Shows
Off The Record with Brian HartOTR with Brian Hart E9: Jim DeLorenzoIn this episode of Off The Record with Brian Hart, host Brian Hart sits down with veteran Philadelphia PR expert Jim DeLorenzo. The two insiders break down the upcoming America 250 events coming to Philadelphia, examine the current Philadelphia media landscape, and discuss Brian’s #SellTheTeam campaign for new Sixers ownership.
Off The Record with Brian Hart is your monthly shot of unfiltered business talk—barstool debates with boardroom stakes. Hosted by award-winning PR strategist Brian Hart, this 1-hour livestream and podcast brings execs, entrepreneurs, journalists, and experts to break down headlines, trends, and leadership curveballs, unscripted and unre...
2026-03-201h 01
Nurse Rosa's INsightsLIVE at ViVE: AI + Revenue Cycles with Brian RobertsonHealthcare revenue cycle management is changing fast. Brian Robertson of VisiQuate explains how AI and data analytics improve hospital reimbursement.
At the ViVE Health Tech Conference, Rosa Hart speaks with Brian Robertson, Founder and CEO of VisiQuate, about how artificial intelligence and advanced data analytics are transforming healthcare revenue cycle management.
Brian explains how healthcare organizations are moving beyond traditional reporting toward predictive revenue cycle intelligence. Instead of reacting to denied claims, lost revenue, or delayed payments, health systems can now use AI-driven analytics to anticipate problems earlier and make smarter operational...
2026-03-0916 min
The Hart Of It All with Teri HartA Brother’s Care: An ER Doctor on His Sister’s Journey with Dementia — with Dr. Brian Goldman, MDIn this powerful episode, Dr. Brian Goldman, renowned ER physician, author, and broadcaster, joins Teri Hart to share his deeply personal experience caring for his sister living with dementia. Together, they explore the emotional and practical realities of caregiving, the importance of early diagnosis, and how even a lifetime of medical expertise can’t prepare you for the heartbreak of watching someone you love change. This conversation also shines a light on the often-overlooked role siblings play in caregiving.Follow Dr. Brian Goldman: X/Twitter: https://x.com/NightShiftMDBluesky: https://bsky.app...
2025-11-1144 minOff The Record with Brian HartOTR with Brian Hart E7: Todd Resnick, Andre Young, Justin SchenckJoin us for an amazing episode of Off The Record with Brian Hart on Thursday, October 16th at 2pm ET! This live panel dives into a frustrated labor market, workplace politics, and how leaders are evolving to meet modern workforce demands. Host Brian Hart will be joined by Todd Resnick, CEO of wealth management juggernaut OneSeven, iconic leadership coach Andre Young, and podcasting legend Justin Schenck.
Off The Record with Brian Hart is your monthly shot of unfiltered business talk—barstool debates with boardroom stakes. Hosted by award-winning PR strategist Brian Hart, this 1-hour livestream and podcast br...
2025-10-2357 min
PR 360Transforming Content into Credibility with AuthorPrime's Brian HartBrian Hart is the founder of Flackable, a PR firm known for delivering “unstoppable impact,” and AuthorPrime, its newly launched sister company that helps industry experts become published authors. In this conversation, he shares how his agency has navigated a volatile economy, the pros and cons of today’s climate, and how content creators can transform their work into credibility-boosting books through AuthorPrime.Key Takeaways:- Why credibility is crucial- How AuthorPrime helps creators turn their work into books- Brian's upcoming book "Credibility Marketing"Episode Timeli...
2025-09-0330 min
Dear HR Diary - The Unfiltered Truth You Wish They Taught in Management SchoolS 2 E. 30: From Lockers to Lawsuits: The Real Cost of Workplace Bullying with Brian WilliamsSend us a textIn this eye-opening episode of Dear HR Diary, I sit down with attorney Brian Williams ⚖️ to unpack a growing workplace concern: bullying and the liability employers face when it goes unchecked 🚨.Brian takes us through his fascinating career journey, including his decision to “switch sides” 🔄 — giving him a unique perspective on both employer defense and employee advocacy. Together, we explore the line between bullying, harassment, and discrimination, and how these issues can quickly become not just cultural problems but legal and financial risks 💼💸 for...
2025-08-2133 min
Wantrepreneur to Entrepreneur | Start and Grow Your Own Business1191: The truth about WEBSITE TEMPLATES... and why STRATEGY is the missing ingredient in design & creativity w/ Kelsey HartKelsey Hart, founder and CEO of Creative Honey Badger, joins the show to share how she turned her creative passion into a thriving design and digital strategy agency. In this episode, Kelsey breaks down the difference between just building “pretty” brands and building powerful, strategic ones. Her journey from graphic design student to multi-faceted creative entrepreneur offers priceless insights into branding, web development, and launching a business with intention.Listeners will walk away with a new appreciation for the power of strategy, the reality of entrepreneurship, and how to "fail forward" with confidence.💡 What You'll...
2025-07-2835 minOff The Record with Brian HartOTR with Brian Hart E6: Ross Gerber, Dave Briggs, Fred HublerThis episode features Ross Gerber, CEO of Gerber Kawasaki Wealth and Investment Management, The Sanity Podcast co-host and cable news veteran Dave Briggs, and Fred Hubler, CEO of Creative Capital Wealth Management Group. The panel will join host Brian Hart to discuss everything Elon - Tesla, SpaceX, America Party - big macroeconomic headlines of the week, and the booming cannabis beverage industry.
Tune in live on Thursday, July 17th at 2pm ET (11am PT)!
Off The Record with Brian Hart is your monthly shot of unfiltered business talk—barstool debates with boardroom stakes. Hosted by aw...
2025-07-171h 00Off The Record with Brian HartOTR with Brian Hart E5: Nicole Schuman, Jamie Hess, Jason Hart, Tonya McKenzieThis episode features PR News Managing Editor Nicole Schuman, lifestyle expert Jamie Hess, psychologist Dr. Jason Hart, and public relations and leadership consultant Tonya McKenzie. The panel will join host Brian Hart to discuss the dark side of high-pressure agency life and strategies for agency employees and employers alike to set boundaries and create healthier workplace dynamics. The panel will also explore social media addiction from both a business and societal perspective.
Off The Record with Brian Hart is your monthly shot of unfiltered business talk—barstool debates with boardroom stakes. Hosted by award-winning PR strategist Brian Ha...
2025-05-151h 00
She Said / She Said with Laura Cox Kaplan329. How Motherhood and a Passion for Cross-Stitch Fueled a Media Legacy: Insights from Hoffman Media’s Brian Hart HoffmanSHOW NOTES
329. How Motherhood and a Passion for Cross-Stitch Fueled a Media Legacy
Guest: Brian Hart Hoffman, Hoffman Media, President & Chief Creative Officer
THIS WEEK’S TOPIC:
How does motherhood inspire entrepreneurship, and what happens when maternal values fuel business growth for generations? In this special Mother’s Day episode—part of our collaboration series with The Southern C—host Laura Cox Kaplan sits down with Brian Hart Hoffman to explore how his mother Phyllis transformed a cross-stitch passion and meager investment into a thriving media empire while keeping family a...
2025-05-0242 minShe Said / She Said329. How Motherhood and a Passion for Cross-Stitch Fueled a Media Legacy: Insights from Hoffman Media’s Brian Hart HoffmanSHOW NOTES
329. How Motherhood and a Passion for Cross-Stitch Fueled a Media Legacy
Guest: Brian Hart Hoffman, Hoffman Media, President & Chief Creative Officer
THIS WEEK’S TOPIC:
How does motherhood inspire entrepreneurship, and what happens when maternal values fuel business growth for generations? In this special Mother’s Day episode—part of our collaboration series with The Southern C—host Laura Cox Kaplan sits down with Brian Hart Hoffman to explore how his mother Phyllis transformed a cross-stitch passion and meager investment into a thriving media empire while keeping family a...
2025-05-0242 min
Nurse Rosa's INsightsEp 26: From Geek Squad to Health Squad with Brian UrbanWhat if the Geek Squad could help your grandma stay healthy at home? Best Buy Health is already making it happen!Brian Urban, head of Population Health and Commercial Strategy at Best Buy Health opens up a whole new world of options to host Rosa Hart. Together, they dive into how one of America's most iconic retail brands is revolutionizing healthcare for older adults—starting right in their homes.Brian reveals how Best Buy Health is harnessing the power of technology and the famous Geek Squad to deliver compassionate, in-home care support. Fr...
2025-04-2334 minOff The Record with Brian HartOTR with Brian Hart E4: Kerry Healey, Shana SisselJoin host Brian Hart for a dynamic conversation with an all-star panel: Kerry Healey, former Massachusetts Lt. Governor and Executive Chair of the Forward Party and Shana Sissel, President & CEO of Banrion Capital and a leading voice in alternative investments. Together, they’ll tackle the challenges facing higher education amid turbulent times, the economic ripple effects of the Trump administration’s protectionist policies and tariffs, and whether a moderate movement can rise above tribalism to bridge America’s divide.
Off The Record with Brian Hart is your monthly shot of unfiltered business talk—barstool debates with boardroom stakes...
2025-04-181h 00Off The Record with Brian HartOTR with Brian Hart E3: Keisha Brewer, Charlie Stone, Annie ScrantonIn this episode, host Brian Hart is joined by comms industry titans Keisha Brewer, President & CEO of The PR Alliance, SRW Chairman & Co-Founder Charlie Stone, and Annie Scranton, CEO & Founder of Pace Public Relations. The panel will break down some of the most pressing media and communications storylines including comms and creative agency staffing shifts in the face of surging AI adoption, sweeping changes at cable news giants as podcasting and alternative media gain market share, and the fast-approaching deadline for the so-called TikTok ban.
Off The Record with Brian Hart delivers unfiltered insights on breaking stories...
2025-03-2153 minOff The Record with Brian HartOTR with Brian Hart E2: Nicole Casperson, Tyrone Ross, Sarah EvansIn this episode, host Brian Hart is joined by Fintech Feminists author Nicole Casperson, Turnqey Labs Founder and CEO Tyrone Ross, and Sarah Evans, Partner and Head of PR at Zen Media, for an in-depth discussion on the latest wave of tech layoffs, DeepSeek's impact on the AI race, mounting cybersecurity concerns across sectors, and other major tech headlines of the week.
Off The Record with Brian Hart delivers unfiltered insights on breaking stories, trends, and leadership topics across the business landscape. Join award-winning public relations strategist Brian Hart and a rotating panel for candid conversations that...
2025-02-2059 minOff The Record with Brian HartOTR with Brian Hart E1: Chris Markowski, Tonya McKenzieOff The Record with Brian Hart delivers unfiltered insights on breaking stories, trends, and leadership topics across the business landscape. Join award-winning public relations strategist Brian Hart and a rotating panel for candid conversations that go beyond the headlines.
In this episode, Brian is joined by Watchdog on Wall Street host and finance veteran Chris Markowski and Tonya McKenzie, public relations expert and Los Angeles County Commissioner, for a lively discussion covering the devastating Los Angeles fire situation, Mark Zuckerberg and Meta's new content moderation overhaul, Elon Musk's DOGE and the Trump administration's overarching deregulation agenda, and...
2025-01-1658 min
ChinaPowerChina’s Polar Ambitions: A Conversation with Dr. Matthew Funaiole and Mr. Brian HartIn this episode of the ChinaPower Podcast, Dr. Matthew Funaiole and Mr. Brian Hart join us to discuss China’s ambitions in the polar regions. They start by explaining China’s scientific, commercial, strategic, and diplomatic interests in the polar regions and how the polar regions fit into China’s broader strategy of leveraging “new strategic frontiers” to expand its influence, outpace rivals, and set global rules and norms. Dr. Funaiole touches on the differing geopolitical environments of the Arctic and Antarctic and how this shapes Beijing’s approaches to the two regions. Mr. Hart then provides insights on the dual-use...
2025-01-1641 min
Hart2Heart with Dr. Mike Hart#149 Light Therapy for Health, Detox, and Longevity with Brian Richards, CEO and Founder of SaunaSpaceIn this episode of Hart2Heart, Dr. Mike Hart is joined by Brian Richards, the CEO and founder of SaunaSpace. Brian shares the personal health journey that led him to create SaunaSpace, a company dedicated to the innovative use of light and heat therapy. They discuss the unique technology of SaunaSpace products, which integrate incandescent light to mimic the beneficial effects of sunlight, including red and near-infrared light to improve various aspects of health. Brian explains the science behind light therapy, the benefits of different light spectrums, and how combining these with heat therapy can significantly enhance overall well-being.
2024-10-031h 02
The Crumb - Bake from ScratchBaking Through Cookbooks with Laura CortesBrian is joined by home baker, food photographer, and blogger Laura Cortes. They talk about the ins and outs of her blog, Chubbee Kitchen, and what goes into her One Book/Two Months challenge. Follow Bake from Scratch: Instagram: @thebakefeed Website: bakefromscratch.com Follow Brian on Instagram: @brianharthoffman Follow Laura on Instagram: @chubbeekitchen
2024-03-0144 min
NHRA Insider Podcast6.8 The Florida Men Cometh - Josh Hart and Dave Richards Talk 2024This episode of the NHRA Insider concentrates on two fascinating story lines developing in the home state of the Amalie Oil Gatornationals. Josh Hart and Dave Richards are at their center and both men join host Brian Lohnes on this episode of the show. For Josh Hart 2023 was a string of disappoints following a shining moment at the Gators when he won the Pep Boys All-Star Call Out. After that things were a pretty rough uphill slog all year. Hart talks about that, working through the frustration, commitment to his team, and the outlook for 2024 following Florida testing. It's an in...
2024-02-2744 minNHRA Insider Podcast6.8 The Florida Men Cometh - Josh Hart and Dave Richards Talk 2024This episode of the NHRA Insider concentrates on two fascinating story lines developing in the home state of the Amalie Oil Gatornationals. Josh Hart and Dave Richards are at their center and both men join host Brian Lohnes on this episode of the show. For Josh Hart 2023 was a string of disappoints following a shining moment at the Gators when he won the Pep Boys All-Star Call Out. After that, things were a pretty rough uphill slog all year. Hart talks about that, working through the frustration, commitment to his team, and the outlook for 2024 following Florida testing. It's an in...
2024-02-2644 minChinaPowerShedding Light on China’s Hidden Reach: A Conversation with Dr. Matthew Funaiole and Mr. Brian HartIn this episode of the ChinaPower Podcast, Dr. Matthew P. Funaiole and Mr. Brian Hart join us to discuss the work of Hidden Reach, a special initiative focused on analyzing China’s growing influence abroad. Ranging from China’s use of civilian research vessels to collection intelligence to its construction of ground stations in South America, Hidden Reach’s analysis explores “blind spots” that US media and policy have often overlooked. Funaiole and Hart discuss the key role that satellite imagery plays in open-source intelligence to tell the story of China’s expanding global influence and its implications. They dive into Hi...
2024-02-1627 minThe Crumb - Bake from ScratchTuscan Cooking and Baking with Giulia ScarpaleggiaBrian is joined by Tuscan food writer and cookbook author, Giulia Scarpaleggia to discuss her most recent cookbook, Cucina Povera, and the interesting history of Italian Cuisine.Follow Bake from Scratch: Instagram: @thebakefeed Website: bakefromscratch.com Follow Brian on Instagram: @brianharthoffman Follow Giulia on Instagram: @julskitchen
2024-01-2030 min
Level Flight: A Winnipeg Jets PodcastLevel Flight Ep. 62: Winnipeg Jets Defensive Dominance + Connor Hellebuyck for Hart?Level Flight Ep. 62: Winnipeg Jets Defensive Dominance + Connor Hellebuyck for Hart?Connor & Brian are back to discuss the Jets hitting a franchise-record winning streak. They also discuss the Jets' defensive records, Kyle Connor’s return to the lineup and what that means for Nikolaj Ehlers, and get into a debate on whether or not Connor Hellebuyck should be considered for the Hart Trophy. All that and more on Ep. 62 of the LFP! Presented by Draft Kings - Use Promo Code THPN at sign-up for exclusive offers at https://tinyurl.com...
2024-01-181h 04The Crumb - Bake from ScratchSeasonal Baking with Belle EnglishBrian talks with Belle English, the talented Williams Sonoma Culinary & Test Kitchen Director. Belle shares her journey from working at the coat check at the family’s restaurant to where she is now. Follow Bake from Scratch: Instagram: @thebakefeed Website: bakefromscratch.com Follow Brian on Instagram: @brianharthoffman Follow Belle English on Instagram: @belle_English
2023-12-1647 minThe Crumb - Bake from ScratchA Very Sweet Holiday Episode with Eleonora LahudBrian Hart Hoffman talks with C&H Sugar expert, Chef Eleonora Lahud, about all things sugar, how we use it, and holiday baking. This episode wouldn’t be possible without our amazing baking partner, C&H Sugar. Learn more about their products here: C&H Sugar: https://www.chsugar.com Follow Bake from Scratch: Instagram: @thebakefeed Website: bakefromscratch.com Follow Brian on Instagram: @brianharthoffman Follow C&H Sugar on Instagram: @chsugar
2023-12-0735 minThe Crumb - Bake from ScratchAll About Eggs with Lisa Steele of Fresh Eggs DailyBrian Hart Hoffman talks with “eggspert,” Lisa Steele about her chicken farm, cooking and baking with different kinds of eggs, and her cookbook, Fresh Eggs Daily Cookbook. Brian will then talk with our Test Kitchen Director, Laura Crandall, all about meringue and all its forms. This episode wouldn’t be possible without our amazing baking partners, Ankarsrum and C&H Sugar. Learn more about their products here: Ankarsrum https://www.ankarsrum.com/us/ C&H Sugar https://www.chsugar.com/ Follow Bake from Scratch: Instagram: @thebakefeed Website: bakefromscratch.com ...
2023-11-2239 minHart2Heart with Dr. Mike Hart#108 Metabolic Health: What You Need to Know with Dr. Brian LenzkesIn this episode of Hart2Heart, host Dr. Mike Hart sits down with Dr. Brian Lenzkes, an internal medicine doctor and host of the low-carb MD podcast, to discuss the often misunderstood world of metabolic health. Together they discuss the benefits of intermittent fasting and ketogenic diets to the pitfalls of traditional healthcare, Dr. Lenzkes shares his journey toward a more personalized approach to medicine. They explore the root causes of metabolic diseases, the importance of lifestyle changes, and the limitations of relying solely on medication. Show Notes: [0:00] Welcome back to the Hart2Heart Podcast...
2023-09-2159 minThe Crumb - Bake from Scratch100 Morning Treats with Sarah KiefferBrian Hart Hoffman talks with Sarah Kieffer about her start in the baking world at 9 years old, her successful career as the blogger behind The Vanilla Bean Blog, the recent release of her cookbook, 100 Morning Treats, and a sneak peek at her appearance on Baking School with William Sonoma. Follow Bake from Scratch: Instagram: @thebakefeed Website: bakefromscratch.com Follow Sarah on Instagram: @sarah_kieffer Follow Brian on Instagram: @brianharthoffman
2023-09-2030 min
Between 2 BirdsGangster Gridz Eppie!!! -B2B Eppie #007Chuck & Brian return after a long hiatus & share their favorite pastime of the 2023 off-season this year - NHL GRIDS!!! Its like Sudoko but with NHL clubs, players, and stats!! On this episode the two Co-host will go head to head trying to solve the daily puzzles from each of these websites while tapping their NHL player memory databases for some fun, laughs, & entertainment! Brian & Chuck also share tips & tricks to help you solve the daily puzzles!! https://www.puckdoku.com/https://www.immaculategrid.com/hockeyhttps://www.crossovergrid.com/nhl
2023-08-1659 min
Diary of an Apartment InvestorATE - Creating Your Thought Leadership Platform With Sanjay Sharma & Arsenio HartSanjay Sharma & Arsenio Hart discuss advantages of mentoring, why they started in multifamily, and advice on growing your platform. Join our multifamily investing community for FREE for in-depth courses and live networking with like-minded apartment investors at the Tribe of TitansLink to subscribe to YouTube channel: https://tinyurl.com/SubYouTubeDiaryPodcastApple Podcasts: https://tinyurl.com/AppleDiaryPodcast Spotify: https://tinyurl.com/SpotDiaryPodcast Google Podcasts: https://tinyurl.com/GoogleDiaryPodcast Follow us on:Facebook: https://www.facebook.com/DiaryAptInv/ Twitter: https://twitter.com/Diar...
2023-08-0444 minThe Crumb - Bake from ScratchStuffed with Heather MubarakBrian Hart Hoffman talks with Heather Mubarak about her recently released cookbook, Stuffed, her career as the owner of Toffee Box, and her upcoming appearance on Monday Baking School with William Sonoma and Bake from Scratch.This episode wouldn’t be possible without our amazing baking partners, Ankarsrum and C&H Sugar. Learn more about their products here: AnkarsrumC&H SugarFollow Bake from Scratch: Instagram: @thebakefeed Website: bakefromscratch.com Follow Brian on Instagram: @brianharthoffmanFollow Jessie on Instagram: @brownedbutterblondie
2023-05-1739 minThe Crumb - Bake from ScratchWelcome Back to The CrumbBrian Hart Hoffman talks with Bake from Scratch contributing editor Jessie Sheehan about her interesting career path to becoming a successful baking blogger, love for snacking cakes and easy-peasy bakes, and next cookbook. This episode wouldn’t be possible without our amazing baking partners, Red Star Yeast and C&H Sugar. Learn more about their products here: Red Star YeastC&H Sugar Follow Bake from Scratch: Instagram: @thebakefeed Website: bakefromscratch.com Follow Brian on Instagram: @brianharthoffmanFollow Jessie on Instagram: @jessiesheehanbakes
2023-04-2646 min
39 Minute ConversationsEpisode 24 - Tripper Clancy (Stuber! Die Hart! Die Hart 2!)In this episode, Brian T. Arnold has a 39-minute conversation with screenwriter Tripper Clancy (Stuber! Die Hart! Die Hart 2!) Listen to us talk about our similar screenwriting origin stories and how Script Pipeline helped launch both of our careers, the importance of writing your "fuck it" script, working with Kumail Nanjiani and Dave Bautista on Stuber, Die Hart's interesting and perilous journey to the screen, the state of theatrical comedy, and much more! You can find Tripper on Twitter at @TripperClancy. And, be sure to check out Die Hart 2, now streaming on Roku!
2023-04-1840 minThe Crumb - Bake from ScratchLife is What You Bake It with Vallery LomasBrian and Kyle Grace talk with Vallery Lomas all about her new cookbook, Life Is What You Bake It. As a past winner on the Great American Baking Show, Vallery has gone from being a lawyer in New York City to a full-time baker. We dig into her winding journey and take a sneak peek at her lovely new cookbook. A special thank-you to our sponsors for this episode, Red Star and Le Creuset. Check out their products here:Red StarLe CreusetFollow Bake from Scratch: Instagram: @thebakefeed Website: bakefromscratch.co...
2022-04-0741 min
Industrial Nerds21- The Marvel vs. DC Episode (w/ guest MATT HART)Spider bites & kryptonite! We crack open the protective mylar packaging on Marvel vs. DC with special guest, MATT HART! -- playlist: Gothovader - Industrial Nerds! Matt Hart - We Survive Cut Brain - Psychic Surgery Matt Hart - Cathartic Bixlee - Endless Summer Nights C/A/T - Choose Your Weapon Red Lokust - 2AM Matt Hart - I Am Overlord Klubovader - Sadistic Agency (Missed-A-Con X-Clusive Ver000) Landscape Body Machine - Subterranean 2 Terraforming (2021 Remaster) Matt Hart - To The Core Grasp...
2022-04-021h 15Hart2Heart with Dr. Mike Hart#56: Dr. Mike Hart and Dr. Brian GoldmanDr. Brian Goldman has worked as an emergency room physician in Ontario, Canada, for 30 years and hosts CBC's radio show "White Coat, Black Art." Brian also hosts the podcast "The Dose" and has authored several books, including "The Power of Kindness" and his new book "The Power of Teamwork." In 2012 Brian gave a Ted Talk titled: "Doctors make mistakes. Can we talk about that?" which has garnered over 300,000 views. This podcast is available on Spotify, Apple and Youtube. Medical Disclaimer: Nothing posted on this channel is medical advice or a substitute for advice from your physician or healthcare provider...
2022-03-2451 min
Inverse PodcastRe-Listen: Brian Zahnd: Nonviolent Atonement SeriesBrian Zahnd is the founder and lead pastor of Word of Life Church, a non-denominational Christian congregation in Saint Joseph, Missouri. Brian and his wife, Peri, founded the church in 1981. Brian is also the author of several books, including, Sinners in the Hands of a Loving God, Water to Wine, A Farewell To Mars, Beauty Will Save the World, and Unconditional?: The Call of Jesus to Radical Forgiveness.
Follow Brian on [Twitter](https://twitter.com/BrianZahnd) and [Instagram](https://www.instagram.com/brianzahnd) @brianzahnd as well as [Facebook](https://www.facebook.com/BrianZahnd/).
2022-03-231h 25
PR 360Discussing the Nuance of Brand Credibility with Flackable’s President Brian HartIn This Episode…We talk with Brian Hart about reputation management. In a society full of new controversies every week, brands need to walk a fine line between adding to the conversation and staying away from controversies. We talk about how to maintain an excellent reputation and what to do when things go bad. Show Notes· [01:17] Are you a coffee or tea drinker?· [02:32] Can you summarize your expertise?· [04:03] What have been the bigger themes in brand credibility?· [07:03] How can brands avoid that credibility hit?· [09:30] How do brands...
2022-02-0938 minThe Crumb - Bake from ScratchHoliday Hotline: Answering Burning Baking QuestionsKyle Grace and Tricia, our Baking and Pastry Editor, are offering a crash course to prepping for the holiday baking rush. From make-ahead hints to baking S.O.S fixes, we’ve compiled our best tips to help you conquer any challenge this holiday season. A special thank-you to our sponsors for this episode:Red Star YeastOregon FruitAnkarsrumKerrygoldCheck out their products from the links above. Follow Bake from Scratch: Instagram: @thebakefeed Website: bakefromscratch.com Follow Brian on Instagram: @brianharthoffman
2021-12-2927 minThe Crumb - Bake from ScratchHoliday Baking with Eleonora LahudKyle Grace and Baking & Pastry Editor Tricia Manzanero Stuedeman welcome the holiday season with a chat with Eleonora Lahud. Eleonora is a research chef for C&H Sugar, finding new and creative uses for sugar, from cocktails to cakes to everything in between. A special thank-you to our sponsor for this episode, C&H Sugar. Check out their products here.Follow Bake from Scratch: Instagram: @thebakefeed Website: bakefromscratch.com Follow Brian on Instagram: @brianharthoffman
2021-12-2736 minThe Crumb - Bake from ScratchInside the World of Competitive Baking with Tiffany AaronBrian and Kyle Grace talk with Tiffany Aaron, an amazing competitive baker. Tiffany shares a look at the realm of competitive baking and the wonderful group of friends she’s made along the way. Tiffany breaks what really needs to go into an award-winning recipe. Plus, Brian and Kyle Grace share the current baking plans. A special thank-you to our sponsors for this episode Red Star Yeast, C&H Sugar, and Kerrygold. Check out their products here:Red Star YeastC&H SugarKerrygoldFollow Bake from Scratch: Instagram: @the...
2021-12-2145 min
PR ProfilesBrian Hart, Founder & President, Flackable - Credibility Marketing | PR ProfilesHear from Brian Hart, president and founder of Flackable, about his fascinating journey to entrepreneurship, the importance of leveraging your media coverage as part of your marketing strategy, and why now’s the time to join the PR industry.
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Head over to https://www.agilitypr.com/prprofiles/ for the full show notes
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Follow Agility PR Solutions on Twitter: https://twitter.com/AgilityPRS
Follow Flackable on Twitter: https://twitter.com/flackable
Follow Brian Hart on Twitter: https://twitter.com/BrianHartPR
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2021-12-0226 minInverse PodcastBrian Zahnd: Deconstruction and the Death PenaltyBrian Zahnd is the founder and lead pastor of Word of Life Church, a non-denominational Christian congregation in Saint Joseph, Missouri. Brian and his wife, Peri, founded the church in 1981. Brian is also the author of several books, including, Sinners in the Hands of a Loving God, Water to Wine, A Farewell To Mars, Beauty Will Save the World, and Unconditional?: The Call of Jesus to Radical Forgiveness.
Brian joined Drew and Jarrod to talk about his new book- When Everything's On Fire, Deconstruction, the death penalty, and more.
Follow Brian on Twitter...
2021-11-231h 07The Crumb - Bake from ScratchBetter Baking Academy: Focaccia with Karlee FloresFor our latest lesson in the Better Baking Academy with Bob’s Red Mill, we bring you an instant Italian favorite: delightfully dimpled and pillowy soft Summer Focaccia. Whether sweet or savory, focaccia comes together with just a few simple pantry ingredients creating a lofty flatbread that can be customized with an array of toppings. We take things to the next level by talking with Karlee Flores of the blog Olive and Artisan about her edible flower twist on the original. Then we jump into the world of kitchen renovation. Question of the episode: What does your dream kitchen lo...
2021-10-0229 minThe Crumb - Bake from ScratchMooncake Magic with Kristina ChoBrian and Kyle Grace talk with Kristina Cho about the delicious world of Asian baking. Kristina brings us right into Mid-Autumn Festival with her first cookbook release: Mooncakes & Milk Bread: Sweet and Savory Recipes Inspired by Chinese Bakeries. From gao (cakes and tarts) to tangzhong-crafted milk bread, this book will have you making a dash to your nearest Asian grocer. Plus, Kristina offers some tips on making mooncakes, a classic dessert served during the Mid-Autumn Festival. Warning: be prepared to become obsessed with Hong Kong-style French toast. Special links from this episode: ...
2021-09-2244 minThe Crumb - Bake from ScratchBetter Baking Academy: Gluten-Free Coffee Cake with Amanda PowellThis episode, the bakers tackle another lesson of our Better Baking Academy with Bob’s Red Mill. We level up coffee cake with a gluten-free transformation that will have even the most devoted gluten enthusiasts smitten. With a simple stir-together batter, this cake also sports a crown of crunchy streusel, providing a harmonious textural contrast to the tender interior. We start by using Bob’s Red Mill Gluten Free 1-to-1 Baking Flour to create the batter, adding almond flour for structure and flavor, and folding in a generous addition of berries for a seasonal boost that adds eye-catching color. Plus...
2021-09-0424 minThe Crumb - Bake from ScratchBetter Baking Academy: Roulade with Karlee FloresThe classic roulade should be tender and light, gaining loft from whipping eggs alongside sugar, and moist and flavorful from simple syrup and decadent filling. In our recent lesson of our Better Baking Academy with Bob’s Red Mill, we are celebrating strawberry season with a showstopping Strawberry Roulade, a rolled masterpiece showcasing a perfect swirl. We talk with the wonderful Karlee Flores of Olive and Artisan, covering the best way to make and bake your roulade. She also offers insight into her inspired petit four take on our original recipe, and an inside look at her kitchen renovations!
2021-07-0324 min
Just Get Started#165 Hallie Hart on Creating an Exhibition, Painting With Her Hands, and Daily BalanceEpisode 165 features Hallie Hart, a global artist that has shown in over twelve countries. She recently exhibited her US Flag exhibition titled “Unity” in her House of Hart gallery in Aspen, Colorado. “Unity” is now a national exhibition and will begin May touring the United States with a Documentary film crew that will capture the backdrop of the cross country exhibition and shares the message of compassion in these divisive times.Find Hallie Online:Website: https://www.houseofhart.comLinkedin: https://www.linkedin.com/in/hallie-hart-94628124/Instagram: https://www.instagra...
2021-06-1541 minThe Crumb - Bake from ScratchBetter Baking Academy: Conchas with Mely Martinez and Kimberlee HoOur latest entry in the Better Baking Academy with Bob’s Red Mill looks at a classic of the pandería: conchas. A famous member of the Mexican tradition of pan dulce (sweet bread), the concha sports an iconic crunchy, sugared topping, sliced to resemble a shell. For this special episode, we bring on two experts: Mely Martinez of the blog Mexico in My Kitchen and Kimberlee Ho of Kickass Baker. Mely, who splits her time between a home in Mexico and a home in Texas, offers insight into the history of this delicious baked good. Then Kimberlee talks abo...
2021-05-2733 minInverse PodcastBrian Zahnd: Nonviolent Atonement SeriesBrian Zahnd is the founder and lead pastor of Word of Life Church, a non-denominational Christian congregation in Saint Joseph, Missouri. Brian and his wife, Peri, founded the church in 1981. Brian is also the author of several books, including, Sinners in the Hands of a Loving God, Water to Wine, A Farewell To Mars, Beauty Will Save the World, and Unconditional?: The Call of Jesus to Radical Forgiveness.
Follow Brian on [Twitter](https://twitter.com/BrianZahnd) and [Instagram](https://www.instagram.com/brianzahnd) @brianzahnd as well as [Facebook](https://www.facebook.com/BrianZahnd/).
Follow Drew Hart on [Instagram](http://instagram...
2021-03-291h 24The Crumb - Bake from ScratchBetter Baking Academy: Classic Cheesecake with Amanda PowellFor our third lesson of the Better Baking Academy with Bob’s Red Mill, we’re tackling cheesecake! Our cheesecake has an uber creamy, dreamy texture thanks to a triple-threat dairy base comprised of heavy whipping cream, sour cream, and cream cheese. The vanilla bean seed-speckled filling covers a crunchy, buttery crust made with a winning combination of Bob’s Red Mill Old Fashioned Rolled Oats and Bob’s Red Mill Super-Fine Blanched Almond Flour. We bring on baker Amanda Powell of the blog A Cookie Named Desire to discuss the nuances of cheesecake, from the delicious crust to the crea...
2021-03-2326 minThe Crumb - Bake from ScratchThe Traveling Baker: Britney Breaks BreadBrian and Kyle Grace talk with Britney Brown-Chamberlain, the amazing baker behind Britney Breaks Bread. Britney has traveled to over 33 different countries during her career. She shares which country she can’t wait to travel to next, her top recipes on her blog (blueberry muffins and chocolate chip cookies!), and all of the incredible things she plans to bake next. Plus, she shares her top picks from her brand new e-cookbook, Britney Breaks Bread Holiday Cookbook! A special thank-you to our sponsors for this episode Red Star Yeast and California Prunes. Check out their products her...
2021-03-1346 min
Knead To Know Baking Entertainment#4: Bake From Scratch Founder Brian Hart Hoffman, Chrissy Teigen's New Restaurant, and TikTok's Baked OatsWelcome to Episode #4 of Knead to Know, the first-ever baking podcast all about the hottest buzz in baking! Today's show: Chrissy Teigen's new restaurant, the Baked Oats TikTok trend, and — a "better" Shamrock Shake! Plus a dive deep interview with guest Brian Hart Hoffman. Full show notes: http://bit.ly/KneadToKnow4Hot From The Oven:Let’s talk about how Chrissy Teigen is restaurant shopping, why the baked oats are all over TikTok, and how everyone claims a Starbucks drink is the true Shamrock Shake! Ask Gemma: This one you won't want...
2021-03-071h 02The Crumb - Bake from ScratchBetter Baking Academy: Chocolate Cream Cheese Pound Cake with Karlee FloresWith our second lesson of the Better Baking Academy with Bob’s Red Mill, we’re taking on the humble hero of the baker’s repertoire: the pound cake. Named for its simple original recipe formula of 1 pound each of eggs, sugar, butter, and flour, the pound cake has had a number of delicious updates over the years, with bakers introducing tender cream cheese into the batter and incorporating rich flavors like coconut and bourbon. Our Chocolate Cream Cheese Pound Cake is a perfect blend of classic excellence and sweet modern improvement. We bring on baker Karlee Flores of the bl...
2021-02-2029 minThe Crumb - Bake from ScratchBaking Science with Cheryl NorrisBrian and Kyle Grace talk with Cheryl Norris, the brilliant mind behind Bakes by Brown Sugar. As a past contestant on the Great American Baking Show, Cheryl had the opportunity to showcase her talent and strengthen her knowledge of baking in different environments. We talk with Cheryl about her time on the show, what she’s been baking since then, and the epic Bundt-themed present she received from her husband. Be prepared to fall in love with her many recipes, including her Kentucky Butter Cake. A special thank-you to our sponsors for this episode. Check out their pro...
2021-02-0645 minInverse PodcastBrian Zahnd: Postcards from Babylon DocumentaryDrew and Jarrod in conversation with Brian Zahnd on the new documentary inspired by his groundbreaking book "Postcards from Babylon."
Postcards from Babylon, the book: The original gospel proclamation that the Lord of the nations was a crucified Galilean raised from the dead and that salvation was found in vowing allegiance to Jesus of Nazareth unleashed a shock wave that turned the Roman Empire upside down. Early Christianity was subversive and dangerous—dangerous for Christians and a threat to the keepers of the old order. Most of all Christianity was countercultural. But what about contemporary American Christianity? Is it the co...
2021-01-311h 27The Crumb - Bake from ScratchBetter Baking Academy: Dutch Oven Bread with Kimberlee HoWe kick off our new season of The Crumb with an episode on Dutch oven bread. The first lesson of the Better Baking Academy with Bob’s Red Mill tackles this no-knead bread recipe that harnesses the power of the handy Dutch oven, creating an incredible crumb and crackling outer crust. We bring on baker Kimberlee Ho of the blog Kickass Baker to talk about the versatility of the recipe and the many mix-ins you can add. Plus, Kim talks about her Dutch Oven Bread with Cheddar and Everything Bagel Seasoning, a must-bake! Special lin...
2021-01-2736 min
The Baskipedia PodcastMarc Hart "Dribble Drive Motion" with Brian Carver of Elevation BasketballOn this Episode of the Baskipedia Podcast. I switch roles with Brian Carver on a cross-promotional podcast where he interviews me on his podcast the Elevation Podcast. We discuss the Dribble Drive Motion offense and Walberg Press.
Check out Brian Carver podcast the Elevation Podcast: https://anchor.fm/elevation-ball1
Join the Dribble Drive Motion Facebook Group: https://www.facebook.com/groups/dribbledrivehooptalk
System Basketball website: https://systembasketball.podia.com
System Basketball Membership Club https://systembasketball.podia.com/system-basketball-community
Marc Hart and Kurt Guelsdorf DDM A to Z Course: https...
2021-01-051h 05The Crumb - Bake from ScratchFrom Scratch with Maria ProvenzanoBrian and Kyle Grace talk with Maria Provenzano, a DIY expert on Hallmark Channel’s Home & Family and the creator of the blog, From Scratch with Maria. Maria offers tips on how to bring your kids into the kitchen, what she’ll be baking during the holidays, and some sweet inspiration to get you baking in the new year. A special thank-you to our sponsors for this episode Red Star. Check out their products! Follow Bake from Scratch: Instagram: @thebakefeed Website: bakefromscratch.com Follow...
2020-12-2445 minThe Crumb - Bake from ScratchBetter Baking Academy: Gluten-Free Baking with Ciara SillerThe bakers close out the first year of the Better Baking Academy with a gluten-free baking primer. We’ve taken three of our most popular recipes, Hummingbird Cake, Caramelized Banana Bread, and Gingerbread Cookie Cheesecake Bars and made them gluten free with the aid of Bob’s Red Mill Gluten Free 1-to-1 Baking Flour. For expert insight on the world of gluten-free baking, we turned to Ciarra Siller of the baking blog Peanut Butter + Chocolate. We talk about the best ways to use Bob’s Red Mill Gluten-Free 1-to-1 Baking Flour, her new cookbook, and her Bundt cake twist on our...
2020-12-1831 minThe Crumb - Bake from ScratchBetter Baking Academy: Pie with Yossy ArefiFor this month’s lesson of our Better Baking Academy with Bob’s Red Mill, we delve into the science behind the ultimate tender and flaky piecrust. In this recipe, we use Bob’s Red Mill Organic All-Purpose Flour to achieve a consistently tender and flaky crust. Then we’ll take you through par-baking your crust, primed for a rich pumpkin custard filling. Plus, we have the tips and tricks for building a lattice that stays crisp over a luscious pumpkin custard, baking it separately and popping it on top right before serving. For this pie baking lesson, we reached...
2020-11-2129 minThe Crumb - Bake from ScratchPerfect Pies with Erin Jeanne McDowellBrian and Kyle Grace talk with Erin Jeanne McDowell about the art of pies, from the flaky crust to amazing filling. Erin has come out with her new cookbook, The Book of Pie, and will be answering listener questions on some pie troubleshooting. Plus, we’re sharing some of the exciting things that are on the horizon for Brian, Erin, and the baking community. A special thank-you to our sponsors for this episode, Red Star, Kerrygold, C&H Sugar, and Bob’s Red Mill. Check out their products here:https://redstaryeast.com/products/https://www.chsugar.com/p...
2020-11-0741 minThe Crumb - Bake from ScratchBetter Baking Academy: Danish with Ruth Mar TamThis month’s lesson is all about lovely lamination—that amazing process that creates unbelievably flaky croissants, puff pastries, and, of course, Danish. Lamination is the process in which you incorporate a firm butter block into a base dough through a number of folds and rolls, creating slivers of butter within the dough. During baking, the water in the dough and butter becomes steam, puffing the dough and revealing distinct layers of golden pastry. Our yeasted base dough uses Bob’s Red Mill Organic All-Purpose Flour, a flour with enough protein to make the dough elastic and hold its shape...
2020-10-2330 minThe Crumb - Bake from ScratchBigger Bolder Baking with Gemma StaffordBrian and Kyle Grace talk with Gemma Stafford, the amazing baker behind the blog and YouTube channel Bigger Bolder Baking. Gemma talks about her life as an Irish baker in America, as well as classic Irish baking tips. We explore Barmbrack, the classic Irish fruitcake served during Halloween. Plus, we dig into our Authentic Ireland issue, the ultimate baking adventure to the land of the Emerald Isle, and the amazing giveaway trip associated with it. A special thank-you to our sponsor, Red Star, our official test kitchen partner and trusted source for all things yeast. Check out t...
2020-10-1740 minThe Crumb - Bake from ScratchBetter Baking Academy: Challah with Sam AdlerFor our ninth module in the Better Baking Academy with Bob’s Red Mill, we’re taking on an enriched bread dough steeped in history and tradition: challah. Rich with eggs and often beautifully braided, challah is served during many Jewish holidays and for Shabbat. For Rosh Hashanah, the Jewish New Year, challah is shaped into an intricately knotted round loaf, symbolizing continuity. Our challah recipe uses Bob’s Red Mill Artisan Bread Flour, a high-protein flour that ensures our expertly braided challah maintains its shape during baking and packs a delightfully chewy bite. We bring on a challah expert...
2020-09-1829 minThe Crumb - Bake from ScratchBetter Baking Academy: Cookie Flour Power with Rebecca FirthOur eighth module in the Better Baking Academy with Bob’s Red Mill is about two things we know and love: chocolate chip cookies and the power of flour. Featuring recipes that make the most of Bob’s Red Mill Organic All-Purpose Flour, Artisan Bread Flour, Stone Ground Whole Wheat Flour, Cassava Flour, Super-Fine Blanched Almond Flour, and Semolina Flour, each recipe in this lesson yields distinct benefits in texture and taste while maintaining the simple pleasures of a great chocolate chip cookie. In addition to giving you a crash course in flour, this module gives you an in-depth look...
2020-08-2137 minThe Crumb - Bake from ScratchBetter Baking Academy: Pâte à Choux with Laura KasavanWelcome back to the Better Baking Academy with Bob’s Red Mill! This seventh module is all about pâte à choux. Bake from Scratch and Bob’s Red Mill are teaming up to bring you our Better Baking Academy, a one-year baking education series that delivers custom recipes, invaluable baking lessons, and visual tutorials straight to your inbox every month. A twice-cooked dough—first on the stovetop and again in the oven—choux is like a magic air bubble of pastry. It harnesses the power of steam, rather than leavening, to rise in the oven. We’re offering two ways to chou...
2020-07-2427 minThe Crumb - Bake from ScratchThe New World Sourdough with Bryan FordIn the time of quarantine and social distancing, the world has become obsessed with sourdough. With this revival in mind, we reached out to Bryan Ford, the sourdough genius behind the new cookbook New World Sourdough. Bryan describes his baking style as having Honduran roots blended with a New Orleans upbringing, bringing a sourdough spin to South American classics like pan de coco and semitas de yema. In addition, we’re covering his endeavors to donate 5% of his book earnings to charities and the recent success of Bakers Against Racism global bake sale. A special thank-you to our...
2020-07-1051 min
The Last Stand with Brian Custer😂 Michael Blackson on His Career, Beef with Kevin Hart & Going Viral on Social MediaThe African King of Comedy Michael Blackson joins The Last Stand with Brian Custer for a hilarious and unfiltered sit-down about life, fame, and the business of making people laugh.At the time of this interview, Blackson was one of the hottest comedians in the world — balancing viral internet fame with a stand-up career built on originality and hustle. He opens up about his public feud with Kevin Hart, how social media reshaped comedy, and what’s next for him on stage and on screen.🔥 “I don’t b...
2020-06-301h 01The Crumb - Bake from ScratchBetter Baking Academy: Pizza Power with Andris LagsdinOur sixth module in the Better Baking Academy with Bob’s Red Mill is a pizza party! Bake from Scratch and Bob’s Red Mill are teaming up to bring you our Better Baking Academy, a one-year baking education series that delivers custom recipes, invaluable baking lessons, and visual tutorials straight to your inbox every month. For this lesson, we’re featuring a recipe for pizza with an obsession-worthy crust courtesy of Bob’s Red Mill Organic All-Purpose Flour and the fantastically elastic Bob’s Red Mill Semolina Flour. We bring on Andris Lagsdin, founder of Baking Steel, an epic alter...
2020-06-1933 minThe Crumb - Bake from ScratchJohn Whaite’s Great British BakingBrian and Kyle Grace talk with John Whaite, winner of the third season of The Great British Bake Off and owner of John Whaite’s Kitchen Cookery School. John opens up about falling back in love with baking during quarantine and how teaching feels like his unique calling. He offers some sweet inspiration if you’re thinking of giving British baking a try. Plus, we introduce our Authentic Ireland issue, the ultimate baking adventure to the land of the Emerald Isle.A special thank-you to our sponsor, Red Star, our official test kitchen partner and trusted source for...
2020-06-1236 minThe Crumb - Bake from ScratchBetter Baking Academy: Making Great Galettes with Michele SongOur fifth module in the Better Baking Academy with Bob’s Red Mill is all on the galette, the free-form tart that has endless possibilities. Bake from Scratch and Bob’s Red Mill are teaming up to bring you our Better Baking Academy, a one-year baking education series that delivers custom recipes, invaluable baking lessons, and visual tutorials straight to your inbox every month. This module stars a Blueberry Cornmeal Galette, the perfect rustic conclusion to any dinner. Our tender galette crust is courtesy of Bob’s Red Mill Organic All-Purpose Flour and the delightfully crunchy Bob’s Red Mill Med...
2020-05-2932 minThe Crumb - Bake from ScratchBetter Baking Academy: Gluten-Free Cake with Ciarra SillerWe have another entry in our Better Baking Academy, this time on the ultimate Gluten-Free Chocolate Cake. Bake from Scratch and Bob’s Red Mill are teaming up to bring you our Better Baking Academy, a one-year baking education series that delivers custom recipes, invaluable baking lessons, and visual tutorials straight to your inbox every month. Our fourth module features our gluten-free blend comprised of four Bob’s Red Mill products—Gluten Free 1-to-1 Baking Flour, Super-Fine Almond Flour, Gluten Free Oat Flour, and Organic Coconut Flour—each one bringing a signature texture boost to our cake base. For expert i...
2020-05-0727 minThe Crumb - Bake from ScratchQuarantine Baking with Joanne ChangBrian and Kyle Grace bring on Joanne Chang of Boston’s Flour bakery to talk about how we can support our local bakeries during this time of uncertainty. In addition, Joanne and Brian have words of inspiration for all of those housebound right now. And for baking ideas, you’ll find no short supply, from great pantry substitutions to recipes that make the most of what you have on hand. Because while you’re at home, you might as well be baking!A special thank-you to our sponsor, Red Star, our official test kitchen partner and trusted source...
2020-04-0732 minThe Crumb - Bake from ScratchBetter Baking Academy: Erin Clarkson Makes Macaron MagicWelcome to the third module in our Better Baking Academy, our one-year baking education series. This month, it’s all about macarons! First, Brian and Kyle Grace break down the amazing new recipe, Vanilla Bean Macarons with Strawberry Buttercream. Aided by Bob’s Red Mill Super-Fine Almond Flour, our delicate macarons are speckled with rich vanilla bean seeds and filled with a luscious Strawberry Buttercream—the perfect recipe to begin exploring the grand, adventurous world of French macarons. Then, we talk with Erin Clarkson, macaron maker extraordinaire and the baker behind Cloudy Kitchen, for some masterful macaron wisdom. Erin troubl...
2020-03-1933 min
PLANTSTRONG PodcastBONUS: Brian Hart, M. Ed. - Reflections on Food and PandemicsThis week, during these uncertain and volatile times, we present a special episode with Brian Hart, M. Ed. Hart is a highly experienced educator with over twenty-five years in the field as a teacher, administrator, and advocate for school change in both the public and private sectors. He is also Rip's brother-in-law and the Executive Director of the Esselstyn Family Foundation, a 501c3 public charity that strives to get the plant-based message out, free of cost, to as many people and medical organizations as possible. Brian recently wrote a thought-provoking piece for Medium.com entitled, "...
2020-03-1947 minThe Crumb - Bake from ScratchBake from Scratch: Volume Four Cookbook PreviewBrian and Kyle Grace give a sweeping overview of Bake from Scratch: Volume Four, our new cookbook that features more than 650 recipes. Brian highlights some of his favorite recipes, from Twice-Baked Meringue Cake to the Braided Black Cocoa and Peanut Butter Brioche. Meanwhile, Kyle Grace reminisces on her adventures in sourdough, pâte à choux, and French Apple Cake. Hot idea of the episode: let’s bring the classic Christmas cake bûche de Noël to springtime! Hummingbird bûche de Noël, anyone? Go grab Bake from Scratch: Volume Four in stores and online, officially out March 17! A speci...
2020-03-1131 minThe Crumb - Bake from ScratchOdette Williams on Simple CakeOdette Williams gives Brian and Kyle Grace insight into her cookbook, Simple Cake: All You Need to Keep Your Friends and Family in Cake, her manifesto on taking versatile base recipes and transforming them into creative masterpieces. Odette also gives ideas on how to bring your kids into the kitchen to bake. Plus, she offers her direction on how to decorate and dress up your cakes, and her favorite Australian desserts from her childhood.A special thank-you to our sponsor, Red Star, our official test kitchen partner and trusted source for all things yeast. Check out their...
2020-02-2837 minThe Crumb - Bake from ScratchBetter Baking Academy: Katie Olsen on the Ultimate BrownieWe’re back with another episode for our Better Baking Academy, this time all on brownies. Bake from Scratch and Bob’s Red Mill are teaming up to bring you our Better Baking Academy, a one-year baking education series that will deliver custom recipes, invaluable baking lessons, and visual tutorials straight to your inbox every month. Our second module of the Better Baking Academy features our Triple-Chocolate Brownies, a fudgy brownie recipe that uses dark, white, and milk chocolate and a blend of both Bob’s Red Mill Organic All-Purpose Flour and Chickpea Flour. We invited Katie Olsen of the ba...
2020-02-2036 minThe Crumb - Bake from ScratchShauna Sever on Midwest BakingBrian and Kyle Grace interview Shauna Sever, a cookbook writer and baking expert who specializes in Midwest baking. We dive deep into her new tome, Midwest Made: Big, Bold Baking from the Heartland, a collection of community cookbook recipes packed into one magnum opus and accompanied by beautiful color photography. Plus, the bakers talk about baking for the Lunar New Year and all the exciting ways you can incorporate sour cream into your doughs. A special thank-you to our sponsor, Red Star, our official test kitchen partner and trusted source for all things yeast. Check out their p...
2020-02-0641 minThe Crumb - Bake from ScratchBetter Baking Academy: Zoë François on Do-it-All-DoughClass is in session, bakers! Bake from Scratch and Bob’s Red Mill are teaming up to bring you our Better Baking Academy, a one-year baking education series that will deliver custom recipes, invaluable baking lessons, and visual tutorials straight to your inbox every month. We’re kicking off our Better Baking Academy with our Do-It-All Dough, a versatile enriched dough powered by Bob’s Red Mill Organic All-Purpose Flour. This miracle recipe can go sweet or savory, depending on the baker’s whim. For some expert insight, we talked with Zoë François about her favorite way to proo...
2020-01-2227 minThe Crumb - Bake from ScratchGreat British Baking with Edd KimberThe bakers bring on Edd Kimber, a British baking icon who won the first series of Great British Bake Off. We get his insight on UK baking idiosyncrasies, from the catchall term “pudding” to the holiday baking traditions that have endured over the years. Then we get his formula for making some of the very best chocolate chip cookies. Plus, Brian shares the holiday pie he can’t stop serving, and Kyle Grace offers a Dutch oven bread recipe that’ll be the perfect addition to the dinner table. A special thank-you to our sponsor, Red Star, our offic...
2019-12-2134 minThe Crumb - Bake from ScratchErin Clarkson Builds a Better Cookie BoxWe’re bringing Erin Clarkson onto The Crumb for a deep dive into her background as a Kiwi baker and innovative blogger of Cloudy Kitchen. Erin has four glorious cookie recipes in our latest Holiday Cookies special issue and is bringing her baking know-how to our podcast. She’s offering excellent guidance on how to build, fill, and decorate a cookie box, the best way to bring a lovely assortment of cookies to your holiday cookie swap. Finally, Brian dishes on the Alaskan bakery bread roll recipe he can’t enough of, and Kyle Grace shares the best blondie recipe...
2019-12-1936 min
For Agility's SakeLeaders: Agile is NOT the Goal - Brian HartBrian Hart, VP of ABO & Customer Solutions shares his thoughts on why agility matters, how leader behaviors MUST change, and a first step you can take toward agility - rapid experimentation.Other topics we touch on: Agile isn't the goal. It's a way to achieve your business goals.You can apply agile principles to the development of ANYTHING. An idea, a strategy, a physical product, a digital product, a service, etc.Leadership behaviors must change: your team can't change without you.As a leader, assess what your interactions with your team look like. Are you empowering t...
2019-12-1618 minThe Crumb - Bake from ScratchA Holiday Cookie Special!Brian and Kyle Grace spill all of their top tips on how to make the best cookie swap-worthy holiday cookies. Learn how to make them look flawless (including how to nail those viral pan-banging cookies!), make-ahead tips, the proper tools you should have on hand, and the right way to mail your cookies to loved ones. Then we bring on one of our expert bakers from the test kitchen, Laura Crandall, to give a full rundown on royal icing, the best way to cover your cookies in gorgeous decoration. A special thank-you to our partners Tillamook, Wolf Gourmet, C...
2019-12-1435 minThe Crumb - Bake from ScratchHoliday Baking and Yeast 101 with Red StarYou have questions; we have answers. We’re proud to have Red Star as our podcast sponsor, but beyond making an incredible product, they’re also an invaluable resource for understanding the how and why of baking with yeast. For our interview, we tapped Kelly Olson, the mind behind Carol Stevens, the main contact for all of Red Star’s baking and yeast-related questions. So, think of her as the baker’s version of Dear Abby. We tackle how to check for proper dough consistency, how to achieve the best oven-spring, and make-ahead options for your holiday baked goods. A sp...
2019-12-0941 minThe Crumb - Bake from ScratchWeeknight Baking with Michelle LopezIt’s a celebration of all things weeknight baking! We have a chat with Michelle Lopez, author of the new cookbook Weeknight Baking and the blogger behind Hummingbird High. We get her best tips on time management, prepping, and sweet hacks to expediate the baking process. Plus, Brian spills on his new favorite stir-together cake recipe, Carrot Cake Loaf, and Kyle Grace gives one of the recipes from Michelle’s new cookbook a go. Spoiler alert: whether you’re single or not, you need to be baking Michelle’s Single Lady Chocolate Chip Cookies. Quote: “I’ve always been a...
2019-11-1435 minThe Crumb - Bake from ScratchGetting Schooled by Zoë FrançoisThis week on The Crumb, we’re talking shop with Zoë François, a fantastic cookbook author and the baking teacher for the digital age. Zoë takes us inside her Minneapolis, Minnesota, kitchen, which she designed herself, and gives us a little peak at her ninth forthcoming cookbook all on cake. Plus, Zoë offers insight into what gets her baking and dancing, and why she loves to use a flamethrower on meringue. And because it’s Halloween season, Kyle Grace shares her favorite spooky cookie to bake, and Brian welcomes fall with jumbo Oatmeal Cream Sandwich Cookies and cheesy milk bre...
2019-10-2835 minThe Crumb - Bake from ScratchA Biscuit Special with Carrie MoreyIn celebration of National Biscuit Month, the bakers talk all things biscuit with Carrie Morey of Callie’s Hot Little Biscuit. Her biscuits are so iconic, even Oprah is a fan! Carrie offers an inside look at the rise of her biscuit empire, how to get your kids involved in the kitchen, and all of the fun ways she keeps the biscuit formula fresh. Plus, get the scoop on our viral Jam and Brioche Tart and some of the baking bloggers you should be following on Instagram. And hot button subject: is it ever okay to eat just the fr...
2019-09-2033 minThe Crumb - Bake from ScratchBaking It Forward with Angela GarbaczThe bakers chat with Angela Garbacz, a member of the Bake from Scratch 2019 Baker’s Dozen and founder and head baker of Goldenrod Pastries in Lincoln, Nebraska. Angela dishes on her philosophy on inclusive baking, her way of baking treats that keep it sweet but also cater to those with allergies and dietary restrictions, and figuring out how to make her famous gluten-free sweet rolls. Plus, she shares some of the positive energy that baking unlocks, like her inspiring program Empower Through Flour. Brian also talks up his favorite new way to use his muffin tin: babka knots. Then we...
2019-09-0542 minThe Crumb - Bake from ScratchOn Cookies and Baking in China with Rebecca FirthThe bakers talk with reigning cookie queen and one of our 2019 Baker’s Dozen, Rebecca Firth. She talks about her time living as an American baker and expat in Beijing, China. There, she fell in love with the complex flavor of Chinese five-spice powder and ornate mooncakes. Rebecca also shares the journey to bringing her cookbook, The Cookie Book, to life and her new favorite flour to bake with. Plus, Brian talks about making his version of a Bahamian classic, Guava Duff, into a one-layer Guava Jam Cake topped with a Butter Rum Sauce. Kyle Grace gave the Cheddar Ja...
2019-08-2638 minThe Crumb - Bake from ScratchPicture Us in Portugal with Jeremiah Duarte BillsCatch up with Jeremiah Duarte Bills, cohost of the baking podcast Flour Hour and Portuguese baking wunderkind. Jeremiah offers a Portuguese pastry deep dive, from the egg-rich desserts hailing from medieval monasteries to the sweet specialties of the Azores. The bakers also dish on their top summer baking recipes, from a vanilla-forward Pavlova to Gaby Dalkin’s Chocolate Chip Cookie Cheesecake Bars. Plus, learn what recipes to try to use up leftover egg yolks and how to turn your muffin tin into the perfect tartlet pan. Quote: “I truly believe every person, every baker, every cultu...
2019-07-2440 minThe Crumb - Bake from ScratchAmanda Faber on Cake, Art, and PodcastingThe bakers talk with Amanda Faber, cohost of the baking podcast Flour Hour and winner of the second season of The Great American Baking Show. Plus, Brian and Kyle Grace talk about their weekend baking plans, from a Vanilla Malted Milk Cake to Banana Snickerdoodles. Finally, get the inside scoop on the cookbook Brian can’t stop baking from, Simple Cake by Odette Williams, and how the Platinum® Instant Sourdough Yeast from Red Star®is transforming our bread-baking! A special thank you to our sponsor, Red Star Yeast, our official test kitchen partner and trusted source for all t...
2019-07-0943 minThe Crumb - Bake from ScratchDavid Lebovitz and Desert Island Ice CreamThe bakers talk to David Lebovitz about ice cream, Parisian produce markets, and what he’s getting Brian for Christmas. Also on the docket: sweetened condensed milk-covered blondies, triple-vanilla braided bread, and the magic of crunchy vanilla sugar.
2019-06-1839 minThe Crumb - Bake from ScratchDorie Greenspan’s Paris KitchenBrian and Kyle Grace chat with legendary cookbook author and baker Dorie Greenspan about her love of well-salted desserts and the joys of baking in her sunlit Parisian kitchen. Plus, the bakers talk Churro Bundt Cake, Japanese milk bread, and cream puffs.
2019-06-0538 min
REACH OR MISS - Entrepreneurial Marketing SuccessEp. 096 – Brian Hart: “… Search engine optimization (Together with PR), is one of the biggest opportunities for small to mid-sized firms”Brian Hart Show Notes
Brian Hart is an online columnist for Inc. Magazine and founder of Flackable, a national, full-service public relations and digital marketing agency headquartered in Philadelphia. The agency, which he bootstrapped in 2014 at the age of 27, represents a national client base of financial and professional services firms.
Most passionate about
I started my public relations and digital marketing agency, Flackable, about 5 years ago. Prior to this, I worked for a large public relations agency in New York. I got a LinkedIn message from a company interested in finding new public relations...
2019-02-0432 min
Growth Now Movement with Justin Schenck082: The Entrepreneurial Journey with Brian HartBecoming a successful entrepreneur takes an ability to overcome fear and tackle adversity head-on. In this episode I sit down with the founder of Flackable Brian Hart and we talk about how someone can build a successful business. Brian Hart is the founder of Flackable, a national, full-service public relations and digital marketing agency headquartered in Philadelphia. The agency, which he bootstrapped in 2014 at the age of 27, represents a client base of financial and professional services firms across the United States. His professional recognition includes Irish America Magazine's 2017 Business 100, PR News' 2017 Rising PR Stars 30 & Under, Lehigh Valley...
2018-01-0239 min
Brian Stark LIVE!2016 06 09 Robert Hart On TruAmerica Multifamily, Multifamily Housing And Real Estate WholesalingFor this episode of The Stark Group LIVE, Brian Stark is joined by Robert “Bob” Hart, the CEO of TruAmerica Multifamily. First topic they touch on is how Bob Hart started and grew his business to its 27,000 units today. Other topics covered include multifamily housing and real estate wholesaling. Bob also shares his tips on how ordinary investors can find big enough deals to present to a bigger investor like him.
2016-07-1255 min
On Screen & BeyondOSB 053 Emmy nominee Stefanie Powers "Hart To Hart"Episode #053 of On Screen & Beyond - She has graced the big screen and small screen: Stefanie Powers! She was "The Girl from U.N.C.L.E." in the 60's and Jennifer Hart on "Hart to Hart" in the 80's and 90's! Hear Stephanie talk about her career!
2009-05-1944 min