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Jezabel Careaga

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Food Farms & Chefs Radio ShowFood Farms & Chefs Radio ShowLive your life with passion, and follow the opportunities as they come on Food Farms And Chefs Radio Show, Episode 303!"Chef Keesha's culinary journey began at the Natural Gourmet Institute for Culinary Arts in NYC, where she mastered the art of organic, vegan, and health-supportive diets. With a BS in Information Systems Engineering and an MBA from Simmons College, Chef Keesha brings a unique blend of culinary expertise and business acumen to the Live Loud table. From gracing the NYC fine dining catering scene to dazzling on Epicurious's 50 Person Prep Challenge and making waves on Food Network's Chopped, Chef Keesha is a force to be reckoned with," as described on Live Loud Foods website: https://www.liveloudfoods.com2024-11-0556 minShe\'s My Cherry PieShe's My Cherry PieJezabel Careaga’s Secrets For Perfect EmpanadasJezabel Careaga is the owner of Jezabel’s, the beloved Argentinian restaurant and bakery in Philadelphia. She joins host Jessie Sheehan to chat about her early memories of cooking with her grandmother and her culinary journey from Argentina to the U.S. They walk through Jezabel’s classic beef empanada recipe and how to make the most flavorful empanadas, from how to select the right beef for the filling to creating crimped edges.Click here for Jezabel’s recipe so you can bake along.Thank you to Plugrà Premium European Butter for supporting our show. For...2024-06-0140 minCreative Space with Jennifer LogueCreative Space with Jennifer LogueEntrepreneur Jezabel Careaga On Defying Creative CategorizationOn today’s episode of Creative Space, we have the pleasure of speaking with Jezabel Careaga. She’s an entrepreneur, designer, chef and maker from Jujuy Argentina, who moved to Philadelphia in 2010 to open her cafe, Jezabel’s, in Fitler Square. Over the last 12 years, her empanadas, alfajores and other Argentine delicacies have become a staple in Philly. In 2019, she relocated to a larger space in Spruce Hill where she expanded her offerings to include cooking classes and special events. Her latest venture is L’Atelier, her collection of custom furniture and artisan home goods. Jezabel defies categorie...2022-10-3134 minSmall Bites RadioSmall Bites RadioEpisode 161D and L Coffee Service Inc. presents Small Bites Radio the #1 listed “Food Radio show Philadelphia” and #1 listed “Food Radio show South Jersey”. Small Bites on Wildfire Radio returns this Sunday, January 23rd at 635pm EST with a fantastic lineup! #SmallBitesRadio has been named #14 out of the Top 30 Best Hospitality Shows on the planet for 2020 and 2021 as well as being named #23 Top Philadelphia Lifestyle Influencer in 2021. We are thrilled to welcome Sammy Moniz who has close to half a million followers on popular Instagram page @feedingthefrasers, is well known in the CrossFit community as an activist, and she is also the wife...2022-01-241h 00The CHEF Radio PodcastThe CHEF Radio PodcastJezabel Careaga of Jezabel’s Café and BakeryJezabel Carega is the Owner of Jezabel's Cafe, a restaurant that incorporates dishes and furniture that represents her Argentinian roots and culture. Jezabel is also the Founder of Fuerza for Humans, an organization committed to supporting those with mental health issues in the food industry. On this episode, Eli Kulp sits down with Jezabel to talk about her Argentinian upbringing, her childhood memories of her parents and food, and her intricate incorporation of food and furniture in Jezabel's Cafe. Find out more about Jezabel on her website: https://www.jezabelcarega.com2021-08-201h 14Table 86Table 8616: A Taste of Argentinian Cuisine with Chef Jezabel Careaga of Jezabel's CafeChef Jezabel Careaga is the owner of Jezebel's Cafe and Bakery located in West Philadelphia. Although her roots lie in Palpalá which is located in Northwest Argentina, her restaurant has made a notable stamp on the Philly food scene winning a Best of Philly Award in 2019. In this episode, Jezabel discusses how sharing the cuisine of her childhood has helped center the unique and intimate experience she offers at her restaurant. She also highlights how her grandmother's love and memory inspired the "If my grandma were to cook for you" Chef Series. In the table topic, Jezabel te...2021-03-1631 minBuenlimón RadioBuenlimón RadioDepresión no es una debilidadLa salud mental es un problema apremiante en el mundo de la cocina, una industria conocida por el ambiente de alto estrés y presión. Hablamos con una chef que enfrenta este asunto de manera muy personal. La Chef Jezabel Careaga es la fundadora de Fuerza for Humans, donde ofrece recursos de salud mental, tanto como espacios para diálogo y comunidad, para trabajadores de hostelería. También es diseñadora, emprendedora, y fundadora de Jezabel’s Café, una panadería en Philadelphia que se especializa en la cocina del noroeste de Argentina. ¡Esperamos visitarla en cuanto sea posible...2020-12-0627 minLove + GritLove + GritShannon Maldonado & Jezabel CareagaTwo Philadelphia powerhouses talk creativity and hospitality in this episode of Love + Grit. Hosts Laiya, Rachel and Justin welcome YOWIE founder Shannon Maldonado to discuss how her background working with top fashion brands led to the development of her popular storefront, creative brand and design studio. While Maldonado keeps Philly stylish, Jezabel Careaga keeps the city fed. The entrepreneur and cook runs the beloved Jezabel’s Cafe in West Philadelphia, where she serves up traditional foods from her native Argentina and is hard at work establishing her new furniture studio. Tune in to hear these two talented women share th...2020-10-1527 minHappy Hour on the FringeHappy Hour on the FringeS4: E19 Resa Mueller and Jezabel CareagaIn this mouth watering culinary themed episode of Happy Hour on the Fringe, Marketing Manager Raina Searles speaks with Bartender Resa Mueller and Chef Jezabel Careaga who will each be leading interactive culinary experiences during the 2020 Audi FEASTIVAL Virtual Dinner Series: No Pants, No Problem with Resa Mueller and Carnaval Jujeño with Jezebel Careaga. Listen to our guests discuss the origins of these events, their own backgrounds, their organizations response to the Covid Pandemic, and more!  To learn more about Resa and Jezebel's events, along with the other events that will be presented as part of th...2020-10-0842 minHappy Hour on the FringeHappy Hour on the FringePreview: Resa Mueller and Jezabel CareagaListen to this 8 minute snippet of an upcoming culinary-oriented Happy Hour on the Fringe episode where Marketing Manager Raina Searles speaks with Bartender Resa Mueller, who will be presenting No Pants, No Problem as part of FEASTIVAL and Chef Jezebel Careaga, who will be presenting Carnaval Jujeño as part of FEASTIVAL. Hear each of them describe the origins of these events and what guests can expect. To find out more about the 2020 Audi FEASTIVAL Gala and to get tickets visit our website: https://fringearts.com/audi-feastival/. And make sure to tune in to the full conversation w...2020-09-3007 minOver Coffee® | Stories and Resources from the Intersection of Art and Science | Exploring How to Make STEAM Work For YouOver Coffee® | Stories and Resources from the Intersection of Art and Science | Exploring How to Make STEAM Work For YouNextFab: A Network of CreativityNextFab is an incredible makers' resource.  But they're not a makerspace. Instead, they are a network of makerspaces, in the Delaware Valley.  Specifically, their locations are in Philadelphia, North Philadelphia and--as of 2017--Wilmington, Delaware. During Podcast Movement 2018, in Philadelphia, we had the privilege of recording, live-on-tape from the Talkshoe booth, with two special guests. Anna Solomon is NextFab's Assistant Sales Manager.  She is also the first woman to graduate the University of Delaware's Entrepreneurship/Entrepreneurial Studies program.  Her background, as a maker, includes both engineering and economics, and she's been with NextFab since 2016, according to her LinkedIn page. Jezabel Careaga is a...2018-07-3035 min