mexican cuisine. The recent James Beard Award nominee is the creative force behind La Condesa in Austin, Texas. He grew up in San Antonio and, through his food, honors the traditions of his Mexican heritage. You’ll hear about his early start in the kitchen as he traces his memories back to his childhood. He explores how his Mexican heritage has shaped his culinary style and talks about the mentors he’s had along the way. You’ll learn about the special relationship he has forged with the farmers in his community...2023-07-0454 min

flavors unknown podcastThe Mastermind Behind Some of Miami’s Best FoodToday, I’m thrilled to chat with Chef Jeff McInnis, the culinary genius behind Miami’s renowned restaurants such as Yardbird, Root & Bone, and Stiltsville Fish Bar. Discover how Chef McInnis, a James Beard Award nominee, infuses his southern heritage into every dish, creating an extraordinary fusion that captivates the palate.Join us as he shares insights from his farm-to-table philosophy and his life alongside his partner, Chef Janine Booth. Together, they craft inventive menus that tell a story of tradition and innovation. Learn about Chef McInnis's approach to balancing the art of cooking with business acumen, and get inspired by t...2023-06-0652 min

flavors unknown podcastThe Ingredients of Success: Chef Rob Rubba's Unique ApproachIn today's episode, we sit down with Chef Rob Rubba, the creative force behind the acclaimed restaurant Oyster Oyster in Washington, DC, and recent recipient of a James Beard Award. We discuss his South Jersey upbringing, his experiences working under renowned chefs like Gordon Ramsay and Guy Savoy, his time spent abroad, the opening of his first restaurant Hazel in 2016, and his recent transition to plant-based cooking. Join us as we explore the smells that remind him of his childhood, how his family influenced his profession, his journey through art school and culinary school, and the lessons learned from working...2023-04-2551 min

flavors unknown podcastTacos in Tuxedos and Creative Salsas by Maria MazonIn today’s episode, I talk to chef Maria Mazon, a two-time James Beard Award semi-finalist and contestant on Season 18 of Top Chef. She’s also the owner of Boca Tacos and SONA Tortillas in Tucson, Arizona. You’ll learn her inspiration for tacos and special affinity for creative salsas, and how the flavors of her hometown in Sonora, Mexico come through in her food. She shares the lessons she learned and what she found challenging as a contestant on Top Chef, and how her life changed afterwards. You’ll also hear a special recipe that you can make at home if you...2022-06-2133 min

flavors unknown podcastMexican, Spanish, and French Influences in Minneapolis, with Jorge GuzmánIn today’s episode, I talk to Jorge Guzman, a 2022 James Beard chef award finalist. He’s in charge of the culinary magic behind Petit Leon in Minneapolis, Sueño in Dayton, Ohio, and pop up Pollo al Carbon. Mid-pandemic, he found himself in a job he no longer wanted to be in. A phone call changed everything, and today he’s the chef and owner of a handful of highly regarded restaurants in the midwest. You’ll hear about the unusual restaurant concept at Petit Leon, what was behind his motivation to open his own restaurant, and his unique creative p...2022-04-1240 min

flavors unknown podcastOn Changing the American Culinary Landscape, with Suzanne GoinIn today’s podcast episode, I talk to Chef Suzanne Goin, a Los Angeles native who has worked with Alice Waters at Chez Panisse. In 1998, she and business partner Caroline Styne opened Lucques restaurant. In 2002, they followed up with a.o.c. and today, they recently opened two new hotel restaurant concepts: Caldo Verde and Cara Cara. Suzanne was awarded Best Chef by the James Beard Foundation in 2006 and in 2016 she was recognized as outstanding chef of the Year at the James Beard Foundation Awards. In 2021, she received StarChefs’ Mentor Award. You’ll hear about the culinary inspirations behind a.o.c., G...2022-03-0156 min

VolumesOfValueBook Review of We the PeopleVolumesOfValue presents insightful reviews of nonfiction books. Expand your horizon with our select list of books which impact society. This episode reviews - We the People: The Economic Origins of the Constitution By Forrest McDonald (1927-2016) Published by Routledge 2017 Print length 460 pages A transcript of this review is at volumesofvalue.blogspot.com About the Author Forrest McDonald was Distinguished Research Professor of History at the University of Alabama. Please, like, share, and follow/subscribe...2021-04-2105 min

VolumesOfValueBook Review of Economics in One LessonVolumesOfValue presents insightful reviews of nonfiction books. Expand your horizon with our select list of books which impact society. This episode reviews - Economics in One Lesson: The Shortest and Surest Way to Understand Basic Economics By Henry Hazlitt (1894-1993) Publisher Three Rivers Pres, 1978 edition (first edition 1946) Print length 218 pages. The book's Contents include 26 chapters. Download: Get Your Free Economics One Lesson Book at mises.org A transcript of this review is at volumesofvalue.blogspot.com. Please...2021-04-1906 min

VolumesOfValueBook Review of Don’t Tase Me Bro!"Amazon doesn’t want you to read this book. Amazon banned my book, so I’m giving it away for free." Don’t Tase Me Bro! Real Questions, Fake News, and My Life as a Meme By Andrew Meyer Published 2018 Print length 124 pages Website: www.theandrewmeyer.com A transcript of this review is at volumesofvalue.blogspot.com 2021-04-1706 min

VolumesOfValueBook Review of The Deep RigVolumesOfValue presents insightful reviews of nonfiction books. Expand your horizon with our select list of books which impact society. This episode reviews - The Deep Rig: How Election Fraud Cost Donald J. Trump the White House, by a Man Who Did Not Vote for Him By Patrick M. Byrne Published by Deep Capture LLC., 2021 Print length 236 pages Website: www.deepcapture.com An transcript of this review is available at volumesofvalue.blogspot.com Please, like, share, and follow/subscribe to VolumesOfValue.2021-04-1406 min

VolumesOfValueBook Review of Scars of Independence: America's Violent BirthVolumesOfValue presents insightful reviews of nonfiction books. Expand your horizon with our select list of books which impact society. This episode reviews - Scars of Independence: America's Violent Birth By Holger Hoock Published by Crown, 2017 Print length 576 pages Website: www.holgerhoock.com A transcript of this review is at volumesofvalue.blogspot.com.2021-04-1206 min

VolumesOfValueBook Review of Against the GrainThis episode reviews - Against the Grain: A Deep History of the Earliest States by James C. Scott Publisher: Yale University Press, 2017 Print length 336 pages Website: politicalscience.yale.edu/people/james-scott A transcript of this review is at volumesofvalue.blogspot.com.2021-04-1005 min

VolumesOfValue PodcastBook Review of To Begin the World over AgainVolumesOfValue presents insightful reviews of nonfiction books.Expand your horizon with our select list of books which impact society.This episode reviews -To Begin the World over Again: How the American Revolution Devastated the GlobeBy Matthew LockwoodPublished by Yale University Press, 2019Print length 512 pagesWebsite: history.ua.edu/people/matthew-lockwood/A transcript of this review is at volumesofvalue.blogspot.com.2021-04-0705 min

VolumesOfValue PodcastBook Review of To Begin the World over AgainVolumesOfValue presents insightful reviews of nonfiction books. Expand your horizon with our select list of books which impact society. This episode reviews - To Begin the World over Again: How the American Revolution Devastated the Globe By Matthew Lockwood Published by Yale University Press, 2019 Print length 512 pages Website: history.ua.edu/people/matthew-lockwood/ A transcript of this review is at volumesofvalue.blogspot.com.2021-04-0705 min

VolumesOfValueBook Review of To Begin the World over AgainVolumesOfValue presents insightful reviews of nonfiction books. Expand your horizon with our select list of books which impact society. This episode reviews - To Begin the World over Again: How the American Revolution Devastated the Globe By Matthew Lockwood Published by Yale University Press, 2019 Print length 512 pages Website: history.ua.edu/people/matthew-lockwood/ A transcript of this review is at volumesofvalue.blogspot.com.2021-04-0705 min

VolumesOfValue PodcastBook Review of The Clamor of LawyersVolumesOfValue presents insightful reviews of nonfiction books.Expand your horizon with our select list of books which impact society.This episode reviews -The Clamor of Lawyers: The American Revolution and Crisis in the Legal ProfessionBy Peter Charles Hoffer and Williamjames Hull HofferPublisher: Cornell University Press, 2018Print length: 204 pagesA transcript of this review is at volumesofvalue.blogspot.com.2021-04-0506 min

VolumesOfValue PodcastBook Review of The Clamor of LawyersVolumesOfValue presents insightful reviews of nonfiction books. Expand your horizon with our select list of books which impact society. This episode reviews - The Clamor of Lawyers: The American Revolution and Crisis in the Legal Profession By Peter Charles Hoffer and Williamjames Hull Hoffer Publisher: Cornell University Press, 2018 Print length: 204 pages A transcript of this review is at volumesofvalue.blogspot.com.2021-04-0506 min

VolumesOfValueBook Review of The Clamor of LawyersVolumesOfValue presents insightful reviews of nonfiction books. Expand your horizon with our select list of books which impact society. This episode reviews - The Clamor of Lawyers: The American Revolution and Crisis in the Legal Profession By Peter Charles Hoffer and Williamjames Hull Hoffer Publisher: Cornell University Press, 2018 Print length: 204 pages A transcript of this review is at volumesofvalue.blogspot.com.2021-04-0506 min

VolumesOfValue PodcastBook Review of Founding FinanceBook review of - Founding Finance: How Debt, Speculation, Foreclosures, Protests, and Crackdowns Made Us a Nation By William Hogeland University of Texas Press, 2012 Print length 284 pages Website: https://williamhogeland.wordpress.com Audio review: anchor.fm/james-laroche Transcript of this review: volumesofvalue.blogspot.com Newsletter www.getrevue.co/profile/vov 2021-04-0305 min

VolumesOfValueBook Review of Founding FinanceThis episode reviews - Founding Finance: How Debt, Speculation, Foreclosures, Protests, and Crackdowns Made Us a Nation By William Hogeland University of Texas Press, 2012 Print length 284 pages Website: williamhogeland.wordpress.com Transcript of this review: volumesofvalue.blogspot.com 2021-04-0305 min

VolumesOfValue PodcastBook Review of Discourse on Voluntary ServitudeVolumesOfValue presents insightful reviews of nonfiction books.Expand your horizon with our select list of books which impact society.This episode reviews -Discourse on Voluntary ServitudeBy Étienne de La Boétie (pronounced La Bwaytee)Published posthumously 1577Download from Online Library of Liberty Transcript of this episode: volumesofvalue.blogspot.com 2021-03-3105 min

VolumesOfValue PodcastBook Review of Discourse on Voluntary ServitudeVolumesOfValue presents insightful reviews of nonfiction books. Expand your horizon with our select list of books which impact society. This episode reviews - Discourse on Voluntary Servitude By Étienne de La Boétie (pronounced La Bwaytee) Published posthumously 1577 Download from Online Library of Liberty http://oll.libertyfund.org/title/kurz-the-discourse-of-voluntary-servitude Transcript of this episode: volumesofvalue.blogspot.com 2021-03-3105 min

VolumesOfValueBook Review of Discourse on Voluntary ServitudeThis episode reviews - Discourse on Voluntary Servitude By Étienne de La Boétie (pronounced La Bwaytee ) Published posthumously 1577 Download from Online Library of Liberty 2021-03-3105 min

flavors unknown podcastRichard Landau - An Early Pioneer of the Plant-Based TrendsOver the past decade, vegetable forward food has really started to get the recognition it deserves. That’s due to a handful of Chefs who took the attention away from meat before it became the “cool” thing to do. Today’s guest is Chef Richard Landau, an early pioneer of the plant based trends that have been rapidly gaining in popularity. His first restaurant, Horizons, opened in Philadelphia back in 1994. His talents in the kitchen have earned him accolades by the James Beard Foundation and he starred in the Food Network series Chopped. Along with his wife, Chef Kate Jacoby, he’s aut...2021-03-3045 min

VolumesOfValue PodcastBook Review of Plunkitt of Tammany HallPlunkitt of Tammany Hall: A Series of Very Plain Talks on Very Practical Politics, Delivered by Ex-senator George Washington Plunkitt, the Tammany Philosopher, from His Rostrum - the New York County Courthouse Bootblack StandBy William L. RiordanPublished: 1905 Download available at archive.orgA transcript of this review is at volumesofvalue.blogspot.com.2021-03-2907 min

VolumesOfValue PodcastBook Review of Plunkitt of Tammany HallBook Review Of - Plunkitt of Tammany Hall: A Series of Very Plain Talks on Very Practical Politics, Delivered by Ex-senator George Washington Plunkitt, the Tammany Philosopher, from His Rostrum - the New York County Courthouse Bootblack Stand By William L. Riordan Published: 1905 Download available at archive.org A transcript of this review is at volumesofvalue.blogspot.com.2021-03-2907 min

VolumesOfValueBook Review of Plunkitt of Tammany HallBook Review Plunkitt of Tammany Hall: A Series of Very Plain Talks on Very Practical Politics, Delivered by Ex-senator George Washington Plunkitt, the Tammany Philosopher, from his Rostrum - the New York County Courthouse Bootblack Stand By William L. Riordan Published: 1905 Download available at archive.org A transcript of this review is at volumesofvalue.blogspot.com.2021-03-2907 min

VolumesOfValue PodcastBook Review of "A Disquisition on Government"Book review of -A Disquisition on Government and a Discourse on the Constitution and Government of the United StatesBy John C. CalhounPublication date 1851Free download at archive.org.A transcript is at volumesofvalue.blogspot.com.2021-03-2406 min

VolumesOfValue PodcastBook review of "A Disquisition on Government"Book review of - A Disquisition on Government and a Discourse on the Constitution and Government of the United States By John C. Calhoun Publication date 1851 Free download at archive.org. A transcript is at http://volumesofvalue.blogspot.com.2021-03-2406 min

VolumesOfValueBook Review of "A Disquisition on Government"VolumesOfValue presents insightful audio reviews of nonfiction books. Expand your horizon with our select list of books which impact our society. This episode reviews - A Disquisition on Government and a Discourse on the Constitution and Government of the United States By John C. Calhoun Publication date 1851 Free download at archive.org. A transcript of this edition is at volumesofvalue.blogspot.com.2021-03-2406 min

VolumesOfValueBook Review of "The CIA as Organized Crime"This episode reviews - The CIA as Organized Crime: How Illegal Operations Corrupt America and the World By Douglas Valentine Publisher : Clarity Press 2016 Print length : 448 pages Website: www.douglasvalentine.com A transcript of this review is at volumesofvalue.blogspot.com. About the Author Douglas Valentine is an American journalist and author of historical nonfiction. His other books include: The Phoenix Program: America's Use of Terror in Viet Nam 1990, The Strength of the Wolf: The...2021-03-2205 min

VolumesOfValueBook Review of "The Terror Factory: Inside the FBI's Manufactured War on Terrorism"VolumesOfValue presents insightful reviews of nonfiction books. This episode reviews - The Terror Factory: Inside the FBI's Manufactured War on Terrorism By Trevor Aaronson Ig Publishing 2013 Print length: 284 pages Author's website trevoraaronson.com A transcript of this edition is at volumesofvalue.blogspot.com 2021-03-2105 min

VolumesOfValue PodcastBook Review of "Enemies"This episode reviews -Enemies: A History of the FBIBy Tim WeinerPublished by Random House, 2012Print length: 561 pages 2021-03-1406 min

VolumesOfValue PodcastBook Review of "Enemies"This episode reviews - Enemies: A History of the FBI By Tim Weiner Published by Random House, 2012 Print length: 561 pages 2021-03-1406 min

VolumesOfValueBook Review of "Enemies"This episode reviews - Enemies: A History of the FBI By Tim Weiner Published by Random House, 2012 2021-03-1406 min

VolumesOfValue PodcastBook Review of "Coup d'Etat in Slow Motion"This episode reviews -) Coup d'Etat in Slow Motion: The Murder of Olof Palme, Volumes I & II By Ole Dammegard Published through: CreateSpace 2015 Print length: Volume I, 464 pages; Volume II, 516 pages - both include photos, drawings, maps, and documents. Author's Websites: https://lightonconspiracies.com, www.patreon.com/lightonconspiracies/ A transcript of this episode is at volumesofvalue.blogspot.com. About the Author Ole Dammegård is a former journalist, author, speaker, and independent investigator. His main focus in the last 30 years has been to find the truth about the 1986 shooting of Swedish Prime Minister Olof Palme, assassinations of public figures, a...2021-03-1107 min

VolumesOfValueBook Review of "Coup d'Etat in Slow Motion"This episode reviews - Coup d'Etat in Slow Motion: The Murder of Olof Palme, Volumes I & II By Ole Dammegard Published through: CreateSpace 2015 Print length: Volume I, 464 pages; Volume II, 516 pages - both include photos, drawings, maps, and documents. Author's Websites: lightonconspiracies.com, www.patreon.com/lightonconspiracies/ A transcript of this episode is at volumesofvalue.blogspot.com. About the Author Ole Dammegård is a former journalist, author, speaker, and independent investigator. His main f...2021-03-1107 min

VolumesOfValue PodcastBook Review of "From the Company of Shadows"This episode reviews -From the Company of ShadowsBy Kevin ShippPrint length: 303 pagesAuthor's website is http://kevinshipp.comShow transcript at ⁣volumesofvalue.blogspot.com.2021-03-0906 min

VolumesOfValueBook Review of "From the Company of Shadows"This episode reviews - From the Company of Shadows By Kevin Shipp Print length: 303 pages Author's website is kevinshipp.com Show transcript at ⁣volumesofvalue.blogspot.com.2021-03-0906 min

VolumesOfValue PodcastBook Review of "From the Company of Shadows"This episode reviews - From the Company of Shadows By Kevin Shipp Print length: 303 pages Author's website is http://kevinshipp.com 2021-03-0906 min

VolumesOfValueBook Review of "Hawaii's Story by Hawaii's Queen"This episode reviews: Hawaii's Story by Hawaii's Queen By Queen Liliuokalani First published: 1898 Print length: 262 pages It is free to download at archive.org. 2021-03-0504 min

VolumesOfValueBook Review of "Battle America"This episode reviews - Battlefield America: The War on the American People By John W. Whitehead with Foreword by Dr. Ron Paul Published by SelectBooks 2015 Print length: 412 pages Llewellyn H. Rockwell, Jr., author and chairman of Mises Institute says, "John Whitehead is freedom's defense lawyer. He'll never give up, and neither must we." A transcript of this episode is at volumesofvalue.blogspot.com 2021-03-0508 min

VolumesOfValue PodcastBook Review of "Battlefield America: The War on the American People"This episode reviews - Battlefield America: The War on the American People By John W. Whitehead Published by SelectBooks 2015 Print length: 412 pages A transcript of this episode is at volumesofvalue.blogspot.com.2021-03-0508 min

VolumesOfValue PodcastBook Review of "Hawaii's Story by Hawaii's Queen" This episode reviews: Hawaii's Story by Hawaii's Queen By Queen Liliuokalani First published: 1898 Print length: 262 pages It is free to download at archive.org.2021-03-0303 min

VolumesOfValue PodcastReview of Free Books by David IrvingThis episode lists one-and-one-half dozen free books graciously offered by the foremost historian of the Second World War, David Irving. His web site is www.fpp.co.uk and the downloads are at Focal Point Publications www.fpp.co.uk/books/index.html 2021-03-0209 min

VolumesOfValueBook Review of "The Ruling Elite"This episode reviews - The Ruling Elite: A Study in Imperialism, Genocide and Emancipation By Deanna Spingola Published by Trafford Publishing 2011 2021-03-0106 min

VolumesOfValueBook Review of "No Treason"This episode reviews - No Treason: The Constitution of No Authority By Lysander Spooner [1808 – 1887] This book is a pamphlet-size compilation of three essays written in 1867. The essays are titled #1, #2: "The Constitution", and #6: "The Constitution of No Authority". No essays between #2 and #6 were ever published under the authorship of Lysander Spooner. Along with his other writings, it can be downloaded free at www.lysanderspooner.org.2021-03-0106 min

VolumesOfValueReview of "The Quash w/Legalman"For those who don't yet know Legalman is America's best lawyer and most beloved lawyer. The following is from The Quash's page at podcasts.google.com: "Forget left versus right. This is the truth about the system from a man who knows. The Quash, is hosted by a lawyer with 30 years of experience. He unmasks the absurd false narratives we've been immersed in 24/7 since birth and laughs at them. There's a reason nothing about the system ever makes any sense. ...2021-02-2803 min

VolumesOfValue PodcastReview of The Quash w/LegalmanVolumesOfValue presents this source of where good book recommendations can be found. It is the podcast "The Quash w/Legalman." As the podcast claims, "Legalman is America's most trusted lawyer and most beloved lawyer." Podcast: the-quash.captivate.fm. Twitter: Legalman@USlawreview Website: thetruthaboutthelaw.com Patreon: www.patreon.com/TheQuash A transcript of this episode is at volumesofvalue.blogspot.com.2021-02-2803 min

VolumesOfValueBook Review of "The Underground History of American Education"Welcome. VolumesOfValue presents insightful audio reviews of nonfiction books. Expand your horizon with our select list of books which impact society. This episode reviews - The Underground History of American Education: A Schoolteacher's Intimate Investigation into the Problem of Modern Schooling by John Taylor Gatto (1935 - 2018) First published 2011 Paperback by Valor Academy 2017 Print length 300 pages Author's website is www.johntaylorgatto.com 2021-02-2804 min

VolumesOfValue PodcastBook Review of "The Ruling Elite: A Study in Imperialism, Genocide and Emancipation"VolumesOfValue presents insightful reviews of nonfiction books - a select list of books having impact on our society. This episode reviews - The Ruling Elite: A Study in Imperialism, Genocide and Emancipation By Deanna Spingola Published by Trafford Publishing 2011 Print length: 687 pages 2021-02-2706 min

VolumesOfValue PodcastBook Review of "No Treason: The Constitution of No Authority"This episode reviews - No Treason: The Constitution of No Authority By Lysander Spooner [1808 – 1887] Contents Introductory The Constitution The Constitution of No Authority A transcript of this episode is at http://volumesofvalue.blogspot.com.2021-02-2606 min

VolumesOfValueBook Review of "Amusing Ourselves to Death"This episode reviews - Amusing Ourselves to Death: Public Discourse in the Age of Show Business by Neil Postman (1931 – 2003) Penguin Books 1985 2021-02-2507 min

VolumesOfValueBook Review of "Why America Failed"This episode reviews - Why America Failed: The Roots of Imperial Decline by Morris Berman Published by John Wiley and Sons 2011 Print length 256 pages The author's blog, titled "Dark Ages America", is at morrisberman.blogspot.com 2021-02-2504 min

VolumesOfValue PodcastBook Review of "Why America Failed"This episode reviews - Why America Failed: The Roots of Imperial Decline by Morris Berman (spell) Published by John Wiley and Sons 2011 Print length 256 pages The author's blog, titled "Dark Ages America", is at at morrisberman.blogspot.com 2021-02-2404 min

VolumesOfValue PodcastEpisode 10: Book Review of "Why America Failed"This episode reviews - Why America Failed: The Roots of Imperial Decline by Morris Berman (spell) Published by John Wiley and Sons 2011 Print length 256 pages The author's blog, titled "Dark Ages America", is at at morrisberman.blogspot.com 2021-02-2404 min

VolumesOfValue PodcastBook Review of "Amusing Ourselves to Death: Public Discourse in the Age of Show Business"This episode reviews - Amusing Ourselves to Death: Public Discourse in the Age of Show Business by Neil Postman (1931 – 2003) Penguin Books 1985 2021-02-2207 min

VolumesOfValue PodcastEpisode 9: Book Review of "Amusing Ourselves to Death: Public Discourse in the Age of Show Business"This episode reviews - Amusing Ourselves to Death: Public Discourse in the Age of Show Business by Neil Postman (1931 – 2003) Penguin Books 1985 2021-02-2207 min

VolumesOfValue PodcastBook Review of "The Underground History of American Education"VolumesOfValue presents insightful nonfiction book reviews. This episode reviews - The Underground History of American Education A Schoolteacher's Intimate Investigation into the Problem of Modern Schooling by John Taylor Gatto (1935 - 2018) First published 2011 Paperback by Valor Academy 2017 Print length 300 pages Author's website is www.johntaylorgatto.com 2021-02-2204 min

VolumesOfValue PodcastEpisode 8: Book Review of "The Underground History of American Education"VolumesOfValue presents insightful nonfiction book reviews. This episode reviews - The Underground History of American Education A Schoolteacher's Intimate Investigation into the Problem of Modern Schooling by John Taylor Gatto (1935 - 2018) First published 2011 Paperback by Valor Academy 2017 Print length 300 pages Author's website is www.johntaylorgatto.com 2021-02-2204 min

VolumesOfValueBook Review of "The Anti-Federalist Papers and the Constitutional Convention Debates"VolumesOfValue presents insightful reviews of nonfiction books. This episode reviews - The Anti-Federalist Papers and the Constitutional Convention Debates Edited and with an Introduction by Ralph Ketcham (1927-2017) Signet Classics 1986 2021-02-2105 min

VolumesOfValueBook Review of "Extreme Prejudice"VolumesOfValue presents insightful reviews of nonfiction books. This episode reviews - Extreme Prejudice: The Terrifying Story of the Patriot Act and the Cover Ups of 9/11 and Iraq by Susan Lindauer Published by CreateSpace, 2010 Print length 458 pp. Book's website extremeprejudiceusa.wordpress.com 2021-02-2107 min

VolumesOfValueBook review of "Decision in Philadelphia"This episode reviews- Decision in Philadelphia: The Constitutional Convention of 1787 by Christopher Collier and James Lincoln Collier Published by Random House 1986 Print length 331 pp 2021-02-2104 min

VolumesOfValueBook Review of "The Terror Factory"This episode reviews - The Terror Factory: Inside the FBI's Manufactured War on Terrorism by Trevor Aaronson Ig Publishing 2013 2021-02-2005 min

VolumesOfValueBook Review of "The Underground History of American Education"The Underground History of American Education A Schoolteacher's Intimate Investigation into the Problem of Modern Schooling by John Taylor Gatto (1935 - 2018) first Published 2011 Paperback by Valor Academy 2017 length 300 pages His website URL is www.johntaylorgatto.com 2021-02-2004 min

VolumesOfValue PodcastEpisode 7: Book Review of "Licensed to Lie"This episode reviews - Licensed to Lie Exposing Corruption in the Department of Justice by Sidney Powell Second edition published 2018 Paperback print length 464 pages The book's website is www.licensedtolie.com 2021-02-2006 min

VolumesOfValue PodcastBook Review of "Licensed to Lie"This episode reviews - Licensed to Lie Exposing Corruption in the Department of Justice by Sidney Powell Second edition published 2018 Paperback print length 464 pages The book's website is www.licensedtolie.com 2021-02-2006 min

VolumesOfValueBook Review of "Licensed to Lie"This episode reviews - Licensed to Lie Exposing Corruption in the Department of Justice by Sidney Powell Second edition published 2018 Paperback print length 464 pages The book's website is www.licensedtolie.com 2021-02-2006 min

VolumesOfValueBook Review of "The Framers' Coup"This episode reviews - The Framers' Coup The Making of the United States Constitution by Michael J. Klarman Oxford University Press 2016 2021-02-1907 min

VolumesOfValue PodcastEpisode 6: Book Review of "The Anti-Federalist Papers and the Constitutional Convention Debates"This episode reviews - The Anti-Federalist Papers and the Constitutional Convention Debates Edited and with an Introduction by Ralph Ketcham (1927-2017) Signet Classics 1986 2021-02-1905 min

VolumesOfValue PodcastBook Review of "The Anti-Federalist Papers and the Constitutional Convention Debates"This episode reviews - The Anti-Federalist Papers and the Constitutional Convention Debates Edited and with an Introduction by Ralph Ketcham (1927-2017) Signet Classics 1986 2021-02-1905 min

VolumesOfValue PodcastEpisode 5: Book Review of "Decision in Philadelphia"This episode reviews - Decision in Philadelphia: The Constitutional Convention of 1787 by Christopher Collier and James Lincoln Collier 2021-02-1904 min

VolumesOfValue PodcastBook Review of "Decision in Philadelphia"This episode reviews - Decision in Philadelphia: The Constitutional Convention of 1787 by Christopher Collier and James Lincoln Collier 2021-02-1904 min

VolumesOfValue PodcastEpisode 4: Book Review of "Extreme Prejudice"This episode reviews - Extreme Prejudice: The Terrifying Story of the Patriot Act and the Cover Ups of 9/11 and Iraq by Susan Lindauer 2021-02-1907 min

VolumesOfValue PodcastBook Review of "Extreme Prejudice"This episode reviews - Extreme Prejudice: The Terrifying Story of the Patriot Act and the Cover Ups of 9/11 and Iraq by Susan Lindauer 2021-02-1907 min

VolumesOfValue PodcastBook Review of "The Framers' Coup"This episode reviews - The Framers' Coup The Making of the United States Constitution by Michael J. Klarman Oxford University Press 2016 2021-02-1806 min

VolumesOfValue PodcastEpisode 3: Book Review of "The Framers' Coup"This episode reviews - The Framers' Coup The Making of the United States Constitution by Michael J. Klarman Oxford University Press 2016 2021-02-1806 min

VolumesOfValue PodcastEpisode 2: Book Review of "The Terror Factory"The Terror Factory: Inside the FBI's Manufactured War on Terrorism by Trevor Aaronson Ig Publishing 2013 2021-02-1405 min

VolumesOfValue PodcastBook Review of "The Terror Factory"The Terror Factory: Inside the FBI's Manufactured War on Terrorism by Trevor Aaronson Ig Publishing 2013 2021-02-1405 min

VolumesOfValue PodcastEpisode 1: Book Review of "Hawaii's Story by Hawaii's Queen"A review of Queen Liliuokalani's autobiography.2021-02-1304 min

VolumesOfValue PodcastBook Review of "Hawaii's Story by Hawaii's Queen"A review of Queen Liliuokalani's autobiography.2021-02-1304 min

flavors unknown podcastCarlo Lamagna Reformulates Traditional Filipino CuisieWhat we covered in this episode Chef Carlo Lamagna shares his thoughts about Filipino cuisine and why when restaurant suggestions are made, often people mention Thai, Ramen, Korean Barbecue, Pho, Sushi, and Indian joints. Rarely will Filipino Cuisine be included in the conversation. Other Asian cuisines have been part of the American landscape for decades. But only in recent years have Filipino dishes started gaining recognition outside immigrant communities. Chef Carlos Lamagna describes Filipino food. With more than 7,500 islands, the Philippines is an archipelagic country. It went through a lot of foreign influences thought out History. Adobo is a good ex...2020-11-1045 min

flavors unknown podcastJamie Bissonnette – Unconstrained CreativityJamie Bissonnette is the James Beard Award—winning chef and partner of Boston favorites Coppa, an Italian enoteca, Toro, the Barcelona-style tapas bar, and Little Donkey, Cambridge's eclectic neighborhood restaurant. In fall 2013, Bissonnette and co-chef and partner Ken Oringer brought Toro to New York City, and received rave reviews from outlets like The New York Times and New York Magazine. The Little Donkey concept was expanded to Bangkok, Thailand during 2019. What we covered in this episode Chef Jamie Bissonnette travels around the world and brings back ideas for Toro and Little Donkey, inspired by specific ways of cooking tortilla Espagnola in M...2020-03-0349 min

flavors unknown podcastChris Shepherd – Sharing Food & Life ExperiencesI am really pleased to have Chef Chris Shepherd of Houston, TX on the show. Chef Chris Shepherd is a James Beard Award winner and was recently named by the Robbery Report magazine as the best chef in the world. He has helped change the landscape of the Houston culinary scene since opening Underbelly in 2012. What we covered in this episode Chef Chris Shepherd is the most recognizable Chef in Houston, TX.In 2019 he was named the Chef of the Year (in the world) by Robb Report, the luxury-lifestyle magazine based in Los Angeles.Houston is known to be the...2020-02-0450 min

flavors unknown podcastEmmanuel Laroche – Podcast HostEmmanuel Laroche, host of the "flavors unknown" podcast says "Everyone who knows me would say that it's obvious that I love food. I always loved food. It started when I was a kid with my mom. I'm obviously French. You can tell from the little tiny accent people say that I have. My parents were from the Northeast part of France close to Germany. The Lorraine area. I always remember my mom cooking for family or friend events. I learned how to cook when I was very young". What we covered in this episode Emmanuel Laroche's friend Katie Schlientz, CEO a...2019-09-1748 min

flavors unknown podcastTrigg Brown – Taiwanese Food through American LensI feel like my creative process is very intertwined with my learning process and how I come to understand Taiwanese food. And typically that's through a historical approach, or an effort to contextualize a dish in Taiwanese history, or understand where it comes from, and how it found its way to Taiwan. It usually touches on flavors that are exciting or stories that are exciting. I feel like as a literature major, I always like to read, write, cook, and talk to people. All these things kind of factor in. It just kind of excites me and I really like...2019-05-1447 min