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NNEdPro Global Institute For Food
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The Science Network Pod(Cast)
A Nutrição nas Políticas Públicas, com Helena Trigueiro - T3, Ep. 4
🎙️✨ Neste 4º episódio do The Science Network Pod(cast), exploramos ciência, nutrição e políticas públicas! Recebemos a Helena Trigueiro, doutoranda na Ulster University e no NNEdPro Global Institute for Food, Nutrition and Health, onde investiga pensamento de sistemas e políticas de prevenção da diabetes. 🩺🍎 A Helena tem um percurso diversificado que inclui experiência no Parlamento Europeu, prática clínica, e ensino em políticas nutricionais. Neste episódio partilha connosco: ➡️ O impacto do pensamento de sistemas na saúde pública. ➡️ A conexão entre ciência, nutrição e política no context...
2025-01-17
43 min
NNEdPro Global Institute
A conversation on Health, Nutrition and what's next after the 10th International Summit
Join us in an inspiring conversation with Prof. Pauline Douglas, Co-chair of the International Summit and NNEdPro Global Institute Vice-Chair and Chief Educationist and Operations Director, Dr. Martin Kohlmeier, Editor-in-Chief of BMJ Nutrition Prevention and Health, and Dr. Kathy Martin, Deputy Editor-in-Chief of BMJ Nutrition Prevention and Health. Together we explore the key themes our Summit, the innovative approach posed by our International Summit, and the vital connection between health and nutrition. Hosted on Acast. See acast.com/privacy for more information.
2024-11-19
24 min
NNEdPro Global Institute
A conversation on NNEdPro's 10th International Summit
Joining us in this episode are Professor Sumantra Ray, Chief Scientist and Executive Director of the NNEdPro Global Institute for Food, Nutrition, and Health; Sarah Anderson, Senior Operations and Enterprise Officer at the NNEdPro Global Institute; and Ramya Rajaram, Academic Officer at the NNEdPro Global Institute.Together, we explore the core themes of this year’s International Summit, with a special focus on the socioeconomic dimensions of the summit’s title, “Democratising and Decolonising Food and nutrition: From Science to Society.” Our discussion covers the summit’s diverse thematic tracks, offers insights into the current global food syste...
2024-11-11
28 min
Power-Up With Your Day With A Uplifting Full Audiobook.
Nutrition and Covid-19 by NNEdPro Global Institute for Food Nutrition and Health, Dr. Ebiambu Agwara, Dr. Ilakkiya Ezhilmaran, Mercedes Zorrilla Tejeda, Dr. Ramya Rajaram
Please visithttps://thebookvoice.com/podcasts/2/audible/123489to listen full audiobooks. Title: Nutrition and Covid-19 Author: NNEdPro Global Institute for Food Nutrition and Health, Dr. Ebiambu Agwara, Dr. Ilakkiya Ezhilmaran, Mercedes Zorrilla Tejeda, Dr. Ramya Rajaram Narrator: Rose Hastreiter Format: mp3 Length: 1 hr and 27 mins Release date: 03-28-24 Ratings: Not rated yet Genres: Vitamins & Supplements Publisher's Summary: What is the role and importance of nutrition in the development, management and recovery from Covid-19? This book takes us through findings that NNEdPRO Global Institute's Covid-19 international task force members have provided our medical community through and beyond the pandemic. As with...
2024-03-28
1h 27
The Sunny Side of Life with Troy Thompson
Professor Sumatra Ray: Being Good, Doing Good, and Feeling Good
Send us a textThis week we welcome to Sunnyside, Professor Sumatra Ray, MD/Registered Nutritionist; Director of Research in Food Security, Health and Society, University of Cambridge.Troy met Dr. Ray (and his amazing daughter - Nikki) in the hotel lobby while visiting Washington, DC and we're glad he did. Let's dive into worldwide nutrition issues and solutions. What if we were to scientifically re-imagine the local recipes of the world to achieve the best taste and nutritional value? Learn about the double burden of malnutrition, micronutrient deficiency also known as "hidden hunger", what...
2023-09-11
1h 25
NNEdPro Global Institute
A Deep-Dive into the Theme of NNEdPro's 9th International Summit
We're joined by the co-leads of NNEdPro's 9th International Summit on Nutrition and Health, Dr Sofia Cavalleri and Sucheta Mitra, along with Prof Shumone Ray, to segment this year's summit titled "Sustainable Resourcing For All In Food & Nutrition Security: Creative solutions for healthy & resilient populations”. We break down this year's theme into smaller pieces, and address each segment, exploring past and current projects that NNEdPro is involved in related to that as aspect, as well as literature and research trends. Hosted on Acast. See acast.com/privacy for more information.
2023-02-06
51 min
NNEdPro Global Institute
Reflections from the 8th International Summit on Empowering Global Nutrition with Digital Technology: The Road Ahead
On this episode, we're joined by Dr Breana Lepre, Dr Luke Buckner, Prof Shumone Ray and Sarah Armes. We provide an overview of NNEdPro's 8th International Summit on Nutrition and Health: Empowering Global Nutrition with Digital Technology and hear in-depth reflections about two of the satellite events and the importance of their topics, Medical Nutrition Education and Digital Data Science & Human Intervention Studies. For those of you who were unable to join the Summit, you can find more information here: https://vle.nnedpro.org.uk/course/8thsummit. Hosted on Acast. See acast.com/privacy...
2022-11-01
47 min
NNEdPro Global Institute
A Prelude to the 8th NNEdPro International Summit
In the first episode of Season 2, Sarah and Matija chat with some of the NNEdPro Global Institute leadership team about the upcoming 8th International Summit. Professor Shumone Ray, Professor Martin Kohlmeier, Dr Kathy Martyn and Associate Professor Lauren Ball all take the time to share their thoughts about the relevance of this year's theme, Empowering Global Nutrition with Digital Technology, especially in the post-COVID climate. Hosted on Acast. See acast.com/privacy for more information.
2022-07-20
22 min
The Functional Health Podcast
#57 Professor Shumone Ray - Linking Nutrition Research, Policy And Clinical Practice Through Evidence And Education
Sumantra (Shumone) Ray is a Licensed Medical Doctor as well as a Registered Nutritionist (Public Health), with special interests in Nutrition Education in Health Systems and Cardiovascular Disease Prevention. Since 2008 he has been Founding Chair and Executive Director of the NNEdPro Global Centre for Nutrition and Health, headquartered in Cambridge and working across twelve regional networks across six continents including a highly active Indian contingent. In 2018 he became the Co-Founder and Chair of BMJ Nutrition, Prevention and Health. Shumone is a Director of Research in Cambridge and a Bye-Fellow of Fitzwilliam College at the University of Cambridge. He holds Vi...
2022-02-14
1h 02
The Dietitian Cafe
The Dietitian Cafe: Chef turned dietitian turned doctor with Dr Timothy Eden
In this episode we will be comparing the roles of dietitians and doctors and how the two can complement each other. Harriet is joined by Dr Timothy Eden, a qualified junior doctor, dietitian and chef. Tim’s interest in food is why he initially trained as a chef at Cordon Bleu Cookery, where his love for personalising menus and diet plans led him to pursue a career in dietetics, working in diabetes, ICU and renal roles. He then went on to study graduate medicine at Barts and the London medical school, and currently works as an NHS junior doctor. Alongside th...
2021-11-24
45 min
Food Matters Live Podcast
Recovering from COVID-19: what role does nutrition play?
Covid-19 patients suffer a deterioration of overall health and weight loss, and while nutrition can be integrated into their treatment to aid recovery it is often overlooked. In this week’s podcast we talk to Dr Riccardo Caccialanza and Shane McAuliffe to explore the role nutrition can play in aiding COVID-19 recovery. Is there any practical, clinical guidance that can be shared to help those who have been affected? What specific nutritional needs do those who are impacted by COVID have? We find out. About our panel Dr Riccardo Caccialanza, Head of Clinical Nutrition and...
2021-04-27
35 min
The Nutritank Podcast
25. Food and Mood, Part 2: The UK perspective with Dr Pratima Singh and Dr Kirsty Alderton
**DISCLAIMER: Please note that the views of our podcast guests may not always align with the views of Nutritank** This week, we bring you the second instalment of our Food and Mood series, zooming in on how the relationship between food and mood is utilised within clinical practice in the UK. This week we have two esteemed psychiatrists: Dr Pratima Singh, community and adult psychiatrist who strongly advocates for a holistic approach and intensive lifestyle interventions to address the burden of mental health morbidity and Dr Kirsty Alderton, practising psychiatrist with a wide range of experience including perinatal mental health...
2020-11-20
1h 40
NNEdPro Global Institute
Dietitians & Medical Education #3: Dr Tim Eden RD
In this third in our series on dietitians in medical education, James spoke to Dr Tim Eden RD. As someone who previously trained and worked in dietetics and then went on to study and practice medicine, he is great fit for this project and NNEdPro at large! Tim is currently working in a junior fellowship in gastroenterology and continues his role on both the NNEdPro Global Innovation Panel and the NNEdPro COVID-19 Taskforce. In this conversation, James and Tim spoke about:- Progression of the dietetic profession- Role models and their importance in your career- Continuous learning - More rounded...
2020-10-29
47 min
NNEdPro Global Institute
Dietitians & Medical Education #2: Dr Duane Mellor RD
In this second episode of our series on dietitians in medical nutrition education, Elaine Macaninch RD spoke with Dr Duane Mellor RD. Dr Mellor is a UK Registered Dietitian and a Senior Teaching Fellow at Aston Medical School. He has published over 60 papers in the fields of dietetics, nutrition and food science. Having spent the first decade of his career working in diabetes care as a dietitian he moved into research where he investigated the effects of dark chocolate on cardiovascular risk in people with type 2 diabetes. Recently he has moved into medical education at Aston Medical School, but still...
2020-10-22
59 min
NNEdPro Global Institute
Dietitians & Medical Education #1: Dr Alyce Wilson
This is the first episode in a new series that we are running on dietitians in medical nutrition education and other, non-traditional occupations. We hope to highlight and endorse the work being done by so many dietitians and try to understand how their training and experience can influence other disciplines and professionals.In this first episode, James spoke with Dr Alyce Wilson. Dr Wilson is a qualified dietitian and nutritionist who subsequently trained in medicine and now practices in Public Health Medicine. The conversation includes: - Dietetic training - How that helped and influenced Dr Wilson's training and career to...
2020-10-15
52 min
NNEdPro Global Institute
Episode 7 with Maldon District Council
In this episode, James had the opportunity to sit with members from Maldon District Council and some of the people who work with it's partner organisations. In it, they discussed the challenge for public health bodies in the face of COVID-19, the programmes they have implemented and how people can help in their local areas. They also discussed:- Voluntary Sector Infrastructure- Emergency food parcels - Public health interventions: Stay at Home, Grow Your Own- Effective communicationHealthy Eating in COVID-19: https://www.nnedpro.org.uk/post/combatting-covid-19Produced by James Bradfield Music: www.purple-planet.com Hosted on Acast. See...
2020-06-13
1h 01
NNEdPro Global Institute
Episode 6 with Alan Flanagan
This week, James spoke with Alan Flanagan, a PhD researcher at the University of Surrey and the founder of Alinea Nutrition. Though many of the recent podcasts having centred around the ongoing coronavirus crisis, this conversation is an in-depth look at nutrition research under a number of headings. They discuss topics such as:- Research from epidemiology to RCTs- The nature of evidence- The hierarchy of evidence - Confounders vs. mediators Social media links:- @NNEdPro (Twitter, Faceboook, LinkedIn)- Alan @thenutritional_advocate (Instagram) - James @braddybradfield (Twitter)Cardiovascular Disease Prevention Webinar: https://www.nnedpro.org.uk/events/cardiovascular-disease-prevention-an-appraisal-of-what-the-nutrition-science-tells-us-and-implications-for-practiceProduced by...
2020-05-26
1h 12
NNEdPro Global Institute
Episode 5 with Prof Shumone Ray
This weeks episode is a conversation between James and Professor Shumone Ray, the Founding Chair and Executive Director of the NNEdPro Global Centre. Building on the last episode with Dr Ronita Bardhan, they discussed:- Food systems- Complexities of the food environment- The TIGR2ESS ProgrammeUN Standing Committee on Nutrition: https://www.unscn.org/en/news-events/recent-news?idnews=2039TIGR2ESS: Transforming India's Green Revolution by Research and Empowerment for Sustainable food Supplies; Flagship Programme 6: https://tigr2ess.globalfood.cam.ac.uk/fps/FP6 TIGR2ESS Blog: https://tigr2ess.globalfood.cam.ac.uk/news/covid-19-newsBlog post by Dr Padmaja...
2020-05-18
35 min
NNEdPro Global Institute
Episode 4 with Dr Ronita Bardhan
This week, James spoke with building scientist and urban engineer, Dr Ronita Bardhan. The conversation centred around India's slum rehabilitation housing (SRH) policy and what this means for public health. They further discussed:- How India has been affected by COVID-19 - How social distancing is a privilege and is more difficult SRH - Building design and its role in maintaining health- Food choices and eating behaviour in SRHFree webinar: https://www.nnedpro.org.uk/upcoming-webinarsCambridge article: https://www.cam.ac.uk/stories/indias-slum-rehabilitation-housingTime poverty: https://www.jstage.jst.go.jp/article/eastsats/4/1/4_19/_pdfThe Martin Centre for Architectural and Urban...
2020-05-05
48 min
The Nutritank Podcast
2. Dietician- led nutrition education within medical training with Dietitian, Elaine MacAninch
**DISCLAIMER: Please note that the views of our podcast guests may not always align with the views of Nutritank** Elaine talked to Ally on all things from nutrition in medical education, to life as a dietitian, to food insecurity and poverty, to covid related nutrition research. Elaine even told Ally about nutrition research which looked at chewing gum being beneficially used to help with ileus (lazy gut) after patients undergo surgery !! OMG Pod show notes: -https://www.bda.uk.com -https://www.nnedpro.org.uk http://www.associationfornutrition.org/Portals/0/Public/News&Events/AfN%20Statement;%20Transfer%20of%20Undergraduate%20Medical%20Curriculum%20...
2020-04-24
54 min
NNEdPro Global Institute
Episode 3 with Dr Tim Eden RD: ICU and COVID-19
In this episode, James spoke with Dr Tim Eden RD who is on a critical care rotation in a London hospital. Tim spoke about the challenges of working as a doctor and a dietitian in the current pandemic as well as giving some advice to the public. This conversation covers a number of points such as:- Working conditions- The role of different healthcare professionals- What Tim has learned so far- Nutritional challenges in the ICU - Food security Coronavirus: Inside an ICU fighting Covid-19: https://www.bbc.com/news/av/health-52190961/coronavirus-inside-an-icu-fighting-covid-19BDA Critical Care Specialist Group COVID-19 Best...
2020-04-20
56 min
NNEdPro Global Institute
Episode 2.2 with Elaine Macaninch RD and Shane McAuliffe
Following on from the first half of their conversation, Shane and Elaine talk more about diabetes in primary care based on the paper "Exploring the provision of diabetes nutrition education by practice nurses in primary care settings (Gianfrancesco & Johnson, 2019). Afterwards, James and Shane discussed some implications as well a brief discussion around carbohydrates and other research. This conversation includes: - Teaching medical students about nutrition- Signposting professionals- Dietitians as part of GP contracts- The role of NNEdPro and its NEPHELP project- Culinary Medicine Further LinksPaper: doi.org/10.1111/jhn.12720Culinary Medicine: culinarymedicineuk.orgPREDIMED Carbohydrate Quality Index:https://academic.oup.com/ajcn...
2020-04-02
34 min
NNEdPro Global Institute
Episode 2.1 with Elaine Macaninch RD and Shane McAuliffe
In this episode two members of our Global Innovation Panel, Elaine and Shane sat down to talk about a paper that raised interesting discussion within our virtual journal club. The paper is "Exploring the provision of diabetes nutrition education by practice nurses in primary care settings (Gianfrancesco & Johnson, 2019)During the course of the conversation, they discussed many things including: - Do the issues raised in the paper reflect the national picture?- Where responsibility lies in terms of educating practice nurses about nutrition? - The danger of health professionals working in silos- Structured education programmes- The role of technologyFurther LinksPaper...
2020-03-05
34 min
NNEdPro Global Institute
Episode 1 with Dr Luke Bucker
In this very first episode of the NNEdPro podcast, James spoke with Dr Luke Buckner of the Global Innovation Panel about his recent attendance at Inside Governments "Raising Hospital Food and Nutrition Standards Across the NHS" forum. We also spoke about the logistics of feeding people in hospital, how nutrition is everyone's business and what else Luke is getting up to.If you want to get in touch with NNEdPro then please do connect with us on Twitter, LinkedIn, Facebook or via our website at www.NNEdPro.org.ukMusic: https://www.purple-planet.com Hosted on Acast. See acast.com...
2020-01-28
32 min
Em Banho Maria
E13: Suplementos há muitos, com Helena Trigueiro.
E13: Suplementos há muitos, com Helena Trigueiro. Com a corrida ao produtos detox e com pílulas que oferecem resultados milagrosos, o primeiro episódio de 2020 só podia ser sobre suplementação. O que são, quais os que apresentam efeito sustentado pela ciência e quais aqueles que a maioria acredita ter os melhores resultados mas que apenas servem para nos fazer gastar dinheiro? E quem regula a produção e comércio dos suplementos alimentares? A Helena Trigueiro vai responder a estas e muitas mais questões. Nutricionista, licenciada pela FCNAUP e mais recentemente mestre em Ciências do consumo e...
2020-01-04
47 min
Em Banho Maria
E13: Suplementos há muitos, com Helena Trigueiro
E13: Suplementos há muitos, com Helena Trigueiro. Com a corrida ao produtos detox e com pílulas que oferecem resultados milagrosos, o primeiro episódio de 2020 só podia ser sobre suplementação. O que são, quais o que apresentam efeito sustentado pela ciência e quais aqueles que a maioria acredita ter os melhores resultados mas que apenas servem para nos fazer gastar dinheiro? E quem regula a produção e comércio dos suplementos alimentares? A Helena Trigueiro vai responder a estas e muitas mais questões. Nutricionista, licenciada pela FCNAUP e mais recentemente mestre em Ciências do consumo e nutrição. Al...
2020-01-04
47 min
The GP Show
#90 Low Carb for Diabetes (Part 1) with Dr David Unwin GP
Dr David Unwin is a GP based in the UK. He is a Royal College of General Practitioners (RCGP) clinical expert in diabetes, RCGP National Champion for Collaborative Care and Support Planning in Obesity & Diabetes, Ambassador for the All Party Parliamentary Group on Diabetes, Founder member of The Public Health Collaboration Senior Collaborator NNEdPro at Cambridge (Need for Nutrition Education / Innovation Programme) and NHS Innovator of the year 2016. He has published multiple times on his low carb cohort and in 2017/18 his practice saved £57,000 on drugs for type 2 diabetes, hypertension and other conditions by offering patients a dietary alternative to medicatio...
2019-10-07
1h 23
The Food Programme
Doctor's Orders: Getting Tomorrow's Medics Cooking
The NHS is at crisis point. Despite the diet books, the fitness videos, the health bloggers, in 2016, Public Health England estimated that Illness associated with lifestyle costs the NHS £11 billion every year. But are we missing something obvious? Could we bring down the cost to the taxpayer, reduce pressure on the health system, with simple advice on what we should eat and drink when we go to see our GP? A growing group of medical professionals think so. Meet the doctors demanding better training on food and nutrition for students at medical school; Dr Rangan C...
2018-03-25
28 min