Shows
OrphaChat — a Rare Disease PodcastSplit-hand/foot malformation (SHFM) / EctrodactylySplit-hand/foot malformation (SHFM), also known as ectrodactyly, is a rare congenital condition defined by significant limb irregularities, such as median clefts and the absence of central digits. These sources examine the complex genetic etiology of the disorder, identifying various loci and mutations in genes like TP63, WNT10B, and EPS15L1 that disrupt essential embryonic limb patterning. Researchers categorise the condition into syndromic forms, which involve additional anomalies like hearing loss, and isolated forms that only affect the extremities. Diagnosis often relies on clinical evaluation and advanced genomic sequencing to identify specific inheritance patterns, which can be autosomal dominant, rec...
2026-01-2519 min
Foodservice Powerplant PodcastZee Moussa: Zee The CookZee Moussa, also known as Zee The Cook is the Owner of ZeeTheCook Culinary Studio in Metro Detroit, a school offering enriching cooking and baking instruction to kids, teens, and adults. As a diverse, woman-owned business for 6+ years, Zee and her team host in-person and virtual Corporate Team-Building Workshops, Field Trips, Private Cooking Parties, catering services, and much more!Zee is nationally recognized as a recent 2nd-year Rising Star through the Society for Hospitality and Foodservice Management and is the proud recipient of “Woman of The Year” 2022 in the State of Michigan, received the 2021 President’s Award for be...
2025-07-3159 minFoodservice Powerplant PodcastMatt Rigney: PanasonicMatt Rigney has been a “force for good” in Foodservice for over 25 years. Matt’s passion for food can be traced back to his childhood, cooking with his Dad every holiday and spending significant time cooking for his 5 brothers and sisters. Matt has worked in many aspects of the foodservice industry from a Chef in the Sydney 2000 Olympic Village to managing the Events and Catering Department for the NYC Zoos. As Culinary and Business Development Manager with Panasonic North America he works developing culinary dishes that are easily made in the line of Panasonic products. Matt has an incredible person...
2025-04-2551 min
The dm&a Podcast: Eavesdropping on John HerzogA Gem of a Guest: Veteran, 2-Time Chopped Champion, and SHFM Gala Chef, Chef Opal Poullard, CEC, CCE, WSET II with Danielle Mason and Davin Wickstrom from the SHFM CommitteeSend us a text
2024-10-2846 min
5-in-20 PodcastEp. 20 Chat with Davin Wickstrom on Reducing Plastics & Elevating ServiceSummary
In this episode of the Five in 20 podcast, Joshua Miller chats with Davin Wickstrom, the Director of Industry Relations at VIVREAU Advanced Water Systems in North America. They delve into VIVREAU's goal of curbing single-use plastics in oceans and waterways. The conversation extends to the Society of Hospitality and Food Service Management (SHFM) and its affiliated foundation, focusing on education, networking, and mentorship in corporate dining. They also cover VIVREAU's offerings like the Vi Tap and I-Shape systems, providing on-demand water solutions for diverse settings. The dialogue underscores the significance of sustainability, cost efficiency, and the...
2024-08-1428 min
Stories from the RiverFrom Chai to Conservation: Mboone Umbima's StoryIt's the seventh episode of the Purpose Summit Series here on the Stories from the River, and guest host Heather Greenwood welcomes Mboone Umbima to the NASCAR Hall of Fame. Mboone shares how she and Davin, who she met at the Society for Hospitality and Food Service Management, realized they were both advocating for the same principle: taking care of people to ensure organizational success. Mboone, who is local to Charlotte, joined the Purpose Summit to mutually inspire and learn about the impact of purpose-driven business models. Just before this conversation, she had finished a breakout session where she...
2024-06-1113 min
Sense & Signal: Leading Through SensemakingLeaders! Know Thyself! With Zoe Fragou & Hana GalaSocrates said you should know thyself – and this Sense and Signal podcast panel discission examines what knowing oneself looks like for leaders. Jodah and Dan delve into what it means for leaders to know themselves with favorite guests Hana Gala and Zoe Fragou, both highly regarded international leadership consultants and trainers. They explore why knowing oneself is important for leaders, using tools like psychometrics to understand oneself and others, the power of self-deception, the impact of social media on bullshitting and imposter syndrome, the influence of postmodernism on our ability to know ourselves, and Taylor Swift as a celebrity le...
2023-06-261h 13
Served by SHFMChasing ExperiencesSpecial guest Lauren Beckwith, Program Manager for ISS Guckenheimer, joins our host Michael Moore. Lauren shares her culinary path from a young age, from working with goats and selling cake at the county fair to dreaming of being a food scientist and attending culinary school. While navigating the industry and taking new opportunities, she decides to chase new experiences through self-growth. After taking a step back personally, she was able to take a leap forward professionally, gaining the confidence to create better experiences for others.
2023-06-0539 minServed by SHFMMaking Waves in SustainabilityIn this episode of Served by SHFM, host Michael Moore is joined by three special guests: John Abrahamson, Vice President of Sales, Monterey Bay Aquarium; Executive Chef Matthew Beaudin, Monterey Bay Aquarium; and Lura Migdal, Retail and Culinary Manager, Service Systems Associates. Our guests discuss pushing the boundaries of sustainable programs while achieving record growth and record sales.
2023-04-1740 minServed by SHFMSupporting a Sustainable Food SystemSpecial Guest, Mark Allison, Executive Corporate Chef at Forever Oceans, joins our host, Michael Moore. Mark gives us a glimpse into his roots, what led him to the culinary world and his sustainable work with Forever Oceans. Mark discusses natural food trends and how Forever Oceans is exploring new ways to support a sustainable food system.
2023-03-1335 minServed by SHFMCan Science Close the Loop on Plastic?Special Guest, Dr. Hal Alper, Kenneth A. Kobe Professor of Chemical Engineering at The University of Texas at Austin, joins our host, Michael Moore. Hal shares his source for curiosity from a young age, and his passion for research that led him to project management. Oh, and his team may have just closed the loop on plastic. Tune in to hear how!
2023-02-2042 min
For Dragonflies And MeZee Moussa, Owner & Managing Director for Zee The Cook Culinary Studio in Metro Detroit!Today’s guest & I go back to a lovely room at The Henry Hotel in Dearborn, Michigan where we were co-guests with a few others on a panel discussion regarding local food. I of course was brought in for my experience with local food at farmers markets, & she was a teacher of all things in the kitchen! Zee Moussa, Owner & Managing Director for Zee The Cook Culinary Studio in Metro Detroit is nationally recognized as a 2nd-year Rising Star through the Society for Hospitality and Foodservice Management and the proud reci...
2023-01-1822 minServed by SHFMStorytelling with LinkedIn - A Podcast Crossover Episode!This is a special crossover episode with the Where We Buy: Retail Real Estate podcast with host James Cook, JLL. James and Served by SHFM’s host, Michael Moore, co-host this episode with special guest Anna Bohbot, LinkedIn. Anna drives LinkedIn’s global food program’s strategy for LinkedIn employees around the world. She shares how LinkedIn uses narratives to communicate the story behind the food they serve and promote sustainability to employees.
2023-01-1143 min
Served by SHFMI Never Thought I’d Do That!Current SHFM President, Sharon Eliatamby, joins host Michael Moore. Sharon, Senior Project Manager, The World Bank Group, shares her passion for travel, her career advancement and how it ultimately led her to SHFM. Within in SHFM, she quickly built professional and personal connections through her involvement in the association’s various committees. As the first Asian SHFM President, she shares her vision for her term including her diversity-driven focus, outlook for the future and inspiring others to be the change.
2022-12-2052 min
Sense & Signal: Leading Through SensemakingBad Storytelling is Destroying the World - In Conversation with Hana GalaSense & Signal Podcast: Bad Storytelling is Destroying the World - In Conversation with Hana Gala
Jodah and Dan discuss hospitality, leadership, storytelling, complexity, and Donald Trump with leadership consultant and Seattle Colleges faculty member Hana Gala. They delve into how her experience growing up in Communist Czechoslovakia informs her approach to leadership, her journey into the hospitality industry, what attracted her to teaching, and how she transitioned into becoming an international leadership consultant. See the Timestamp section for more topics.
ABOUT HANA GALA
Hana brings a unique blend of both practical experience from t...
2022-11-271h 19
Served by SHFMCreating a roadMAPP to Advance: The Power of Mentorship & AdvocacySpecial guest Joanna James, Filmmaker, CEO and Founder of Zoel Productions and MAPP 501C3, joins our host Michael Moore. Joanna shares her drive for storytelling from a young age, through her multi-award-winning filmmaking career to the launch of MAPP. MAPP helps women advance in their careers through 1-on-1 mentorship, advocacy for gender and racial equities and policies that support working families, sponsoring pandemic relief grants, and creating opportunities for representation where women and people of color are sorely missed. She provides a glimpse into MAPP, their impact and expansion for the future.
2022-09-2644 min
Served by SHFMUpRoot Colorado: Hunger Games Charitable PartnerSpecial guests Rita Mary Hennigan and David Laskarzewski, Co-Directors at UpRoot Colorado, join our host Michael Moore. Based in Colorado, UpRoot strives to increase the nutrition security of Coloradans by harvesting and redistributing surplus, nutrient-dense foods while supporting the resilience of farmers. Step into the work-boots-on-the-ground efforts to establish a new status quo—one that includes food equity and nutrition security for all Coloradans—with our charitable partner for the 2022 SHFM National Conference Hunger Games!
2022-09-1237 min
Served by SHFMPortrait of a Modern ChefTake a journey through the back of the house with Chef Chris Aquilino, Chief Culinary & Vision Officer at Further Culinary Group, and our host Michael Moore. Chef Chris shares where his interest in cooking began and how his culinary career has evolved over the years. Chef Chris discusses his outlook for the future of foodservice trends, overcoming challenges and a new approach to food.
2022-08-2847 min
Served by SHFMThe Story Behind the Ingredients We LoveWhat’s the history behind the ingredients we love? Ndidi Nwuneli, Founder/Chair of Nourishing Africa, joins our host Michael Moore to discuss the origins and evolution of the food products we use every day. Ndidi shares her passion for retelling the story of African food and steps we can take to change the narrative.
2022-08-0138 min
Served by SHFMAcross the Table - Negotiating Successful PartnershipsSpecial guest, Michael Craig, Co-founder and Chief Customer Officer of Nutrislice, joins our host Michael Moore. How can you add value to long term partnerships through impactful negotiation? Michael Craig discusses negotiation strategy, silos and opportunity for creative collaboration.
2022-07-1155 min
世界的十字路口 唐浩【#世界的十字路口】💥中共洗腦盜用廣告秘訣？如何不動一兵一卒消滅反對意見？透視共產黨：揭密中共腦控術（2022.6.24）觀看影片版本👉 https://youtu.be/rK_iH3-shFM
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🎯晝夜重複信息、潛移默化世界觀：涵化理論
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2022-06-2412 min
Served by SHFMThe Power of Intentional Decision-Making (Part 2)Selena Cuffe, President, SodexoMagic & Founder, Heritage Link Brands, joins hosts Michael Moore and Danielle Pedersen for part two. They discuss how the decisions made at the corporate level can impact the community around them. The choice to be intentional in those decisions can have a profound impact as well as address inequalities in the community. How can your decisions effect change?
2022-06-2029 min
Served by SHFMThe Power of Intentional Decision-Making (Part 1)Hosts, Michael Moore and Danielle Pedersen, are joined by Selena Cuffe, President, SodexoMagic & Founder, Heritage Link Brands. Selena shares what influenced and motivated her career path in entrepreneurship as well as food and beverage. She also discusses the importance of leaders opening doorways and advocating for those in their community and globally.
2022-06-1223 min
Served by SHFMThe Fear of Not Failing: Lessons from a StartupHosts, Michael Moore and Danielle Pedersen, are joined by Alexander Olesen, CEO/Co-Founder, Babylon Micro-Farms Inc. Alexander takes us through his journey of creating a startup. He shares his “aha moment” when he knew his start up concept of sustainable hydroponic farming was coming to life. He is careful to point out that being an entrepreneur isn’t easy. It requires you to embrace risk and be comfortable with the uncomfortable. What lessons will you take away from Alexander’s entrepreneurial spirit?
2022-04-1736 min
Served by SHFMLeaning IN with the SHFM FoundationSpecial guest, Jeanine Cosgrove-Albert, Vice President, At Your Service Staffing, joins our hosts Michael Moore and Danielle Pedersen. Jeanine provides a glimpse into her career path and how it led her to join SHFM. Within SHFM, she quickly found that the SHFM Foundation was a natural place for her to “lean in” and make a difference in the foodservice and hospitality industry. As the current Foundation Chair, she shares how the Foundation is purposefully making an impact now - and for years to come.
2022-04-0342 min
Served by SHFMMaking Wellness a PrioritySpecial guest, Shauna McQueen, Global Wellbeing Lead, ISS, joins hosts, Michael Moore and Danielle Pedersen. How do YOU define wellness? Shauna defines wellness as finding regular opportunities for joy in your life. She shares ideas on how to more effectively rollout wellness in the workplace and how this can strengthen us as individuals, employees and businesses.
2022-03-1434 min
Served by SHFMBringing Heart to the Corporate WorldSpecial Guest, Mboone Umbima, VP, Brand Strategy, David Rio Tea and Coffee, Inc., joins hosts, Michael Moore and Danielle Pedersen. Have you ever put all of your energy into something that’s not working? Mboone shares that sometimes you have to STOP… and completely re-direct. She discusses how to think from the heart space (instead of the head space) to foster deeper connections that support retention and collaboration in to the workplace.
2021-12-1940 min
Served by SHFM4. Leverage the Strength of Your Personal BrandHosts, Michael Moore and Danielle Pedersen, chat with special guest, Zee Moussa, Culinarian & Owner, ZeeTheCook, LLC. In episode four, Zee shares how she followed her heart and instincts on her journey to finding her passion in the kitchen, while developing her brand. How do you build a company brand while also developing your personal brand? Zee shares insights on developing and evolving your brand – and being your authentic self.
2021-12-1537 min
Served by SHFMHow Did They Do That So Fast? Innovating With UrgencyWelcome to episode three of Served by SHFM. Hosts, Michael Moore and Danielle Pedersen, are joined by special guest, Kevin Dorr, Vice President of Retail Solutions, Morrison Healthcare. The COVID-19 pandemic has undoubtedly impacted the hospitality industry. Kevin discusses how the industry has quickly adapted and adopted an offensive strategy - with a sense of urgency by accelerating innovation. Challenge yourself to create an environment that allows those around you to continue to innovate and fail forward so when crunch time comes, you are ready.
2021-11-1541 min
Served by SHFMCulture Factor: Investing In Your People and CultureWelcome to episode two of Served by SHFM. Hosts, Michael Moore and Danielle Pedersen, sit down with special guest, Bobbi Capps, Vice President of Operations, Aramark Business Dining. They explore Bobbi’s unique background that has shaped her love of building a positive company culture – and why it’s important for leaders to engage with and encourage their teams. How can you take your company culture to the next level?
2021-11-0143 min
Served by SHFMSeries Premiere: Nourishing the Guest ExperienceWelcome to the premier episode of Served by SHFM. Hosts, Michael Moore and Danielle Pedersen, are beyond thrilled to kick off the series with special guest Mike Fiato, Senior Vice President of Guest Experience, Eurest. They talk all things guest experience as the workplace hospitality industry re-opens. What are the challenges (and opportunities) with re-opening? Hear why food and hospitality may be more important in the workplace than ever.
2021-10-1438 min
Clinical ConversationsPodcast 4: News and interview with Dr. Larry Allen, Clinical Instructor in Cardiology, DukeLarry Allen talks with us about patients’ estimates of their life expectancy, compared with what disease models predict.
Antiepileptic drugs
http://firstwatch.jwatch.org/cgi/content/full/2008/619/1
Antipsychotic drug
http://general-medicine.jwatch.org/cgi/content/full/2007/315/5
Inhalers
http://pediatrics.jwatch.org/cgi/content/full/2008/618/1
Induced labor
http://womens-health.jwatch.org/cgi/content/full/2008/619/1
Rate vs. rhythm
http://cardiology.jwatch.org/cgi/content/full/2008/618/2
Dr. Allen interview
http://depts.washington.edu/shfm/
http://jama.ama-assn.org/cgi/content/abstract/299/21/2533
http://cardiology.jwatch.org/cgi/content/full/2008/618/5
http://cardiology.jwatch.or...
2008-06-2123 min