Shows
Cultivated By CarynCultivated By Caryn w.guest Michelin-starred & c acclaimed Chef John TesarOn this week’s episode, host Caryn Antonini is joined by Michelin-starred and critically acclaimed Chef John Tesar. John is an author, consultant, seasoned media personality and the owner and chef of the Tesar Restaurant Group, based in Dallas Texas, which has a footprint in the south as well as both coasts. With over 40 years of experience in the culinary industry, John is known for his classically trained chef’s approach to seafood and steakhouse cuisine. He is a four-time James Beard “Best of Southwest Chef” semifinalist, he was a two-time contestant on Bravo’s Top Chef and winner of the inaugur...
2025-06-1126 min
Rabbit Hole Sessions with Abe OvadiaEPISODE 67 - Nat JanoffGuitarist, composer and teacher Nat Janoff, has been working steadily in the contemporary jazz scene for the past 15 years. Nat’s earliest experience with music started with the piano. Then, he switched to bass. After hearing Eddie Van Halen, Nat had to play guitar. Growing up in the 80’s, Nat’s musical interests were all things rock and metal and Nat earned a reputation for being one of the best shred guitarist in the area. Nat’s transition from metal and rock guitar to jazz occurred when he sought out a platform to improvise for longer than the standard rock rif...
2025-01-0832 min
SoCal Restaurant ShowExecutive Chef Jayro Martinez, Westwood Coast Steakhouse, Triangle Square, Costa Mesa“Westwood Coast Steakhouse, the newest culinary venture from San Francisco-based Proof Positive, debuted in early July at Triangle Square in Costa Mesa. Proof Positive now makes its debut in Orange County with Westwood Coast Steakhouse by pairing an elevated, chef-driven steakhouse dining experience with lively country entertainment. At the helm of the kitchen is Executive Chef Jayro Martinez, a C-CAP graduate, who brings over a decade of culinary experience to the venture. Martinez has led as an Executive Chef in several acclaimed kitchens, including Mayfield in San Juan Capistrano, AHBA in Laguna Beach, Social in Costa Mesa, and mo...
2024-10-1510 min
Chef's PSAJohn Tesar: Working with Anthony Bourdain, Stars, Tweets, Restaurant Empires | Chef's PSA Podcast Ep. 116Join host Andre Natera on this episode of Chef's PSA Podcast as he interviews legendary chef John Tesar. Discover Tesar's incredible journey, from working with Anthony Bourdain to running top restaurants and earning prestigious accolades. Get insider tips for aspiring chefs, understand the challenges of the culinary world, and learn about the business side, including licensing deals with hotel groups. Support Chef's PSA by exploring our books, merchandise, and exclusive content at chefspsa.com. Don't forget to like, subscribe, and leave a 5-star review!John Tesar Instagram: https://www.instagram.com/chefjohntesar/...
2024-09-141h 03SoCal Restaurant ShowWestwood Coast, Costa Mesa with Chef Jayro Martinez and General Manager Michael Ruiz Part 1“Westwood Coast, the newest culinary venture from San Francisco-based Proof Positive, debuted in early July at Triangle Square in Costa Mesa. Known for its buzzworthy Bay Area portfolio, which includes Wilder, Horsefeather, Thriller Social Club, Last Rites, and Westwood Gold, Proof Positive makes its debut in Orange County with Westwood Coast by pairing an elevated, chef-driven premium steakhouse dining experience with lively country entertainment on the Weekends. “At the helm of the kitchen is Executive Chef Jayro Martinez, who brings over a decade of culinary experience to the venture. Martinez has led as an Executive Chef in several ac...
2024-08-0512 minSoCal Restaurant ShowWestwood Coast, Costa Mesa with Chef Jayro Martinez and General Manager Michael Ruiz Part 2“Westwood Coast, the newest culinary venture from San Francisco-based Proof Positive, debuted in early July at Triangle Square in Costa Mesa. Proof Positive now makes its debut in Orange County with Westwood Coast by pairing an elevated, chef-driven steakhouse dining experience with lively country entertainment on the Weekends.” “At the helm of the kitchen is Executive Chef Jayro Martinez, who brings over a decade of culinary experience to the venture. Martinez has led as an Executive Chef in several acclaimed kitchens, including Mayfield in San Juan Capistrano, AHBA in Laguna Beach, Social in Costa Mesa, and most recently...
2024-08-0512 min
The BBQ Central ShowThe John Tesar Interview I've Been Waiting For...(New Content To You)While I am out of the country, yes out of the country, I hope you enjoy this segment (extended at that) I did with Chef John Tesar. We talk a lot about his cooking background, his take on cooking in todays family, what it's like running a restaurant and what it's like growing a restaurant. He also makes some pretty bold statements on industry related things...love him or hate him, John is not afraid to tell it like he sees it! ENJOY!The BBQ...
2024-06-051h 15The BBQ Central ShowDaniel Vaughn Has A New List That Does Texas, But, Not Really!(March 19, 2024 - Hour Two)10:14pm - Technical Issues with John Tesar.10:35pm - Closing out the show tonight is quarterly guest and BBQ Editor for Texas Monthly, Daniel Vaughn! Tonight we get Daniel's thoughts on the passing of John Brotherton at the beginning of the year, his take on the Smokin' Joe's Pit BBQ story (and how often this actually happens) and some other hot BBQ topics as well.The BBQ Central Show SponsorsSchwank Gills Use promo code BBQCENTRAL and get $150 OFF...
2024-03-2153 min
The LA Food PodcastThe Farmers' Market on Wheels: Prosperity Market is tackling LA's thorniest food access issues and economic inequitiesCarmen Dianne and Kara Still are the co-founders of Prosperity Market, a farmers market on wheels whose mission is to support local black farmers and food businesses throughout L.A. and create food access in communities where it’s currently lacking. They believe that by focusing on the local food system, they can feed their neighbors, and create a substantial economic impact.
Carmen and Kara join the pod today for a fascinating conversation on how Prosperity Market was born, the systemic challenges facing black farmers and business owners in today’s society, and what we can do as co...
2023-09-081h 21The LA Food PodcastIs David Chang's "Secret Chef" any good? And what's the deal with LA's pork crisis?David Chang’s Secret Chef is out on Hulu, and Father Sal joins me to break down the first season. We discuss the concept, the contestants, the challenges, and ask ourselves whether one of the most iconoclastic chefs in the game succeeded in breaking the mold of cooking competition shows.
We also discuss a couple of chaotic news weeks in food. Taco Maria has closed, John Tesar tried to get canceled, a diabolical service fee spreadsheet has burst onto the scene, and our city has been confronted with a pork crisis that’s squeezing barbecue pitmasters and carniceros alike… We discus...
2023-08-111h 12
Revolution 250 PodcastWythepedia: All things George WytheGeorge Wythe is one of the most interesting, important, and least known of the founders. The second law professor in the English-speaking world (the first was William Blackstone), he taught the law to Thomas Jefferson, John Marshall, Henry Clay, and others. He also was one of the few Virginia leaders to free the people he owned, and he taught at least one Latin, Greek, and the Law before being poisoned, at the age of 80, by a jealous nephew. George Wythe, signer of the Declaration of Independence, deserves to be better known, and Wythepedia is where to begin. Join us in co...
2023-05-2335 min
The Deep Purple PodcastEpisode #169 - Zephyr - Going Back to ColoradoThe Deep Purple Podcast
Show Notes
Episode #169
Zephyr - Going Back To Colorado
July 11, 2022
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2022-07-112h 04
Last LettersTO BE UNDERSTOODSon, Father, and Chef JOHN TESAR sits down with host Jeremy Lock to discuss Adoption, New York, Cocaine, and his journey of self discovery in "TO BE UNDERSTOOD" Last Letters Website
2022-01-111h 00
2021-11-0556 min
The Deep Purple PodcastEpisode #123 - James Gang - MiamiThe Deep Purple Podcast
Show Notes
Episode #123
August 23, 2021
James Gang - Miami
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2021-08-231h 39
The Beef Loving Chefs Podcast#010 - Celebrity Chef John TesarJohn Tesar is an award winning chef, TV personality, cook book author, and restauranteur. With a career dating back five decades Tesar, who received classical French training at La Varenne Ecole de Cuisine in Paris, began cooking at Club Pierre in Westhampton, NY before making his way to the Big Apple where he worked along side Anthony Bourdain at Supper Club. He would eventually trade the NYC for Sin City to work with Chef Rick Moonen at RM Seafood in Las Vegas. In 2007, Tesar embarked on another major move to Dallas, Texas where he would to take the helm a...
2021-02-0216 minThe Deep Purple PodcastEpisode #75 - Tommy Bolin - Private EyesThe Deep Purple Podcast
Show Notes
Episode #75
Tommy Bolin - Private Eyes
September 21, 2020
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2020-09-211h 53The Deep Purple PodcastEpisode #58 - James Gang - BangThe Deep Purple Podcast
Show Notes
Episode #58
“James Gang - Bang”
June 1, 2020
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The $15 Highball Shooter Tier
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$10 Super Trouper Tier - Changing to the “No One Came” tie...
2020-06-012h 05
Musicality NowHow The Best Play Their Best, with Annie BoslerWe were thrilled to speak with Annie Bosler, a world class French Hornist who has played with John Williams, Josh Groban, Michael Feinstein, Itzhak Perlman and Paul McCartney. Annie has performed for famous shows such as Glee, The Ellen Show, Marvel’s Agents of S.H.I.E.L.D. and The 2020 Grammy Awards ceremony. Surely such a high-level performer is long past any concerns of stage fright or performance anxiety, right? That’s not always the case. In this conversation Annie shares invaluable insights on how top-level professional musicians think about and actively tackle perfo...
2020-02-2649 minThe Deep Purple PodcastEpisode #32 - Tommy Bolin - TeaserThe Deep Purple Podcast
Show Notes
Episode #32
“Tommy Bolin - Teaser”
December 2, 2019
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Comments from social media.
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$5 Tier
Clay Wombacher
Steve Seaborg (NameOnAnything.com, Alltheworldsastage.net)
$3 Tier
P...
2019-12-021h 39
IMPACT by DIFFA/DallasBurgers + BurgundyEpisode 2 of IMPACT features nationally renowned Chef John Tesar talking about DIFFA/Dallas' signature culinary event Burgers + Burgundy.
2019-09-2718 min
All in the Industry ®Episode 211: "On the Road" at SOBEWFF 2019 with Matthew Accarrino, John Tesar and Adeena SussmanOn today's episode of All in the Industry®, host Shari Bayer has a special "On the Road” episode from the 18th annual Food Network & Cooking Channel South Beach Wine & Food Festival, which took place from February 20-24, 2019 in South Beach, Florida. The five-day festival, which was founded by Lee Schrager, brought some of the world’s best chefs together for more than 100 unique collaborative dinners, wine tastings, beach parties and cooking demonstrations. To date, the Festival has raised more than $28 million for the Chaplin School of Hospitality & Tourism Management at Florida International University, and serves as an interactive educational platfo...
2019-04-0352 min
Wining and Dining with Jim WhiteJohn TesarJohn Tesar from Knife talks about his world-famous steakhouse and shows us how to make one heckuva cheeseburger.
2019-01-2438 min
Restaurant Unstoppable with Eric Cacciatore514: Not Letting the Business Ruin the Honesty with John TesarChef John Tesar, who received classical French training in Paris, originally started his culinary career in his home state of New York. He would eventually trade the Big Apple for Sin City to work with Chef Rick Moonen at RM Seafood in Las Vegas. By 2007, Tesar embarked on another major move to then up-and-coming culinary hotspot Dallas to take the helm at the ritzy Rosewood Mansion on Turtle Creek; there he would earn two five-star reviews. Spoon Bar & Kitchen came next followed by Knife in 2014. Over the past 20+ years Chef Tesar has won countless best of awards, has received 4 sem...
2018-08-081h 10
The National Podcast of TexasDial A Chef: John Tesar, Rebecca Masson and Rico TorresOn our latest podcast, Andy Langer talks to three high profile chefs about the culinary crossroads of culture, business and celebrity
2018-05-1843 min
What's Eric EatingEpisode 32 - Austin Simmons of Hubbell & HudsonOn today's edition of What's Eric Eating CultureMap Food Editor Eric Sandler is joined by restaurant consultant and frequent guest co-host Nathan Ketcham. Eric and Nathan go through some of the latest news from the Houston restaurant and bar scene including Bravery Chef Hall coming summer 2018 and Mastros Steakhouse, Emmaline, and Cavo Coffee opening in Houston. In the Restaurants of the Week portion the guys discuss Nancy's Hustle, Le Colonial, and La Peep.
In the Guest of the Week section, brought to you by 8th Wonder Brewery, Eric and Nathan are joined by Austin Simmons of Hubbell...
2017-12-141h 04
Smart MouthCaviar with John TesarJohn Tesar (you've seen him on Top Chef and he runs restaurants in Texas) talks about his Goodfellas connections, the taste of sturgeon ovaries, and the best way to eat caviar - it involves Pepperidge Farm. Please subscribe to (and rate & review) this podcast in iTunes or the Podcasts app so you never miss an episode! https://itunes.apple.com/us/podcast/smart-mouth/id1171755407?mt www.facebook.com/smartmouthpodcast/ www.instagram.com/smartmouthpodcast/
2017-09-1340 min
The Clever Cookstr's Quick and Dirty Tips from the World's Best Cooks153 CC How to Cook the Perfect SteakThe Clever Cookstr is joined by John Tesar, three-time James Beard finalist, Top Chef star, chef and restaurateur at Knife in Dallas and now, author of the cookbook Knife: Texas Steakhouse Meals at Home. His Back To The Pan method will completely revolutionize the way you cook steaks.
Read the transcript at http://bit.ly/2sug9Bq.
Check out all the Quick and Dirty Tips shows:
www.quickanddirtytips.com/podcasts
FOLLOW CLEVER COOKSTR
Facebook: https://www.facebook.com/CookstrCooks
Twitter: https...
2017-05-3012 min
Reality TV RHAP-upsTop Chef Season 14 Finale | Comida FinalAntonio Mazzaro (@acmazzaro), Josh Wigler (@roundhoward) Mike Bloom (@AMikeBloomType), and Curt Clark (@CurtClark) dish on the emotional Top Chef 14 finale, as well as their thoughts on the season overall and what they hope to see in the next iteration of the show.The Judges Table RHAP-Up would like to thank you all for listening all season long to our coverage! We hope to be back later this year for Top Chef 15, if not sooner. Until then, always make sure you have your pork belly properly ordered and hope you avoid any word jams!TOP CHEF 14 JUDGES...
2017-03-051h 47
Reality TV RHAP-upsTop Chef Season 14 Episode 13 | Trial By FireAntonio Mazzaro (@acmazzaro), Mike Bloom (@AMikeBloomType), and Josh Wigler (@roundhoward) talk the Maya, papaya, and a trip to the playa as they recap the penultimate episode of Top Chef 14.TOP CHEF 14 JUDGES TABLE DRAFT:TEAM MIKEBrooke Williamson (ELIMINATED Ep. 11)Sheldon Simeon (ELIMINATED Ep. 13)John Tesar (ELIMINATED Ep. 12)Katsuji Tanabe (ELIMINATED Ep. 8)TEAM JOSHJim Smith (ELIMINATED Ep. 7)Silvia Barban (ELIMINATED Ep. 5)BJ Smith (ELIMINATED Ep. 4)Casey Thompson (ELIMINATED Ep. 10)TEAM ANTONIOShirley ChungSylva Senat (ELIMINATED Ep. 10)Jamie Lynch (ELIMINATED Ep. 7)Annie Pettry (ELIMINATED Ep. 2)TEAM CURTSam Talbot...
2017-02-251h 28
Reality TV RHAP-upsTop Chef Season 14 Episode 12 | Cooking Away in MargaritavilleAntonio Mazzaro (@acmazzaro), Mike Bloom (@AMikeBloomType), and Curt Clark (@CurtClark) talk season 15 finale locations and try not to make too many Jimmy Buffett references as they talk about the first week of the finals on Top Chef 14.TOP CHEF 14 JUDGES TABLE DRAFT:TEAM MIKEBrooke Williamson (ELIMINATED Ep. 11)Sheldon SimeonJohn Tesar (ELIMINATED Ep. 12)Katsuji Tanabe (ELIMINATED Ep. 8)TEAM JOSHJim Smith (ELIMINATED Ep. 7)Silvia Barban (ELIMINATED Ep. 5)BJ Smith (ELIMINATED Ep. 4)Casey Thompson (ELIMINATED Ep. 10)T...
2017-02-191h 39
Stream Free Audiobook in Business, MarketingJak zvysovat firemni zisk snizovanim nakladu (Odhalena pravda o rizicich podnikani) by Vladimir John | Free AudiobookListen to full audiobooks for free on :https://hotaudiobook.com/freeTitle: Jak zvysovat firemni zisk snizovanim nakladu (Odhalena pravda o rizicich podnikani)
Author: Vladimir John
Narrator: Helena Brabcova, Pavel Tesar
Format: Unabridged
Length: 40 mins
Language: English
Release date: 02-02-16
Publisher: Meriglobe Business Academy ltd.
Genres: Business, Management
Summary:
Please note: This audiobook is in Czech.
Contact: info@hotaudiobook.com
2016-02-0240 min
Hyper-V-Server PodcastMicrosoft Virtualisierungs Podcast Folge 37: MVA KursIn dieser Episode spreche ich im Schwerpunktthema mit Bernhard Frank (Microsoft Evangelist). Bernhard und ich veranstalten gerade die IT Camps Cloud OS überall in Deutschland und haben vor Kurzem zusammen einen MVA Kurs mit dem Titel “Servermanagement und Automatisierung inkl. PowerShell 4.0” abgedreht. Vorweg gibt es wie immer viele nützliche Links auf Blogposts, Videos und Audios und hinten raus Termine aus der Microsoft Private Cloud Szene.
Ich wünsche euch beim Zuhören viele Erkenntnisse und soviel Spaß, wie ich beim Zusammentragen der Infos hatte.
Shownotes:
Links und News (ab 1:48)
Ankündigung einer neuen Artikel-Serie: Unsere Bes...
2014-05-021h 06
JoeDeninzonSun Goes DownWhat would the Hot Club of France sound like playing Alice in Chains songs? Inspired by the hot swing of Django Reinhardt and Stephane Grappelli, this violin-guitar-bass trio captures the essence of swing and applies it to classic rock. EXUBERANCE gives Steely Dan, Radiohead, and Alice in chains the Gypsy jazz treatment. Original songs mixing jazz, rock, and funk share the stage with covers of Chopin, Django, and rock and pop songs spanning 40 years.
Joe Deninzon-violin
Steve Benson-guitar
Bob Bowen-bass
John La Barbera-nylon guitar on Ellipsis and Sun Goes Down
Luba-vocals on Sun Goes Down
Rich Kulsar-percussion
Gregory Burrows-percussion
Mastered...
2010-10-1404 minJoeDeninzonWichita LinemanJazz cover of the Glen Campbell classic.
Joe Deninzon-violin
Steve Benson-guitar
Bob Bowen-bass
John La Barbera-nylon guitar on Ellipsis and Sun Goes Down
Luba-vocals on Sun Goes Down
Rich Kulsar-percussion
Gregory Burrows-percussion
Mastered by Rave Tesar
Produced by Joe Deninzon
Engineered by Rave Tesar and John Campos
©2010 Fiddlefunk Music/BMI
All rights reserved.
2010-10-1304 minJoeDeninzonHeaven Beside YouWhat would the Hot Club of France sound like playing Alice in Chains songs? Inspired by the hot swing of Django Reinhardt and Stephane Grappelli, this violin-guitar-bass trio captures the essence of swing and applies it to classic rock. EXUBERANCE gives Steely Dan, Radiohead, and Alice in chains the Gypsy jazz treatment. Original songs mixing jazz, rock, and funk share the stage with covers of Chopin, Django, and rock and pop songs spanning 40 years.
Joe Deninzon-violin
Steve Benson-guitar
Bob Bowen-bass
John La Barbera-nylon guitar on Ellipsis and Sun Goes Down
Luba-vocals on Sun Goes Down
Rich Kulsar-percussion
Gregory Burrows-percussion
Mastered...
2010-10-1305 minJoeDeninzonExuberance In The Face Of Utter Anguish And DespairFunky jazz with odd time signatures. Acoustic violin, acoustic guitar, upright bass. Swing and funk. Instrumental. Major key.
Joe Deninzon-violin
Steve Benson-guitar
Bob Bowen-bass
Gregory Burrows-percussion
Mastered by Rave Tesar
Produced by Joe Deninzon
Engineered by Rave Tesar and John Campos
©2010 Fiddlefunk Music/BMI
All rights reserved.
2010-10-1303 minJoeDeninzonEllipsisLatin jazz. Acoustic violin, acoustic guitar. Classical nylon string guitar. Bossa Nova. Mid tempo. Brazilian jazz. Mellow. Romantic. Dreamy.
Joe Deninzon-violin
Steve Benson-guitar
Bob Bowen-bass
John La Barbera-nylon guitar on Ellipsis and Sun Goes Down
Luba-vocals on Sun Goes Down
Rich Kulsar-percussion
Gregory Burrows-percussion
Mastered by Rave Tesar
Produced by Joe Deninzon
Engineered by Rave Tesar and John Campos
©2010 Fiddlefunk Music/BMI
All rights reserved.
2010-10-1304 min