Shows
The Story with CharuIn the Kitchen with Chef Billy DWilliam Dissen is a renowed chef with 3 popular restaurants in North Carolina. He’s also known for his efforts to be sustainable.In this interview Kumarhia and Dissen talk about the love of food, cultural traditions and how to celebrate Thanksgiving without the myth of its origin.Find out more about Dissen here:https://marketplace-restaurant.com/chef-william-dissenhttps://haymakerclt.com/team/william-dissen/https://billydschicken.com/https://twitter.com/chefbillyd?ref_src=twsrc%5Egoogle%7Ctwcamp%5Eserp%7Ctwgr%5Eauthorhttps://www.instagram.com/chefbillyd/?hl=enWatch William going head to...2021-11-1835 min