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Showing episodes and shows of

Alistair Woodhams

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Shop Small Eat BIGShop Small Eat BIGSSEB: Queen of TartsOur Season 1 finale, which was actually supposed to be Episode 4 if it were not for the editors technical whoopsie! None the less a great way to end the season speaking to Louise Robson who started her Tart business a number of years ago, stopping, then coming back to it and it took off over the last 18 months. 2021-08-2346 minShop Small Eat BIGShop Small Eat BIGSSEB: Freda's Peanut ButterDown in the South West of England that is the wonderful county of Cornwall, we found Lisa Newman, the owner and co-founder of Freda's, a company producing outrageously delicious Peanut Butter. But it wasn't all "smooth" sailing, we talk about the crunches along the way to start the company and bring the brand to what it is today. 2021-07-111h 00Shop Small Eat BIGShop Small Eat BIGSSEB: LucocoaPueblo introduces founder of Lucocoa Amarachi Clarke to the cast for this weeks episode. An incredible insight into the birth of her chocolate company and what it really means to be a bean to bar chocolate maker. 2021-06-2749 minShop Small Eat BIGShop Small Eat BIGSSEB: Carafe WinePueblo meets Vicki Potter, the founder of Carafe Wine. A wine delivery business bringing residents of the U.K not only something totally different to the supermarket shelves, but a story, the notes and the history, bringing to life small and daring winemakers one glass at a time. 2021-06-2053 minShop Small Eat BIGShop Small Eat BIGSSEB: Paz NutsWe welcome Paz Nuts onto the SSEB podcast today. A company built on a solid foundation and principle of clear and honest supply chains, to bring us high quality nuts. They're also, at least to my knowledge one of the most successful mother in-law / son in-law duos setting up their business together AND getting on!!  2021-06-1345 minShop Small Eat BIGShop Small Eat BIGSSEB: Caminito EmpanadasTransporting you all the way to La Boca, Buenos Aires in Argentina. In this weeks episode we meet Carlos and Simona, founders of the thriving Empanada company, Caminito Empanadas. I hope you've eaten prior to listening...2021-05-251h 01Shop Small Eat BIGShop Small Eat BIGSSEB: Cocktail in a BottlePueblo meets Karl Wozny, founder of Cocktail in a Bottle. An insight into what inspired Karl to begin on this journey with the business and incredible detail and diversity amongst the drinks, that are available now as a mail order service across the U.K.  Email: hello@pueblofood.co Instagram: PuebloUK2021-04-2553 minShop Small Eat BIGShop Small Eat BIGSSEB: Amala ChaiEpisode 3 takes us on Archie and Akhil's journey through India and back, the inspiration Masala Chai gave to them that they are now very fortunately bringing to us in the form of their company, Amala Chai.  Email: hello@pueblofood.co Instagram: PuebloUK2021-03-2041 minShop Small Eat BIGShop Small Eat BIGSSEB: Hoogly TeaPueblo meets Tina Gloggengeiser, the founder of Hoogly Tea. An artisan tea company set out to create high quality and varied tea blends in order to create that well known Danish "Hygge" moment. 2021-03-1341 minShop Small Eat BIGShop Small Eat BIGSSEB: Crumb ClubPueblo kicks off their new podcast with a classic, the Brownie! Emma Oates the founder of Crumb Club who delivers Brownies via mail in the UK is on to tell us more about her business and some brownie tips.  Email: hello@pueblofood.co Instagram: PuebloUK 2021-03-0636 min