Shows
Distilling CraftYum! Candy CornIn this episode we talk with Mike Reppucci from Sons of Liberty Spirits Company is interviewed to talk about using a single fermentation base to make various whiskeys and beers. Later, we talk about corn fermentation and mashing are and some techniques to reduce mash viscosity.2017-11-0256 min
WhiskyCastWhiskyCast Episode 474: April 11, 2014Craft distillers took center stage during Whisky Live New York on Wednesday evening, and we'll hear from several of them on this week's episode. Chip Tate of Balcones and Mike Reppucci of Sons of Liberty both won World Whiskies Awards last month for their whiskies, while Daric Schlesselman of Brooklyn's Van Brunt Stillhouse was making his Whisky Live debut with a four-grain American whiskey and a single malt. There's also plenty of news this week, as David Beckham takes some flak for teaming up with Diageo and Simon Fuller on the Haig Club single grain Scotch, the Scotch Whisky...2014-04-1335 min
WhiskyCast | Weekly Whisky, Scotch, & Bourbon Podcast | Discover Latest News, Tasting Notes, Ratings | Spirits to Drink & BuyEpisode 474: April 11, 2014Craft distillers took center stage during Whisky Live New York on Wednesday evening, and we’ll hear from several of them on this week’s episode. Chip Tate of Balcones and Mike Reppucci of Sons of Liberty both won World Whiskies Awards last month for their whiskies, while Daric Schlesselman of Brooklyn’s Van Brunt Stillhouse was making his Whisky Live debut with a four-grain American whiskey and a single malt. There’s also plenty of news this week, as David Beckham takes some flak for teaming up with Diageo and Simon Fuller on the Haig Club single grain Scotch, the Scot...2014-04-1300 min