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Leise War Gestern - Der Time For Metal PodcastLeise War Gestern - Der Time For Metal PodcastKW10/25 - Song der 90er🎙 Perle der Woche: The 90thIn dieser nostalgischen Episode sprechen Kai R. und Ilja John Lappin ĂŒber ihre musikalischen Erinnerungen an die 90er Jahre. Welche Songs haben sie geprĂ€gt? Warum weckt das Intro der GummibĂ€rchenbande bis heute starke Emotionen? Mit einer Mischung aus Humor, Anekdoten und Lieblingssongs nehmen sie euch mit auf eine Reise in die Vergangenheit.🔍 Themen dieser Folge:✅ Musik der 90er – Erinnerungen & Highlights✅ Die GummibĂ€rchenbande – Ein legendĂ€res Intro✅ Persönliche Lieblingssongs – Metal, Pop & mehr✅ Nostalgie & Musik – Warum uns Songs prĂ€gen✅ Unterschiedliche Vorlieben – Kai vs. Ilja✅ Die Magie der Songa...2025-03-0605 minKandelaberKandelaberČitateÄŸskĂœ dennĂ­k #35 — NajlepĆĄie knihy roka 2024 (anketa)AkĂ© boli tie najlepĆĄie knihy roka 2024? V naĆĄej ankete odpovedajĂș: Alenka PetejovĂĄ (architektka) JĂĄn HreĆĄko (filozof a pedagĂłg) KatarĂ­na Zemčík (projektovĂĄ manaĆŸĂ©rka ReFormatio) Richard VĂĄvra (ArchĂ­vny chlapec) KristĂ­na GburovĂĄ (turistickĂĄ sprievodkyƈa) Oliver Zajac (historik) Zuzka LenartovĂĄ (psychologička) LukĂĄĆĄ Bajgar (StarĂœ Bral) SpomĂ­name: TvorivĂœ akt: SpĂŽsob bytia (Rick Rubin) Umenie blĂ­zkosti (Monika KompanĂ­kovĂĄ, JĂĄn Hrustič) VĆĄetko čo nĂĄs spĂĄja: PrĂ­beh slovenskej Vietnamky (Kvet Nguyen) V balĂ­koch hrklo (Lyrik H) KrĂĄÄŸ Lear (William Shakespeare) Teorie spolehlivosti (Ivan DiviĆĄ) PĂŽvod kultĂșry (RenĂ© Girard) PremenenĂĄ na hudb...2024-12-2352 minKandelaberKandelaberČitateÄŸskĂœ dennĂ­k #34 — Gormenghast & Deti zeme a oblohy (Ć imon Evin, Jakub Lenart)V čom je nĂĄročnĂ© čítaĆ„ britskĂș fantasy klasiku? Čo ponĂșkajĂș reportĂĄĆŸne a ĆŸivotopisnĂ© komiksy? A akĂ© knihy by sme ručne prepĂ­sali, ak by sme ĆŸili pred vynĂĄjdenĂ­m knĂ­htlače? PočĂșvajte nĂĄĆĄ podcast! Knihy mesiaca: Gormenghast (Mearvyn Peake) Children of Earth and Sky (Guy Gavriel Kay) SpomĂ­name aj: Ć trkáč Callahan (Juraj ČervenĂĄk) Ć irĂĄ, masoĆŸravĂĄ obloha (John Langan) SĂșdruh disident (MatĂșĆĄ VizĂĄr, Michal HvoreckĂœ) Jeruzalem (Guy Delisle) Disruptive Witness (Alan Noble) Viera, nĂĄdej a masaker (Nick Cave) ČITATEÄœSKÝ DENNÍK mudrovanie o knihĂĄch, komiksoch a preplnenĂœch poličkĂĄch. (30. 11. 2024) Diskutuj...2024-12-0545 minBlues SyndicateBlues SyndicateSelecciĂłn 08 2024 blues syndicateSELECCIÓN 08 2024 BLUES SYNDICATE 1- TEMPTATION BLUES – BIG WALTER HORTON 2- MR. B – TOMISLAV GOLUBAN 3- LAZY BOY BLUES – PAUL LENART 4- I REALLY DONÂŽT WANT TO KNOW – CHARLIE MCCOY 5- HIT THE ROAD, JACK – HARMONICA INSTRUMETALS 6- ARMONICA BEATBOX – 334 VIBRATION 7- ROADMAP – STEVE COHEN & JIM LIBAN 8- 5TH POSITION PLEA – BOB CORRITORE & JUNIOR WATSON 9- BOOGIE IN THE DARK – THE CHESS ALLSTARS 10- SALT RIVER STOMP – BOG MARGOLIN & BOB CORRITORE 11- CAREY BELL ROCKS – CAREY BELL 12- WALKING THE DOG – PAUL MICHAEL MEREDITH 13- I GOT IT – AL MILLER & JOHN PRIMER 14- LOST JOHN – GRANT DERMODY 15- ALABAMA JUBILEE – TONY EYERS 16- HARPI...2024-05-261h 03Blues SyndicateBlues SyndicateSELECCIÓN 08 2024 BLUES SYNDICATESELECCIÓN 08 2024 BLUES SYNDICATE 1- TEMPTATION BLUES – BIG WALTER HORTON 2- MR. B – TOMISLAV GOLUBAN 3- LAZY BOY BLUES – PAUL LENART 4- I REALLY DONÂŽT WANT TO KNOW – CHARLIE MCCOY 5- HIT THE ROAD, JACK – HARMONICA INSTRUMETALS 6- ARMONICA BEATBOX – 334 VIBRATION 7- ROADMAP – STEVE COHEN & JIM LIBAN 8- 5TH POSITION PLEA – BOB CORRITORE & JUNIOR WATSON 9- BOOGIE IN THE DARK – THE CHESS ALLSTARS 10- SALT RIVER STOMP – BOG MARGOLIN & BOB CORRITORE 11- CAREY BELL ROCKS – CAREY BELL 12- WALKING THE DOG – PAUL MICHAEL MEREDITH 13- I GOT IT – AL MILLER & JOHN PRIMER 14- LOST JOHN – GRANT DERMODY 15- ALABAMA JUBILEE – TONY EYERS 16- HARPI...2024-05-261h 03Blues SyndicateBlues SyndicateSelecciĂłn 28 2023 blues syndicateSELECCIÓN 28 2023 BLUES SYNDICATE 1- CUYAN – CHUBBY CARRIER 2- JUSK LIKE A WOMAN – KID RAMOS 3- CRYINÂŽFOR THE MOON – THE SMOKINÂŽJOE KUBEK BAND 4- RIDINÂŽHIGH – DAVE SPECTER 5- LITTLE WALTERÂŽS BLUES – CHARLIE SAYLES 6- WALKING IN THE DARK – MICK CLARKE 7- WHITE ROCK BEER 8 CENTS – ROBBEN FORD 8- LAST CALL – JOHN STEPHAN BAND 9- MELANCHOLY BLUES – LOUIS ARMSTRONG 10- LITTLE TOUGH GUY BLUES – BOB BROZMAN 11- GUITAR BLUES – RORY BLOCK & STEFAN GROSSMAN 12- THAT KATE ADAMS JIVE – ALVIN YOUNGBLOOD HART 13- LAGUNA SECA – SAM MITCHELL 14- HEADING UPTOWN – BOB BROZMAN & WOODY MANN 15- HANGINÂŽBLUES – PAUL LENART 16- SLOW BLUES – CEPHAS & WIG...2023-12-021h 02Blues SyndicateBlues SyndicateSELECCIÓN 28 2023 BLUES SYNDICATESELECCIÓN 28 2023 BLUES SYNDICATE 1- CUYAN – CHUBBY CARRIER 2- JUSK LIKE A WOMAN – KID RAMOS 3- CRYINÂŽFOR THE MOON – THE SMOKINÂŽJOE KUBEK BAND 4- RIDINÂŽHIGH – DAVE SPECTER 5- LITTLE WALTERÂŽS BLUES – CHARLIE SAYLES 6- WALKING IN THE DARK – MICK CLARKE 7- WHITE ROCK BEER 8 CENTS – ROBBEN FORD 8- LAST CALL – JOHN STEPHAN BAND 9- MELANCHOLY BLUES – LOUIS ARMSTRONG 10- LITTLE TOUGH GUY BLUES – BOB BROZMAN 11- GUITAR BLUES – RORY BLOCK & STEFAN GROSSMAN 12- THAT KATE ADAMS JIVE – ALVIN YOUNGBLOOD HART 13- LAGUNA SECA – SAM MITCHELL 14- HEADING UPTOWN – BOB BROZMAN & WOODY MANN 15- HANGINÂŽBLUES – PAUL LENART 16- SLOW BLUES – CEPHAS & WIG...2023-12-021h 02VetenskapsradionVetenskapsradionSvenska kolonialfiaskot i Nordamerika som blev en framgĂ„ng 300 Ă„r senare (repris)1638 kom tvĂ„ skepp frĂ„n Sverige till dagens Delaware och grundade Nya Sverige. Kolonin varade bara i 17 Ă„r och framstĂ„r lĂ€tt som ett stort misslyckande, men det har ocksĂ„ lyfts fram som en viktig startpunkt för svenska influenser i USA. Lyssna pĂ„ alla avsnitt i Sveriges Radio Play. President George W Bush fick som vuxen veta att hans förfader kom frĂ„n Sverige till Amerika pĂ„ kolonialskeppet Kalmare Nyckel, och Franklin D. Roosevelt berĂ€ttade 1938 stolt om det svenska blod som rann i hans Ă„dror. Just pĂ„ 1930-talet verkar uppmĂ€rksamheten kring kolonin N...2023-08-0619 minVetenskapsradionVetenskapsradionSvenska kolonialfiaskot i Nordamerika som blev en framgĂ„ng 300 Ă„r senare1638 kom tvĂ„ skepp frĂ„n Sverige till dagens Delaware och grundade Nya Sverige. Kolonin varade bara i 17 Ă„r och framstĂ„r lĂ€tt som ett stort misslyckande, men det har ocksĂ„ lyfts fram som en viktig startpunkt för svenska influenser i USA. Lyssna pĂ„ alla avsnitt i Sveriges Radio Play. President George W Bush fick som vuxen veta att hans förfader kom frĂ„n Sverige till Amerika pĂ„ kolonialskeppet Kalmare Nyckel, och Franklin D. Roosevelt berĂ€ttade 1938 stolt om det svenska blod som rann i hans Ă„dror. Just pĂ„ 1930-talet verkar uppmĂ€rksamheten kring kolonin N...2023-04-0119 minBlues SyndicateBlues SyndicateSELECCIÓN 2 SEPTIEMBRE 2022 BLUES SYNDICATESELECCIÓN 2 SEPTIEMBRE 2022 BLUES SYNDICATE 1- IÂŽM ALRIGHT – NEIL ZAZA 2- BLUES HANG OUT – EDDY CLEARWATER 3- HONK TONK PT. 1 – BILL DOGGETT 4- LUCKY YOU – JODY WILLIAMS & EARL HOOKER 5- TWO GUITARS SHUFFLE – LONNIE BROOKS 6- BLIP BLOP – BILL DOGGET 7- JIMMY PLAYS THE BLUES – JIMMY CARPENTER 8- GREASER – VIN MOTT 9- ACROSS THE UNIVERSE – ANDY TIMMONS 10- TURTLE BLUES – PAUL LENART 11- STEAM TRAIN – JOHN WILLIAMS 12- SPECIAL RIDER – RORY BLOCK & STEFAN GROSSMAN 13- AVAILABLE SPACE – RY COODER 14- BACK TO NASHVILLE – FRANCO MORONE 15- DONÂŽT CRY FOR ME – SONNY LANDRETH 16- DOXOLOGY – KELLY JOE PHELPS 17- TRAIN WHISTLE BLOWIN – CRAIG ERICKS...2022-09-181h 03The Chris Williams Podcast HourThe Chris Williams Podcast HourThe Chris Williams Podcast Hour Episode 43 1 Year Anniversary Pro Football HoFThe Chris Williams Podcast Hour Episode 43 celebrates the 1 Year Anniversary of the podcast and is thankful to all of the guests who shared a story and made this podcast entertaining. Today's podcast is about family Not worrying about a thing as my son moves on to begin his collegiate life at unc chapel hill. Full emotions are on display celebrating the 2yr anniversary of my mom's passing, my son's move depressing and paralyzing me, and great stories from a wonderful weekend at the Pro Football Hall of Fame. Thank you to to all of my podcast guests Chucky Brown who...2021-08-191h 29Rupert RadioRupert RadioUsing Psychedelics, Tips For Patients and Facilitators w/ Deus FortierShow Notes The following is a conversation with Deus Fortier. Deus is a plant medicine facilitator who leads workshops in Mexico and does other forms of transformational coaching in Vancouver, Canada. To find out more about him go to https://www.deusfortier.com/ or https://www.thesomaheart.com/ Show Notes: (1:00) Starting a meeting with presence. Grounding, gratitude, and intention (2:44) Example of establishing a container, a welcoming ritual (9:51) Introducing Deus Fortier (11:00) Long term growth. Value of preparation and integration (13:05) Are Psychedelics for growth or healing? Potential limitations of...2021-04-261h 52Accidental Tech PodcastAccidental Tech PodcastThe Comfort Is Killing Me Pre-show: Living the M1 lifestyle Follow-up: AirPods Max Battery situation (via Barney) Snazzy Labs video Smart Case ∆s 9to5mac Apple Support Turns out, like the Pro Display XDR, the LG UltraFine 5K does have a fan. (via Joseph Duffy) Also, it has been revised in the past. Tinus’s tweet Chrome bug report and comments Jonathan Dietz continues to school us on chip packaging 
and Thunderbolt hubs/controllers OWC Thunderbolt Hub OWC Thunderbolt Dock OWC interview about TB4 Casey has tried Apple Fitness+ BeachBody on Demand Peloton Wii Fit Ring Fit Adventure All three of us are having dangerous though...2020-12-222h 29Accidental Tech PodcastAccidental Tech PodcastThe Comfort Is Killing Me Pre-show: Living the M1 lifestyle Follow-up: AirPods Max Battery situation (via Barney) Snazzy Labs video Smart Case ∆s 9to5mac Apple Support Turns out, like the Pro Display XDR, the LG UltraFine 5K does have a fan. (via Joseph Duffy) Also, it has been revised in the past. Tinus’s tweet Chrome bug report and comments Jonathan Dietz continues to school us on chip packaging …and Thunderbolt hubs/controllers OWC Thunderbolt Hub OWC Thunderbolt Dock OWC interview about TB4 Casey has tried Apple Fitness+ BeachBody on Demand Peloton Wii Fit Ring Fit Adventure All three of us are having dangerous th...2020-12-222h 29Wine Podcast: The Honest Pour with John LenartWine Podcast: The Honest Pour with John LenartPhilippe Rolet, Bodegas CaroPhilippe Rolet was born into wine in Jura. Following a passion for South American wines he eventually ended up as Estate Manager of Bodegas Caro, a partnership between the legendary Rothschild and Catena houses. Argentina didn't start producing wines until 1850 but in the years since, it has claimed it's space in the international wine market. In fact one of Caro's wines is one of the best in it's category I have ever tasted. Listen to this episode to find out about it.2020-05-1532 minWine Podcast: The Honest Pour with John LenartWine Podcast: The Honest Pour with John LenartHugh Davies, President, Schramsberg VineyardsAmong aficionados California sparkling wine has always played a bit of a second fiddle to sparklers from other parts of the world.  While that is changing over the past few years with the emergence of Grower Champagne-like wines coming from the likes of Under the Wire and the cult wine Ultramarine, among others, the one exception to this notion has always been Schramsberg. Gaining prominence going back to 1972, when Nixon used the Blanc de Blanc to toast the Chinese Premier at the White House, wines from this historic estate have been served by every administration since. I met with Hugh D...2020-03-2946 minWine Podcast: The Honest Pour with John LenartWine Podcast: The Honest Pour with John LenartDiane Flamand, Winemaker, Bordeaux Collection Wines Domaines Barons de Rothschild [Lafite]Bordeaux can be expensive. At it's lower price points it can present uninspired wines. But Diane Flamand and Domaines Barons de Rothschild [Lafite] have closed the price and quality gap with their LĂ©gende line of wines. These bottles take wine drinkers around Bordeaux, from blanc and rouge wines made from grapes grown throughout the iconic wine region, to bottlings from more specific areas like Medoc and Saint-Emilion and Paulliac. These wines present fantastic value and would be a great jumping off point for your own study of Bordeaux.  I met with winemaker Diane Flamand to talk about what it's li...2019-10-3031 minWine Podcast: The Honest Pour with John LenartWine Podcast: The Honest Pour with John LenartMarie-Christine Osselin, Wine Quality and Communications Manager, Osselin, MoĂ«t & ChandonWay back in episode 7 of The Honest Pour I interviewed Elise Losfelt of MoĂ«t & Chandon. In this episode I revisit the wines from this classic Champagne house with her colleague Marie-Christine Osselin. We sat down to discuss the task of creating consistency and quality for MoĂ«t & Chandon's Non-vintage Imperial from over a hundred base wines, and expressing the quality of  each vintage Champagne,  while still distinguishing the bright fresh fruity house style of MoĂ«t & Chandon.2019-10-2136 minWine Podcast: The Honest Pour with John LenartWine Podcast: The Honest Pour with John LenartFrancesco Ricasoli, President and Owner, RicasoliEarlier this year I had the pleasure of visiting a number of producers in Chianti Classico. To hear those shows check back to episodes 61 - 67. Sadly, while there I missed the chance to visit one of the region's most iconic estates, Ricasoli at Castello Brolio in Gaiole. Fortunately, when I returned home, I had the opportunity to meet with Francesco Ricasoli.  During his visit he previewed the release of Raritas, a line of three single vineyard Chianti Classico wines that are the highest most distinguished expressions of wines produced on the Brolio estate. Technically Gran Selezione wines, Francesco calls these "C...2019-10-0734 minWine Podcast: The Honest Pour with John LenartWine Podcast: The Honest Pour with John LenartMatt Crafton, Winemaker, Chateau MontelenaChateau Montelena will forever hold a special place in Napa Valley wine history after famously winning Steven Spurrier's 1976 Paris tasting. In 2014 Matt Crafton was named winemaker there and today he maintains the heritage of this iconic producer. With a strong belief in sustainability Crafton is paving the way to the future while staying true to the legacy of Chateau Montelena. We sat down to discuss this and also to taste some delicious wine.2019-09-1931 minWine Podcast: The Honest Pour with John LenartWine Podcast: The Honest Pour with John LenartBrook Bannister, Bannister WinesCool climate pinot noir is a widely used buzz phrase today. But in the late 80's Marty Bannister was one of the pioneers of the segment. She made these wines for over a decade when health concerns forced her to let the family label go dormant. In the early 2000's her son Brook decided to revive the brand and continue working with these cool climate wines, maintaining his mother's legacy.  So many of the stories told through wine are about, place, history, or farming. This episode is about a son's love of his mother and his dedication to making sure h...2019-09-0431 minWine Podcast: The Honest Pour with John LenartWine Podcast: The Honest Pour with John LenartPaul Hobbs, Paul Hobbs WineryAfter a short break we return to the U.S. following our Chianti Classico series to visit with a most thoughtful California wine maker. While many interviews are about history, culture or estate terroir, Paul Hobbs is a guy who I can geek out with about wine. And that makes me happy. Despite his impressive resume, talking with him about soil types, climate, and grape variety is something that is really exciting and makes you want to taste and enjoy his wines. What I really loved about talking with Hobbs is that his passion extends beyond California to Argentina, Spain...2019-08-0136 minWine Podcast: The Honest Pour with John LenartWine Podcast: The Honest Pour with John LenartEp. 67 Fabrizio Benedetti, Castello MonterinaldiWe wrap up our visit to Chianti Classico with a visit to Castello Monterinaldi in Radda. Searching for the terroir of each commune of the region has proven to be a challenge as so many microclimates and soil types exist withing each commune. However, matching clones of sangiovese to each microclimate within an estate is an important job at Castello Monterinaldi. This effort leads to some special wine. I met with Fabrizio Benedetti to discuss this and of course to taste some delicious wines.2019-06-2335 minWine Podcast: The Honest Pour with John LenartWine Podcast: The Honest Pour with John LenartEp. 66 Giovanni Poggiali, FelsinaWhile some wineries take centuries to figure out which clones or massal selections work best in their vineyards, the brilliant minds of Felsina have accomplished the same in just five decades. Today, third generation winemaker Giovanni Poggiali maintains his family's commitment to producing wines that express the distinct terroir of each of Felsina's vineyards and dedication to purity of sangiovese.2019-06-0331 minWine Podcast: The Honest Pour with John LenartWine Podcast: The Honest Pour with John LenartEp. 65 Roberto Stucchi Prinetti, Badia a ColtibuonoThe wines of Badia a Coltibuono are some of the most precise, balanced, and typically Chianti Classico of those produced in the region. While many wineries pay lip service using terms like " we believe wine begins in the vineyard," Roberto Stucchi Prinetti truly follows the axiom. After receiving his degree at UC Davis, and working under Cathy Corison at Chappellet, he returned to take over as the sixth generation of his family running Badia a Coltibuono. He immediately replanted the vineyards to maximize quality and emphasize terroir. Ever since the wines he makes have been met with critical acclaim.2019-05-2730 minWine Podcast: The Honest Pour with John LenartWine Podcast: The Honest Pour with John LenartEp. 64 Federica Mascheroni Stianti, Castello di VolpaiaI've traveled throughout the wine world and few places have enchanted me the way Volpaia and the people there have.  The hilltop hamlet is magical. The 11th century piazza is composed of a church, a cafe and a the Castello di Volpaia tasting room which was closed when I arrived. That's it. I wander up the road another 50 or so meters to find a smaller, older piazza consisting of not much more than yet another church, a small ancient well and an iron gate. With no signs, I have no idea where to go so I throw caution to the w...2019-05-2033 minWine Podcast: The Honest Pour with John LenartWine Podcast: The Honest Pour with John LenartEp. 63 Paolo De Marchi, Isole e OlenaThe sub-region of Barberino Tavarnelle lies in the western part of Chianti Classico. Topping out at about 400 meters above sea-level the vines here flower early and experience a longer growing season than other areas of Chianti Classico. These wines typically express more earth that fruit and are the perfect companions of the region's game focused cuisine. I met with Paolo De Marchi of Isole e Olena, a top producer from Barberino Tavarnelle to talk about these wines and learn about how his farming choices over the past 45 years have allowed him to express its special terroir.2019-05-1238 minWine Podcast: The Honest Pour with John LenartWine Podcast: The Honest Pour with John LenartEp. 62 Francesco Mazzei, Managing Director Castello di FonterutoliWe continue our special series of episodes from Chianti Classico. In this episode we visit Castello di Fonterutoli just south of Chianti Classico. It's on this spot, that the riders of the legend of the black rooster met. The tiny hamlet no loner houses the winery, it is still home to the Mazzei family's agroturismo and osteria (a great place to have a traditional, highly regional dinner!). The new winery is a modern, high tech winemaking facility, built into the hillside that still uses time honored traditions of vinification. The Mazzei family has been involved in the wine business for 24...2019-05-0628 minWine Podcast: The Honest Pour with John LenartWine Podcast: The Honest Pour with John LenartEp. 61 Giovanni Manetti, FontodiIn this episode I meet with Giovanni Manetti, the current President of The Consorzio Vino Chianti Classico and winemaker of Fontodi. The pride he takes in his vineyard is clear when he talks about his farming practices. You can hear the passion in his voice and it's impossible to not be captured by it. And of course you can taste it in his wines too.2019-04-1335 minWine Podcast: The Honest Pour with John LenartWine Podcast: The Honest Pour with John LenartEp. 60 Sara Dionisio, Antonio Lopez Ribeiro WInesPassion only takes winemakers so far. On top of the desire to make great wine a lot of hard work goes into it as well. There are few people in wine who have had to work as hard as Sara Dionisio and her husband Antonio Ribeiro. After mother nature dealt the couple a catastrophic blow in 2017, they have, like a phoenix, literally risen from the ashes and today continue their pursuit of  producing delicious wines.2019-04-0736 minWine Podcast: The Honest Pour with John LenartWine Podcast: The Honest Pour with John LenartEp. 59 Jo Landron, Domaines LandronWhen I started The Honest Pour there were several winemakers who I really wanted to interview.  The guest of this episode is one who I have tried to book for almost three years. The wines of Muscadet are often over cropped, too linear, and mundane, But the wines made by this episode's guest are different.  Jo Landron makes some of the most dynamic, terroir driven, and delicious wines in the western Loire's Muscadet region. Known as much for his flamboyant mustache as his wines, Landron uses both organic and biodynamic farming to express the special terroir of his vineyards. Next ti...2019-03-0844 minWine Podcast: The Honest Pour with John LenartWine Podcast: The Honest Pour with John LenartEp. 58 Claudio Naranjo, General Manager, Viña Los VascosJust over 30 years ago the great Bordeaux house Chateau Lafite Rothschild laid stake in the new world with its purchase of Los Vascos, in the Colchagua province in Chile. To run the business they hired Claudio Naranjo, a young financial consultant who aided them in the purchase, as the General Manager. Decades later, Naranjo still holds that position but with a much deeper understanding of, and more importantly, a passion for wine. Today, Claudio is responsible for maintaining what is referred to as "The Spirit of Lafite" here in the new world. While making some great red wines, headed by...2019-02-2129 minWine Podcast: The Honest Pour with John LenartWine Podcast: The Honest Pour with John LenartEp. 57 Ryan Shenk, Benessere VineyardsSometimes touring Napa Valley wineries can become a bit repetitive. Cabernet, cabernet and more cabernet. Now, I love Napa cab, but a brief departure from it can offer a palate refreshing break. A great place for this break is Benessere. Founded in 1994 by John and Ellen Benish, they wanted a place to remind them of a beloved trip to Italy they had taken. So, instead of planing more cabernet, they committed to planing Italian varieties like sangiovese, aglianico and even sagrantino.  While John sadly passed away in October of 2018, his family is committed to maintaining his vision of producing wonderful w...2019-02-1322 minWine Podcast: The Honest Pour with John LenartWine Podcast: The Honest Pour with John LenartEp. 56 Stuart Smith, Founder, Smith-MadroneStuart Smith founded Smith-Madrone in 1971 on Spring Mountain. Since then  he and his brother have been making some fantastic wines from their self built winery.  If you want to see winemaking that isn't veiled by the branded, retail friendly experience you get at many places along highway 29, head up Spring Mountain and pay a visit to Smith-Madrone. Stu may likely be your host in the barn-like winery/tasting room. You'll find him a gigantic character never short on opinions. More importantly you'll taste some spectacular and insightfully made wines.2019-01-2555 minWine Podcast: The Honest Pour with John LenartWine Podcast: The Honest Pour with John LenartEp. 55 K.R. Rombauer III, Rombauer VineyardsBig, round, rich chardonnay may not always be a critical favorite, but it is certainly loved by the mass market.  While the wines of Kistler, Sonoma-Cutrer and others popularized this style in California, it wasn't until 1990 when Koerner Rombauer, working with fruit from Sangiacomo vineyard in Carneros, was able to produce this style of chardonnay at a price point friendly to the consumer. Today, K.R., Koerner's  son, runs the family winery and remains true to his father's vision of making wine his customers want to drink. I sat down with K.R., to talk about the wines made at his...2019-01-1535 minWine Podcast: The Honest Pour with John LenartWine Podcast: The Honest Pour with John LenartEp. 54 Erica Crawford, Founder & CEO Loveblock WinesErica Crawford came to the wine business through marriage. That’s not to say that nothing about her personal background influences the wines she and her husband Kim make today. In fact, her previous career in the medical and pharmaceutical industries largely shaped Loveblock’s commitment to organic and sustainable farming and winemaking. Her commitment to this is so strong that the farming practiced by Loveblock is entirely closed loop. Close loop farming recycles all nutrients and organic matter back into the soil from which it grew. Through these practices Loveblock produces wines of elegance with more restrained aromatics and more...2019-01-1032 minWine Podcast: The Honest Pour with John LenartWine Podcast: The Honest Pour with John LenartEp. 53 Jon Emmerich, Winemaker, Silverado VineyardsRon Miller and his wife, Diane Disney Miller, daughter of Walt, opened the winery of Silverado vineyards in 1981. While her maiden name leads some to call Silverado "The Disney Winery" there is nothing Disney-esque about the gorgeous estate in the heart of the Stags Leap District. Since 1981 Only two people have led the winemaking team. Today that post is held by Jon Emmerich. Silverado's vineyards are located throughout Napa Valley, each providing a unique palate for Emmerich to work with. While the name Silverado Vineyards might be familiar it's actually not a very large winery,  producing ,only about 75,000 cases per y...2018-11-1733 minWine Podcast: The Honest Pour with John LenartWine Podcast: The Honest Pour with John LenartEp. 52 Mike Kush, Winemaker, Chasing HarvestWinemakers get only one shot per year to get a vintage right.  This makes it tough for them to gain valuable experience, particularly early in their careers. In order to gain more practice, they can travel from the northern hemisphere to the southern in order to cheat mother nature and sneak in a second vintage each year. This practice is known as chasing harvest. It was so deeply embraced by Mike and Jennifer Kush that they named their wine after it. After chasing harvests around the globe, the Kushs have settled into the two regions which they are most passionate a...2018-08-2232 minWine Podcast: The Honest Pour with John LenartWine Podcast: The Honest Pour with John LenartEp. 51 Dave Guffy, Sr. VP Winemaking and Viticulture, Hess Family Wine EstatesWhile Napa might be most widely known as cabernet country, the small valley offers a diverse collection of growing areas giving winemakers a broad palate from which to choose when deciding on grape varieties and winemaking styles. From the cool far south of Napa Valley where he grows the fruit for a bright, balanced chardonnay , to Mt Veeder which produces powerful yet elegant cabernet sauvignon, all the way up to Pope Valley in the far northeast where the warm growing season produces fruit bursting with flavor, Dave Guffy at Hess Family Estates makes the most of these choices. Guffy marches...2018-08-1432 minWine Podcast: The Honest Pour with John LenartWine Podcast: The Honest Pour with John LenartEp. 50 Ted Henry Winemaker, Clos du ValI travel to Napa Valley more than any wine region in the world. That's just one reason I get excited to interview wine makers from historic wineries from Napa Valley. In the decades since the historic "Judgement of Paris" tasting Clos du Val did an amazing job in building its brand. But at what cost? I sat down with Ted Henry, wine maker at Clos du Val to talk about the rebirth of this historic Napa winery, the commitment of the owners to invest not only monetarily in  the endeavor and of course to taste the first cabernet sauvignons from t...2018-08-0632 minWine Podcast: The Honest Pour with John LenartWine Podcast: The Honest Pour with John LenartEp. 49 Laure Adam, Jean-Baptiste AdamOver the centuries Alsace has been ruled buy both Germany and France. The cuisine and culture here have certain Germanic influences and while the wines from this region are made from the same varieties often found in Germany, the style in which they are made is uniquely Alsatian. I met with Laure Adam of Jean-Baptiste Adam, a winery in Alsace that is over 400 years old, to talk about the wines from this intriguing region and of course to taste some delicious wines.2018-07-3132 minWine Podcast: The Honest Pour with John LenartWine Podcast: The Honest Pour with John LenartEp. 48 Shane Moore, Wine Maker, Gran MoraineThe Yamhill-Carlton AVA, in the far northern reaches of Willamette Valley, was founded in 2004. Often known for producing pinot noir bottlings that are bold and expressive some wine makers look in another direction and create wines of great finesse. Shane Moore of Gran Moraine is one such wine maker. Not only is he making sophisticated pinto noir, but also an exceptionally balanced chardonnay.2018-07-2335 minWine Podcast: The Honest Pour with John LenartWine Podcast: The Honest Pour with John LenartEp. 47 Steven DeCosta, Winemaker, AusterityValue priced wines are an often overlooked segment of the wine world, yet, questions about sub twenty buck wines are the most frequent I get. It can be tough. There are a lot of bad wines out there in the lower price ranges. So, when I got to taste the wines from Austerity, I knew they were wines I could direct curious listeners to. It's hard to find good quality, distinctive, wines in the sub $20 range. But Steven DeCosta is creating just that. I met with him to talk about the challenges of making these wines, how he provides great...2018-07-1829 minWine Podcast: The Honest Pour with John LenartWine Podcast: The Honest Pour with John LenartEP 46 Liu Pambuffetti Azienda Agraria ScacciadiavoliI love a winery with a great story behind it. Azienda Agraria Scacciadiavoli is one such winery. Roughly translated as "Chasing away the devil" Scacciadiavoli is named for a local priest believed to have been an exorcist. But a great story only takes you so far. Scacciadiavoli, in Montefalco, located in Umbria, also makes some delicious wines. The primary red grape variety in Montefalco is Sagrantino. An indigenous, hugely tannic, high acid grape that makes wines with a rough exterior which gives way to delicate, elegant, and complex flavors. Like all Italian wines, when paired with food, Sagrantino really shines. T...2018-07-1335 minWine Podcast: The Honest Pour with John LenartWine Podcast: The Honest Pour with John LenartEp. 45 David Guimaraens, Technical Director and Head Wine Maker, The Fladgate PartnershipI love port wine. But it can be a complicated subject.  Broken down into two distinct groups, tawny and ruby, each style offers different characteristics.  Vintage Port is the grandest expression of all ports. Selected for extraordinary qualities and capacity for aging in the bottle, only about three times per decade are ports declared to have the special qualities of a true "vintage." When a port is declared as a vintage you can be certain it will be an exceptional wine. 2016 was just such a vintage.  David Guimaraens, Technical Director and Head Wine Maker, The Fladgate Partnership was in Chicago wit...2018-07-0639 minWine Podcast: The Honest Pour with John LenartWine Podcast: The Honest Pour with John LenartEp. 44 Giovanni Genio, Wine Maker, Villa RussizSomehow, the experience of a great wine is brought to even greater heights when it's backed up by a great story.  Villa Russiz, located in Italy's far north east region of Friuli Venezia Giulia, is just such a winery. Even better, the story behind it continues today. Romance, charity, and great wine. Who could ask for more? I met with Wine Maker, Giovanni Genio to hear this fantastic tale and of course to taste some delicious wine.2018-06-2820 minWine Podcast: The Honest Pour with John LenartWine Podcast: The Honest Pour with John LenartEp. 43 Armando Castagnedi, Owner Tenuta Sant'AntonioOften times makers of wines from classic, old world regions create wine in a style that demands aging in order for it to not only appreciate full potential, but in many cases to be even remotely drinkable.  Because of advancements in both farming and wine making, today, creating making a wine that is both age-worthy yet approachable and enjoyable to drink at a young age is a possibility.  Staunch traditionalists sometimes decry these modern styles as varying too far from the style of wine that a specific region is known for. But thank goodness for forward thinking producers like the br...2018-06-2633 minWine Podcast: The Honest Pour with John LenartWine Podcast: The Honest Pour with John LenartEp. 42 Darrin Low, Wine Maker, Domaine AndersonMost trips to northern California wine country end just a short drive from San Francisco in Sonoma or Napa.  But, if you're a lover of pinot noir or chardonnay and don't mind a bit more driving through the redwoods, head up to Anderson Valley.  This is one of California's coolest growing regions, which makes it perfect for the Burgundian varieties. Homey and bucolic, Anderson Valley is the road less traveled, and that's a shame because there are some brilliant wines coming from this region. Back in 2012, Roederer Estate, which had been producing outstanding sparkling wines from Anderson Valley fruit since 1981, st...2018-04-1836 minWine Podcast: The Honest Pour with John LenartWine Podcast: The Honest Pour with John LenartEp. 41 Mike Dunn, Wine Maker, Dunn and RetroWhile it doesn't have a huge marketing presence the name Dunn is sure to get the attention of Napa Valley Cabernet lovers. Randy Dunn made his first eponymous Howell Mountain cabernet sauvignon in 1979. Dunn cabernets today aren't all that different from earlier vintages. They eschew the trendy giant style that garners high scores from critics. This doesn't mean Dunn wines are thin by any means. The fruit from Howell mountain makes a wine that is tannic for sure, but once you get beyond that (or let the tannins settle with a bit of aging) the fruit is extraordinarily elegant and...2018-04-1740 minWine Podcast: The Honest Pour with John LenartWine Podcast: The Honest Pour with John LenartEp. 40 Alberto Frea, Brand Ambassador, FontanafreddaBack in the 1980's and earlier, one wouldn't think of drinking a Barolo that was less than 20 years old.  Nebbiolo, the grape used to make Barolo, is a late ripening variety which in some years never reached full ripeness. Even in good years the tannins in nebbilolo took decades to mellow to the point of being palatable. Wait a few decades however, and Barolo would release the delicate, floral beauty hidden below its rough exterior. Over the years, global warming, combined with modern vinification techniques allow consumers to drink many Barolo bottlings upon release.  Fontanafredda recently celebrated its 160th year. Wh...2018-03-2630 minWine Podcast: The Honest Pour with John LenartWine Podcast: The Honest Pour with John LenartEp. 39 Norman Hardie, Owner and Wine Maker, Norman Hardie WineryWhen you think about beverages from Canada you probably think about beer and ice wine. Well, if you look around, you can find some world class wines. The region responsible for producing many of these wines is Ontario. Norman Hardie is just one of the wine makers producing outstanding wine here. After making wine in Burgundy, New Zealand, South Africa, and California Hardie found that the type of soil that made the wines he loves most is a combination of clay and limestone. When he found the perfect site on a hillside in Prince Edward County in 2003 he set off...2018-03-2235 minWine Podcast: The Honest Pour with John LenartWine Podcast: The Honest Pour with John LenartEp. 38 Cristiana Tiberio, Wine Maker, TiberioIf you're familiar at all with trebbiano, you're almost certainly thinking of trebbiano Toscano, which is a high yielding grape that often produces mundane wines. But not all trebbianos are created equally. 350 meters above the town of Cugnoli in Abruzzo, Riccardo Tiberio found a very old plot of trebbiano d'Abruzzese, which, despite it's name, is neither the same grape as trebbiano Toscano, nor is it common in Abruzzo.  ​In the year 2000 Riccardo purchased a small eight hectare plot of 60 year old trebbiano d'Abruzzo and carefully nurtured and replanted it. At the same time he expanded the site and included plantings of ot...2018-03-1836 minWine Podcast: The Honest Pour with John LenartWine Podcast: The Honest Pour with John LenartEp. 37 Diego CusumanoThe wines of Sicily get more exciting by the vintage. In the past few decades the fiercely independent Italian island on the Mediterranean has transformed from a bulk wine growing region to one producing many outstanding wines of distinction.  One of the best things about Sicilian wines is that they offer an amazing value and will rarely break the bank.  Such is the case with Cusumano, a group of brothers who invested heavily in creating high quality vineyards around Sicily. Taking their time, they eventually started making a variety of outstanding wines.2018-03-0626 minWine Podcast: The Honest Pour with John LenartWine Podcast: The Honest Pour with John LenartEp. 36 Patricia Ortiz, President and Owner Tapiz, Zolo and WapisaArgentina is the worlds fifth largest producer of wine. Known primarily for Bordeaux varieties, the wines of Argentina pair wonderfully its meat driven cuisine. Patricia Ortiz is the president and owner of Tapiz, Zolo and Wapisa in Argentina, who is dedicated to making wines of distinction that express not only the unique terroir from a variety of growing regions around Argentina, but is also producing wines of outstanding quality and value.2018-02-1529 minWine Podcast: The Honest Pour with John LenartWine Podcast: The Honest Pour with John LenartEp. 35 Josh Phelps, Grounded Wine Co.Over the past few years California wines often go to one of two extremes. They tend to either be sweet, high alcohol jam bombs that meet the likes of a few well regarded and powerful wine critics, or they tend toward the reactionary "new" school style of being intentionally low in alcohol, lean and under-ripe. Josh Phelps, a native of Napa Valley and son of a well regarded winemaker, is a millennial winemaker with a new brand called Grounded Wine Co. who is marching to his own beat. The initial release from Grounded Wine Co., a Bordeaux blend called Steady...2018-01-3124 minWine Podcast: The Honest Pour with John LenartWine Podcast: The Honest Pour with John LenartEp. 34 Andy Erickson, WInemaker, FaviaWhile working with some of Napa Valley’s most influential wine producers, in some of the best vineyard sites in all of California, Andy Erickson and his wife Annie Favia started a small project in their garage. That single barrel blossomed over the years to what has become Favia. Erickson and Favia are now producing outstanding wines from premium California growing sites in their small winery located on their historic Coombsville ranch. While these wines are hard to find, due to small production, and are on the pricier side, you can be sure that they are absolutely outstanding wines which sh...2017-12-1938 minWine Podcast: The Honest Pour with John LenartWine Podcast: The Honest Pour with John LenartEp. 033 Randy Snowden, Snowden VineyardsRandy Snowden's parents purchased what is today The Snowden Ranch in 1955. The 160 acre property lies on the eastern slopes of Napa Valley looking down at Rutherford and St. Helena. This unique site isn't part of either the St. Helena or Rutherford appellation, yet it produces fruit that shows some distinctive characteristics of both St. Helena and Rutherford. Everyone knows Napa wine isn't cheap. With land costs that can approach a million dollars per acre, how could it be? Yet, while many Napa wines work their way well into the 3 figure price points, relative value still exists. Perhaps there's no greater...2017-11-1636 minWine Podcast: The Honest Pour with John LenartWine Podcast: The Honest Pour with John LenartEp. 32, Victoria GonzĂĄlez-Gordon, International Marketing Manager, GonzĂĄlez ByassSherry took me a long time to get to know. My friend, sherry guru Elizabeth Mendez tried to show me the light for years. Somehow I just couldn't see it. But finally, on a trip to Spain hosted by GonzĂĄlez Byass, maker of Tio Pepe fino sherry, I was able to put context to the ethereal fortified wine of Jerez. It happened while eating tapas, a simple grilled shrimp on a skewer and sipping Tio Pepe sherry, that it all came together. I talk some sherry basics and sample some stunning wines with the charming Victoria GonzĂĄlez-Gordon.2017-10-2926 minWine Podcast: The Honest Pour with John LenartWine Podcast: The Honest Pour with John LenartEp. 31 Manuel Louzada, Winemaker, Propiedad de ArĂ­nzano and Achaval–FerrerManuel Louzada is a thoughtful well spoken winemaker. A fourth generation winemaker his family's commitment to quality winemaking has been passed down through the generations and today he maintains that commitment on two continents. Chasing harvests between South America and Europe his wines are distinctive and terroir driven. The wines I tasted in this episode are no longer the current releases but the tasting notes below will give you an idea of the style of wines Louzada makes and what you can expect from the current releases.2017-10-2837 minWine Podcast: The Honest Pour with John LenartWine Podcast: The Honest Pour with John LenartEp. 030 Eleonara Marconi, Winemaker Frescobaldi Castello di Nipozzano EstateIn Episode 12 of The Honest Pour I interviewed Marchese Lamberto Frescobaldi, owner of Frescobaldi. In this episode I interview a winemaker from one of his estates, Eleonora Marconi, winemaker at Frescobaldi's Castello di Nipozzano Estate. Built in the year 1000 as a defensive fortress, today Castello di Nipozzano houses the wine cellars. I spoke with Marconi about her dedication to making wines for this historic estate her close working relationship with the Marchese.2017-10-2634 minMembranjeMembranje037 Membranje: vrata nepovrata z Borisom A. Novakom V zadnjem tisočletju so se pesniki zelo redko odločali za pisanje čisto pravega epa, v katerem bi opisali zgodovino starih narodov in usode njihovih junakov. Pesnik Boris A. Novak se ni ustraĆĄil takĆĄne ĆŸlahtne norosti, saj je poskusil s trilogijo Vrata nepovrata opisati zadnji dve stoletji, ki sta se velikokrat prepletli prav v njegovi rodbini. Novaki so bili povsod: v avstro-ogrski monarhiji in kraljevini Jugoslaviji, v partizanih in uredniĆĄtvu Nove revije. Bili so umetniki in revolucionarji, pianisti in gverilci, politiki in zaporniki. Ćœiveli so v obdobjih, kjer so junake najprej slavili...2017-10-121h 15MembranjeMembranje037 Membranje: vrata nepovrata z Borisom A. Novakom (daljĆĄa) V zadnjem tisočletju so se pesniki zelo redko odločali za pisanje čisto pravega epa, v katerem bi opisali zgodovino starih narodov in usode njihovih junakov. Pesnik Boris A. Novak se ni ustraĆĄil takĆĄne ĆŸlahtne norosti, saj je poskusil s trilogijo Vrata nepovrata opisati zadnji dve stoletji, ki sta se velikokrat prepletli prav v njegovi rodbini. Novaki so bili povsod: v avstro-ogrski monarhiji in kraljevini Jugoslaviji, v partizanih in uredniĆĄtvu Nove revije. Bili so umetniki in revolucionarji, pianisti in gverilci, politiki in zaporniki. Ćœiveli so v obdobjih, kjer so junake najprej slavili...2017-10-122h 10Wine Podcast: The Honest Pour with John LenartWine Podcast: The Honest Pour with John LenartEp. 029 Chris Brundrett, Winemaker, William Chris VineyardsWhen you think about drinks from Texas what first comes to mind might be Lone Star beer or Tito's Vodka. But for the wine lover, look to Texas Hill Country. Here lies a burgeoning wine industry. The arid land and gently rolling hills there brings to mind the south of Spain. It's in the hill country just outside of Austin that William Chris Vineyards is located. The Chris of William Chris, is Chris Brundrett, the native Texas winemaker winemaker who studied at Texas A&M. Brundrett is making some really delicious and  intriguing wines that express the terroir of the l...2017-10-0538 minWine Podcast: The Honest Pour with John LenartWine Podcast: The Honest Pour with John LenartEp. 028 Nicholas Bleecher, Winemaker Jericho Canyon VineyardBack in November I visited Jericho Canyon. I spent time with the winemaker Nicholas Bleecher who literally grew up beneath the vines of the vineyard his parent planted in Jericho Canyon, a secluded, steep sloped cut in the hills of Calistoga. Nick and I started our conversation atop the windy canyon, then went deep into the echo filled caves to taste some very special wine.2017-09-0133 minWine Podcast: The Honest Pour with John LenartWine Podcast: The Honest Pour with John LenartEp. 027 Jeffrey Stambor, Winemaker, Beaulieu VineyardIIn Rutherford, just north of Oakville lies the Georges De Latour vineyards. While Mr. De Latour lacked creative naming for his vineyards, he found some of Napa's greatest land for growing cabernet sauvignon. From these amazing properties the great AndrĂ© Tchelistcheff created some of the best wine available from Napa Valley. The weight of that history and sense of place is not lost on Jeffrey Stambor who today, as winemaker at BV, fosters that tradition of excellence. Stambor approaches winemaking at BV with the French sensibility of expressing what the land gives him rather than creating character in the winery.2017-08-2335 minWine Podcast: The Honest Pour with John LenartWine Podcast: The Honest Pour with John LenartEp. 026 Joe Harden, WInemaker, Robert Mondavi WineryWithout the influence of Robert Mondavi Napa Valley would still be a world-class wine region, but it wouldn't be the same as it is today.  While his eponymous winery sold to a large corporation more than a decade ago, the wine making team there strives to assure that Mr. Mondavi's influence and philosophy live on today.  Joe Harden is responsible for making the Bordeaux wine varieties for Robert Mondavi Winery. A former pro basketball player, Harden grew up in Lodi, the son of wine grape growers, who sold grapes to Mondavi. Upon leaving the hard court he returned to the wo...2017-08-1039 minWine Podcast: The Honest Pour with John LenartWine Podcast: The Honest Pour with John LenartEp. 025 Emilien Boutillat, Winemaker, Armand de BrignacA lot of marketing efforts are being made to convince consumers that Champagne is not just for special occasions. While that's true, some bottles are meant for times of celebration and opulence. Just by looking at the unique metalicized bottle of Armand de Brignac one can tell these cuvees are for special times. Produced by the Cattier family, who have been making fine Champagnes for 11 generations, Armand de Brignac produces five multi-vintage cuvees.. Hip hop star and mogul Jay-Z loved the wine so much he bought the brand in 2014. Winemaker at Armand de Brignac, Emilien Boutillat is a native of...2017-08-0131 minWine Podcast: The Honest Pour with John LenartWine Podcast: The Honest Pour with John LenartEp. 024, Austin Hope, Winemaker, Hope Family WinesAustin Hope was destined for the vineyard since he was in the fourth grade. Preferring to work in the dusty vineyard under the blazing sun of the Paso Robles summer, handed out by his father as punishment for poor behavior to school work, Hope began his career in wine from an early age. Today, Austin handles the wine making for the numerous labels of the Hope Family Wines portfolio.  He approaches wine making with a sensibility and understanding of balance like only a select few winemakers of his generation do.  It's this understanding that makes his Treana Blanc, a white Rh...2017-07-2636 minWine Podcast: The Honest Pour with John LenartWine Podcast: The Honest Pour with John LenartEp. 023 Maxence Dulou, Estate Manager and Winemaker, Ao YunIt seems that every year China gobbles up a bigger share of the world’s best wines. Yet when it comes to producing great wine, China makes none. Until now. It would seem in a country so vast that a great wine growing region must exist. The minds at Moet Hennessy thought so too and sought it out. After years of research they settled on the foothills of the Himalaya, high in the Yunnan province, and charged Maxence Dulou, with creating a world class Cabernet Sauvignon from vineyards exceeding 8500 feet in elevation.2017-07-1728 minWine Podcast: The Honest Pour with John LenartWine Podcast: The Honest Pour with John LenartEp. 022 Frederic Barnier, Winemaker, Maison Louis JadotWhen it comes to Burgundy the name of the producer on the bottle might just be the most important piece of information. Some producers make a scant barrel or two per vintage fro a single vineyard. Others, like Maison Louis Jadot make wines from across Burgundy, ranging from Chablis to the MĂąconnais. The challenge is to maintain the terroir from each bottling. Frederic Barnier, winemaker at Maison Louis Jadot, tells me how he embraces this challenge and others while we sample wines from the upcoming release of the 2015 vintage.2017-07-1133 minWine Podcast: The Honest Pour with John LenartWine Podcast: The Honest Pour with John LenartEpisode 21 Andrea CecchiAndrea Cecchi leads the fourth generation of his family in the wine business. Not only is Andrea dedicated to making wines of outstanding quality and value, but he also is the pioneer of the Maremma growing area. The coastal area of Maremma was traditionally a farming area of crops other than grapes. But today, under the guidance of Andrea, some fabulous vermentino is being grown.2017-06-2529 minWine Podcast: The Honest Pour with John LenartWine Podcast: The Honest Pour with John LenartEp. 20 Fred Reno, President Olivet Lane Estate and Pellegrini Wine Co.The history of the Pellegrini family in the California wine industry goes back to before prohibition. Today, that heritage and history is fostered by Fred Reno, President of Olivet Lane Estate and Pellegrini Wine Co. We sat down to talk with Fred about the heritage of the company and its special vineyard in Russian River Valley, Olivet Lane.2017-06-1235 minWine Podcast: The Honest Pour with John LenartWine Podcast: The Honest Pour with John LenartEp. 019 Donovan Rall, Wine maker, Rall WinesFor a long time wine from South Africa suffered a reputation of low quality, mass produced jug wine. But a group of young wine makers are out to change all that. People like Donovan Rall are searching the growing regions of South Africa for old, high quality vineyards, that produce high quality fruit that was once blended into bulk wine. Today, Rall is making some of South Africa's most dynamic wines.2017-05-1535 minWine Podcast: The Honest Pour with John LenartWine Podcast: The Honest Pour with John LenartEp. 018 Michael Mondavi, Michael Mondavi Family EstateWithout the name Mondavi Napa Valley would still be a world class wine producing region, but it certainly wouldn't be the same as it is today. In 1966, after the much publicized split with his brother, Robert Mondavi and his son Michael started the Robert Mondavi Winery. And the rest, as they say, is history. And what a history it is. After the family took the company public in 1994, then selling the winery to Constellation Brands in 2004, Michael Mondavi left the boardroom and returned to the vineyard when he purchased property on Atlas Peak. Today, Michael, along with his wife and...2017-05-0330 minWine Podcast: The Honest Pour with John LenartWine Podcast: The Honest Pour with John LenartEpisode 017, Robert Fanucci, Winemaker, Charter OakCharter Oak Winery is a gem of Napa Valley. Like many other wineries in the valley it began as a small family operation. While it's grown since its founding in the early 20th century by Italian immigrant Guido Ragghianti, Charter Oak is still family run, by Guido's grandson Robert Fanucci, who continues to use much of Guido's original equipment and techniques today. The tiny winery is located in a house, just off of Highway 29, at the end of Charter Oak Avenue, in St. Helena. It's a place I highly recommend you visit and get to know Robert, his world renown...2017-03-2138 minWine Podcast: The Honest Pour with John LenartWine Podcast: The Honest Pour with John LenartEpisode 16, Chris Howell, Wine Grower/General Manager, CainChris Howell is a wine grower who marches to his own beat. Many of his practices vary from just about any other winery in Napa valley. Relying more on blending than single grape varieties, multi-vintage blends, even using brettanomyces, the yeast strain often feared by others, Howell's wines are unique, thought provoking, and truly expressions of his philosophy about what makes great wine. I enjoyed our interview so much this episode runs a little longer than most. Be patient though, what Howell has to say is worth listening to.2017-03-1546 minWine Podcast: The Honest Pour with John LenartWine Podcast: The Honest Pour with John LenartSteve Matthiasson, Matthiasson WinesSteve Matthiasson is what I call the anti-Napa, Napa winemaker. More farmer than winemaker, Matthiasson looks beyond cabernet and chardonnay, also growing ribolla giala refresco, scioppettino, and tocai fruliano. He is always looking for what grows best on his land. His farmer's mindset leads to wines of restraint and elegance.2017-03-0639 minWine Podcast: The Honest Pour with John LenartWine Podcast: The Honest Pour with John LenartEpisode 014, Elena Currado, ViettiOne of Piemonte's most adored producers, Vietti, was sold last summer. What does that mean for the brand and for the wines of this historic, family-run winery? This week John talks with Elena Penna Currado, wife of wine maker Luca Currado, to discuss the history, sale and to taste the wines of this dynamic and important producer.2017-02-0736 minWine Podcast: The Honest Pour with John LenartWine Podcast: The Honest Pour with John LenartEpisode 13 Kevin Judd, GreywackeDo you have an idea of what New Zealand sauvignon blanc is all about? Kevin Judd, a pioneering New Zealand winemaker, shatters that mold with his Greywacke sauvignon blanc, particularly with his wild fermentation bottlings. Join John as he talks Kiwi sauv blanc and more with Kevin Judd.2017-02-0133 minWine Podcast: The Honest Pour with John LenartWine Podcast: The Honest Pour with John LenartEpisode 12, Lamberto Frescobaldi, FrescobaldiIn this episode John is joined by Lamberto Frescobaldi at Eataly in Chicago, to taste and discuss some interesting wines, one of which is an important social experiment and a fabulous wine.2017-01-2339 minWine Podcast: The Honest Pour with John LenartWine Podcast: The Honest Pour with John LenartEp 011, Cristina Ziliani, BerlucchiIn this episode of The Honest Pour John talks with Cristina Ziliani of Berlucchi to talk about her family's role in founding the DOC and to taste their traditional method sparkling wines.2016-11-1726 minWine Podcast: The Honest Pour with John LenartWine Podcast: The Honest Pour with John LenartThe Honest Pour Episode 10, Nicola BiscardoIn this episode of The Honest Pour with John Lenart, John sits down with with the fun and energetic Nicola Biscardo of Conexport Italy and Marchesi Biscardo to talk about and taste the wide ranging styles of Corvina from Valpiocella.2016-11-1137 minWine Podcast: The Honest Pour with John LenartWine Podcast: The Honest Pour with John LenartThe Honest Pour Episode 009, Sarah McCrea, Stony Hill VineyardJohn interviews Sarah McCrea of the historic Napa Valley winery Stony Hill Vineyard, producer of amazing Chardonnay.2016-11-0136 minWine Podcast: The Honest Pour with John LenartWine Podcast: The Honest Pour with John LenartEpisode 008 The Honest Pour, Brianne Day, Day WinesIn this Episode of The Honest Pour John is joined by Brianne Day of Day Wines.2016-10-2739 minWine Podcast: The Honest Pour with John LenartWine Podcast: The Honest Pour with John Lenart007 The Honest Pour, Elise LosfeltIn this episode John talks pink bubbles with Elise Losfelt of Moet and Chandon.2016-09-1024 minWine Podcast: The Honest Pour with John LenartWine Podcast: The Honest Pour with John LenartThe Honest Pour Ep. 006 Todd Alexander, Force MajeureIn this episode John talks with Todd Alexander of Force Majeure Vineyard about what it's like to make a Napa Cult Cabernet, the pressure of scores, and moving to Washington to take on a new project with a ton of potential.2016-07-2036 minWine Podcast: The Honest Pour with John LenartWine Podcast: The Honest Pour with John LenartThe Honest Pour Episode 005, Michael Cruse, Cruse Wine Co., and UltramarineIn this Episode of The Honest Pour John interviews one of America's most exciting winemakers, Michael Cruse of Cruse Wine Co., and Ultramarine.2016-06-2933 minWine Podcast: The Honest Pour with John LenartWine Podcast: The Honest Pour with John LenartThe Honest Pour with John Lenart Episode 004 Marisa Taylor, Rutherford HillIn this episode Marisa Taylor of Rutherford Hill joins John and talks about merlot and blending2016-06-1729 minWine Podcast: The Honest Pour with John LenartWine Podcast: The Honest Pour with John LenartThe Honest Pour with John Lenart Episode 003: Clemens LagederIn this episode of The Honest Pour John talks with Clemens Lageder, of Alois Lageder. Clemens is the 6th generation of his family in the wine business. Alois Lageder, located in Italy's Alto Adige region, produces a wide range of wines, but all are made with a small production sensibility and attention to detail.2016-06-0434 minWine Podcast: The Honest Pour with John LenartWine Podcast: The Honest Pour with John LenartThe Honest Pour with John Lenart Episode 002: Olivier Souvelain, Chateau GassierIt's summertime and everyone loves rosĂ© when the temps rise. But not all rosĂ©s are created equally. John sits down with Olivier Souvelain of Chateau Gassier in the St. Victoire region of Provence to talk about and taste his intriguing wines.2016-05-2130 minWine Podcast: The Honest Pour with John LenartWine Podcast: The Honest Pour with John LenartThe Honest Pour with John Lenart Episode 001: Mari Jones Emeritus VineyardsThe Honest Pour with John Lenart is a podcast about wine. Let's face it, wine experiences are so much better when you can make a connection with the people or places wine comes from. Each episode of The Honest Pour does just that. John Interviews winemakers from around the world to help you get closer to the wine you love.2016-05-0833 minMembranjeMembranje021 Membranje: ĆĄtopanje po galaksiji z Alojzom Kodretom Letenje je preprosto. Treba se je samo vreči na tla in – zgreĆĄiti. Usoda Zemlje je ĆŸe nekaj tavĆŸentletij objavljena na oglasni deski na robu Alfe Kentavri. Ko nam bodo planet poruĆĄili vesoljski gradbinci, je treba samo pograbiti brisačo in si reči: brez panike! Podobne modrosti in prebliske najdemo na vsaki strani nenavadne vesoljske trilogije v ĆĄtirih delih, ki jo je pred skoraj ĆĄtiridesetimi leti ustvaril britanski pisatelj Douglas Adams. Ć toparski vodnik po galaksiji so najprej predvajali kot radijsko igro na BBC, a je kmalu postal tudi planetarna knjiĆŸna uspeĆĄnica.2016-03-2553 minAirwaves Full of BaconAirwaves Full of BaconAirwaves Full of Bacon 14: Hunting Frogs with Iliana Regan of Elizabeth ‱ Hiring Grant Achatz ‱ Wine Lists and Wine Writers in Chicago ‱ The Squeezonk of ToleranceAirwaves Full of Bacon 14: Hunting Frogs with Iliana Regan of Elizabeth ‱ Hiring Grant Achatz ‱ Wine Lists and Wine Writers in Chicago ‱ The Squeezonk of Tolerance Click on the above to go to iTunes, Stitcher, Twitter or Facebook. ______________________________________________________________________________ They're out there... and there's only one way to stop them! (1:15) I go frog-giggin' with Iliana Regan of the foraging-based Chicago restaurant Elizabeth and her friends Tonya Pierce and William "Getty" Sikora, and then see how she turns foraged frogs and childhood memories into a fine dining dish. It was a long drive, so we had a lot of time to talk about foragi...2014-10-0100 minOfficial PlayStation PodcastOfficial PlayStation PodcastEpisode 102: Dark and StormyHappy Holidays! We count down our and your Top 10 Games of 2013, Telltale's Dennis Lenart dives into the guts of Walking Dead Season Two, and Blizzard's John Hight chats to Justin about Diablo III on PS4.2013-12-202h 05