Shows
Sox In The BasementMinnesota Joe And The White Sox WayThe loss of a dear friend reminds one of our hosts that every fanbase carries the same angst when watching their MLB team. Meanwhile Mike Clevinger returns as Paul Janish seems to be looking for a "White Sox Way."
Chris Lanuti and Ed Siebert sit at his 9-foot homemade oak bar in a basement on the South Side of Chicago to discuss their favorite team - The Chicago White Sox in a podcast "For Fans, By Fans!" Listen. Subscribe. Share. Call 708-459-8406 and leave your comments and questions for the next episode! SUBSCRIBE NOW on Apple Podc...
2025-02-2228 min
Inside Wine PodcastSake 101 with Ryan Mellinger of Joto Sake - #035 Learn everything you need to know about sake, just in time to celebrate World Sake Day on October 1. First, you will learn that Sake is NOT rice wine -- you'll learn exactly what it is and how it's made -- but there are a number of aspects of the Japanese beverage to which wine drinkers can relate. Listen to sake expert Ryan Mellinger of Joto Sake explain how to choose a sake, how much you'll pay for one, and how to enjoy it -- including food pairings. Spoiler alert: it's better cold than hot, and you can...
2024-09-2435 min
Joe Mullings UntitledPrivate Equity in Contract ManufacturingMike Janish of Vance St Capital joins Joe & Steve Maxson to talk PE in the contract manufacturing world. Knowing how important private money is to funding innovation, Mike and his team are uniquely focused on advancing high-tech medtech and understand the time, effort and resources it takes to make that happen instead of focusing on a quick flip return.
2024-07-2630 min
Inside Wine PodcastNFTs, Blockchain, And Crypto Create A New Way To Collect Wine, with Blockbar COO Jamie Ritchie -- #034 Jamie Ritchie, one of the world's leading wine and spirits auctioneers, explains why he left three decades of remarkable performance at Sotheby's to join a startup called BlockBar -- where he is COO. BlockBar is an online marketplace combining NFT, cryptocurrency (ethereum/eth), and blockchain technology with the sale, storage, and distribution of collectible wine and spirits to create authenticity and guaranteed provenance in the marketplace. Learn more about BlockBar at https://BlockBar.com/ Follow Jamie Ritchie on Instagram @jamieritchiewine Not ready for NFTs, crypto, and blockchain? Visit https://Wine3...
2024-06-2530 min
Inside Wine PodcastHow Chilean Wine Caught The Collector's Eye, with Aurelio Montes, Jr. - #033As recently as the 1980s, only 10 wineries existed in Chile, making wines that were -- at best -- OK. Today, there are hundreds of Chilean wineries, making good to outstanding wines, many of which are highly coveted by savvy wine collectors. Aurelio Montes Jr. tells the story of how his father kickstarted a winemaking revolution in Chile -- and what father and son are doing next to rock the wine world (despite the persistence of hungry beavers). If you hurry, you can buy Montes Folly (mentioned in the episode) at Wine365.com -- but ONLY A...
2024-05-3132 min
Inside Wine PodcastWine Collecting and Investing with Brian Ward - #032 Listen to this episode if you want to learn how to start a wine collection and/or how to invest in wine. Wine collection and investment expert Brian Ward of Cask100 and the Winston Art Group offers a primer on starting, safeguarding, and selling a wine collection. Additionally, he talks about the fairly new financial strategy of wine investment, including how it differs from wine collecting. The key points covered in this episode: What makes a wine valuable and collectible How to start a wine collection How to store, maintain, and secure yo...
2024-04-2946 min
Inside Wine PodcastEvery Sparkling Wine Explained By Alessandro Medici - #031Winemaker Alessandro Medici of Medici Ermete winery in Emilia-Romagna, Italy, explains every type of sparkling wine and how each is made -- from Champagne to Pet-Nat and everything in between. He is an expert on this subject because -- surprise! -- he makes Lambrusco in every style discussed. You can learn more about Alessandro and his wines at the Medici Ermete website - https://www.medici.it/ and by following their Instagram @mediciermete For a glossary of the terms mentioned in this episode, visit https://wine365.com/bubbles If you'd like to taste Al...
2024-04-1142 min
Inside Wine PodcastAmarone Explained by Mariano Buglioni - #030The Buglioni family was known and respected in the Italian garment industry -- until the early 2000s, when the patriarch of the family bought a quaint farmhouse for rest and relaxation. Listen to Mariano Buglioni explain how he accidently became an Amarone producer, and also how you can enjoy Amarone on purpose, in this episode. Also: Find out the craziest wine-and-food pairing EVER Learn how Amarone and Ripasso are made Get the lowdown on Verona, the romantic town of Romeo and Juliet Bonus: our partner, Wine365.com, now sells wine! You will get 15% off your e...
2024-03-1831 min
Inside Wine PodcastWhat is REAL WINE? (According To Ray Isle)What is "REAL" wine? You may be wondering what that even means -- isn't ALL wine "real"? Well, maybe -- but according to Food&Wine magazine's Executive Wine Editor Ray Isle, there is "wine" and then there is "real" wine. And he explains how and why this is possible in this episode, citing stories from his new book The World in a Wineglass: The Insider's Guide to Artisanal, Sustainable, Extraordinary Wines to Drink Now. This is one of the few episodes in which a few curse words are thrown around -- we apologize and promise...
2023-12-1243 min
Inside Wine PodcastMaximilian Riedel On Why Your Wine Glass MattersUsing the same glass to drink red wines, white wines, and pink wines -- while switching to a "Champagne" flute for sparkling wines, is not the best way to enjoy wine. Listen to Maximilian Riedel, CEO and president of Riedel Crystal, explain why you'll want to use a specifically shaped glass that is designed for the type of wine you're drinking. You may be stunned to find out what he has to say about what kind of glass is best for Champagne and sparkling wines -- it's not what you think (and not THAT, either!). Show Notes:
2022-02-0739 min
Inside Wine PodcastWhat You Should Know About Wine Ratings with W.R. TishIf you've been to a wine shop and seen a numerical rating on a wine -- such as a 90-point score -- you may be wondering if that's a reason to purchase a wine. Or, maybe you're familiar with wine scores and want to know where they came from, why they exist, and/or if you should trust them. In this episode, W.R. Tish -- the first editor-in-chief of Wine Enthusiast magazine and a "recovering wine critic" -- tackles all of these questions and more. This episode will help you understand what wine scores mean and how you...
2022-01-1132 min
Inside Wine PodcastExploring Other Italian Wines with Wanda MannIt's time for you to explore Italian wine beyond Chianti, Pinot Grigio, and Prosecco, because there is tremendous bang for your buck to be discovered. Professional wine journalist and Italian wine champion Wanda Mann guides you to the regions where you'll find great deals and delicious sips. Italian wine labels can be confusing, so Wanda helps you decipher them with her insider tips, explaining and pronouncing the key terms that help you find the lesser-known gems. Listen up and she'll teach you how to "train your wine muscle." About Wanda Mann Always on a...
2021-10-0954 min
Inside Wine PodcastAurelio Montes, Jr. Would Like You To Try Carmenere - #025If you've never had a Carmenere wine, maybe the man who makes the best one in the world can convince you to try it. Aurelio Montes, Jr. -- a sky diver, boxer, motorcyclist, and winemaker -- tells the story of Carmenere, a mostly forgotten blending grape in Bordeaux that was mistaken for Merlot in Chile and today can make the most interesting and delicious wines from South America. About Aurelio The son of Chilean winemaking pioneer Aurelio Montes, Sr., Aurelio Montes del Campo was born in Santiago, Chile. He completed his high-school education...
2021-09-0334 min
Inside Wine PodcastHot Weather Wines with Jacqueline Coleman - #024Want to drink wines that beat the heat? Listen to wine expert and radio personality Jacqueline Coleman discuss the wines she chooses living year-round in Miami, Florida. In addition to selecting easy summer sippers, Jacqueline also talks in-depth about portable wines you can bring with you on your warm-weather adventures. Spoiler alert -- she suggests wine in cans, and you may be surprised to learn that the quality can be top-notch. About Jacqueline Coleman Jacqueline Coleman is a 4th-Generation Miamian, professional wine + travel writer, wine consultant, and wine judge for the American Fine Wine Competition...
2021-08-0538 min
Inside Wine PodcastItaly's Friendliest Wine With Alessandro MediciFifth-generation winemaker Alessandro Medici comes from a land of supercars (Ferrari, Lamborghini, Maserati), exotic motorcycles (Ducati), fashion (Armani, MaxMara), and famous food (Parmegiano-Reggiano, Prosciutto di Parma, Balsamic vinegar, Bolognese sauce) -- the Emilia-Romagna region of Italy. In this conversation, he talks about the wine he makes, and the locals drink -- a refreshing, food-friendly, fizzy red called Lambrusco -- and why you should drink it, too. About Medici Ermete Medici Ermete has been owned and operated by five generations of the Medici family, who have devoted themselves to the winery since its inception in 1890. Alberto...
2021-07-1930 min
Inside Wine PodcastMarika Vida On Why You Should Taste Wines BlindHave you ever tasted a wine "blind"? Do you even know what that means? Marika Vida, a longtime wine director for The Ritz-Cartlon in NYC and now known as The Mom Somm, explains how to taste wines "blind" and why doing so will help you understand why you like the wines you like, and empower you to explore beyond your comfort zone. You'll also learn how to host an incredibly fun blind wine tasting party for your friends. About Marika Vida For the past decade, Marika Vida has been one of the most in-demand, highly...
2021-06-2426 min
Inside Wine PodcastChoosing Wines For A Wedding With Stephanie CainFreelance journalist and wedding expert Stephanie Cain offers advice and recommendations on choosing and serving wines for a wedding. In this episode you'll hear Stephanie's insider tips for ensuring everyone is happy with the wine choices from the first bubbles through the final sips. Bonus: you'll learn the #1 rule of wedding toasts as well as how to avoid the most serious faux pas of alcohol service at a wedding. About Stephanie Cain Stephanie Cain is a journalist and content strategist in the lifestyle space, who has experience as a magazine editor, digital producer...
2021-05-1835 min
Inside Wine PodcastHow To Build A Meal Around Wine With Chef David BlessingLearn how to build a meal around wine with chef David Blessing. David is currently Vice President of Culinary Arts and Development for Longwood Venues and Destinations in Boston, a private events company that hosts and caters unique luxury events at some of the most beautiful venues around New England. The company handles experiences that range from boutique weddings on the beach to wine and food festivals such as the annual Nantucket Wine Festival and Newport Wine and Food Festival David has been a chef pairing food and wine for 30+ years. Prior to joining Longwood...
2021-04-2837 min
Inside Wine PodcastJulia Child Celebration - Kerry Diamond of Cherry Bombe Talks Julia JubileeIn this special edition of Inside Wine Podcast, you learn about "Julia Jubilee," a week-long virtual conference celebrating the life and legacy of Julia Child. Hosted by Cherry Bombe, the event begins on April 22, 2021 with a kickoff conversation with Stanley Tucci and Ina Garten and ends on April 29 with a panel discussion with Dorie Greenspan, Tanya Holland, Sara Moulton, Alex Prud'homme, and Grace Young. In between there will be a plethora of webinars and online activities featuring, among others, every woman who ever won Top Chef. Listen to Cherry Bombe founder Kerry Diamond explain why...
2021-04-1627 min
Inside Wine PodcastWhat To Do With Leftover Wine There is absolutely no shame in not finishing an entire bottle of wine -- especially if you're drinking alone. Before you pour what's left down the drain or guzzle a glass for no reason other than "not letting it go to waste," consider that you CAN save the wine for another day -- and if you store it properly, it'll taste almost as good, if not as good, the next time you drink it (in fact, some wines taste even better after being opened). Learn about the best ways to keep leftover wine tasting fresh a...
2021-04-0716 min
Inside Wine PodcastHow To Find A Chardonnay You'll Love With Chris DooleyDo you love Chardonnay or hate it? Chances are, the answer is "both," because there are many more styles of Chardonnay than you may imagine. Sommelier Christopher Dooley explains both ends of the spectrum and everything in between, from the rich, ripe, "butterball style" that wraps around your palate like a warm hug, to "lemon laser water" that is ideal for food pairing. You'll get a full understanding of why you like the style of Chardonnay that you do -- it has to do with from where the grapes are grown and how the wine is made. You'll learn...
2021-03-2533 min
Inside Wine PodcastYour Red Wine Is Too Warm - Anthony Giglio's Temperature TantrumThis is part 2 of a two-part conversation with wine educator/entertainer/empowerer Anthony Giglio. While this episode stands on its own, if you enjoy it, you'll want to give a listen to part one, which is episode 15, "How To Judge A Wine In 3 Sips." When it comes to wine, does size matter? Not sure, but temperature sure does! How warm -- or cold -- that a wine is, will affect your enjoyment (or non-enjoyment) of it, explains Anthony Giglio. Contrary to popular belief -- and the recommendation of too many "experts" -- red...
2021-03-0929 min
Inside Wine PodcastAnthony Giglio on How To Judge A Wine In 3 SipsIn this episode, I speak with Anthony Giglio about his career journey from a magazine intern to a highly sought-after wine educator/entertainer (though, please don't call him an "edutainer," it makes him cringe). If you've never heard of Anthony, he'd explain himself thusly: "If Kevin Zraly and Josh Wesson had a baby, it would be Anthony Giglio." However, you'd only understand that if you're a wine industry insider, so if you're not, I'll try a better explanation. Try to picture the Jersey swagger and storytelling skills of Bruce Springsteen, combined with the fun and breezy, educating s...
2021-02-2436 min
Inside Wine PodcastCaviar 101If you have enjoyed caviar but don't know much about it, this episode will give you enough information to feel confident spending the ducats for a can of the premium stuff. Host Joe Janish speaks with expert Chiara of Calvisius Caviar, one of the world's top producers of premium, pure, sustainable, fully traceable caviar. All the questions about caviar that you were afraid to ask, were put forth by the prideless neophyte Joe. You're welcome! Topics covered: - What, exactly is caviar (and sturgeon) - Types of caviar ...
2021-02-1131 min
Inside Wine PodcastWorld Wine Guys Explain Sparkling WinesIt's the holiday season, which means it's bubble time! If you are the person who buys bubbles only once a year, and it's this time of year, you may enjoy this casual conversation with "The World Wine Guys" -- Mike DeSimone and Jeff Jenssen. Mike and Jeff have done it all in the wine business over the past 20 years, as wine book authors, freelance writers, critics, and judges (yes, there is such a thing as a wine judge!). Their moniker comes from their exploration of wine from every corner of planet Earth, and one of their specialties is...
2020-12-2349 min
Inside Wine PodcastMarc Sievers De-stresses Your Holiday EntertainingCookbook author and entertaining expert Marc J. Sievers helps you de-stress the holidays with easy-to-prepare, yet delicious and beautiful recipes and food preparations -- with extra tips specific to keeping you and your guests safe during the COVID-19 pandemic. Additionally, Inside Wine Podcast host Joe Janish and Marc discuss food and wine pairing, which wines to choose, and how many bottles you'll need for your holiday event. Wines discussed and suggested for entertaining: Louis Jadot Macon-Villages (Chardonnay) AIX Rose Chateau La Nerthe Les Cassagnes Cotes-du-Rhone Villages Champagne...
2020-11-2037 min
Inside Wine PodcastMolly Hill Explains Why Napa Valley Is A Special Place For WineMolly Hill - winemaker at Sequoia Grove winery in Napa, California -- explains why Napa Valley is such a special place for wine. Molly details the unique climate and geography that makes Napa perfect for crafting world-class Cabernet Sauvignon and Chardonnay. Additionally, she explains how each element of the Valley affects a wine's characteristics. Additionally, Molly walks you through some of the winemaking techniques that can enhance a wine's flavor -- particularly when making a Chardonnay. For example, barrel aging, malolactic fermentation, and stirring the lees (or "batonnage," as the French say). While these terms...
2020-11-1027 min
Inside Wine PodcastSarah Tracey's 5 Tips For Buying Wine OnlineDid you start buying wine online as a result of COVID-19, and now stuck in a "wine rut" of regularly ordering the same labels over and over? Sarah Tracey offers five tips that empower you to explore outside your wine comfort zone. The key is learning what type of wines you like, and if you know what flavors of ice cream you like, then you can figure out wine just as easily. Sarah gives you the buzzwords and descriptors you need to explain yourself to a sommelier or retailer. She also gives you homework assignments that you'll...
2020-10-2639 min
Inside Wine PodcastRay Isle Explains Why You Should Raid Your Wine CellarIf you have dozens of bottles stored in your cellar just waiting for the "right time" to drink or for a special occasion, then this episode is for you. Inside Wine Podcast host Joe Janish talks to Food&Wine Magazine Executive Wine Editor Ray Isle, who, during the COVID-19 pandemic, began plowing through his wine cellar and sharing the experience on his Instagram channel with the hashtag #WTFDrinkTheCellar. Ray offers many excellent reasons why you should raid your wine cellar and drink up those special bottles -- or else your kids may wind up with them! He...
2020-10-0836 min
Inside Wine PodcastWhy Wait To Celebrate? Todd Lipman Explains Why Champagne Is Great Every Day - #008You don't need a special occasion to open a bottle of Champagne, and sommelier / Champagne expert Todd Lipman explains why in this episode of Inside Wine Podcast. Todd also gives you all the information you need to choose the right Champagne -- every time. A few of the topics that are covered in this episode include: - Non-vintage Champagne explained - and why it's where you should start when buying Champagne - What makes vintage Champagne special, and what you should know before investing in, and enjoying it ...
2020-09-1834 min
Inside Wine PodcastTuscan Wines Explained By Giovanni FolonariIf you find wine from Italy confusing, and/or want to get a better understanding of wines from Tuscany, then this is the episode for you. Listen to show host Joe Janish get the download on Tuscan wines from winemaker Giovanni Folonari, whose family has been making wine in Tuscany for over 100 years. Giovanni explains the following: - the differences between Chianti, Chianti Classico, and Chianti Classico Riserva - the new Chianti designation: Gran Selezione, and why Italians insist on confusing the world - when and why you should...
2020-09-0149 min
Inside Wine PodcastChris Blanchard Tells The Story Of The United Sommeliers FoundationIn this special edition of Inside Wine Podcast, we welcome a guest - Master Sommelier Chris Blanchard. There are less than 200 people in the United States who have earned the title "Master Sommelier" and Chris Blanchard is one of them. He began his career in the wine industry close to the bottom -- delivering cases of Thunderbird, Night Train, and jug wines to liquor and grocery stores -- and worked his way onward and upward with different wine companies before eventually becoming a sommelier at Michelin-starred restaurants and Relais and Chateau properties. His award-winning wine lists have b...
2020-06-1620 min
Inside Wine PodcastWhy When and How To Decant WineDecanting is not just for old wines - in fact, you may want to decant more often than you think. Learn why, when, and how to decant, even if you don't own a proper, fancy decanter. You will also get insider tips on what to do before you decant a wine, as well as ways to "cheat" when keeping sediment separated from the wine. You can see all accompanying images and other information related to decanting at the Inside Wine Podcast site, via this link: http://insidewine.cc/decanting ...
2020-04-1613 min
Inside Wine PodcastHow To Store Wine For A Few Days Or A Few DecadesIn Episode 3, "Does Wine Get Better With Age?", the discussion touched on how to store wine for aging -- because you can't age wine without proper storage. So, in this episode, you learn the fundamentals of proper storage. Wine is perishable, just like food, and, also just like food, it needs to be properly stored even if only for a few hours. In this episode, you learn how and why to protect a bottle of wine from the five elements can adversely affect a bottle of wine: - Air - Extreme...
2020-03-3008 min
Inside Wine PodcastDoes Wine Really Get Better with Age?You've seen the internet memes, t-shirts, bumper stickers, or birthday cards that say "like a fine wine, I get better with age." But is it true that wine gets better with age? Host Joe Janish explains: - 99% of all wine at a retail shop should be consumed within 2 years - Wine has no expiration date, but it has a vintage date -- and that's what will help you understand how long a wine can be kept - Wines with no vintage date should be drunk immediately (or left on the store...
2019-12-2226 min
Inside Wine PodcastBest Wines for Thanksgiving This episode focuses on wines for the traditional Thanksgiving feast. If you're the host, the easiest way to choose the right wines is to put the task on your guests. Everyone asks "what can I bring?" Tell them one bottle of their favorite wine and a second bottle of a wine type that you specify based on what you learn in this episode. If you're the host and providing all the wine, figure on 2-3 glasses per person. One standard (750ml) bottle of wine equals 5 generous glasses.
2019-11-0820 min
Inside Wine PodcastWinemaker Julian Grounds Talks Craggy Range and New Zealand WineCraggy Range winemaker Julian Grounds explains how he began making wine in his native Australia, moved on to Burgundy, then the US Northwest, back to Australia, before finally settling in New Zealand. Julian provides his perspective of Pinot Noir -- in all of those classic areas where he's made wine (Burgundy, Oregon, and New Zealand) -- and dives deep into what makes Craggy Range a benchmark producer in New Zealand. More information at http://insidewinepodcast.com/1 For questions, comments, and ideas for future episodes, email host Joe Janish at joe@insidewinepodcast.com or lea...
2019-10-2533 min
Inside Wine PodcastIntro To Inside Wine PodcastThe first episode of the Inside Wine Podcast. Email your wine questions and episode topic ideas to joe@insidewinepodcast.com. Please hit the subscribe button so future episodes are downloaded automatically.
2019-10-1102 min
Baseball Pitching: The FixAdd Velocity Naturally: How a Baseball Pitcher Maximizes MPH Using His HeightIn this episode of Baseball Pitching: The Fix, there are three segments. First, in "Lessons from MLB," we examine New York Yankees pitcher Luis Severino's ability to self-correct his mechanics during the game. Baseball pitching motion expert Angel Borrelli talks about the beauty of this skill and how to acquire it…without letting it interfere with your pitching. Then, in "The Teaching Moment,"Angel talks about a way that every pitcher can increase his velocity right now -- by using every inch of his height. Angel explains the importance of releasing the ball as close to the plate as possible -- y...
2018-06-1457 min
Baseball Pitching: The FixEverything You Need To Know About The Change-UpIn The Teaching Moment, Joe Janish and baseball pitching motion expert Angel Borrelli talk about the change-up, including the grips, the muscles involved, and how to use that information to troubleshoot issue with its effectiveness. Additionally, using some examples of common methods used to practice the change-up, Angel talks about how to avoid mistakes when creating a drill or practice session. Additionally, Angel answers a listener's question about the exact description of "stride foot contact" and how it relates to where the arm should be at that moment in the motion. In The Ninth Inning, Angel "closes" the episode with a very...
2018-05-3149 min
Baseball Pitching: The Fix5 Things You Can Do Right Now To Improve Pitching PerformanceIn this episode, Joe Janish and baseball pitching motion expert Angel Borrelli speak with Bellarmine University Head Baseball Coach Larry Owens about five things that pitchers can do to improve their performance. One by one, Larry details five pillars of pitching performance that many coaches and pitchers already are familiar with. After Larry explains the importance of each -- i.e., "the why," Angel describes ways that pitchers can approach and practice them -- i.e., "the how." Angel "closes" the episode in the "Ninth Inning" segment, asking and answering the question "should a pitcher...
2018-05-101h 05
Baseball Pitching: The Fix4 Critical Adjustments for Power PitchersIn this episode, Joe Janish and baseball pitching motion expert Angel Borrelli discuss the 4 most critical adjustments for power pitchers. Just like a race car needs constant tune-ups, baseball pitchers need to be regularly reviewing and correcting their mechanics to remain at peak performance. Angel goes through the four most common adjustments she makes when working with high-velocity pitchers. In the "Trending Topics" segment, Joe relays to Angel a comment by MLB Hall of Famer Pedro Martinez, who said that the split-finger fastball or forkball is the pitch that causes the most elbow pain and elbow injuries...
2018-04-231h 00
Baseball Pitching: The FixHow Joe DeMers Pitched a Perfect Game - Tips on Preparation, Training, and Making AdjustmentsIn this episode, Joe Janish and baseball pitching motion expert Angel Borrelli speak with Joe DeMers, ace starter for University of Washington and author of the 27th perfect game in NCAA Division 1 history. DeMers has been Angel's client for the past eleven years, keeping him injury free through his entire career and ensuring that his strength training and mechanics stay in check. DeMers shares the training and mental preparation necessary to stay healthy and remain an elite pitcher at college baseball's highest level. Topics include: What age to start a weight training program Maintaining a weight training program in season and...
2018-04-0441 min
Talkin' MetsCan the Mets Young Pitchers Be Fixed?The news of Jacob deGrom's injury rocked the Mets. Can these injuries be avoided? Joe Janish, a former D1 pitcher and coach, joins Mike Silva to discuss. Joe believes that science and some basic common sense practices can help. Amazingly, the answer may lie in the routine of 43-year old Bartolo Colon. Mike also discusses how far the Mets can go in the postseason with their "B-Squad" and the resignation of Wally Backman.Advertising Inquiries: https://redcircle.com/brands
2016-09-191h 14