Shows
Growth House7-Figure Braiding Business | Emmily Bowman (BraidBabes) #8🔔 Subscribe for more great content: https://www.youtube.com/@GrowthHouseTVJesse chats with Emmily Bowman, Founder/CEO of Braid Babes. Emmily shares her story of leaving her corporate job to purse her passion of braiding. Emmily has been able to raise thousands of dollars from investors and scale her business in 3 states! Listen to this episode on the go!🟢 Spotify: https://open.spotify.com/show/1AF2FofmHMyVQ1CJhCOeFj💻 Website: http://thegrowthhouse.coFollow Growth House and Jesse Ray: Growth HouseIG: TheGrowthHouseJesse RayIG: TheJesseR...2023-11-2039 min
Be Here StoriesMayor Ray Bowman: Annexation and Becoming the Mayor of Southside, ArkansasThis snapshot was gathered in conjunction with the Museum on Main Street program at the Smithsonian Institution and its "Stories from Main Street" initiative. The project is intended to capture Americans' impressions and stories about their small-town and rural neighborhoods, waterways, personal memories, cultural traditions, work histories, and thoughts about American democracy. This story is from a group of narratives inspired by the Smithsonian traveling exhibition, "Voices and Votes: Democracy in America."
Mayor Ray Bowman (00:00): Hello, I'm Ray Bowman. I'm the first mayor of the city of Southside in Independence County, Arkansas. We're about the middle of the county. We're...2023-03-0907 min
Top Hill Recording PodcastRay Keys (with the Elementals) - Singer/Songwriter and PianistSinger/songwriter and pianist Ray Keys is a Louisville native who draws inspiration from many different genres, including jazz, folk, RnB, rock, gospel, and soul. Some of his influences include Alicia Keys, D'Angelo, Drake, Ariana Grande, Miguel, Alabama Shakes, and Brandi Carlile.
This mix across genres allows Ray to write and express without boundaries to create vivid and relatable stories for his listeners. His first EP, Brown and Gold, details a journey through his experience and tells the emotional tale of being black in America.
Since releasing his first EP, Ray has released a few...2023-03-031h 15
The Future Underground ShowThe Future Underground Show with Nick Bowman - July 2022For more information about Nick Bowman and The Future Underground Show visit: https://www.facebook.com/bowmannick Subscribe to the show on Apple Podcasts click here: https://podcasts.apple.com/us/podcast/the-future-underground-show/id288401159 Resident Advisor: https://ra.co/dj/nickbowman https://soundcloud.com/nickbowman https://twitter.com/djnickbowmanNick Bowman Tracklist01. Ilyas S - Start (Original Mix) [Red Section]02. Allan pillai - DoubleThink [Olympian]03. GrooveANDyes & Lautaro Gabioud - Out Of This World [Unrilis]04. Zafer Atabey - Dream [Unrilis]05...2022-07-151h 53
Property Profiles with Hamish BowmanThe Collegiate | Episode 10 - the Rising Stars of Ray White New FarmEPISODE 10!Â
//
Today on The Collegiate we have Nicholas Mogridge and Ben Percival, two rising stars here at Ray White New Farm.
Listen to this Episode to hear from two agents who are both going for Ray White Elite Status. We talk about their strengths and weaknesses, how they structure their day,  tips for running a successful business and how they’ve navigated the last few months with market downturns and of course, Corona.
Thank you so much for listening to this Episode of The Collegiate. Make sure you look through our prev...2020-10-2524 min
Waist Away: The Intermittent Fasting & Weight Loss Podcast#299 - Two Moms with Hashimoto's - The Story of Thyroid Refresh - with Ginny Mahar and Danna Bowman!Welcome back to the podcast! In this episode, Chantel spoke with Ginny Mahar and Danna Bowman, two moms with Hashimoto's, who set out to create the support system we needed as thyroid patients. One fateful spring day, while pondering their own thyroid challenges, they came up with an idea: taking the common-core recommendations for thyroid patients, and sculpted them into a community-based game, giving participants motivation, accountability, and much-needed support. Even though it was completely out of their comfort zones, they felt the tremendous need to make thyroid-friendly living simple and attainable for regular people. And just like that, T...2020-09-3058 min
Food and Farmpodcast - Dr. Hal Herzog, the psychology of animal rightsDrawing on more than two decades of research in the emerging field of anthrozoology, the new science of human–animal relations, Hal Herzog offers surprising answers to questions related to the moral conundrums we face day in and day out regarding the creatures with whom we share our world in his book "Some We Love, Some We Hate, Some We Eat: Why It’s So Hard to Think Straight About Animals."2016-03-2812 min
Food and Farmpodcast - Michael Downing, Daylight Savings TimeDon't blame the farmers for DST - we really don't like it any more than you do!2016-03-1212 min
Food and FarmJason Woodworth, PEDvFor a couple of years now, the pork industry in the US has struggled with a condition called PEDv or Porcine Epidemic Diarrhea virus which has brought high mortality rates to pre-weaning weight piglets. Researchers like Jason Woodworth at Kansas State University are examining the presence of the virus in animal feed, to improve biosecurity measures and attempt to save pigs' lives.2015-11-0613 min
Food and FarmMichael Doyle, Chipotle investigationInvestigations are underway to determine the source of the E.coli outbreak that has shuttered Chipotle restaurants in Washington State and Oregon. We spoke with Dr. Michael Doyle at the center for Food Safety at the University of Georgia to learn more about how these investigations are conducted.2015-11-0616 min
Food and FarmMichael Downing, Daylight Savings TimeThis weekend we fall back – don’t forget to change your clocks – but why? Daylight savings time is highly misunderstood. Author Michael Downing helps us sort through the myths and mysteries. Spoiler Alert: It wasn't done to help farmers and ranchers!2015-10-3013 min
Food and FarmAnne Burkholder, antibioticsSubway fast food chain has been swept up in the rising tide of restaurant groups that are seeking to completely eliminate the sourcing of meat that comes from an animal that – for any reason – has ever received antibiotics.Nebraska farmer Anne Burkholder, who blogs as Feedyard Foodie, penned a stinging reaction to the decision, pointing out that such a plan leaves little options for producers with sick animals.2015-10-3013 min
Food and FarmDr. Lee Townsend - Stink bugsStink bugs have migrated into the Ohio Valley and University of Kentucky entomologist Lee Townsend says that now is the time to try to control them so that they don’t find a comfy place in your home to overwinter ad increase their numbers.2015-10-1813 min
Food and FarmAaron Hager - Herbicide resistanceIt's time to face the reality of herbicide-resistant weed strains. Dr. Aaron Hager from the University of Illinois joins us on Food and Farm2015-10-0913 min
Food and FarmDan Humburg, combine firesReducing the occurrence of combine fires is the goal of Dr. Dan Humburg and his associates at SDSU.2015-09-2513 min
Food and FarmJeff Bewley, dairy barnsDairy cows at the University of Kentucky will soon be enjoying more luxurious accommodations. UK College of Agriculture, Food and Environment recently broke ground at the Coldstream Dairy Research Farm and began building a new home for the herd with comfort and ease of living in mind.2015-09-1811 min
Food and FarmTommee Clark, CommonGroundTommee Clark is a passionate spokesperson for agriculture and an active member of CommonGround Kentucky. She recently opened her Sunny Acres Farm to journalists and bloggers for a closer look at where food comes from.2015-09-1813 min
Food and FarmAndrew PorterfieldHardly a week goes by without a screaming headline about how the risks of cancer and other diseases are raised by eating, drinking (or not eating or drinking) one food or another. Andrew Porterfield is a science writer who would like to see a little more accuracy in the discussion.2015-09-1814 min
Food and FarmEllen Thompson, TeachAgThe National Teach Ag Campaign is an initiative to bring attention to the career of agricultural education, get students thinking about a possible career in agricultural education, and support current agriculture teachers in their careers. Ellen Thomson is National Teach Ag Campaign Coordinator for the National Association of Agriculture educators.2015-09-1813 min
Food and FarmRip Rippetoe and Steve KelleyThe North American International Livestock Exposition has been at the center of controversy of late, with some fears expressed about the future of the show. Clifford "Rip" Rippetoe, the president and CEO of the Kentucky State Fair Board says the show must go on. He and the new Executive Director of Expositions for the Kentucky State Fair Board join us on this Food and Farm.2015-09-0313 min
Food and FarmJoe Darrington, livestock shade optionsIn areas where cattle don’t have access to natural shade in the summer, producers are seeking innovative ways to help their animals beat the heat. Dr. Joe Darrington is a veterinarian and Extension Livestock Environment Associate at South Dakota State University’s Agricultural & Biosystems Engineering Department. We talked about portable and permanent shade structures for cattle.2015-08-1413 min
Food and FarmKevin Folta - email falloutAn anti-GMO activist organization called U.S. Right to Know has filed Freedom of Information requests with some 40 professors, scientists and science writers with ties to public universities in an attempt to discredit their work in biotechnology.Dr. Kevin Folta from the University of Florida says that selected information from the thousands of emails turned over to the group has begun to surface. We spoke with Folta to try and gain some much-needed context.2015-08-1413 min
805conversationsNetworks Matter - Small Business Development Center's Ray BowmanSBDC of Ventura and Santa Barbara's Director, Ray Bowman talks with host Mark Sylvester about the mission, vision, history and current projects he's working on. The SBDC serves 600 businesses in the region with free services (after an intake process). They have 30 consultants and offer a staggering amount of expertise across a wide range of topics of interest to businesses. Ray took the conversation across several domains, including international trade, manufacturing, why networking is such a key skill to develop.
Buzzword Bingo: Six Sigma. Foreign Direct Investment
Website: http://edcsbdc.org/2015-08-0100 min
Food and FarmMark Essig, Lesser BeastsMark Essig, pig guy joins us on Food and Farm to talk about his new book, Lesser Beasts: A Snout to Tail History of the Humble Pig.2015-07-2513 min
Food and FarmJulie Gunlock - GMO's and Fran DrescherFran Drescher of the '90's TV show "The Nanny" took to Twitter the other day to do some GMO bashing. Julie Gunlock and I pose the question "Should we take our nutritional advice from entertainers?"2015-07-2513 min
Food and FarmBruce Kraig, Man bites DogHot Dog! Bruce Kraig, author of Man Bites Dog joins us on Food and Farm to talk about... well, what do you think?2015-07-2313 min
Food and FarmCarrie Knott, KY soybean reportSoybean and corn growers have some very unique issues in regard to the recent rainy conditions in the east and midwest. Dr. Carrie Knott from the University of Kentucky discusses soybeans.2015-07-1712 min
Food and FarmPeter Thomison, wet cornfieldsSoybean and corn growers have some very unique issues in regard to the recent rainy conditions in the east and midwest. Ohio State's Dr. Peter Thomison talks with me about corn.2015-07-1713 min
Food and FarmLori Stevermer, Chipotle pork problemsPork producer Lori Stevermer has a very simple question for Chipotle - What do you have against U.S. pig farmers? Lori and I talk about the burrito chain's recent decision to source their pork from the United Kingdom, which domestic producers are finding a little hard to swallow.2015-07-1713 min
Food and FarmRuss Daly, ergot alkaloid infectionLivestock producers, specifically cattlemen, have had plenty of challenges of late. One that presents some production problems, but perhaps is not discussed as much, is ergot alkaloid infection. To learn more about it, we talked with Russ Daly, a South Dakota State University Extension veterinarian.2015-07-1013 min
Food and FarmDarren Mueller, soybean sudden deathMost of this year's soybeans are in the ground by now and if all is going well farmers are starting to see lush green foliage carpeting their fields. Unfortunately, there may occasionally be a patch of yellow or brown popping up, which signals problems, ominously called soybean sudden death syndrome.2015-07-1011 min
Food and FarmBrenda Ortiz, weather extremesThe Southeast Climate Workshop is developing strategies to assist producers with adapting to extreme weather through long-term climate studies and crop planning. Dr. Brenda Ortiz is an Extension Specialist & Associate Professor of Crop, Soil and Environmental Sciences at Auburn University and works with the Southeast Climate Extension Project.2015-07-1014 min
Food and FarmRusty Rumley, UAV legalitiesEarly on, farmers and ranchers were quick to try and apply Unmanned Arial Vehicles (UAV’s, commonly referred to as drones) to their operations as an efficient and effective way to perform daily tasks, like scouting crops or checking fencelines.That’s now all up in the air as the Federal Aviation Administration and individual states try and sort out what is and what isn’t safe and acceptable use.The National Agricultural Law Center's Rusty Rumley joins me on Food and Farm.2015-07-0313 min
Food and FarmJason Weller, NRCS DamWatchThe United States Department of Agriculture this week announced the availability of a new web-based application that provides real-time monitoring of rainfall, snowmelt, stream flow and seismic events that could pose potential threats to dam safety. It’s called DamWatch and NRCS Cheif Jason Weller explains it.2015-06-2714 min
Food and FarmChauncey Morris, Triple Crown impactIt sure is a good thing American Pharoah can’t read.Otherwise, he might have believed all the headlines leading up to the Belmont Stakes about how difficult it is to win a Triple Crown in contemporary thoroughbred racing. Chauncey Morris talks with us about the potential economic benefits to the t-bred industry.2015-06-2712 min
Food and FarmGreg Turner, white nose syndromeSome headway is being made in the battle against White-Nose Syndrome in bats. Biologist Greg Turner and I talk about why ag needs these solutions to work.2015-06-0613 min
Food and FarmRachel Laudan, culinary luddites"These are the good old days..." Historian Rachel Laudan and I discuss culinary modernism and her book "Cuisine and Empire: Cooking in World History."2015-06-0613 min
Food and FarmJennifer J. Thomas, eating disordersWe talk with Dr. Jennifer Thomas, author of Almost Anorexic, about when food and diet become an obsession.2015-05-2913 min
Food and FarmGene Robinson, WH pollinator reportThe White House is all a-buzz about it's National Strategy to Promote the Health of Honey Bees and Other Pollinators. We get Dr. Gene Robinson's take on it. Robinson heads Honey Bee Research at the University of Illinois Urbana-Champaign.2015-05-2913 min
Food and FarmDr. Roy Burris, soybean hulls and cattleDr. Roy Burris, based at the UK Research and Education Center in Princeton, continues to champion soy hulls as a highly digestible fiber for inclusion in the diets of both beef and dairy cattle.2015-05-2213 min
Food and FarmPaul Rozin - the psychology of foodPaul Rozin is a professor of psychology at the University of Pennsylvania. He's done a lot of study on why we eat what we eat2015-05-1525 min
Food and FarmJude Grosser, citrus greeningThe citrus industry is struggling with a devastating disease called citrus greening. We talk with Dr. Jude Grosser about research being done to find a solution on Food and Farm, brought to you by Feedstuffs FoodLink and Feedstuffs FoodLink - Connecting Farm to Fork on America's Web Radio2015-05-1513 min
Food and FarmDr. Alan Levinovitz - The Gluten LieGluten, fat, sugar, salt - they all get a pretty bad rap that Dr. Alan Levinovitz doesn't think is entirely deserved. We talk about his new book, The Gluten Lie and other myths about what you eat.2015-05-0813 min
Food and FarmDr. Ruth McDonald - Chipotle's GMO scamChipotle claimed they were nixing biotech foods from there menu. They're not, completely. Dr. Ruth McDonald talks with us about fallacy of their PR-driven move.2015-05-0813 min
Food and FarmAndrew Lawler, Why did the chicken...Which came first, the chicken or human civilization? Andrew Lawler and I discuss his book "Why did the chicken cross the world: the epic saga of the bird that powers civilization."2015-04-2413 min
Food and FarmAngela Logomasini, Beepocalypse, not“Beepocalypse!” Well, maybe not. A paper from the Competitive Enterprise Institute suggests many neonic and colony collapse disorder claims just don't hold up. We'll hear from the paper's author, Angela Logomasini of the Competitive Enterprise Institute2015-04-1713 min
Food and FarmAlison Bernstein, Mommy, PhDAlison Bernstein went to a Food Babe book signing and did the unthinkable - she asked a question.2015-04-1713 min
Food and FarmSec. Vilsack at UKThe University of Kentucky is entering into a partnership with the United States Department of Agriculture (USDA) to establish a Rural Child Poverty Nutrition Center to attempt to address the problem of food insecurity. USDA Secretary Tom Vilsack was introduced by Dr. Nancy Cox, dean of the College of Agriculture, Food and Environment at a news conference on the UK campus to make the announcement.2015-03-2713 min
Food and FarmAmanda Zaluckyj, New MacDonaldA group called Only Organic, representing some of the largest organic food companies in the country recently posted a video on their web site and on YouTube called “New MacDonald.” As you might imagine, the video vilifies conventional agriculture – Old MacDonald, depicting it as solely profit driven and environmentally destructive. It incorporates all the unfounded claims about conventional ag while extolling the undocumented virtues of alternative food production.Blogger Amanda Zaluckyj spearheads a group called Team Ag, which is petitioning Only Organic to take down the video which, in Team Ag’s terms, is “…nothing more than a fear-mongering attack ad on...2015-03-2713 min
Food and FarmDarrin Karcher, layer housing studyWhen California voters in 2008 passed Proposition 2 requiring more room for housing layer hens, it seems there was no science behind it and very little thought given to the long-term ramifications of the legislation. Now, California’s chickens have come home to roost, as it were, in the form of shortages and outrageous egg prices.A new study of commercial scale layer housing alternatives may allow future decision-making to be done in a more systematic fashion.Poultry Extension Specialist Dr. Darrin Karcher of Michigan State University was one of the researchers involved in the study.2015-03-2713 min
Food and FarmMichael Downing, Daylight Savings TimeAuthor Michael Downing (Spring Forward: The Annual Madness of Daylight Saving Time) joins me this week on Food and Farm to talk about daylight savings time and agriculture. Spolier Alert: They really have nothing to do with each other.2015-03-0613 min
Food and FarmKevin FoltaDr. Kevin Folta from the University of Florida received a Freedom of Information request for his personal emails. Right to Know or Desire to Harass? Listen to our conversation on Food and Farm and decide for yourself.2015-02-2813 min
Food and FarmAmy Wathen, Pink TractorAmy Wathen handles the social media side of Pink Tractor, an internet and publishing arm of the farm equipment publication Fastline geared to women in Agriculture.2015-02-1313 min
Art of Value Show - Discover Value | Create Options | Start PricingA Biblical View of Creating Value with Ray Edwards – 032Ray Edwards is a copywriter and marketer who has worked with successful clients like Tony Robins, Jack Canfield, and Jeff Walker. He is the host of a weekly podcast, The Ray Edwards Show, and the author of Writing Riches, about effective copywriting. Three Questions for a Value Conversation What is the most important thing you can […]
The post A Biblical View of Creating Value with Ray Edwards – 032 appeared first on Art Of Value.2015-02-1051 min
Food and FarmMaro Ibarburu, California EggsCalifornia's new egg law has producers scrambling. Maro Ibarburu at the Egg Industry Center at Iowa State University talks about the new report, "The California Situation"2015-02-0113 min
Food and FarmDavid Zierden, el Nino, la NinaFlorida State Climatologist Dr. David Zierden discusses what's happening with this year's El Nino weather pattern and how it might affect your spring planting2015-01-3113 min
Food and FarmPhillip Gauger, swine flu vaccinesAlong with Amy Vincent at USDA, Dr. Phil Gauger at Iowa State has published some new research showing that nasal sprays for pigs may be more effective in some key respects than standard vaccine injections in the treatment of swine flu. Dr. Gauger joins us for this segment of Food and Farm.2015-01-2412 min
Food and FarmDr. Keith Belk, SuperbugsDr. Keith Belk and Dr. Paul Morley at Colorado State are launching a series of projects to track antibiotic resistance in livestock and poultry. Dr. Belk and I discuss the plans and our mutual dislike of the term "Superbugs" on this installment of Food and Farm.2015-01-2424 min
Food and FarmJim Cooper, Food Myths DebunkedDr. Jim Cooper joins us on Food and Farm to talk about his new book "Food Myths Debunked: Why our Food is Safe."2015-01-1713 min
Food and FarmJaneal Yancey, Mom at the Meat CounterDr. Janeal Yancey is a meat scientist and researcher but she's also a blogger and a mom. She's concerned about all the misinformation and disinformation being shared about the safety of our food.2015-01-1713 min
Food and FarmPaul Morley, Vesicular StomatitusWestern stockmen have been dealing with the worst outbreak of Vesicular Stomatitis in a decade or more. Dr. Paul Morley from Colorado State talks with us about the disease, what it is and what it isn't, on Food and Farm2015-01-1613 min
Food and FarmKavin Senapathy- glyphosate and autismA widely-shared report is suggesting that glyphosate herbicides may cause half the children in the US to be diagnosed with autism by 2025. Science writer and mom Kavin Senapathy takes issue with the fear-mongering on this week's Food and Farm.2015-01-0913 min
Food and FarmAmy Hale Auker, The Story is the ThingAmy Hale Auker has a new novel about the contemporary west entitled The Story is the Thing. We'll hear a little about it on this episode of Food and Farm,2014-12-1915 min
Food and FarmDavid Sax, The TastemakersIn this episode of Food and Farm we'll talk with David Sax about his book The Tastemakers and about one of the hottest food trends around, BACON!2014-12-1923 min
Food and FarmValerie Miller, Steel CowValerie Miller paints cows - Steel Cows. We'll talk about why on Food and Farm2014-12-1213 min
Food and FarmWanda Patsche on Food BabeVani Hari, the FUD Babe, doesn't really like to hear anyone disagree with her. Wanda Schott Patsche talks with me about how difficult it is to begin a dialog under those circumstances2014-12-1213 min
Food and FarmLara Durben, turkey talkThe bird is the word as Lara Ginsburg Durben and I talk about all things turkey for this episode of Food and Farm2014-11-2812 min
Food and FarmSteve Coomes, country hamsSteve Coomes and I ham it up talking about his new book, Country Ham: A Southern Tradition of Hogs, Salt & Smoke2014-11-2813 min
Food and FarmJoan Ruskamp, Food for TomorrowThe New York Times' Food for Tomorrow conference was - shall we say - unique. Nebraska rancher Joan Ruskamp was one of the few actual aggies there and shares some insights with us.2014-11-2814 min
Food and FarmErin Ehnle, lens of a farm girlAn incredibly bright and talented young lady sets the social media world spinning and does it with grace, charm and elegance. Erin Ehnle is one of a kind. This is an interview I did with her for Food and Farm in 2012.2014-11-1512 min
Food and FarmKarl Haro von Mogel, BioFortifiedThe Biology Fortified blogsite was recently hacked. Cyber attack by activists or just a random event? That's what we talk about on this episode of Food and Farm. We'll also talk about BioFortified's mascot Frank N. Foode and his plushie papaya partner. Join us!2014-11-1423 min
Food and FarmRonnie CoffmanCornell's Dr. Ronnie Coffman and I grew up about 70 miles apart in western Kentucky. He studied with Norman Borlaug and became a world-renowned plant scientist... and I didn't. But we'll have a nice conversation on Food and Farm anyway.2014-11-0712 min
Food and FarmSarah Davidson EvanegaA new project, the Cornell Alliance for Science hopes to improve science-based agricultural communications. Sarah Davidson Evanega joins us on Food and Farm.2014-11-0712 min
Food and FarmJon Entine, GMO ballot initiativesOregon and Colorado both recently rejected mandatory GMO labeling while a measure narrowly passed on the island of Maui to ban biotech production and research. Jon Entine from the Genetic Literacy Project joins us on Food and Farm to discuss the implications of these developments.2014-11-0714 min
Food and FarmFrank Sikora, soil testingGet the dirt on your dirt - do a soil test. Dr. Frank Sikora from the University of Kentucky digs into the topic on Food and Farm on America's Web Radio, brought to you by Feedstuffs FoodLink and Feedstuffs FoodLink - Connecting Farm to Fork2014-10-2513 min
Food and FarmSteve Cain, Ag securityA recent vandalism at Foster Farms in California ended up with more than 900 broiler chickens dead from a senseless attack. It could happen anywhere, but Steve Cain from Purdue University would like to see such episodes prevented with adequate security preparation. Listen in to our conversation on Food and Farm on America's Web Radio, brought to you by Feedstuffs FoodLink and Feedstuffs FoodLink - Connecting Farm to Fork2014-10-2514 min
Food and FarmRyan Goodman, cattle feedlotsRyan Goodman has been around feedlots nearly all his life. Tomorrow on Food and Farm we talk about What Happens in a Cattle Feedlot and the National Geographic article "Carnivore's Dilemma" which debuted on NatGeo's website this week. Join us on America's Web Radio, brought to you by Feedstuffs FoodLink and Feedstuffs FoodLink - Connecting Farm to Fork2014-10-2521 min
Food and FarmSam McNeill, temporary grain storageLarge grain harvest this year? Don't tear down your barns... Sam McNeill from the University of Kentucky has some better ideas and we'll talk about them on Food and Farm on America's Web Radio, brought to you by Feedstuffs FoodLink and Feedstuffs FoodLink - Connecting Farm to Fork2014-10-1013 min
Food and FarmRuss Daly, Storm Atlas anniversaryA year ago, Storm Atlas ravaged the ranchers of the Black Hills of South Dakota. SDSU Vet Russ Daly talks about what a difference a year makes on Food and Farm on America's Web Radio, brought to you by Feedstuffs FoodLink and Feedstuffs FoodLink - Connecting Farm to Fork2014-10-1013 min
Food and FarmDavid Howard, ebola treatmentZero to hero - Could genetically modified tobacco be the key to fighting the Ebola virus? We'll explore some cutting-edge research with David Howard on Food and Farm on America's Web Radio, brought to you by Feedstuffs FoodLink and Feedstuffs FoodLink - Connecting Farm to Fork2014-10-1012 min
Food and FarmTracy Ellig, Montana GM wheat discoveryAs the USDA APHIS closes an investigation in Oregon, it looks into yet another stand of volunteer biotech wheat, this one in Montana. Montana State University spokesman Tracy Ellig lays out the timeline and Steve Savage offers some perspective from the Oregon investigation on Food and Farm, on America's Web Radio, brought to you by Feedstuffs FoodLink and Feedstuffs FoodLink - Connecting Farm to Fork2014-10-0313 min
Food and FarmLarry Sailer, The Ominovore's DelimmaLarry Sailer had other things to do besides visit with Mason City, Iowa sixth graders for two days... but he didn't have BETTER things to do. We talk about why Larry went back to middle school on Food and Farm on America's Web Radio, brought to you by Feedstuffs FoodLink and Feedstuffs FoodLink - Connecting Farm to Fork2014-10-0313 min
Food and FarmSteve SavageSteve Savage from the Applied Mythology blog joins me on Food and Farm to discuss the latest scare mongering about Dow's Enlist Duo herbicide by Dr. Oz. On America's Web Radio, brought to you by Feedstuffs FoodLink and Feedstuffs FoodLink - Connecting Farm to Fork2014-09-2613 min
Food and FarmAllison Van EenenennaamDr Alison Van Eenennaam has a study coming out in the October issue of the Journal of Animal Science regarding the effects (or lack thereof) of feeding of biotech products to livestock. She joins me on Food and Farm on America's Web Radio brought to you by Feedstuffs FoodLink and Feedstuffs FoodLink - Connecting Farm to Fork2014-09-2613 min
Food and FarmDr. Bill Field, farm safetyFor Farm Safety Week, Dr. Field and I discuss how agriculture is one of the most dangerous professions and what can be done to prevent mishaps.2014-09-2313 min
Food and FarmChip Taylor, Monarch ButterfliesMonarch Butterflies are in the midst of their spectacular fall migration. Chip Taylor, director of Monarch Watch joins me on Food and Farm to talk about the Monarchs and their relation to agriculture.2014-09-1213 min
Food and FarmKevin Murphy, Truth in FoodThe website TruthInFood.com is studying college student's opinions on agriculture and food production. Kevin Murphy joins me on Food and Farm.2014-09-1213 min
Food and FarmBaylen Linnekin, Fed UpBaylen Linnekin heads up Keep Food Legal. We talk about the activist documentary Fed Up and explore the direction his organization is taking.2014-09-1213 min
Food and FarmMatt Fitzgerald, Diet CultsAre diet gurus more concerned about your health or their popularity? Matt Fitzgerald talks with me about his new book, Diet Cults on Food and Farm2014-09-0513 min
Food and FarmMartha Bonetta, Right to FarmCurious circumstances in Paris, VA shine a spotlight on Right to Farm laws. Martha Boneta from Liberty Farm joins me on Food and Farm2014-08-2913 min
Food and FarmBruce Vincent, environmental activismBruce Vincent rocked the house at the 2014 Cultivate & Connect Conference - Austin, Texas. This week he talks with me on Food and Farm about rediscovering and reclaiming the environmental movement.2014-08-2913 min
Food and FarmJennie Schmidt, Foodie FarmerThere's a conference coming up in November, sponsored by the New York Times, called "Food For Tomorrow: Farm Better, Eat Better, Feed the World," but there's no farmers on the agenda - just food activists, environmentalists and politicians. The Foodie Farmer, Jennie Schmidt and I try and puzzle out the pretzel logic on Food and Farm2014-08-1613 min
Food and FarmDr. Amanda Gumbert, algae bloomsSome 500,000 Toledo residents were without water last week due to an algae bloom on Lake Erie. Amanda Gumbert and I dish about diatoms on this episode of Food and Farm2014-08-1613 min
Food and FarmThom Singer, Muckboots controversyWhat can the Muck Boots Facebook fracas teach us about the importance of online image? Thom Singer and I mull it over on Food and Farm.2014-08-1613 min
Food and FarmBob Oley, tick-borne diseaseThere are new concerns about tick-borne disease. Public Health Consultant and Lyme and Tick-Borne Disease Prevention Expert Bob Oley says be careful out there.2014-08-0913 min
Food and FarmMarji Guyler-AlanizMarji Guyler-Alaniz is a photographer from Iowa and creator of the web site Farmher. We discuss her work on Food and Farm on America's Web Radio, brought to you by Feedstuffs FoodLink and Feedstuffs FoodLink - Connecting Farm to Fork.2014-08-0113 min
Food and FarmMindy PattersonMissouri's Amendment 1 gets a public vote next week. The Cavalry Group's Mindy Patterson talks with us about the "Right to Farm" bill on Food and Farm on America's Web Radio, brought to you by Feedstuffs FoodLink and Feedstuffs FoodLink - Connecting Farm to Fork2014-08-0113 min
Food and FarmKeith KloorMike Adams, the self-proclaimed "Health Ranger" of NaturalNews.com recently portrayed biotech supporters as "Nazi collaborators" and suggested that extreme actions should be taken to silence them. Blogger and science journalist Keith Kloor discusses this bizarre episode with me on Food and Farm.2014-08-0121 min
animalcast's PodcastAgChat Podcast 0007 - Ray Bowman offers tips on what to expect when attending the Cultivate & Connect conference.AgChat Podcast 0007 - Ray Bowman offers tips on what to expect when attending the Cultivate & Connect conference - AgChat.org2014-06-0300 min
Food and FarmRay Prock, California droughtCalifornia's in the midst of two droughts - one natural and one man-made. Dairyman Ray Prock and I talk about ag water usage on Food and Farm.2014-02-1413 min