Shows
Sorghum State PodcastThe Science and Strategy That's Making Sorghum a Star in The Consumer SpaceSorghum State Podcast host Maddy Meier sits down with Lanier Dabruzzi, Director of Nutrition and Food Innovation for the Sorghum Checkoff, to explore why sorghum is stepping into the spotlight.The conversation also highlights a major innovation: IQF (individually quick frozen) sorghum. From the market gap it fills to why foodservice and CPG (consumer packaged goods) teams are calling it a game-changer, they unpack what makes IQF sorghum uniquely flexible, and uniquely challenging, to work with.On the science front, Lanier shares details about a groundbreaking human clinical trial studying traditional white and sumac sorghum varieties...
2025-12-1226 minSorghum State PodcastThe Science and Strategy That's Making Sorghum a Star in the Consumer SpaceSorghum State Podcast host Maddy Meier sits down this month with Lanier Dabruzzi, Director of Nutrition and Food Innovation for the Sorghum Checkoff, to explore why sorghum is stepping into the spotlight.The conversation also highlights a major innovation: IQF (individually quick frozen) sorghum. From the market gap it fills to why foodservice and CPG (consumer packaged goods) teams are calling it a game-changer, they unpack what makes IQF sorghum uniquely flexible, and uniquely challenging, to work with.On the science front, Lanier shares details about a groundbreaking human clinical trial studying traditional white and sumac...
2025-11-2126 min
Agriculture of AmericaAOA Tuesday 10-28-2025 On Tuesday's AOA, powered by Cenex, we start the show with market analysis and perspective on U.S./China, South American planting progress, the cattle markets and more with Dan Basse, President of AgResource Company. In Segment Two, we discuss the LOCAL Foods Act and get perspective from Texas farmer/rancher Marcella Juarez on what this legislation could mean for operations similar to her family's in south Texas. In Segment Three, we learn about the United Sorghum Checkoff Program launching the first-ever human clinical trial on whole-grain sorghum, led by the University of Nebraska–Lincoln and co-funded with USDA's AFRI Com...
2025-10-2843 minSorghum State PodcastSorghum: Your New Favorite Nutrient Powerhouse with USCP’s Lanier DabruzziIn this episode, Adam and Maddy explore the incredible benefits of sorghum as a healthy and sustainable food ingredient. Join them as they chat with Lanier Dabruzzi from the United Sorghum Checkoff Program, who shares her passion for promoting this versatile grain within the U.S. food supply.Lanier highlights sorghum's nutritional advantages, its inclusion in the USDA's Food Buying Guide, and how it's making its way into school meals through innovative farm-to-school programs. The trio goes on to discuss the rising consumer awareness among health-conscious families and the rediscovery of sorghum by older generations.Tune i...
2024-11-0125 min
Georgia Farm Bureau's: Growing On PodcastGot Milk?In this episode, Jay, Katie, and John are talking dairy! The month of June is Dairy Month and so Katie spoke with Nicole Duvall and Farrah Newberry with the Georgia Milk Producers, Inc. They talk about their organization and discuss how they enjoy promoting dairy here in Georgia. Jay Stone discusses tractor rollover safety with Dale Dobson, Farm Safety Coordinator for the Kentucky Department of Agriculture. Last but not least, John spoke with Lanier Dabruzzi, a registered dietician with the Dairy Alliance. They discuss the benefits of dairy in the diet and just how beneficial...
2020-06-1129 min