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Kate Moberly

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EUROPHILEEUROPHILEEpisode 73 - France - PerfumeCoucou everyone! This week Kate tells us about how the perfume industry started in Grasse because things were a little stinky before - to say the least! We then explore some of the perfumes that have significant historical importance and get into some juicy gossip! We can't not talk about the French Perfume Industry without of course discussing Chanel No 5! Cat then tells us about a mystery at Versailles! So get yourself to a terrasse with a glass of vin and settle in! Don't forget to follow us on Instagram :) Main topic sources:...2023-04-0638 minCooking For LoveCooking For LoveEp.9 Lucy DearloveAfter a wee break, cooking for love is back with monthly episodes! This month I chatted to the wonderful Lucy Dearlove who runs the podcast Lecker, one of my favourite food podcasts! We chatted about food in Lucy's childhood, cooking for friends, the London food scene and of course, what cooking for love means to her. Listen to Lecker here. Sign up to Jonathan Nunn's newsletter Vittles 2022-10-2056 minCooking For LoveCooking For LoveEp. 8 MayThis week I am chatting to the lovely May, who runs the chilli oil company Rice Over Everything. We chatted a lot about Burmese cooking, about going self employed and of course cooking for love! We mentioned the following cook books in the episode so here are the links: The Rangoon Sisters Cookbook - by Emily and Amy Chung Mandalay - by Mimi Aye Mornings are for Mont Hin Gar - by Bryan Koh  Follow Cooking for Love on Instagram @cookingforlovepodcast Follow May on Instagram @rice_over_e...2022-07-1248 minCooking For LoveCooking For LoveEp.7 Mary-Anne SinovichCooking for Love is back after a wee break! This week we chat to Mary-Anne Sinovich, a restauranteur and big foodie. Mary-Anne is a family friend and a big foodie! I loved chatting to her about big family meals, family traditions and  of course, what cooking for love means to her! Hope you enjoy. 2022-07-0538 minCooking For LoveCooking For LoveEp. 6 PippaA wonderful episode with a long discussion about our mutual love for a roast chicken, chatting about being a fussy eater growing up, cooking failures, owning an allotment and how to reduce food waste! 2022-03-0852 minCooking For LoveCooking For LoveEp. 5 Rab BrownThis week's interview is with Rab Brown, a NHS doctor and foodie. He runs the Instagram account Rab Cooks and was a delight to talk to. We nattered on for ages about Mexican mole, rotlis, potluck dinners and taking kimchi clubbing. Make sure to give it a listen! Follow Rab on Instagram Follow Cooking For Love on Instagram2022-03-0157 minCooking For LoveCooking For LoveEp 4. TendaiThis week we have our first international episode! I recorded this when I was in South Africa visiting my Nunny and managed to grab the head sushi chef of The Codfather in Johannesburg. We chatted about growing up in a big family, cooking for kids and Tendai explained some traditional Zimbabwean dishes! I hope you enjoy. 2022-02-2223 minCooking For LoveCooking For LoveEp.3 Zos FulwellI was so excited to get Zos onto the podcast to chat about her childhood and her love for food. She was one of the first people I met in Manchester and she is so knowledgeable it's frightening! I hope you enjoy this as much as I enjoyed recording it.  2022-02-0750 minCooking For LoveCooking For LoveEp2 : Sri VindyaI met Vindya at the wonderful Ballymaloe Cookery School, she is one of the most lovely people I have met and one of the best cooks! I was thrilled to interview her and hear all about her cooking story. I'm excited for you to listen!2022-01-311h 09Cooking For LoveCooking For LoveEp1 : Penny BielichWelcome to the first episode of Cooking For Love! This week I am chatting to my lovely Mum, Penny Bielich. We chat all about her childhood food memories from growing up in South Africa and and about moving over to the UK. Remember to subscribe review and share. Follow me on @cookingforlovepodcast on Instagram. 2022-01-2450 minCooking For LoveCooking For LoveAn IntroductionWelcome to Cooking For Love, a podcast exploring the stories of people who cook from the heart. Inspired by my Nunny, who taught me what cooking for love meant.2022-01-1800 min