podcast
details
.com
Print
Share
Look for any podcast host, guest or anyone
Search
Showing episodes and shows of
Peter Reinhart
Shows
Podcasts – Wargaming Recon
Old School Wargaming – Wargaming Recon #314
In this episode of Wargaming Recon, host Jonathan J. Reinhart is joined by co-host Peter Bryant and special guest Nathan, who brings a wealth of experience and perspective on classic war gaming to the discussion. They delve into a variety … Continue reading →
2025-04-28
1h 50
Podcasts – Wargaming Recon
TotalCon 2025 – Wargaming Recon #312
In this episode Jonathan is joined by Peter Bryant. They recently attended TotalCon 39 in Marlborough, Ma over the weekend of February 20-23 2025. The pair talk about the games they played in and the games they ran. Then they … Continue reading →
2025-03-31
1h 46
Podcasts – Wargaming Recon
Golden Fez Game Award – Wargaming Recon #310
In this episode of Wargaming Recon, host Jonathan J. Reinhart and co-host Peter Bryant unveil the Golden Fez Awards, created to honor their late friend James Carpio. They discuss the awards’ origins, whimsical categories like the "Holy Hand Grenade Award," and the focus on indie games to promote accessibility. Peter shares insights on community collaboration and outreach efforts, including a partnership with Total Con. The duo reflects on the camaraderie within the gaming community and encourages listeners to celebrate their own gaming journeys while remembering the friendships that inspire them. Continue reading →
2025-02-17
1h 28
Beer Sessions Radio (TM)
Peter Reinhart and the Quest for the Perfect Pizza
It’s a HRN crossover on today’s episode of Beer Sessions Radio! Jimmy sits down with Peter Reinhart, renowned baker, educator, author, and host of Pizza Quest on HRN. Peter, like many people, loves pizza, but his passion doesn’t stop at eating it. Inspired by his deep knowledge of bread-making, Peter is on a life-long quest to find the perfect pizza. In this pursuit, he travels around the world, writes books, and, as the host of Pizza Quest, interviews experts and fellow pizza-lovers to learn about their journeys. Join us as Jimmy and Peter talk about what makes...
2025-02-03
56 min
Podcasts – Wargaming Recon
Wargaming Beginners’ Guide – Wargaming Recon #309
In this episode of Wargaming Recon, host Jonathan J. Reinhart and co-host Peter Bryant share practical tips for newcomers to the wargaming hobby. They discuss community connections, cost-effective strategies like using paper miniatures, and offer advice on miniature preparation and … Continue reading →
2025-02-03
1h 29
The Art of Manliness
The Art and Spirituality of Bread
Think about a hot loaf of bread fresh out of the oven.There's a lot going on with that loaf.On one level, it's a literal food that's been created through chemical processes. A delicious — your mouth might be watering right now — form of sustenance.But there's also more to it than that. There's something about bread, the so-called staff of life, that's different from other foods and resonates on a deeper level. There's a reason bread has been a rich symbol throughout times and cultures and figures prominently in religious scriptures.To...
2024-11-13
1h 04
Podcasts – Wargaming Recon
Gaming on the Cheap – Wargaming Recon #307
In this episode Jonathan is joined by co-host Peter Bryant of Solarian Games. The pair discuss how someone can game on the cheap. Normally this can be an expensive hobby, but there are many ways that you can make it … Continue reading →
2024-10-01
1h 07
Pizza Quest
Another Pizza Quest Golden Oldie: Tinkering With Your Dough
Welcome back to Pizza Quest with Peter Reinhart. We wrap up our summer season of Golden Oldies with a special replay of our panel session at the Atlantic City Pizza and Pasta Expo Northeast, recorded October, 2022. The episode is entitled “Tinkering With Your Dough.” Peter and guest panelist and pizza master John Gutekanst of Avalanche Pizza in Athens, OH, field questions from an audience of over 100 professional and amateur pizza makers from across the nation. We expect you will find some questions of your own answered in this entertaining and informative session, and you will definitely learn some things about doug...
2024-08-25
1h 01
Money Life with Chuck Jaffe
Mellon's Reinhart: Current economic strength makes this no time for a recession
Vincent Reinhart, chief economist and macro strategist at Dreyfus - Mellon, says investors should "Never count out recessions," but he notes that the chances of one happening amid current economic strength are low, less than the 15 percent of the time that recessions normally happen. Moreover, he notes that recessions now and in the future may not look the way recessions did before the turn of the century. New York Times columnist Peter Goodman discusses his new book, "How The World Ran Out of Everything," Bryce Colburn of USA Today Blueprint talks about a recent survey on the "junk fees" t...
2024-07-29
1h 01
Podcasts – Wargaming Recon
Iselion Hybrid – Wargaming Recon #306
Game designers Peter Bryant of Solarian Games and Peter Saloom of Pear Tree Studio join Jonathan to discuss designing an adventure for roleplaying games (RPGs). This is done by examining The Iselion Hybrid sci-fi adventure using the Savage Worlds system. … Continue reading →
2024-07-22
1h 30
Pizza Quest
Charles Wekselbaum
We are joined this week by Charles Wekselbaum, owner and head salumeriest for Charlito's Cocina, makers of fine charcuterie. Is it salumi or salami? We'll find out, as Charles guides Peter through a tasting of three of his most popular Spanish-influenced products, and explains how he transforms fresh meat products into cured and fermented dried meats in which his goal is to evoke the full potential of flavor trapped in the meat through application of his charcuterie craft. Together, Peter and Charles explore the many parallels between the crafts of breadmaking, as well as cheese, wine, and beer making...
2024-06-23
1h 02
Podcasts – Wargaming Recon
Behind the Scenes – Wargaming Recon #304
Jonathan and Peter discuss Jonathan's journey from adversity to podcasting, highlighting community, collaboration, and sustainability. They express gratitude to listeners and encourage creativity with perseverance and joy. Continue reading →
2024-06-17
2h 18
Podcasts – Wargaming Recon
Behind the Scenes – Wargaming Recon #304
Jonathan and Peter discuss Jonathan's journey from adversity to podcasting, highlighting community, collaboration, and sustainability. They express gratitude to listeners and encourage creativity with perseverance and joy.
2024-06-17
2h 18
Pizza Quest
Anna Crucitt
Welcome back to a new episode of Pizza Quest with Peter Reinhart. A recurrent theme in our shows during these past few months has been the emergence and growth of the Women in Pizza movement, and this week's guest is one of the key driving forces in all of this. Ironically, Anna Crucitt didn't start out as a pizzaiola, but as a gelato queen. At Mercurio's Creamery and Pizzeria, she and her brothers, Joe and Michael, are makers of both award winning artisan gelato and Neapolitan pizzas at their two locations in Fox Chapel and Shadyside in Pittsburgh. Together...
2024-05-21
22 min
Podcasts – Wargaming Recon
Rising Phoenix Game Con 2024 – Wargaming Recon #302
Peter Saloom and Jonathan share their experiences at Rising Phoenix Game Convention 2024. Peter spent all three days in the gaming halls running RPGs (roleplaying games). Jonathan explored the convention for the very first time. Rising Phoenix Game Convention is … Continue reading →
2024-05-13
1h 23
吃包编辑部
ChIBao Vol.020|面包入门&进阶书单!适合边吃面包边看
「吃包编辑部」是CIB烘焙技术研究所推出的一档播客节目,我们会不定期分享对烘焙行业的观察、聊聊烘焙市场与产品,也会邀请行业内外的朋友们来分享他们的看法与故事。在这些平台搜索「CIB烘焙技术研究所」都可以找到我们:微信公众号/bilibili/知乎/头条/小红书/抖音。也可以添加大所(微信号:cibtsh01)为好友,跟我们取得联系。 本期节目参与小宇宙编辑部 423 世界读书日特别企划 —— 「春日宜尝新」,一本入门小书,带你打开一个新领域。对于想要做面包,想要了解面包相关的基础或进阶知识的,以及想要系统性建立关于面包体系的人,我们精选了四本关于面包的书籍:《你不懂面包:有料、有趣还有范儿的面包知识百科》《饮食手帐:面包》《面包学》《学徒面包师》【本期福利】本期同时有福利哦,欢迎大家在本期播客小宇宙评论区留言,聊聊比如你对烘焙书的看法,你最喜欢哪本烘焙书,或者对你来说受益匪浅的烘焙书,关于面包或者甜品都可以。我们将选出4位听友朋友,随机送出一本《面包学》or《学徒面包师》,感谢北京科学技术出版社和编辑张晓燕老师提供的福利。【本期你会听到】01:52:新手友好的烘焙书《你不懂面包》06:55:面包爱好者的口袋书《饮食手帐:面包》10:33:常看常新的烘焙界教科书《面包学》13:51:《面包学》体系完整,能够系统性地学习面包本身18:47:为什么起名叫《面包学》22:40:风行欧美二十年的烘焙宝典《学徒面包师》25:00:关于《学徒面包师》作者 Peter Reinhart26:49:看《学徒面包师》,心情都会变得好起来29:50:有50多种经典面包配方,做布里欧修、纽约贝果、潘纳托妮都可以参考33:42:Peter的烘焙十二步37:40:烘焙书为何多是引进,国内原创烘焙书较少41:53:未来国内原创烘焙书可能出现的方向46:52:实体书 VS 电子书【使用音乐】Oscar Dunbar - Spring Rain窦靖童 - Monday【本期参与】主播 | Tuzi、Mogu、水水剪辑 | 水水【关于我们】CIB烘焙技术研究所致力于专业烘焙应用技术研发和食品工业创新,为行业内各类企业提供烘焙应用技术解决方案、行业咨询顾问等服务。我们通过内容平台分享国内外烘焙科学资讯与市场产品信息,期待更多优质烘焙产品成为国内消费者日常的选择。
2024-04-22
50 min
Podcasts – Wargaming Recon
GM Secrets of Successful Convention Games – Wargaming Recon #300
Peter Saloom and Jonathan recorded this episode LIVE in the seminar room at TotalCon 2024. The two of them have over 50 combined years of gaming experience & decades of running games at conventions. Peter published his first licensed adventure. … Continue reading →
2024-04-08
41 min
Mörderisches Österreich
#60 Reinhart B.: Der Bassgeiger und Doppelmörder
Im Streit mit seiner Frau sieht er plötzlich rot. Er hält es einfach nicht mehr aus. Er packt sie am Hals und drückt zu, bis sie sich nicht mehr rührt. “Papa, was ist Mama los?”, reißt ihn eine Stimme aus dem Blutrausch. Damit muss auch der Fünfjährige Roland sterben. Danach spielt der Musiker seelenruhig ein Konzert. Das ist der Fall von Reinhart B., dem bassgeigenspielenden Doppelmörder. Wenn du diesen Podcast unterstützen möchtest, kannst du auf Steady Mittäter/in werden, oder mir per Paypal einen kleinen Betrag zukommen lassen. Vielen lieben Dank! A...
2024-04-06
35 min
The Hot Slice
197. REPLAY: Dough Talk with Peter Reinhart
Send us a textHappy Pizza Expo Week — the best week of the year!!! We hope you are having an amazing show experience and if you’re not at Pizza Expo, you can stay connected with show updates at https://pizzatoday.com/topics/industry-news/pizza-expo-2024-all-news-from-the-worlds-largest-pizza-show/.While we’re in Las Vegas together, we’re sharing a favorite episode. Enjoy this Replay of Dough Talk with Peter Reinhart. Peter Reinhart is an instructor at Johnson & Wales University, founder of the Pizza Quest video and blog site, American baker, educator and author of numerous books, including “Bread Upon...
2024-03-21
29 min
Podcasts – Wargaming Recon
[FIXED] Gaming Goals for 2024 – Wargaming Recon #299
This contains the fixed podcast episode. Use THIS one, and not the old one. Apologies for the error and inconvenience. Peter Saloom kicks off the episode with his 2024 goals for tabletop gaming. Jonathan discusses using the SMART criteria. … Continue reading →
2024-01-30
1h 03
Podcasts – Wargaming Recon
[BROKEN] Gaming Goals for 2024 – Wargaming Recon #299
This contains the BROKEN podcast episode. Click HERE for the fixed one.Apologies for the error and inconvenience. Peter Saloom kicks off the episode with his 2024 goals for tabletop gaming. Jonathan discusses using the SMART criteria. SMART stands for Specific, Measurable, Achievable, Relevant, and Time-based. Jonathan’s goals serve as starting… Read More»
2024-01-29
1h 03
Cooking through the Collection
The Bread Baker’s Apprentice
On this episode of, “Cooking through the Collection,” Melissa faces her bread fears by baking from, “The Bread Baker’s Apprentice” by Peter Reinhart from her local library. Find at your local library: https://search.worldcat.org/en/title/945885079 or support independent bookstores by purchasing at Bookshop.org: https://bookshop.org/p/books/the-bread-baker-s-apprentice-15th-anniversary-edition-mastering-the-art-of-extraordinary-bread-a-baking-book-peter-reinhart/12838823?ean=9781607748656 Follow the pod on Instagram: https://www.instagram.com/cookthecollectionpod/ Follow on Facebook: https://www.facebook.com/cookthecollectionpod If you make the recipe, please let me know! Music: Sweet Love by DayFox on...
2024-01-22
24 min
The Hot Slice
183. Dough Talk with Peter Reinhart, Part II
Send us a textThis week, we continue our conversation with Peter Reinhart about everything bread and pizza dough. Peter Reinhart is an instructor at Johnson & Wales University, founder of the Pizza Quest video and blog site, American baker, educator and author of numerous books, including “Bread Upon the Waters: A Pilgrimage Toward Self Discovery and Spiritual Truth”; “Crust and Crumb: Master Formulas for Serious Bread Bakers” and “American Pie: My Search for the Perfect Pizza." Most notably, four of his books have been nominated for James Beard Awards, with three of them winning, including the “Book of the Year”...
2023-12-14
22 min
The Hot Slice
182. Dough Talk with Peter Reinhart, Part I
Send us a textThis week, we talk everything bread and pizza dough with Peter Reinhart. Peter Reinhart is an instructor at Johnson & Wales University, founder of the Pizza Quest video and blog site, American baker, educator and author of numerous books, including “Bread Upon the Waters: A Pilgrimage Toward Self Discovery and Spiritual Truth”; “Crust and Crumb: Master Formulas for Serious Bread Bakers” and “American Pie: My Search for the Perfect Pizza." Most notably, four of his books have been nominated for James Beard Awards, with three of them winning, including the “Book of the Year” in 2002 for Th...
2023-12-07
29 min
Podcasts – Wargaming Recon
Carnage 2023 – Wargaming Recon #298
In this episode Jonathan is joined by Peter Saloom to talk about Carnage 26. Carnage was held Oct 27-29, 2023 at Killington Grand resort in Killington Vt. Jonathan, Robert Dunn, and Peter Saloom all attended Carnage on behalf of Wargaming … Continue reading →
2023-11-27
1h 10
Podcasts – Wargaming Recon
Minis Agnostic Gaming – Wargaming Recon #297
This episode was recorded LIVE at Carnage 2023 in Killington, Vermont. Jonathan is joined by co-hosts Robert Dunn and Peter Saloom. The trio sit down and talk about miniatures agnostic gaming. Peter and Robert begin by defining what minis agnostic … Continue reading →
2023-11-07
46 min
English Academic Vocabulary Booster
5500. 170 Academic Words Reference from "Peter Reinhart: The art and craft of bread | TED Talk"
This podcast is a commentary and does not contain any copyrighted material of the reference source. We strongly recommend accessing/buying the reference source at the same time. ■Reference Source https://www.ted.com/talks/peter_reinhart_the_art_and_craft_of_bread ■Post on this topic (You can get FREE learning materials!) https://englist.me/170-academic-words-reference-from-peter-reinhart-the-art-and-craft-of-bread-ted-talk/ ■Youtube Video https://youtu.be/JDOYN3ubJbI (All Words) https://youtu.be/eAeh2NSIcxk (Advanced Words) https://youtu.be/ycu2KJRCr9...
2023-10-14
2h 31
Podcasts – Wargaming Recon
One Day Conventions – Wargaming Recon #295
In this episode Jonathan is joined by Peter Saloom to talk about two recent 1-Day gaming events called Leveled Up and the Hobby Bunker Games Day. Leveled Up is part of Redemption Con and might sound familiar to our listeners. … Continue reading →
2023-09-18
1h 11
Pizza Quest
Peyton Smith, Mission Pizza
On this week's episode of Pizza Quest, Peter talks with Peyton Smith of Mission Pizza in Winston-Salem, NC. Peyton found his calling, his life's mission if you will, when he fell in love with real Neapolitan pizza in Italy and decided to bring the experience home to the city of Winston-Salem, North Carolina. After nearly ten years, Mission Pizza Napoletana has become a pilgrimage point for pizza freaks near and far, and has been recognized as having one of the best pizzas in the country.Note: On Sept. 10th, 2023, Peyton will be hosting Peter for a Sunday...
2023-08-27
40 min
Podcasts – Wargaming Recon
Savage Worlds – Wargaming Recon #294
In this episode Jonathan is joined by Peter Saloom. You might remember Peter since he was on recently and was talking about growing community at Redemption Rock Brewing in Worcester, Massachusetts. Peter is a published writer with the Stingers & … Continue reading →
2023-08-09
1h 16
davebook
READDOWNLOAD#( Bread Baker's Apprentice Mastering the Art of Extraordinary Bread #^R.E.A.D.^ By Peter Reinhart
Download Bread Baker's Apprentice: Mastering the Art of Extraordinary Bread Full Edition,Full Version,Full Book by Peter Reinhart Reading Now at : https://happyreadingebook.club/?book=1607748657 OR DOWNLOAD EBOOK NOW! [PDF] Download READ/DOWNLOAD#( Bread Baker's Apprentice: Mastering the Art of Extraordinary Bread #^R.E.A.D.^ Ebook | READ ONLINE Download READ/DOWNLOAD#( Bread Baker's Apprentice: Mastering the Art of Extraordinary Bread #^R.E.A.D.^ read ebook online PDF EPUB KINDLE Download READ/DOWNLOAD#( Bread Baker's Apprentice: Mastering the Art of Extraordinary Bread #^R.E.A.D...
2023-06-27
00 min
Jim Serpico: Bread For The People - Sourdough, Pizza & Life
Peter Reinhart - Beadmaker, Teacher & Author
Peter Reinhart is one of the most respected bakers and baking educators in America. Three of his books have won James Beard awards, including Book of the Year for The Bread Baker's Apprentice. Peter has a new book out called Pizza Quest: My Never-Ending Search for the Perfect Pizza.Follow Jim Serpico on Instagram: @jimserpico and @sidehustlebreadFollow Peter Reinhart on Instagram: @pizzaquestingBecome a supporter of this podcast: https://www.spreaker.com/podcast/jim-serpico-bread-for-the-people-sourdough-pizza-life--5704379/support.
2023-05-29
37 min
Cutting the Curd
It's Pizza Time with Peter Reinhart of Pizza Quest!!
We finally got a Pizza expert on Cutting the Curd! On this episode Cara and Joe interview Peter of HRN 's Pizza Quest about everything form best practices of cheese to the new wave dough movement hitting the Pizza crust domain. Plus, we review the philosophy of artisan Pizza and its similarities to cheesemongering. In the words of the great Michelangelo, Cowabunga!Photo courtesy of Ron Manville.Heritage Radio Network is a listener supported nonprofit podcast network. Support Cutting the Curd by becoming a member!Cutting the Curd is Powered by Simplecast.
2023-05-03
56 min
Podcasts – Wargaming Recon
Growing a Gaming Community – Wargaming Recon #290
In this episode Jonathan is joined by Peter Saloom. Peter helped found a gaming community at Redemption Rock Brewing in Worchester, Massachusetts; and he is also the president of a 2nd generation family business. Peter talks about his gaming origins … Continue reading →
2023-04-24
1h 04
Podcasts – Wargaming Recon
Razer RPG System- Wargaming Recon #288
This episode was recorded live at TotalCon 37 on February 25, 2023. Jonathan was joined by Peter Bryant for this live recording. Peter is the co-owner of Solarian Games and the game designer behind the new Razer RPG system. Jonathan … Continue reading →
2023-03-15
58 min
Pizza Quest
The Future of Bread
In addition to hosting Pizza Quest, Peter Reinhart is also the Executive Director of the Johnson & Wales University International Symposium on Bread where, for a number of years, he has hosted many of the world's foremost thought leaders on the subject, who gather to explore the future of bread. In this presentation, delivered at the 2022 Artisan Bread Expo in Atlantic City, New Jersey, Peter provides an overview, to a live audience, on the key takeaways from the most recent International Symposium on Bread, including his predictions of upcoming trends and products, not only regarding bread, but also its implications...
2023-02-12
1h 35
Hardware to Save a Planet
Cherry Picking the Top 8 Insights on How You Can Contribute Towards Reversing Climate Change with Dylan Garrett
In this episode of Hardware to Save a Planet, Dylan kicks off 2023 by asking a selection of guests from 2022 a straightforward question, “What advice would you give to someone who wants to do something about climate change?” Dylan then picks out eight of the most inspiring, actionable, relevant responses.Many people are concerned about climate change and want to get involved in reversing the trend but don’t know how to go about it. This podcast gives you eight actionable strategies you can use to play your part in addressing the issue of climate change. Episode resources:Abe Schneid...
2023-01-05
15 min
Pizza Quest
Tinkering With Your Dough
Pizza Quest returns with a new season of episodes, kicking off with the first in a series of presentations and interviews by Peter Reinhart recorded at the Northeast Pizza, Pasta, and Bakery Expo held in October, 2022, in Atlantic City, NJ. This week's episode is entitled "Tinkering With Your Dough," with Peter and guest panelist, pizza master John Gutekanst of Avalanche Pizza in Athens, OH, fielding questions from an audience of over 100 professional and amateur pizza makers from across the nation. You might even find some questions of your own answered in this entertaining and informative session, and you will d...
2022-11-06
1h 00
Podcasts – Wargaming Recon
Extreme Gaming Makeover – Wargaming Recon #284
This week Jonathan is joined by Peter Bryant. Peter is a Co-Owner of Solarian Games. He is a gamer designer who created Cube of Death. Jonathan gets Peter to go through what his personal extreme gaming makeover would entail. The … Continue reading →
2022-10-31
1h 14
IGNITE RADIO LIVE PODCAST
EPISODE 346: THE INDISPENSABLE FAMILY MISSION | PETER HERBECK INTERVIEWS GREG & STEPHANIE SCHLUETER
"THE INDISPENSABLE FAMILY MISSION" Peter Herbeck's interview of Greg & Stephanie Schlueter. Peter Herbeck's "Fire On the Earth" interview of Greg & Stephanie Schlueter. He takes us on a tour of their respective backgrounds, dating, marriage, and mission which has impacted thousands of marriages and families. LISTEN NOW AND SHARE! BROUGHT TO YOU BY Image Trinity (Mass Impact). We are families united in more fully discovering, proclaiming, living, and building the Kingdom. Over the past years hundreds have been blessed by a "family roadmap." We've been united in gathering in our respective homes on a weekly basis to t...
2022-08-29
1h 08
Aaaction Podcast!
"Beast", "Look Both Ways", & "Orphan: First Kill" Movie Reviews! - Aaaction Podcast - Episode 22
Send us a textIn episode 22, Brothers Pete and Paul Escarcega review "Beast", The new Idris Elba flick out in theaters. They also review "Look Both Ways", the Romantic comedy starring Lili Reinhart on Netflix. Also released on Paramount Plus, is "Orphan: First Kill", the prequel to the 2009 film, "Orphan". The Escarcega Bros. also talk about two documentaries, "The Princess", about Princess Diana on HBO Max, and "The Girlfriend who doesn't Exist," about Manti T'eo on Netflix.To listen on Apple Podcast:https://podcasts.apple.com/us/podcast/aaaction-podcast/id1634666134To listen o...
2022-08-23
21 min
Liberty Lighthouse
20220816 - Liberty Minute
I have a theory about the raid on Mar-a-Lago. I'm Peter Serefine, and this is today's Liberty Minute. Maybe the raid wasn't about the National Archives documents or the January 6th committee. Maybe it was about stealing evidence and stopping Trump's lawsuit. What lawsuit? The Criminal Organization RICO lawsuit Trump filed in Florida against Hillary Clinton, the DNC, and many others. The case that Bruce Reinhart was the judge for until he recused himself in June. Yes, the same Judge Bruce Reinhart that signed the warrant. Shouldn't he have done the sam...
2022-08-16
01 min
Watching the Watchers with Robert Gouveia Esq.
Trump Mar-a-Lago Raid; Judge Reinhart; KJP vs. Doocey; Trump Family Reacts
Who is Judge Bruce E. Reinhart? We learn only little more about Judge Bruce E. Reinhart, the Judge who apparently signed off on the warrant authorizing the searching of Donald Trump's home. Judge Reinhart's online information appears to have been put into protection mode and Bing is censoring search results.Republicans Mitch McConnell, Kari Lake, Jim Jordan, Lauren Boebert, Blackburn and others respond to Donald Trump's home being raided by the FBI.The White House responds to Peter Doocey and others in the media about the raid on Trump's Mar-a-Lago residence. Karine Jean-Pierre refuses to...
2022-08-10
1h 38
Pizza Quest
Endless World of Cheese
We welcome back Mark Todd, The Cheese Dude, to Pizza Quest. This is Mark's third visit in what will continue as an ongoing series of master sessions (which makes him our "Cheese Yoda") on the fathomless world of cheese. In previous episodes we explored Pasta Filata, which is the category of mozzarella and other pulled cheeses, followed by an episode on the very diverse world of cheddar. This time around, Mark guides us through the realm of hard, aged cheeses, such as Parmesan, Romano, Asiago, and aged Gouda. Peter will be your portal, your vicarious taster, as Mark leads...
2022-07-24
58 min
Jim Serpico: Bread For The People - Sourdough, Pizza & Life
Ohio-Style Pizza Is a Thing? - Peter Reinhart, The Baker's Apprentice
Peter Reinhart is one of the most respected bakers and baking educators in America. Three of his books have won James Beard awards, including Book of the Year for The Bread Baker's Apprentice. Peter has a new book out called Pizza Quest: My Never-Ending Search for the Perfect Pizza.Follow Jim Serpico on Instagram: @jimserpicoFollow Peter Reinhart on Instagram: @pizzaquestingFollow Side Hustle Bread on Instagram: @sidehustlebreadSubscribe to Bread For the People on Apple Podcasts: https://podcasts.apple.com/us/podcast/bread-for-the-people/id1617829952Become a supporter of this podcast: https://www.spreaker.c...
2022-05-16
37 min
What's Good Dough? Pizza
Pizza Quest: My Never Ending Search for Perfect Pizza with Peter Reinhart
In this episode, we talk about Peters travels in his ultimate search for pizza- we talk about pizza innovators both old school and new school. Finally, we talk about Peter’s new book Pizza Quest. This is an amazing episode you don’t want to miss! Get the book! Out Now! Pizza Quest: My Never Ending Search for Perfect Pizza https://amzn.to/3yeH2xh Add me on IG https://www.instagram.com/whatsgooddough Buy an Ooni! (Thank's for supporting the show!) https://ooni.com/?sscid=31k6_y2z7b&utm_medium=shareasale&utm_source=2800064&utm_campaign=1232202 Get your Corto Oliv...
2022-05-06
1h 09
Culinary Historians of Chicago
The Ten Commandments of Pizza with Peter Reinhart
The Ten Commandments of Pizza Peter Reinhart In celebration of his newest book, Pizza Quest: Peter Reinhart’s Never-Ending Search for the Perfect Pizza, the award-winning authority returns for his third visit to the Culinary Historians of Chicago. Peter will reveal his “Ten Commandments of Pizza,” and give an overview of the 35 featured pizza recipes inspired by many of the greatest pizza makers in America. (The book features creative variations on Neapolitan pizza, Detroit-style pan pizza, calzones, strombolis, focaccia, and Sicilian styles.) Peter will also tell us about many of the pizza luminaries featured in the book, all of whom have a...
2022-05-03
1h 47
This Is TASTE
Peter Reinhart
For Peter Reinhart, life is just one big pizza quest—a journey of flavors and textures that he encapsulates in his latest cookbook, Pizza Quest. The book offers at-home riffs on some of the most inventive, original pizzas from around the country, remixing classic regional styles with lowcountry seafood boils, bagel toppings, and (why not) potato chips. We talked about the convivial, collaborative nature of the pizza community and the pitfalls of trying to pick a favorite pie.Also on the show, hosts Anna Hezel and Matt Rodbard talk about some of the ingredients, coffee news, and vi...
2022-04-26
57 min
Pizza Quest
The Stromboli
Stromboli master and world champion pizzaiolo, Lee Hunzinger, joins Peter and regular contributor and Pizza Yodi, Brian Spangler, for an illuminating session on the crafting of the perfect stromboli. Brian believes that Lee makes the absolute best stromboli he ever had, and requested to be part of this conversation to, like all of us, drink at the well of greatness. You'll hear all about it on this week's episode of Pizza Quest with Peter Reinhart.Click here for the video versions of Pizza Quest. If you count on HRN content, become a monthly sustaining donor a...
2022-03-06
1h 05
Podcasts – Wargaming Recon
Solarian Games Rises – Wargaming Recon #276
In this episode, we are joined by games designer Peter Bryant. Peter has quite a resume, he is a game designer, former podcaster, dad, science nerd, TotalCon Industry guest and co-owner of Solarian Games. We briefly talk about how TSR … Continue reading →
2022-02-28
1h 37
Pizza Quest
Nicole Russell’s Last Dragon Pizza; a Classic American Success Story
When Hurricane Sandy devastated the coastal areas of Queens and Brooklyn, there were many economic victims. But Nicole Russell, who had already lost her job, decided not to be a victim and, instead, started making original pizzas baked in her home oven, and sold them out the back door, like her signature Kiss Mi' Converse Jerk-Chicken Pizza. Thus, Last Dragon Pizza was born. Before long, Nicole had earned a big following and got invited to join a delegation of pizza luminaries to compete in Italy on the world stage in an international competition. There’s a lot more to th...
2022-01-16
41 min
Pizza Quest
Dan Richer, “The Best Pizza in New York is Now Made in New Jersey”
Well before Ed Levine and Pete Wells, in the New York Times, declared Razza in Jersey City as “the best pizza in New York,” Razza’s owner, Dan Richer, appeared on Pizza Quest to discuss how it all happened. Is it the naturally leavened sourdough crust, or the best locally sourced ingredients, or something about the technique, imagination, and passion that drives Dan’s vision? You’ll find out as you join us for Peter’s conversation with Dan Richer on this episode of Pizza Quest with Peter Reinhart.Click here for the video versions of Pizza Quest.
2021-12-20
42 min
To The Best Of Our Knowledge
Rethinking the Holidays
We’re in the holiday season of the worst pandemic of our lives. Canceling our gatherings is the safe thing to do. But, how can we still — creatively and safely — connect with the people we love? Maybe there are some opportunities for us this year, too.Original Air Date: November 28, 2020Guests: Priya Parker — Stanley Weintraub — Peter Reinhart — Helen Macdonald — Gregg KrechInterviews In This Hour: A Pandemic Holiday Season Offers Opportunities For Community, Too — Stanley Weintraub on the World War I Christmas Truce — Peter Reinhart on the Spiritual Importance of Bread — Helen Macdonald On 'Th...
2021-11-27
51 min
To The Best Of Our Knowledge
Rethinking the Holidays
We’re in the holiday season of the worst pandemic of our lives. Canceling our gatherings is the safe thing to do. But, how can we still — creatively and safely — connect with the people we love? Maybe there are some opportunities for us this year, too.Original Air Date: November 28, 2020Guests: Priya Parker — Stanley Weintraub — Peter Reinhart — Helen Macdonald — Gregg KrechInterviews In This Hour: A Pandemic Holiday Season Offers Opportunities For Community, Too — Stanley Weintraub on the World War I Christmas Truce — Peter Reinhart on the Spiritual Importance of Bread — Helen Macdonald On 'Th...
2021-11-27
51 min
Whiskey and a Map: True Stories of Adventure.
Adventure film maker Peter Rowe: Tales of bandits in Timbuktu, giant anaconda in the Amazon, a poisonous volcano and running moonshine into Tennessee.
Send us a textPeter Rowe is an award-winning adventure film maker and member of the Explorer’s club. He is best known for hit TV series “Angry Planet” which he filmed in thirty different countries on all seven continents. He has produced documentaries on locations in over forty countries. In this interview, Peter shares some of his exploits traveling the world filming in exotic and wild lands.Peter has paid a dear price in this pursuit. While on expedition filming at the rim of an active and poisonous volcano, his vocal cords were damaged leaving hi...
2021-07-03
31 min
Servant Leadership Today
Dr. Peter Gathje – Hospitality: More than a Meal
In today’s episode, Rick and Sam are joined by Dr. Peter Gathje, Professor of Christian Ethics and VP of Academic Affairs/Academic Dean at Memphis Theological Seminary. The conversation examines the meaning and importance of hospitality, exploring its relevance in the framework of American civic life, specifically in practicing hospitality in the context of social media, in real-life relationships, and finally, in restoring our community spaces. Dr. Gathje provides us with tools, including the need to act with humility and to understand we all are “fallible, finite and corruptible,” which provides a foundation to make us more welcoming to others...
2021-06-29
1h 15
Meat + Three
New Show Spotlight: Pizza Quest
This week we're featuring an episode of HRN's newest series: Pizza Quest. Before the episode, Kat Johnson speaks with Jeff Michael and Peter Reinhart about the formation of Pizza Quest, the stories they are trying to tell, and how this particular project was born out of quarantine last year. Pizza Quest is certainly about pizza, but it’s so much more! It’s an engaging celebration of artisanship in all its shapes and forms. In this episode, Peter interviews Chris Bianco. Chris is rightfully acclaimed as the poster boy of the artisan pizza movement. Not only is he an...
2021-06-11
1h 05
A Taste of the Past
Meet Bread & Pizza Authority Peter Reinhart
World-famous artisan bread authority and author Peter Reinhart recently shifted his focus to another form of yeasty dough, Pizza. He has launched a new podcast on Heritage Radio Network all about it, called PIZZA QUEST, where he meets all of the best pizza makers. On this episode, Linda gives you an opportunity to meet Peter and learn about his obsession and how he got there.Heritage Radio Network is a listener supported nonprofit podcast network. Support A Taste of the Past by becoming a member!A Taste of the Past is Powered by Simplecast.
2021-06-10
57 min
Ancestral Kitchen
#7 - Sourdough - Why We Love It
"That led to bakers yeast, which was a household item by 1900... Then we just seem to have gone completely downhill from there, to this place where on the shelves are these loaves made in a process that, if you showed a baker from three or four hundred years ago, they just wouldn't recognize, with all these additives in it... And people just think that's bread." - Alison, in Episode 7, Sourdough"You basically need to be able to stir a spoon in a bowl. That's about the skill level that's needed." - AndreaMentioned in the...
2021-05-25
1h 07
Why Food?
Peter Reinhart: Pizza Quest
Join us for a conversation with Peter Reinhart, Chef on Assignment at Johnson & Wales University in Charlotte, NC. In addition to his role as a chef instructor in the Baking & Pastry program, Peter teaches a course on food media, and he is also the founder and executive director of the Johnson & Wales International Symposium on Bread. (www.breadsymposium.com) Peter is the author of 13 books on bread, food & culture, and is on a never-ending search for the perfect pizza. His books have won four James Beard Awards, and The Bread Bakers Apprentice not only won the Book o...
2021-05-13
41 min
Epicurean Unicorn
2021 Virtual Bread Symposium and Pizza (of course!) with Peter Reinhart of Johnson & Wales
Send us a textWe learn all about the Johnson & Wales 2021 Bread Symposium (open to all this year) from Peter Reinhart. We also have to talk with Peter about Pizza and Philly! https://breadsymposium.com/Follow Braden on Twitter @BakerBrayBray47Find Puratos at:@PuratosUSA- Twitter@PuratosUS- Instagrampuratos.us
2021-05-11
1h 13