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Kima Cargill

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The Next Big Idea Daily
The Next Big Idea Daily"Anxious Eaters: Why We Fall for Fad Diets" by Janet Chrzan & Kima CargillKeto, Atkins, paleo, and Whole30 — it seems like fad diets are everywhere these days. How did they get so popular, and are they doomed to fail?• Want to attend our live event with Scott Galloway on April 22? Learn more at nextbigideaclub.com/events/
2024-04-1614 minAn Intro to Anthro with 2 Humans
An Intro to Anthro with 2 HumansEpisode 20: Catering for the Caveman, Authentic Cuisine vs. BC BSThe Two Humans celebrate their twentieth episode with an “authentic” paleo luncheon. Check, please! Episode 20: Catering for the Caveman—Authentic Cuisine vs. BC BS An Intro to Anthro with 2 Humans Human Number One, John McCray, and Human Number Two, John Lehr, re-assess what it means to be human. www.intro2anthro.podbean.com https://www.facebook.com/profile.php?id=100093893313542 IG @introtoanthrowith2humans Resources: Agoulnik, Dorothy, Mathieu Pascal Lalonde, George S. Ellmore, and Nicola M. McKeown 2021 The Origin and Evolution of the Pa...
2023-10-301h 24An Intro to Anthro with 2 Humans
An Intro to Anthro with 2 HumansEpisode 20: Catering for the Caveman, Authentic Cuisine vs. BC BSThe Two Humans celebrate their twentieth episode with an “authentic” paleo luncheon. Check, please! Episode 20: Catering for the Caveman—Authentic Cuisine vs. BC BS An Intro to Anthro with 2 Humans Human Number One, John McCray, and Human Number Two, John Lehr, re-assess what it means to be human. www.intro2anthro.podbean.com https://www.facebook.com/profile.php?id=100093893313542 IG @introtoanthrowith2humans Resources: Agoulnik, Dorothy, Mathieu Pascal Lalonde, George S. Ellmore, and Nicola M. McKeown 2021 The Origin and Evolution of the Pa...
2023-10-301h 24New Books in Psychology
New Books in PsychologyJanet Chrzan and Kima Cargill, "Anxious Eaters: Why We Fall for Fad Diets" (Columbia UP, 2022)What makes fad diets so appealing to so many people? And how did these fads become so central to conversations about food and nutrition?Anxious Eaters: Why We Fall for Fad Diets (Columbia University Press, 2022) shows that fad diets are popular because they fulfill crucial social and psychological needs―which is also why they tend to fail. Authors Janet Chrzan and Kima Cargill bring together anthropology, psychology, and nutrition to explore what these programs promise yet rarely fulfill for dieters. They demonstrate how fad diets help people cope with widespread anxieties and offer tantalizing glimpses of attainable self...
2023-10-091h 04Off the Page: A Columbia University Press Podcast
Off the Page: A Columbia University Press PodcastJanet Chrzan and Kima Cargill, "Anxious Eaters: Why We Fall for Fad Diets" (Columbia UP, 2022)What makes fad diets so appealing to so many people? And how did these fads become so central to conversations about food and nutrition?Anxious Eaters: Why We Fall for Fad Diets (Columbia University Press, 2022) shows that fad diets are popular because they fulfill crucial social and psychological needs―which is also why they tend to fail. Authors Janet Chrzan and Kima Cargill bring together anthropology, psychology, and nutrition to explore what these programs promise yet rarely fulfill for dieters. They demonstrate how fad diets help people cope with widespread anxieties and offer tantalizing glimpses of attainable self...
2023-10-091h 04New Books in Sociology
New Books in SociologyJanet Chrzan and Kima Cargill, "Anxious Eaters: Why We Fall for Fad Diets" (Columbia UP, 2022)What makes fad diets so appealing to so many people? And how did these fads become so central to conversations about food and nutrition?Anxious Eaters: Why We Fall for Fad Diets (Columbia University Press, 2022) shows that fad diets are popular because they fulfill crucial social and psychological needs―which is also why they tend to fail. Authors Janet Chrzan and Kima Cargill bring together anthropology, psychology, and nutrition to explore what these programs promise yet rarely fulfill for dieters. They demonstrate how fad diets help people cope with widespread anxieties and offer tantalizing glimpses of attainable self...
2023-10-091h 04New Books in Medicine
New Books in MedicineJanet Chrzan and Kima Cargill, "Anxious Eaters: Why We Fall for Fad Diets" (Columbia UP, 2022)What makes fad diets so appealing to so many people? And how did these fads become so central to conversations about food and nutrition?Anxious Eaters: Why We Fall for Fad Diets (Columbia University Press, 2022) shows that fad diets are popular because they fulfill crucial social and psychological needs―which is also why they tend to fail. Authors Janet Chrzan and Kima Cargill bring together anthropology, psychology, and nutrition to explore what these programs promise yet rarely fulfill for dieters. They demonstrate how fad diets help people cope with widespread anxieties and offer tantalizing glimpses of attainable self...
2023-10-091h 04New Books In Public Health
New Books In Public HealthJanet Chrzan and Kima Cargill, "Anxious Eaters: Why We Fall for Fad Diets" (Columbia UP, 2022)What makes fad diets so appealing to so many people? And how did these fads become so central to conversations about food and nutrition?Anxious Eaters: Why We Fall for Fad Diets (Columbia University Press, 2022) shows that fad diets are popular because they fulfill crucial social and psychological needs―which is also why they tend to fail. Authors Janet Chrzan and Kima Cargill bring together anthropology, psychology, and nutrition to explore what these programs promise yet rarely fulfill for dieters. They demonstrate how fad diets help people cope with widespread anxieties and offer tantalizing glimpses of attainable self...
2023-10-091h 04New Books in Food
New Books in FoodJanet Chrzan and Kima Cargill, "Anxious Eaters: Why We Fall for Fad Diets" (Columbia UP, 2022)What makes fad diets so appealing to so many people? And how did these fads become so central to conversations about food and nutrition?Anxious Eaters: Why We Fall for Fad Diets (Columbia University Press, 2022) shows that fad diets are popular because they fulfill crucial social and psychological needs―which is also why they tend to fail. Authors Janet Chrzan and Kima Cargill bring together anthropology, psychology, and nutrition to explore what these programs promise yet rarely fulfill for dieters. They demonstrate how fad diets help people cope with widespread anxieties and offer tantalizing glimpses of attainable self...
2023-10-091h 04Power-Up With The Immersive Full Audiobook Experience!
Power-Up With The Immersive Full Audiobook Experience!Anxious Eaters by Janet Chrzan, Kima CargillPlease visithttps://thebookvoice.com/podcasts/2/audible/212527to listen full audiobooks. Title: Anxious Eaters Author: Janet Chrzan, Kima Cargill Narrator: Rosemary Benson Format: mp3 Length: 14 hrs and 29 mins Release date: 04-18-23 Ratings: Not rated yet Genres: Eating Disorders Publisher's Summary: Anxious Eaters shows that fad diets are popular because they fulfill crucial social and psychological needs—which is also why they tend to fail. Janet Chrzan and Kima Cargill bring together anthropology, psychology, and nutrition to explore what these programs promise yet rarely fulfill for dieters.
2023-04-182h 29一人剛剛好
一人剛剛好剛剛好ep24【好好生活】_年菜報到!!!意識你吃的是喜悅，而不是過度進食後的負擔#過年 #尾牙 #年菜 #冷凍年菜 #餐廳圍爐 #流水席 #甜點 #飲料 #手搖飲 #熱量 #減肥 #健康管理 #過度消費 #消費心理 #大腦 #多巴胺 #狩獵採集 #農業時代 #大吉大利   你曾有過一種矛盾的聚餐體驗嗎？雖然邊吃邊聊很愉快，但吃多喝多後腹脹難消，然後看著還沒吃完的餐點以及”貴鬆鬆”的價格，當下懷疑起自己為什麼要吃這一餐！偏偏隔天還有另一攤，為了不想錯失人際連結，怎麼樣也要去，就算消化不良也要喝下去……。   今天這一集，不知道會不會冒犯到大家?!歲末年終的聚餐一場又一場，想要開心就是要大吃大喝，或，開心就是要用美食展現，不然呢？有邏輯，但這個邏輯設定或許也可以調整設定──其實開心的來源還有其他選項；如果開心等於吃吃喝喝，小心「過度飲食」而不自知，過度進食可能衍生的身體問題也需要注意。   《過度飲食心理學》作者Kima Cargill寫道：「在大多數人的經驗哩，過度飲食和抵銷行為總是如影隨形。有多少次在過度飲食後，你曾經希望時間能夠到轉回到幾分鐘前，那麼你就可以謝絕第二份食物？有多少次在過度放縱之後，你急忙回到健身房？事實上，暴食症患者經常出現的掏空催吐症狀，就是一種極端的抵銷行為。…………攝取過多的食物，永遠不可能抵銷或者修復已經過度飲食的事實。」 「食物和過度飲食不只是飲食的問題，而是各式各樣的消費，包括有形物資、奢華體驗、飲酒、用藥、演化行為，以及各種形式的取得過程，在共同交錯影響的背景下而產生的問題。」   有時候人可能已意識到自己的過度飲食，但因為消費背後的社會與文化意義，讓人難以踩剎車，但「意識」是一個極佳的開始，知道自己在做什麼，才有機會產生對應問題的行動，一點點改變也好，認為自己「因無奈而吃」是最大的魔王(心魔)。   年菜即將上桌，在人口眾多的”流水席”，慢慢吃、慢慢消化，健康才能細水長流；人丁單薄的小品小酌並不冷清孤單，大腦可以從別的儀式行為得到自我滿足和愉悅。Cheers!   ◎《過度飲食心理學_當人生只剩下吃是唯一慰藉》作者：基瑪．卡吉兒 (Kima Cargill)，譯者：吳宜臻、林麗雪，光現出版(2018初版)(現由”野人”出版) https://reurl.cc/ym9Dz8   ◎議題/聲音/廣告合作：xiaoboukoo@gmail.com ◎一人剛剛好FB：https://www.facebook.com/morethanenough101 ◎一人剛剛好IG：https://www.instagram.com/yichunyin/  ◎留言告訴我你對這一集的想法： https://open.firstory.me/user/cl0qqc24i000a0hwgay3d85de/comments Powered by Firstory Hosting
2023-01-1213 min偽學術 | 認真聽
偽學術 | 認真聽EP.90 當飲食成為我們的慰藉 | 會胖不是你的錯 | 食物與消費文化 | 過度飲食的心理學 | 不是阿，覺得心累就是要吃雞排配珍奶啊~ | 消費社會的誕生 | 被豢養的甜食慣習 // 李長潔當你壓力大時，你最想吃甚麼食物？而這些食物又代表什麼心態呢？趕快聽節目，我們會在內容理解答！為什麼我們的人生只剩下吃，這個「過度飲食」的現象，將身體、食物與消費緊緊地聯繫在一起，並且成為當代充滿壓力的社會裡，唯一的慰藉。 . 華盛頓大學心理學教授Kima Cargill，探索暴飲暴食行為，彙整「心理學」、「文化研究」、「生物學」三個領域面向，跨越「甜食習慣化」、「療傷食物」、「DSM失調症」，穿梭「消費文化」、「創新行銷」、「食物豐足」、「食物暗示」，共拌「脂肪儲存」、「基因演化」、「成癮與戒斷」，跟柯南一樣解開了 #人類飲食慰藉慣習之謎。 . #本集的內容有 . 飽足與飢餓 你是在減肥還是在消費 過度飲食的心理學 不開心時會想要吃垃圾食物 越垃圾越好 我們吃甚麼我們就是甚麼 消費主義與身體、情感 消費社會的來臨 從工作倫理到消費倫理 開箱影片是一種色情片 食物的甜化 致命的策略 邪惡的全球食品（文化）工業 被形構的暴食症 暴飲暴食不是你的錯 . #firstory 聽這裡:https://open.firstory.me/story/cl8k7rgpd006301t36rsm7gat/platforms . #kkbox 聽這裡: https://podcast.kkbox.com/episode/Cne4OCAOkiuTtogILH?t=0#view_and_play . #spotify 聽這裡:https://open.spotify.com/episode/6B1fOrLZnECwhq9TSmvgud?si=gQTeC1NdQyiR_ZgfysoicQ&utm_source=copy-link . #apple 聽這裡:https://podcasts.apple.com/tw/podcast/ep-90-%E7%95%B6%E9%A3%B2%E9%A3%9F%E6%88%90%E7%82%BA%E6%88%91%E5%80%91%E7%9A%84%E6%85%B0%E8%97%89-%E6%9C%83%E8%83%96%E4%B8%8D%E6%98%AF%E4%BD%A0%E7%9A%84%E9%8C%AF-%E9%A3%9F%E7%89%A9%E8%88%87%E6%B6%88%E8%B2%BB%E6%96%87%E5%8C%96-%E9%81%8E%E5%BA%A6%E9%A3%B2%E9%A3%9F%E7%9A%84%E5%BF%83%E7%90%86%E5%AD%B8-%E4%B8%8D%E6%98%AF%E9%98%BF-%E8%A6%BA%E5%BE%97%E5%BF%83%E7%B4%AF%E5%B0%B1%E6%98%AF%E8%A6%81%E5%90%83%E9%9B%9E%E6%8E%92%E9%85%8D%E7%8F%8D%E5%A5%B6%E5%95%8A/id1516956557?i=1000580798531 . #FB完整論述 看這裡:https://facebook.com/208541192666847/posts/2143582349162712/ | 小額贊助支持本節目： https://open.firstory.me/user/cka1vxfijn7wo0873sgj6h3l3 留言告訴我你對這一集的想法： https://open.firstory.me/user/cka1vxfijn7wo0873sgj6h3l3/comments Powered by Firstory Hosting
2022-09-2754 minEat This Podcast
Eat This PodcastFad diets Atkins. South Beach. Whole30. Zone. Keto. Banting? Yes, Banting. Not the Frederick Banting of Banting & Best, discoverers of insulin, but his distant relative William Banting, author, in 1863, of the self-published Letter on Corpulence, Addressed to the Public. Not the first fad diet by any means — Banting, a prominent London undertaker, had tried a bunch — it is the model, acknowledged and otherwise, for all the high-fat, low carbohydrate diets now so familiar and one of the first to seize the public imagination. In Anxious Eaters: Why We Fall for Fad Diets, Janet Chrzan and Kima Cargill exam...
2022-09-2027 minMeat + Three
Meat + ThreeAre You in a Food Cult?Exclusivity and inclusion can greatly influence our relationships with food, and even create fanatic communities around certain food brands. But we’ve been wondering, what’s the line between what’s trendy and cult-y? We take a hard look at that question and how it plays out in our consumption today. Plus we discover some surprising connections between familiar food brands and fringe religious groups and far-fetched beliefs about health, wellness, and nutrition. Further Reading and Listening:Interested in learning more about the Rancho Gordo Bean Club? Check out their website.Carlnita Greene, Tina Si...
2022-07-1130 min