Shows
All Things SustainableWhat's next for sustainable food systemsAs we prepare to ring in the New Year, holiday meals are on our minds and on many of our listeners' tables. In this episode of the All Things Sustainable podcast, we're exploring how some companies are working to make food systems more sustainable. We talk with Ethan Soloviev, Chief Innovation Officer at HowGood, a research and data company focused on food sustainability. He explains the benefits of sustainable farming practices, also known as regenerative agriculture. Kristina Friedman, Head of Sustainability for North America at Unilever, tells us how the consumer goods giant uses regenerative...
2025-12-2634 min
Real Science Exchange - Companion AnimalNovel Proteins & Today's Pet Parents: What's Next? Guests: Nicole Hill, MarketPlace; Allison Burdick, Pet Sustainability Coalition; Co-host: Dr. Bob Mason, BalchemThis episode was recorded at the 2025 Petfood Forum in Kansas City, Missouri. Guests introduce themselves and their backgrounds (00:59)Nicole’s presentation at Petfood Forum was based on two surveys her company conducted in March and April 2025, asking 1200+ dog parents and 1200+ cat parents about species-specific decisions they make for pet nutrition and care, focused on novel proteins. They asked which novel proteins of a comprehensive list would pet parents be willing to offer their pet a sample of as an ingredient in a pet food. Options ranged from bison and elk to alligator, ostrich, insects, and cul...
2025-12-1852 min
AgTech DigestEagleNXT, Agtonomy, AgZen, HGS BioScience, Amoéba, Sumitomo, Micropep, Plant Health Care, HowGood, Rainbow North America, and KUBOWelcome back, listeners! In today's episode, we'll dive into the latest strides in AgTech, featuring advanced sensor technologies, autonomous platforms, regulatory approvals for biocontrol products, and international greenhouse partnerships. Let's get started!Here’s a Quick Snapshot of What’s Making Headlines:AgTech & Automation: EagleNXT launches RedEdge-P drone sensor; Agtonomy expands globally with autonomous platform.Spray Tech & Biologicals: AgZen and Corteva scale RealCoverage; HGS BioScience acquires NutriAg.Plant Science: Amoeba gains EPA approval for AXPERA; Valent units merge under Sumitomo Biorational.AI & Innovation: Micropep debuts *Krisalix* discovery platform; Oerth Bio ceases operations.CEA & Partnerships: Rainbow opens majo...
2025-10-2408 min
Weekly ESG News E周绿闻循环丨 中国发力循环经济与新材料 全球再生农业增长丨S25E39#E周绿闻 是专注ESG领域的高效信息精选播客，每周用5到10分钟为从业者提炼全球关键动向。【时间线】00:46��️2025工博会首设低碳展，全链条展示CCUS技术01:15���中国初步构建动力电池回收标准体系，将禁用于电动自行车01:57���意大利塑料税第八次推迟，延至2027年实施02:26��️中石化成立2亿元循环利用科技公司02:58��HowGood与Kiss the Ground报告：全球再生农业采用呈指数级增长03:30���康师傅上海时装周上演碳中和大秀，废弃包装变时装04:05���中复神鹰西宁基地：全国首个万吨级碳纤维项目投产【关于编者】可持续工作者，务实且乐观的环保主义者合作请联系slyzl2
2025-10-2404 min
Pastor Mike Impact MinistriesLuke 18:9-14 - The Wrong Way to PrayJesusbegan this chapter (vv. 1-8), by telling a parable about prayer, speaking aboutthe necessity of prayer, that we ought always to pray and not to faint, and thefrequency of prayer, that we are to pray without ceasing, continuously,believing that the presence of the Lord is in our lives, knowing that He'sthere, and we have open communication with Him through Jesus Christ. Oh, howwonderful that is. Thenin verses 9-14, Jesus is talking about the failure of prayer as He tellsanother parable. Jesus spoke this parable to some who trusted in themselvesthat they were righteous and d...
2025-05-1205 min
The Tomorrow Today ShowThe Future of Regeneration
This episode explores regeneration as a paradigm that extends beyond agricultural practices. Guest co-host Ethan Soloviev (HowGood) presents regeneration as a shift from extractive and conservative models toward systems creating net-positive impacts that honor the unique essence of each place and entity.
The discussion examines regeneration as a cosmology with indigenous roots that views systems holistically rather than as fragmented parts. Karen Rodriguez (Kiss the Ground) discusses how storytelling helps people connect with regenerative principles, describing regeneration as an “energetic force” requiring stewardship rather than just a set of practices.
Heather Terry (GoodSAM) explains how rege...
2025-05-052h 32
Investing in Regenerative Agriculture and Food360 Ethan Soloviev - AI, good food at Davos, food as medicine and regen taking offA check- in conversation with Ethan Soloviev, Chief Innovation Officer at HowGood, about how regenerative agriculture is truly taking off, its position within large food and agriculture companies, and whether we risk watering it down or falling into greenwashing (Spoiler: Surprisingly, we're doing a lot about it!). We also get an update on HowGood—they're doing well and focusing more on nutrient density-, plus, we talk about Regen House, which is revolutionizing the way good food fosters meaningful conversations at major events like COPs, climate summits, and Davos, bringing farmers, indigenous community members, an...
2025-04-0856 min
Change ItUnderstanding Psychosocial Risks in the Workplace: Why Good Change Management Matters with Jenn ZuberPsychosocial risks in the workplace are finally getting the attention they deserve—but what do they really mean, and why does change management play a crucial role?In this episode ofChange It, I sit down with industry expert Jenn Zuber to unpack the intersection of workplace change, mental health, and evolving legislation. We explore how poor change can drive stress, burnout, and disengagement—and howgood change management can safeguard employees and organisations alike.We cover:🔹 What psychosocial risk is (and why it’s often misunderstood)🔹 How changing legislation is holding organisations accountable🔹 The risks of ba...
2025-02-1142 minAll Things SustainableHow to make food systems more sustainable The holiday season is a time to gather around the table for meals with family and friends. In today's episode of the ESG Insider podcast, we're exploring how to make food systems more sustainable with Alexander Gillett, Co-founder and CEO of HowGood, a food and personal care product research and data company. Alexander discusses challenges in measuring the emissions footprint of food products and describes how factors like climate change and regulation are driving changes in the sector. He also talks about how the current food labeling system is confusing for consumers trying to make sustainable purchasing d...
2024-12-2026 min
Five Lifes to FiftyEpisode 12: HowGood’s Ethan Soloviev on how to think beyond sustainability: Regenerative agriculture, supply systems and technologyIn episode 12, we welcome Ethan Soloviev, Chief Innovation Officer at HowGood, to Five Lifes to Fifty. Ethan is also an owner of High Falls Farm, and is the author of "Levels of Regenerative Agriculture" and "Regenerative Enterprise: Optimizing for Multi-Capital Abundance." Ethan is an international expert on regenerative agriculture, regenerative business, and innovation, with experience in 34 countries. He is the founder of the Regenerative Enterprise Institute, an Associate of the Carol Sanford Institute, and a member of the Regenerative Business Alliance. Ethan holds a B.S. from Haverford College and an M.S. in Eco-Social Design from...
2024-09-2636 min
Open||Source||DataTransforming Food Systems with Regenerative AI with Ethan SolovievEthan Soloviev, Chief Innovation Officer at HowGood, reveals how generative AI can revolutionize the food and agriculture industry. Discover the potential of AI to create a regenerative, sustainable, and net-positive food system that benefits the planet and all living beings.Timestamps1. Introduction and Background (00:00:00 - 00:01:16)2. Ethan's Journey (00:01:16 - 00:05:12)3. The Role of Food and Agriculture (00:05:12 - 00:06:52)4. Investment in Regenerative Agriculture and Generative AI (00:06:52 - 00:07:44)5. Levels of AI Impact (00:07:44 - 00:12:42)6. HowGood's Use of AI (00:12:42 - 00:13:20)7. Consumer Impact and Corporate Responsibility (00:13:20 - 00:15:44)8. Future of...
2024-07-161h 00
Emerging Litigation PodcastMitigating Greenwashing Litigation Risks with Ramya RavishankarCompanies are grappling with how to market the eco-friendly, people friendly, and animal friendly characteristics of their products and services, while also not getting in trouble with the law. Some have learned this the hard way. Some have wisely consulted experts. (That's foreshadowing.) ESG – or Environmental, Social and Governance – reporting and so-called greenwashing litigation have implications for a wide range of stakeholders. Companies face significant financial and reputational risks, while investors, regulators, advocacy groups, and consumers all have an interest in ensuring the accuracy and transparency of ESG information.Last year the SEC adop...
2024-06-1227 min
The Natural ListHow 'going green' can reward people and the planetWhether on the shelves of your favorite neighborhood retailer or on the menu at popular restaurants like Chipotle, consumers are “seeing green” in more places than ever; and no, we don’t mean green with envy! In this episode of The Natural List, co-host Adrienne Smith is joined by HowGood’s SVP of Growth and Innovation Rachel Calomeni and Director of Retail Growth and Innovation Lauren Porter to explore the history of HowGood, success stories and sustainability frameworks adopted by companies in the food system and methods used by CPG brands and retailers to present product sustainability informatio...
2024-05-1734 min
Design Thinking RoundtableSocial Innovator in Residence: João BritesJoão Brites is an entrepreneur, breakdancer, and agroforester who has lived in Portugal, Mexico, United States, Brazil and Spain (his current home). Currently, João is Director of Growth & Innovation at HowGood, a SaaS platform that helps companies measure, improve, and communicate their social and environmental impact. Prior to HowGood, João worked as Global Director of Sustainable Development at AB InBev and co-founded initiatives like Movimento Transformers, the Amazon Summer School, and Carbono Biodiverso. João is the recipient of Nova’s Impactful Alumni Award, the Do Something Ambassador Award, and was at age 19 one of the world’...
2024-05-1028 min
The Store Brands SpotlightStore Brands Spotlight Episode 23: Christina LampertChristina Lampert, director of Growth and Innovation at HowGood, offered her insights on the latest trends in sustainability and how retailers can use their private label programs to further enhance their sustainability efforts and meet corporate goals.
2024-04-0230 min
Naked PentecostalismEpisode 22 Creationism vs EvolutionIn this episode we will be focusing on the debate between creationism and evolution. Some resources/links are below:
https://peacefulscience.org/articles/glenn-morton/
https://www.youtube.com/watch?v=oXfDF5Ew3Gc&t=11s
https://www.talkorigins.org/faqs/hovind/howgood-gc.html
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2024-03-1516 min
Investing in Regenerative Agriculture and Food271 Ethan Soloviev - What is regenerative agriculture and why it is the wrong question to askWe welcome back on the show Ethan Soloviev, founder of Terra Genesis, now Chief Innovation Officer at HowGood and an advocate for regenerative agriculture. We take a deep dive into the four paradigms of agriculture and how regenerative agriculture is a journey, not a destination. It is not romantic nor naive, it is not anti science nor anti technology. Welcome to a very special episode. This is part of our online education course to accelerate Your Path Forward in Regenerative Food and Agriculture.The course wants to help you accelerate your understanding of the complexities o...
2023-12-1948 min
The Food FightDecoding Food Product SustainabilityIn this episode of the Food Fight podcast, hosts Matt Eastland and Lucy Wallace explore the topic of measuring sustainability in the food industry. They are joined by Ethan Solovyev, the Chief Innovation Officer at HowGood, a research company with a comprehensive database on food product sustainability.
2023-12-1349 min
Sustainable NationJamie Horst - Chief Purpose Officer at Traditional MedicinalsJamie joined Traditional Medicinals in 2019 as the Chief Purpose Officer. She manages Traditional Medicinals sustainability efforts including risk assessment, Zero Waste Project, regenerative and carbon strategy, and supply chain data management. Jamie is a recognized leader with expertise in corporate responsibility, sustainability, shared value creation and employee and community engagement. In January 2022, Jamie’s role officially expanded to include the Human Resources team. Previously, Jamie was the Senior Director of Corporate Responsibility at McKesson, a Fortune 6 healthcare company. Prior to that she was the Senior Director, Employee Engagement and Corporate Responsibility at Visa and served as the Director of Community En...
2023-10-3033 min
Have Tea with BeeHow Good is Your LoveWe sometimes place measurements on Love to define that how Good it is to us #love#define#howgood#good#yourlove
2023-10-1703 min
2023-09-0314 min
Investing in Regenerative Agriculture and Food226 Karen Rodriguez and Ethan Soloviev – Should we be worried about the big brands and massive food companies getting active in the regenerative movement?What happens when big brands and massive food companies move into the regenerative agriculture industry? Should we celebrate or worry about this shift? Join us as we explore these questions with Karen Rodriguez, chief operation officer of Kiss the Ground, and Ethan Soloviev, chief innovation officer at HowGood, who recently updated the Regenerative Agriculture Industry Map.Throughout this enlightening conversation, we examine the potential of regenerative agriculture to create a diverse and sustainable world. Karen and Ethan share their experiences navigating the challenges of working with larger companies and structured organizations, as well as the opportunities for...
2023-06-131h 02
Carbon&Investing in a Sustainable FutureLeaders at VanEck and Unovis Asset Management discuss their experiences as transformational investors in food systems and share their insights on sustainable investing and predicting trends in the food and agriculture sectors. Join us to learn investing in a more sustainable future!
This episode features Ammar James, Deputy Portfolio Manager at VanEck, and Dan Altschuler, Managing Partner at Unovis Asset Management. This episode is moderated by Leah Wolfe, Head of Regenerative Education & Content at HowGood.
HowGood is a SaaS data platform with the world's largest product sustainability database. To...
2023-05-1043 minCarbon&Double Materiality: Capturing Impact in Financial ReportingTune in for the latest episode of the Carbon& podcast, where we explore double materiality and true cost accounting in the food industry. Our guests, Sara Rowland of ANTEA group and Matthew Rusk of GRI, share their insights on how true cost accounting can help companies understand the full environmental and social impacts of their products. We also discuss how it can support consumers and governments in making more informed decisions. Don't miss out on this informative conversation about creating a more sustainable food system.
This episode features Sara Rowland, ESG Advisory Services Lead...
2023-05-1046 min
Protein Production Technology PodcastEP06: Shaping a Greener Future - Exploring the Sustainable Benefits of Plant-Based ProteinsIn this episode, we dive into the world of plant-based protein and its role in addressing climate change, promoting sustainability, and improving public health. Our expert panelists, Brian Nash from Ingredion, Joao Brites from HowGood, Declan Rooney from Ingredion, and Stacy Pyett from Wageningen University & Research, discuss the current landscape of plant-based protein alternatives, consumer awareness, and the future of this growing industry.
2023-04-2754 min
The Appropriate OmnivoreEpisode 138: Implementing the Organic Impact Tracker with Justin Herber & Dr. Stephanie Bledsoe of Tractor Beverage Company
https://appropriateomnivore.com/podcasts/appomnivore-tbc-042623.mp3
For his latest podcast, Aaron Zober welcomes on two people from Tractor Beverage Company, chief brand officer Justin Herber and consulting agronomist Dr. Stephanie Bledsoe. Tractor Beverage is the only organic certified, non-GMO beverage company in restaurants. In partnership with the research company HowGood, Tractor Beverage recently debuted its Organic Impact Tracker. The Organic Impact Tracker measures the amounts conventional pesticides present in food ingredients. Justin and Dr. Stephanie discuss the results they discovered in Tractor Beverage drinks as a result of the tracker, in terms of which ingredients w...
2023-04-2600 min
The Appropriate Omnivore with Aaron ZoberEpisode 138: Implementing the Organic Impact Tracker with Justin Herber & Dr. Stephanie Bledsoe of Tractor Beverage CompanyFor his latest podcast, Aaron Zober welcomes on two people from Tractor Beverage Company, chief brand officer Justin Herber and consulting agronomist Dr. Stephanie Bledsoe. Tractor Beverage is the only organic certified, non-GMO beverage company in restaurants. In partnership with the research company HowGood, Tractor Beverage recently debuted its Organic Impact Tracker. The Organic Impact Tracker measures the amounts conventional pesticides present in food ingredients. Justin and Dr. Stephanie discuss the results they discovered in Tractor Beverage drinks as a result of the tracker, in terms of which ingredients were shown to be potent with pesticides and how Tractor can...
2023-04-2641 min
Grocery GuysFood waste’s place is not at a landfillMore food is fulfilling its life’s mission these days. Dealing with food waste is a top priority among grocery retailers, so instead of just dumping produce into a landfill the process has become more detailed and complex. However, the end result remains the same: To nourish as many as possible.Earlier this year a group of food waste experts gathered at the 2023 Southeast Produce Council’s 2023 Southern Exposure event to talk about the issue and share strategies. Justin LaCroix, director of sustainable operations and brand lead for health and sustainability at Ahold Delhaize USA, was on the...
2023-03-3017 minCarbon&True Cost Accounting in the Food IndustryFor this episode of Carbon& we're joined by Patrick Holden of the Sustainable Food Trust, and Jenn Yates of the True Cost Accounting Accelerator to provide an overview of True Cost Accounting and its relevance to the food industry.
We cover the basics of True Cost Accounting, how it applies to the food industry, and why it's becoming increasingly important in today's rapidly changing CPG landscape.
This episode features Jenn Yates, Director at TCA Accelerator, and Patrick Holden, Founding Director at Sustainable Food Trust. This episode is moderated by Leah Wolfe, Head...
2023-03-2938 minCarbon&Q&A: Innovating for Sustainability in Plant-Based ProductsIn our latest Q&A podcast episode, we dive into the topic of Innovating for Sustainability in Plant-Based Products, following our recent webinar hosted by Emma Yates.
We discuss the latest trends and innovations in the plant-based industry, and explore how we can create products that are not only good for our health but also good for the planet.
This episode features Emma Yates on the Growth & Innovation team at HowGood, and is moderated by Leah Wolfe, Head of Regenerative Education & Content at HowGood.
2023-03-2916 minCarbon&White Leaf Provisions & Hive BrandsIn this episode of Carbon&, White Leaf Provisions and Hive Brands discuss the mutual benefits of partnerships between mission-driven brands and retailers. We'll be exploring the impact of transparency and data provision, the role of e-commerce platforms in curating a sustainable marketplace, and the challenges facing regenerative brands in a world where sustainability is becoming the norm. Don't miss this thought-provoking and insightful conversation on the future of sustainable commerce.
This episode features Annika Gacnik, Sustainability & Social Impact Manager at Hive Brands, and Keith & Meghan Rowe, Co-Founders at White Leaf Provisions. This episode is...
2023-03-1455 minCarbon&Leaders in Impact Labeling: Airly Foods & JustSaladOn this episode of Carbon&, we delve into the world of carbon labeling and its impact on consumers and businesses. Our experts share their insights on the challenges of educating the average person about the meaning of terms like "kg of CO2e". We also hear from businesses that have integrated carbon labeling initiatives into their operations and the results they've seen. Finally, we discuss the role of carbon labeling in driving research and innovation for more environmentally friendly products. Tune in and learn how carbon labeling is shaping a more sustainable future for all.
2023-03-1457 minCarbon&Preventing Greenwashing: Dr. Bronner's & GoodSam FoodsIn this episode of Carbon&, we're talking about the importance of transparency in building consumer trust and loyalty by avoiding greenwashing. We explore topics such as the need to broaden sustainability reporting, and how the private sector, non-profits, and regulatory bodies can work together to create transparent supply chains. Don't miss out on this important conversation, listen now and share your thoughts with us in the comments below!
This episode features Darcy Shiber-Knowles, Director, Operational Sustainability & Innovation at Dr. Bronner's, and Heather Terry, CEO & Founder at GoodSam Foods. This episode is moderated by Leah Wolfe, Head of...
2023-03-1456 minCarbon&The Power of Green Claims in the Consumer MarketIn this Q&A, we dive into the topic of green claims with Director of Growth & Innovation, Joao Brites. Green claims have become increasingly important to both consumers and brands in recent years. To learn more, watch the full webinar on Green Claims and Preventing Greenwashing.
We’ll discuss the different standards and guidelines set by organizations like ISO and industry bodies, as well as those passed down by governments like the FTC and EU. We’ll talk through examples of companies that have faced regulatory repercussions for greenwashing, as well as cases where companies successfully defended thei...
2023-02-1627 minCarbon&Scaling Regenerative Supply: CargillJoin us for a thought-provoking episode of the Carbon& podcast, where we delve into the world of sustainable agriculture with special guests from Cargill, one of the largest and oldest agribusinesses in the world.
Our guests share key strategies for achieving the ambitious goal of converting 10 million acres of agricultural land to regenerative practices. We also explore the impact of various crops on Cargill's supply chain and learn about the organization's efforts to transform them. Tune in for a fascinating discussion on the future of sustainable agriculture with Cargill.
This episode features Ryan Sirolli, Global...
2023-02-1051 min
All In - The Sustainable Business PodcastBig Questions Facing Business Leaders for 2023In the first episode of 2023 of the All In Sustainable Business podcast, Chris, David, and Mark welcome strategic advisor, speaker, and commentator on sustainable business, Mike Barry. In his past life, Mike helped to develop, launch and implement Marks & Spencer’s ground-breaking sustainability programme, Plan A (because there is no Plan B for the one world we have). The conversation checks in on where exactly we all are on the sustainability journey, and explores the main trends and themes of the sustainability agenda heading into 2023, including leadership challenges, geopolitical risks, the ESG revolution, and where we’re at 7 years from...
2023-01-2542 min
Carbon&Leaders in Climate Reporting: Symrise & IngredionIn this episode of Carbon&, we dive into the world of ESG reporting with Brian Nash and Filomena Rinaldi.
Symrise and Ingredion, two lighthouse organizations in climate reporting, will discuss the direct relationship between a company's sustainability efforts and its financial performance.
They will also share their perspectives on the benefits of coordinating sustainability and ESG reporting across an organization.
We'll explore real-world examples of tangible financial lifts as a result of sustainability initiatives and get insights on how other organizations can follow suit.
Tune in to learn how your company...
2023-01-2458 minCarbon&Sourcing Biodiverse Ingredients: Simple Mills & Alpha Food LabsWe sit down with Simple Mills and Alpha Food Labs to discuss the importance of sourcing biodiverse ingredients and building flexible formulas in strengthening the supply system and the environment.
These two companies have demonstrated a commitment to sustainability and innovation in their approaches to ingredient sourcing and product development. Hear firsthand how they have incorporated biodiverse ingredients into their products and how this has benefited their supply chain and the environment.
We'll also explore the role of flexible formulas in driving sustainability and how these companies are using technology to optimize their supply chains...
2023-01-2454 minCarbon&Deepening Supplier Partnerships: Chipotle & Niman RanchChipotle and Niman Ranch, two trailblazers in ethical sourcing, discuss their thriving supplier partnership of 20 years.
From the early days of their collaboration to the present, these two companies have consistently demonstrated a commitment to sustainability and social responsibility in their sourcing practices. Hear firsthand how they have navigated the challenges and opportunities of their long-term partnership and how they continue to innovate and drive positive change in the food industry.
Don't miss this valuable conversation with two industry leaders on the importance of ethical sourcing and building strong supplier relationships.
This episode...
2023-01-2457 min
The Vitafoods Insights PodcastTrends, tools, and solutions for supply chain transparencyIncreasing calls for transparency in the supply chain are driving brands and suppliers into greater collaboration and dialogue around sourcing.Driven by regulatory requirements, consumer demand, and myriad other influences, companies are seeking ways to optimize how they collect and share information. As part of Vitafoods Insights Virtual Expo Europe, an expert panel discussed the opportunities for the ways companies can optimize the way they collect and share information around sustainability and sourcing. In this podcast version, we share the insights of Juliette Barre, director of enterprise sales at Sourcemap; João Brites, director of growth and i...
2022-11-2339 min
FoodNiche ChangemakersDriving Sustainability and Transparency In Food | Christina LampertTransparency is much needed today as dynamic innovation takes place in the food industry. On this episode, Christina Lampert joins us to discuss this topic in details sharing her story, her work and the future she envisions for the food industry. Lampert is the Director of Growth & Innovation at HowGood and founder at The Sustennial Network. With expertise in data-driven marketing strategies and circular design, Christina helps brands and retailers harness the power of data to build the business case for sustainability.
LinkedIn: https://www.linkedin.com/in/christina-lampert-854b0264/
Instagram: https://www.instagram.com/thesust...
2022-09-0229 min
The Vitafoods Insights PodcastMay 2022 Industry HighlightsInsights on some of the topics discussed at Vitafoods Europe 2022 hybrid event. This May, Vitafoods Insights dived into some key topics covered atVitafoods Europe 2022 including market overview, trends, mental wellness and wellbeing, sustainability, gender equality, among many others, some of which we explored in more depth. Tune in to hear more about: · Market updates, status and sectors with greatest potential for growth · Mental health awareness month and its booming opportunities for the nutraceutical industry · European regulations – regulatory guidance for health claims around mental wellness products · ...
2022-05-2523 min
Sustainability In Your EarEarth911 Podcast: HowGood Product Sustainability Data Could Unlock A Regenerative RevolutionAlexander Gillett, chief executive officer at HowGood, discusses the 15-year effort that produced the largest database of product sustainability data. HowGood announced a new round of funding today, and Alex shares how they will use the funds to expand their coverage and enable companies to get insights into the Scope 3 CO2 emissions associated with their supply chains. The Stone Ridge, N.Y.-based company's HowGood Latis plaform covers more than 33,000 ingredients, chemicals and materials along with sourcing information — where and how the product is grown or made — and the environmental impacts associated with food and other products. With that kind of i...
2022-05-1834 min
CPG InsidersHow to Improve Product Sustainability to Win Retailers and Consumers - An Interview with Christina Lampert - Ep. 44Today we are going to dive into the topic of sustainability. Sustainability continues to be a large topic in CPG today and many retailers are making it a large factor in their product evaluation process. We are very lucky to be joined today by Christina Lampert. Christina is the director of innovation at the world's largest ingredient sustainability database, HowGood. Segment 1: What is the First Educator Advantage? Why is it important for brands? Segment 2: Sustainability is a large topic in CPG, specifically in packaging. Are there other areas brands should be paying attention to besides packaging?
2021-11-1837 min
木偶奇遇记 The Adventures of Pinocchio ｜ 中英双字木偶奇遇记 The Adventures of Pinocchio 128｜英语名著 Now I shall never, never leave you again!""Are my eyes really telling me the truth?" answeredthe old man, rubbing his eyes. "Are you really my owndear Pinocchio?""Yes, yes, yes! It is I! Look at me! And you haveforgiven me, haven't you? Oh, my dear Father, howgood you are! And to think that I--Oh, but if youonly knew how many misfortunes have fallen on my headand how many troubles I have had! Just think that onthe day you sold your old coat to buy me my A-B-Cbook so that I could go to school, I ran away to theM...
2021-08-3101 min
Tech BitesFoodNiche® Tech SummitCan we use technology to build a healthier food system? And what exactly do we mean by healthier? Is that defined by environmental issues, fair and legal labor practices, or wholesome foods that are good for human bodies? The FoodNiche® Tech Summit this May brings together thought leaders, entrepreneurs, policy-makers, and scientists to try and answer these questions. On this episode of Tech Bites, host Jennifer Leuzzi talks with FoodNiche® Tech Summit Executive Director Julia Olayanju, and Ethan Soloviev, Chief Innovation Officer of HowGood. Episode 236 of Tech Bites is made possible by the generosity of JUST Egg.He...
2021-05-1855 min
Build, Repeat. (A Paces Podcast)A Sustainable Data Moat - E26Great to chat with Alexander Gillett, CEO and co-founder of HowGood, a company with the world’s largest food product sustainability database. We discussed what it took to build such a unique dataset (14 years!), the importance of decision making to actionable sustainability, the challenges for sustainability across the developed versus developing world, their go-to-market strategy, why trust is so important for early startup teams and more!------If you want to support the podcast there are two amazing ways!Subscribe to the Carbotnic patreon Rate 5 stars on AppleThanks so much...
2021-01-0534 min
ContenderCast with Justin HonamanHOWGOOD :: SUSTAINABLE FOODHowGood is a mission-driven, independent research company with the largest database on food and personal care product sustainability in the industry. With 1,000,000+ products rated, HowGood helps leading retailers and brands improve their environmental and social impact. Typically, brands spend years in R&D figuring out the right mix of ingredients and now, they can get immediate access to a range of insights during product development. CEO and co-founder Alexander Gillett joins Justin to discuss building and growing the business.
2020-12-0326 min
Investing in Regenerative Agriculture and Food97 Ethan Soloviev, enormous lack of regenerative ingredients for food companies and what to do about itThis is a check in interview with Ethan Soloviev, chief innovation officer of HowGood, a good friend of the podcast and one of the leaders in the regenerative food and agriculture space, where we talk about the regen hype. Where are we? -----------------------------------------------------Welcome to Investing in Regenerative Agriculture and Food.Join our Gumroad community, discover the tiers and benefits here: www.gumroad.com/investinginregenag. Other ways to support our work:- Share the podcast - Give a 5-star rating- Or buy us a coffee… or a meal! www...
2020-11-2444 min
Bigger Than Us#117 Alexander Gillett, Co-Founder and CEO of HowGoodAlexander Gillett is the co-founder and CEO of HowGood, an independent research company with the world's largest database on food and personal care product sustainability. Since 2007, Alexander has guided HowGood’s business trajectory, driving innovative partnerships with like-minded companies and organizations. Under Alexander's leadership, HowGood has provided critical data and insights into the quickly-shifting world of sustainability for retailers, consumers, and CPGs, while maintaining its mission to increase transparency and reduce the impact of food and consumer goods on our world.
HowGood is an independent research company with the world's largest database on product sustainability. With more th...
2020-11-2434 min
A Day at a Time with Hannah TurkEpisode 29: Intentional Shopping- Mercari.com is a resell and secondhand site that I really love! Obviously for gift giving you need to be a little more discriminating, but for our family it has been a big win! Full disclosure, the link is a referral link, so I get a small credit if you do choose to sign up and buy anything, but I love this website and use it all the time, I would recommend it no matter what!
- I use multiple apps to look into a company or product before I buy, so I can know how...
2020-11-1814 min
木偶奇遇记 The Adventures of Pinocchio ｜ 中英双字木偶奇遇记 The Adventures of Pinocchio 46｜英语名著Chapter 46Pinocchio finds the Fox and the Cat again, and goes with them to sow thegold pieces in the Field of Wonders Crying as if his heart would break, theMarionette mourned for hours over the length of his nose. No matterhow hetried, it would not go through the door. The Fairy showed no pity toward him,as she was trying to teach him a good lesson, so that he would stop tellinglies,the worst habit any boy may acquire. But when she sawhim, pale with frightand with his eyes half out of hishead from terror, she...
2020-11-1702 min
Healthy Living by Giant PodcastShopping for a Healthier PlanetEthan Soloviev, from HowGood, and Steven Jennings, Giant's health and sustainability lead, join the nutritionist to discuss how to shop more sustainably using the HowGood rating system, how COVID 19 is affecting the health of the planet, and what Giant is doing to be socially and environmentally responsible in every aisle.
2020-04-1722 min
企业故事汇｜战略、组织与领导力HowGood用简单的打分帮助消费者做选择许多人希望购买更加健康的食品，也愿意支持那些在生产过程中采用环境可持续方式的企业。然而，在商店里，消费者往往被大量名称相似的认证和标签所迷惑，难以轻松做出的选择。2007年，Gillett兄弟在纽约创建了这家给食物产品可持续性打分的企业。HowGood拥有世界上最大的可持续食品数据库，包括25万种产品，根据自己开发的60多项指标对生鲜食品店中的产品进行打分。它将食品分为好（好于75%的产品）、很好（好于85%的产品）、特别好（好于95%的产品）三个级别。评估的主要依据是种植、加工和公司行为，如是否使用杀虫剂、是否虐待动物以及采取不公正的劳工待遇。在牲畜采购中，打分的指标包括喂食、动物福利、牧场条件、杀虫剂、饲料添加剂、粪便管理和历史表现。创始人Alexander Gillett说，得到“特别好”评级的产品销量增长了31%，在婴儿食品类别中，增长程度会更高。“特别好”的产品在品类中占比很低，但它们往往价格比较高，其中许多并不是知名品牌。对于零售店，HowGood的标签起到类似于价值主张的广告效果，向顾客展示这家店在采购和供应可持续产品方面的能力，而顾客受到标签激发的购买行为在支持可持续生产商的同时也提升了食品店的销售额。这也使得生鲜食品店更加欢迎HowGood，据说HowGood向生鲜食品店保证可以提高4%的销售额。参考教材《战略管理》希尔、琼斯、周长辉著《管理学原理》第二版 韩瑞著《创业管理》吴何著《战略管理》（第2版）李振福、孙忠著《现代企业管理》（第2版）吴何著
2020-01-3114 min
Healthy Living by Giant PodcastNutrition and Health Apps Worth DownloadingJoin the nutritionists for expert advice on the best apps for meal planning, shopping, and meeting your health and wellness goals. From allergies, saving money, and sustainability to weight loss, FODMAP and diabetes there's an APP for that! Eating Well Apps Yummly Meal Planner: scan food items to generate recipes, make shopping lists that sort by aisle Mealime: can plan according to dietary restrictions, recipes focus on eliminating food waste Seasonal Food Guide: tells you what's in season, how to use produce, and fun facts HowGood: scan and get a product's rating for its social and environment...
2020-01-1023 min
Investing in Regenerative Agriculture and FoodRegenerative Agriculture Industry Map ft Ethan Soloviev plus review 2019Finally a (almost) complete overview of the Regenerative Agriculture Industry! Learn more as I discuss the Map with Ethan Soloviev, international expert on regenerative agriculture, farmer, writer, and vice president of Research at HowGood, Inc. Plus a review of 2019 and what we are looking forward to in 2020!----------------------------------------------------------Welcome to Investing in Regenerative Agriculture and Food.Join our Gumroad community, discover the tiers and benefits here: www.gumroad.com/investinginregenag. Other ways to support our work:- Share the podcast - Give a 5-star rating- Or buy us a c...
2019-12-2318 min
The Brooklyn Made Real Estate ShowBrooklyn Startups. Special Edition!Welcome to the newest Update from Brooklyn Made. This month we are bringing a special episode on Brooklyn Startups! New York has surpassed Silicon Valley as perhaps the top startup ecosystem in the world. Brooklyn is certainly a major part of that, if not NYC’s main startup hub. We’re trendier, edgier, and far more appealing to new entrepreneurs and ventures. Recent estimates put the number of remote or independent workers in Brooklyn at about 60%. Many of whom either have their own businesses or work in startups. As of last year, there were 7,000 startups in NYC, 326,000 tech jobs, with over $10B...
2019-10-2109 min
Eating MattersEpisode 139: What's GoodAlexander Gillett, CEO and Co-Founder of HowGood – which specializes in rating companies and products based on their environmental, social and labor practices – joins host Jenna Liut to discuss how they have amassed the largest database on food and personal care product sustainability in the world. With over 1,000,000 rated products, HowGood is creating a more transparent supply chain that helps consumers and businesses alike make informed, sustainability-minded decisions.
It's HRN's annual summer fund drive, this is when we turn to our listeners and ask that you make a donation to help ensure a bright future for food radio. Help...
2019-07-011h 12
Investing in Regenerative Agriculture and Food22 Ethan Soloviev: As demand for regenerative agriculture skyrockets, is there enough supply?Expert on Regenerative Agriculture. Diving deep on demand!----------------------------------------------------------Welcome to Investing in Regenerative Agriculture and Food.Join our Gumroad community, discover the tiers and benefits here: www.gumroad.com/investinginregenag. Other ways to support our work:- Share the podcast - Give a 5-star rating- Or buy us a coffee… or a meal! www.Ko-fi.com/regenerativeagriculture. ----------------------------------------------------------- I was joined by Ethan Soloviev, Ethan is an international expert on regenerative agriculture, a farmer, writer, and the Vice President of Research at HowGood, Inc.S...
2017-11-2446 min
Trolling With Logic#052 - Mister Kent HovindIn this episode of Trolling with Logic, the crew takes a hard look at the magical world of young-earth creationism, as envisioned by everyone’s favorite creationist Kent Hovind. Before spending the last decade in federal prison for tax fraud and evasion, Hovind was a traveling evangelist preaching creationism and attacking evolution, armed with wacky strawmen. There’s no shortage of weird and wonderful nonsense to unravel on this fascinating tour through the mind of a creationist: An Earth that’s 4,499,994,000 years younger than it looks (because scientists, like the IRS, are apparently agents of Satan), dinosaurs living with humans...
2017-10-2159 min
The Kyle Thiermann Show#36 Terra Genesis - Ethan Rolandi tunes stitcher Ethan Roland is a founder of Terra Genesis International and the Regenerative Enterprise Institute. With on-the-ground experience in 34 countries, he has designed more than 3000 acres of Regenerative Agriculture landscapes in every major climate zone in the world. Ethan is the Executive Vice President of Research at HowGood and the co-author of Regenerative Enterprise and the Levels of Regenerative Agriculture. He designs, writes, and farms on his permaculture orchard in upstate New York. Get full access to Kyle Thiermann at thiermann.substack.com/subscribe
2017-04-1259 min
The Anthony Murphy PodcastOFB019 - Sam Kurikawa is helping cash-strapped entrepreneurs, freelancers and startups to get shit done! No money required!In this episode of the Open for Business podcast SamKurikawa, founder of GIVEGET is here to help young entrepreneurs, freelancers,startups and other business people to get shit done! And that’s not the bestbit! You don’t need cash! Not your credit card either! You just need to RECIPROCATE! In English, that means ifyou need something done like, copywriting, logo design or even websitedevelopment you can have it done without paying a cent! All you need to do isoffer your services to another person looking for the skills that you have andyou will build up credit that you can...
2016-02-1529 min