Shows
To Dine ForSarah Greaves-Gabbadon Talks Summer TravelSarah Greaves-Gabbadon, also known as Jet Set Sarah, returns to To Dine For! Sarah is a travel journalist who specializes in the Caribbean and loves to discover all the beautiful nooks and crannies of the Caribbean Islands. Her work has appeared in publications like Travel & Leisure and AFAR. As we hit the height of summer, Sarah returns to discuss her post-Covid travel, her thoughts on the future of travel, and her favorite restaurants in Miami.To Dine For is part of the Adweek Podcast NetworkOfficial Website: ToDineForTV.comFacebook: Facebook.com...
2022-07-1136 minTo Dine ForSarah Greaves-GabbadonSarah Greaves-Gabbadon has put in the work to become a travel expert, influencer and journalist specializing in the Caribbean. Known simply as “Jet Set Sarah,” her travels have taken her all over the globe but her love and passion reside in the Caribbean. Over the delicious flavors of the Caribbean at Sandy Island Restaurant, Sarah shares her unique way of seeing the world.To Dine For is part of the Adweek Podcast NetworkOfficial Website: ToDineForTV.comFacebook: Facebook.com/ToDineForTVInstagram: @ToDineForTVTwitter: @KateSullivanTVEmail: ToDi...
2022-07-0428 minTo Dine ForDon Miguel RuizDon Miguel Ruiz is a best-selling author of The Toltec Wisdom series, which includes his world-renowned book The Four Agreements. This book has been a New York Times bestseller for 10 years, and it has sold well over 12 million copies. Through his writing and teaching don Miguel is regarded as an inspiration to those around the world, and a national treasure in his home country of Mexico.A near-fatal car accident changed the direction of don Miguel’s life. He experienced himself as pure awareness, outside of the constraints of the physical body. He realized that the Toltec wi...
2022-06-2744 minTo Dine ForErick WilliamsErick Williams is the Owner and Executive Chef of Virtue Restaurant & Bar in Chicago. He is a passionate and celebrated chef, and just this week he won the James Beard Award for Best Chef - Great Lakes Region. His Hyde Park restaurant has been getting much attention over the past few years for its nod to Southern hospitality and cooking in a fine dining setting. Erick’s Chicago roots run deep, and his hard work and persistence has led him to create this unique concept on Chicago’s South Side.To Dine For is part of the...
2022-06-2048 minTo Dine ForMark CubanIn many circles, Mark Cuban needs no introduction. He is the embodiment of the American Dream. From Pittsburgh, Pennsylvania with a passion for tech and an ability to grind like no other, Mark has hewed out his own career as a billionaire businessman who now lives in Dallas, Texas, and owns the Dallas Mavericks. His sharp wit and showman bravado are on full display as a shark on the hit TV show Shark Tank. Pull up a chair and join us at Mark’s favorite restaurant, IHOP, in Dallas, Texas.To Dine For is part of th...
2022-06-1329 minTo Dine ForElizabeth ViannaToday we are on location in Napa Valley at the Chimney Rock Winery to meet and dine with Chimney Rock winemaker Elizabeth Vianna. Elizabeth traces her love of winemaking to a single glass of wine when she was a biology major at Vassar College with plans to go to medical school. Instead, her science background and infatuation with wine propelled her to apply to UC Davis and its renowned winemaking program. Elizabeth started at Chimney Rock Winery as an intern in 1999, became assistant winemaker in 2002, and winemaker in 2005. Elizabeth discusses her own personal terroir - where...
2022-06-0649 minTo Dine ForPauline FrommerPauline Frommer is one of the most iconic and well-respected names in travel. She is the co-president of FrommerMedia, Editorial Director of Frommer's Guide Books, and author of the best-selling Frommer's EasyGuide to New York City and Frommer's New York City Day By Day. Her father, Arthur Frommer, was one of the original travel writers and a publisher to the Frommer’s travel books. Today we are talking about everything from Pauline's favorite restaurant in New York City, to how her deep love of travel began, and her outlook for summer travel post-Covid.To...
2022-05-3029 minTo Dine ForStephen StarrStephen Starr is an American restaurateur and former entertainment promoter based in Philly. He owns the STARR Restaurant Group which operates over 30 restaurants. Starr has restaurants in many different areas of the United States as well as overseas, including Alma de Cuba, Barclay Prime, Buddakan, Butcher and Singer, The Continental Mid-Town, The Dandelion, El Rey, and more. Starr won the 2017 Outstanding Restaurateur Award from the James Beard Foundation as well as the Best New Restaurant by the James Beard Foundation for the restaurant Le Coucou. Starr is known for creating complete environments with an artistic, almost c...
2022-05-2333 minTo Dine ForBlake RockwellBlake Rockwell is the founder of Special Spectators, a completely volunteer-run nonprofit profoundly impacting the lives of seriously ill children and their families by creating memorable VIP all-access game day experiences at sporting events. Since 2002 they have hosted more than 10,000 patients, parents, and siblings in nearly 500 games - mostly college football. In collaboration with many major universities, Special Spectators creates inspiring and memorable game days for kids battling cancer, major cardiac conditions, organ transplants, and other life-threatening illnesses. They host the ultimate Saturday experience including exclusive hospitality areas visited by student-athletes, cheerleaders, mascots, and marching bands, s...
2022-05-1632 minTo Dine ForMarcus FreemanMarcus Freeman is one of the youngest up-and-coming head coaches in college football at the University of Notre Dame. He was born in Huber Heights, Ohio where he became a top high school football recruit. Marcus went on to start as a linebacker for Ohio State, helping lead the team to four Conference Titles. He then briefly played in the NFL before returning to Ohio State to earn a master's degree in sports management. Marcus went on to become a linebackers coach at Kent State and Purdue, as well as the Defensive Coordinator at Cincinnati. Last y...
2022-05-0931 minTo Dine ForJaclyn JohnsonJaclyn Johnson really created her career. By the time she was 28, Johnson had sold her first business investing in multiple female-owned startups, and launched her second multimillion-dollar company, Create & Cultivate. Johnson recognized a gap in conversations, resources, events, and community for female Millennial entrepreneurs and responded with Create & Cultivate, a media platform, and nationwide conference. In the process, Jaclyn’s own work-life philosophy, built on the cornerstones of female empowerment, hustling hard, and innovation, has propelled her voice to the forefront of the discussion on workplace equality.She is considered a new thought leader for Millenial wo...
2022-05-0236 minTo Dine ForSara Gay FordenSara Gay Forden is a journalist, business reporter, fashion reporter, and author of The House of Gucci, which delves into the history of the high-end fashion brand. It is now a major motion picture that features Lady Gaga, Adam Driver, Al Pacino, and Salma Hayek. Her writing showcases her expertise within the Italian fashion industry after living in Milan for 22 years. Sara’s experience spans business news ranging from The Wall Street Journal, The International Herald Tribune, Women’s Wear Daily, W Magazine, and Bloomberg News. She interviewed more than one hundred individuals who were assoc...
2022-04-2533 min
To Dine ForNorma KamaliNorma Kamali is an American fashion designer and pioneer, best known for the sleeping bag coat. Born in New York City, she studied at the Fashion Institute of Technology and earned a degree in illustration. In 1969 she opened a small boutique, and became known for her line of clothing made of real silk parachute material. Norma designed Farrah Fawcett’s swimsuit in that iconic 1976 poster, as well as a bathing suit worn by Whitney Houston on the back cover of her 1985 debut album. She was the first designer to create an online store on eBay, and als...
2022-04-1850 min
To Dine ForBrad LuddenBrad Ludden – Professional Athlete & Founder – First Descents Brad Ludden was born in Wyoming and raised in Northwest Montana. He has always spent his days outside through all four seasons, across continents and on some of the world's most remote rivers, charting unexplored territory. His love and passion for adventure and the outdoors led him to become a professional whitewater kayaker. At the age of 12, Brad saw his aunt endure breast cancer. He began volunteering for a local oncology program by teaching participants how to kayak. It was at this moment that the idea for First Descent...
2022-04-1130 minTo Dine ForSarah KaussSarah Kauss – Founder – S'Well Sarah Kauss is the founder and former CEO of S’Well, a fashionable water bottle company with a big goal: to rid the world of single-use plastic bottles. S’Well began in 2010 with just $30,000 from Sarah’s savings. Her company has gone on to reach more than $100 million in revenue. She created a new category, and a well-loved brand. S’Well has helped make sustainability more mainstream, and in doing so she has helped displace more than four billion single-use plastic bottles. She has led S’Well to be the #1 Fastest-Growing Women-Led Compa...
2022-04-0431 minTo Dine ForBeatriz AcevedoBeatriz Acevedo – Entrepreneur Beatriz Acevedo is one of the leading inspirational voices and Latina entrepreneurs in the United States. She has dedicated her career to empowering and opening doors for the next generation of Latino leaders. Beatriz started her career in media at a very young age, first on the radio and later on TV. She won three Emmys, one MTV Music Award, and a Media Correspondent Award. She later became a tech & media entrepreneur as the co-founder and president of Mitú, the leading digital media brand for young Latinos in the US. Under her leader...
2022-03-2839 minTo Dine ForDaron K. RobertsDaron K. Roberts – Author & Former Football Coach Daron K. Roberts is a former NFL coach and author of Call an Audible. Roberts is the founder and founding director of the Center for Sports Leadership and Innovation at the University of Texas. The Center is the first university-based institute dedicated to developing leadership and character curricula for high school, collegiate, and professional athletes. Through the Center Roberts teaches a course, “A Game Plan for Winning at Life”, to incoming freshman student-athletes. He's a graduate of Harvard Law School and he served as a coach for the Kansas City Chiefs...
2022-03-2141 minTo Dine ForHarlan CobenHarlan Coben – Author Harlan Coben is the #1 New York Times author of 33 novels, including Win, The Boy From the Woods, Run Away, Fool Me Once, and Tell No One. His books are published in 45 languages and he currently has 75 million books in print worldwide. Harlan is the creator and executive producer of several Netflix television dramas including Stay Close, The Stranger, Safe, The Five, The Innocent, and The Woods. He's a winner of the Edgar Award, the Shamus Award, and Anthony Award; the first author to win all three. Follow To Dine For:Offi...
2022-03-1440 minTo Dine ForRobert IrvineRobert Irvine – Chef & TV Host Robert Irvine is a celebrity chef, entrepreneur, and host for the Food Network's hit show Restaurant Impossible. He has been a guest on shows such as Worst Cooks in America, The Next Iron Chef, and Guy's Grocery Games. His support and loyalty for the nation's military has been recognized through the Robert Irvine Foundation, which provides servicemen and women as well as first responders with mental health resources, mobility devices, and much more. Robert is also an entrepreneur of Fit Crunch, Robert Irvine Foods, and Irvine’s Spirits. Robert loves to conne...
2022-03-0736 minTo Dine ForJanice Bryant HowroydJanice Bryant Howroyd – Founder & CEO – ActOne Group Janice Bryant Howroyd Is one of the most accomplished and resilient self-made women in America, with an incredible life story. She was born in Tarboro, North Carolina to a family with 10 siblings, and she was the first African American student to attend her town's previously segregated high school. In 1978 after working for her brother-in-law at Billboard Magazine, Janice took a $900 loan from her mother to start a staffing agency called the ActOne Group. Since then the ActOne Group has become one of the largest and most successful staffing agenci...
2022-02-2845 minTo Dine ForMel RobbinsMel Robbins – Author & Speaker Location: Red Rooster Tavern in Muskegon, MI Mel Robbins is an author and one of the world's most sought-after speakers. Her New York Times bestselling book The 5 Second Rule shares her journey from handling crippling anxiety and depression, to how you can too. Mel has the incredible ability to break down overwhelming subjects into small bite-sized chunks that help people take one step in front of the other. Mel chose to have our meal at the site of her first job, the Red Rooster Tavern in North Muskegon, Michigan.
2022-02-2130 minTo Dine ForBela GandhiBela Gandhi – Founder – Smart Dating Academy Bela Gandhi is a dating and relationship expert and founder of Smart Dating Academy. She's been featured on every imaginable national and local media outlet, including Good Morning America, The Today Show, Access Hollywood, ABC, NBC, and more. After she graduated with dual degrees in finance and German, Gandhi worked in mergers and acquisitions for Arthur Andersen in Chicago for a year before joining her family's chemical manufacturing company where she divided her time between Chicago and Europe, helping to expand the business. Even as she quickly climbed the corpor...
2022-02-1434 minTo Dine ForMorgan DeBaunMorgan DeBaun – Entrepreneur Morgan DeBaun is a serial entrepreneur and corporate advisor. She is the founder and CEO of Blavity, the leading digital media company for Black culture and millenials. Morgan has grown the company into a market leader for Black media, reaching over 100 million readers per month through a growing brand portfolio which includes Blavity News, 21Nintey, AfroTech, Travel Noire, and Shadow And Act. Under DeBaun’s leadership Blavity has launched several leading consumer summits, including Summit 21 for Black women creators, and AfroTech, the largest tech conference for Black innovators and founders. Fol...
2022-02-0732 minTo Dine ForKimbal MuskKimbal Musk – Restaurateur & Entrepreneur Location: OAK at Fourteenth in Boulder, CO Kimbal Musk is a chef, an entrepreneur, a restaurateur, and a passionate advocate for urban gardens and the equitable accessibility of nutritious food. His story is amazing, and is a testament to following your own passion and being ready to take a fork in the road. We met up in the town he loves, Boulder, Colorado, to eat a meal at his all-time favorite restaurant, Oak at Fourteenth. Follow To Dine For:Official Website: ToDineForTV.com...
2022-01-3129 minTo Dine ForBeth GarrabrantBeth Garrabrant – Photographer Beth Garrabrant is a photographer whose work is distinct, timeless, and empowering. She was born in Connecticut but grew up in Illinois, and she draws her inspiration from suburban surroundings and humble homes. Following the passing of a friend during her high school years, she realized that she didn’t own many photos that captured their friendship. Since then Beth turned to photography to cope and heal.She has expanded to photographing a wide variety of individuals from young to old, depicting the simple beauty that exists in their lives. Beth’s clients...
2022-01-2434 minTo Dine ForMichael TubbsMichael Tubbs – PoliticianLocation: La Palma in Stockton, CA Michael Tubbs made history when he became the youngest mayor of Stockton, California, before the age of 30. Before that, he became the youngest City Council member at the age of 22. From a table at Michael’s favorite restaurant in Stockton called La Palma, we dive into the dishes he loves and find out why he loves them. Then we hear the incredible story of a young man with political ambition from a very young age, who chose a life of public service because he felt...
2022-01-1729 minTo Dine ForMaryam BanikarimMaryam Banikarim – Chief Marketing Officer – Nextdoor Maryam Banikarim is the Chief Marketing Officer for Nextdoor, a neighborhood app creating meaningful connections for neighbors. Prior to Nextdoor Maryam was the Chief Marketing Officer at Hyatt Hotels, Gannett, NBCUniversal, and Univision. She is known as a force for change recognized for her boundless curiosity, ability to build dynamic teams, and forge powerful partnerships. During the pandemic Maryam created a nonprofit called NYCNext, a volunteer movement aimed at supporting New York’s artist community and revitalizing the city. NYCNext created pop-ups all over the city, including a star-studded renditio...
2022-01-1042 minTo Dine ForAlex GuarnaschelliAlex Guarnaschelli – Chef & TV Host Alex Guarnaschelli is a chef, author and host of a new show on the Food Network. She currently serves as an executive chef in New York City's Butter restaurant. She's appeared in countless television programs on the Food Network, including The Kitchen, Chopped, Iron Chef America, Guy's Grocery Games and The Best Thing I Ever Ate. This month she stars in a new show entitled Alex vs America, where she battles chefs from around the country. Alex talks about her incredible career in the kitchen and on television, how she bui...
2022-01-0333 minTo Dine ForPayal KadakiaPayal Kadakia – Founder & Executive Chairwoman – ClassPass Location: Javier's in Century City, CA Payal Kadakia is the founder and chairwoman of ClassPass, an app designed to make scheduling your favorite fitness class an easier experience. Her story of creation and execution is a fascinating one. It all starts with her deep passion for dance. Specifically, Indian dance.Armed with a degree from MIT, Payal started off on a more traditional path, but one decision changed everything. From a table at Javier's in Century City, California, Payal shares the whole story of how ClassP...
2021-12-2729 minTo Dine ForGreg CameronGreg Cameron – President & CEO – The Joffrey Ballet Greg Cameron is the president and CEO of the Joffrey Ballet. Under his leadership the Joffrey has set new records at the box office, and built the strongest financial foundation in its history. His work in the arts in Chicago has spanned many different venues, from PBS station WTTW, to the Museum of Contemporary Art, to the Art Institute of Chicago. His work is dedicated to supporting the arts and artists, and creating meaningful experiences for others. We continue our conversations around dance today as Greg offers a uniqu...
2021-12-2037 minTo Dine ForMisty CopelandMisty Copeland – BallerinaLocation: The Mermaid Inn in New York City Misty Copeland is the principal ballet dancer for the American Ballet Theatre, the first African American woman to hold that role in the 75-year history of the theatre. Her journey to this moment is an incredible one. She is a powerhouse and superstar in the world of ballet, and had to overcome so much to find her footing. Despite not starting ballet until the age of 13, Misty was considered a prodigy and didn't let anyone stop her from pursuing her passion. At her...
2021-12-1329 minTo Dine ForRobert BattleRobert Battle – Artistic Director – Alvin Ailey American Dance Theater Robert Battle is the artistic director for the Alvin Ailey American Dance Theater - only the third person to hold the title in its history. Originally from Miami, Battle graduated from Juilliard in 1994 and started his own dance company in 2001. From carrying a hammer in his dance bag to living at the YMCA while attending Juilliard, Robert’s path has not been an easy one. He was named one of the “Masters of African American Choreography” by the Kennedy Center, and is the author of the book My Sto...
2021-12-0647 minTo Dine ForRachel HollisRachel Hollis – Author, Speaker & Founder Location: Café No Sé in Austin, TX Rachel Hollis is a New York Times bestselling author, speaker, and the founder and owner of The Hollis Co. Rachel grew up in Weedpatch, California, and has made a career out of being transparent about her journey to be a successful working mom. Her most recent book, Didn’t See That Coming, was about navigating crisis, loss and grief. We talk about that in our conversation, as well as how she created such a successful career as a speaker and blog...
2021-11-2929 minTo Dine ForThanksgiving 2021Happy Thanksgiving! Kate reflects on the previous year of the podcast, and gives an update on things to come. Follow To Dine For:Official Website: ToDineForTV.comFacebook: Facebook.com/ToDineForTVInstagram: @ToDineForTVTwitter: @KateSullivanTVEmail: ToDineForTV@gmail.com Thank You to our Sponsors!American National InsuranceSpiritless - Use promo code TODINEFOR for free shippingTerlato Wine Group - Use promo code TODINEFOR for 15% off Hosted on Acast. See acast.com...
2021-11-2205 minTo Dine ForTony and Elise TerlatoTony and Elise Terlato – Terlato Wine Group Location: Tangley Oaks in Lake Bluff, IL Tony and Elise Terlato are the grandchildren of Tony Terlato, who created and founded the Terlato Wine Group. His visionary approach to the world of wine and his passion for food, wine and great conversation is at the heart of why the Terlato Wine Group has become such a success. Over a four-course meal at the Terlato Wine Group headquarters in Lake Bluff, Illinois, we hear the story of creating the Terlato Wine Group, and the vision for the comp...
2021-11-1551 minTo Dine ForLisa ChangLisa Chang – Global Chief People Officer – Coca-Cola Lisa Chang is the Global Chief People Officer for the Coca-Cola Company, overseeing the company's talent and people strategies, culture and diversity, equity and inclusion efforts. In her role, which she has held since 2019, she is responsible for leading the company's global people strategy, aligned to the company's purpose of Refreshing the World and Making a Difference. Chang and her team are focused on creating an environment where employees can thrive and equip the organization to win. In the midst of the Great Resignation and the changi...
2021-11-0834 minTo Dine ForScott ConantScott Conant – Chef & Restaurateur A chef, cookbook author and TV personality, Scott Conant brings his own unique recipe of passion and love to creating amazing dishes with thoughtful hospitality and soulful cuisine. He is the chef and owner of Italian-American dining destination The Americano in Scottsdale, Arizona, as well as Mora Italiana in Phoenix, Arizona.Conant is a longtime judge on Food Network's “Chopped”, host of the spin-off series “Chopped Sweets” and frequent co-host on “Beat Bobby Flay”. He’s written a new book called Peace, Love, and Pasta, his most personal book yet. Today we talk about his...
2021-11-0132 minTo Dine ForPhil RosenthalPhil Rosenthal – Creator of "Everybody Loves Raymond" & "Somebody Feed Phil" Location: République in Los Angeles, CA Phil Rosenthal created and produced one of the most successful sitcoms of all time: “Everybody Loves Raymond”. He is now the creator and host of “Somebody Feed Phil”, where he travels the globe in search of delicious dishes and destinations. At Phil's favorite restaurant of all-time, République in Los Angeles, we hear about his amazing journey in Hollywood, and what has him hungry for more these days. Follow To Dine For:
2021-10-2527 minTo Dine ForDaniel LubetzkyDaniel Lubetzky – Founder & Executive Chairman of KIND Snacks Location: Gramercy Tavern in New York City Daniel Lubetzky is the founder and CEO of KIND Snacks. The son of a Holocaust survivor, Daniel's journey and business is a fascinating one. From Mexico to the Middle East to Manhattan, it is a path full of twists and turns, and as many struggles as successes. His unwavering pursuit of peace and kindness is the common thread through all parts of his journey, and it was a true pleasure to join him at Gramercy Tavern for...
2021-10-1827 minTo Dine ForGail BeckerGail Becker – Founder & CEO – CAULIPOWER Gail Becker’s story is amazing. Her career has spanned media, politics, and business. She’s held executive roles at Warner Bros., Edelman, and the US Department of Health and Human Services, but her life changed when she leaned into a very personal problem. Her two boys have celiac disease, which means they can't eat gluten, and Gail grew tired of searching for healthier alternatives that were easy to make and tasted great. Knowing she couldn't be alone, she left her corporate job and launched CAULIPOWER in 2017. Today CAULIPOWER is America's...
2021-10-1131 minTo Dine ForCourtney WhiteCourtney White – President & Founder – Culinary Care Courtney White is the president and founder of Culinary Care, a Chicago-based nonprofit organization using the power of food to help people survive cancer, which she launched when she was just 24 years old. Courtney’s inspiration for Culinary Care was her father, Barry. His cancer diagnosis changed everything for Courtney, and really allowed her to see the power of food and a great meal to lift one's spirits. Culinary Care has now provided thousands of meals to people going through treatment. Delicious meals from restaurants, hand-delivered to people who are in t...
2021-10-0429 minTo Dine ForAdan GonzalezAdan Gonzalez – Executive Director – Puede Network When Adan Gonzalez was a high school senior, he got a full ride to Georgetown University. When he arrived at the airport to go to school his bags were overweight. He could not pay the overweight fees on his luggage, so he had to put his belongings in trash bags. He arrived at Georgetown with trash bags in hand. He says it was that moment that inspired him to create the Puede Network. Gonzalez, a first-generation college student himself, launched a luggage drive in 2012. His organization provides new lu...
2021-09-2732 minTo Dine ForPierre FerrariPierre Ferrari – CEO – Heifer International Pierre Ferrari grew up in the Congo and went to college in England. His life has taken him all over the world. Since 2010 he has been the CEO of the world humanitarian organization Heifer International. He spent most of his years at Coca-Cola USA before deciding in 1995 to focus his energy on social issues. Ferrari is a former chair and board member of Ben & Jerry's Homemade ice cream, and a former board member of the Small Enterprise Assistance Fund. He received a master's degree in economics from the University of Cambr...
2021-09-2031 minTo Dine ForChristopher GrayChristopher Gray – Founder and CEO – Scholly Christopher Gray earned more than $1.3 million in college scholarships as a high school senior. As the child of a single parent with few resources, Christopher realized that if he was going to go to college he was going to have to find a way to pay for all of it, including living expenses. His journey to win all of those scholarships led him to create Scholly, an organization that would help other young men and women do the same thing. Scholly received the nation’s attention...
2021-09-1333 minTo Dine ForAsk KateTo celebrate the one year anniversary of To Dine For: The Podcast, Kate sits down with program intern Ellie O'Brien to discuss the show's history, highlights and what's next. Follow To Dine For:Official Website: ToDineForTV.comFacebook: Facebook.com/ToDineForTVInstagram: @ToDineForTVTwitter: @KateSullivanTVEmail: ToDineForTV@gmail.com Thank You to our Sponsors!American National InsuranceSpiritless - Use promo code TODINEFOR for free shipping Hosted on Acast. See acast.com/privacy for more in...
2021-09-0627 minTo Dine ForErik WeihenmayerErik Weihenmayer – Athlete & Speaker Location: Sherpa House in Golden, CO Erik Weihenmayer became the first blind man to ever summit Mount Everest. His achievement put him on the cover of TIME magazine and brought him international acclaim. Turns out that achievement would be just the launching pad for a life of service and commitment to helping thousands of people overcome whatever holds them back in life. As the director of non-profit No Barriers, Erik works directly with people who either are disabled mentally or physically. Over the fascinating flavors of the Hima...
2021-08-3028 minTo Dine ForJoan Melendez MisnerJoan Melendez Misner – Aerospace Engineer Joan Melendez Misner is a mission integration systems engineer at NASA, working on management of space and aeronautical flight systems for all non-crewed and scientific missions. That's right, she is a rocket scientist. Prior to working for NASA Joan worked for Blue Origin on the new Glenn rocket and Naval Air Systems Command on jet engines, fuel systems and biofuels research and qualifications. As a first generation college graduate she is all about representation in underrepresented communities, as well as encouraging people to pursue STEM careers through social media and non...
2021-08-2332 minTo Dine ForAshley LongshoreAshley Longshore – Artist Location: Saffron nola in New Orleans, LA Ashley is a painter and gallery owner from New Orleans, Louisiana. She has been called a modern-day Andy Warhol with her outlandish and pop-culture art. Her success as an artist has not come easy, and her story is nothing short of inspirational. Over the decadent flavors of New Orleans, Ashley shares the details of her creative process, what it’s truly like to become an acclaimed artist, how success has changed her view of art and the artistic process, and her new effo...
2021-08-1628 minTo Dine ForSusan McPhersonSusan McPherson – Founder and CEO – McPherson Strategies Susan McPherson is a serial connector and communications expert, with a wealth of experience across disciplines including communication strategy and social impact. Her new book The Lost Art of Connecting: The Gather, Ask, Do Method for Building Meaningful Business Relationships, is the perfect book for this moment in time. She talks about how people can enrich their lives both personally and professionally by building relationships one day at a time. We dive into the pandemic and how it has dramatically affected how we interact with each other, and the d...
2021-08-0932 minTo Dine ForAriane GoldmanAriane Goldman – Founder – Hatch Ariane Goldman is a serial entrepreneur who is innovating the maternity wear space with her fun, fashion-forward line of clothes and products for the expectant mother. It's called Hatch. Ariane’s story is a fascinating one and a study in taking calculated risks. After working on Wall Street for many years in her twenties, Ariane struck out in a bold direction with a company called Two Birds, to create bridesmaid dresses that women can buy and enjoy beyond the wedding date. In 2011 she took that same desire to fill a need in the...
2021-08-0228 minTo Dine ForEmily GiffinEmily Giffin – NYT Best-Selling Author Location: The Optimist in Atlanta, GA Emily Giffin did a complete U-turn in her career. When a career as a corporate lawyer left her unsatisfied, she pursued her dream of being a writer. Her ability to write complex, fascinating and flawed characters has landed her on the New York Times best-seller list many times over. She has written not one, but eight best-selling novels and has developed a cult-like following of devotees. Emily takes us to her favorite seafood restaurant in Atlanta to eat the food she...
2021-07-2628 minTo Dine ForHoward SchultzHoward Schultz – Founder of Starbucks Location: Mamnoon in Seattle, WA There is no more iconic CEO in this country than the man who built the Starbucks brand: Howard Schultz. The green and white logo is in 75 countries and in 28-thousand stores around the world, but it is the story of how it all started and the lessons learned along the way that is so remarkable. Howard takes us to his favorite Seattle restaurant Mamnoon, a Middle Eastern restaurant known for flavors so good “they’ll make you cry.” This restaurant is the backdrop f...
2021-07-1927 minTo Dine ForMelissa Ben-IshayMelissa Ben-Ishay – Founder of Baked by Melissa The day Melissa decided to do what she loves, everything changed. Now her New York City-based brand, Baked by Melissa, is famous for its bite-size cupcakes and other delectable desserts. She found success by taking a chance and following her delicious dream. Melissa is the CEO and Chief Product Officer of her multimillion-dollar cupcake empire, but it's important to her that she uses her creativity and business-savvy to help others. Melissa aims to empower women in business and in life. All the while she hopes to make the wor...
2021-07-1231 minTo Dine ForJake WoodJake Wood – Founder of Team Rubicon Location: Wando's in Madison, WI Jake Wood is a former Marine who used his military training to create and lead a non-profit called Team Rubicon. He won the 2018 Pat Tillman award for service at the ESPY awards and has written a book Take Command: Lessons in Leadership: How to be a First Responder in Business. At his absolute favorite spot for burgers and beer, Jake talks about his passion to put Veterans back to work and harness their military training to serve and help those most...
2021-07-0328 minTo Dine ForCardinal Blase CupichCardinal Blase Cupich – Archbishop of Chicago Location: Tavern on Rush in Chicago, IL Cardinal Blase Cupich is originally from Nebraska, one of nine kids in a Croatian family. His story of becoming a priest and dedicating his life to service is a fascinating one. He was chosen by Pope Francis to lead the Archdiocese of Chicago in 2014, and has served in that role since then. In the past year he has faced one of the toughest years of his tenure, with a global pandemic shuttering churches and sending the flock to find Mass on t...
2021-06-2859 minTo Dine ForNorman LearNorman Lear – Television Producer and Icon Location: Crossroads in West Hollywood, CA Norman Lear is a World War II veteran as well as a television producing icon. He is the creator of such legendary sitcoms as All in the Family, Good Times, Sanford and Son, The Jeffersons and many, many more. Norman has been instrumental in the creating and the success of so many Hollywood professionals, yet his biggest contribution is the discussion his work has sparked. Norman takes us to his favorite restaurant in the heart of LA, Crossroads, to talk...
2021-06-2127 minTo Dine ForTom HayesTom Hayes – CEO of Ocean Spray Location: Cotton in Manchester, New Hampshire Tom Hayes is the CEO of the iconic American brand Ocean Spray Cranberries. The farmer-owned Cooperative has been around for 90 years. It is most famous for its cranberries and cranberry sauce, however this year the brand has been striking out in many innovative directions, including capturing people's hearts with a now famous TikTok video. Tom is originally from New Hampshire. He studied psychology at the University of New Hampshire, and his first job was as a dishwasher. So it makes...
2021-06-1438 minTo Dine ForJudy SmithJudy Smith – President and CEO – Smith & Company Judy Smith is one of a kind. She's so good at her job her story inspired one of the most successful TV shows of all time. That's right, she is the real-life Olivia Pope, made famous by actress Kerry Washington on the ABC show Scandal. The fixer who handles hard situations and always figures a way forward. While the show no longer exists, Judy’s work continues. She is the founder, president and CEO of the crisis management firm Smith & Company. She has “handled” many major celebrities and Fortune 500...
2021-06-0738 minTo Dine ForVictoria JamesVictoria James – Author and Beverage Director of COTE Victoria has worked in restaurants since she was a kid, and fell in love with the hospitality industry along the way. At 21 she became the country's youngest certified sommelier and today she's the beverage director at Michelin-starred COTE in New York City. But there’s more to Victoria than her accomplishments as a top tastemaker. Her best-selling memoir “Wine Girl” traces her struggles that could have set her back, but didn't. She pushed ahead through the boys club of the hospitality industry, and now she's hoping to transform...
2021-05-3126 minTo Dine ForJohn R. TysonJohn R. Tyson – Chief Sustainability Officer of Tyson Foods Location: Herman's Ribhouse in Fayetteville, Arkansas John R. Tyson, the great-grandson of the founder of Tyson Foods, is currently Tyson's Chief Sustainability Officer. After graduating from Harvard and getting a business degree from Stanford, John is now in a position that allows him to shape social responsibility for a new generation at the largest producer of protein in the world. John is now leading the charge to innovate and make Tyson a global leader in sustainability, and is eager to share what's ahead for Tyso...
2021-05-2438 minTo Dine ForJessica AlbaJessica Alba – Actress & Founder of The Honest Company Location: Night + Market in West Hollywood, CA Jessica Alba had already become a successful Hollywood actress when she got the idea to start her own business. She never dreamed it would be so tough to begin. Even though she received many rejections and faced much disbelief in her ability, she persevered. Her eco-conscious personal care and baby products company The Honest Company is valued at more than one billion dollars. Jessica shares her incredible journey at her favorite Thai restaurant, Night + Market in West...
2021-05-1727 minTo Dine ForDave GilboaDave Gilboa – Co-Founder & Co-CEO – Warby Parker When he was a student at Wharton Business School, Dave Gilboa and his friends commiserated over the steep price of eyeglasses. This trivial conversation sparked a revolutionary idea. In 2010 they launched one of the most sought-after brands in retail: Warby Parker. Today Dave is Co-CEO of Warby Parker. Warby Parker offers affordable glasses as well as a free try-on at home option. They have retail locations across the country and Canada.Beyond that, the company employs a social entrepreneurship program, distributing free eyeglasses to those in need. Dave's achievements have...
2021-05-1031 minTo Dine ForFranklin LeonardFranklin Leonard – Founder – The Black List Franklin is the reason that many of your favorite movies were made. He's the founder and CEO of The Black List, the saving grace for countless writers in Hollywood. Even if you aren't familiar with Franklin or his company, you have definitely seen the fruits of his labor. The Black List is a survey of the most liked but unproduced screenplays each year. It gives another chance to great stories that have been overlooked. This recognition has brought 400 films and counting to the big screen, including Juno, Spotlight and Argo...
2021-05-0339 minTo Dine ForJeni Britton BauerJeni Britton Bauer – Founder – Jeni's Splendid Ice Creams Jeni is the Founder and Chief Creative Officer of the famous dessert company that kicked off the artisanal ice cream movement. Jeni's ice cream is adored for its ingredient-driven flavorful ice cream with recipes crafted and tweaked to perfection. It’s something that Jeni's been working on for decades, even before she founded Jeni's in 2002. Today Jeni's has almost 50 storefronts and countless retail distributors nationwide. She's written two cookbooks; the bibles of ice cream making. Her work has won her a coveted James Beard award and a Henry C...
2021-04-2636 minTo Dine ForKevin KwanKevin Kwan – Author Location: Crustacean in Beverly Hills, CABorn into an incredibly wealthy Singaporean family, Kevin Kwan came to the United States to attend college in Houston. His life took many different creative roads before he was inspired to pen the book "Crazy Rich Asians", based on his family’s life back in Singapore. The New York Times best-selling novel became a cultural phenomenon and the first Hollywood movie starring an all-Asian cast in 25 years. Kevin was named by TIME Magazine as one of the most influential people in the world. Over garli...
2021-04-1928 minTo Dine ForNate MookNate Mook – CEO of World Central Kitchen A true renaissance man, Nate Mook began his career in the worlds of tech and filmmaking with prestigious NGOs and startups as clients. He has worked with the TED organization, dedicated to giving a voice to underserved communities. Now he continues his charitable efforts as CEO of World Central Kitchen. Founded by chef José Andrés, World Central Kitchen is a non-profit devoted to serving meals to people impacted by disaster. In the midst of the COVID-19 pandemic this organization is needed now more than ever. Luckily, Nate, José...
2021-04-1244 minTo Dine ForJosé AndrésJosé Andrés – Chef and Philanthropist Location: Bodega 1900 in Barcelona, Spain Spanish born chef José Andrés achieved the American dream by creating a restaurant empire that stretches across the country and the globe. Recently, José’s efforts have been focused on philanthropy and outreach. When Hurricane Maria hit Puerto Rico, José and his team landed and immediately started cooking. In a short amount of time, they had fed a million people. Inspired by the flavors of his youth, José takes us back to where it all began for him. We dine at Bodeg...
2021-04-0528 minTo Dine ForDeepak ChopraDeepak Chopra – Author and Spiritual Teacher Location: ABC Kitchen in New York City New York Times best-selling author Deepak Chopra is a medical doctor by trade but he is best known for his work to get people to live a life of greater consciousness. His devotion to mental wellness and well-being is at the center of his work, his teachings and his speaking engagements. Over sustainable, organic and farm-to-table cuisine, Deepak shares how he brings an idea to execution through the power of the mind. This enlightening conversation is nourishing for both...
2021-03-2928 minTo Dine ForMichelle and Hunter NorwoodMichelle and Hunter Norwood – Founders – A Little Something Extra Ice Cream Michelle and Hunter Norwood created a business with a vision beyond themselves, and it centers around ice cream. When you see their whimsical ice cream truck coming around the corner, you're in for something more than just a cone with sprinkles. The name of the business says it all. It's called A Little Something Extra. A Little Something Extra is a mobile ice cream truck business launched as a job opportunity for Michelle's son Hunter, who has Down Syndrome. Since its creation, the business has m...
2021-03-2220 minTo Dine ForBlake MycoskieBlake Mycoskie – Founder of TOMS Location: Snake River Grill in Jackson, Wyoming From the majestic Teton Mountains, we hear the story of the man who defined what it means to be a “social entrepreneur”. Blake Mycoskie founded TOMS Shoes because of a need he saw in impoverished neighborhoods around the world: shoes. His “one for one” business model of donating a pair of shoes for every pair sold has been copied and recreated in thousands of iterations and has been studied by many. Amidst a crackling fire and over delicious “minute steaks” at the...
2021-03-1528 minTo Dine ForNatalie GuoNatalie Guo – Founder – Off Their Plate Natalie Guo was born in China, raised in Sweden and now calls Boston home. She is currently a medical student at Harvard Medical School, and at the beginning of the pandemic saw firsthand how devastating the toll on first line medical workers really was. So she had an idea: with so many workers out of work and so many healthcare workers needing warm meals, why not bring the two together? In less than 48 hours her idea was born.Off Their Plate is a non-profit organization that employs restaurants to cook...
2021-03-0831 minTo Dine ForDan HarrisDan Harris – Journalist and Author of 10% Happier Dan Harris is a veteran news reporter for ABC News. He's covered every imaginable story including multiple war zones, mass shootings and natural disasters. The intense and brutal pace of the news cycle caught up to him when he suffered a panic attack on air in 2004. It was that moment that changed his life forever and led him on a path that even he couldn't imagine. Today the author of 10% Happier: How I Tamed the Voice in My Head, Reduced Stress Without Losing My Edge, and Found Self-Help That...
2021-03-0129 minTo Dine ForIbram X. KendiIbram X. Kendi – Author of Four Hundred Souls and How To Be An Antiracist Dr. Ibram X. Kendi is a leading advocate for antiracism in America. His book How To Be An Antiracist flew off the shelves as the Black Lives Matter movement had an impassioned resurgence in 2020. He is using his voice to put an end to racial injustice, and people are listening. Dr. Kendi has a National Book Award, and three #1 New York Times Bestsellers. He was recently named one of TIME Magazine's 100 Most Influential People. He has done this all before even tur...
2021-02-2231 minTo Dine ForScott GoldshineScott Goldshine – Zabar's Location: Katz's Delicatessen in New York City Scott Goldshine has been working the cash register at Zabar's for nearly 40 years. Mind you - his title and job description has changed many times over and he now runs the store, but one thing he's learned is that he's always expected at the register if someone is waiting. For those of you who aren't familiar, Zabar's is one of the original specialty grocery stores in NYC, the ultimate destination if you are a foodie, and one of only a few of th...
2021-02-1529 minTo Dine ForDanny MeyerDanny Meyer – Restaurateur Location: Union Square Cafe in New York City Danny Meyer has owned and operated restaurants in New York City for more than 3 and a half decades. He opened his favorite restaurant, the Union Square Cafe, in 1985. Since then he has opened the famed Gramercy Tavern, Tabla, Blue Smoke and so many others. His latest venture Shake Shack - a modern twist on a simple burger and soda - exploded onto the scene and now has outposts in cities all over the country. His commitment to hospitality and excellence in di...
2021-02-0829 minTo Dine ForAnne Devereux-MillsAnne Devereux-Mills – Founder & Chief Instigator - Parlay House Anne Devereux-Mills is not a fan of small talk. She founded the Parlay House, that allows women from all over the world to engage in meaningful conversation and form lasting relationships. This desire for innovation and positive change has spanned her whole career, from working her way to the top as the CEO of multiple companies to advocating for the next generation of female world leaders from post-genocide countries. Today we learn about what it takes to become not only a great leader, but a leader who tru...
2021-02-0129 minTo Dine ForKathryn MinshewKathryn Minshew – CEO & Founder - TheMuse.com Location: Izakaya NoMad in New York CityAt 29 years old, this young tech dynamo has done something thousands of others twice her age have tried and failed. Her website, TheMuse.com, helps people find the perfect job. She started with one person in her living room and she has grown the company to 50 million visitors every month. In this episode of To Dine For, we go with her to her favorite restaurant, Izakaya NoMad, in the heart of Manhattan. Izakaya is a Japanese gastro-pub known for its...
2021-01-2527 minTo Dine ForLeila JanahLeila Janah – Social Entrepreneur - Samasource Location: Samovar Tea House in San Francisco, CA She has been named to Forbes' “30 under 30”, Fast Company’s “Most Creative People in Business” and Fortune Magazine’s “Most Promising Entrepreneurs”. Leila Janah started a non-profit with $14,000 she won in a business plan competition. Her goal was to reduce global poverty by putting people into jobs where they could earn a living wage. Her company Samasource does just that. Leila takes us to her favorite San Francisco spot, the Samovar Tea House, to eat local, sustainable and socially conscio...
2021-01-1828 minTo Dine ForM. Night ShyamalanM. Night Shyamalan – Writer/Director Location: Vetri Cucina in Philadelphia, PA As Writer and Director of blockbuster hit movies such as “The Sixth Sense” and “Unbreakable,” Night has been able to hone the craft of "scaring the living daylights” out of moviegoers with his suspenseful and often terrifying flicks. His career has undoubtedly reached soaring highs and dramatic lows. At his favorite restaurant in Philadelphia, Night dishes on how to stay on the creative cutting-edge and what he hopes is his legacy in life and film. Night's latest project, "Servant" on AppleTV+, begi...
2021-01-111h 03To Dine ForFarnoosh TorabiFarnoosh Torabi – Personal Finance Expert Location: Bijan's in Brooklyn, NY Farnoosh Torabi is a financial expert, author and host of the financial podcast So Money. Her books include You're So Money: Live Rich Even When You're Not and When She Makes More: 10 Rules for Breadwinning Women, which tackle real-life money issues that people face every day. Over a delicious chopped salad with salmon at Bijan's in Brooklyn, we discuss Farnoosh's goal of bringing a richness to everyday life no matter your budget. Follow To Dine For:Offic...
2021-01-0442 minTo Dine ForKavita ShuklaKavita Shukla – Inventor of FreshPaper Location: Great Sage in Clarksville, MD Kavita Shukla holds four patents for a world changing invention that does one simple thing: extend the life of produce. After a trip to visit her grandmother in her native India, she developed a recipe for a paper that would stop the spoilage of food. Her work is revolutionizing the world’s food supply especially in the poorest pockets of the globe. Kavita takes us to Great Sage restaurant in Clarksville, Maryland, just minutes from where she grew up. The perfectly seasone...
2020-12-2828 minTo Dine ForGitanjali RaoGitanjali Rao – Inventor & TIME's 2020 Kid of the Year Location: Hacienda Colorado in Lone Tree, CO At the age of just 11 years old, Gitanjali dreamed up a solution to a problem many had overlooked. Inspired by watching the news coverage of the Flint, Michigan water crisis, Gitanjali invented a water treatment device that Flint residents could use in their homes to see if their water is safe. This invention has won her numerous national and international awards and accolades. Over Mexican comfort food, Gitanjali shares the basics of innovation and creativity and inspires us al...
2020-12-2127 minTo Dine ForErin GleesonErin Gleeson – Creator, The Forest Feast Erin Gleeson is an artist, author, photographer and creator of the extremely popular lifestyle brand "The Forest Feast." She has written four New York Times Best Selling cookbooks under the "The Forest Feast" brand. Her story of going from the frenetic pace of New York City to the quiet and tranquil woods of Northern California is a study in re-invention and creating something new. In this virtual interview, Erin joins me from the tall trees of her backyard to explain her journey of creativity and innovation, and how she managed to...
2020-12-1431 minTo Dine ForSeamus MullenSeamus Mullen – Chef & Restaurateur Location: Gjusta in Venica, CA Seamus Mullen is a New York City Chef turned health and wellness expert. He burst on to the NYC culinary scene at Boqueria, and then later Tertulia with his deep passion for Spanish cuisine. Originally from Vermont, Seamus shares the health scare that forever changed what and how he cooks. From his favorite restaurant in Venice, California "Gjusta", Seamus shares his ever-evolving journey in the health and wellness space and how his definition of "hunger" has been forever altered by his new lifestyle. ...
2020-12-0742 minTo Dine ForJason MaydenJason Mayden – Designer, Nike Location: Giordano's in Chicago, IL When Jason Mayden grew up on the South Side of Chicago, he dreamed of being like Michael Jordan. Instead, he went on to design shoes for him. His Nike Air Monarch became the highest grossing shoe of all time. Jason takes us to Giordano’s Deep Dish pizza to tell us why this Chicago comfort food staple is also symbolic of why he loves this city and how it fueled his imagination and dreams. Jason’s neighborhood is one of the most dangerous in the c...
2020-11-3028 minTo Dine ForJim McIngvaleJim McIngvale – Philanthropist & Owner of Gallery Furniture Location: Lopez Mexican Restaurant in Houston, TX When Jim started his mattress business in Houston, Texas he had just $5,000 and a pickup truck. Now, he has amassed a furniture empire through his “wacky ads” and gregarious personality. It was, however, a single act of kindness that thrust him into the international spotlight. During Hurricane Harvey, he opened the doors of all of his stores to displaced residents, earning him local adoration and international cheers. We go with Jim to his favorite Mexican restaurant, Lopez Family restaurant...
2020-11-2428 minTo Dine ForThanksgiving ThoughtsKate reflects on this most difficult year and what makes this Thanksgiving so unique for all of us. Follow To Dine For:Official Website: ToDineForTV.comFacebook: Facebook.com/ToDineForTVInstagram: @ToDineForTVTwitter: @KateSullivanTVEmail: ToDineForTV@gmail.com Thank You to our Sponsors!American National InsuranceSpiritless - Use promo code TODINEFOR for free shipping Hosted on Acast. See acast.com/privacy for more information.
2020-11-2304 minTo Dine ForSuzanne MuchinSuzanne Muchin – Co-Founder Bonfire Location: Milt's Barbecue For The Perplexed in Chicago, IL Suzanne Muchin is the Co-Founder of Bonfire: a talent accelerator for a new generation of women in the workplace. A serial entrepreneur, Suzanne co-founded a company to help women excel in corporate America. A marathon runner and mom of 5, Suzanne also teaches the class "Selling Yourself and Your Ideas" at Northwestern's Kellogg School of Management. Over the flavors of her favorite restaurant "Milt's Barbeque for the Perplexed," Suzanne explains the inspiration for her new company and how she works ever...
2020-11-1642 minTo Dine ForSara BlakelySara Blakely – Inventor, CEO, Founder of Spanx Location: Umi in Atlanta, GA With 5,000 dollars and a simple idea, Sara Blakely invented a product that would change the fashion industry forever. As the Inventor and CEO of Spanx, Sara became the youngest self-made Billionaire in the world. With no fashion experience and no business degree, her story of grit, persistence, and problem-solving is one of the most interesting business stories of our time. Over artfully prepared sushi and sashimi at Umi, Sara tells us how she did it and how she is pavi...
2020-11-0928 minTo Dine ForKatori HallKatori Hall – Playwright Location: Miss Lily's in New York City Columbia, Harvard and Juilliard educated, Katori Hall planned to be an actress until a fateful assignment at Harvard changed her direction. Instead, she became a playwright. Her play, The Mountaintop, about the final night before Martin Luther King’s assassination, won critical acclaim making her the first black woman to win the Olivier Award for Best New Play. Over Jamaican cuisine at Miss Lily's in New York City, Katori shares what shapes her thinking, how she views her role in the world and what s...
2020-11-0228 minTo Dine ForRobert PasinRobert Pasin – Chief Wagon Officer of Radio Flyer Location: Hemmingway's Bistro in Chicago, IL Robert Pasin is the Chief Wagon Officer of Radio Flyer. Pasin's grandfather started the iconic company that created "the little red wagon" more than 100 years ago on the West side of Chicago. When Pasin started working at Radio Flyer, he inherited a company that had a lot of nostalgia, but little profit. What he was able to do with the company and the unique company culture he created has catapulted Radio Flyer onto Forbes' list of the best places to work...
2020-10-2633 minTo Dine ForLauren ChitwoodLauren Chitwood – Co-Founder & CEO of Spiritless Location: Proof on Main in Louisville, KY Lauren Chitwood is the CEO and Founder of Spiritless. A serial entrepreneur, Lauren and her two female co-founders have created a non-alcoholic version of Bourbon called Spiritless. Her hilarious and inspiring journey to create a new cocktail is delicious “food for thought” for any would-be entrepreneur starting something new. Over charred grilled octopus and a to die for Bison Burger at Proof on Main in Louisville, Lauren shares her epic journey to launch a business in the middle of a pandemic...
2020-10-1930 minTo Dine ForJames AltucherJames Altucher – Author, Entrepreneur, Angel Investor, Podcast Host James Altucher is an Author, Entrepreneur, Angel Investor and Podcast Host. He has written more than 17 books including the Best-selling book "Choose Yourself." He recently created controversy when he wrote an essay entitled "NYC is Dead Forever". In this conversation, James talks openly about struggling with depression and getting himself out of the darkness and what it really takes to start something new." Follow To Dine For:Official Website: ToDineForTV.comFacebook: Facebook.com/ToDineForTVInstagram: @ToDineForTVT...
2020-10-1232 minTo Dine ForT.D. JakesBishop T.D. Jakes – Founder of The Potter's House Bishop T.D. Jakes has been called “America’s Preacher” by the New York Times. He is the Pastor and Founding member of Dallas-based mega-church “The Potter’s House.” A New York Times Best-selling Author, Speaker, and Visionary, Bishop Jakes has become an expert on the concept of reinvention and following your passion. In this episode, Bishop Jakes shares timely wisdom on race relations in this country as well as reinvention and pivoting for the thousands who are struggling to redefine work in this new era. Foll...
2020-10-0539 minTo Dine ForAlpana SinghAlpana Singh – Master Sommelier, RestaurateurLocation: Gibsons Steakhouse in Chicago, IL Alpana Singh is a Chicago Restaurateur, Master Sommelier and Host of Check, Please! on PBS. She started in the hospitality industry as a teenager and became one of the youngest women in the world to become a Master Sommelier at the age of 23. Her sometimes difficult, sometimes hilarious journey in the hospitality industry is a fascinating one. In a big comfortable red booth at Gibsons Steakhouse in Chicago, Alpana breaks down her journey of grit, moxie and chutzpah to create a path in one...
2020-09-2838 minTo Dine ForJahmal ColeJahmal Cole – Founder My Block. My Hood. My City.Location: Josephine’s Southern Cooking in Chicago, ILJahmal Cole is the Founder of My Block. My Hood. My City. He is a community activist and organizer who not only dreams of a better Chicago but is actively working towards that dream. This Summer, he found himself in the center of the #BLM movement when he received 26-thousand emails in two days. His unique perspective on justice, racism and “how to do better and be better” is a must-listen. Over the flavors of Josephine’s Southern Cooking on Chic...
2020-09-2126 minTo Dine ForHello and Welcome!To Dine For: The Podcast is a toast to the American dream and transports you to restaurants around the country to hear firsthand the stories of visionaries, creators and builders at their hands-down favorite restaurant. In this debut mini-episode, Journalist Kate Sullivan explains why she started “To Dine For: The Podcast” in the first place. (Hint: It’s not about the food!) And the promise she makes to you with every single episode. Find out more at ToDineForTV.com, and be sure to subscribe for future episodes! Hosted on Acast. See acast.com/privacy f...
2020-09-0503 min
The Week in Film Tech by RekkeJuly 11, 2019 - Irix Macro, Drone Anamorphic, & Shotput iOS (Episode 1x15)Irix, a company I've never heard of, launches a cinema macro, Moment lets you fly an anamorphic on a budget, Shotput adds iOS integration, and an audio hey professor!weekinfilmtech.com Hosted on Acast. See acast.com/privacy for more information.
2019-07-1120 min
Information Overdrive brought to you by Crews ControlInformation Overdrive: ShotPut Pro 5 & HDVU 2.0 from Imagine ProductsTransferring digital video files on-site is as easy as dragging and dropping a folder from the finder to an external hard drive until something goes wrong. Eliminate human and technical errors while managing your valuable media with ShotPut Pro 5 from Imagine Products. This media management software allows video Producers, DPs, and DITs to copy files that are exact matches to one or many drives at the same time. ShotPut Pro works with HDVU 2.0 and gives the user an easy way to view any video file from all professional camera manufactures like canon, Sony, Panasonic, RED, Sony, Arri and more. These...
2014-09-1000 min
Information Overdrive brought to you by Crews ControlInformation Overdrive: ShotPut Pro 5 & HDVU 2.0 from Imagine ProductsTransferring digital video files on-site is as easy as dragging and dropping a folder from the finder to an external hard drive until something goes wrong. Eliminate human and technical errors while managing your valuable media with ShotPut Pro 5 from Imagine Products. This media management software allows video Producers, DPs, and DITs to copy files that are exact matches to one or many drives at the same time. ShotPut Pro works with HDVU 2.0 and gives the user an easy way to view any video file from all professional camera manufactures like canon, Sony, Panasonic, RED, Sony, Arri and more. These...
2014-09-1000 min