Shows
The Grief CodeEp 479 - The Recipe For Personal Passion with Giuseppe Joe NastiEpisode SummaryIn this episode, Ian and Giuseppe talk about their respective careers, health issues, and aspirations. Master the art of putting your own development and self-awareness first, while also taking time to consider the bounds of human knowledge and the transformative effects of fasting.Realise how a traumatic event may help you mature and inspire you to put your loved ones' safety first. Learn the significance of the reasoning behind the recipes rather than just mindlessly following them. Heal your unresolved and unknown grief: https://www.ianhawkinscoaching.com/thegriefcodeAbout the Gue...2023-09-271h 17
Che Pizza - Il podcast78 - Gennaro Nasti: un pizzaiolo verso la stella Michelin?Gennaro Nasti è un pizzaiolo che ha girato il mondo prima di trovare la sua consacrazione a Parigi. E ha un solo obiettivo nella vita: far sì che la sua pizza ottenga la stella Michelin per la prima volta. Un obiettivo non da poco, e per molti anche un tabù. Ma ad ascoltare le sue parole è difficile non essere d'accordo con lui.In questa puntata Gennaro si mette a nudo e racconta i suoi inizi, la sua visione e particolari molto personali della sua vita. E, nella versione integrale riservata agli abbonati su Buy Me A Coffe, condivide anch...2023-04-171h 18
Healthy nasti kitchen podcastBe kind episode #2Today, I wanna share with you, during my rant how important is to make someone else's day better
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Support this podcast: https://podcasters.spotify.com/pod/show/healthynastikitchen/support2022-07-2901 minHealthy nasti kitchen podcastBreak episode #1 croissant discoveryYesterday I've baked my best croissant and I've finally got inspiration to create a new series within my podcast, a very short segment to share with you what I've learnt the day before.
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Support this podcast: https://podcasters.spotify.com/pod/show/healthynastikitchen/support2022-07-2801 min
Healthy nasti kitchen podcastEpisode 26 Healthy Nasti kitchen hospo mental healthIn today's episode, we have the first of our guests talking about their experience in the hospitality industry, I think one thing we can all agree on is the fact that many of us had to go through very tough times in that sector. Sam Burlow has decided to share his tough times with the world.
Here attached are some links to Sam's social media and his work.
The brainchildren of Samuel Barlow include but aren’t limited to:
BRAND - Certified Noise Pollution from Melbourne. Two besties with too mu...2022-03-3058 minHealthy nasti kitchen podcastEpisode 25, My hospo mental painIn this episode, I share with the audience my personal experience about some mental health pain I went through a few months ago, while I was having a huge professional crisis in my life.
I had almost been on the edge of giving up on everything I had built, everything didn't make sense anymore. i was falling.
But then.... listen to the podcast to find out
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Support this podcast: https://podcasters.spotify.com/pod/show/healthynastikitchen/support2022-03-2020 minHealthy nasti kitchen podcastThe organic beekeeper and Mocassin-makerToday's guest of the healthy nasti kitchen podcast is Scotty. Scotty is a free spirit driven by kindness and interest in natural and organic living.
IF you check his social media you will see what I mean and how natural he lives.
He is a beekeeper and a mocassin maker, he is a craftsman.
Listen to this interview to know more about him and his entrepreneurial journey.
Scotty's Instagram https://www.instagram.com/scottyrainbow/?hl=en
Follow me on my social.
Instagram: http://bit.ly/HNKgraminsta
Facebook: ...2022-03-1651 minHealthy nasti kitchen podcastWhat's malt?Today we dig deep in understanding in a short podcast what is malt, what is the best use and what grains are the best to use to make it.
If you wanna look and learn how to make it from scratch, watch the video here>>> https://youtu.be/EklFkFwG1YM
For more info check these links.
Follow me on my social. Instagram: http://bit.ly/HNKgraminsta
Facebook: http://bit.ly/jointhefacebookgroupher...
Instagram: http://bit.ly/HNKgraminsta
e-commerce: http://bit.ly/nastikitchen
Tik-Tok : https...2022-02-1416 min
J-TACTICS's showJ-World S03 E12Dodicesima puntata della terza stagione della rubrica, nel canale spreaker J-TACTICS, dedicata alle women ed alle giovanili della Juventus, J-WORLD.Le Juventus Women scrivono un'altra meravigliosa pagina della loro storia.Le bianconere, in casa del Wolfsburg, si impongono 2-0, rendendo realtà quello che, confrontando i percorsi e le esperienze, sarebbe potuto essere la massimo un ambizioso sogno. L'autorete di Hendrich sul cross di Girelli e il gol di Staskova nel finale confezionano un successo meritato, specchio della straordinaria prestazione di un gruppo capace di affrontare le capoliste di Germania senza paura e, anzi, a testa altissima, facendole t...2021-11-2631 minHealthy nasti kitchen podcastThe fundamentals of sourdough bakingThis is a track that I recorded as a video, but because it was so valuable I thought it would be good to be shared onto my podcast too.
Enjoy the listening.
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Support this podcast: https://podcasters.spotify.com/pod/show/healthynastikitchen/support2021-08-1005 min
Masters of ChangeSourdough Baker & Chef – Giuseppe “Joe” Nasti – PART 2MASTERS OF CHANGE 21 * 19th JULY 2021 This week I chat to my great friend Guiseppe “Joe” Nasti once again, in more detail, about the art of sourdough baking. He was kind enough to not only bring me a copy of his book “The 5 secrets of sourdough baking”, but also a beautiful, succulent loaf of sourdough that I…2021-07-191h 24
Kombisations with PeteSourdough Baker & Chef – Giuseppe “Joe” Nasti – PART 2
MASTERS OF CHANGE 21 * 19th JULY 2021
This week I chat to my great friend Guiseppe “Joe” Nasti once again, in more detail, about the art of sourdough baking. He was kind enough to not only bring me a copy of his book “The 5 secrets of sourdough baking”, but also a beautiful, succulent loaf of sourdough that I totally devoured after the podcast with my dinner.
2021-07-191h 24
Masters of ChangeSourdough Baker & Chef – Giuseppe “Joe” Nasti – PART 2MASTERS OF CHANGE 21 * 19th JULY 2021 This week I chat to my great friend Guiseppe “Joe” Nasti once again, in more detail, about the art of sourdough baking. He was kind enough to not only bring me a copy of his book “The 5 secrets of sourdough baking”, but also a beautiful, succulent loaf of sourdough that I…2021-07-191h 24Masters of ChangeSourdough Baker & Chef – Giuseppe “Joe” NastiMASTERS OF CHANGE 20 * 12th JULY 2021 Giuseppe “Joe” Nasti is one of the most interesting and inspiring guests to sit down for a chat with me since I started the podcast over three years ago. He migrated to Melbourne Australia from Italy and eventually found his way to Adelaide South Australia working as a chef in a winery…2021-07-131h 03
Kombisations with PeteSourdough Baker & Chef – Giuseppe “Joe” Nasti
MASTERS OF CHANGE 20 * 12th JULY 2021
Giuseppe “Joe” Nasti is one of the most interesting and inspiring guests to sit down for a chat with me since I started the podcast over three years ago. He migrated to Melbourne Australia from Italy and eventually found his way to Adelaide South Australia working as a chef in a winery in McLaren Vale.
Joe has an insatiable desire to read and learn, having taught himself English, he worked long hours to become a chef and along the way never gave up his desi...2021-07-131h 03Masters of ChangeSourdough Baker & Chef – Giuseppe “Joe” NastiMASTERS OF CHANGE 20 * 12th JULY 2021 Giuseppe “Joe” Nasti is one of the most interesting and inspiring guests to sit down for a chat with me since I started the podcast over three years ago. He migrated to Melbourne Australia from Italy and eventually found his way to Adelaide South Australia working as a chef in a winery…2021-07-131h 03Healthy nasti kitchen podcastThe 4 pillars of Sourdough BakingListen to my core principles of sourdough baking.
I suggest sharing this podcast with all your friends who love sourdough baking.
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Support this podcast: https://podcasters.spotify.com/pod/show/healthynastikitchen/support2021-06-1504 minHealthy nasti kitchen podcastThe 5 things you don't need for sourdough bakingToday we enjoy another podcast episode with the audio taken from one of our latest video on youtube...
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Support this podcast: https://podcasters.spotify.com/pod/show/healthynastikitchen/support2021-04-2906 min
AgriAdventuresGiuseppe Nasti Interview - Healty Nasti Kitchen SALet's keep going... South Australia.
Today's episode of AgriAdventures Radio Program is with Giuseppe Joe Nasti from Healthy Nasti Kitchen.
An Italian chef with a passion for Bread and a dream business in his mind.
As usual: The story, Challenges, and Vision of a young entrepreneur in South Australia.
Do not miss it out on the AgriAdventures podcast section
#radioitaliauno
#agriadventuressa
#healthynastikitchen
#eatlocalSA2021-04-1143 min
Che Pizza - Il podcast08 - La pizza napoletana nel mondo con Peppe di Pizza DIXITLa vera pizza napoletana si mangia solo a Napoli? Decisamente no, soprattutto parlando con il nostro ospite di oggi, Giuseppe A. D'Angelo del blog Pizza Dixit - un vero appassionato e esperto di pizza napoletana, che, facendo di necessità virtù, ha deciso di aprire un blog tutto dedicato alla pizza napoletana in giro per il mondo. Con Peppe abbiamo parlato di pizza, napoletana e non, all'estero ma anche a Napoli, e dei suoi progetti futuri che vanno ben oltre il blog.In questo episodio parliamo di:Pizza Dixit, il blog di Giuseppe A. D'Angelo: https://pizzadixit.co...2021-01-2252 min