Shows
PRUN DE BLUESCARTE BLANCHE A CYRYL DURAND & NICOLAS DESHAYES - MARS 2025đŁ UNE CARTE BLANCHE A CYRIL DURAND (batteur) et NICOLAS DESHAYES (guitariste đŁđ€ Echanges et musique sur les morceaux suivants :RORY GALLAGHER â âRace the Breezeâ 1973RY COODER â âPolice Dog Bluesâ 1970JB LENOIR â âThe Mojo Boogieâ 1966JIMMY ROGERS â âBlues All Day Long (blues leave me alone) 1954ROBERT CRAY â âChicken in the Kitchenâ 2009SRAY CATS â âMixed-Up Kidâ â1981THE FABULOUS THUNDERBIRDS - Extra Jimmies 1980O.V. WRIGHT - Born all over 1971STEVIE RAY VAUGHAN & Double Trouble â Life by the Drop 1991BOB DYLAN - Tonight I'll be staying here with y...2025-03-101h 14
Kochbuch Check#58 mit Manuela RĂŒther und Christopher Aziz Krebs // Geschmack der Jahreszeiten + MalaysiaMit den Kochbuch-Besprechungen zu "Geschmack der Jahreszeiten " und "Malaysia"! Im Interview: Manuela RĂŒther und Christopher Aziz Krebs!
Folge 58: âJahreszeiten, Wein und Malaysiaâ
Los gehtâs mit dem** âGeschmack der Jahreszeitenâ**. Ein âRezepte Best ofâ des Hochglanzmagazins âHouse & Gardenâ aus England von der Autorin und Köchin *Blanche Vaughan*. 150 Saisonale Rezepte auf stolzen 304 Seiten, versprechen puren Genuss fĂŒr jeden Tag. Gregor gefallen allein schon die Fotos: âWie aus einem Coffee table book.â
Es ist ihr 5. Buch mit sehr vielen blumigen Worten gleich zu Beginn.
Gregor und Patrick verfallen der Poesie. Fehlt nur noch der passende âVerbene-Teeâ.
A...2024-06-131h 19
Emissions SpécialesCentenaire de Sarah Vaughan : l'Abécédaire - Partie 5, U-ZNée à Newark le 27 mars 1924, Sarah Vaughan aurait eu 100 ans cette année. TSFJAZZ célÚbre à la fois une voix et une femme qui ont marqué le jazz moderne à travers un abécédaire qui retrace le parcours de celle qu'on surnommait Sassy, ou encore La Divine ..
U comme USA. EmblĂ©matique des Ătats-Unis d'AmĂ©rique, Sarah Vaughan? Elle a Ă©tĂ© en tout cas invitĂ©e plusieurs fois Ă la Maison-Blanche. D'abord en 1964 en l'honneur du Premier ministre japonais qui Ă©tait invitĂ© par Lindsay Johnson avec lequel la chanteuse va esquisser quelques pas de danse. Jimmy Carter, quant Ă lui, l'invite en 1977 avec Dizzy G...2024-03-2909 min
The Well-Seasoned Librarian: Mixing Cookbooks and ConversationBlanche Vaughan (A Year in the Kitchen â Seasonal Recipes for Everyday Pleasure.) Well Seasoned Librarian Podcast: Season 13 Episode 12Author Bio: Blanche Vaughan, a culinary luminary who wears many hats â author, food editor, and accomplished chef. Blanche's culinary journey began at the Michelin-starred River CafĂ©, where she ignited her passion for simple, fresh ingredients. With her fuss-free approach, she allows the quality of her ingredients to take center stage, much to the delight of her readers at House & Garden, where she has served as Food Editor since 2016. Blanche's expertise has also graced the pages of The Guardian, The Telegraph, and The Times. Her prolific writing career has resulted in five cookbooks, with her latest offering being House & Garden: A Y...2024-01-1632 min
Curated SpacesSnapshot / Eating seasonally with House & Garden's food editor, Blanche VaughanThere's a food movement taking off across the globe, eating with the seasons.In this snapshot episode, Molly sits down with House & Garden's food editor, Blanche Vaughan, to chat about her remarkable career and all things seasonal, including the launch of her new book 'A Year in the Kitchen' which celebrates the joy of eating with the seasons.Join Molly and Blanche as they talk about00.59 - Introducing Blanche how starting her cooking career in Italy provided her with the rudiments of good ingredients cooked simply04.01 - How...2023-12-0134 min
grow, cook, eat, arrange with Sarah Raven & friendsCreating Recipes with Seasonal Inspiration & Kitchen Creativity with Blanche Vaughan - Episode 134Blanche Vaughanâs stellar journey through cookery at top restaurants and becoming a literary authority on creative recipes is absolutely stunning.Itâs these experiences that have culminated in her new book, A Year in the Kitchen, boasting seasonal recipes for year-round joy. Blanche offers an insight into her rich background and wonderfully creative recipes in this weekâs âgrow, cook, eat, arrangeâ.In this episode, discover:Blancheâs remarkable history in cookery & cheffingThe move towards evocative recipe writing through her extensive range of booksA number of delightful recipes which make such novel, creative use of belov...2023-08-2425 min
whatishipradio's podcastWhat is Hip Radio - SUNDAY NIGHT JAZZ - May 21 23  | Sarah Vaughan | Sneaking up on you | The Cookers Quintet | Sheriff | Bill King | Debussy in Paris | Samara Joy | Social Call | Can 7 | Fruitcake | Pucho | Yaina | Stan Getz | Keep Dreaming | Steve Davis | Lalune Blanche | Monkey House | It's already Dark in New York | Steely Dan | Razor Boy2023-05-2958 min
Leopold II10. De laatste jarenTijdens de laatste jaren van zijn koningschap verblijft Leopold nog het liefst Cap Ferrat. Daar verblijft hij niet alleen, maar in het gezelschap van de laatste grote liefde van zijn leven : Blanche Delacroix, een vrouw van eenvoudige komaf met wie hij had kennisgemaakt op de Wereldtentoonstelling van 1900 in Parijs. Ze gaat nu door het leven als 'la Baronne Vaughan', maar intieme kring noemt Leopold haar 'TrĂšs Belle'. En zij hem : 'TrĂšs Vieux'.2020-12-061h 47
Voyage FunktastiqueĂmission du 26 avril 2020Leonard Charles feat. Zackey Force Funk - My 45 (7 Inches Of Love)Fred Simon - Another Picture feat. AmaliaEmcee Originate - Crazy Funky LoveSIN2 - Quantum Realm Remix ft. ByboJohn Parm - I Think It's TimeSpace Ghost - Girl U Hypnotize MeOG Dominator - I Wanna Taste (Feat. Carolyn Rodriguez)Moniquea - Get Away With My Lovin (feat. XL Middleton)Paul Robinson - Come On SisterAvis - A New WayBlanche Carter - Straight Down To The BoneSybil Thomas - Rescue Me2020-04-272h 00
Heckfield PlaceThe Value of Food: Skye Gyngell, Allan Jenkins, Rory O'Connell and Blanche VaughanWhy it's the soil that defines good food: join Spring Restaurant chef and Heckfield's culinary director Skye Gyngell, author of A Year in My Kitchen and How I Cook; Rory O'Connell, founder of the Ballymaloe Cookery School; Blanche Vaughan, food writer, food editor for House & Garden and Allan Jenkins, editor of Observer Food Monthly. Moderated by journalist Chloe Fox.2019-04-3050 min
Le One Eye ClubOEC 83 : BD â Monstre â TrĂ©sorLa chaleur est accablante alors je vais faire court : Ă©coutez ce podcast, parce quâil est super bien. Et quâon parle de vieux et de futurs classiques. Et que la carte blanche est gĂ©nial.Mais comme je veux vraiment faire court, je vous souhaite une bonne Ă©coute et vous donne rendez-vous en septembre !Express[2:24] Une Ă©dition de luxe, et câest dĂ©jĂ pas mal !Une nuit Ă Rome, Tirage de luxeChroniques[3:34] La Saga dâAtlas et Axis â...2013-07-281h 54