Shows
WinecastWinecast #40 - Maurício Sita - Escritor e EditorWinecast, o podcast mais gostoso do Brasil, porque qualquer conversa acompanhada de um bom vinho é sempre mais gostosa e flui.
No programa de hoje, de número 40, entrevistamos o Psicanalista, Escritor, Editor e tantas outras coisas, Maurício Sita, filho do mais famoso produtor de Bancas de Jornais WSITA. Maurício já se aventurou por várias frentes e até produtor de vinhos já foi, fazendo vinhos premiados que inclusive serviu presidenciáveis em Brasília. Autor do famoso livro "Como levar um homem à loucura na cama", é hoje escritor de outros títulos, bem como editor, e vai contar um p...2022-05-212h 14
WinecastWinecast #39 - Ricardo Henriques - Enólogo Chefe da Vinícola Rio SolWinecast, o podcast mais gostoso do Brasil, porque qualquer conversa acompanhada de um bom vinho é sempre mais gostosa e flui.
No programa de hoje entrevistamos o português Ricardo Henriques, enólogo chefe da vinícola RioSol que está fazendo um lindo trabalho no paralelo 8, em Petrolina, Pernambuco, um lugar totalmente inusitado para a produção vinhos mas que, graças ao seu esmerado trabalho, vem produzindo ótimos vinhos. Ricardo Henriques vem desenvolvendo, juntamente com a Rio Sol, ao longo dos últimos anos, uma nova técnica para a produção de vinhos no semiárido, com técnicas totalm...2022-05-192h 08
WinecastWinecast #38 - Paulo Kogos - AnarcocapitalistaWinecast, o podcast mais gostoso do Brasil, porque qualquer conversa acompanhada de um bom vinho é sempre mais gostosa e flui.
Nosso Winecast de hoje recebeu uma figura ilustre do Anarcocapitalismo, Paulo Kogos. Ativista de direita, religioso fervoroso, defensor da moral e dos bons costumes, profundo conhecedor de história, economia e geopolítica atualmente está mais engajado na política e cogita sair como Deputado Federal. Uma personalidade de muitos conhecimentos, controversa e que nos rendeu um papo delicioso, mesmo tocando em pontos delicados. Um super Winecast que você não pode perder!
SITE OFICIAL DO WINEC...2022-05-172h 14
WinecastWinecast #37 - Diego Fontanella - HipnólogoWinecast, o podcast mais gostoso do Brasil, porque qualquer conversa acompanhada de um bom vinho é sempre mais gostosa e flui.
No episódio de hoje entrevistamos o hipnólogo Diego Fontanella, que vai explicar mais sobre esta prática tão interessante! Diego também estuda a mente e irá falar mais sobre seus conhecimentos e como a hipnose vem ajudando muitas pessoas. Uma conversa muito agradável e lógico, regada a um bom vinho. Não perca!
Instagram Diego Fontanella
https://www.instagram.com/diego.fontanella/
VINHO TOMADO ESPUMANTE - Rio Sol Mosca...2022-05-142h 01
WinecastWinecast #36 - Ricardo Castilho - Revista Prazeres da MesaWinecast, o podcast mais gostoso do Brasil, porque qualquer conversa acompanhada de um bom vinho é sempre mais gostosa e flui.
Hoje o nosso entrevistado é o Ricardo Castilho, sócio proprietário e editor chefe da Revista Prazeres da Mesa. Ricardo contará sobre sua trajetória profissional, seus tempos de Playboy e Abril, e do momento atual à frente da desafiadora tarefa de conduzir uma revista impressa nos dias de hoje. Uma conversa muito agradável e lógico, regada à ótimos vinhos. Você não pode perder!
Instagram Prazeres da Mesa
https://www.instagram.com/prazeresdamesa/
VINHOS TOM...2022-05-121h 53
WinecastWinecast #35 - Katya Salomão - Azeites SaborizadosWinecast, o podcast mais gostoso do Brasil, porque qualquer conversa acompanhada de um bom vinho é sempre mais gostosa e flui.
No programa de hoje entervistamos Katya Salomão, uma descendente de Sírios que toma azeite desde criança e que agora, depois de adulta, resolver criar os maravilhosos Azeites Saborizados. Katya contará um pouco da sua história mas falará muito sobre o prazer de se alimentar com bons azeites e como os azeites saborizados podem trazer aromas e sabores maravilhosos. Se você é um amante da boa gastronomia, não pode perder este episódio.
Você agor...2022-05-102h 33
WinecastWinecast #34 - Victor Wong - Chef de Cuisine do Mr. WongWinecast, o podcast mais gostoso do Brasil, porque qualquer conversa acompanhada de um bom vinho é sempre mais gostosa e flui.
No programa de hoje conversamos com o jovem chef de cuisine Victor Wong, que nos contou sobre sua trajetória de vida, suas experiências fruto da sua miscigenação cultural, Brasil, China e EUA, que deu origem à sua gastronomia autoral que se materializa agora em seu novo restaurante o Mr. Wong. Se você gosta de culinária, gastronomia e vinhos, você não pode perder!
VINHO TOMADO
Espumante Amitié Cuvee Brut Rosé
https://www.en...2022-05-051h 22
WinecastWinecast #33 - Pietra Bortolazzi - Anti-FeministaWinecast, o podcast mais gostoso do Brasil, porque qualquer conversa acompanhada de um bom vinho é sempre mais gostosa e flui.
Hoje a nossa convidada é a Pietra Bertolazzi, uma mulher feminina e de muita atitude, conservadora, cristã e que combate frontalmente o feminismo. Pietra falará sobre a origem do feminismo e sobre seus pontos de vista a respeito deste assunto, e como acredita que o feminismo prejudica a sociedade. Pietra falará também da sua trajetória de vida e sobre o seu curso DOUTRINA ZERO, onde explica mais sobre o feminismo, globalismo, cristianismo e outras coisas. Assuntos delicad...2022-04-302h 33
WinecastWinecast #32 - Amarante, Andre e Newton - GINWinecast, o podcast mais gostoso do Brasil, porque qualquer conversa acompanhada de um bom vinho é sempre mais gostosa e flui.
E no Winecast de hoje teremos novamente o simpaticíssimo Amarante e desta vez faremos um pograma diferente, o assunto de hoje será GIN. Então, não foi exatamente um WINECast, mas um GINCast. Amarante veio acompanhado de dois amigos, André Patury e Newton Barros, que participam com ele no Gin on Mondays, evento onde eles experimentam e avaliam Gins de diversas marcas e fazem Gin Tônica e outros aperitivos com Gin. Neste programa experimentamos e avalia...2022-04-282h 20
WinecastWinecast #31 - Didu Russo e RamatisWinecast, o podcast mais gostoso do Brasil, porque qualquer conversa acompanhada de um bom vinho é sempre mais gostosa e flui.
No episódio de hoje, entrevistamos o enólogo Eduardo Granja Russo, mais conhecido por Didu, que estudou Administração de Empresas, Filosofia, Marketing e Comunicação. Passou por diversos veículos de comunicação do Brasil, entre eles Revista Manchete, Gazeta Mercantil, Editora Globo, Editora Abril, TV Record e SBT. Foi premiado como Publicitário do Ano pelo Prêmio Colunistas 1992.
Por sua paixão pelo vinho, idealizou e fundou em 1999 a Confraria dos Sommeliers, q...2022-04-253h 51
WinecastWinecast #30 - Rosny Gerdes - Chef de CuisineWinecast, o podcast mais gostoso do Brasil, porque qualquer conversa acompanhada de um bom vinho é sempre mais gostosa e flui.
No programa de hoje entrevistamos Rosny Gerdes, renomado Chef de Cuisine e professor em escolas de gastronomia, que irá nos falar um pouco mais sobre sua trajetória, sobre sua formação na famosa escola francesa Le Cordon Bleu, os desafios de ser um Chef de Cozinha bem como sobre seus deliciosos trabalhos atuais. Um maravilhoso Winecast regado com ótimos vinhos. Você não pode perder!
Instagram do Rosny
https://www.instagram.com/phirozagastronomia/
Vinhos...2022-04-142h 01
WinecastWinecast #29 - Amarante - Escritor e Especialista em VinhosWinecast, o podcast mais gostoso do Brasil, porque qualquer conversa acompanhada de um bom vinho é sempre mais gostosa e flui.
No programa de hoje entrevistamos o grande conhecedor de vinhos, escritor e diretor técnico de enologia da importadora Mistral, José Oswaldo Amarante. Além de um dos maiores profissionais do ramo, no Brasil , escreveu vários livros sobre o mundo do vinho, queijos e gin, além de professor, organizador de viagens enoturísticas dentre outras atividades do mundo do vinho. Amarante irá nos contar um pouco mais sobre sua história e sua jornada em um episód...2022-04-122h 29
WinecastWinecast #28 - Danilo Andrade - Advogado CriminalistaWinecast, o podcast mais gostoso do Brasil, porque qualquer conversa acompanhada de um bom vinho é sempre mais gostosa e flui.
Hoje o programa é com o Advogado Criminalista e Empresarial Danilo Garcia Andrade que participou de alguns processos que ganharam notoriedade como o caso do Neymar e Najila, da Dra. Nise Yamaguchi dentre outros. Danilo que também é descendente da família real brasileira, ira nos contar um pouco da sua trajetória, de alguns destes casos, bem como deixará sua opinião sobre a condição política/jurídica do Brasil de hoje. Danilo que além de ser um p...2022-04-023h 29
WinecastWinecast #27 - Luisa StefaniWinecast, o podcast mais gostoso do Brasil, porque qualquer conversa acompanhada de um bom vinho é sempre mais gostosa e flui.
No programa de hoje a nossa querida Luisa Stefani, tenista e medalhista olímpica, vai nos contar toda sua trajetória no mundo do tênis, desde quando se mudou com a família para os EUA, por conta do seu talento, passando pelos maiores desafios, vitórias, derrotas, olimpíadas, chegar entre as TOP 10 do mundo e seu trágico acidente que a lesionou e a tirou das quadras. Falaremos também com Marcelo Stefani, pai de Luisa...2022-03-311h 34
Witches WinecastEp 44 - Mythical March comes to an end with Portela do VentoIt's our last week of mythical March and we're going out with a funky bottle for all of our natty wine lovers. The 2019 "Portela do Vento" blanco from Daterra Vitticultores is a blend of Spanish grapes - Palomino, Doña Blanca, Colgadeira, Godello - that undergo skin contact giving this wine tones of texture and complexity. If you like skin contact, or orange, wines and don't mind some funk this bottle is for you. We also discuss the differences in bottle sizes and why wine makers choose to bottle in large formats. We're taking a break next week but w...2022-03-2821 min
WinecastWinecast #26 - Renato SiqueiraWinecast, o podcast mais gostoso do Brasil, porque qualquer conversa acompanhada de um bom vinho é sempre mais gostosa e flui.
Nosso convidado de hoje é o Renato Siqueira, diretor criativo e cinematográfico, produtor, roteirista e escritor de propagandas de cinema e TV. Com seus mais de 30 filmes produzidos, como curtas, médias e longas metragens, Renato é uma inspiração e referência para o cinema nacional, o qual tanto valoriza. Não perca essa conversa interessante regada a vinhos!
https://www.instagram.com/renatosiqueira_cineasta/
VINHO TOMADO
Morandé Terrarum Single Estate Gewurztraminer 2020
https://ww...2022-03-262h 11
WinecastWinecast #25 - Robert WongWinecast, o podcast mais gostoso do Brasil, porque qualquer conversa acompanhada de um bom vinho é sempre mais gostosa e flui.
Hoje o nosso convidado especial é o Robert Wong! CEO há 16 anos da Robert Wong Consultoria, é um escritor e palestrante considerado como Top 200 Headhunters Mundiais pelo The Economist. Não perca esse bate-papo incrível regado a ótimos vinhos!
https://www.instagram.com/robertwong.oficial/
VINHO TOMADO
Achaval Ferrer Cabernet Franc 2017
https://www.eniwine.com/vitrine/detalhes/5826cf11-5fa6-4db5-b520-c7e10b25a548
SITE OFICIAL DO WINECAST
htt...2022-03-242h 03
WinecastWinecast #24 - Nise YamaguchiWinecast, o podcast mais gostoso do Brasil, porque qualquer conversa acompanhada de um bom vinho é sempre mais gostosa e flui.
Hoje a nossa conversa é com a renomada e querida Nise Yamaguchi, Dra. em Oncologia e em Virologia. Pioneira a trabalhar com doentes de AIDS e pioneira também no tratamento da COVID. Nise falará da sua carreira e das batalhas que teve que travar na pandemia. Episódio imperdível!!
https://twitter.com/nise_dra
SITE OFICIAL DO WINECAST
https://www.winecast.com.br/
SAIBA MAIS SOBRE A ENIWINE
Conheça a Eni...2022-03-221h 47Witches WinecastEp 43 - What is Frizzante? feat. Il Mostro LonnganaToday we're talking Italian Frizzante wines with the gorgeous 2021 Il Mostro 'Longana' Rosato Frizzante. This wine is everything we want in a bubbly rose. It's fruity with minerality and bubbles that last. Made from 100% Montepulciano grown in Chieti, Italy, this wine underwent two stages of fermentation. We discuss the Frizzante designation, and some differences between how this wine was made compared to a Pet-Nat or Champagne.
If you liked this episode or wine we hope you'll rate or review us wherever you listen to podcasts. Don't forget to follow us on Instagram @witcheswinecast and now TikTok @witcheswinecast! A...2022-03-2117 min
WinecastWinecast #23 - Dina BarileWinecast, o podcast mais gostoso do Brasil, porque qualquer conversa acompanhada de um bom vinho é sempre mais gostosa e flui.
Nossa convidada deste episódio é Dina Barile, viajante que já visitou mais de 140 países e foi a primeira e única brasileira a ir à estratosfera! Um bate-papo incrível regado a ótimos vinhos.
https://www.instagram.com/dinabarile/
VINHO TOMADO
Morandé Terrarum Single Estate Gewurztraminer 2020
https://www.eniwine.com/vitrine/detalhes/56308d05-d2de-4e7e-afa7-89617eae2eb0
SITE OFICIAL DO WINECAST
https://www.winecast.com.br/
SAIBA MA...2022-03-191h 33
WinecastWinecast #22 - Mirannda ElyWinecast, o podcast mais gostoso do Brasil, porque qualquer conversa acompanhada de um bom vinho é sempre mais gostosa e flui.
Nossa convidada deste episódio é Mirannda Ely, empresaria e autora da trilogia Paris sans Eiffel. Um bate papo incrível regado a ótimos vinhos. Você não pode perder!
https://www.instagram.com/paris_sans_eiffel/
VINHOS TOMADOS
VINHO 1 - TINTO
Baron Philippe de Rothschild Bordeaux AOC 2019
https://www.eniwine.com/vitrine/detalhes/ba9e0e67-082c-4c9d-b00d-fd8069ca2bc9
VINHO 2 - TINTO
Valdubon Tempran...2022-03-172h 17
WinecastWinecast #21 - Felipe GaltaroçaWinecast, o podcast mais gostoso do Brasil, porque qualquer conversa acompanhada de um bom vinho é sempre mais gostosa e flui.
Nosso convidado do programa de hoje é Felipe Galtaroça, da Ideal Consulting, uma consultoria empresarial especializada em negócios do Mundo do Vinho. Você não pode perder esse bate papo cheio de informações estratégicas de mercado, e claro, regado a ótimos vinhos!
https://www.instagram.com/idealbi.consulting/
VINHO TOMADO
Macerao Naranjo 2021
https://www.eniwine.com/vitrine/detalhes/1d603468-0eb0-4685-9df9-4d2d190394f6
SITE OFIC...2022-03-151h 40Witches WinecastEp 42 - Wine Diamonds in Birichino "Car Car Glou Glou Akashita"We sprung ahead this weekend with an extra chatty episode. Today we're drinking the 2021 "Car Car Glou Glou Akashita" Carignan from Birichino. Made from 100% old vine Carignan, this wine underwent carbonic fermentation in a Beaujolais nouveau style, which is what allows us to drink a 2021 red wine. This wine is all about the acid, which we love. When we opened this bottle we found wine diamonds on the cork, which was a great surprise. Wine diamonds are tartrates, specifically potassium bitartrate, also known as cream of tartar. They form naturally when potassium and tartaric acid in wine bond to...2022-03-1429 min
WinecastWinecast #20 - Jairo Chaves - Dr. FéWinecast, o podcast mais gostoso do Brasil, porque qualquer conversa acompanhada de um bom vinho é sempre mais gostosa e flui.
O programa de hoje é com Jairo Chaves, mais conhecido como Dr. Fé, que irá nos falar sobre o poder da fé e como ela é importante para nossas realizações. Você não pode perder esse programa cheio de alegria e ensinamentos.
https://www.instagram.com/jairodrfe/
VINHOS TOMADOS
VINHO 1
Baron Philippe de Rothschild Bordeaux AOC
https://www.eniwine.com/vitrine/detalhes/ba9e0e67-082c-4c9d-b00d-fd8069ca2bc9
...2022-03-113h 29
WinecastWinecast #19 - Marcos Vono - Consultor de CarreiraWinecast, o podcast mais gostoso do Brasil, porque qualquer conversa acompanhada de um bom vinho é sempre mais gostosa e flui.
No programa de hoje vamos falar com Marcos Vono, Consultor de Carreira que teve seu início no RH de grandes empresas. Vono irá dar várias dicas e ensinar sobre coaching, counseling e outros assuntos muito importantes para quem está querendo se recolocar, melhorar na carreira e ser um melhor profissional. Você não pode perder esse papo cheio de conteúdo e muito alegre regado a ótimos vinhos.
https://www.instagram.com/marcosvono/
VINHOS...2022-03-083h 52Witches WinecastEp 41 - Terroir feat. Pax "Roggae" RoseIt's March, and not just any regular March, but Mythical March. Maybe we don't know what that means, but we'll be bringing unicorn bottles, witchy labels, or wines from mythical places this month. And we're starting off with the 2020 "Roggae" rose from Pax. This whole cluster wine is 60% Gamay Noir and 40% Pinot Noir. Made in Sonoma County California, we talk about the influence of terroir on wines and a bit about volcanic soils. Terroir is the complete natural environment where a wine is produced, including soil, topography, and climate. We also go completely off of our rocker with the...2022-03-0822 min
WinecastWinecast #18 - Marcelo del Debbio - HermetismoWinecast, o podcast mais gostoso do Brasil, porque qualquer conversa acompanhada de um bom vinho é sempre mais gostosa e flui.
No winecast de hoje Marcelo Del Debbio, pioneiro no RPG do Brasil e profundo estudioso do Hermetismo, Cabalah, Mitologia, além de outras ciências ocultas. Autor de vários livros e participante de várias ordens iniciáticas tais como Maçon, Rosa Cruz, Malta e tantas outras. Marcelo irá contar um pouco da sua história bem como de particularidades interessantes destes universos, pouco conhecido da maioria de nós.
https://www.youtube.com/c/MarceloD...2022-03-053h 11
WinecastWinecast #17 - Deco RossiWinecast, o podcast mais gostoso do Brasil, porque qualquer conversa acompanhada de um bom vinho é sempre mais gostosa e flui.
O programa de hoje é com Deco Rossi, Relações Públicas da Wines of Argentina e Embaixador da argentina Alto Las Hormigas e da chilena Odfjell . Uma figura já bastante conhecida no mundo do vinho que irá nos contar um pouco mais sobre sua história e sobre os vinhos destas regiões e produtores. Se você é um amante de vinho, você não pode perder este programa repleto de histórias e de conhecimentos sobre o mundo do vinho...2022-03-032h 26
WinecastWinecast #16 - Casal Fracaro WineNo programa de hoje iremos conversar com o alegre e divertido casal da Fracaro Wine, uma distribuidora de vinhos que vem se destacando na representacão dos vinhos nacionais, além do famoso Puklavec da Slovênia.
Winecast, o podcast mais gostoso do Brasil, porque qualquer conversa acompanhada de um bom vinho é sempre mais gostosa e flui.
VINHOS TOMADOS
VINHO 1 - BRANCO
Cave Antiga Chardonnay Blanc de Blanc 24 meses
https://www.eniwine.com/vitrine/detalhes/4150e00f-bfb8-4172-bf27-4228963d3c09
VINHO 2 - BRANCO
Seven Numbers Sauvignon Blan...2022-03-012h 58Witches WinecastEp 40 - Indigenous Cotes du Rhone Varietals feat. 2020 BulbilleWell, let's just be honest. We forgot we hit 40 episodes, we drank nearly the entire bottle of wine before starting to record, and therefore get about as chaotic as possible on today's episode. We're drinking the 2020 Bulbille (or young bud) from Claire Richaud. This gorgeous red blend is 51% Grenache, 34% Counoise, and 15% Syrah from Côtes du Rhône. We discuss one of the indigenous varietals from this region of France, Counoise. While not often seen as a single varietal, Counoise is a dark skinned grape that produces a lighter bodied, acidic wine. We love how it blends in this bot...2022-02-2821 min
WinecastWinecast #15 - Rémi Coubronne - Vinícola Barão Philippe de RothschildWinecast, o podcast mais gostoso do Brasil, porque qualquer conversa acompanhada de um bom vinho é sempre mais gostosa e flui.
No programa de hoje iremos conversar com o Rémi Coubronne, Diretor Comercial da famosa vinícola Barão Philippe de Rothschild que irá nos contar mais sobre sua história bem como desta centenária vinícula e da família Rothshild. Um delicioso bate papo que você não pode perder.
VINHOS TOMADOS
VINHO 1 - TINTO
Mapu Gran Reserva Cabernet Sauvignon 2018
https://www.eniwine.com/vitrine/detalhes/c23fef18-da5c-40cc-a665...2022-02-271h 47
WinecastWinecast #14 - Milton Orcesi - Instrutor de Tiro - ArmasWinecast, o podcast mais gostoso do Brasil, porque qualquer conversa acompanhada de um bom vinho é sempre mais gostosa e flui.
No programa de hoje iremos conversar com o Milton Orcesi, instrutor de tiro ha mais de 45 anos que explicará tudo sobre o mundo das armas, este tema tão controverso. Milton também apresentará uma parte da sua coleção pessoal de armas e falará da prática do tiro esportivo. Então, se você é um amas este é um programa que você não pode perder, mas se este é um tema que não te agrada, se permita revisitar...2022-02-262h 32
WinecastWinecast #13 – Thiago (Degas) Decano – Campeão Mundial de PokerWinecast, o podcast mais gostoso do Brasil, porque qualquer conversa acompanhada de um bom vinho é sempre mais gostosa e flui.
No programa de hoje iremos conversar com o Campeão Mundial de Poker Thiago Decano que irá contar um pouco mais sobre o poker no Brasil, algumas dicas e estratégias e como foi este torneio que deu a ele o bracelete mais cobiçado do poker. Thiago falará também de seus negócios bem como da sua mentoria. Um bate papo delicioso que você não pode perder.
Veja o vídeo da conquista do...2022-02-222h 51Witches WinecastEp 39 - Sleepless Nights Field BlendHappy Pisces season! While we're reaching the end of the Lunar year, spring is still on our minds and getting closer each day. Today we're drinking the 2020 Sleepless Nights field blend from Subject to Change Wine Co. Field blends are made from a variety of different grapes grown together in the same field or vineyard, then picked and fermented at the same time. Today, we specifically talk about Muscat and all of the different wines produced from this one grape. While often thought of a a sweet wine, Moscato, Muscat can also be used in sparkling wines, aged white...2022-02-2123 min
WinecastWinecast #12 - Patrick Catapano - Mestre PizzaioloWinecast, o podcast mais gostoso do Brasil, porque qualquer conversa acompanhada de um bom vinho é sempre mais gostosa e flui.
No programa de hoje iremos saber mais sobre o mundo a Pizza através de um mestre pizzaiolo, Patrick Catapano, um italiano/brasileiro que com vivência na Itália e no Brasil como pizzaiolo se tornou um dos brasileiros que mais entende de pizza. Pizzaiolo, cosultor e Professor de pizza, Patrick irá não apenas falar sobre sua vida, suas experiências mas também irá fazer algumas pizzas maravilhosas para nós. Se você gosta de pizza vo...2022-02-192h 19
WinecastWinecast #11 - Chileno GomezWinecast, o podcast mais gostoso do Brasil, porque qualquer conversa acompanhada de um bom vinho é sempre mais gostosa e flui.
O programa de hoje é com um grande empresário, filósofo, teólogo e lutador de Jiu-Jitsu que irá discorrer sobre temas controversos e muito interessantes. Uma conversa que você vai se surpreender e não pode perder.
https://www.instagram.com/chilenogomez_
VINHO 1 - BRANCO
Morandé Terrarum Single Estate Chardonnay 2019
https://www.eniwine.com/vitrine/detalhes/79538060-023f-4b4f-b0ac-ab6f918782cc
VINHO 2 - TINTO
Solar Viejo Crianza 2...2022-02-173h 21
WinecastWinecast #10 - Derico SciottiWinecast, o podcast mais gostoso do Brasil, porque qualquer conversa acompanhada de um bom vinho é sempre mais gostosa e flui.
Neste episódio iremos rever o tão querido e engraçado Derico, do Jô Soares 11 e meia do SBT e do Programa do Jô da Globo e falará também do último e emocionante evento do seu parceiro, Bira. Derico vai relembrar do melhores momentos e vai falar um pouco mais sobre sua grande paixão a música e como o Brasil e os brasileiros estão se relacionando com a música hoje em dia.
S...2022-02-152h 46Witches WinecastEp 38 - Spring Ephemeral Grenache and Brett in WinesToday we're taking you on a true hipster journey to the Hood River of Oregon and are featuring the 2018 Spring Ephemeral Grenache from Stockshop Band Winery (or Hiyu). This wine is 100% Grenache and 100% all the hipster natural wine things. We discuss the complexities of this wine, much of which come from a bit of brettanomyces. We discuss brett in wine in terms of how to identify it in both smell and palate, where it originates, and wines that utilize brett for integration.
If you liked this episode or wine we hope you'll rate or review us wherever...2022-02-1425 min
WinecastWinecast #9 - Karene VilelaWinecast, o podcast mais gostoso do Brasil, porque qualquer conversa acompanhada de um bom vinho é sempre mais gostosa e flui.
Neste episódio iremos conhecer melhor a primeira convidada do Winecast, Karene Vilela, empresária do mundo do vinho, CEO e sócia proprietária da Importadora Portus Cale, educadora do mundo do vinho, DipWSET, postulante e aceita para o programa do Master of Wine.
https://www.instagram.com/kvilela
VINHOS TOMADOS
VINHO 1 - BRANCO - Bacalhôa Greco di Tufo - 2018
https://www.eniwine.com/vitrine/detalhes/3488c6e0-c8a9-4d7e...2022-02-112h 20
WinecastWinecast #8 - Diego Arrebola - Sommelier tri-campeão brasileiroWinecast, o podcast mais gostoso do Brasil, porque qualquer conversa acompanhada de um bom vinho é sempre mais gostosa e flui.
No programa de hoje iremos conhecer melhor Diego Arrebola o sommelier mais premiado do Brasil, tri-campeão brasileiro de sommelerie tendo também competido em diversos campeonatos internacionais. Diego falará da sua trajetória, dos desafios de um sommelier, de vinhos e do mercado de vinhos brasileiro. Um episódio imperdível !
https://www.instagram.com/diegoarrebola/
VINHO
Solar Viejo Reserva
https://www.eniwine.com/vitrine/detalhes/2e7a3aef-6bd6-475c-97ee...2022-02-091h 56
WinecastWinecast #7 - Luiz Philippe de Orleans e Bragança - Deputado FederalWinecast, o podcast mais gostoso do Brasil, porque qualquer conversa acompanhada de um bom vinho é sempre mais gostosa e flui.
No programa de hoje iremos conhecer mais o Deputado Federal Luiz Philippe de Orleans e Bragança, que também é da família Real Brasileira, descendente direto de Dom Pedro II e da Princesa Isabel. Vamos saber um pouco mais da sua história e de toda sua trajetória até ser um Deputado Federal. Luiz Philippe falará também da nova Constituição Brasileira. Episódio imperdível!
VINHO 1 - TINTO
Pêra Grave
https...2022-02-083h 15Witches WinecastEp 37 - Ultra Violet and Alsatian VarietalsWe're back and recovered from COIVD! This month we're kicking off our sunshine wine series with the 2020 Ultra Violet from Les Vins Pirouettes. This "kitchen sink" wine features lots of varietals grown in Alsace - Auxerrois, Pinot blanc, Pinot Noir, Muscat, Pinot Gris, Riesling, and Gewurztraminer. We discuss the noble varietals in Alsace, what qualifies a grand cru, and what makes this wine so unique. This is certainly one of those fun, funky wines worth trying and sharing among friends.
If you liked this episode or wine we hope you'll rate or review us wherever you listen t...2022-02-0723 min
Winecast by Kamecki[PL] Gościnnie w Winecast: Marc Almert, Najlepszy Sommelier Świata 2019Marc Almert miał zaledwie 27 lat, gdy w 2019 roku został Najlepszym Sommelierem Świata. Sam skromnie mówi o sobie, cytując Alberta Einsteina, że nie ma nadzwyczajnego talentu, po prostu jest strasznie ciekawski.
Gościnnie w podcaście WineCast opowiada Piotrowi Kameckiemu i Jarosławowi Kuźniarowi, czy chciałby mieć kiedyś własną winnicę, o winiarskich podróżach, a także o empatii, którą powinien cechować się dobry sommelier.
Czyta Maciej Gudowski
-
Posłuchaj więcej podcastów na Voice House ► voicehouse.cowinecast_VH
Obserwuj nas w social media:
LinkedIn ►...2022-02-0535 min
WinecastWinecast #6 - Miguel Ferrari - Biofísico QuânticoWinecast, o podcast mais gostoso do Brasil, porque qualquer conversa acompanhada de um bom vinho é sempre mais gostosa e flui.
Neste programa conversamos com um Físico formado e renomado na Alemanha, aluno dos ganhadores do prêmio Nobel com quem se formou, ao mesmo tempo que navegamos no interessantíssimo mundo quântico e da biofísica e vislumbramos um pouco sobre as possibilidades que este novo mundo trás.
VINHO 1 - TINTO
Romântico Douro DOC
https://www.eniwine.com/vitrine/detalhes/fec6e9bc-d585-4695-839d-ac09f0e77bf8
VI...2022-02-052h 40
WinecastWinecast #5 - Jimmy Carvalho - OpçõesVenha aprender mais sobre o mercado financeiro com o maior especialista em opções do Brasil numa conversa leve e muito agradável.
VINHO 1 - TINTO
Achaval Ferrer - Cabernet Franc
https://www.eniwine.com/vitrine/detalhes/5826cf11-5fa6-4db5-b520-c7e10b25a548
VINHO 2 - BRANCO
Luis Seabra Xisto Ilimitado 2020
https://www.eniwine.com/vitrine/detalhes/572d3d86-024c-4fb4-a33d-a5520da4987b
SITE OFICIAL DO WINECAST
https://www.winecast.com.br/
SAIBA MAIS SOBRE A ENIWINE
Conheça a En...2022-02-022h 49
WinecastWinecast #4 - Otávio MesquitaVenha sorrir e se emocionar no episódio de hoje com Otávio Mesquita, que com seu jeito alegre e descontraído irá contar detalhes nunca antes ditos.
VINHO 1 - BRANCO
Pera Grave 2020
https://www.eniwine.com/vitrine/detalhes/2e090547-2459-47fd-9e39-a3e44aa6bcdb
VINHO 2 TINTO
Achaval-Ferrer Quimera 2017
https://www.eniwine.com/vitrine/detalhes/20a94560-8d75-4ec8-891b-24b41d830bb7
SITE OFICIAL DO WINECAST
https://www.winecast.com.br/
SAIBA MAIS SOBRE A ENIWINE
Conheça a Eniwi...2022-02-011h 26Witches WinecastBONUS! Gossip Girl WineWell, it was probably bound to happen. We got COVID. While we couldn't record a new episode together this week, we do have a treasure trove of bloopers to share. Back in August we somehow started discussing what wines the OG Gossip Girl characters would be and decided to record it just for a moment such as this. It's pretty raw and unedited, but hopefully you think it's funny. Feel free to at us if you disagree. We'll be back next week (hopefully) with our regularly scheduled content!
If you liked this episode or wine we hope y...2022-01-3114 min
WinecastWinecast #3 - Sergio Batista - HumortadelaNo episódio Sergio Batista conta um pouco mais de sua história, desde os primórdios da informática e Internet, bem como muitas histórias interessantes da época do Humortadela até seu novo projeto do mundo do Xadrez.
VINHO TINTO 1
Casilero del Diabo - Red Intense
VINHO TINTO 2
Rendez Vouz - Merlot - Cabernet Sauvignon
SITE OFICIAL DO WINECAST
https://www.winecast.com.br/
SAIBA MAIS SOBRE A ENIWINE
Conheça a Eniwine, a maior plataforma ONLINE de vinhos do Brasil
A maior vitrine online d...2022-01-292h 15
WinecastWinecast #2 - Leonardo Silvério – Escalou até o cume do EverestNo episódio de hoje conhecemos mais Leonardo Silvério, o trigésimo brasileiro à escalar e atingir o cume do monte Everest (o monte mais alto do mundo com 8.848 mts.), os custos e etapas desta jornada e os principais acontecimentos. Leonardo também é hipnólogo e faz parte da Mensa, sociedade de pessoas de alto QI.
VINHO BRANCO
Apaltagua Reserva Chardonnay
VINHOS TINTOS
Mandorla Salice Salentino
Valle Austral Reserva Malbec
SAIBA MAIS SOBRE A ENIWINE
Conheça a Eniwine, a maior plataforma ONLINE de vinhos do Brasil
Vitrine com mais...2022-01-272h 42
WinecastWinecast #1 - Vicente Jorge - Caçador de VinhosNeste primeiro episódio entrevistamos Vicente Jorge, um caçador de Vinhos que atua hoje na Interfood, tendo passado em outros importadores.
Vicente Jorge fala de suas experiências, conta como começou e como surgiu a história das fotos das meias. Conta também a história de quando interagiu com uma assombração na Toscana.
VINHO TINTO - Othello Napa Valley Red Wine
VINHO BRANCO - Louis Jadot Chablis Cellier Du Valvan (harmonizando com o Fetuccine a lá Alfredo)
SAIBA MAIS SOBRE A ENIWINE
Conheça a Eniwine, a maior plat...2022-01-252h 10Witches WinecastEp 36 - Old World Cru Bourgeois BordeauxIt's our final week of old versus new world wines and today we're sharing the 2016 Cru Bourgeois Bordeaux from Chateau Larose-Trintaudon. This is a true left bank Bordeaux which we fully admit is drinking quite young. We talk about the typical characteristics of Bordeaux, why aging any Cabernet is important, the major Bordeaux regions, and how the Cru Bourgeois classification came to be.
If you liked this episode or wine we hope you'll rate or review us wherever you listen to podcasts. Don't forget to follow us on Instagram @witcheswinecast and now TikTok @witcheswinecast! As always shoot u...2022-01-2421 minWitches WinecastEp 35 - New World Cabernet feat. MatthiassonWe're wrapping up our new versus old world series by talking about a wine classic: Bordeaux varieties. Today we're drinking the 2018 Village Cabernet Sauvignon from Matthiasson. While this is an old world grape, it is certainly a departure from the typical Napa Cab. More refined in style, this Cab maintains freshness and high-toned aromatics. We talk about the "Judgment of Paris" and how Napa became a world renowned wine making region. We also discuss some of the difference between a traditional Bordeaux and Cabs from Napa.
If you liked this episode or wine we hope you'll rate o...2022-01-1722 minWitches WinecastEp 34 - Old World Cabernet Franc feat. Jour de SoifWe're rounding out of love of Cab Franc with the 2020 Jour de Soif from Gauthier. This old world version might feel a little more new world but the producer uses organic practices and ages wines in porous rock caves, making it an accessible bottle that can be enjoyed any night of the week. We discuss grape phylloxera, grafting vines, and why hybrid wine varietals could become the way of future winemaking.
If you liked this episode or wine we hope you'll rate or review us wherever you listen to podcasts. Don't forget to follow us on Instagram @w...2022-01-1021 minWitches WinecastEp 33 - New World Cabernet Franc and AVAsHappy New Year! We hope everyone's start to 2022 was restful. Today we're featuring a new world Cabernet Franc from Thatch Winery, made right here in Charlottesville, VA! While Thatch holds a special place in both of our hearts, this wine is truly a beautiful example of the wines produced in Virginia. We discuss AVAs, or American Viticulture Areas, and the major regions in Virginia.
If you liked this episode or wine we hope you'll rate or review us wherever you listen to podcasts. Don't forget to follow us on Instagram @witcheswinecast and now TikTok @witcheswinecast! As always s...2022-01-0321 minWitches WinecastEp 32 - Old World Bubbles feat. CremantOur last episode for 2021! Thank you to everyone who has listened along the way this year. We're wrapping things up with our Old World bubbles recommendation. Ballarin's Cremant de Bordeaux is made in the traditional method from 50% Cabernet Franc, 30% Sémillon, and 20% Muscadelle. It has bright minerality and delicate bubbles. Whether you're looking for a NYE bottle or something to open for brunch, this bottle will serve you well. We also discuss the types of sparkling wines and where they are produced. See you in 2022, Witches!
If you liked this episode or wine we hope you'll rate or...2021-12-2015 minWitches WinecastEp 31 - New World Bubbles feat. JanszWe couldn't talk about December wines without some bubbles! You know we love a good sparkling wine, and this is a great option for whatever your New Years Eve plans are. Jansz's sparkling wines are made in Tazmania which has ideal conditions for growing Chardonnay and Pinot Noir. Vines were planted by famed Champagne house Louis Roederer (who makes Cristal) and is now family owned. This bottle is bright and fun, with the orchard fruits and baked yeast that we want in a sparkling wine. We also discuss how to store wines, especially if you are looking to age b...2021-12-1318 minWitches WinecastEp 30 - Old World Barbera feat. Cantina del PinoToday we're drinking the 2018 Barbera D'Alba Superiore from Cantina del Pino. Cantina del Pino has some of the oldest vineyards in Barbaresco, with the vineyards established nearly a hundred years ago. This classic Barbera comes from the Piedmont region of Italy, known for some of the best grape production grown in the country. Much deeper in color and taste, this wine has tannic structure that sets it apart from our new world bottle. We discuss the major wine producing regions of Italy and the main varietals they're known for.
If you liked this episode or wine we h...2021-12-0621 minWitches WinecastEp 29 - New World Italian Varietals feat. Idlewild BarberaWe're kicking off the winter months with new world versus old world wines. Our intro to new world Italian varietals starts with the 2017 Barbera from Idlewild. If you aren't familiar with Italian varietals being grown in California, you aren't alone. Before prohibition, Italian varietals were grown more predominantly than French grapes because of similar soil and climate conditions. We love this Barbera because of the bright acidity and complexity of the wine. We'll be back next week with the old world counterpart. Enjoy, Witches!
If you liked this episode or wine we hope you'll rate or review us...2021-11-2921 minWitches WinecastEp 28 - French Wines for Beginners feat. Ladoix BurgundyOur final Thanksgiving-ish wine is the 2016 Ladoix from Edmond Cornu et Fils. This Burgundy is incredibly sultry and is a bottle we'd actually recommend for a date night over a holiday with your family. This is our first real French red and we discuss a few regions of France and the types of grapes they grow. This is our crash course on French wines, but we'll be featuring more throughout the winter. Put on something sexy, light a few candles, and drink this wine with your boo.
If you liked this episode or wine we hope you'll r...2021-11-2221 minWitches WinecastEp 27 - Phenolic Compounds in Wine & SavennièresOur untraditional white wine pick for Thanksgiving is the 2017 Domaine de la Bergerie Savennières. Savennières is a region of France known for growing Chenin Blanc. Chenin or Savennières is known to have some interesting phenolic compounds, which bring bitter characteristics to the palate. Color density and hue, tannin level, and texture are all determined by phenolics, which are typically extracted from the skins and stems of grapes during the wine making process. While tannins give wine a mouth feel, phenolic compounds give wine flavor.
If you liked this episode or wine we hope you'll rate...2021-11-1520 minWitches WinecastEp 26 - What the heck is Beaujolais?Ever wonder what the fuss about Beaujolais is? Or have an experience drinking a Beaujolais that tasted like bananas? We're hear to break it all down for you. The 2019 Le Ronsay Beaujolais from Jean-Paul Brun is a classic example of the Gamay grape. This producer uses organic grapes and native yeasts, which along with aging, removes any hits of banana or bubble gum. We talk about the Beaujolais classification system and what a Nouveau wine is. We also go on several tangents about our opinions on Thanksgiving foods and Halloween candy. All of which is to say, this is...2021-11-0821 minWitches WinecastEp 25 - Red Blends feat. Canto de LunaWe couldn't end spooky season just yet. We're bringing you one more to celebrate el Dia de los Muertos, or Day of the Dead. Our featured Mexican wine from the Baja Peninsula is the 2020 Canto de Luna from La Carrodilla. This red blend is 25% Syrah, 50% Cabernet Sauvignon, and 25% Tempranillo. We love how balanced the acid and tannins are, not to mention the completely on brand label. While we've featured blends before, we go in depth on regions that typically produce blends (like Bordeaux) and how winemakers create blends.
If you liked this episode or wine we hope y...2021-11-0120 minWitches WinecastEp 24 - Secondary Wine Aromas and Subject to Change "Wild Child"We're closing out Spooky Season with a wine from one of our favorite producers - Subject to Change. We'll admit it, we got got by their Zodiac pack. BUT the Scorpio season wine, Wild Child, is very appropriate! Made of old vine Petite Sirah and Carignan, these grapes are full of power and resourcefulness, inspiring the match with determined Scorpios. Plus, Halloween is the one night we adults get to act like wild children without judgement. We also discuss secondary wine aromas. Secondary aromas and flavors derive from winemaking processes like fermentation and barrel aging. Think of things like...2021-10-2514 minWitches WinecastEp 23 - Doccia Fredda & Volatile Acidity in WinemakingWe have one more orange wine for spooky season, this time on the funky side of things. Doccia Fredda from Controvento is a blend of Trebbiano d’Abruzzo and Passerina (a rare, local varietal). Meaning “Cold Shower” in Italian, Doccia Fredda is a refreshing and fun orange wine. With a lot of acidity on both the nose and palate, we discuss volatile acidity. Fear not! While VA is sometimes seen as a fault in wine, it can lead to some interesting characteristics. Volatile acidity is mostly caused by bacteria in the wine creating acetic acid, the acid that gives vinega...2021-10-1818 minWitches WinecastEp 22 - Hybrid Varietals with Lightwell Survey's Strange Hybrid MomentsWe're talking hybrid varietals today. Lightwell Survey's 2020 Strange Hybrid Moments is a fun and funky rosé made of a blend of 33% Vidal blanc, 22% Chambourcin, 21% Blaufränkisch, 17% Petit Manseng, and 7% Traminette. Vidal blanc, Chambourcin and Traminette are three examples of hybrid wine varietals. Most of the wines we enjoy today are produced from Vitis vinifera, the European grapevine species responsible for well-known grapes like Chardonnay, Cabernet Sauvignon, Merlot and Pinot Noir. Hybrid grapes, made by crossing European Vitis vinifera vines with American Vitis labrusca or Vitis riparia grapes, were originally cultivated in response to phylloxera. Because American grapevines were resistant to...2021-10-1117 minWitches WinecastEp 21 - Orange Wine for Spooky Season feat. Coenobium "Ruscum"Welcome to Spooky Season, Witches! This is truly our time to shine. We felt it was fitting to kick things off with our first Orange wine. Coenobium "Ruscum" hails from Lazio, Italy and is made by the sisters of Monastero Suore Cistercensi. The sisters have made natural wines for over 60 years, and the Ruscum is a blend of four grapes (Trebbiano, Malvasia, Verdicchio and Grechetto) and the juice is left to ferment on the lees for a period of two weeks or more, extracting all of the flavors, colors and textures of its fruit. We discuss Orange or Skin...2021-10-0419 minWitches WinecastEp 20 - Active Fermentation in Winemaking and Grüner VeltlinerIt's a special two part episode today! First, we took a field trip to a local winery and had the chance to try a Riesling under active fermentation. We talk about the process of fermentation and Brix, and what this grape tastes like in the early stages of fermentation. Then we dive into our final bottle of September with a Grüner Veltliner from Austria. The T26 Dürnstein Grüner Veltliner is bright with a hint of spice, and would pair perfectly with a fall salad.
If you liked this episode or wine we hope you'll rate...2021-09-2713 minWitches WinecastEp 19 - New World Gewürztraminer feat. Union SacreAnother Gewürztraminer today! We decided it would be fun to compare and contrast an Old world versus New world wine. Today we're featuring a wine out of California's central coast, that brings a new take on Gewürztraminer. The 2020 Los Ositos Gewürztraminer from Union Sacre is bright and has no residual sugar, you might pick up on more delicate floral tone but will be greeted with a zippy acidity like tangerines. We discuss the difference between old world and new world styles of wine making, give updates on harvest in Virginia, and share our insights to the Har...2021-09-2020 minWitches WinecastEp 18 - Old World Gewurztraminer from WillmWe're continuing our German white varietals with a Gewurztraminer from Alsace! The 2018 Willm Gewurztraminer is considered an off-dry wine, given it's residual sugar. But fear not dry wine drinkers! This is a wine that pairs well with food and could even be served as a dessert wine. It has a great mouth feel, and tastes like tropical fruits. When drinking a Gewurzt, you'll often find that lychee is very common on the bouquet and pallet, so much so it is one of the "tells" of the varietal. We talk in depth about residual sugar and give recommendations on how...2021-09-1320 minWitches WinecastEp 17 - Obscure Wine Varietals feat. Scribe Estate SylvanerHappy Labor Day, witches! We're kicking off a new wine theme for September - German whites! This was what you selected on Instagram, if you aren't following us what are you doing!?
Our first German white is an obscure grape - Sylvaner. Sylvaner is a white German varietal, similar to Riesling and Gewurtztraminer. However, Sylvaner is less aromatic than these other German white grapes, and therefore allowing a vineyard site to sometimes show it’s terroir more clearly. We're bringing you Sylvaner from Scribe! Sylvaner was first planted on the Scribe Farm in the 1850’s. The Dresel family, or...2021-09-0617 minWitches WinecastEp 16 - Brix, Alcohol Content, and Field Recordings Rosé Pet-natWe're closing out August with our final Pet-nat recommendation. This bottle is a tried and true favorite of ours, the 2020 Rosé Pet-nat from Field Recordings. By tried and true, we mean a wine we've had many, many time together. It's honestly a staple of our friendship. We also love Field Recordings and highly recommend any of their wines. We also discuss brix and alcohol content in wines, and celebrate the beginning of harvest for all of the wine makers out there.
Brix (°Bx) is a way winemakers measure the potential alcohol content of a wine before it’s mad...2021-08-3018 minWitches WinecastEp 15 - Climate Change and Wine feat. Gonc Rose Pet-natToday's episode features the 2020 Gonc Rose Pet-nat. This hipster wine is 100% Pinot Noir and fermented using the ancestral method. It is medium bodied and has an interesting palate that might remind you of a beer. We discuss the role climate plays on wine making, why we'll never move to Cleveland and begin our series on Gossip Girl characters as a bottle of wine. Dan Humphrey, this one is for you. Enjoy!
---
This episode is sponsored by
· Anchor: The easiest way to make a podcast. https://anchor.fm/app2021-08-2315 minWitches WinecastEp 14 - Co-fermentation feat. Scribe Estate Pet-nat aka MOON QUEENToday is a special day here on the Winecast. It's Alex's Birthday! Our Leo girl was cheersed with the 2020 Estate Pet-nat from Scribe Winery. This Pet-nat is a blend of Pinot Noir, Chardonnay, Riesling, and Sylvanner all grown on their estate. The grapes were harvested together (under the full moon) and co-fermented. Madeleine puts Alex on the spot for some birthday revenge and we talk about co-fermentation. Co-fermentation is the practice of fermenting two or more grape varieties at the same time when producing a wine. This differs from the more common practice of blending separate wine components into...2021-08-1612 minWitches WinecastEp 13 - Forced Carbonation feat. Lubanzi Pet-nat RoseWe're doing around the world in Pet-nats and are headed to Africa! The Lubanzi Pet-nat Rose is made from Cinsault grapes and hails from South Africa. We love that they're a carbon neutral grower, certified B corp, AND give 50% of all profits to the Pebble Project. This bottle features the third type of fermentation, which is forced carbonation. Forced carbonation occurs when wine is chilled to just above freezing and is then charged with CO2 gas. Just like making soda or seltzer! The bubbles are delicate and don't last as long, but are just as delicious.
---
This...2021-08-0912 minWitches WinecastEpisode 12 - What the heck is Pet-nat? feat. DuckmanIt's LEO season! It's August! And we're here to bring you a month of baby bubbles. Welcome to Pet-nat month! Pet Nat or “pétillant naturel” is a delicious type of sparkling wine that develops bubbles from a single, continuous fermentation. Pet-nat is bottled while still undergoing its first round of fermentation, leading to smaller more delicate bubbles. But we just think it's the perfect, fun wine to wind out your summer! Today we're feature the "Romy" Baga Pet-nat from Duckman. We especially love this wine because it's a female winemaker! Alex shares her love of the Pato family, disco...2021-08-0215 minWitches WinecastEpisode 11 - Riesling Classification for Residual Sugar feat. KarhauserhofWe're closing out July with the 2017 Riesling from Karhauserhof! This "trocken" Riesling is dry aka not sweet and comes from the oldest continuously operating winery in the world. We discuss what a dry Riesling is, the German classification system for residual sugar, and how to identify if a wine is dry or sweet.
We hope you'll rate or review us wherever you listen to podcasts, and don't forget to follow us on Instagram @witcheswinecast for other wine recommendations. As always shoot us an email with your wine questions - witcheswinecast@gmail.com.
---
This episode is...2021-07-2616 minWitches WinecastEpisode 10 - Rioja Aging Classifications & a "Gran Reserva" RoséWell y'all, this might be our boujiest wine pick yet. Today we're bringing you the 2009 Gran Reserva Rose from R. Lopez de Heredia. Did you know they made a rosé in the Rioja region? Because we didn't. But this bottle is a true beauty to savor. Made from 60% Garnacho, 30% Tempranillo and 10% Viura, and was aged for four years in American oak and another five years in bottle prior to release. We talk about what we typically think of as Rioja wines and what the aging process does for wine. While this bottle might be hard to find, we truly b...2021-07-1916 minWitches WinecastEpisode 9 - Primary Wine Aromas feat. Gilbert Picq ChablisThe episode we know you've all been waiting for. We're finally bringing you a Chardonnay and Alex didn't even protest. Today we're drinking a Chablis from Gilbert Picq. Chablis is in the northernmost region of Burgundy that is known for it's Chards. This Chablis is a Premier Cru so she's extra fancy. We discuss where Chablis is, and do a deep dive on how to learn primary aromas in wine. We hope you'll rate or review us wherever you listen to podcasts, and don't forget to follow us on Instagram @witcheswinecast for other wine recommendations. As always shoot us a...2021-07-1214 minWitches WinecastEpisode 8 - How to make Champagne feat. Bereche et Fils Brut ReserveWe're still celebrating Mad's birthday, and what is more suitable for celebrations than CHAMPAGNE?! Today we're drinking a grower champagne from Bereche et Fils. This brut reserve is made from Chardonnay, Pinot Noir, and Pinot Meunier and is referred to as "house champagne." We discuss the méthode traditionnelle of champagne production. Whether you're looking to celebrate something big or just need some bubbles on a Wednesday, we hope you'll add this bottle into your celebratory line up. We hope you'll rate or review us wherever you listen to podcasts, and don't forget to follow us on Instagram @witcheswinecast f...2021-07-0515 minWitches WinecastEpisode 7 - Natural Wines feat. Lo-Fi Gamay/Pinot NoirIt's a special week around the studio, because it's Madeleine's 30th birthday! We're celebrating this babe's entry into a new decade with the 2020 Gamay/Pinot Noir blend from Lo-Fi wines out of Santa Barbara California. This chilled red isn't what you'd typically think of. It has a complexity of flavors that are more earthy and umami. You might even call it funky. This is another carbonic red made from organically grown grapes and fermented with all natural processes. We talk about what categorizes "natural" or "low-intervention" wines and why you should drink more of them. Open this wine when...2021-06-2816 minWitches WinecastEpisode 6 - Carbonic Maceration and Cancer Season feat. Subject to Change "Lune Juice"Happy first day of summer and Cancer season, witches! We have another highly crushable wine for you today! The 2020 Lune Juice from Subject to Change is just as it sounds, highly juicy and easy drinking. We fully admit that we were influenced by the label (we are millennials after all), but inside you'll find a wine with light acidity and lower alcohol content thanks to a partial carbonic fermentation. It's a great summer sipper to have in the fridge. If you liked this episode or wine we hope you'll rate or review us wherever you listen to podcasts. And...2021-06-2111 minWitches WinecastEpisode 5 - The importance of barrels in wine making feat. Vina Maitia Aupa PipenoWe're feeling summer and heading to the southern hemisphere! Today we're drinking Vina Maitia's 2020 Pipeno, a chillable red blend of Pais and Carignan. This laid back wine is perfect for hanging out by the beach or enjoying with some spicy seafood. It has a great mouthfeel and if you close your eyes, you might just feel transported to a little Mexican beach town. This wine is widely available and reasonably priced, so it's great to have on hand to take to any summer gatherings where you want to show off your wine knowledge a bit. Hope you enjoy!
...2021-06-1412 minWitches WinecastEpisode 4 - Carbonic Fermentation feat. Les Lunes Astral BlendIt's Gemini season and Mercury RX, so it seemed fitting to feature a wine that crosses into oblivion. Starting off our chilled reds, we bring you the 2020 Astral Blend from Les Lunes. This blend of five varietals is a blend of red, white and rose wines, a combination that creates a category-less wine that subverts definition. Bright, sour red fruits with initially a high acid palate, this wine is one you can open and linger over with friends. And maybe, you'll find some much bliss you start to ascend into the astral plane.
---
This episode is sponsored...2021-06-0711 minWitches WinecastEpisode 3 - Harvest Year versus Aging in Bottle feat. Lioco RoseHappy Memorial Day weekend! We hope you're doing something relaxing and luxurious, like backyard sipping or bathing in champs. Today we're highlighting a favorite winemaker of us both - Lioco. They make some truly exceptional wines, and their 2020 Rose of Carignan is one worth searching for. This is a limited release wine due to the California fires that occurred over summer 2020. It's incredibly drinkable and is a unique Rose since not many are made from the Carignan grape. Beg your local wine shop to find a bottle or two and hoard it. You won't be disappointed.
---
This...2021-05-3111 min
Mike Bass Podcast#19 - Winecast with Suzi Blanckaert & Chloe Chaffee[View the photos on the website!]Another great winecast with Suzi Blanckaert & Chloe Chaffee, and this time we celebrate Suzi passing her Certification of Wine Educators through the Society of Wine Educators!Here are the wines we taste during this winecast:- Montauto 2015 Enos I Sauvignon Blanc (Maremma Toscana, Italy)- Terra Noble 2015 Gran Reserva Carignan (D.O. Maule Valley, Chile)- Christopher Michael 2016 Pinot Noir (Oregon, US)I loved this episode and the wines! Hope you do, too! Enjoy!2018-05-111h 35
Mike Bass Podcast#19 - Winecast with Suzi Blanckaert & Chloe Chaffee[View the photos on the website!]Another great winecast with Suzi Blanckaert & Chloe Chaffee, and this time we celebrate Suzi passing her Certification of Wine Educators through the Society of Wine Educators!Here are the wines we taste during this winecast:- Montauto 2015 Enos I Sauvignon Blanc (Maremma Toscana, Italy)- Terra Noble 2015 Gran Reserva Carignan (D.O. Maule Valley, Chile)- Christopher Michael 2016 Pinot Noir (Oregon, US)I loved this episode and the wines! Hope you do, too! Enjoy!2018-05-111h 35
The Blue Frontiers PodcastBONUS EPISODE: The Seavangelists Forbidden Winecast (Part One)This winecast episode is the first part of a 5 hours chat between Joe Quirk, the Seavangelist of The Seasteading Institute and co-founder and managing director of Blue Frontiers and Nathalie Mezza-Garcia, the seavangelesse of Blue Frontiers.
This first part explains how our seavangelesse became so passionated about seasteading. This conversation will take you through Nathalie's journey from from fractals, painting and visual arts, to political science, to doing a PhD on complex systems studying the Floating Island Project, and then becoming our seavangelesse.2018-04-0431 min
Mike Bass Podcast#7 - Winecast with Suzi Blanckaert & Chloe ChaffeeSuzi and Chloe from the Wine Emporium and Market in Boyne City, MI join me for the first Winecast! We drank a lot of wine and talked about it, along with other life things. :)Here are the wines we tasted:San de Guilhem Blanc SecBlue Quail ChardonnayPrimarius Pinot NoirBourgogne Pinot Noir2018-03-231h 59
Mike Bass Podcast#7 - Winecast with Suzi Blanckaert & Chloe ChaffeeSuzi and Chloe from the Wine Emporium and Market in Boyne City, MI join me for the first Winecast! We drank a lot of wine and talked about it, along with other life things. :)Here are the wines we tasted:San de Guilhem Blanc SecBlue Quail ChardonnayPrimarius Pinot NoirBourgogne Pinot Noir2018-03-231h 59
Stark Conversations06 | Winecast 02: Mean-girlingWhat is your mean-girl memory?
Being a mom is tough. But the best way through it is with your tribe, so the “book club” ladies are back for a second Winecast! Pour your own glass of wine and join the gals as they discuss the mean-girl culture that exists today, not only in adulthood but also while raising their daughters.2018-03-1219 min
The Art of Bore PodcastTAOB #WineCast: Introducing the BasicsTAOB #WineCast: Introducing the Basics by Whoadiesan2018-02-1322 min
Winecast, a podcast by Tim ElliottWinecast 77 - ChampagneMy first true Winecast in 5 years to celebrate the 10th anniversary of this podcast and wine blog. And there is no better theme than the celebrated, often imitated, but never duplicated sparkling wine region where the modern wine industry was born: Champagne.2014-12-1900 min
The Toadcast - the weekly podcast from Song, by ToadToadcast #192 - The Winecast Winecast because after soberly recording these on a Saturday afternoon for the last couple of years, I'm recording this after a bottle of wine on a Sunday evening for a change. So don't expect coherence, but it honestly isn't all that bad.
Mrs. Toad and I were down looking at the Port O' Leith Motor Boat Club today, wondering if we might buy the place, move in and try and turn it into the kind of recording space and performance space we already try and use our house as. It's a great building, but I am not enti...2011-09-1800 min
Winecast mp3 podcast feedWinecast 76 – MerloveFive years and one day after I started this blog and podcast I get back behind the mic and restart regular podcasting. This episode features an interview with Rudy McClain, the filmmaker of the documentary Merlove. I also pick three Merlot wines from my tasting log for review.
Show Notes:
00:30 – Welcome and show theme
02:22 – Interview with Merlove filmmaker Rudy McClain
15:25 – My review of the documentary Merlove (Buy DVD at Amazon: http://bit.ly/8BCTau)
17:35 – Review of Bodegas Osborne, “Solaz”, Merlot-Tempranillo 2006
18:43 – Review of Blackstone, Merlot, Sonoma Reserve 2007
19:18 – Review of Raphael, Merlot 2001
21:37 – Fee...2009-12-2015 minWinecast, a podcast by Tim ElliottWinecast 76 – Merlove<p>Five years and one day after I started this blog and podcast I get back behind the mic and restart regular podcasting. This episode features an interview with Rudy McClain, the filmmaker of the documentary Merlove. I also pick three Merlot wines from my tasting log for review.</p>
<p>Show Notes:</p>
<p>00:30 – Welcome and show theme
<br />02:22 – Interview with Merlove filmmaker Rudy McClain
<br />15:25 – My review of the documentary Merlove (Buy DVD at Amazon: http://bit.ly/8BCTau)
<br />17:35 – Review of Bodegas...2009-12-2000 minWinecast mp3 podcast feedWinecast 75 - Etienne HugelI'm back with an interview with Etienne Hugel of Hugel & Fils. This family winery has been passed from father to son for 12 generations and makes some of the best wines from France’s Alsace region. We also talk about a virtual tasting over Twitter organized by Bin Ends Wines later this month.
Show Notes:
00:25 - Introduction and background on Hugel & Fils
01:49 - Interview with Etienne Hugel
31:31 - Details of Bin Ends Wines Twitter Tasting
38:57 - Contact Details
39:08 - Next Show Theme
Feedback: winecast@gmail.com
Voicemail: +1-646-495-9...2008-08-0440 minWinecast, a podcast by Tim ElliottWinecast 75 - Etienne Hugel<p>I'm back with an interview with Etienne Hugel of Hugel & Fils. This family winery has been passed from father to son for 12 generations and makes some of the best wines from France’s Alsace region. We also talk about a virtual tasting over Twitter organized by Bin Ends Wines later this month.</p>
<p>Show Notes:</p>
<p>00:25 - Introduction and background on Hugel & Fils
<br />01:49 - Interview with Etienne Hugel
<br />31:31 - Details of Bin Ends Wines Twitter Tasting
<br />38:57...2008-08-0400 minWinecast, a podcast by Tim ElliottWinecast 74 - The Wines of Israel<p>The first of several shows recorded last year, this podcast focuses on the wines of Israel with an interview with blogger & retailer Richard Shaffer from Israeli Wine Direct and winemaker Zeev Smilansky from Meishar Winery.</p>
<p>Show Notes:</p>
<p>00:27 - Welcome & Background on Israeli Wine
<br />02:10 - Israeli Wines Today
<br />32:10 - Get Your Free Audible Book
<br />35:44 - Feedback and Next Show Theme</p>
<p>Feedback: winecast@gmail.com
<br />Voicemail: +1-646...2008-04-0900 minWinecast mp3 podcast feedWinecast 74 - The Wines of IsraelThe first of several shows recorded last year, this podcast focuses on the wines of Israel with an interview with blogger & retailer Richard Shaffer from Israeli Wine Direct and winemaker Zeev Smilansky from Meishar Winery.
Show Notes:
00:27 - Welcome & Background on Israeli Wine
02:10 - Israeli Wines Today
32:10 - Get Your Free Audible Book
35:44 - Feedback and Next Show Theme
Feedback: winecast@gmail.com
Voicemail: +1-646-495-9203 ext. 19765
http://drop.io/winecast
Copyright 2008 Acan Media, Inc. Licensed to the public under http://creativecommons.org/licenses/by-nc/2.5/
2008-04-0938 minWinecast, a podcast by Tim ElliottWinecast 73 - Cameron Hughes<p>The first of several podcasts from the archives, this one recorded in late May and mid-June but not edited and released until now. I spent about an hour with Cameron Hughes in his San Francisco offices and captured an interesting portrait of what makes this New World négociant tick. Unfortunately most of these tasting notes are for wines now sold out but Lot 25 is still available and now on sale, along with Lots 42 and 26. All of which are recommended.</p>
<p>Show Notes:</p>
<p>00:23 - Introduction
<b...2007-11-1900 min