Shows
Almond JourneyAlmond Byte, March 2025: Tariff Updates, Morocco and Turkey Market ProgressMarch’s Almond Byte brings you the latest insights from the Almond Board of California’s Global Technical and Regulatory Affairs team. This month, ABC made waves at Gulfood 2025, connecting with key buyers and exploring future opportunities in Dubai’s expanding trade landscape. Meanwhile, new tariffs on Chinese imports are impacting the global almond market, with retaliatory duties adding more challenges for exporters. On the opportunity front, Morocco’s booming almond demand is creating exciting prospects for U.S. growers, while an upcoming exploratory trip to Turkey aims to strengthen ties with major processors. Stay tuned for more details on these...2025-03-1206 min
Dairy Insights: Heard MentalityEpisode 34 - Gulfood and Global Dairy DemandWe got a pulse check on global dairy demand with Gulfood and the ONIL tender last week. It's not time for the defibrillator yet, but things aren't great.2025-02-2617 min
Notícias AgrícolasIbrafe intensifica busca por novos mercados os feijões do BrasilComitiva esteve na Índia para prospectar oportunidades para o feijão carioca e na Gulfood em Dubai para nortear novas pesquisas e negócios. Nos próximos meses, líderes do setor vão receber visitantes internacionais em Brasília para fomentar contatos de exportação2025-02-2418 minNotícias AgrícolasIbrafe intensifica busca por novos mercados os feijões do BrasilComitiva esteve na Índia para prospectar oportunidades para o feijão carioca e na Gulfood em Dubai para nortear novas pesquisas e negócios. Nos próximos meses, líderes do setor vão receber visitantes internacionais em Brasília para fomentar contatos de exportação2025-02-2418 minNotícias AgrícolasIbrafe intensifica busca por novos mercados os feijões do BrasilComitiva esteve na Índia para prospectar oportunidades para o feijão carioca e na Gulfood em Dubai para nortear novas pesquisas e negócios. Nos próximos meses, líderes do setor vão receber visitantes internacionais em Brasília para fomentar contatos de exportação2025-02-2418 min
RmuttNewsประธานผู้แทนการค้าไทย เยี่ยมชมงาน Gulfood 2025 ย้ำ ศักยภาพผู้ประกอบการไทย-เร่งขยาย Soft Power อาหารไทยสู่ตลาดโลก09.00 ประธานผู้แทนการค้าไทย เยี่ยมชมงาน Gulfood 2025 ย้ำ ศักยภาพผู้ประกอบการไทย-เร่งขยาย Soft Power อาหารไทยสู่ตลาดโลก2025-02-2302 min
Agro ATPE 312 - De presencias y ausenciasAnálisis semanal y entrevistas a:🎤 Omar Tabaczuk (Productor yerbatero autoconvocado -San Pedro, Misiones- / Paro en la cosecha y protesta en las rutas por el bajo precio de la hoja verde) 🎤 Lucas Maglio (Mar Andino Argentina / Producción de truchas con acuacultura en RN y NQN) 🎤 Sergio Marinelli (Contratista, especialista en Agricultura de Precisión / Desarrollos tecnológicos con IA distinguidos en el premio Ternium-Expoagro) 🎤 Rafael De Cesare (El Mingo Casa de Campo / Turismo rural en Balcarce) 🔊 Noticias: CEPA (La avicultura argentina en Gulfood, Dubai) + Supra (GDM lanzó su nue...2025-02-221h 00
Things to do in DubaiDiscover Dubai's Thrilling Festivities and Cultural Gems in February 2025Dubai, a city known for its stunning modern architecture, luxurious lifestyle, and diverse range of activities, is a paradise for tourists seeking a mix of adventure, culture, and entertainment. Here are some of the most fun, entertaining, and unique things to do in Dubai, especially relevant for a visit in February 2025.For those who love shopping, the Dubai Shopping Festival, which runs from January to February, is a must-visit. This festival offers massive discounts of up to 75% on a wide range of products, from furniture and clothes to electronics. Held at various shopping malls across Dubai, this event...2025-02-2204 min
Radio Russian Emirates20250220-03 - Россия нарастила экспорт продукции АПК в ОАЭ & Водители Дубая вынуждены тратить 25 дирхамов за час парковкиНовости на радио «Русские Эмираты» в Дубае:- В 2024 году Россия экспортировала в Объединенные Арабские Эмираты более 1,2 млн тонн продукции агропромышленного комплекса, что на 40% больше, чем годом ранее, сообщает центр «Агроэкспорт».- Новые тарифы на общественную парковку вокруг Всемирного торгового центра Дубая (DWTC) вступили в силу 17 февраля, совпав с началом выставки Gulfood.2025-02-2002 min
INSITE OOH Media PlatformGulfood's 30th Edition - A Global Platform for Food Progress Declared on Billboards2025-02-1901 min
Bitesize Business Breakfast PodcastUAE and Ukraine sign a CEPA trade deal.18 Feb 2025. Ukraine President Volodymyr Zelensky was in Abu Dhabi for the signing, which he witnessed alongside UAE President Mohamed bin Zayed. We asked Economist Dan Richard of Emirates NBD the economic importance of this deal. Plus, as the giant Gulfood event continues in Dubai, we get a taste of what’s ahead with Foodie Holdings CEO Kareem Abughazaleh. And, STARZPLAY locks in exclusive streaming rights for the ICC Champions Trophy 2025. What does this mean for cricket fans in MENA? We find out with CEO Maaz Sheikh. See omnystudio.com/listener for privacy information.2025-02-1837 min
Let's Chew PodcastHow AI Is Solving the Biggest Challenges in Food Distribution with Daniel KhachabThis episode, we dive into the exciting world of food distribution and AI with Daniel Khachab, CEO of Choco. Learn how cutting-edge technology is driving sustainability, reducing food waste, and transforming supply chains in the global food industry. 🔑 What you’ll discover: - The role of AI in optimizing food distribution - How Choco is tackling industry inefficiencies - The future of food tech and sustainability Make sure to follow and rate us for more insightful episodes like this! #LetsChewPodcast #AIinFood #Sustainability #FoodTech #Innovation #Choco2025-02-1429 min
GK NEWSGk News episodio del 13 Febbraio 2025Da non perdere il Cicerchia Fest a Licodia Eubea (Catania), dal 21 al 23 febbraio 2025, dove si celebra la cicerchia, un legume antico e prezioso simbolo della tradizione agricola locale. L’evento include degustazioni, laboratori del gusto, conferenze e spettacoli musicali, promuovendo la cultura e i sapori del territorio. È organizzato dall’Associazione Strade degli Iblei e dalla Comunità Slow Food con il patrocinio del Comune di Licodia Eubea. Abbiamo sentito Flavio Aliotta, presidente dell’associazione di tutela e valorizzazione del territorio “Strade degli Iblei”.Tendenze dal mondoGulfood, la più grande fiera alimentare e delle bevande del mondo, si ter...2025-02-1313 min
Let's Chew PodcastThe Truth About Sustainable Palm Oil with with Ruben Brunsveld | RSPOThe Truth About Sustainable Palm Oil with Ruben Brunsveld, RSPO Palm oil is everywhere—from your snacks to your cosmetics. But is it truly sustainable? Ruben Brunsveld, Deputy Director EMEA at the Roundtable on Sustainable Palm Oil (RSPO), joins us to discuss the real facts behind palm oil, its efficiency, and the global push for sustainability. In this episode: ✅ What makes palm oil the most efficient vegetable oil? ✅ Addressing misconceptions about sustainability ✅ The role of RSPO in responsible palm oil production ✅ How businesses can drive change Don’t mi...2025-02-1325 minThings to do in DubaiExplore Dubai's Vibrant Gems: Desert Thrills, Malls, and Cultural Marvels in FebruaryDubai, a city known for its modern architecture, luxurious lifestyle, and vibrant cultural scene, offers a plethora of activities that cater to all interests and preferences. Whether you are a thrill-seeker, a shopaholic, or someone who appreciates art and culture, Dubai has something for everyone.For those visiting in February, the weather is particularly pleasant, making it an ideal time to enjoy outdoor activities. One of the must-do experiences is the Dubai Desert Safari, where you can immerse yourself in Emirati culture and adventure. This involves dune bashing, quad biking, or other dune buggy rides in the golden...2025-02-0805 minThings to do in DubaiDiscover Dubai's Vibrant February: Festivals, Outdoor Adventures, and Cultural DelightsDubai, known for its stunning modern architecture, luxurious lifestyle, and vibrant cultural scene, offers a plethora of activities that cater to all interests and ages. As you plan your visit to this cosmopolitan city, here are some fun, entertaining, and unique things to do that you won't want to miss.For those who love shopping, the Dubai Shopping Festival, which runs from January to early February, is a must-visit. This festival offers massive discounts of up to 75% on a wide range of products, from furniture and clothes to electronics. The festival concludes with final sales, discounts, and spectacular...2025-02-0104 min
Let's Chew PodcastFrom Seeds to Surface | ARDH Collective's Sustainable MaterialsIn this episode, Alhaan Ahmed, Co-Founder & CEO, and Alyina Ahmed, Co-Founder and Architectural Project Director of ARDH Collective, discuss their work at ARDH Collective. They cover how they turn date seeds into sustainable solid surface materials and produce date seed coffee. The conversation focuses on Dateform, created in the UAE, and its role in reducing waste while promoting sustainability in the food and beverage industry. They also explore other projects from ARDH Collective, including Datebrew and Dunecrete, and their commitment to repurposing natural resources for sustainable solutions across various sectors.2024-11-2628 min
Let's Chew PodcastHow Can We Transform Our Food System for a Sustainable Future?In this episode we are exploring innovative ideas and solutions shaping our global food systems from the fantastic event we’ve wrapped up in September; Gulfood Green.Have you ever wondered how the food we eat today will evolve over the next century? What if the key to a sustainable global food system is much more closer than we think? We have an exciting lineup of experts who will share their insights on nutrition, sustainable agriculture, food security, the role of technology in food production and so much more. Let’s dive in! 2024-10-3014 min
Let's Chew PodcastThe Art and Science of Fermentation With Maher El-TabchyIn the latest episode of the Gulfood Let's Chew Podcast, we had the pleasure of delving into the intricate world of fermentation with Maher El Tabchy, the founder of Tabchilli and a passionate advocate for the art and science of fermenting foods.Maher El Tabchy’s story is one of passion, perseverance, and a deep love for the art of fermentation. Through Tabchilli, he is not only bringing unique, high-quality fermented foods to the UAE market but also educating and inspiring a new generation of food lovers to explore the endless possibilities of fermentation. Whether you’re a se...2024-08-3020 min
Let's Chew PodcastHow Agritech is Transforming Food Systems - The Fresh On Table Story | Atul ChopraIn the latest episode of the Let's Chew Podcast, we hosted Atul Chopra, the visionary founder and CEO of Fresh on Table. His journey from a tech entrepreneur to a leader in agritech offers fascinating insights into the future of sustainable food systems.Atul Chopra’s journey with Fresh on Table exemplifies how visionary leadership and innovative technology can transform the agritech landscape. As the UAE strives towards food security and sustainability, Fresh on Table stands as a beacon of what is possible when passion meets purpose.Catch the full episode now on the Let's Ch...2024-07-2533 min
Let's Chew PodcastDriving Sustainability in the Food and Beverage Industry With Dina Epifanova Join us for a powerful conversation with Dina Epifanova, Head of Sustainability at IFFCO Group. Dina is a sustainability champion, leading the charge in climate-efficient solutions and responsible sourcing for a more sustainable future. In this episode, you'll discover Dina's remarkable journey and the impactful strides IFFCO is making. Explore the challenges and opportunities of F&B sustainability in a global context, innovative climate-efficient solutions for a greener food system, and how to balance sustainability goals with business profitability.This episode is a must-listen for anyone in the Food & Beverage industry committed to a more...2024-05-1733 min
Let's Chew PodcastCarving a Green Future: Lamis Al Hashimy on Sustainable Cutlery from Fallen Date Palm LeavesIn our latest episode of #LetsChewPodcast, experience the innovative journey of Lamis Al Hashimy from Palmade, who transformed overlooked date palm leaves into sustainable cutlery. Once mere green waste, these leaves sparked an eco-friendly inspiration among Lamis’ team, leading to the development of sustainable cutlery that looks and functions like plastic but is entirely biodegradable. Listen to Lamis’s inspiring story and learn how such innovations are paving the way for a sustainable F&B industry in this episode. Tune in and follow us for more eye-opening discussions with the change-makers in F&B 🎧 #Gulfood2024-04-1822 min
Almond JourneyMarketing Bulletin: Takeaways from Promising India TripThe March edition of the Marketing Bulletin from the Almond Board of California features President and CEO Clarice Turner who details her takeaways from ABC's annual trip to India in February. Turner and ABC staff hosted an almond conference in India where conversations circle around market access and regulation, and then exhibited at the colossal Gulfood show to promote California almonds. 2024-04-0407 min
Almond JourneyAlmond Byte, March 2024: Gulfood, India Trade Conference and a Pakistan FirstMarch's highlights from the Global Update, by the Global Technical and Regulatory Affairs team at the Almond Board of California, include a recap of the annual India Tradeshow, ABC workshops at Gulfood that spurred almond interest from new markets, and the first exploratory trip to Pakistan for the Almond Board which revealed strong almond-related traditions in the region. 2024-03-1304 minRmuttNewsโฆษกรัฐบาล เผยข้าวไทยกระแสตอบรับดีในงานแสดงสินค้า Gulfood 2024 ที่ดูไบ เชื่อมั่นเพิ่มมูลค่าตลาดข้าวไทยในตะวันออกกลาง14.00 โฆษกรัฐบาล เผยข้าวไทยกระแสตอบรับดีในงานแสดงสินค้า Gulfood 2024 ที่ดูไบ เชื่อมั่นเพิ่มมูลค่าตลาดข้าวไทยในตะวันออกกลาง2024-03-1102 min
AgCulture PodcastPaul Windemuller: AI in Agriculture | Ep. 11In this special solo episode of The Ag Culture Show, Paul Windemuller embarks on a global journey to explore the forefront of agricultural innovation. From attending the Gulfood Expo in Dubai to engaging with Nuffield Scholars in Brazil, Paul aims to approach the impact of artificial intelligence on ruminant livestock management across dairy, beef, sheep, and deer sectors. This episode offers a unique insight into the potential of AI in revolutionizing farm efficiency, animal health, and global food systems. Join Paul on this enlightening adventure to uncover the future of agriculture on all major platforms.
2024-02-2917 min
Let's Chew PodcastIs Blockchain the Key to Ending Smallholder Struggles and Securing A Sustainable Food Supply Chain? | Erin GroverJoin us as we explore the groundbreaking intersection of technology and sustainability with Erin Grover, a leading voice in leveraging blockchain technology to empower smallholder farmers and power a more sustainable food economy. Discover how blockchain and AI are revolutionising supply chains, enhancing transparency, and driving positive impact across the agricultural landscape. 2024-02-1742 min
Let's Chew PodcastThe Power of Brand as Art: Elevating Your F&B Business Through Creativity With Dennis De RondIn this episode of the Let's Chew Podcast, prepare to be captivated as we delve into the fascinating journey of branding genius, Dennis De Rond! 🎙️ From his humble beginnings to conquering the global F&B landscape, Dennis shares his insights with us. Ever wondered how brands like Rainbow Milk and AlShifa achieve iconic status? Dennis spills the beans on their winning strategies. But it's not just about pretty packaging – Dennis reveals the hidden power of branding and the secrets behind creating an emotional connection with consumers. Get ready for an eye-opening exploration of the future of F&B branding, from su...2024-02-1438 min
Let's Chew PodcastThe Untold Tales Of Yemeni Coffee & Ancient Brewing Rituals With Mokhtar AlkhanshaliUnravel the captivating journey of Mokhtar Alkhanshali, a man driven by purpose, heritage, and a love for coffee.In this episode of Beyond The Monk Of Mokha, we delve into the world of specialty coffee and explore the inspiring story of Mokhtar Alkhanshali. From a third-culture kid grappling with identity to a passionate advocate for social impact, Alkhanshali's path is anything but ordinary.Discover:His transformation from non-profit work to the exciting world of coffee.The pivotal moment that launched him on his coffee-fueled mission.The rich history, poetry, and literature surrounding this ancient...2024-01-3048 min
Let's Chew PodcastMeet the Woman Growing Edible Flowers in Dubai's Desert for Michelin Stars - Mary Anne De HaanTune into an exciting new episode of the Lets Chew podcast with Mary Anne de Haan, the visionary supplying the UAE’s top restaurants with her vibrant blooms. Whether you've dined at Tresind Studio, Nobu, Ossiano, or Hakkasan, chances are you've tasted Mary Anne's flowers. She is now the region’s leading name in edible flowers and heads Mary Anne’s Fresh Produce, growing sustainable edible flowers, microgreens, and herbs in the UAE desert. Join us as we explore her story and the challenges she faced while cultivating her farm and supplying the UAE’s most renowned restaurants with her colo...2023-12-1827 min
Food Broken PromisesHow Do You Make 1,000 Restaurants Sustainable? Hilton’s Emma Banks Has An AnswerIn this insightful new episode, host Antoine Abou-Samra welcomes Special Guest Emma Banks, Vice President of Food & Beverage Strategy and Development at Hilton EMEA.
In their conversation, Emma shares her insights and experiences in the world of hospitality. From sustainable sourcing to wine culture, Emma discusses the importance of local produce, reducing carbon emissions, and creating memorable guest experiences. Discover the fascinating stories behind Hilton's commitment to reducing its carbon footprint and food waste, supporting local communities and providing exceptional dining options. With topics ranging from farm-to-table initiatives to making wine more accessible and enjoyable, Emma's passion...2023-11-1355 min
Let's Chew PodcastHow PepsiCo Is Leading the Charge in Food Safety - Ghosalkar ShilpaJoin us for a riveting conversation with Shilpa Ghosalkar, Senior Director of Food Safety Quality Assurance at PepsiCo. With over 27 years of experience in the FMCG sector, Shilpa has played pivotal roles at industry giants like Kellogg's, Mondelez, and General Mills before her current role at PepsiCo. In this episode, we delve into food safety's exciting evolution and innovation, led by Shilpa at PepsiCo. Discover the future of food safety in Asia, the Middle East, and Africa. Tune in now!2023-10-0532 min
Let's Chew PodcastRedefining Meat: Inside Abu Dhabi's First Plant-Based Meat Facility with Switch Foods - Edward HamodJoin us for an exciting conversation with Edward Hamod, CEO and Founder of Switch Foods. After decades in the conventional food production business as an owner and top executive, Edward founded Switch Foods to help fix the problems of the global food system by creating healthy, sustainable, and great-tasting foods locally.In this episode, Edward gives us an insight into the plant-based meat manufacturing industry in the UAE, the challenges and opportunities of starting a plant-based business, and his overall vision for the future of plant-based meat alternatives in the region. Tune in to the full episode today and...2023-08-2228 min
Almond JourneyAlmond Byte, August 2023: Year in Review - Decree 248, EU Challenges and Trade StrategyHighlights reviewing the crop season from August's Global Update, from the Global, Technical and Regulatory Affairs team at the Almond Board of California, in today's Almond Byte. Chinese facility registrations A major challenge this year was implementation of China’s Decree 248 requiring food facilities exporting food to China to finalize online CIFER registrations by June 30, 2023. ABC took the lead in assisting FDA complete these registrations managed by China’s General Administration of Customs (GACC). It was often hit and miss – since Jan 2022, at least 50-60 containers of almonds worth more than $10 million were held up in Chi...2023-08-2103 min
Let's Chew PodcastFrom Rides to Bites: How Careem Is Transforming the Food Delivery Scene - Alex GoldenJoin us for a fascinating conversation with Alex Golden, the Global Head of Food at Careem. In this episode of the Let's Chew podcast, we delve into the future of food delivery, exploring the challenges and opportunities in the region, and showcasing how Careem is leading the way.Gain insights into Careem's evolution from ride-hailing to a groundbreaking food delivery platform, reshaping dining experiences in the GCC region. Tune in to uncover industry shifts, challenges, and strategies that drive Careem's unique market presence. Engage in discussions about initiatives like the 'Dirhams for Delays' campaign, the well-being of Captains, and...2023-08-1721 min
A Table For TwoHow Do You Make 1,000 Restaurants Sustainable? Hilton’s Emma Banks Has An AnswerIn this insightful new episode of the One on One podcast, host Antoine Abou-Samra welcomes Special Guest Emma Banks, Vice President of Food & Beverage Strategy and Development at Hilton EMEA.
In their conversation, Emma shares her insights and experiences in the world of hospitality. From sustainable sourcing to wine culture, Emma discusses the importance of local produce, reducing carbon emissions, and creating memorable guest experiences. Discover the fascinating stories behind Hilton's commitment to reducing its carbon footprint and food waste, supporting local communities and providing exceptional dining options. With topics ranging from farm-to-table initiatives to making wine...2023-05-0954 min
Let's Chew PodcastThe Secret To Achieving Sustainable Success In The Food Service Industry- Keary ShandlerIn this episode, we dive into sustainability and its role in the UAE's national strategies for food security and hospitality. Keary enlightens us about Food Made Good's self-assessment tool that is being used to encourage sustainability in restaurants in the UAE, and how it aligns with the UN Sustainable Development Goals. She also discusses the current state of sustainability in the region's restaurant industry and some practical steps that restaurant owners can take to reduce their environmental impact. We also explore the demand for sustainable dining in the UAE and how it is affecting the industry as a whole...2023-05-0532 min
Meat & Livestock Australia's On The Ground PodcastSam Gill - Regional Manager: Middle East & North AfricaSam gives us the wrap up on the recent Gulfood trade show and the latest on what's happening in the Middle East.
Plus, all the latest in MLA news with Amy Drew.
2023-05-0517 min
Almond JourneyAlmond Byte, March 2023: Gulfood Show and India Trade Conference, Great Britain Changing PECHighlights from the March 2023 Global Update from the Global Technical and Regulatory Affairs team at the Almond Board of California. ABC participation in the Gulfood Show ABC exhibited in the USA Pavilion at the Gulfood show in Dubai during the week of Feb 20. The USA Pavilion included 158 U.S. companies and associations including nine almond exporters. The show hosted over 5,000 exhibitors from 125 countries and was attended by over 2 million commercial visitors. Many of them expressed interest in almonds! It seems almond demand in the Middle East and across Africa is higher than ever. We had...2023-03-1404 min
Let's Chew PodcastEmpowering Local Solutions for Global Sustainability - Tatiana AntonelliIn this episode of the Gulfood #LetsChewPodcast, we speak to the one and only award-winning, Tatiana Antonelli who is the Founder and Managing Director of Goumbook, a Social Enterprise established in 2009 which is dedicated to raising awareness among the local community about sustainability and green living. Goumbook is one of the oldest social enterprises in the UAE and today it manages different projects in the region. In this episode, she shares some of the ways she empowers local sustainability initiatives in the region and how the food industry can contribute to the climate change conversation leading up to COP28...2023-03-0826 min
Farmer's Kitchen: The PodcastDinner For A CauseHelen finds out the details of how chefs get together to benefit earthquake victims in Turkey and Syria. What has to be on your plate to call it a roast dinner? We ask the guy who reviews roast dinners every single week.The Dibba Bay Oyster Festival is back We're reflecting on the last five days of Gulfood with Spinneys' Tom HarveyIt's Chef Jacob Villarreal from Sofitel on our Chef's Table this weekAnd we meet the chef who's in charge of planning the menu for players participating at the Dubai Duty Free Tennis Championships.See omnystudio.com...2023-02-2452 min
Kitch and Neeil. Talk, Sport & Business (TSB).Gulfood Special: COO of Ghodawat Consumer LTD (GCL) Salloni Ghodawat. 22/2/22.The 28th edition of Gulfood is on in Dubai featuring food and beverage communities from around the world.Over 5000 companies from more than 125 countries take part, in a line-up of industry thought leaders and the world's greatest chefs.Ghodawat Consumer LTD (GCL) is one of the fastest-growing FMCG enterprises in India that has recently earned a distinguished recognition of becoming a 1400 Cr. revenue company. Salloni Siroya Ghodawat is the COO of Ghodawat Consumer LTD (GCL) joined Kitch on TSB to discuss their operations, success, lessons and Gulfoods.2023-02-2211 min
Let's Chew PodcastWhy The Future Of Farming Lies In Regenerative Agriculture - Kylie WoodhamIn this episode, we speak to the Managing Director of Magner's farm, Kylie Magner who is a self-confessed soil nerd, determined to provide nutritionally dense food with high welfare that has a positive impact environmentally and socially through regenerative practices.Throughout this episode, she tells us about the impact of regenerative agriculture and how to transition from degenerative to regenerative farming. Additionally, she discusses whether regenerative agriculture is the answer to food security in a growing world population.2023-02-1033 min
Let's Chew PodcastThe Future of Plant-Based & Alternative Proteins - Sonalie FigueirasIn this episode, we speak to social entrepreneur Sonalie Figueiras, who reigns supreme on all things green. She is the founder & editor-in-chief of Green Queen, which is an award-winning impact media platform advocating for social & environmental change in Hong Kong that has grown to become a leading global authority on the alternative protein industry in Asia.Throughout this episode, she tells us about her entrepreneurial journey, how she became interested in food, environmental issues, plant-derived proteins, and climate change, and gives us an outlook on the plant-based & alternative proteins industry and why we should start...2023-01-2743 min
DITP RefreshSS2 l EP20: เครื่องดื่มนมมะพร้าวจากไทย โชว์ความอร่อยในงาน GULFOODEP นี้ ไปฟังประสบการณ์การเข้าร่วมงาน GULFOOD งานแสดงสินค้าอาหารฮาลาลที่ใหญ่ที่สุดในตะวันออกกลาง จากผู้ประกอบการไทยที่มีโอกาสเข้าร่วมงานในทุกรูปแบบของการจัดงาน GULFOOD2023-01-2013 min
Let's Chew PodcastWhat It Takes To Turn F&B Dreams Into Reality - Gabrielle MatherIn this episode, we speak to Gabrielle Mather, Founder & CEO of Restaurant Secrets Inc & Cornerstone 61 Consultancy. She has over 25 years of experience and is a seasoned Restaurateur, Operator & as a trusted F&B Consultant, she has been incubating F&B businesses since 2001.Over the years, she has focused on transforming and development of over 300 F&B Concepts with 360 degrees hands on experience in BOH & FOH experiences with particular expertise in concept creation, menu development, interior design & brand development.Through this episode we discuss her journey, challenges and trends in the restaurant industry as well as...2023-01-1834 min
DITP RefreshSS2 l EP18: 10 คำถามยอดฮิต กับงานแสดงสินค้าอาหารฮาลาล GULFOOD ที่เมืองดูไบEP. นี้มาร่วมไขข้อข้องใจกับคำถาม 10 อันดับสุดฮอตฮิตที่ถูกถามถึงมากที่สุดเกี่ยวกับการเข้าร่วมงาน GULFOOD งานแสดงสินค้าอาหารฮาลาลที่ใหญ่ที่สุดในตะวันออกกลาง2023-01-1315 min
Let's Chew PodcastThe Power of Fermentation and Championing Local Ingredients Towards Zero Waste Sustainable Kitchens - Chef Carlos Frunze This episode features Chef Carlos Frunze, a true embodiment of a third-culture heritage and a second-generation chef serving as Executive Chef at Teible. With a farm-to-fork philosophy, Teible provides seasonal ingredients to minimize its carbon footprint while also acknowledging the UAE's climate and landscape.In addition to sharing his journey, Carlos speaks about his passion for fermentation, as well as ways to create a zero-waste kitchen and how he works as an activist for better food.Find Us On - www.gulfood.com/letschewpodcast2022-10-1139 min
Let's Chew PodcastTackling Mental Health Stigma in the Restaurant Industry - Kris HallIn this episode, we speak to Kris Hall who is the founder of The Burnt Chef Project, a non-profit business. After 12 years of working in hospitality and experiencing mental illness, Kris launched the Project to tackle the stigma of mental health within the F&B and hospitality industry. Through corporate training sessions and merchandise sales, the Project grew tremendously and now provides free-to-access 24/7 support services as well as free health and wellbeing training.2022-09-0840 min
DITP RefreshEP17: GULFOOD 2023 งานแสดงสินค้าอาหารที่ใหญ่ที่สุดในตะวันออกกลางงานแสดงสินค้าอาหารขนาดใหญ่ของโลก GULFOOD 2023 ที่ดูไบ UAE กำลังจะมาถึง และกำลังเปิดรับสมัครผู้ประกอบการไทยไปร่วมงาน ติดตามฟังรายละเอียดต่างๆ ของงาน และคำแนะนำในการเตรียมตัวให้พร้อม ก่อนเข้าร่วมงานอาหารระดับโลกใน EP นี้2022-08-2621 min
Let's Chew PodcastAfrica's Emerging Agriculture Landscape - Ndidi NwuneliIn this episode, we speak to a phenomenal guest Ndidi Okonkwo Nwuneli, an expert on social innovation, African agriculture and nutrition, entrepreneurship, and youth development. She has over 25 years of international development experience and is a recognized serial entrepreneur, author, public speaker, and consultant.Over the years, she has focused exclusively on transforming the African agriculture and nutrition landscape. Through her work as the Executive Chair of Sahel Consulting Agriculture & Nutrition, co-founder of AACE Foods, founder of Nourishing Africa and her latest start-up is Changing Narratives Africa committed to changing global mindsets about Africa.2022-08-1232 min
Let's Chew PodcastSeeds of the Desert - Mohamed AissaouiIn this episode, we speak to Mohamed Aissaoui who is a fifth-generation farmer from France and now the CEO and Founder of My Farm Dubai.He left his engineering career to pursue his deep love of educating and harvesting organic produce and planting seeds in the desert with the goal of growing plants, fruits, and vegetables in forest soil without disrupting the ecosystem.2022-07-1425 min
Radar AgroFala Carlão ao vivo de Dubai fala do mercado Halal | Fala CarlãoFala Carlão conversa com Omar Chahine, Diretor de Relações Internacionais da CDIAL HALAL, empresa certificadora líder do segmento Halal no Brasil e na América Latina. Ele participa da maior feira Halal do mundo: a GulFood e fala com exclusividade ao Fala Carlão ao vivo direto de Dubai. Fala aí Omar!2022-04-1419 min
Renata Maron EntrevistaRENATA Maron entrevista o presidente da ABPA, Ricardo Santin e o diretor de mercados, Luis RuaRicardo Santin é presidente da ABPA, Associação Brasileira de Proteína Animal e Luis Rua é diretor de mercados. Nesse episódio, os especialistas falam sobre as possíveis implicações para o mercado de proteína animal com a guerra Rússia e Ucrânia, a recente visita da entidade à Rússia e ao Irã, além de falar do fechamento de negócios após a Gulfood2022-03-0330 minMeat & Livestock Australia's On The Ground PodcastOn The Ground Episode 43: Sam Gill & Jad Hedwan, Gulfood 2022 UpdateIt's been a very exciting time in the Middle East with the first face-to-face Trade Show for 2022.
We catch up with Regional Manager Sam Gill to tell us all about Gulfood, plus we meet Jad Hedwan, new Business Development Manager for the Saudi market.
2022-02-2516 min
Radar AgroFala Carlão ao vivo de Dubai fala do mercado Halal | Fala CarlãoFala Carlão conversa com Omar Chahine, Diretor de Relações Internacionais da CDIAL HALAL, empresa certificadora líder do segmento Halal no Brasil e na América Latina. Ele participa da maior feira Halal do mundo: a GulFood e fala com exclusividade ao Fala Carlão ao vivo direto de Dubai. Fala aí Omar!2022-02-2419 min
Andalucía Capital-Diego García CabelloEspacio Extenda - Exportaciones agroalimentarias 2021 y GulfoodEspacio Extenda - Exportaciones agroalimentarias 2021 con entrevista a María Lara de Extenda, y conocemos además la reciente celebración de la feria Gulfood celebrada en Dubai con José Gálvez, de Oro Bailén.2022-02-2311 min
Agrolink NewsGulfood 2022: Brasil amplia negócios no Oriente MédioColheita da soja chega a 25% da área plantada e Brasil encerra participação em feira internacional.2022-02-1812 min
ANBA Cast#ANBA 67 – Apex-Brasil prepara ações para o agro em DubaiO agronegócio será foco de três grandes eventos em Dubai em fevereiro. Setores como açaí e mandioca terão destaque. O gerente de Agronegócios da Apex-Brasil, Marcio Rodrigues, contou ao ANBA Cast sobre as ações na Gulfood, a Semana do Agro na Expo 2020 Dubai, além do Agritalks. Ouça todos os detalhes!.Visite o site da ANBA: www.anba.com.br .Siga a ANBA nas redes sociais:https://www.instagram.com/anbanewsagency https://www.facebook.com/anbanewsagency .Foto: ©Tarso Sarraf/AFP2022-01-2632 min
Schneider Electric MEA Goes Green PodcastSchneider Electric's Mike Jamieson On Sustainability And Technology In The Food And Beverage SectorWith Gulfood Manufacturing next week, we turned to Schneider Electric's Segment President for Consumer Packaged Goods Mike Jamieson to talk us through how leading food and beverage brands are using technology to become more sustainable, more productive and more efficient. Hear what he has to say, and meet Mike at Gulfood Manufacturing next week at the Dubai World Trade Center.2021-11-0413 min
The Chef JKP PodcastSeason 3 - Episode 12 - Greg Malouf - The Godfather - Part 2!Send us a text
This podcast is bought to you by Gulfood - https://www.gulfood.com and Meelz - https://meelz.me
For the last two episodes, we are doing a two-part special on one of the most celebrated and highly decorated chefs of our time.
He is known to most as the godfather of modern Middle Eastern cooking, the one and only Greg Malouf!
http://gregmalouf.com
In the second part, we now discuss all the award-winning books that he has co-written with Lucy Malouf, as well his love...2021-07-2135 minThe Chef JKP PodcastSeason 3 - Episode 11 - Greg Malouf - The Godfather - Part 1!Send us a text
This podcast is bought to you by Gulfood - https://www.gulfood.com and Meelz - https://meelz.me
For the last two episodes of this season, we are doing a two-part special on one of the most celebrated and highly decorated chefs of our time.
He is known to most as the godfather of modern Middle Eastern cooking, the one and only Greg Malouf!
http://gregmalouf.com
His curiosity and thirst to learn the trade, have taken him all over the globe, along the way he has p...2021-07-1440 minThe Chef JKP PodcastSeason 3 - Episode 10 - Ahmed Salih & Bassel Siblini - Meelz!Send us a text
This podcast is bought to you by Gulfood - https://www.gulfood.com and Meelz - https://meelz.me
Ahmed Salih and Bassel Siblini are the Co-Founders of a brilliant new digital platform - Meelz, the first marketplace in the world to connect chefs directly to the customer.
https://meelz.me
It started during the pandemic, when the world seemed to stop, however the one thing that was always available was food, in some way or another from pro chefs to keen home cooks, wether it was though I...2021-07-0741 minThe Chef JKP PodcastSeason 3 - Episode 9 - Sarah Hedley Hymers - Broadcaster, Journalist, and Michelin Explorer!Send us a text
This podcast is bought to you by Gulfood - https://www.gulfood.com and Meelz - https://meelz.me
Sarah Hedley Hymers is one of the most respected food and travel journalists across Europe, Middle East and Africa, not only that, she is also an author, and a judge on several esteemed panels, as well as being on a personal quest to dine in every three-star Michelin restaurant on the planet.
https://hedleyhymers.com
How did this love come about? From an early age, there was always a passion for...2021-06-2349 minThe Chef JKP PodcastSeason 3 - Episode 8 - Michael Desouza - In-Flight Purser to Professional Chef!Send us a text
This podcast is bought to you by Gulfood - https://www.gulfood.com and Meelz - https://meelz.me
Michael De Souza was working at Emirates airlines for 15 years, the pandemic came along, he was made redundant like so many people at the time, however he didn’t rest on his laurels, as there was always a passion for food from a young age, so he decided to become a chef. During his time growing up in India, his family owned a bakery, so naturally he grew up around hospitality, he rec...2021-06-1641 minThe Chef JKP PodcastSeason 3 - Episode 7 - Martin Koebke - ObsessionSend us a text
This podcast is bought to you by Gulfood - https://www.gulfood.com and Meelz - https://meelz.me
Martin Koebke is the Founder and CEO of 1765 Gemini, a company that has a full solution when it comes to kitting out bars, hotels, restaurants, it is a one stop shop essentially, they offer clients the very best in the marketplace.
https://www.1765gemini.com
Growing up in between Africa and Spain, Martin was well travelled from a young age, his parents liked to travel, most of the time it was...2021-06-0959 minThe Chef JKP PodcastSeason 3 - Episode 6 - Gregoire Berger - The Perfectionist ChefSend us a text
This podcast is bought to you by Gulfood - https://www.gulfood.com and Meelz - https://meelz.me
When it comes to being one of the most creative and decorated chef’s of the Middle East and beyond, Gregoire Berger has done a lot on his life as a cook, and by the way he is not stopping!
He grew up in Brittany, in his native France, the plan was never to be a chef, it was merely a job to get some extra cash on the side.
...2021-06-0243 minThe Chef JKP PodcastSeason 3 - Episode 5 - The Caviar SpoonSend us a text
This podcast is bought to you by Gulfood - https://www.gulfood.com and Meelz - https://meelz.me
Mary or better known to her friends as Pra, is the founder of The Caviar Spoon, a platform that ties different types of brands to collaborate!
https://www.thecaviarspoon.com
Spending over eighteen months to get set up, hasn’t been an easy journey, however, is it about to launch, and let me tell you, is it going to take off in a big way.
Why did she decide to...2021-05-2637 min