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THIS WEEK IN TUCSON FOODIETHIS WEEK IN TUCSON FOODIE PODCAST EP 3: JOE TAYLOR OF SIMON HAZEL CELLARS, KITTIES, PIZZA, WINE & TUCSON FOODIE NEWS & EVENTS WEEK OF 6/7-6/14/23The third installment of our new podcast This Week In Tucson Foodie is up! TWITF is a fun and casual way we are sharing the top news stories of the week.
This week we report live from the Foodie 500 mixer @simonhazelcellars and talk about the grand opening of @eljefecatcafe 6/10 from 10am-8pm, the wine and pizza party featuring mesquite grilled pizza by @grandfathercool who will be tossing @barriobaker dough on mesquite fire to compliment 4 California wines curated by @pearlybakerwine on 6/11 from 5-8pm @shirtshoptucson, a weekly Saturday wine tasting @feasttucson, staycation specials @loewsventana, @capscorksaz new “Broadway Beer & Wine Bar” conc...
2023-06-0931 min
Seattle Foodie PodcastEpisode 138 - Cindy Luc (@ms_cyndicate)On the 138th episode of the Seattle Foodie Podcast, we're interviewing Instagram foodie, Cindy Luc (@ms_cyndicate). Originally, her and her brother started another food account, @savorysyndicate, but her individual food account has flourished as well. Not only does Cindy love showcasing foods from new and small businesses, but she also loves telling the story of the owners behind these local restaurants. Tune in as Cindy tells you some of her current spots and why she loves supporting businesses around her area.
Also, after 138 weeks consecutive episodes and over 2 1/2 years of nonstop shows, it's time to take...
2021-05-0335 minSeattle Foodie PodcastEpisode 135 - Tanner Jitmonkonkul (@sticky.sweets.treats)On the 135th episode of the Seattle Foodie Podcast, we're sitting down with Tanner Jitmonkonkul, one of the co-owners of @sticky.treats.sweets. These Thai-inspired Sticky Rice Desserts were a hit when they first debuted at the South Lake Union Market and are now available to order online. These unique desserts come in flavors such as Traditional Coconut, Black Sesame, Coconut with Bourbon Pecan Topping and more. Tune in and listen in as Tanner talks about the origin of @sticky.treats.sweets and so much more.
In addition, Monica and Nelson recap the week, which included a...
2021-04-1244 minSeattle Foodie PodcastEpisode 130 - Tangents, Openings, Happy Hour, and more!On the 130th episode of the Seattle Foodie Podcast, the show might have gone off the rails just a tiny bit. Nelson recently visited Smith Tower for Happy Hour this past week and it made us reminisce about the first time we both visited the Smith Tower for the first time and this selfie. Smith Tower is reopened for happy hour, cocktails, and food, so make sure to check out Seattle's bar with the best views.
In addition to the Smith Tower, Nelson also went out to West Seattle for dinner at Lady Jaye, returned to Mangosteen...
2021-03-0829 minSeattle Foodie PodcastEpisode 129 - Val Gallina (@valiciouskitchen)On the 129th episode of the Seattle Foodie Podcast, we're sitting down with home cook and foodie, Val Gallina of @valiciouskitchen. Val has been sharing all of her recipes on Instagram and they are simple and easy to make. In addition, she's been sharing all of the places her and her family has been visiting recently. Tune in as she talks about recipe making and her favorite spots around Seattle.
In addition, Monica and Nelson recap the week, which included a sneak preview of Harmony and Grain, which opens up March 1st, trying out McDonald's new Crispy...
2021-03-0146 minSeattle Foodie PodcastEpisode 128 - Roxanna Zhang (@appetitediary)On the 128th episode of the Seattle Foodie Podcast, we're chatting with Roxanna Zhang, one of the dynamic duos of @appetitediary on Instagram. Roxanna has been running their food account for more than 5+ years and it includes everything from home recipes and creations to dishes all around Seattle. Tune in as we talk about what they've been making these past several months, what newly places they've discovered around Seattle, Instant Pot versus Air Fryer, and all other food related topics.
In addition, Monica and Nelson recap a week full of eating. Nelson was in Little Saigon stopping b...
2021-02-2244 minSeattle Foodie PodcastEpisode 126 - Gracie Santos (@grayseas.pies)On the 126th episode of the Seattle Foodie Podcast, we're chatting with Gracie Santos of @grayseas.pies. She has been making a wide array of pies including apple, pecan, pear and gorgonzola, and her Girl Scout Series Samoas and Thin Mint Pies. Tune in as we talk to Gracie about how she went from recreational baker to now hosting pop-ups and find out what ingredients she wants to work with in the future.
In addition, Monica and Nelson tell you about Young Tea's upcoming pop-up where you can pre-order Hot Grass Jelly and Cold Tofu Pudding this w...
2021-02-0840 minSeattle Foodie PodcastEpisode 125 - Phil Mar (@philmaaaeats)On the 125th episode of the Seattle Foodie Podcast, we chat with Food Instagrammer, Phil Mar (@philmaaaeats). Phil has been consistently grabbing takeout over the past several months and has been trying his best to support local Seattle restaurants. Tune in as he and Monica discuss some of his favorite spots around Seattle as well as international food as he traveled to several locales before the pandemic.
In addition, Monica and Nelson received a home delivery from Chocolate Strawberry and More and they review their chocolate dipped strawberries. These strawberries are ready for pre-order just in time f...
2021-02-0138 minSeattle Foodie PodcastEpisode 124 - Festivus in JanuaryOn the 124th episode of the Seattle Foodie Podcast, we missed Festivus in December, so we're airing out a lot of grievances in January. Listen from beginning to end as we talk about some our latest gripes including the popular Tik Tok Tortilla Hack, our views on Orange Chicken and Sesame Chicken, and so much more!
In addition, Monica and Nelson go through everything they've been eating this week. Nelson stayed on the Eastside grabbing sandwiches from Sandwich House Tres, lunch from Ezell's, had beers at Maelsrom Brewing Company in Kirkland and picked up dinner from Teriyaki...
2021-01-2533 minSeattle Foodie PodcastEpisode 123 - Emily Allport (@lowridercookiecompany)On the 123rd episode of the Seattle Foodie Podcast, we sit down with Emily Allport, owner of Lowrider Cookie Company. Emily and Lowrider Cookie Company makes some of the best cookies in Seattle. There are currently two locations in Seattle in the Central District and Georgetown and they are also offering nationwide shipping. Tune in as Emily tells us how Lowrider Cookie Company went from beginning at Farmers Markets and Pop-Ups to having permanent locations.
In addition, Monica and Nelson tell you about where they went and ate this past week. Nelson was influenced by Monica to g...
2021-01-1840 minSeattle Foodie PodcastEpisode 122 - Monica Rodriguez (@t.juanatacos)On the 122nd episode of the Seattle Foodie Podcast, we're chatting with Monica Rodriguez, Chef Owner of T'Juana Tacos. Listen to how T'Juana Tacos evolved from Farmers Markets to Ghost Kitchen and finally to their very own Food Truck. Monica is so passionate about her Mexican heritage and family recipes, you'll want to tune in to this conversation.
In addition, Monica and Nelson finally got together in a while and went out to Fremont to check out Uneeda Burger's new healthy menu items. Check out what they ordered including the new Basil crusted Salmon Sandwich with Fennel Sa...
2021-01-1143 minSeattle Foodie PodcastEpisode 121 - Craig Yamada (@thedonutlabseattle)On the 121st episode of the Seattle Foodie Podcast, we chat with Craig Yamada, owner of the @thedonutlabseattle. His malasadas are a must try in Seattle and they come in so many delicious and unique flavors. They're made to order, fresh, and should be eaten immediately once received. Listen in as Craig talks about how @thedonutlabseattle originated and what new flavors they've been working on.
In addition, Monica and Nelson had a gift exchange over the holidays and they tell you about their gifts from Cozy Bombs and limited edition paraphernalia from Dick's Drive-In.
Also, Ne...
2021-01-0442 minSeattle Foodie PodcastEpisode 120 - Dear 2021...On the 120th episode of the Seattle Foodie Podcast, we're ringing in the new year with "Dear 2021" letters. Like many of us, we can't wait for 2020 to be behind us and for the upcoming new year to grace us with health and normalcy. On this episode, we decided to write letters to tell you what 2020 meant to us and what we're excited 2021 will look like in our eyes.
In addition, even though it was the holidays, Monica and Nelson still tell you where they ate this past week. Nelson picked up a Game Day Tailgating Meal Kit f...
2020-12-2824 minSeattle Foodie PodcastEpisode 119 - Andy Gundel (@urbanfamilybrewing)On the 119th episode of the Seattle Foodie Podcast, we sit down with Andy Gundel, owner of Urban Family Brewing Co. Andy and Nelson used to work with each other on the Eastside many years ago. Listen in as they reminisce about working together and how Andy went on to owning a successful brewery in Urban Family Brewing as well as what what they're working on in the taproom for the upcoming months.
In addition, Monica and Nelson recap the week, which included grabbing takeout from Enzo's Bistro & Bar and sitting down with Chef Nick Novello for a...
2020-12-2144 minSeattle Foodie PodcastEpisode 118 - The Holiday EpisodeOn the 118th episode of the Seattle Foodie Podcast, it's our Holiday Episode for 2020! Since everything has been different this whole year, we're doing our Holiday edition a little unconventional. For this year, we're telling you 6 Holiday candies we cannot stand. You'll want to hear this as some of our choices are quite controversial. Also, we give you our version of 12 Days of Christmas (food). We made a Top 12 list of our favorite foods we ate this year for you to enjoy. We tried to put it in song form in honor of the 12 Days of Christmas, but one...
2020-12-1440 minSeattle Foodie PodcastEpisode 117 - Sena Wheeler (@senasea_seafoods)On the 117th episode of the Seattle Foodie Podcast, we're chatting with Sena Wheeler, one of the owners of Sena Sea Wild Alaskan Fish. Sena, along with her husband, Rich, run this 3rd generation Alaska fishing family-owned business. Known for their high quality fish products including Copper River Salmon and Sablefish/Black Cod, they are deliver fresh seafood directly to your home. Listen in as Sena tells you how Sena Sea Wild Alaskan Fish originated and how their business has pivoted from farmers markets to online ordering during these past several months.
In addition, Monica and Nelson a...
2020-12-0738 minSeattle Foodie PodcastEpisode 116 - Mallory Sczygelski (@seattlemallory)On the 116th episode of the Seattle Foodie Podcast, we chat with food photographer, Mallory Sczygelski. Mallory's Instagram account originally intended to showcase all of Seattle's best spots, but over the last several months, it has now evolved into predominantly a food account around Seattle. Fairly new to the Emerald City, listen in as she discusses food photography and her favorite spots she's recently discovered for takeout and outdoor dining .
In addition, for the first time on our show, we eat and drink foods live on air as we sample several small, local food and drink vendor c...
2020-11-3041 minSeattle Foodie PodcastEpisode 115 - Chris and Sandra Curtiss (@nachomamasseattle)On the 115th episode of the Seattle Foodie Podcast, we sit down with the owners of the Nacho Mamas Food Truck, Chris and Sandra Curtiss. You can visit their food truck at various breweries and locations. They're serving your not so ordinary gourmet nachos as well as soups and other fares. Also, make sure you don't skip their dessert specials. Listen in as Chris and Sandra tell you about the evolution of their food truck and how it all started.
Also, it's Thanksgiving week, we we tell you what we're all thankful for. Listen in as we giv...
2020-11-2346 minSeattle Foodie PodcastEpisode 114 - Tasha and Ronny (@thechinolatinaway)On the 114th episode of the Seattle Foodie Podcast, we're chatting with Tasha and Ronny of @thechinolatinaway, formerly @chinoychinaeats. Ronny and Tasha recently hosted their second Papi Chino Pop-Up at Cafe Opla and it was a hit serving Cuban inspired food and drinks. As foodies in Seattle, listen in as they talk about the difference between the food scene in Miami versus Seattle. Also, Ronny tells us what he's been cooking up for Tasha while they've been at home these past few months.
In addition, it's our Thanksgiving Extravaganza Episode! Tune in as Nelson provides you with 4 o...
2020-11-1645 minSeattle Foodie PodcastEpisode 113 - Joey & Karma Lee (@bobaeusa)On the 113th episode of the Seattle Foodie Podcast, we chat with Joey and Karma Lee, owners of Bobae in Woodinville. Bobae just recently celebrated their 1-year birthday in September and they are known for their unique boba and drinks series like the Nitro series. Bobae prides themselves in using all natural ingredients, no additives, and everything is made in house. Frequent customers love their monthly specials like their Pumpkin series in October and the Golden Memory, sweet corn milk drink, in November. Listen in as Joey and Karma tell us how Bobae got started and the process of...
2020-11-0944 minSeattle Foodie PodcastEpisode 112 - Felipe Hernandez (Los Hernandez Tamales)On the 112th episode of the Seattle Foodie Podcast, we're sitting down with Felipe Hernandez, owner of Los Hernandez Tamales in Union Gap, WA and winner of the 2018 James Beard Award for America's Classics. Los Hernandez Tamales has been in business for over 30 years making tamales and it's a destination for those in Western Washington who make it out to Eastern Washington. Listen in as Felipe Hernandez tells us how Los Hernandez Tamales originated and how they learned of their James Beard recognition.
In addition, Monica and Nelson tell you about two upcoming Pop-Ups hosted by some...
2020-11-0240 minSeattle Foodie PodcastEpisode 111 - Trinh Nguyen (@basarestaurant)On the 111th episode of the Seattle Foodie Podcast, we sit down with Trinh Nguyen, one of the owners and chefs of Ba Sa Restaurant in Bainbridge Island. Ba Sa is one of the hottest restaurants in the Greater Seattle area and is worth taking the ferry ride over. They just celebrated their one year anniversary in September and Ba Sa is always creating new and innovative Vietnamese and Asian dishes. Listen in as Trinh talks with us about how Ba Sa's concept came about and what they been doing to pivot during the past several months.
I...
2020-10-2645 minSeattle Foodie PodcastEpisode 110 - Lauren Ko (@lokokitchen)On the 110th episode of the Seattle Foodie Podcast, we're talking to Lauren Ko (@lokokitchen), author of the new book, Pieometry. Lauren took the social media world by storm with her viral eye-popping and elegant pie and tart designs. She just recently released her new book, PIeometry, and is available anywhere books are sold. Learn all of her tips, tricks, and recipes for making all of her wonderful pie and tart creations in Pieometry. Also, signed copies are available at Made in Washington stores. Tune in as Lauren tells us about how she first started creating her pie designs...
2020-10-1947 minSeattle Foodie PodcastEpisode 109 - Traci Calderon (@atriumkitchenatpikeplace)On the 109th episode of the Seattle Foodie Podcast, we chat with owner and chef, Traci Calderon, of the Atrium Kitchen at Pike Place Market. Traci has been running Atrium Kitchen since 2017 and pre-pandemic, Chef Traci catered, taught cooking classes, and fed the neighborhood through her Nourished Neighborhood program. Listen in as Chef Traci tells us how she got started as a chef and how she's had to pivot the Atrium Kitchen's business model during these past several months.
In addition, Monica and Nelson recap the week, which featured lunch at Andare at the Hyatt Hotel in...
2020-10-1238 minSeattle Foodie PodcastEpisode 108 - Garrett Lee (@illeatists)On the 108th episode of the Seattle Foodie Podcast, we're chatting with Seattle Food Instagrammer, Garrett Lee (@illeatists). Garrett is known for his behind the scenes videos as he goes into kitchens and documents the creation of your favorite dishes. He's also been working on several pop-ups, so stay tuned for those. Listen in as we talk with Garrett about what it's like to film with cooks, what it's like to run a pop-up, and where he likes to dine in the Seattle area.
In addition, Monica and Nelson take a ferry ride out to Bainbridge Island t...
2020-10-0538 minSeattle Foodie PodcastEpisode 107 - It's our 2 Year Anniversary!On the 107th episode of the Seattle Foodie Podcast, we celebrate our 2 Year Anniversary! That's right, our show turns 2 years old and we can't thank you enough for all the support these past two years! On this episode, we look back and tell you our Top 10 most favorite meals and dishes we've eaten these together these past two years. To hear what we've chosen as our favorites, tune in to this week's show!
In addition, Monica and Nelson recap the week, which included a sneak preview of the Macadons and Coffeeholic pop-up this weekend, a visit to...
2020-09-2842 minSeattle Foodie PodcastEpisode 106 - Jack Timmons (@jacksbbq)On the 106th episode of the Seattle Foodie Podcast, we're talking with Jack Timmons, owner of Jack's BBQ. Jack has been a fan favorite in Seattle with his Texas BBQ. Listen in as he chats with us about how he got started into central Texas BBQ and we also discuss the newest Jack's BBQ location in Algona set to open in October.
In addition, Monica and Nelson recap a week that included a review of the Charlotte Restaurant and Lounge located inside the Lotte Hotel. They also visited the Market Fishmonger in Edmonds for the Hans Chicken...
2020-09-2139 minSeattle Foodie PodcastEpisode 105 - Shiela Cruz (@flavourfilled)On the 105th episode of the Seattle Foodie Podcast, we sit down with professional studio food photographer and recipe developer, Shiela Cruz (@flavourfilled). Shiela's food photography wows us all with her storytelling and "mood" photography style seen in many food magazines and prints. She is one of the best at what she does in the Seattle area and we had the opportunity to talk to her about her photography style, tips for how you can create your own home studio yourself, and how she got into recipe development. For all you food photographers, you want to tune in to...
2020-09-1439 minSeattle Foodie PodcastEpisode 104 - Michael Huynh (@macadons)On the 104th episode of the Seattle Foodie Podcast, we chat it up with Michael Huynh, owner of Macadons in White Center. You might have seen Macadons at pop-ups, restaurants, and specialty stores as their unique Macarons, Ice Cream Macarons, and Ice Cream are popular all over Seattle. Listen in as Michael tells you about Macadons's unique story of how they got started and what's in store for the future of Macadons.
In addition, Monica and Nelson announce the winners of last week's Little Prague Bakery & Deli Giveaway.
They also ate quite a bit of fo...
2020-09-0736 minSeattle Foodie PodcastEpisode 103 - Tania Arceo (@ohsnaps)On the 103rd episode of the Seattle Foodie Podcast, we chat with avid food photographer, Tania Arceo (ohsnaps). From her bio on Instagram, "There is adventure in food so ENJOY." We couldn't agree more with this statement! In addition to her mouth watering photos, Tania has also been posting fun food videos lately. Listen in as we dive into discussion with Tania about making food videos and her view of the current state of the food scene in Seattle.
In addition, Monica and Nelson recap a week of eating and traveling beyond Seattle to check out some n...
2020-08-3136 minSeattle Foodie PodcastEpisode 102 - Lauren Perkins (@yelpwashington)On the 102nd episode of the Seattle Foodie Podcast, we interview Lauren Perkins, Senior Community Manager of Yelp Washington. Lauren has done a fantastic job showcasing businesses all around the Greater Seattle area for Yelp. Tune in as we talk to Lauren about differences in promoting businesses pre-Covid to now and how perks with Yelp Elites has changed during the pandemic. Plus, you know you'll want to hear her favorite food recommendations!
In addition, Monica and Nelson tell you all the fun places they ate last week. Nelson had beers at Formula Brewing in Issaquah, made a q...
2020-08-2444 minSeattle Foodie PodcastEpisode 101 - Dozfy (@dozfy/@dozfyworks)On the 101st episode of the Seattle Foodie Podcast, we chat with renowned Seattle artist, Dozfy. You probably have seen his artwork all around Seattle Restaurants via his menu art and through his murals all around Seattle. His #staystrong Seattle works on boards in business storefronts throughout the city can be found all over since the beginning of the shutdown. Tune in as we discuss how he got started, the whole team behind Dozfy, his latest projects, and what's in store for the upcoming future.
Also on the show, they Monica and Nelson talk about Jack's BBQ's u...
2020-08-1739 minSeattle Foodie PodcastEpisode 100 - Loyal Listener Interview: Wendy Kato (@wen98107)It's the 100th episode of the Seattle Foodie Podcast! We did it and we couldn't have done it with all the listener support! Thank you for helping us get to a huge milestone! We are so grateful for you all and for taking the time out of your schedule to listen to our show.
This week, we're sitting down with one of our favorite and loyal listeners, Wendy Kato (@wen98107). Wendy has been listening since the beginning and we ask all the fun questions. Tune in as we both chat with Wendy about some of her favorite m...
2020-08-1044 minSeattle Foodie PodcastEpisode 099 - Suzana Olmos (@lazysusanseattle/@citizenseattle)On the 99th Episode of the Seattle Foodie Podcast, we sit down with Suzana Olmos, owner of both Lazy Susan and Citizen Cafe and Campfire in Lower Queen Anne. Listen in as Suzana tells you how both these restaurants and cafes got its start and how the community of Lower Queen Anne is so special to Lazy Susan and Citizen Cafe. If you haven't been, Lazy Susan is open for takeout and specializes in Korean/Mexican Fusion or Korexican Food like Korean Pork Tacos and Beef Bulgogi Burrito while Citizen Cafe and Campfire also is available for takeout, but...
2020-08-0348 minSeattle Foodie PodcastEpisode 098 - Amy Chen Lozano (@insatiablyepicurious)On the 98th episode of the Seattle Foodie Podcast, we chat with Amy Chen Lozano (@insatiablyepicurious). Amy is an at home recipe developer, a foodie, and an avid Seattle community member. You can find all her recipes at Insatiably Epicurious's Facebook page and on her Instagram page. Listen in as we talk about various topics including the importance of supporting minority owned businesses in the Seattle food community, shopping in Asian grocery markets, getting children to eat diverse foods at an early age, and cooking at home.
In addition, Monica and Nelson had lunch on consecutive days t...
2020-07-2743 minSeattle Foodie PodcastEpisode 097 - Garrett Doherty (@tygertygerseattle/@lionheadseattle)On the 97th episode of the Seattle Foodie Podcast, we sit down with Garrett Doherty, Chef Owner of both the newly opened Tyger Tyger and Lionhead restaurants. Monica and Nelson both met up with Garrett and discussed what it was like to open a new restaurant during a pandemic. Tyger Tyger is the third restaurant Garrett has opened in Seattle. Listen in as we chat and discuss how different it is to have a new restaurant in Lower Queen Anne next to Climate Pledge Arena in comparison to having Lionhead located on Broadway.
In addition, Monica and Ne...
2020-07-2048 minSeattle Foodie PodcastEpisode 096 - Jeriel Calamayan (@jcalamansi)On the 96th episode of the Seattle Foodie Podcast, we talk with event and food photographer extraordinaire, Jeriel Calamayan (@jcalamansi). Jeriel has made coffee into an art form with his stunning photography on the subject. A Seattle Chef in his past life, Jeriel made the transition into becoming a photographer shooting candid portraits and lots of coffee. Tune in as he tells us about his story and some of his favorite food spots.
In addition, Monica and Nelson recap a week that included having lunch together at Bongo's Cafe in Greenlake. They also both made Fried Rice a...
2020-07-1333 minSeattle Foodie PodcastEpisode 095 - Maggie Lo (@ironsteakusa/@ironsteak_redmond)On the 95th episode of the Seattle Foodie Podcast, we talk with one of the owners of Ironsteak, Maggie Lo. Ironsteak currently has two locations in Redmond and the International District and recently reopened last month in coordination with King County moving into Phase 2. Listen in as Maggie tells us about the concept of Ironsteak and what safety measures they've taken to make it a safe dining experience during Phase 2. Also, be sure to listen in as Maggie tells you what new items are being offered at Ironsteak.
In addition, Monica and Nelson dine out together for t...
2020-07-0641 minSeattle Foodie PodcastEpisode 094 - Erika Diama (@sea.taste.test)On the 94th episode of the Seattle Foodie Podcast, we chat with Seattle Foodie and Instagrammer, Erika Diama (@sea.taste.test). Make sure to follow her account as she unearths a lot of restaurant hidden gems around the Greater Seattle area most people are unaware of. Listen in as we discuss with Erika about the restaurants she's discovered recently. You'll also want to listen in as we discuss what she's been cooking at home especially all the Filipino dishes she's been making these past months.
In addition, Monica and Nelson ate way more than their normal fare t...
2020-06-2950 minSeattle Foodie PodcastEpisode 093 - What are we eating this week?On the 93rd episode of the Seattle Foodie Podcast, it's a host-ful episode. It's just us this week, no interviews, no extra segments, all unadulterated all the time! Tune in as we both talk about reality TV food shows, making Breakfast foods, Monica's first road trip in the past three months, and her weekly mocking of Nelson as well as the regular food fare.
This week, we got a special delivery from Ellenos Greek Yogurt as they delivered each of us samples of their new Limited Edition Seasonal Key Lime Pie Flavor.
In addition, check ou...
2020-06-2239 minSeattle Foodie PodcastEpisode 092 - Anran Li (@travelforboba)On the 92nd episode of the Seattle Foodie Podcast, we chat with Seattle Boba enthusiast, Anran Li (@travelforboba). If you're looking for a Boba recommendation, look no further than Anran's Instagram account. Tune in as Anran provides her expertise on Boba, why bubble tea is still popular despite the pandemic, her favorite spots around Seattle, and so much more. Plus, we talk about what she's been cooking lately and her favorite Seattle takeout restaurants. Make sure to listen to this fun conversation.
In addition, Monica and Nelson did a whole lot of eating this past week visiting B...
2020-06-1553 minSeattle Foodie PodcastEpisode 091 - Support Black Owned BusinessesOn the 91st episode of the Seattle Foodie Podcast, we're highlighting some of our favorite Black Owned Businesses around the Greater Seattle area. Listen in as we share with you some of our favorites and other places you might not be familiar with, but you'll want to check out soon. We're covering everything from delicious sweets like Bells Pastries, BBQ in Bothell at Carolina Smoke, beer from Metier Brewing Co. in Woodinville, Latin American food from Mojito, and so many more!
In addition, Monica and Nelson recap the week trying out new pints of ice cream from...
2020-06-0843 minSeattle Foodie PodcastEpisode 090 - Laura Clise (@intentionalist_)On the 90th episode of the Seattle Foodie Podcast, we chat with the founder and CEO of Intentionalist, Laura Clise. If you're not familiar with Intentionalist, make sure you get to know them. Laura and her team have helped to spread the message #spendlikeitmatters and to help support small, local businesses and diverse local communities. According to Intentionalist, "local businesses bring cultural diversity, contribute philanthropically, and they simply make our communities better." Listen to our conversation with Laura as she tells you her purpose for forming Intentionalist and how we can continue to support diverse small businesses.
I...
2020-06-0151 minSeattle Foodie PodcastEpisode 089 - Makena Yee (@seattle.grub)On the 89th episode of the Seattle Foodie Podcast, we chat with Instagram foodie, Makena Yee (@seattle.grub). Makena is a college student at UW and we talk about life as a student during the pandemic and all her favorite takeout spots she's been eating at the past few months. In addition to her well curated foodie account, Makena also runs several food, fashion, and lifestyle accounts for other small businesses. Listen to our interview with the talented Makena Yee.
In addition, Monica and Nelson recap a week of eating, which included takeout and delivery from Dough Z...
2020-05-2559 minSeattle Foodie PodcastEpisode 088 - Jan Parker (@janparkercookery)On the 88th episode of the Seattle Foodie Podcast, we chat with Jan Parker of Jan Parker Cookery, one of the rising chefs in the Greater Seattle area. Jan was recently recognized as the 2020 South Sound Magazine Best Chef! Listen in as Jan tells us how she got her start as a chef while living in Germany and what she's currently offering during this time. Be sure to sign up for her fun Virtual Cooking Classes and check her Instagram page for the upcoming schedule.
In addition, Monica and Nelson recap a week of eating, which included a...
2020-05-1851 minSeattle Foodie PodcastEpisode 087 - Lauren Golden & Vu Le (@lv.eats)On the 87th episode of the Seattle Foodie Podcast, we interview the dynamic duo who run @lv.eats on Instagram, Lauren Golden and Vu Le. If you're not familiar with @lv.eats, make sure you follow them as they are one of the best food photographers in Seattle. Listen in as we chat with Lauren and Vu on how they're keeping up with sheltering at home the last couple months and where they have been getting takeout around Seattle. Also, tune in as they tell you what places they're excited to go to when restaurants re-open for customers.
2020-05-1144 minSeattle Foodie PodcastEpisode 086 - William Hubbell (@sugarspoondough)On the 86th episode of the Seattle Foodie Podcast, we interview one of the two co-founders of Sugar + Spoon Cookie Dough, William Hubbell. One of the most popular food trucks in Seattle and having a location in the University District before the pandemic, Sugar + Spoon is now doing the majority of their sales through their online store. William chats with us about how they've had to transition these past several months to devote most of their time to deliveries and online orders. He also tells us how Sugar + Spoon Cookie Dough started and what they're currently featuring. Be sure t...
2020-05-0452 minSeattle Foodie PodcastEpisode 085 - Mish Lau (@hellomishchief)On the 85th episode of the Seattle Foodie Podcast, we chat with Instagrammer and Vlogger, Mish Lau (@hellomishchief). Previously living in Melbourne, Australia, Mish has been in Seattle for over 10 months and has been soaking up Seattle life. We talked about life in quarantine, food in Seattle vs. Australia, and how she got into vlogging and what new videos she's been making recently. Be sure to tune in as she gives you some basic tips on how to start vlogging yourself.
In addition, Monica and Nelson recap a week that included a delivery from Black Caviar Catering a...
2020-04-2749 minSeattle Foodie PodcastEpisode 084 - Monika Jacobson (@eat_move_thrive_spokane)On the 84th episode of the Seattle Foodie Podcast, we have a special guest on this week as we chat with registered dietitian, wellness coach, and a former co-worker of Nelson's, Monika Jacobson (@eat_move_thrive_spokane). Monika is here to tell you some tips on how to cope during this unprecedented time while we are all at home. She gave some great recommendations on what to stock up on for your next grocery trip and provided some healthy eating habits to practice while eating at home. You won't want to miss this conversation! Make sure to go to...
2020-04-2053 minSeattle Foodie PodcastEpisode 083 - Annie Nguyen Returns (@annie_eatsfood)On the 83rd episode of the Seattle Foodie Podcast, our friend, Annie Nguyen (@annie_eatsfood), returns to our show for the second time. Most of us are doing a lot of cooking at home and trying new recipes and we couldn't think of a better person to talk to then Annie. She's been cooking something new almost every day and we thought it would be fun to have her return to our podcast and share some of her secrets in the kitchen. Annie is launching her new website this week and will be sharing all her recipes at Annie's...
2020-04-1350 minSeattle Foodie PodcastEpisode 082 - Suji Park (@sujiskorean)On the 82nd episode of the Seattle Foodie Podcast, we interview Suji Park, CEO of Suji's Korean Cuisine. Suji's Korean Cuisine products can be found all over the world internationally including Japan and Korea and here in the U.S. Their mission is to make Korean food uncomplicated, approachable, and enjoyable by bringing bold flavors of Korea from their kitchen to your table through global, creative, and modern recipes. Tune in as we hear Suji's story of how Suji's Korean Cuisine formed a relationship with a popular wholesale company we all know very well in Seattle and how the b...
2020-04-0651 minSeattle Foodie PodcastEpisode 081 - Sonya Chang (@seattle_bites)On the 81st episode of the Seattle Foodie Podcast, we interview Seattle Foodie, Sonya Chang (@seattle_bites). Sonya has many accolades including a 2017 Zagat Foodie Award Winner and Bite of Seattle Judge. Sonya has been in the Seattle Food Scene for many years now and she shares her story of how she got started and how the Seattle food community has evolved over time.
For this past week, both Monica and Nelson got takeout this week from Soi on Capitol Hill and they tell you about all the dishes they ordered including some of the items from their Happy Hour T...
2020-03-3046 minSeattle Foodie PodcastEpisode 080 - A Very, Very Special Quarantine EpisodeOn the 80th episode of the Seattle Foodie Podcast, we're doing a special Quarantine Episode. We completed Week 1 of staying home and we've decided to do a special edition of our podcast to recap the week. Since there's no restaurants or events to cover, we thought it would be fun to get to know us a little bit and have some levity during this time. We read you some of the funniest tweets and memes we've seen on social media. In addition, we tell you our favorite food and cooking shows we're watching at home and recommend some things...
2020-03-2351 minSeattle Foodie PodcastEpisode 079 - Interviews from the Star Chefs Rising Star AwardsBefore we introduce our newest episode, we are saddened by the current landscape of our Seattle Restaurant community. During this time, we urge you to please continue to #supportseattle and do what you can. Purchase gift cards and save it for later, order takeout and delivery, or add a little extra to your tip. It's a trying time right now, but we will weather this and things will get better. Please continue to support. Thanks!
On the 79th episode of the Seattle Foodie Podcast, we had the opportunity to interview three of this year's winners from Star...
2020-03-1648 minSeattle Foodie PodcastEpisode 078 - Jasmin Bell Smith (@bellspastries & @bellnbeau)On the 78th episode of the Seattle Foodie Podcast, we talked with Jasmin Bell Smith, owner and chef of Bells Pastries, at Cake Con. Jasmin's enthusiastic presence can be seen when she's teaching her popular and fun hands-on classes and they also show when you get her Macarons from her Monthly Macaron Club. Recently, Jasmin and her husband launched Bellnbeau, a new loungewear clothing line, and you can subscribe to their newsletter at bellnbeau.com. Listen to our interview as Jasmin talks about how she got her start and her wonderful tips on being a business owner.
In...
2020-03-0937 minSeattle Foodie PodcastEpisode 077 - Steven Ono (@eatonopoke)On the 77th episode of the Seattle Foodie Podcast, we sit down with the owner of Ono Poke in Edmonds, Steven Ono. Steven is making the freshest and most authentic Hawaiian poke in Seattle. Steven loves to promote the Seattle food community as he holds pop ups throughout the year at Ono Poke. Listen in on this informative interview as he tells us how Ono Poke got his start and all the wealth of knowledge you've ever wanted to know about poke.
In addition, Monica and Nelson recap a week that consisted of previewing cocktails, wine, beer, a...
2020-03-0240 minSeattle Foodie PodcastEpisode 076 - Seattle Wine and Food Experience RecapOn the 76th episode of the Seattle Foodie Podcast, we're recapping all three days of the Seattle Wine and Food Experience. From Thursday to Saturday of last week, we're breaking down each day and giving you the highlights from each event. On Thursday, we kicked it off with Comfort: Feel Good Food and Crafty Brews at SODO Park. Then, Friday was Pop! Bubbles and Seafood at the Great Hall in Union Station. Finally, Saturday reached crescendo with the Grand Tasting at Bell Harbor. Listen to all our drinks and bites!
In addition, Monica and Nelson recap other...
2020-02-2440 minSeattle Foodie PodcastEpisode 075 - Live at Seattle Cake ConOn the 75th episode of the Seattle Foodie Podcast, it's a special show as we recorded live on the first day of Seattle Cake Con located at Block 41. We spent the whole day here at our booth and chatted with a lot of listeners of the show and met many new faces as well. Seattle Cake Con is in it's 2nd year and it's a hit for all the cake and sweet fanatics. We recap the first day and also chatted with two specials guests. Our first guest is the creator of Seattle Cake Con and owner of Cubes B...
2020-02-1723 minSeattle Foodie PodcastEpisode 074 - Serena Lin (@momoshares)On the 74th episode of the Seattle Foodie Podcast, we interview Seattle Food Instagrammer, Serena Lin (@momoshares). Serena is one of the most talented Food Photographers in Seattle and we have been admiring her work for years. We chat with her about how she started food photography, tips on photography, what goes into a home studio, and her favorite spots around Seattle. Listen in on this fun interview.
In addition, Monica and Nelson recap visits to the Wine Bar, TruBistro, in the First Hill neighborhood and Sisi Kay Thai Eatery and Bar in Wallingford for some delicious T...
2020-02-1031 minSeattle Foodie PodcastEpisode 073 - Ryan Donaldson (@gatherballard)On the 73rd episode of the Seattle Foodie Podcast, we sit down with Ryan Donaldson, chef and owner of Gather Kitchen and Bar in Ballard. Running two restaurants including the Stone House in Redmond, Ryan tells us some of the favorite dishes you could find at Gather as well as what's coming up as the seasons change. Also, we have a poignant conversation with him about the current climate of restaurants in Seattle that you will want to listen to.
In addition, Monica and Nelson tell you about several events going on during the first week of F...
2020-02-0330 minSeattle Foodie PodcastEpisode 072 - Tiffany (@feedher)On the 72nd episode of the Seattle Foodie Podcast, we chat with Food Instagrammer, Tiffany (@feedher). Tiffany was one of the first Seattle foodies to start posting on a consistent basis on Instagram. Listen as we discuss how the food Instagram landscape looks like now versus during the earlier stages and she also let's us know about her favorite spots in Seattle to get sweets, boba, and many more. In addition, be sure to follow her dogs' adventures at @norichiban as Nori and his brother, Boba, have won the hearts of many.
In addition, Monica and Nelson r...
2020-01-2739 minSeattle Foodie PodcastEpisode 071 - Cristina Buenaventura (@currantbistro/@taleofhercraft)On the 71st episode of the Seattle Foodie Podcast, we chat with Cristina Buenaventura, Bar Manager at Currant Bistro and the winner of the Stranger's Seattle Favorite Bartender. Cristina's extensive cocktail program and creations are a must try at Currant Bistro at the Sound Hotel in Belltown. Listen as she tells us how she got started making delicious libations and the process that goes into crafting all of her creations.
In addition, Monica and Nelson inform you of four events around Seattle this week including Locus Wines Pop-Up Shop with Sharply, Pop Punk Dim Sum at House o...
2020-01-2041 minSeattle Foodie PodcastEpisode 070 - Reda Ali (@bobaeggs)On the 70th episode of the Seattle Foodie Podcast, we chat with foodie and Instagrammer, Reda Ali (@bobaeggs). Reda is the youngest guest we've had on our show to date, but her food photography skills and palate is wise beyond her years. Listen in as we chat about her favorite places to eat and how you can eat for cheap as a college student around Seattle. And of course, since her handle has "Boba" in it, we had to ask her about bubble tea.
In addition, Monica and Nelson recap the week telling you about the new G...
2020-01-1338 minSeattle Foodie PodcastEpisode 069 - Hans Korompis (@themarketfishmonger)On the 69th episode of the Seattle Foodie Podcast, we sit down with Hans Korompis, Chef and General Manager of the Market Fishmonger in Edmonds. As you're already familiar, we love the Market Fishmonger and their ever changing menu of seafood dishes. Listen as Monica sits down with Hans as they chat about how he got started as a chef in Singapore and what the Market Fishmonger has to offer currently and in the future.
In addition, Monica and Nelson tell you about 4 different events around Seattle including the King Cake Party at Ben Paris, the Taco T...
2020-01-0644 minSeattle Foodie PodcastEpisode 068 - Torrie Nagendran (@tor601)On the 68th episode of the Seattle Foodie Podcast, we sit down with Food Instagrammer, Torrie Nagendran (@tor601). Monica and Nelson first met Torrie at the same food event Monica and Nelson met for the first time and they have all been friends ever since. Listen in as Torrie tells you about her travels all over the U.S. and outside of the country as she tells you how much research goes into finding all the food spots to check out. Torrie also tells you what foods she loves in the Pacific Northwest and what places around Seattle you...
2019-12-3046 minSeattle Foodie PodcastEpisode 067 - Eric Wahl (Abbio Kitchen)On the 67th episode of the Seattle Foodie Podcast, we sit down with one of the co-founders of Abbio Kitchen, a new cookware company that launched this year. FOR ALL OUR LISTENERS, ABBIO KITCHEN HAS PARTNERED WITH US TO GIVE YOU 25% OFF ABBIO COOKWARE WITH THE CODE: foodie.
Listen as Monica talks with Eric Wahl about the origin of Abbio Kitchen and why their non-stick cookware is superior among other brands currently out in the market.
In addition, Monica and Nelson recap a week where we visited Sugar Mountain headquarters, home of Beecher's Cheese, Mishima Re...
2019-12-2353 minSeattle Foodie PodcastEpisode 066 - Andrea Chiem (@hangryforwhat)On the 66th episode of the Seattle Foodie Podcast, we chat it up with Foodie Instagrammer, Andrea Chiem (@hangryforwhat)! A Portland native, Andrea and Nelson sit down to discuss the contrast between the Portland and Seattle Food Scene and she gives us some of her favorite spots to eat while in Portland. If you're planning on making a trip down to the Rose City, make sure you listen to this interview for Andrea's top places to consume.
Also, it's the holiday season and Monica talks about her holiday gift guide, which you can find on monybseattle.com. S...
2019-12-1644 minSeattle Foodie PodcastEpisode 065 - Emily Ritchie (@nwcider)On the 65th episode of the Seattle Foodie Podcast, we chat all things cider with Emily Ritchie, the Executive Director of the NW Cider Association. Emily has a passion for educate and connect people about cider around the Pacific Northwest including Washington, Idaho, and Oregon. She sits down with Monica to talk about cider in Seattle and where you can find cider at your local stores and bars.
Also, Monica and Nelson tell you about two events this upcoming week including a PCC Cooking Class led by 9th and Hennepin Donuts on how to make raised donuts a...
2019-12-0936 minSeattle Foodie PodcastEpisode 064 - Brian Lam (@bambamlambchops)On the 64th episode of the Seattle Foodie Podcast, we chat with Instagram Foodie, Brian Lam (@bambamlambchops). Brian joined the Seattle Food community earlier this year and has been taking epic food photos ever since. Starting out as a landscape photographer, Brian combined his passion for food and photography together. Listen to our interview as he talks about what he cooks at home and where he likes to dine at in Seattle and on the Eastside.
In addition, Monica and Nelson recap a holiday week, which included a foodie get together at Heartwood Provisions, a visit to S...
2019-12-0241 minSeattle Foodie PodcastEpisode 063 - Thanksgiving Edition 2019On the 63rd episode of the Seattle Foodie Podcast, it's our 2nd Thanksgiving episode! Unlike last year's episode, we're doing it a little different this time around and this episode sort of went off the rails! You won't want to miss this episode! Monica and Nelson are telling you what they're Thankful For as well as telling them their Turkeys of the Year! What's that, you say? We're airing out our grievances and telling you about all our pet peeves and awarding those who deserve it as our Turkeys of the Year! You'll want to make sure and listen...
2019-11-2543 minSeattle Foodie PodcastEpisode 062 - Chef Yuie Wiborg (Soi)On the 62nd episode of the Seattle Foodie Podcast, we interview co-owner and Head Chef of Soi on Capitol Hill, Chef Yuie Wiborg. Chef Yuie has been cooking at a very young age in Thailand and has brought her unique Thai food dishes to Soi focusing on Thailand's North Eastern region of Issarn. Listen as she talks about how she's created the menu at Soi and what new things are coming up for the near future and next year. Currently, Chef Yuie is featuring three different specials of Khao Soi for the next three weeks, Green Curry Khao Soi...
2019-11-1844 minSeattle Foodie PodcastEpisode 061 - Vanessa Ronquillo (@seattlefoodscene)On the 61st episode of the Seattle Foodie Podcast, we chat with one of the dynamic duos of @seattlefoodscene, @Vanessa Ronquillo. Vanessa sits down with Monica to talk about how her and her friend/co-founder, Teira Lacso, started their journey into the food world. In addition, they discuss how important minority and women-owned businesses play a key part in the community that builds the food landscape around Seattle. Listen as they have an informative conversation about Seattle food and it's key players.
In addition, Monica and Nelson recap a week filled with America's Test Kitchen Eats events o...
2019-11-1142 minSeattle Foodie PodcastEpisode 060 - Neighborhood Focus: BallardOn the 60th episode of the Seattle Foodie Podcast, we're doing a neighborhood focus on Ballard. Monica and Nelson giving you their 10 favorite places they like to eat in Ballard and what you should order there when you go there. Did your favorite Ballard spot make the list? Listen in if it did or if you need a place to eat next time you're out there.
Also, Monica and Nelson recap their visits to Agua Verde over the weekend and talk about their new menu items they've added.
Finally, they tell you about several events th...
2019-11-0443 minSeattle Foodie PodcastEpisode 059 - Ryan Shoup (Nine Hats Wines)On the 59th episode of the Seattle Foodie Podcast, we talk all things wines with Ryan Shoup of Nine Hats Wines and the SODO Wine Works Collective. WIth 10 Tasting Rooms to choose from, SODO Wine Works is the place for all things wine in urban Seattle. Listen in as Ryan Shoup tells us about Nine Hats and the adjoining restaurant, Nine PIes Pizzeria. He educates us on what to look for in wines and what foods pair best with red and white wines amongst other things.
In addition, Monica and Nelson recap a week which included meeting A...
2019-10-2841 minSeattle Foodie PodcastEpisode 058 - Frank Edgington (@mrfrankstagram)On the 58th episode of the Seattle Foodie Podcast, we interview food enthusiast and OG Instagrammer, Frank Edgington (@mrfrankstagram). Frank gets real with us and gives his view on the state of Instagram presently and he also tells you his favorite spots where you can find him at in Seattle.
In addition, Monica and Nelson announce the Giveaway winner for Gather Kitchen and Bar and we recap a week, which included dinners at Pomerol in Fremont and Anejo Restaurant and Tequila Bar in Capitol Hill and Pike Brewing Co.'s 30th Year Reunion Party.
Finally, we...
2019-10-2140 minSeattle Foodie PodcastEpisode 057 - Annie Cheng (@anniechengeats)On the 57th episode of the Seattle Foodie Podcast, we interview Annie Cheng (@anniechengeats), Founder and self-designated Chief Eating Officer of the Table Less Traveled. Table Less Traveled is a company that offers unique small group travel experiences all over the world. Annie is a Seattle native and she tells us about all her traveling experiences as well as some of her favorite things to do while she's in Seattle.
Also, Monica and Nelson recap a week which included the Whole Foods Culinary Event at Within SODO, Seattle Fresh Hop, and we review our salmon recipes we c...
2019-10-1443 minSeattle Foodie PodcastEpisode 056 - Bryan Kang (@emeraldcityeater)On the 56th episode of the Seattle Foodie Podcast, we sit down with Bryan Kang (@emeraldcityeater). Currently, Bryan is one of the most talented Food Photographers in Seattle who captures food at a unique level. Listen as we talk about everything including how the Seattle Food Scene has grown over decades, why cameras are still worthwhile when shooting food in restaurants, why we love using Yelp as a resource, and so much more. Make sure you follow him at @emeraldcityeater.
In addition, Monica and Nelson recap events this week and some the following weekend including Cowabunga hosted b...
2019-10-0746 minSeattle Foodie PodcastEpisode 055 - Jonathan Amato (SeattleFoodTruck.com)On the 55th episode of the Seattle Foodie Podcast, Monica sits down with Jonathan Amato, Managing Director of Curbside Provisions who oversees SeattleFoodTruck.com. Jonathan talks with Monica about the beginnings of the Seattle Food Truck scene when it was only 12 operating Food Trucks to now over 500 Mobile Vendors. They discuss the growth of Food Trucks in Seattle and what has changed for better or worse today.
Also, Monica and Nelson recap a busy week, which included Happy Hour at Crab Pot in Bellevue, lunch at Maggie Bluffs, and dinner at Gather Kitchen and Bar in Ballard.
2019-09-3048 minSeattle Foodie PodcastEpisode 054 - Feast PortlandOn the 54th episode of the Seattle Foodie Podcast, we bring you a special episode as Monica and special guest, Stephanie Forrer, recap their epic 4-day experience last week at Feast Portland. Feast Portland is a movement celebrating the diverse food and beverage community in Portland and around the world. It tells the story of chefs, winemakers brewers, farmers, artisans and makers in Oregon and how they connect with and inspire the rest of the world. Feast Portland donates to hunger relief organizations. Listen in as Monica and Stephanie tell you their favorite bites and drinks throughout the weekend. ...
2019-09-2350 minSeattle Foodie PodcastEpisode 053 - Ken Tran (@feedthepudge)On the 53rd episode of the Seattle Foodie Podcast, we chat with Ken Tran (@feedthepudge). Ken was one of the first in Seattle to use Instagram as a platform to showcase food around the city. Listen to our interview as he tells us how he started his food account and what it takes now to curate a food Instagram account today. Also, be sure to check out the latest Dinner and a DJ Pop-Up at Ciudad, South x Southeast with Chef Young Cho (of Phorale) on September 30th at 7pm and co-hosted by Ken Tran.
In addition, Moni...
2019-09-1630 minSeattle Foodie PodcastEpisode 052 - We did it! One year of Episodes!On the 52nd Episode of the Seattle Foodie Podcast, we celebrate one year of shows! We made it everyone! This is our 1-year anniversary, 52 straight weeks of producing a podcast episode every Monday! To celebrate our 52nd episode, we reflect on how we got this podcast started and how we've grown from our first pilot episode to now. Also, we share with you some of our favorite interviews as well as what we want to accomplish in Year 2. To all the listeners and followers, thank you so much for supporting us through our first year! We couldn't have done...
2019-09-0943 minSeattle Foodie PodcastEpisode 051 - Mike Del Mundo (Mike's Shave Ice)On the 51st episode of the Seattle Foodie Podcast, we interview Mike Del Mundo, the owner of Mike's Shave Ice. Mike's Shave Ice has taken Seattle by storm since last year and they have gained in popularity exponentially popping up all around Seattle. Tune in as Mike Del Mundo tells us how the idea of Mike's Shave Ice originated and what we can look forward to from Mike's Shave Ice in the future as we change seasons.
In addition, Monica and Nelson recap a busy week which included dinner at Scott's Bar and Grill in Edmonds for ano...
2019-09-0250 minSeattle Foodie PodcastEpisode 049 - Steven Ducky (@seattlefoodieadventure)On the 49th episode of the Seattle Foodie Podcast, we interview Steven Ducky (@seattlefoodieadventure). Steven is one of the more renowned Seattle Foodie Instagrammers with over 60K followers. We sit down with him as he provides you some insight on how his account gained popularity and he also provides you with some tips on how to grow your own foodie account.
In addition, Monica and Nelson recap a week that included dinner at Cutter's Crabhouse, the Auction of Washington Wines Winemaker PIcnic at Chateau St. Michelle, the Bacchus Block Party at Sodo Wine Works, a visit to t...
2019-08-1946 minSeattle Foodie PodcastEpisode 048 - Brett Gardner Howell (Palisade)On the 48th episode of the Seattle Foodie Podcast, we interview Executive Chef of the Palisade Restaurant, Brett Gardner Howell. Chef Brett tells us how he became a chef and what Palisade is focusing on for the summer menu and for the rest of the year moving forward. Plus, he tells you about how you can participate in their monthly special dinners.
In addition, Monica and Nelson recap a busy week including Seattle Halal Guys 2nd anniversary, a peek at the new Smith Tower Pop-Up Bar, the Lookout, the fundraiser We Care Do You #2 benefitting RAICES, a...
2019-08-1244 minSeattle Foodie PodcastEpisode 047 - Tony To (@tdteats)On the 47th episode of the Seattle Foodie Podcast, we chat with Seattle Foodie, Tony To (@tdteats). Tony sits down with us to talk about the landscape of the Seattle Food Scene and what's hot and new right now. Plus, he also gives us some great restaurant recommendations he currently loves to dine at in Seattle and some other places that might surprise you as well.
In addition, Monica and Nelson recap a week that included dinner at Palisade, which kicked off Restaurant Unlimited's Summer Visit Challenge and breakfast at the Little Prague Bakery in West Seattle.
2019-08-0546 minSeattle Foodie PodcastEpisode 046 - Ryan Reiter (Northwest Marketplaces)On the 46th episode of the Seattle Foodie Podcast, we interview Ryan Reiter of Northwest Marketplaces and Mobile Food Rodeo. Listen in as we go behind the scenes and talk about your favorite Seattle markets like the SLU Saturday Market, Fremont Sunday Market, and Magnuson Market. Monica and Ryan talk about how the food vendors are chosen and what process they must go through to make it into the markets.
In addition, Monica and Nelson recap a week, which included dinner with foodie friends at the new Japanese restaurant, Matsu, near Century Link Field, the Seattle Waterfront Pa...
2019-07-2943 minSeattle Foodie PodcastEpisode 045 - Stephanie Forrer (@stephforrer)On the 45th episode of the Seattle Foodie Podcast, we interview Food and Travel Blogger, Stephanie Forrer. Stephanie talks about her top 3 current spots to eat in Seattle and how she has grown as a blogger and photographer. She is one of Seattle's biggest names in social media, a prolific blogger, and we are excited to sit down with her and have her on our show. Make sure to check out her blog at www.eatdrinktravelyall.com.
In addition, Monica and Nelson recap a week, which included the Bite of Seattle where Monica was a judge this y...
2019-07-2245 minSeattle Foodie PodcastEpisode 044 - Filippo Fiori (Due Cucina)On the 44th episode of the Seattle Foodie Podcast, we interview Filippo Fiori, Executive Chef of Due Cucina on Broadway. Due Cucina has been serving healthy pastas and more since they opened several years ago. Listen as Filippo tells us why Due Cucina decided to start serving healthy pastas from the beginning and what new things we can all look forward to for Due Cucina in the upcoming future.
Plus, Monica and Nelson recap a busy week, which included eating burgers, sides, and shakes at Uneeda Burger in Fremont, Hot Pot on the Eastside at Dolar Shop, e...
2019-07-1549 minSeattle Foodie PodcastEpisode 043 - Jessie Chiem (@what.jessie.eats)On the 43rd episode of the Seattle Foodie Podcast, we sit down with one of our foodie friends, Jessie Chiem (@what.jessie.eats). Jessie has taken the Seattle food landscape by storm and she tells us all of her favorite Seattle spots to get a meal. Also, we discuss the differences between Seattle food and other cities and what Seattle needs in the near future for restaurants.
Also, make sure you check out the latest podcast episode of the Dead Beat Film Society where Monica and Nelson appear on their show and talk about Pixar's Ratatouille and t...
2019-07-0842 minSeattle Foodie PodcastEpisode 041 - Our Top 6 Summer EatsOn the 41st episode of the Seattle Foodie Podcast, we're eating our way into your hearts! Monica and Nelson tell you about 6 of their favorite things to eat in Seattle right now! Just in time for the summer, they tell you some dishes and foods they've recently eaten and want to share with all you listeners, since they were all so delicious.
Plus, we recap a week that involved a trip out to Eastern Washington with the Washington State Beef Commission for their Explore Beef Experience, a tasting with all our Seattle Foodie Friends at Ironsteak, and...
2019-06-2439 minSeattle Foodie PodcastEpisode 040 - Adria Saracino (@emeraldpalate)On the 40th episode of the Seattle Foodie Podcast, we sit down with food and travel blogger, Adria Saracino (@emeraldpalate). Adria has been blogging for many years and she tells you what the newest trend is currently in Seattle and she also talks about her self-guided food tours and how you can sign up for her online newsletter to get all the latest information on events, shopping finds, weekend getaways and more.
In addition, Monica and Nelson recap a week that included an event at Volunteer Park highlighting Salt & Straw's June Camping Series flavors, a tour of t...
2019-06-1740 minSeattle Foodie PodcastEpisode 039 - Food Photography TipsOn the 39th episode of the Seattle Foodie Podcast, Monica and Nelson give you several tips on how to shoot better food photography. Listen in as they tell you what are some of the key components to making the perfect food composition to post on your social media.
In addition, Monica and Nelson also recap a busy week including an epic weekend staycation at the Tulalip Casino and Resort full of restaurants and fun, an Industrial Night at Adana, the South Lake Union Wednesday Market, a preview of Gourmondo's Summer Event Menu at the Marian Built Loft...
2019-06-1048 minSeattle Foodie PodcastEpisode 038 - Conner Cayson (@findmeinseattle)In the 38th episode of the Seattle Foodie Podcast, we hang out with the well-travelled Seattle Influencer, Conner Cayson (@findmeinseattle). Listen in as Conner tells you how he documents his content all over the Seattle neighborhoods and he tells you some of his favorite food spots in Seattle. Be sure to spot his signature yellow backpack and say hi for a prize!
In addition, Monica and Nelson 2 Influencer events including a tasting at Black Space Café in Belltown, a McDonald's tasting hosted by Zipkick promoting their 4 new International Menu Items, a Yelp Elite Event hosted by Daniel's B...
2019-06-0337 minSeattle Foodie PodcastEpisode 034 - Jess Tupper (@itsjesseveryday)In the 34th episode of the Seattle Foodie Podcast, we chat it up with Jess Tupper (@itsjesseveryday). Jess has been around the Seattle Food Scene for quite some time and has a wealth of knowledge of desserts, chocolates, and sweets around Seattle and the world. Listen to Monica's conversation with Jess as they talk all the sugary things and more!
Plus, Monica and Nelson recap a week which included a fun weekend for Nelson in Leavenworth via Yelp Seattle Eastside, a sneak preview party for Elysian Brewing on Capitol Hill (open to the public May 6th), and...
2019-05-0640 minSeattle Foodie PodcastEpisode 032 - @tspofyumseattle & @bradleyhouse (Luna and Brad Housman)In the 32nd episode of the Seattle Foodie Podcast, we chat with Seattle Foodie Couple, Luna and Brad Housman (@tspofyumseattle/@bradleyhouse). Luna and Brad tell us their favorite spots around Seattle and Portland as we discuss the food scenes between the two states. Plus, Luna talks with us about the art of meal prepping and she shares with us some of her tips for keeping meal prepping fun and exciting.
In addition, Monica and Nelson recap an eventful last week, which included Wednesday Ramen Night at Adana with Steph Forrer and Justin Oba, a review of Watson's C...
2019-04-2250 minSeattle Foodie PodcastEpisode 029 - Annie Nguyen (@annie_eatsfood)On the 29th episode of the Seattle Foodie Podcast, we interview Seattle Foodie Influencer, Annie Nguyen (@annie_eatsfood). Annie's combination of Seattle Food photos and home cooking recipes makes her one of the more popular Instagram Food Influencers to follow. Listen in as she tells us her story of how she started her food account, how she discovered cooking at an early age, and find out some of her favorite Seattle food spots you can find Annie currently at.
Plus, Monica and Nelson recap a fun week hanging out with a lot of Seattle...
2019-04-0148 minSeattle Foodie PodcastEpisode 028 - Kai Ottesen (Hedlin Farms/Puget Sound Food Hub)In the 28th episode of the Seattle Foodie Podcast, Monica and Nelson interview Kai Ottesen, Farm Manager of Hedlin Family Farm and Puget Sound Food Hub Farmer. Kai has been part of Hedlin Family Farm for over 13 years and tells us what it's like to be a Washington State Farmer. We also learn more about the Puget Sound Food Hub, a farmer owned cooperative connecting Western Washington farmers with Wholesale buyers online. With over 60 farms and food producers participating in the Puget Sound Food Hub, Wholesalers can now purchase products all year long.
Plus, Monica and Nelson r...
2019-03-2536 minSeattle Foodie PodcastEpisode 027 - Justin Oba (@obaliciouspnw)In the 27th episode of the Seattle Foodie Podcast, we interview the one and only @obaliciouspnw, Justin Oba. Justin sits down with Monica and tells us his story of how he started working in the Seattle food scene with Savor Seattle and he tells us all about the richness of Pike Place Market and what it has to offer for locals. Also, Justin let's you know about some great places to eat around Seattle. This is a must listen!
In addition, Monica and Nelson recap a week that included BBQ with @mahfamily5 at Carolina...
2019-03-1837 minSeattle Foodie PodcastEpisode 021 - Reis Llaneza (The Box & Burgers Eatery)In the 21st episode of the Seattle Foodie Podcast, we interview Reis Llaneza of the Box & Burgers Eatery. Reis sits down with us and tells us how he started as a food truck to now having his own brick and mortar restaurant in Kirkland. Plus, he shares with us some of The Box and Burgers Eatery's most popular dishes customers order and how the famous Chop Chop dressing came to be.
Plus, Monica and Nelson recap a busy week including breakfast at Queen Anne Coffee Co., a Food Tech Meetup at Pike Brewing Co., a trip to P...
2019-02-0452 minSeattle Foodie PodcastEpisode 009 - @monixx_mumblesIn the 9th episode of the Seattle Foodie Podcast, we chat it up with the lovely Instagram Foodie Influencer, @monixx_mumbles (Monica Salgaonkar). Monica is well versed in the Seattle food scene. We were so excited to sit down with her and talk about some of her favorite restaurants and neighborhoods for meals around the Seattle area. Plus, we get into where she gets her inspiration from when she cooks at home.
In addition, Monica and Nelson recap the week talking everything chocolate at the Northwest Chocolate Festival, checking out an Ethan Stowell restaurant for Seattle Restaurant Week, and having...
2018-11-1233 min