Shows
Manufacturing TalksQuality guru Michelle Brydalski gives us the all the latest scoop about food safetySend us a textThe terrible headlines of recalls and foodborne illnesses can have people thinking our food supply is a disaster. But the fact is that while it's safer now than at almost any time in the past, there are always places where our producers can improve. Michelle Brydalski, VP of Food Safety, Quality, and Regulatory at Charcuterie Artisans, joined us to tell us all the latest when it comes to the safety of the food we buy and eat. Your host can vouch for her personally - he had the great pleasure of working with...2024-05-2136 min
Food Tech Talk: Supply Chain Insights From Farm to ForkHow to get ahead of food safety issues with Michelle Brydalski from Charcuterie ArtisansIn this episode of Food Tech Talk: Supply Chain Insights from Farm to Fork, host Lydia Adams is joined by Michelle Brydalski, VP of Food Safety and Quality Assurance at Charcuterie Artisans.Join them as they investigate the data and why ignoring trends is a recipe for disaster and explain why proper preparation is vital for dealing with recalls. Michelle will explain why checkbox plans just aren’t good enough and why transparency always wins. Together, they also discuss being an advocate for the customer and thinking like a detective when you’re looking for issues and improvements. 2024-03-1932 min