Shows
The Conscious CutEp. 11 From Bread to Brew: Innovating Against Food Waste w/ Naman TekriwalIn this engaging episode of The Conscious Cut, host Hoiki Liu chats with Naman Tekriwal, a dynamic student entrepreneur and advocate for financial literacy and sustainability. A recent HKUST graduate hailing from India, Naman recounts his remarkable path starting at age 13 with a startup teaching high schoolers about investing and saving, evolving into Rural Invest to empower rural communities with practical financial tools. Drawn to Hong Kong by serendipity, he co-founded Breer, an innovative upcycling venture turning surplus bread into craft beer to combat food waste. From dorm-room experiments during COVID to launching flavors like pineapple bun IPA and...2025-07-231h 18
Asian Business Owners - A.B.O.They Turn Leftover Bread into Beer — Here’s How 2 Students Are Fighting Food Waste with BreerDo you know Breer — craft beers made from breadcrumbs?For Naman Tekriwal, co-founder of Breer, sustainability isn't just empty words; it's a lifestyle that must make an impact. That's why along with co-founder Anushka Purohit, they had the revolutionary idea of turning leftover bread into beer, preventing tons of bread from being wasted.Naman shares his incredible story, which began at the young age of 13 when he founded his first business. He also reveals Breer's plans for expansion into Singapore and India, as well as...2025-03-0546 min
Sustainable Connections by the Green Office ProjectSustainable Soundbites - From Waste to WorthDiscover how Naman Tekriwal's personal experiences with food waste inspired him to start a sustainability movement focused on reducing waste and creating value from discarded items.
Naman Tekriwal, Co-Founder & COO at Breer
Link: www.breer.com.hk2024-10-0202 min
Founders UnpluggedThe Future of Business: Balancing Profit, People, and Planet w/ Naman Tekriwal - S3 E8 P2Welcome back to Founders Unplugged! I'm your host, Greg McCallum. In this second part of my conversation with Forbes 30 Under 30 entrepreneur and Breer co-founder and COO, Naman Tekriwal, we dive deeper into the practicalities of building a socially responsible company.
Naman explains how Breer partners with bakeries like Maxims—the largest F&B group in Hong Kong—to collect surplus bread and turn it into craft beer. We discuss the challenges of balancing profit with purpose and the importance of entrepreneurship education for future generations. Naman shares his vision for empowering students through financial lite...2024-09-1859 min
Founders UnpluggedTech for Good: How This 23-Year-Old's Invention is Saving the Planet w/ Naman Tekriwal S3 E8 P1Welcome to Founders Unplugged! I'm your host, Greg McCallum. In this two-part conversation, I sit down with Naman Tekriwal, a Forbes 30 Under 30 entrepreneur and the co-founder and COO of Breer.
Naman shares his inspiring journey from growing up in a family of entrepreneurs in India to creating a sustainable craft beer company in Hong Kong. At just 13 years old, he founded High School Investors to promote financial literacy among students. Later, he launched Rural Invest, providing investment opportunities for India's rural population. Naman emphasizes the importance of solving big problems and making a positive...2024-09-1559 min
Trash Talk on Radio 3Anushka Purohit and and Naman Tekriwal - Upcycling Bread to BeerBreer founders Anushka Purohit and Naman Tekriwal speak with Marcy Trent Long on this week’s Trash Talk about how they use leftover bread to create craft beers.2023-09-0417 min
Brunch with NoreenTrash Talk: Anushka Purohit and Naman Tekriwal - Craft beers2023-09-0417 min
Everyday EntrepreneurshipCreating Liquid Impact with BreerAt the start of our entrepreneurial journeys, we can sometimes feel underestimated and overwhelmed. How do you persevere through that and create an impactful business? Today, I’m talking to Naman Tekriwal, Co-Founder of Breer.Join us to hear how Naman overcame these issues.Here are the highlights: (2:05) Meet Naman(9:56) Team bonding(17:33) Collaborations(22:53) Sustainability (30:52) True to the causeWebsite: https://www.kaitlin-fritz.com/Instagram: https://www.instagram.com/_kaitlinfritz_/Newsletter Opt-in: https://view.flodesk.com/pages...2023-07-2834 min
Proudly Asian063 - Turning Bread into BeerProudly Asian Food Month 2023: Hong Kong food upcycling startup Breer Co-Founders Anushka Purohit and Naman Tekriwal join us to talk about their mission of reducing food waste by turning surplus bread and pizza crust into beer. The newly minted 2023 Forbes Asia 30 Under 30 honourees also talk about the cuisines they grew up eating that represent their Indian heritage and Hong Kong connections.
-------------------------------------------------------
Stay Connected with Proudly Asian:
Website - https://proudly-asian.com
Instagram - https://instagram.com/proudly.asian
Youtube - https://www.youtube.com/@proudlyasianpodcast
Send us a voice message - https...2023-07-171h 04
Unlock ESG（解鎖ESG）Beyond the Pint: A Journey through Upcycling with BreerIn this episode, Naman Tekriwal, Co-Founder and COO of Breer, shares the innovative solution of Breer. Exploring sustainability concepts of converting bread into beer to tackle food waste, the challenges and benefits of creating a mission-driven startup, to the importance of upcycling in the food and beverage industry.
Discover how your beloved pint of beer can go beyond just a tasty beverage and play a role in reducing food waste in Hong Kong!2023-03-0948 min
Choy's podcast - Life and business in AsiaEntrepreneurs series - 3 Sustainable Start-ups in Hong KongIn this episode I will be talking to eco entrepreneurs representing 3 amazing sustainable start-ups in Hong Kong who showed their innovative and sustainable products at the ReThink Sustainable business forum & solutions expo held last October 2021 in Hong Kong.While having completely different products, they do have in common that they want to create something good for the world, contribute to improving the environment and reduce waste and pollution.They are:1. Naman Tekriwal - 21 years old but already a serial entrepreneur! Together with his co-founders he created Breer, a food up-cycling start up that...2021-11-301h 06