Shows
Boots Off Log On!™Episode 82: Why thousands of Aussies are buying direct from the farm with Bianca TarrantIn this episode of sit down to chat with Bianca Tarrant, co-founder of Our Cow, an Australian direct-to-consumer meat company that is reshaping how Australians buy meat and how farmers get paid.
What began with one steer sold on Facebook during the drought has become a $30 million enterprise supporting more than 100 farms and 50,000 customers.
Bianca takes us through her journey from FIFO work in mining to building one of Australia’s fastest-growing ag start-ups, sharing lessons on scaling, cash-flow juggling, and staying true to the values of fairness, sustainability, and transparency.
We explore th...
2025-12-1751 min
Remarkable Regional BusinessBianca Tarrant - Our Cow (Part Two)Remarkable Regional Business – Episode 37 (Part Two)
Guest: Bianca Tarrant, Co-Founder
Business Name: Our Cow
Website: https://www.ourcow.com.au
LinkedIn: linkedin.com/in/bianca-tarrant-a73b2519b/
Topics Covered:
/ Building Knowledge and a C-Suite Team from the Ground Up
Bianca shares how Our Cow grew by surrounding themselves with skilled mentors, industry experts, and a hand-picked leadership team—despite her and Dave's lack of formal business backgrounds. Their approach: hire people better than you and grow into your leadership role.
/ Leading with Cu...
2025-10-2635 minRemarkable Regional BusinessBianca Tarrant - Our Cow (Part One)Remarkable Regional Business – Episode 37 (Part Two)
Guest: Bianca Tarrant, Co-Founder
Business Name: Our Cow
Website: https://www.ourcow.com.au
LinkedIn: https:// linkedin.com/in/bianca-tarrant-a73b2519b/
Topics Covered:
/ Building Knowledge and a C-Suite Team from the Ground Up
Bianca shares how Our Cow grew by surrounding themselves with skilled mentors, industry experts, and a hand-picked leadership team – despite her and Dave's lack of formal business backgrounds. Their approach: hire people better than you and grow into your leadership role.
/ Leading...
2025-10-2622 min
Paddock Talk - The Our Cow PodcastPaddock Talk: Episode 10 - Our Carnivore JourneyWhat happens when two Aussie farmers who supply some of the country’s best grass-fed beef decide to eat nothing but meat for weeks on end? In this episode, Bianca and Dave from Our Cow turn the microphone on themselves to share their experience going full carnivore — the good, the bad, and the surprisingly tasty.
From a chance encounter at a carnivore convention in the US to the first brutal fortnight of cravings and detox, Bianca and Dave break down what it was really like to live on steak, mince, and eggs alone. They open up about the...
2025-10-1632 min
Paddock Talk - The Our Cow PodcastPaddock Talk: Episode 9: Cracking the Code on Meat Labels - What Do They Really Mean?In this episode of Paddock Talk, hosts Bianca and Dave dive into one of the most confusing parts of buying meat – labels. From grass-fed and organic to carbon neutral and regenerative, they unpack the jargon, reveal the loopholes, and explain what these claims actually mean for farmers and consumers.
Bianca and Dave share the story of Our Cow’s early days, when drought forced them to finish cattle on grain, and how that experience shaped their commitment to 100% grass-fed, grass-finished beef. They discuss openly the role of feedlots, the reality behind hormone growth promoters (HGPs), and why cert...
2025-10-1235 min
Paddock Talk - The Our Cow PodcastPaddock Talk: Episode 8: Turning the Tide: The Baker Family’s Bet on Aussie White LambIn this episode of Paddock Talk, Bianca and Dave head to Yetman in northern New South Wales to sit down with Scott and Hannah Baker, fourth-generation farmers raising their three young kids on a property that has been in their family for more than 115 years.
The Bakers share the story of Doonkami, their historic farm built from the vision of Scott’s great-grandfather after returning from WWI. From the old brick homestead to the water-saving lagoons that still serve the property, the Bakers reflect on what it means to carry forward such a proud family legacy.
...
2025-10-1241 min
Paddock Talk - The Our Cow PodcastPaddock Talk: Episode 7 - Fuelling Greatness: Why NRLW Star Jayme Fressard Chooses Grass-FedIn this episode of Paddock Talk, hosts Bianca and Dave sit down with NRLW star Jayme Fressard to explore what it really takes to perform at the highest level of women’s rugby league – on the field, in recovery, and in life.
Jayme shares her journey from a young girl choosing footy over the expected paths, to becoming part of the NRLW boom that is inspiring a new generation of female athletes. She talks candidly about setbacks, including injury rehab and the mental resilience needed to stay grounded through challenges.
Nutrition emerges as a central them...
2025-09-2521 min
Paddock Talk - The Our Cow PodcastPaddock Talk: Episode 6 -Grit, Guts & Grazing – Farmer Belle’s Unconventional PathAt just 25, Farmer Belle is already running her own cattle operations across Queensland and Victoria, building a farming empire that’s anything but traditional. Named Queensland’s Top Young Farmer for 2025, her journey from a Gippsland upbringing to South Burnett success is marked by resilience, bold choices, and a deep love for the land.
In this episode, Belle shares how she overcame knockbacks as a young woman trying to break into agriculture, the unconventional way she funded her first farm, and why she’s unapologetic about carving her own path. She talks about running cattle properties on her ow...
2025-09-1846 min
Paddock Talk - The Our Cow PodcastPaddock Talk: Episode 5 - NRL Star Cameron MurraySouth Sydney Rabbitohs captain Cameron Murray joins Paddock Talk for an honest and inspiring chat about life on and off the field. While recovering from a serious Achilles injury, Cam has turned his focus to nutrition, resilience, and learning more about where his food comes from. He shares how sleep and diet are the cornerstones of his rehab, what “clean eating” means to him, and why he’s so passionate about grass-fed Aussie beef.
In this episode, Cam also talks about the mental side of being sidelined, how he continues to lead as captain without running onto the fi...
2025-09-1142 min
Paddock Talk - The Our Cow PodcastPaddock Talk: Episode 4 - A Cut Above: The Eungella Shorthorn Legacy of Steve & MichelleIn this episode of Paddock Talk, Bianca and Dave head to the stunning Dorrigo Plateau in NSW to meet Steve and Michelle, the husband-and-wife team behind Eungella Shorthorns. As fourth-generation farmers, they’ve built a family-run stud producing some of the most marbled, flavoursome beef in the country – a legacy carried on with their three kids and a whole lot of heart.
You’ll hear how world-class genetics and a deep respect for the land result in steaks that truly live up to the name “a cut above.” Steve and Michelle share the realities of farming life, from weath...
2025-09-0540 min
Paddock Talk - The Our Cow PodcastPaddock Talk: Episode 3 - The Big Plan That Nearly Broke UsAfter our second crowdfunding raise, we set out to transform Our Cow into a full farm-to-door supermarket. Same-day delivery in every capital city, more than 1,500 products, and an ambition to change how Aussie families shop for food. But chasing that dream pushed us to the edge.
In this episode, we share the highs of bold expansion, the chaos of building at breakneck speed, and the cracks that nearly brought it all undone. It’s the story of how our biggest vision collided with reality, what it cost us, and the lessons we carry forward.
2025-08-2930 min
Humans of Agriculture"We started with one steer": how David McGiveron and Bianca Tarrant built mega meat biz Our CowAn 'overnight success' is often many years in the making and that's certainly the case for the Our Cow empire.Husband and wife duo Dave McGiveron and Bianca Tarrant scraped together a deposit to buy a small cattle property in 2019 and fulfill their dream of being 'mad weaner producers'.With just one steer to their name, they launched a direct-to-consumer meat business which soon exploded into a meat subscription powerhouse turning over more than $40 million a year. But it hasn't been without sacrifice, failure and some hair-raising stories of tackling challenges head-on. ...
2025-08-251h 10
Paddock Talk - The Our Cow PodcastPaddock Talk: Episode 2 – Weathering the StormIn this episode, Our Cow co-founders Bianca and Dave share the toughest chapter in their journey, from floods that nearly sank the business to betting it all on a bold subscription idea. They reveal how “Operation 300” turned desperation into a thriving community of loyal customers, why crowdfunding gave them more than just capital, and how Our Cow grew from a tiny butcher shop into Australia’s paddock-to-plate network supporting farmers nationwide. It’s a raw story of risk, resilience, and building something bigger than themselves.
2025-08-2232 min
Paddock Talk - The Our Cow PodcastPaddock Talk - The Our Cow Podcast - Episode 1Episode 1 – Our Story: From One Facebook Post to Feeding Australia
In the very first episode of Paddock Talk, Our Cow co-founders and beef farmers Bianca Tarrant and Dave McGiveron share the raw, unfiltered story of how it all began. From life on the farm before Our Cow, to battling bushfires, drought, and a cattle price collapse, they open up about the moment that changed everything — a single Facebook post selling beef direct to customers.
You’ll hear how that post turned into a nationwide meat subscription service that now supports over 150 producers and delivers to more t...
2025-08-1331 min
Cowgirl ChannelHow Bianca Tarrant from 'Our Cow' turned an on-farm idea into a nationwide meat empireGood morning CC babes, please give a very warm welcome to Bianca Tarrant!!! Bianca is the co-founder of Our Cow - a nationwide grassfed meat delivery service that stemmed from an idea to sell their own beef on Facebook during the drought and inconsistent market prices. Coming from a non-agricultural background prior to meeting her husband, Dave, Bianca is a standout for innovative thinking and has paved a new way in the heavily dominated meat game. Find out the exclusive behind-the-scenes details of Our Cow. Get the lowdown on...
2025-05-2247 min
A Place To Call Home with Sam Fryer#49: Going from no cows to feeding the world with Bianca Tarrant from Our CowSend us a textWelcome to Episode 49 of A Place to Call Home.This week, we sit down with Bianca Tarrant from Our Cow, who shares her inspiring journey in creating a standout business that connects consumers directly with Australian farmers.In this episode, we dive into:Bianca's path to land ownershipOvercoming significant challenges and disastersThe journey from paddock to plateBuilding a strong team as your business growsThe importance of continual learning along the wayConnecting with consumers and the communityNavigating the growing pains of business expansion
2025-02-281h 04
Terror 4044.14 | Εγκληματίες που Αποκάλυψαν τις Πράξεις τους στο Ίντερνετ | Terror Caffe #15Περίεργο μέρος το ίντερνετ και όλοι ξέρουμε πλέον πως, είτε μας αρέσει, είτε όχι, έχει λίγο ΑΠ' ΟΛΑ. Κι όταν λέμε απ' όλα, το εννοούμε καθώς σήμερα πίνουμε καφέ και συζητάμε για true crime υποθέσεις που με τον έναν ή με τον άλλο τρόπο, άφησαν το στίγμα τους στην online κοινότητα. Συνήθως ιστοσελίδες όπως το 4chan & το 8chan πρωταγωνιστούν σε κάτι τέτοιου είδους υποθέσεις, αλλά υπάρχουν κι άλλες πιο mainstream που δεν πάνε πάντα πίσω...Είτε πρόκειται για δολοφόνους που δημοσίευσαν φωτογραφίες των θυμάτων τους, είτε για μισανθρώπους που αποφάσισαν να μεταδώσουν ζωντανά τον δολοφονικό παροξυσμό τους στα social media, αυτό το Terror Caffe έχει ποικιλία και δε μιλάμε (δυστυχώς) για Arabica και Robusta.Υποθέσεις που Αναφέρονται:1. Amber Lynn Coplin & David Kalac2. Μαζικός Πυροβολισμός / Brenton Tarrant3. Eric Clanton4. Bianca Devins & Brandon Clark5. Fiona Scourfield & Rueben Brathwaite (00:00) - Εισαγωγή
(17:56) - Video Intro
(24:59) - 1.Amber Lynn Coplin/David Kalac
(32:52) - 2.Μαζικός Πυροβολισμός/Brenton Tarrant
(46:09) - 3.Eric Clanton
(50:00) - 4.Bianca Devins/Brandon Clark
(52:56) - 5.Fiona Scourfield/Rueben Brathwaite
(57:05) - Κλείσιμο
Click here to watch a video of this episode.
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2025-02-271h 04
SHE-TALKS with Lisa JonesHow SHE Went from Natural Disasters to Revolutionising the Meat Industry and Building a Multi-Million Dollar Empire with Bianca Tarrant from Our CowHello, beautiful listeners, and welcome back to another episode. Today, we are girl-crush excited to share an inspiring conversation with Bianca Tarrant, co-founder of Our Cow. Bianca's journey is a testament to resilience, innovation, and disruptive thinking in the face of adversity.In this episode, Bianca shares the remarkable story of how Our Cow was born out of the devastation of bushfires and droughts in 2019. From selling their first steer on Facebook to building a thriving multi-million dollar business with 50,000 customers, Bianca and her partner Dave have revolutionised the meat industry by offering a subscription-based model that...
2024-07-2351 min
Beyond the Farm GateHow devastating bushfires led to a thriving online business for Aussie farmersBianca Tarrant is the CEO of Our Cow. Following extreme bushfires in 2019, Bianca and her partner Dave created Our Cow which is an online subscription service providing Australian meat directly from the farmer to the customer. In this episode, Bianca will open up about the issues that she and many other Australian farmers struggle with, the genesis of Our Cow, and where she hopes the business goes in the future. Bianca will also describe how social media played a part in creating a multimillion-dollar e-commerce business. Resources and links: Our Cow Bianca T...
2023-12-0415 min
Add To Cart: Australia’s eCommerce ShowBianca Tarrant from Our Cow | Checkout #316In this episode of Add To Cart, we checkout Bianca Tarrant, farmer and Co founder of Our Cow, an online butchers supporting a network of producers and delivering premium grass fed and organic meat to the dinner tables of families all across the country. Now valued at over $60m and with more than 6000 subscribers, Our Cow is currently expanding to offer next day delivery to Sydney customers. And they just ran a promotion offering free bacon for life. Stick that one in your ideas box. Links from the episode:Bianca Tarrant fr...
2023-07-1304 min
Add To Cart: Australia’s eCommerce ShowBianca Tarrant from Our Cow: Farming An Online Future | #302In this episode of Add To Cart, we are joined by the founder of a business that rose from the ashes, quite literally, of the devastating bushfires and subsequent drought in 2019. Bianca Tarrant, and her partner Dave, are farmers and Co founders of Our Cow, an online butchers supporting a network of producers and delivering premium grass fed and organic meat to the dinner tables of families all across the country. Now valued at over $60m and with more than 6000 subscribers, Our Cow is currently expanding to offer next day delivery to Sydney customers. And they just ran a p...
2023-05-2841 min
The Silver BulletPurpose is the key for meat delivery subscription service Our CowZanda Wilson chats with Bianca Tarrant, co-founder of meat delivery subscription service OurCow, about crowdfunding capital, the value of consumers knowing where their food comes from, and why purpose is at the centre of everything they do. Learn more about your ad choices. Visit megaphone.fm/adchoices
2023-02-0118 min
The Regenerative Journey with Charlie ArnottBianca Tarrant, Dave McGiveron and Our Cow | From humble struggling farmers to creating a nationwide impact on the food systemDave and Bianca are a young powerhouse couple on a mission to provide Australia with clean regeneratively grown grass-fed meat, whilst supporting their supplier farmers with a nationwide opportunity to share their stories and nutritious produce. From humble beginnings, they have created Our Cow, a multi-million dollar business through crowdfunding and their relentless energy and drive to improve people's access to nutritious food. Episode Links: Our Cow - https://www.ourcow.com.au/ RiteMate work shirts - https://www.ritemate.com.au/ Farm owners Academy - https://www.farmownersacademy.com/ The Farm at Byron Bay...
2023-01-161h 41The Regenerative Journey with Charlie ArnottBianca Tarrant, Dave McGiveron and Our Cow | From humble struggling farmers to creating a nationwide impact on the food systemDave and Bianca are a young powerhouse couple on a mission to provide Australia with clean regeneratively grown grass-fed meat, whilst supporting their supplier farmers with a nationwide opportunity to share their stories and nutritious produce. From humble beginnings, they have created Our Cow, a multi-million dollar business through crowdfunding and their relentless energy and drive to improve people's access to nutritious food. Episode Links: Our Cow - https://www.ourcow.com.au/ RiteMate work shirts - https://www.ritemate.com.au/ Farm owners Academy - https://www.farmownersacademy.com/ The Farm at Byron Bay...
2023-01-161h 41
PropagateOur Cow: Bianca Tarrant and Dave McGiveronBianca Tarrant and Dave McGiveron started Our Cow because they wanted to ensure a stable price for their livestock. Now they employ 40 people and have recently raised $2.4 million to grow their meat subscription empire.
2022-12-0724 min
The Australian Ag PodcastWhy livestock prices have further to fallLivestock prices have turned significantly downwards, with the Eastern Young Cattle Indicator losing 150c/kg in recent weeks and down 240c/kg compared to last year. To find out what’s going on, we talk to Tim McRea, chief economist at Auctions Plus. ALSO Bonny and Molly Penfold from Four Daughters sisters talk to Bianca Tarrant, a cattle farmer in Baryulgil NSW and founder of meat subscription business Our Cow. Founded in response to the drought and bushfires, the business now has a boning facility in Casino employing 60 people and counts 100 farmers as suppliers. P...
2022-12-0627 min
Straight To The SourceEp 23: Share a Plate With a MateAs yet another La Niña weather-front wreaks havoc across Australia’s Eastern states, it’s a timely conversation with farmers and co-founders of Our Cow, Bianca Tarrant and Dave McGiveron. On this episode of Food Views and Big Ideas, Bianca and Dave share their thoughts on the challenges farmers face and how we can all support them. The heart of Our Cow is in rural and regional Australia with their HQ in Casino, NSW, and farmers they work with spread across NSW and QLD. Having themselves experienced natural disasters and other hardships that go with farming and rural livin...
2022-11-1435 min
Farms Advice PodcastThe Journey of Our Cow | Bianca and David TarrantOur Cow joins Jack on the Farms Advice Podcast to go through the journey of how it happened to be from one farm to over 150 farms providing the meat for the exclusive meat eaters club. --- Send in a voice message: https://anchor.fm/farmsadviceau/messageFollow to keep the conversation flowingFollow Jack on Instagram https://www.instagram.com/cressy__/ and Twitter https://x.com/jcressw3 YouTube https://www.youtube.com/@farmsadvice Follow Farms Advice - https://instagram.com/farmsadvice Join the Farmers Only Group - https://www.facebook.com/groups...
2022-09-0640 min
THE POINTLESS ARTIST PODCAST#4 ART TALK with Joshua Goode, American artist and professor of artsHi, I'm Bianca Vinther, creator of The Pointless Artist. On Tuesday, 15 February 2022, I had an exciting and very funny conversation with Joshua Goode, an American artist who teaches fine arts at Tarrant County College in Forth Worth, Texas (USA), manages The Carillon, the college's art gallery, and is also in charge of the college's artist residency programme.
Joshua has been connected to Spielberg’s Indiana Jones many times before (he loves the character and movies by the way, so he’s always flattered by the comparison). He has often been referred to as “Indiana Jones of Art”. Listen t...
2022-02-2543 min
The 21st Century ClassroomWhat Orleans students want you to know about student voiceOn this episode of The 21st Century Classroom:
It makes me happy to come to school every day, because I show up and I'm like, I know I'm able to do this because I changed the way it was. Like I'm happy that I feel like I'm being heard, like appreciated.
Today we're going to listen in on a conversation between three students from Orleans Elementary School in Barton, Vermont.
I had the honor of interviewing these students in a very open-ended format that starts with the question “What do you find meaningful about school?” and lets it flow from ther...
2019-10-2123 min