Shows
Play Me a RecipeAmy Chaplin makes Super Green BarsOn Play Me a Recipe, your favorite cooks will walk you through their most treasured recipes, offering all the insider tips, stories, and tricks you won't get from a written recipe—and you'll be right alongside them, every step of the way. Feel free to pause, jump back, or navigate the steps via the podcast chapters (if you're in Apple Podcasts, swipe up on the episode player page—the podcast chapters will be at the bottom). If you're cooking along, here's the recipe we're making today. Go ahead and grab the ingredients below (Amy starts listing them at 1...2023-05-0924 min
Play Me a RecipeAmy Shuster Makes Pasta con CeciThis week on Play Me a Recipe, Genius Recipe Tapes Producer, Amy Shuster cooks an absolutely genius recipe for Pasta con CeciIf you're cooking along, here's the recipe we're making today. Go ahead and grab the ingredients below before starting the episode.RecipeServes 24 tablespoons extra-virgin olive oil, plus more for drizzling3 cloves garlic, peeled and smashed3 tablespoons good tomato paste1 teaspoon kosher salt, or more to taste1 1/2 cups cooked chickpeas (or one 15-ounce can, drained and rinsed)1/2 cup uncooked ditalini pasta (or another small shape, like macaroni)2 cups boiling water In...2022-05-2710 min
Burnt Toast[BONUS] Lettuce Celebrate the Holidays with Amy ChaplinMentioned in this episode:Butternut Squash Lasagna recipe (as shared on Food to Love)Radicchio & Pickled Radish Salad recipeChef Neal Harden's Whole Roasted Cauliflower with Turmeric-Tahini Sauce & PistachiosRaspberry & White Chocolate Tart with Cocoa Crust recipeHow to whip coconut cream into, well, whipped coconut creamSeeded Brown Rice Crackers recipeHeirloom Bean Bourguignon recipe (as shared onThe Full Helping)A very special thanks to author and Food52 Resident Amy Chaplin for sharing so much veg-spo, and also to our listeners who called in their questions! Got a question? Call (518) 291-9877 and leave us a message on the hotline. We’ll get to...2021-12-1935 min
Play Me a RecipeAmy Chaplin makes Maple-Mustard Tempeh with Black RiceOn Play Me a Recipe, your favorite cooks will walk you through their most treasured recipes, offering all the insider tips, stories, and tricks you won't get from a written recipe—and you'll be right alongside them, every step of the way. Feel free to pause, jump back, or navigate the steps via the podcast chapters (if you're in Apple Podcasts, swipe up on the episode player page—the podcast chapters will be at the bottom). If you're cooking along, here's the recipe we're making today. Go ahead and grab the ingredients below (Amy starts listing them at 2...2021-11-0918 minPlay Me a RecipeAmy Chaplin makes Super Green BarsOn Play Me a Recipe, your favorite cooks will walk you through their most treasured recipes, offering all the insider tips, stories, and tricks you won't get from a written recipe—and you'll be right alongside them, every step of the way. Feel free to pause, jump back, or navigate the steps via the podcast chapters (if you're in Apple Podcasts, swipe up on the episode player page—the podcast chapters will be at the bottom). If you're cooking along, here's the recipe we're making today. Go ahead and grab the ingredients below (Amy starts listing them at 1...2021-09-0324 min
Political GabfestNeutral Laws of General ApplicabilityIt's conundrum season! Pass along your most pressing conundrums here: www.slate.com/conundrum. Our annual Conundrum holiday show is coming soon.Emily, John and Jamelle discuss presidential pardons; coronavirus exemptions for houses of worship; and David joins in for a conversation with Australia's former Prime Minister Malcolm Turnbull about disinformation.Here are some notes and references from this week’s show:Jamelle Bouie for The New York Times: “It Started With ‘Birtherism’”Greg Nunziata for The Atlantic: “Republicans With Any Love of Country M...2020-12-031h 14