Shows
CPG Week by BevNET & NoshCPG Week: Why Danone Is Suing Chobani Again. Plus, Beyond Drops The 'Meat'In this episode: In this episode of CPG Week, Nosh managing editor Monica Watrous and senior reporter Lukas Southard talk through two legal battles facing Chobani’s La Colombe brand and Uncle Nearest Whiskey. The team also examines Doughlicious’ new investment round and Beyond’s decision to rebrand itself away from the “meat” alternatives. The duo wrap up with a discussion of this year’s Nosh Notables list released this week. Show Highlights: 0:15 - Doughlicious announced a $5 million investment round this week. The money will go towards helping build out a U.S.-based manuf...2025-08-0710 min
CPG Week by BevNET & NoshKeurig Dr Pepper’s Drink Mix Deal and Black Rifle’s Legal CombatIn this episode: On the CPG Week podcast, Nosh managing editor Monica Watrous and senior reporter Lukas Southard discuss Keurig Dr Pepper’s acquisition of Dyla Brands, the legal drama surrounding veteran-owned Black Rifle Coffee Company, and formation of a new collective advocating for higher standards across the food system, and the challenges and triumphs of dehydrated fruit company BranchOut Food. Show Highlights: 0:15 - Keurig Dr Pepper has acquired drink mix maker Dyla Brands. Monica shares details of the deal. 1:45 - Black Rifle Coffee Company has become a magnet for lawsuits, wit...2025-07-3108 min
CPG Week by BevNET & NoshCoke and Pepsi’s MAHA Makeovers? Plus, The Brand That Bested Better BagelIn this episode: On the CPG Week podcast, Nosh managing editor Monica Watrous and senior reporter Brad Avery discuss the acquisitions of Tia Lupita and Health-Ade Kombucha, new directions for the biggest beverage makers, and how Hero saved the day when Whole Foods ended its supply agreement with BetterBrand. Show Highlights: 0:15 - Mexican food brand Tia Lupita has been acquired by Vilore Foods, distributor of Jumex beverages and other Hispanic brands. Monica unpacks terms of the transaction. 1:30 - Coca-Cola is launching a line extension of its namesake soft drinks with cane...2025-07-2412 min
CPG Week by BevNET & NoshDavid’s Fishy New Innovation. Plus, Is Kraft Heinz Breaking Up?In this episode: On the CPG Week podcast, Nosh managing editor Monica Watrous and senior reporter Brad Avery discuss an unusual new product launch and continued consolidation among packaged food conglomerates. Then, Brad provides his top takeaways from the Hemp Beverage Expo. Show Highlights: 0:15 - Catch of the day? Protein bar brand David started the week with a splash, announcing the launch of frozen, boiled cod. Monica shares the reel deal behind this fishy product extension. 3:25 - Ferrero Group has announced plans to acquire W.K. Kellogg Co. for $3.1 million, adding...2025-07-1718 min
CPG Week by BevNET & NoshKeeping Up With Kardashian’s Snack Brand. Plus, A Co-Packer’s Abrupt ClosureIn this episode: On the CPG Week podcast, Nosh managing editor Monica Watrous and senior reporter Lukas Southard discuss the rise of Khloé Kardashian’s protein popcorn brand and the downfall of a co-manufacturer. Then, the hosts dig into the sale of a cult-favorite ice cream brand to unlikely buyers and the expansion of a bottled tea company into new snacking segments. Show Highlights: 0:15 - Khloud Protein Popcorn is popping off. Monica explains how Khloé Kardashian’s snack brand is charting an expansion into thousands of retailers within months of its debut. 2:1...2025-07-1010 min
CPG Week by BevNET & NoshBetterBrand's Founder Goes AWOL. Plus, Momofuku's Fresh FundingIn this episode: On the CPG Week podcast, Nosh managing editor Monica Watrous and senior reporter Lukas Southard discuss the latest update on low-carb bread maker BetterBrand, a new investment for Momofuku Goods, IPO rumors for Jennifer Garner’s children’s food brand and why one frozen novelties maker is throwing in the towel on its kids’ drinks. Show Highlights: 0:15 - BetterBrand’s founder Aimee Yang appears to be on the lam, after a number of suppliers and service providers have claimed Yang’s low-carb baked goods business owes them significant amounts of money....2025-06-2612 min
CPG Week by BevNET & NoshUNFI SNAFU And Beckham’s Buzzy Business BetIn this episode: This week, the podcast team digs into the disruption caused by a cyberattack on wholesaler UNFI’s information technology systems last week. Next, the hosts discuss Taste Tomorrow Ventures’ first food investment and why sour candy is whetting investor appetites lately. Finally, the podcasters highlight a soccer star's foray into the consumer packaged goods field and a beverage brand's latest partnerships. Show Highlights: 0:15 - A cyberattack hobbled wholesale distributor UNFI last week, leaving many bare shelves at grocery stores across the country. Nosh managing editor Monica Watrous details the company’s recov...2025-06-1914 min
CPG Week by BevNET & NoshThe Case Against David. Plus, Is Vegan Cheese In Crisis?In this episode: This week, the podcast team explores an antitrust lawsuit centered around protein bar David’s acquisition of its supplier Epogee. Next, the hosts look toward regulatory headwinds in hemp drinks and why there are signs of optimism despite retail setbacks. Finally, the team looks at candy maker Joyride’s new $30 million funding round before discussing the future of plant-based cheese. Show Highlights: 0:15 - Three brands are suing Peter Rahaal’s David brand for monopolizing the novel ingredient EPG. 2:00 - While Texas and other states institute new restrictions on intoxica...2025-06-1212 min
CPG Week by BevNET & NoshA Spirits Distributor Exits California. Plus, AG1 Hits CostcoIn this episode: This week, the podcast team discusses the merger of two legacy cheesemakers and the exit of a major beverage alcohol distributor from a key spirits market. Next, the hosts dig into the debut of digitally-native supplement brand AG1 in physical retail and explore why the news of an energy drink startup’s new investor brings fresh opportunities for its growth goals. Show Highlights: 0:15 - Two cheese makers are having a pretty gouda week. Nosh managing editor Monica Watrous unwraps the details of Sartori’s acquisition of organic cheese and butter prod...2025-06-0509 min
CPG Week by BevNET & NoshDavid's Goliath Raise and Big Papi's Big Bet on RumIn this episode: This week, the podcast team discusses big moves by protein bar startup David, plus industry reactions to the Make America Healthy Again (MAHA) Commission’s recent report on ultraprocessed foods, fermented foods maker Cleveland Kitchen’s recent capital raise, and a former slugger’s new spirits venture. Show Highlights: 0:15 - Protein bar brand David has raised $75 million in a Series A funding round and acquired its ingredient supplier Epogee. Nosh managing editor Monica Watrous unpacks the startup’s massive moves less than a year since its launch. 2:55 - Senior r...2025-05-2911 min
CPG Week by BevNET & NoshCan Chobani Clean Up Daily Harvest’s Image? Plus, A Peek At Peak ProteinIn this episode: This week, the podcast dives into a couple new acquisition deals, manufacturing and a hefty dosage of protein. Nosh managing editor Monica Watrous and senior reporter Lukas Southard go through the past week’s CPG industry news, covering Chobani’s expansion into frozen foods with its takeover of Daily Harvest, how one bone broth maker is betting on the category’s growth and why protein content continues to rise in the beverage industry. Show Highlights: 0:15 - The podcast jumps into a pair of recent acquisitions this past week. First, Monica explai...2025-05-2211 min
CPG Week by BevNET & NoshMeati and Beyond Meat Go From Sizzle to Fizzle. Plus, Danone's Latest DealIn this episode: On this episode, the CPG Week podcast team digs into the declines of two prominent plant-based brands before discussing the acquisitions of Mary’s Gone Crackers and Kate Farms. Next, the hosts highlight the latest celebrity to launch a coffee brand. (Maybe a hot sauce would have been more appropriate?). Show Highlights: 0:15 - The team kicks off the podcast discussing the downfall of mycelium meat maker Meati, who is reportedly selling for $4 million – after raising a total of $450 million during its lifespan. Nosh managing editor Monica Watrous provides a rundown of r...2025-05-1510 min
CPG Week by BevNET & NoshSweet Treat TrendsIn this episode: On this episode, the CPG Week podcast team embraces its inner sweet tooth and talks indulgent treats. From competitors of Nerds and JELL-O, better-for-you versions of sugary favorites are popping up all over. The team discusses some of the trends driving these new category options before hearing about a new fruit bar from the founder of Jeni’s Splendid Ice Creams. Show Highlights: 0:30 - The team kicks off the podcast with a communal taste test of Rotten’s Gummy Cruncheez in honor of the upcoming Sweets & Snacks Expo next month. 2025-04-2417 min
CPG Week by BevNET & NoshA Funding Double Feature And Vertical Farming FolliesIn this episode: This week, the podcast team is discussing a pair of funding rounds recently announced by functional beverage brands Culture Pop and Ryl Tea, with highlights from conversations with the businesses’ respective leaders about expansion plans. Next, the CPG Week hosts tackle the topic of vertical farming and the challenges startups are facing as funding dries up. Show Highlights: 0:30 - Nosh managing editor Monica Watrous points out that this weekend marks a once-in-a-lifetime occurrence: Easter falling on April 20, also known as the stoner’s holiday, 4/20. The team muses on how to celeb...2025-04-1720 min
CPG Week by BevNET & NoshThe War On Ultraprocessed FoodsIn this episode: In this episode, the CPG Week team discusses industry and regulatory efforts to define and restrict ultraprocessed foods in the U.S. food supply. Spoiler alert: There’s a lot of gray area. Show Highlights: 0:30 - Nosh managing editor Monica Watrous declares April Fools’ the worst day of the year. The group discusses a few of the best and worst brand pranks. 3:00 - Assistant managing editor-Newsletters Adrianne DeLuca details efforts by the Food Integrity Collective to develop guardrails around the designation of non-ultraprocessed food. 5:45 - Senior repo...2025-04-0318 min
CPG Week by BevNET & NoshThe Insurgent Brands PlaybookIn this episode: On this episode, the CPG Week team discusses Bain & Company’s Insurgent Brands class of 2025. The group goes through similarities among new insurgent brands and how operators can derive successful growth strategies from Bain’s yearly list. Show Highlights: 0:30 - It’s March Madness, so the podcasters chat about college hoops and Kellogg’s bracket challenge where a lucky contestant could win a year’s supply of one of the company’s cereal brands. 3:30 - Nosh managing editor Monica Watrous introduces how Bain classifies its Insurgent Brands list and what a s...2025-03-2715 min
CPG Week by BevNET & NoshPepsi Buys Poppi. Your Move, Coke.In this episode: On this episode of CPG Week, the team unpacks PepsiCo’s unsurprising acquisition of better-for-you soda brand Poppi. The podcasters break down what is known so far and what might be on the horizon for the gut-health soda set as a result of the deal. Show Highlights: 1:00 - Diving right in, the CPG Week team launches into PepsiCo’s acquisition of Poppi. What does the “Popsi” deal, as Nosh managing editor Monica Watrous calls it, mean for the category moving forward? 4:00 - The group discusses how this changes the traje...2025-03-2015 min
CPG Week by BevNET & NoshFear & Loathing At Expo WestIn this episode: The annual Natural Products Expo West trade show might spell tired feet and too much hand sanitizer for some, but it’s also one of the biggest events for new product unveils and a chance to take the temperature of the CPG industry. The podcast team discusses what they are looking out for at this year’s show. Show Highlights: 0:45 - Along with treadmill weight-training and chugging kombucha, the CPG Week team talks about how they are preparing for this week’s big show. 3:30 - Senior reporter Lukas Southar...2025-03-0410 min
CPG Week by BevNET & NoshSpindrift Soda and Alani Nu AcquisitionIn this episode: The CPG Week team discusses the launch of a new soda line from sparkling water maker Spindrift just a month after its sale to a private equity group. Then, the group digs into the details of Celsius Holdings’ $1.8 billion acquisition of competitor Alani Nu and examines how the deal could impact distribution in the energy drink category as well as what the sale spells for prior owner (and PRIME maker) Congo Brands. Show Highlights: 0:30 - Pepperoni pizza soda – sip or spit? The group opines on Perfy’s limited-edition savory soft drink a...2025-02-2711 min
CPG Week by BevNET & NoshThe RFK Jr. Effect on CPGIn this episode: Robert F. Kennedy Jr. is already making his mark on the food system just days after his confirmation as secretary of Health and Human Services. The CPG Week team discusses the big industry issues to watch during his tenure and some of the fallout already underway at the FDA. While some of his ideas have pulled bipartisan support – like eliminating ultraprocessed foods and chemical additives from the food supply – these positions will put Kennedy in direct opposition with the interests of industry leaders and even that of the administration that selected him for...2025-02-2013 min
CPG Week by BevNET & NoshFancy Food and Buzz-Free BoozeIn this episode: In this episode, the CPG Week podcast team discusses the emerging trends spotted on the show floor at the final Winter Fancy Food Show and why the Specialty Food Association is replacing the long-running tradeshow with a new event next year. Then, the group talks about the adult non-alcoholic beverage category, including sales data and standout brands. Show Highlights: 0:30 - Nosh managing editor Monica Watrous recaps the trends from the Winter Fancy Food Show and explains why the Specialty Food Association is retiring the event after a nearly five-decade run.2025-01-2318 min
CPG Week by BevNET & NoshNew Year, New AcquisitionsIn this episode: In this episode, the CPG Week podcast team covers four acquisitions in food and beverage including Spindrift’s anticipated sale and the unexpected new owner of Simple Mills. To start the show, the team discusses how the likely ban of TikTok will affect CPG brands. The group moves on to talk through recent acquisitions of Spindrift, Simple Mills, Sauer Brands and Yerbae. The podcast explains what these deals mean for the brands being acquired and how they fit into the portfolios of their new owners. Show Highlights: 0:30 - Wi...2025-01-1614 min
CPG Week by BevNET & NoshBrand Revivals, Ultra-Processed Ban & A Distressed Co-ManIn this episode: On this episode of CPG Week, the podcast dives into the revival of nostalgic beverage brands, the implications of California’s fight against ultra-processed foods and one beverage co-packer’s abrupt plant closure. Odwalla is the latest beverage brand getting a reunion tour thanks to a legacy beverage maker. Nosh managing editor Monica Watrous and senior reporters Lukas Southard and Brad Avery discuss the strategy behind resurrecting failed brands with new value propositions. The team goes on to discuss what it means that California will be investigating the adverse health impacts of ultr...2025-01-0919 min
CPG Week by BevNET & Nosh2024 Trends & New Year PredictionsIn this episode: In this episode, the CPG Week team goes back through some of the trends they tracked in 2024 while looking ahead to predictions and issues to watch in the new year. Kicking off a discussion on 2024 trends, senior reporter Brad Avery starts with an update on the energy drink category and its evolution over the past year. Nosh managing editor Monica Watrous explains how consumer interest in GLP-1 drugs has impacted food and beverage. Senior reporter Lukas Southard talks private label prioritization and how it relates to inflation. The team goes o...2025-01-0213 min
CPG Week by BevNET & NoshBest of 2024 AwardsIn this episode: The CPG Week team is capping the year with a discussion about BevNET and Nosh Best of 2024 Awards, which were announced during the live events in early December. Senior reporter Lukas Southard reveals a behind-the-scenes glimpse of the selection process and explains why Olipop and Poppi were both celebrated as BevNET’s Brand of the Year. Next, senior reporter Brad Avery points to a few rising stars, including Nguyen Coffee Supply and Barcode. Nosh managing editor Monica Watrous wraps up the conversation with standouts of the Nosh Best of 2024 Awards, including Brand of the Yea...2024-12-2617 min
CPG Week by BevNET & NoshKroger-Albertsons Break Up, Hershey Rejects MondelēzIn this episode: Fresh off of BevNET Live in Marina del Rey, Calif., the CPG Week podcast team jumps right back into the big M&A stories of the week. Nosh managing editor Monica Watrous walks the group through the Kroger-Albertsons failed merger and the fallout from it. Then, the team goes on to talk about Mondelēz’s second attempt to acquire Hershey. Finally, senior reporter Lukas Southard describes frozen potato product maker Lamb Weston’s recent problems and potential acquisition suitors. NOTE: This episode was recorded before news broke of Post Holdings’ acquisition of Pota...2024-12-1916 min
CPG Week by BevNET & NoshNosh Live Winter RecapIn this episode: Nosh Live might have wrapped up last Friday in Marina Del Rey, Calif., after multiple days packed with great presentations, lively conversations and amazing networking opportunities. The CPG Week team sat down earlier in the week to chat about all their favorite moments from the two-day event. Nosh managing editor Monica Watrous and senior reporters Brad Avery and Lukas Southard talked about the Pitch Slam, the speakers and the new tattoos some team members got on their day off. Show Highlights: 0:30 - The podcast kicks off with the hosts’ general im...2024-12-1218 min
CPG Week by BevNET & NoshDairy Drama Hits Lifeway Foods And Ben & Jerry’sIn this episode: On CPG Week, the podcast team talks about Danone’s repeated attempts to acquire kefir brand Lifeway Foods and a pending lawsuit pitting an ice cream brand against its parent company. The podcast begins with a conversation about Pizza Hut, tomato wine and why Nosh managing editor Monica Watrous has a soft spot for the pizza chain’s salad bar. The team goes on to discuss Danone North America’s offers to acquire kefir brand Lifeway Foods and how it relates to the family battle surrounding the company. Then, the hosts discuss a law...2024-11-2112 min
CPG Week by BevNET & NoshStorm Damage And ShutdownsIn this episode: On CPG Week, the podcast team talks about the impact of Hurricane Helene on North Carolina CPG businesses and a slate of small brands shutting down. Nosh managing editor Monica Watrous and senior reporter Lukas Southard are joined by reporter Adrianne DeLuca this week in a conversation that begins with a look at how businesses are picking up the pieces after hurricane season. Then, the group walks through the most recent CPG business closures before a brief discussion about how inclusive hiring practices can build stronger workforces. Show Highlights: 2024-11-1416 min
CPG Week by BevNET & NoshCelsius Goes Vertical And M&A TrendsIn this episode: On CPG Week, the podcast team talks about Celsius’ aspirations to go vertical and a variety of smaller acquisitions across food that nod to trends in M&A markets. The group starts by discussing Celsius’ acquisition of the brand’s manufacturing partner Big Beverage’s production facility. Then, the group goes on to dive into acquisitions across various food categories, from protein bars to pizza dough. They discuss why these deals represent a growing trend of scaling through consolidation. Show Highlights: 0:30 - The team discussed beverage samples from House of...2024-11-0718 min
CPG Week by BevNET & NoshKDP Snags Ghost & Olipop Plays BallIn this episode: On CPG Week, the podcast team talks about Keurig Dr Pepper’s (KDP) acquisition of GHOST Energy, Olipop’s sports sponsorship ambitions and a look at Whole Foods Market’s Trend Forecast. After briefly discussing Thanksgiving side dishes, the CPG Week team unpacks KDP’s nearly $1 billion deal to acquire GHOST. Nosh managing editor Monica Watrous and senior reporters Brad Avery and Lukas Southard discuss how this deal could change the energy drink category and distribution partnerships. The team moves on to Olipop’s growing portfolio of sports team partnerships and how it is beco...2024-10-3117 min
CPG Week by BevNET & NoshDo Tariffs Spell Impending Doom For Craft Distillers?In this episode: On CPG Week, the podcast team talks about how retaliatory tariffs are plaguing the export market for American craft distillers. Nosh managing editor Monica Watrous and senior reporters Lukas Southard and Brad Avery are joined by special guest BevNET spirits editor Ferron Salniker to discuss a recent feature she wrote about how craft distillers have been pulled into a long simmering trade war. The group discusses the history of export taxes on American-made products, the impending reinstatement of various tariffs that impact liquor makers and what the potential impact could be on...2024-10-1715 min
CPG Week by BevNET & NoshSiete Acquisition, BetterBrand Rumors, and C-Suite ChangesIn this episode: On CPG Week, the podcast team talks about the PepsiCo acquisition of Siete Foods, uncertainty about the future of a low-carbohydrate baking company and some high-profile beverage industry leadership changes. The podcast hosts jump into the biggest deal of the last couple of weeks: Pepsi announcing its intent to acquire Mexican American, grain-free food maker Siete. After discussing how Siete’s new potential owners might grow and change the brand, the CPG Week team tries to unravel rumors circulating around better-for-you baking company BetterBrand. Finishing up the podcast, senior reporter Brad Avery go...2024-10-1016 min
CPG Week by BevNET & NoshDeceptive Labeling & Class Action LawsuitsIn this episode: On CPG Week, the podcast team talks about a number of lawsuits across food and beverage including another chapter in the PB&J wars and a couple deceptive labeling complaints for growing brands. Nosh managing editor Monica Watrous kicked off the episode highlighting her hometown football team’s star athletes’ various food and beverage brands. The podcast hosts go on to talk about the bubbling battle between J.M. Smucker’s Uncrustables brand and emerging competitor Chubby Snacks. Then, senior reporter Lukas Southard explains why a three-year-old class action lawsuit against Flowers Foods’...2024-10-0319 min
CPG Week by BevNET & NoshDecoding David & Unpacking LunchlyIn this episode: On CPG Week, the podcast team talks about Peter Rahal’s newest protein bar release, the PRIME and Feastables kid-focused Lunchly partnership, and how these two products relate to consumers' differentiated value demands from ingredients and nutrition. Nosh managing editor Monica Watrous kicks off the podcast asking if senior reporters Brad Avery and Lukas Southard would try one of Peter Rahal’s new products: Hormbles Chormbles. Next, the group talks about Rahal’s other new brand, high-protein snack bar David. The team goes through some of the debate surrounding David’s ingredient list and...2024-09-2618 min
CPG Week by BevNET & NoshSweet Licensing Deals & Cannabis Sports DrinksIn this episode: On CPG Week, the podcast team talks co-branding, energy drink and protein supplement licensing with sweets makers, and the evolution of cannabis in sports and recovery drinks. Kicking off the podcast, Nosh managing editor Monica Watrous shares that she is a fan of the new Oreo and Coca-Cola co-branded products, leading to the group sharing what two CPG products they would like to see paired up. The topic leads to a conversation about energy drink maker C4’s announcement that it was partnering with Hershey’s on a line of co-branded products. The...2024-09-1917 min
CPG Week by BevNET & NoshWeed, Juice & A Snack EmpireIn this episode: On CPG Week, the podcast team explores the uphill battle for industrial hemp food and beverage brands as individual states enact restrictions, a juice category merger and the growing snack portfolio of Our Home. Before jumping into the week’s news, Nosh managing editor Monica Watrous gives senior reporters Lukas Southard and Brad Avery a pumpkin spiced quiz. Then, the group discusses the implications of California’s new regulations on the hemp industry. Next, Brad explains how the merger of Perricone Farms and Natalie's Orchid Island Juice Company provides synergies for both bran...2024-09-1217 min
Nombase PodcastThe Tricks Emerging Brands Can Take from Big CPG Innovation StrategiesThe Conagras and Nestlés of the world have business fundamentals and levers that drive smart innovation and product development, which aren't always available to smaller brands. Monica Watrous, managing editor of Nosh, and Glenn Pappalardo, co-founder of Integral CPG, clarify the attributes and themes big brands center their innovation strategy around to help smaller brands put together smart innovation strategy. This Community Call is a companion piece to an article on NOSH.com.2024-09-0553 min
CPG Week by BevNET & NoshCPG Week: Newtopia Now And Non-Alc WinesIn this episode: On the episode of CPG Week, the team discusses the social chatter around Foxtrot’s reopening, insights from the first Newtopia Now and the state of the non-alcoholic wine category. To kick off the episode, Nosh managing editor Monica Watrous and senior reporters Brad Avery and Lukas Southard discuss the reopening of the newly dubbed Foxtrot Café & Market and how some louder voices on social media are not thrilled about its return. Monica goes on to talk about a successful unveiling of New Hope Network’s Newtopia Now. The podcast finishes with Lukas...2024-09-0519 min
CPG Week by BevNET & NoshMid-Year News QuizIn this episode: On the episode of CPG Week, the team conducts a wide-ranging, mid-year quiz related to some of the quirkier elements of the industry this year. Joined by BevNET Editor-in-Chief Jeff Klineman, the podcast hosts — Nosh managing editor Monica Watrous and senior reporters Lukas Southard and Brad Avery — all came to the show with a trivia question to test each other’s news knowledge. The questions ranged from butter statues of famous athletes and food culture celebrity biopics to Pop-Tarts and “Brat Summer.” Show Highlights: 0:30 - As Labor Day ushers in...2024-08-2919 min
Taste RadioWhy Entrepreneurs May Benefit From The Mars/Kellanova DealThe hosts welcome NOSH managing editor Monica Watrous to the show as they discuss Mars’ $36 billion acquisition of Kellanova, including key takeaways from the deal, its impact on the food industry and why it may spur a flow of M&A activity among entrepreneurial companies. Show notes: 0:35: Ripple Effect. Bread Certified. Yu Try That New Brew? Cold Kelce. Meet Tha Kids. – Ray and Mike are OOO, so no soccer banter, but Monica is here to share the deets on a couple new episodes of CPG Week and her plans for the upcoming Newtopia Now trade show...2024-08-2322 min
CPG Week by BevNET & NoshSmall Business Administration Bureaucracy & BankruptcyIn this episode: On this week’s podcast, the team digs into the latest investigative story on how one Small Business Administration (SBA) pandemic loan program has left many companies with few options to grow their businesses in a post-COVID environment. Nosh managing editor Monica Watrous and senior reporter Brad Avery sit down with their colleague reporter Adrianne DeLuca to talk about her detailed story on the SBA’s Economic Injury Disaster Loans (EIDL) and why it is causing a host of bureaucratic obstacles for CPG businesses. Show Highlights: 0:30 - Snacks in s...2024-08-2214 min
CPG Week by BevNET & NoshA Tale Of Two ComebacksIn this episode: On this episode of CPG Week, Nosh managing editor Monica Watrous and senior reporters Lukas Southard and Brad Avery talk about two different retailers’ returns from bankruptcy. The CPG Week podcasters discuss how there is a differing consensus about the expected returns of Foxtrot and Boisson. While some suppliers seem ready to return to Foxtrot shelves, there appears to be more hesitancy among brands who’ve formerly worked with NA retailer Boisson. In other news, a different low- and no-alcohol retailer gets an endorsement from bev-alc private equity firm in the form of a...2024-08-1514 min
CPG Week by BevNET & NoshZombie Brands, Kellanova Rumors & Beverage Business UpdatesIn this episode: On this episode of CPG Week, the podcast team talks about “zombie brands,” a rumored mega-merger of snacks and sweets, a recap of earnings, and another lawsuit for PRIME. Nosh managing editor Monica Watrous and senior reporter Lukas Southard are joined by BevNET managing editor Martín Caballero in a packed episode where they talk about the idea of zombie brands and how it relates to other CPG categories (and Steven Seagal movies?). The group also discusses a rumored acquisition of Kellanova brands by Mars and what this could mean for both food...2024-08-0818 min
CPG Week by BevNET & NoshOats Overnight And Unpacking The Ozempic CrazeIn this episode: On this episode of CPG Week, the podcast team teases their Nosh Notables honorable mentions, details the latest investment for a fast-growing food brand and discusses the different marketing approaches food brands are taking in the Ozempic Era. Nosh managing editor Monica Watrous and senior reporters Brad Avery and Lukas Southard talk about Oats Overnight Series B round and how the brand has built a strong consumer base in ecommerce. The team goes on to dive into the Brightfield Group’s exclusive BevNET/Nosh Q2 Report: The GLP-1/Ozempic Craze and reflects on...2024-08-0113 min
CPG Week by BevNET & NoshOrange Juice, Regenerative Rice and Cottage CheeseIn this episode: The CPG Week podcast team assembles an arguably strange but balanced breakfast of orange juice, regenerative rice and cottage cheese with the top topics of the week. BevNET and Nosh reporter Adrianne DeLuca shares her findings on the recent cottage cheese craze, senior reporter Brad Avery rehashes his conversation with the CEO of Tropicana Brands Group, and Nosh managing editor Monica Watrous reviews an exclusive report on food and beverage venture funding in the latest quarter. Show Highlights: 0:30 - Don’t call it a comeback. The gr...2024-07-1715 min
Nombase PodcastThe Key Ingredient Consumers Are Trying to Avoid, and Other Notable Trends in CPGMonica Watrous, Managing Editor of NOSH, and Amrit Richmond, CPG Strategist, join Community Call to discuss the key trends in food and beverage. We explore the ingredient consumers are avoiding, despite reassurances from the FDA, Harvard School of Public Health, and Academy of Nutrition and Dietetics. We also delve into trends in production, distribution, eating for healthspan vs. lifespan, and alternative meats + proteins. This podcast complements NOSH.com's Trendlines series, so be sure to visit there for the complete series.2024-07-1137 min
CPG Week by BevNET & NoshNosh Trendlines ReportIn this episode: Back from a long holiday weekend, the CPG Week podcast team got back to work with a quick quiz testing senior reporters Lukas Southard and Brad Avery on interesting new product launches. The team goes on to discuss the stories they wrote for the new series, Nosh Trendlines Report. The five-part series brought insight into recent developments within the CPG food industry focusing on topics like ingredients, retail distribution, operations, marketing and product categories. Show Highlights: 0:30 - The group plays a quick game of Two Truths And A Lie: CPG Wee...2024-07-1114 min
CPG Week by BevNET & NoshCPG Week: Cannabis, Kava & The Fancy Food ShowIn this episode: In a jam-packed episode, the CPG Week podcast covers a lot of ground from cannabis to kava with a healthy recap of the Specialty Food Association’s Summer Fancy Food Show from earlier in the week. To start, senior reporter Brad Avery explains the big news out of the cannabis industry as Curaleaf announced it was entering hemp-derived THC with edibles and beverages available in a new DTC store. Nosh managing editor Monica Watrous and senior reporter Lukas Southard review some of the innovative products and trends they saw in New York Ci...2024-06-2721 min
CPG Week by BevNET & NoshBottled Water Behemoth And Omsom's New OwnerIn this episode: Fresh off of BevNET Live in New York City, the CPG Week team shared the best parts of the summer conference. The group goes on to talk bottled water after two category powerhouses, BlueTriton and Primo Water, announce plans to merge and create the largest producer in the country. In the second half of the show, Nosh managing editor Monica Watrous explains the Omsom’s acquisition by DayDayCook and what it means for how Americans consume Asian-inspired CPG brands. Show Highlights: 0:30 - What happened at BevNET Live last week? Brad en...2024-06-2013 min
Spilled SaltSS4 Ep 2: A Passion for Journalism and Emerging Brands: NOSH's Monica WatrousListen in to Spilled Salt as Host Maureen Ballatori and guest Monica Watrous explore media coverage, entrepreneurship, and transparency - and building it all under the public eye - in the dynamic CPG industry.
Read the full transcript at https://agency29.com/blog/a-passion-for-journalism-and-emerging-brands-noshs-monica-watrous/.
2024-06-1227 minSpilled SaltSS4 Ep 2: A Passion for Journalism and Emerging Brands: NOSH's Monica WatrousListen in to Spilled Salt as Host Maureen Ballatori and guest Monica Watrous explore media coverage, entrepreneurship, and transparency - and building it all under the public eye - in the dynamic CPG industry.
Read the full transcript at https://agency29.com/blog/a-passion-for-journalism-and-emerging-brands-noshs-monica-watrous/.
2024-06-1227 min
CPG Week by BevNET & NoshWTF Is Up With UNFI’s SSA?In this episode: This week, the podcast team of Monica Watrous, Brad Avery and Lukas Southard is joined by BevNET and Nosh reporter Adrianne DeLuca to unpack UNFI’s recently implemented new supplier policy and some less-than-favorable industry reactions. Show Highlights: 0:50 - Adrianne explains UNFI’s Simplified Supplier Approach (SSA), and she and Lukas share early industry reactions to the policy. 4:35 - Brad ponders whether this is simply a cash grab by the distributor. Who stands to benefit from the new flat rate? 5:50 - Monica reviews highlights from UNFI’s thi...2024-06-1109 min
CPG Week by BevNET & NoshArtificial Intelligence and Slice Resurrected…AgainIn this episode: How does artificial intelligence fit into the CPG industry? Senior reporter Brad Avery walks the podcast team through A.I.’s impact on everything in food and beverage from product ideation and formulation to streamlining operations. Nosh managing editor Monica Watrous shares data on the granola segment and the CPG Week group discusses how recent product launches speak to enlivening a staple category. Lastly, the team examines the news that Suja Life has acquired the trademark for former Pepsi soda brand Slice. Show Highlights: 0:30 - After reminiscing about the ‘90s era...2024-05-3021 min
CPG Week by BevNET & NoshPrivate Label-Palooza & Nestlé’s Bet On GLP-1In this episode: This week, the podcast team digs into the growing trend among major retailers to invest in new modern white label programs. The CPG Week crew discusses why retail chains from CVS to Walmart to Grocery Outlet are launching expanded private label programs and what these next-generation brands might mean for consumers and independent CPG businesses. Later, the group dives back into the GLP-1 diet trend after the news that Nestlé is set to launch Vital Pursuit, a 12-SKU line of frozen meals specifically positioned toward semaglutide drug users and consumers looking to m...2024-05-2315 min
CPG Week by BevNET & NoshUnpacking ‘Unfrosted’, High Cocoa Prices & Foxtrot UpdateIn this episode: What did the CPG Week team think of Netflix’s “Unfrosted” movie? The group dives into Jerry Seinfeld’s Pop-Tarts biopic and why it is a (partially) accurate portrayal of the R&D process of creating a CPG food product. Nosh managing editor Monica Watrous shares some of the latest snack trends as related to the Sweets & Snacks Expo happening this week. Senior reporter Lukas Southard goes on to unpack the unfolding cocoa pricing crisis and what that means for chocolate producers. Finally, senior reporter Brad Avery talks about the latest update from Foxtrot’s sudden d...2024-05-1616 min
CPG Week by BevNET & NoshDigging Into Recent Restructuring And M&A ActivityIn this episode: In a first for the CPG Week podcast, the team records all in-person. The group kicks off the roundtable discussing senior reporter Lukas Southard’s reporting on ketone beverages. The Nosh and BevNET team go on to talk about mergers, acquisitions and restructuring by first exploring the news of Bolthouse Farms splitting its agriculture segment from its CPG business. Nosh managing editor Monica Watrous walks the team through the newest acquisition for snack maker Our Home and why scaling production capacity appears to be the focus for CPG brands presently. Senior reporter Br...2024-05-0914 min
CPG Week by BevNET & NoshHigh Hopes For Hemp And Ampla's Credit ConcernsIn this episode: In this episode, the CPG Week team is joined by BevNET and Nosh Editor-in-Chief Jeff Klineman, who shares some insights from his trip with senior reporter Brad Avery to the Beverage Forum conference in Los Angeles this week. The two discuss celebrity beverage brands, why industry stakeholders are high on next-generation drinks and how big companies are diversifying. The group moves on to discuss how the recent news that marijuana is expected to be rescheduled by the Department of Justice could impact the cannabis industry. Later, Jeff explains what is happening at...2024-05-0319 min
Nombase PodcastCPG Crossroads: The Decision to Thrive, Pivot, or Shut DownJoin Michael Movitz of Brandjectory and Monica Watrous, managing editor of Nosh, for a discussion on tactical insights for founders navigating challenging market conditions. They'll share examples of brands that have chosen to stay the course, pivot, or close up shop, providing valuable insights into the decision-making process. Plus, the key questions founders should be asking themselves and their teams, and how to use the answers to chart a path forward.2024-04-2643 min
CPG Week by BevNET & NoshInside The Closure Of Outfox Hospitality And The Future Of RetailIn this episode: The CPG Week team dives into the sudden closure of Foxtrot and Dom’s Kitchen & Market stores. The group digs into this developing story, discussing possible factors of why Outfox Hospitality failed and ceased operations so quickly. The Nosh and BevNET editorial team unpacks what they know so far, what this means for the brands that sprung out of Foxtrot and Dom’s into wider distribution and hypothesizes on how this will be felt throughout the CPG world. Later, reporter Adrianne DeLuca explains a new development in the Kroger-Albertsons merger plan and how...2024-04-2513 min
CPG Week by BevNET & NoshTrademarks, Trader Joe’s and Anti-Diet DietitiansIn this episode: The BevNET and Nosh team discusses three food news stories that have carried industry headlines in the past week. Senior reporter Lukas Southard explains why David Chang-founded Momofuku is getting blowback from other Asian-American brands over a trademark dispute involving chili crunch products. Next, senior reporter Brad Avery discusses an exposé that highlights the questionable innovation stream of Trader Joe’s private label program. Nosh managing editor Monica Watrous finishes the weekly roundup with a conversation around a recent investigative story from The Washington Post that examines how food conglomerates are paying registered dietitian inf...2024-04-1119 min
CPG Week by BevNET & NoshWTF? N.A. Retailer Goes M.I.A.In this episode: The Nosh and BevNET team bring on spirits editor Ferron Salniker to dive into why the adult non-alcoholic beverage category might be facing struggles as news broke that Boisson, one of the largest independent retailers of NA beverages, is closing its brick-and-mortar stores. The team talks about what this says about the category as a whole and what might come next as non-alc brands move into larger retail distribution. Later, Nosh managing editor Monica Watrous and senior reporters Lukas Southard and Brad Avery discuss provocative branding in energy drinks and how finding...2024-04-0418 min
Taste RadioBonus Content - April Fools, Allulose and Alternatives to OzempicIn this special presentation of our sister show, CPG Week by BevNET and Nosh, host and Nosh managing editor Monica Watrous tests reporters Brad Avery and Lukas Southard to see if they can tell the difference between real CPG items and prank products that have shown up in marketing campaigns over the years and the group discusses how allulose is being talked about as “nature’s GLP-1.”2024-04-0115 min
CPG Week by BevNET & NoshApril Fools, Allulose and Alternatives to OzempicIn this episode: With April Fool’s Day fast approaching, Nosh managing editor Monica Watrous tests senior reporters Brad Avery and Lukas Southard to see if they can tell the difference between real CPG items and prank products that have shown up in marketing campaigns over the years. After the Prank Product Pop Quiz, the team discusses how allulose is being talked about as “nature’s GLP-1” and the gray area around that assertion, leading to a bigger conversation on the state of sweeteners highlighted by a New York Times exposé about sugar cane harvesters in rural India. 2024-03-2815 min
CPG Week by BevNET & NoshFood and Beverage Funding RoundupIn this episode: This week, the Nosh and BevNET team discusses recent food and beverage funding news. In this capital-constrained environment, startups are tapping conventional options like investment firms as well as celebrities, consumers and distributors to rake in extra cash. Show Highlights: 0:35 - Nosh managing editor Monica Watrous shares the latest twist in the Kellogg cereal drama. HumanCo founder and CEO Jason Karp filed an activist letter urging the company to follow through with its previously stated commitment to remove artificial dyes from such brands as Froot Loops sold in the U.S...2024-03-2113 min
CPG Week by BevNET & NoshExpo West Extravaganza!In this episode: This week, the Nosh and BevNET team gear up for Natural Products Expo West, the so-called Super Bowl of the packaged food and beverage industry. With a special appearance for BevNET Editor-In-Chief Jeff Klineman, the group discusses their various strategies for the big show. What’s the best attack plan for hitting all the booths on a show planner? What items should (or should not) make it into an Expo backpack to stay prepared for long days on the floor? Learn how to keep an eye out for good “Expo Etiquette” and why you might...2024-03-1216 min
CPG Week by BevNET & NoshReading The Earnings Report Tea Leaves, Whole Foods’ Daily ShopIn this episode: This week, the Nosh and BevNET team talks about how a marketing campaign to boost cereal sales might be imploding for Kellogg’s and what it means for the greater food maker’s empire as it moves into a new era as Kellanova and WK Kellogg Co. Senior reporter Brad Avery takes the temperature of the performance energy category through the most recent quarterly reports of Monster and Celsius. The team talks about two plant-based companies’ financial losses and finishes up discussing Whole Foods Market’s new smaller-footprint store concept. Show Highlights: 0...2024-03-0715 min
CPG Week by BevNET & NoshFTC Throws A Wrench Into The Kroger Albertsons MergerIn this episode: What’s it like to stay in a Eggo-themed pancake house in rural Tennessee? Why is the Federal Trade Commission (FTC) challenging the Kroger/Albertsons merger? What is yaupon? Why is Mason Dixie betting consumers want more clean comfort food? This week the BevNET and Nosh team dive into all these topics and more. Show Highlights: 0:45 - It might look like the setting for a bad horror movie, but Eggo’s short-term rental “pancake house” marketing stunt is probably a satisfying place to spend a weekend. 2:20 - In the lates...2024-03-0114 min
Nombase PodcastExpo West: What Gets a Decision Maker's Attention?The Fresh Market's Wade Yenny, Goodles, and Pocket's Chocolates join NOSH's managing editor, Monica Watrous on Community Call to share insider tips + tricks on how to attract quality traffic at an expansive show like Expo West. Find out the secret to swag that attendees will be talking about all year long, sampling strategies that will make you unforgettable, and what buyers and the press want to take away from their interactions at booth exhibits. PLUS, the simple "must haves" that will make your booth pop and run efficiently.2024-02-2949 min
CPG Week by BevNET & NoshMusings On M&A DealsIn this episode: In the first episode of CPG Week, Nosh Managing Editor Monica Watrous and reporters Brad Avery and Lukas Southard sit down to discuss the various M&A deals seen so far in the first month of the year. Show Highlights: 0:30 - The team discusses their various Super Bowl meal plans with Monica explaining what a “ham sandwich” translates to at her local bar. 3:15 - The first month of the year is in the books, and there have already been a lot of mergers and acquisitions. Lukas starts by expl...2024-02-0811 min
CPG Week by BevNET & NoshWhat Was Trending At Winter Fancy Food?In this episode: In a special dispatch from Las Vegas, Nosh managing editor Monica Watrous and reporter Adrianne DeLuca spoke with Specialty Food Association trendspotters Jenn de la Vega, chef and cookbook author, and Drexel University professor Jonathan Deutsch about the latest food and beverages on display at this year’s Winter Fancy Food Show. Show Highlights: 2:30 - Global flavors have established a foothold in food and beverage. The group discusses innovation they saw with ingredients like yuzu and chilis as well as new formats of familiar products from bobas to sprayable soy sa...2024-01-2618 min
Taste RadioThe Avoidable $1 Million Mistake & How Ponyboy Won A ShowdownTrademarks are important. Just ask MrBeast. The hosts discussed how a permanent injunction against the YouTuber’s Feastables brand could have been avoided. They also spoke about the impact of Uber’s shocking decision to shut down alcohol delivery service Drizly, a notable take on ultra-processed food, and the divide between those that crunch beer mints and those who don’t. Yes, beer mints. This episode also features an interview with Mike and Janell Bass, the co-founders of Ponyboy Slings, a brand of ready-to-drink craft bourbon cocktails, who shared insights and advice on how to prepare for and wi...2024-01-1950 min
Taste RadioWill Target’s ‘Dry’ Bet Pay Off? Plus, A Convo With CraftCo.When Target embraces emerging categories, we take notice. The hosts discussed the retailer’s new curated endcaps of non-alcoholic cocktails and wine and what it means for the nascent set of zero-proof beverages. They also spoke about why Nosh is broadening its coverage (and tapped a new leader to helm the vertical) and how a fast-growing hydration brand and popular sparkling water company have each taken a bigger-is-better approach to their packaging, This episode also features an interview with Will Fabry, the master distiller for CraftCo, a Michigan-based portfolio company that owns several acclaimed spirit brands, including Jos...2024-01-0548 min
The Startup CPG Podcast#110 Recapping Expo East 2023: The End of An EraThis episode was sponsored by RangeMe. Go to rangeme.com/startupcpgThis episode was sponsored by Graphite Financial. Go to graphitefinancial.com/cpgIt’s Expo East recap time! New Hope Network announced on the opening day of this year’s Expo East that it would be last Expo East after nearly four decades. There will be a new format next August called Newtopia Now, which will discuss a little in the episode. Whether you weren’t able to attend Expo and are hoping to learn what is was like or if you attended but wa...2023-10-1036 minThe Startup CPG Podcast#100 Toasting to 100 Episodes of The Startup CPG Podcast with Our Favorite MomentsToday’s episode is a celebration. A celebration of 100 episodes of The Startup CPG Podcast! Can you believe it? If you’ve been listening since the beginning, that’s amazing! If this is your first episode, that’s also amazing - welcome! I want to give a heartfelt thank you to each of you as listeners and to our incredible sponsors - you all have allowed us to keep the show going!I thought to commemorate the occasion, I’d share my top 100 moments on the podcast - just kidding, I’ll just share 10-ish things. From most used me...2023-07-2544 min
In the SauceBuilding for Next YearMonica Watrous is the managing editor of Food Business News, which covers the latest trends, innovations and developments in the food and beverage industry. On this episode of ITS, Monica and Ali talk Expo West: Trends, highlights and lowlights. They also talk about trade industry press and what shifts Monica is seeing in the natural food industry.Heritage Radio Network is a listener supported nonprofit podcast network. Support In The Sauce by becoming a member!Photo courtesy of Sosland Publishing CompanyIn The Sauce is Powered by Simplecast.See Privacy Policy...2023-03-3050 minThe Startup CPG Podcast#82 Expo West 2023 Recap: Mushrooms, Mocktails, Mochi, and MoreThis episode is coming to you a bit later in the week, but I wanted to get you an Expo West audio recap as hot off the press as possible. New Hope just announced that there were 65,000 registered attendees and 3,000 exhibiting companies! If you were at the show and we got to meet, I just want to say thank you! It’s incredible to meet podcast listeners in real life and I appreciate each and every one of you so much - truly! I re-assembled the recap dream team that you all let me know you enjoyed for Expo Ea...2023-03-1653 minThe Startup CPG Podcast#81 Meet the Press: Behind the scenes on media publishing with Monica Watrous at Food Business NewsToday we get to chat with one of the most incredible champions for emerging CPG brands, Monica Watrous, Managing Editor of Food Business News and Food Entrepreneur. Food Business News is a trade publication covering all aspects of the food and beverage industry, from field to fork. Food Entrepreneur, a sub-brand, focuses on the innovations, trends and personalities in the food and beverage startup ecosystem. You’ve heard Monica on the show a few times during Expo West and East recaps, but this time, I asked Monica if she’d come on the show to share more behind-the-scenes about what...2023-02-2847 min
Startup To Scale81. 2023 Trends for the Food and Beverage IndustryIn this episode, I sit down with Monica Watrous, Managing editor of Food Business News and Editor of Food Entrepreneur to discuss food and beverage trends for 2023 . Get a front-row seat to the trends we're expecting and how you can prepare. Startup to Scale is a podcast by Foodbevy, an online community to connect emerging food, beverage, and CPG founders to great resources and partners to grow their business. Visit us at Foodbevy.com to learn about becoming a member or an industry partner today.2022-12-2320 minThe Startup CPG Podcast#64 Expo East 2022 Recap: Liquids abound, lost voices, and sustainable puns“'Tis the week post-Expo and all through the land… CPGers have full tummies, full hearts, and half-closed eyes.” I stole that line from Jenna on the Startup CPG team’s recap of Expo East that I’ll link in the show notes, but it captures post-Expo feelings really well. Coming at you a day earlier than normal, so you get the tea faster, this was the first Expo where Startup CPG had a booth, and we had so much fun seeing so many of you in person. I asked our resident Startup CPG friend and press expert Monica Watrous, Managing E...2022-10-1050 min
Eating at a MeetingFood Trends, Emerging Brands & Disruptive InnovationDo you believe your food and beverage purchases have an impact on the environment? Do you follow a diet or eating pattern (clean, plant-based, mindful, calorie-counting)? Do you seek out “natural” foods to avoid artificial ingredients? Do you choose your beer to get more out of the price (higher ABV) or to reduce alcohol consumption altogether (zero ABV)? If any of these apply to you, then you're part of the latest trends in food and beverage. Tracy chats with Monica Watrous, managing editor for Food Business News, about the business of food, including the top food and beve...2022-09-1343 minEating at a MeetingFood Trends, Emerging Brands & Disruptive InnovationDo you believe your food and beverage purchases have an impact on the environment? Do you follow a diet or eating pattern (clean, plant-based, mindful, calorie-counting)? Do you seek out “natural” foods to avoid artificial ingredients? Do you choose your beer to get more out of the price (higher ABV) or to reduce alcohol consumption altogether (zero ABV)? If any of these apply to you, then you're part of the latest trends in food and beverage. Tracy chats with Monica Watrous, managing editor for Food Business News, about the business of food, including the top food and beve...2022-09-1343 min
The Startup CPG PodcastExpo West 2022 Recap - Spring break vibes, best bites, buyers aplenty, cheeky swag, and moreExpo West hadn’t been held since 2019, so there was a lot of anticipation leading up to the 2022 event. With 57,000 attendees, 2,700 exhibitors, and 800 people at the Startup CPG Alley Rally event, I thought we needed multiple perspectives and voices to try to sum up such a massive event. In this episode you’ll hear clips submitted by Startup CPG community member brands and then curated pieces from Food Entrepreneur's "Well-FEd" LinkedIn live Expo West recap session with Daniel Scharff, our Startup CPG Founder and the CEO of Machu Picchu Energy, Jenna Movsowitz, our Startup CPG Spotlight Magazine Editor (which if y...2022-03-2235 min
Trail CorrespondentsS03 Episode #2| Thru-Hike PreparationPreparing for a thru-hike is no easy feat. After all, hikers have to completely overhaul their life. This often involves quitting their job, storing all of their belongings somewhere, saying goodbye to loved ones/partners, and make a strict budget - and we haven't even gotten into all the necessary gear and skills one needs for a thru-hike. So where does one start? How on earth does anybody actually plan for, let alone go through with, a thru-hike? Let's find out. In this episode, our trail correspondents on the AT, PCT, and CDT have regaled us with...2021-06-291h 06Trail CorrespondentsS03 Episode #1| IntroductionsWe are beyond thrilled to finally unveil our third season of Trail Correspondents presented by The Trek. For those new to the show, Trail Correspondents is a teleportation machine to the trail - in audio form. Every other week (or so), host Zach Davis and a select handful of thru-hikers on the Appalachian Trail, Pacific Crest Trail, and Continental Divide Trail, will give us a glimpse into the beautiful world of thru-hiking. Through their eyes and vocal cords, we will learn all about the highs, lows, and nitty-gritty details that go into a half-year, cross-country...2021-06-021h 10
Future FoodThe Future Food News Review with Food Tech's Leading JournalistsWe're mixing things up here at Future Food and have partnered with Danielle Gould from Food+Tech Connect to host deep discussions about the future of our food system and we're going to be bringing those conversations to the Future Food podcast. Expect fireside chats, book clubs, and the format for this episode, the Future Food News Review. The weekly Future Food News Review features leading journalists in foodtech and agtech sharing and discussing their top headlines of the week, hosted on Clubhouse. This was our second edition and featured:~ Kim Severson, The New York Times~ C...2021-03-291h 52
Since Sliced BreadMonica Watrous sheds light on startups in the digital ageSeason two of Since Sliced Bread will explore the emergence of “accidental” bakers and snack makers. We’ll tell the stories of how they got started, the challenges they faced and how they are disrupting their categories — or in some cases — how they are creating completely new ones. In this first episode, we sat down with Monica Watrous, managing editor of Food Business News. She’ll explain what’s making it possible for these emerging businesses to find a space on the shelf and become true competitors to more established snack and bakery companies.2020-04-1513 min