Shows
That Food and Wine Show - Food and LifestyleScott Pickett - Estelle, Lupo, Matilda and PastoreNerida chats to chef, restaurant owner and mate Scott Pickett about his extra business growth and how he has adapted in the changing hospitality landscape.2021-03-1636 min
That Food and Wine Show - Food and LifestylePat Nourse from Melbourne Food and Wine FestivalNerida talks to the Creative Director of the Melbourne Food and Wine Festival - Pat Nourse, about how the festival will work this year, post Covid.2021-03-1624 min
That Food and Wine Show - Food and LifestyleErez and Elijah from Lumi RestaurantNerida chats with executive chef Elijah Holland, and the owner Erez, of restaurant Lumi, one of Australia's best restaurants. Were all the food is foraged from wild and natural Victorian ecosystems.2021-03-1637 min
That Food and Wine Show - Food and LifestyleJulia Tink From St Remio CoffeeNerida chats to co-owner of St Remio coffee, Julia Tink. Julia and her husband Trent Knox contribute to coffee growing communities by providing education and infrastructure directly at the source. With each purchase of St Remio, you are choosing to empower the female coffee farmers at origin and have a meaningful impact on their lives.2021-03-1629 min
The Lissome PodcastAsk Nerida Bint Your Questions!Ask Nerida Bint Your Questions!2020-10-2920 min
That Food and Wine Show - Food and LifestyleMichael from the Royal Agricultural Society at the 2020 Australian International Coffee AwardsNerida chats with Michael, Manager for RASV awards programs at this years Australian International Coffee Awards.2020-04-2016 min
That Food and Wine Show - Food and LifestyleGabe Tan - Judge - Australian International Coffee Awards 2020Nerida chats with Judge Gabe, from this years Australian International Coffee Awards2020-04-2025 min
That Food and Wine Show - Food and LifestyleMelissa - Head Judge - Australian International Coffee Awards 2020Nerida Chats to Melissa, the Head Judge at this years Australian International Coffee Awards2020-04-2023 min
That Food and Wine Show - Food and LifestyleAromababyNerida gets some fabulous tips on flying with children and more, from talented business woman Catherine Cervasio from Aromababy.2020-02-1715 min
That Food and Wine Show - Food and LifestylePenny & Judi - Organisers of the international Citi Taste of TennisNerida chats with Penny & Judi, a mother and daughter team organising the Citi Taste of Tennis in Melbourne.2020-01-3112 min
That Food and Wine Show - Food and LifestyleRunaldo from Wild Freight Train ChilliesNerida chats to Runaldo from Wild Freight Train Chillies about whipping up his award winning sauces from his kitchen and all things chilli.2020-01-3112 minThe Lissome PodcastEffort Over Winning With Ashlee HammondHead Coach Ash and Nerida discuss the positives and negatives of competition. Winning shouldn't be your focus - pushing your LIMITS, trying to BETTER and willing to SCALE to perform and excel should be!2019-10-2717 minThe Lissome PodcastFitness, Podiatry and Business Justin Smith of Achieve PodiatryAn Olympic lifting coach, previous sportsman and a passion for helping people - meet Justin owner of Achieve Podiatry. Nerida chats Cross-Fit, business and the industry right now.2019-09-0159 minThe Lissome PodcastAll Things Social with Nicole Minter from So SocialSOCIAL MEDIA 🤳 everyone’s on it! People are on Instagram 9-11 times a day 🤯 Nic chats to us about how to do it right and about the importance it has to businesses and gaining customers. Listen in to hear Nerida Bint talk about how it has grown Lissome Newcastle to what it is today!2019-08-0433 min
That Food and Wine Show - Food and LifestyleSawyer Road ChestnutsNerida chats with Kylie Guest about delicious chestnuts2019-06-1315 minThe Lissome PodcastThe Natural Solution For You with Natalie KoshkaFeeling stressed? Do you have a suspected hormonal imbalance? What if natural medicine could remedy these issues? Natalie talks to Nerida about the natural way of life and finding the best solution for you.2019-06-1129 minThe Lissome PodcastThe Ripple Effect with Michelle BridgesThis is our BIGGEST episode yet featuring Queen of the fitness industry Michelle Bridges known for her Michelle Bridges 12 Week Body Transformation and being the straight talking trainer on The Biggest Loser. Founder of Lissome Nerida Bint finds out how Michelle got to where she is today, her success and the impact she has had on many Australians changing their diets, health and lives.2019-05-1943 min
That Food and Wine Show - Food and LifestyleNerada TeaNerida chats with Tony Poyner, Plantation Director for Nerada Tea from Queensland.2019-05-0920 min
That Food and Wine Show - Food and LifestylePinkster GinNerida chats with the Pinkster Gin Brand Ambassador Daniel Macpherson on a recent trip to Australia.2019-05-0912 minThe Lissome PodcastChoose Joy. Community, Courage and Excellence with our Founder Nerida BintSitting on the other side of the mic, we hear from the "only woman who's eyes light up when you say burpees" as Lissome's PR weapon Georgia Metcalfe guest hosts. We go back to where the seeds were planted that grew into Lissome, our values and community and Nerida's personal journey of facing rejection and losing 21kg. Our favourite quote from this episode is "Move judgement from your life and abundance will occur".Special mentions within: Michelle Bridges 12WBT, Brene Brown and Kristina Karlsson of Kikki.K 2019-04-0942 minThe Lissome PodcastGet Outside Of Your Own Head! Giving Back, Having An Opinion and Radio Host Life with Jess FarchioneThe tables have turned as Nerida interviews her fellow Stars of Newcastle contestant, Jess Farchione, after appearing on HIT 106.9 for International Women's Day last month. Jess is a ball of energy as we chat about life of a radio host, connecting with the community and giving back through charity work. Our favourite quote from this episode is "Those who matter don't mind, and those who mind don't matter".2019-04-0725 minThe Lissome PodcastCoaches Chat: Ashlee Hammond - Judgement and CommunityWhy do we hi-five!? Ash decodes the meaning and importance behind this within the Lissome community. Nerida and Ash chat about encouragement among members when training, and how it contributes to the community and culture in the gym. Our favourite quote from Ash in this episode is “We’re in this together, we did this together, we started together, we finished together”.2019-04-0210 minThe Lissome PodcastCoaches Chat: Ashlee Hammond - AccountabilityAsh chats to us about problem solving, self-education and learning to make decisions for yourself with the knowledge you learn from the trainers. Nerida also mentions the art of “being present” which is something we can all work on! 2019-03-2607 minThe Lissome PodcastLiving Immediately, Minimalism and Enjoying Life with Mike CampbellWhat do you value in your life? Do you spend enough time doing it? Mike helps us to strip it back, educating us on living minimally and realising the price of time v money. Host Nerida and Mike chat about the concept “hustling” and “being busy”. This episode also touches on the role social media plays in our lives, living more with less and coming back to human connection and love. Our favourite quote of Mike's from this episode is “Do the things you love with the people you love”.Website: https://www.liveimmediately.com/2019-03-2149 minThe Lissome PodcastCoaches Chat: Ashlee Hammond - Unrealistic ExpectationsIn this episode, Ash sheds some light on her thoughts about unrealistic expectations in the gym. Nerida and Ash discuss how motivation and persistence play a part in your progress and to not compare yourself to others and let it get you down while on your own journey.2019-03-1212 minThe Lissome PodcastThe Birth of Lissome, Business Women and The Fitness Industry with Erin MaddisionIn this episode we explore the story of Lissome and how it came to be through a beautiful and supportive friendship between two women. Erin delves into how she met Nerida through her past business Pink Muscle, a womens only supplement store, her dabble in fitness modelling and the issues of body image and bingeing. We go deeper into mental health challenges, the quiet struggle and finding the strength to seek help2019-03-0755 minThe Lissome PodcastCoaches Chat with Ashlee Hammond - Lissome at MaitlandNerida and Ashlee chat about the expansion of Lissome and International Women's Day (Friday 08/03) at Lissome Newcastle.2019-03-0511 minThe Lissome PodcastEmotional Intelligence and Wellbeing with Declan EdwardsDeclan is the Founder of BU and is an emotional intelligence and wellbeing coach. He talks to Nerida all things emotional wellbeing, what your EQ actually is and the dreaded hedonic treadmill that is the thief of joy.2019-02-1041 minThe Lissome PodcastBeing Mindful with Evolve Health CoachingNerida sits down with holistic life coach Sean Bastock from Evolve Health to chat about how becoming more aware and mindful can help in this chaotic world. Nerida and Sean share what techniques they use to help build their confidence and strengthen their mental wellness.2019-01-1451 minThe Lissome PodcastNutrition Basics with Kit Nutrition CollectiveLauren Lee, co-owner of the Kit Nutrition Collective, joins Nerida to talk all things nutrition in this episode of The Lissome Podcast. Lauren is a qualified chef, an avid crossfitter and is super passionate about helping people fuel their bodies right. 2019-01-0926 minThe Lissome PodcastWelcome to The Lissome PodcastMeet Nerida Bint, the founder of the largest female-only gym in NSW, Lissome. In this podcast, Nerdia shares a little of her own story and about how the community of Lissome came to be. 2018-12-1807 min
That Food and Wine Show - Food and LifestyleMatt Lonne and Mel Day - Pullman International CairnsNerida talks to the Executive Chef and Head Pastry Chef of a leading five star resort hotel.2017-04-2606 min
That Food and Wine Show - Food and LifestyleNeil Mitchelle 3AW, Fonterra Proud to be a Chef Program & Jhye from Lake House Dalesford.Nerida talks to Alastair McCausland from Fonterra Proud to be a Chef Program and Jhye from the Lake House Dalesford, a lucky winner of the program, Neil Mitchell from 3AW and Ian Curley answers your Curley Questions.2016-12-2044 min
That Food and Wine Show - Food and LifestyleBuddah Black, Spencer Patrick & James GrugenNerida speaks to Spencer Patrick and James Grugen. Also Alastair McCausland, Budduha Black and answers the listeners Curley questions with Ian Curley2016-11-0745 min
That Food and Wine Show - Food and LifestyleWhat's Cooking 1st NovemberNerida speaks to Hilary McNevin (Food Writer) and Paul Raynor (Head chef and Owner of Middle Brighton Bathes). Also Hamish Goonetilleke (the Rum Diary), James Madden from Flinders Island Meats and answers Curley Questions with Ian Curley2016-10-3146 min
That Food and Wine Show - Food and LifestyleWhat's Cooking 25th OctoberNerida speaks to Scott Pickett and Ayden Graham. Also Hamish Goonetilleke, Adam Wright and answers all the listeners'Curley Questions with Ian Curley2016-10-2445 min
That Food and Wine Show - Food and LifestyleWhat's Cooking 18th OctoberNerida speaks to Scott Pickett, Paul Raynor, Karina Francois and Ian Curley.2016-10-1745 min
That Food and Wine Show - Food and LifestyleWhat's Cooking 11th OctoberNerida speaks to Fransisco Araya about Calia and Fraser Hargrave from Festival City Wines; Anthony Femia from Say Cheese Festival; Caroline Childerley from The Gin Queen and Cam Mackenzie from Four Pillars and asks Ian Curley all the Curley Questions.2016-10-1045 min
That Food and Wine Show - Food and LifestyleWhat's Cooking 4th OctoberNerida speaks to Tesha Borin from Buku and Linda Catalano from the Salami Festival; Jane Thompson from the Fabulous Ladies Wine Society; Leanne Clancey about What's New and to Ian Curley who answers all the listener's Curley questions.2016-10-0445 min
That Food and Wine Show - Food and LifestyleWhat's Cooking 27th SeptemberNerida Speaks to Corey Costelloe, Exuctive Chef from Rockpool and Joel Alderson, Executive chef from The Windsor Melbourne; Kyla Kirkpatrick from The Champagne Dame; Marie Gallien and Jess Forneto from QT Melbourne. And Ian Curley answers all the "Curley" questions.2016-09-2646 min
That Food and Wine Show - Food and LifestyleWhat's Cooking 20th SeptemberNerida speaks to Warren Turnbull from Churr Burger and Chef Darren Roberston; Owen Scungio from Sliders on Tyres; Karina Francois, Australian Naturopath and Wellness Expert and Ian Curley and answers all the listeners Curley questions.2016-09-2045 min
That Food and Wine Show - Food and LifestyleWhat's Cooking 13th SeptemberNerida Conway interviews Christine Manfield (chef) and Thi Le from Anchovy; Jane Thomson from The Fabulous Ladies Wine Society; Roslyn Grundy from The Age Good Food Guide and Ian Curley answeres all the listeners' Curley Questions.2016-09-1345 min
That Food and Wine Show - Food and LifestyleWhat's Cooking 6th SeptemberNerida speaks to Ben Williamson from Gerards Bistro in Brisbane and Mitch Edwards from Australian Pork; Michelle Smith, Marketing Director Sheraton Mirage Port Douglas; Renaud Mahe, Director of Food and Beverage, Sheraton Mirage Port Douglas and to Ian Curley.2016-09-0645 min
That Food and Wine Show - Food and LifestyleWhat's Cooking 30th AugustNerida speaks to Ben Williamson from Gerards Bistro in Brisbane and Mitch Edwards from Australian Pork; Michelle Smith, Marketing Director Sheraton Mirage Port Douglas and Renaud Mahe, Director of Food and Beverage, Sheraton Mirage Port Douglas. Then, Nerida speaks to Ian Curley and answers all the listeners Curley Questions2016-08-2945 min
That Food and Wine Show - Food and LifestyleWhat's Cooking 23rd AugustNerida speaks to Alex Herbert, chef and consultant and Matt Golinski, chef from the Sunshine Coast; Alla Wolf tasker, chef and owner of The Lakehouse; Valli Little, consulting editor for Delicious magazine and Alastair McLeod, chef and TV personality2016-08-2245 min
That Food and Wine Show - Food and LifestyleWhat's Cooking 16th AugustNerida reviews the Halliday Wine Companion Awards and interviews, Sarah Crowe -Winemaker of the Year and Andre Bondar - Best New Winery; Larry Cherubino - Chief Winemaker from Larry Cherubino Wines and Best Value Winery and Jim Chatto - Chief Winemaker from Mount Pleasant Wines and winner of Winery of the Year. Nerida speaks to Ian [...]2016-08-1545 min
That Food and Wine Show - Food and LifestyleWhat's Cooking 9th AugustNerida chats to the Head of Media Relations at Crown, Jodi Crocker and LA Chef Ari Kolender from The Merrywell Guest Chef Series; Chef Massimo Mele about Tasmania and Italy and catches up with Chef Spencer Patrick from Harrisons to find out all about the Taste of Port Douglas Then, Nerida asks Ian Curley some [...]2016-08-0846 min
That Food and Wine Show - Food and LifestyleWhat's Cooking 2nd AugustNerida catches up with Matteo Zamboni, from Zambo Restaurant about the Italian Wine and Food Festival in Sydney;Wine Writer, Mike Bennie about up and coming wines in the  US and the Italian Food & Wine Festival and Wine Communicator Tyson Stelzer about an upcoming champagne event Nerida talks to Ian Curley about recent visit to [...]2016-08-0145 min
That Food and Wine Show - Food and LifestyleWhat's Cooking 26th July, 2016Nerida talks to Nathan Tolman, Head Chef of Higher Ground Melbourne and Hannah Coleman General Manager of Scarf; Leanne Clancey, Food Writer and Scarf Ambassador and Luke Skeer, Senior WineMaker at Devil's Lair in Margaret River. Then, Nerida talks food with 3AW and Radio NTS Broadcaster Neil Mitchell2016-07-2645 min
That Food and Wine Show - Food and LifestyleWhat's Cooking 11th Of JulyNerida catches up with Chef Philippe Mouchel of "Philippe" and Executive Chef Chris Wade from Steak Ministry; Luke Skeer, Senior Winemaker at Devil's Lair and Ben Shute, Managing Director of Moonshine BBQ. And once more asks Ian Curley, Executive Chef of The European some "Curley" questions.2016-07-1245 min
That Food and Wine Show - Food and LifestyleWhat's Cooking 5th Of JulyNerida interviews Oli Gould from Shorehouse restaurant & Hadleigh Troy from Amuse restaurant; Pete Manifris, Seafood Ambassador and Executive Chef; Blair Hill, consultant and Educator and asks Ian Curley some Curley questions.2016-07-0445 min
That Food and Wine Show - Food and LifestyleWhat's Cooking 28th JuneNerida chats with Ben McMenamin, the Sustainable  Food Consultant  & Scott Blomfield the Executive Chef from Grub; David Messum, the Chief Winemaker & Director Born and Raised Wines and Ros Grundy, Editor & Food Writer of The Age Good Food Guide. Then, Nerida asks Ian Curley, Executive Chef of The European Group some 'Curley' questions2016-06-2845 min
That Food and Wine Show - Food and LifestyleWhat's Cooking 21st JuneNerida chats with Deniz Karaca, Executive Pastry Chef, Epicure and Gontran Cherrier, Artisan Boulanger, Gontran; Tony Ingle, Chief Winemaker, Angove Wines and Sandra Foti, Owner, Piccolina Gelateria. And then, she asks Executive Chef, Ian Curley from The European, Kirks & The French Saloon some 'Curley' questions.2016-06-2145 min
That Food and Wine Show - Food and LifestyleWhat's Cooking 14th JuneNerida speaks with Nigel Wood, Director of Truffle Melbourne 2016; Andy Harmer the Executive Chef The Point; Ruth & Robert Ellis from Hanging Rock Winery; Karma Rennie from the Queen Victoria Markets about the Winter Night Markets. Plus, Ian Curley answers some "Curley" questions.2016-06-1446 min
That Food and Wine Show - Food and LifestyleWhat's Cooking 7th JuneNerida chats to Spencer Patrick, Owner of Harrrisons Restaurant Port Douglas and Sharlee Gibb the Chef Wrangler about the 38 Best Restaurants in Melbourne; Alexia Roberts, Winemaker about the Penny's Hill wine that has achieved World acclaim and Laura Lown from Milk the Cow joins the show to talk all things cheese. Plus, Ian Curley [...]2016-06-0645 min
That Food and Wine Show - Food and LifestyleWhat's Cooking 25th MayNerida chats to Chef Tony Twitchett from Taxi and Nino Zoccali from The Restaurant Pendolino & La Rosa;Wine Writer, Max Allen about wine and the Melbourne - Italian Wine and Food Festival; talks duck with Ian Curley from the European and Jackie O'Connell, Marketing Manager at Luv-a- Duck.2016-05-2345 min
That Food and Wine Show - Food and LifestyleWhat's Cooking 17th MayNerida talks to Oliver Gould, Chef from the Shorehouse in Perth; Mixologist, Joe Tardivo from Rufus Bar in Melbourne; Stuart Brookshaw,Owner of Henriettas in Melbourne and talks pineapples with, Chef Ian Curley while asking him some more "Curley" questions.2016-05-1646 min
That Food and Wine Show - Food and LifestyleWhat's Cooking 10th MayNerida catches up with Jack Holman, Head Cheesemaker  with Yarra Valley Diary and the Beer Diva Kirrily Waldhorn talks about Good Beer Week; Winemaker, David Messum from Born and Raised Wines; Andrew Brett, Managing Director, Winterhalter about dishwashers and asks Ian Curley some "Curley" questions.2016-05-0946 min
That Food and Wine Show - Food and LifestyleWhat's Cooking 3rd MayThis week Nerida chats to Adam D'Silva Executive Chef and part owner of Coda and Tonka and Maeve O'Meara, Host of SBS Food Safari; Leanne Clancey about Sacred Heart Mission; Head Chef - Todd Moses from French Saloon and asks Ian Curley some "Curley" questions.2016-05-0245 min
That Food and Wine Show - Food and LifestyleWhat's Cooking 26th AprilThis week, Nerida chats to chef and owner of Union Dining Nicky Riemer and the Chris Peat the co-owner of Three Rivers Speciality Meats Co.; Sommelier and Account Manager Meredith Stone from Vintage and Wine; writer Rita Erlich 'The Makers: Story of Food, Family & Foreigners' and Ian Curley.2016-04-2545 min
That Food and Wine Show - Food and LifestyleWhat's Cooking 11th AprilThis week, Nerida talks to the owner, Rio Capurso and executive chef, Andy Davies from Locale Restaurant; chef, Joshua Smallwood and the general manager, David Jouy of Ricky's; executive chef of Woodfire Grill, Jeremiah Jones about the art of woodfire cooking; Plus, she catches up with Maggie Beer and asks Ian Curley some "Curley" questions.2016-04-1145 min
That Food and Wine Show - Food and LifestyleWhat's Cooking 5th AprilThis week, Nerida talks to the executive chef, Braden White from The Apo Restaurant and Luke Stringer the owner of Ole Restaurant; Tyson Stelzer, wine writer from Wine Press The Champagne Guide; owner and restauranter, Danielle Gjestland from Wasabi Restaurant and Ian Curley.2016-04-0445 min
That Food and Wine Show - Food and LifestyleWhat's Cooking 29th MarchJoin Nerida Conway as she talks all things food and cooking. This episode featuring: Ian Savenake, Marketing Director, Farm Pride Eggs & Chef, Justin Wise. Chief winemaker and owner of Tahbilk Winery. Talking health with naturopath Karina Francois from Infinite Health practice. "Curley" questions.2016-03-2845 min
That Food and Wine Show - Food and LifestyleWhat's Cooking 15th MarchJoin Nerida Conway as she talks all things food and cooking. This week she chats to John Susman from Fishtales; James Young from Australian Distilling; Dave Jenkins from Surfaid; surfer Mark Occhilupo and Chef Ian Curley.2016-03-1446 min
That Food and Wine Show - Food and LifestyleWhat's Cooking 8th MarchJoin Nerida Conway as she talks all things food and cooking. This week chatting with restaurant owner Gail Donavan and Vanessa Mateus from Pope Jone; wine maker Rollo Crittenden; industry legend Rose Mitchell; and we'll hear what's new with Ian Curley.2016-03-0746 min
That Food and Wine Show - Food and LifestyleWhat's Cooking 1st MarchJoin Nerida Conway as she talks all things food and cooking. This week she chats with: Frank Kamora, Movita and Tom Kine David Messim, Wine maker at Born and Raised Ros Grundy about whats new in Melbourne And we'll hear what's new with Ian Curley.2016-02-2945 min
That Food and Wine Show - Food and LifestyleWhat's Cooking 23rd February 2016Join Nerida Conway as she talks all things food and cooking. This week she chats with: Travis McAuley, Chef at Hellenic Republic & Andrew Philpot  Steve Felice, head chef at G&S Creations Maeve O'Meara from Food Safari And we'll hear what's new with Ian Curley.2016-02-2245 min
That Food and Wine Show - Food and LifestyleWhat's Cooking, 16th February 2016Join Nerida Conway as she talks all things food and cooking. This week she chats with: Jesse Gerner (Executive Chef) and Pierre Roelofs (Pastry & Desert Chef) Shane Barrett from Green Park Dining -Â Bomba Bar Mark Best, Chef at Marque Restaurant And we'll hear what's new with Ian Curley.2016-02-1546 min
That Food and Wine Show - Food and LifestyleWhat's Cooking, 9th February 2016Join Nerida Conway as she talks all things food and cooking. This week she chats with: Head Chef Christy Tania of On Nom Dessert Bar and Adelphi and Sharlee Gibb about Valentine's Day Tad Lombardo, Executive Chef of Cioccolato Lombardo Wine writer Ralph Kyte Powell And we'll hear what's new with Ian Curley.2016-02-0845 min
That Food and Wine Show - Food and LifestyleWhat's Cooking, 2nd February 2016Join Nerida Conway as she talks all things food and cooking. This week she chats with: Roz Grundy about Good Food Guide Jane Thomson about the Women in Wine Awards. The Head cheese maker at Yarra Valley Dairy. Melissa Brauer about proseccoAnd we'll hear what's new with Ian Curley.2016-02-0145 min
That Food and Wine Show - Food and LifestyleWhat's Cooking, 26th January 2016Join Nerida Conway as she talks all things food and cooking. This week she chats with: Restaurateur Jason McLaren Jones Glenn Harrison from Temple Brewery about the Italian Fiesta Derek Williams from LA And we'll hear what's new with Ian Curley.2016-01-2645 min
That Food and Wine Show - Food and LifestyleWhat's Cooking, 19th January 2016Join Nerida Conway as she talks all things food and cooking. This week she chats with: The new chef at The Stokehouse and Miss Pearls from Madame Brussels. Emily Mitchel about what makes a good butcher. Kim Bickley about being the Bollinger ambassador in Australia. And we'll hear what's new with Ian Curley.2016-01-1845 min
That Food and Wine Show - Food and LifestyleWhat's Cooking, 12th January 2016Join Nerida Conway as she talks all things food and cooking. This week she chats with: Heston Blumenthal Head Sommelier: Isa Bal Justin Purser from Best's Great Western. And we'll hear what's new with Ian Curley.2016-01-1145 min
That Food and Wine Show - Food and LifestyleWhat's Cooking, 29th December 2015Join Nerida Conway as she talks all things food and cooking. This week she chats with: Dom Mazarno, head chef at Craft & Co and Cricketer James Patterson Jodi Clark, author of the new cook book "Just Duck" Mike Bennie about all things wine. And of course, we'll hear the answers to more "Curley" questions [...]2015-12-2845 min
That Food and Wine Show - Food and LifestyleWhat's Cooking, 22nd December 2015Join Nerida Conway as she talks all things food and cooking. This week she chats with: Maha Executive Chef Shane DeliaWine writer Mike Bennie. Duck producer Jodi Clarke from Great Ocean Ducks. And of course, we'll hear the answers to more "Curley" questions with Ian Curley.2015-12-2145 min
That Food and Wine Show - Food and LifestyleWhat's Cooking, 15th December 2015Join Nerida Conway as she talks all things food and cooking. This week she speaks with: Johnny from 400 gradi and Lisa Morrison Kirrily Waldhorn Rob McGavin And of course, we'll hear the answers to more "Curley" questions with Ian Curley.2015-12-1445 min
That Food and Wine Show - Food and LifestyleWhat's Cooking, 8th December 2015, Part 4Nerida asks the "Curley" questons.2015-12-0810 min
That Food and Wine Show - Food and LifestyleWhat's Cooking, 8th December 2015, Part 3Nerida talks to Australia's Bollinger Ambassador.2015-12-0809 min
That Food and Wine Show - Food and LifestyleWhat's Cooking, 8th December 2015, Part 2Nerida talks to Emily Mitchel about what makes a good butcher.2015-12-0810 min
That Food and Wine Show - Food and LifestyleWhat's Cooking, 8th December 2015, Part 1Nerida Conway, talks to the head chef of the Stokehouse and one of the owners of Madame Brussels.2015-12-0815 min
That Food and Wine Show - Food and LifestyleWhat's Cooking, 1st December 2015, Part 4Nerida asks Ian "Curley" questions.2015-11-3009 min
That Food and Wine Show - Food and LifestyleWhat's Cooking, 1st December 2015, Part 3Nerida talks to Pastry Chef Deniz Karaca about the Gingerbread House2015-11-3009 min
That Food and Wine Show - Food and LifestyleWhat's Cooking, 1st December, 2015, Part 2Nerida talks with wine writer Ralph Kyte Powell about wines.2015-11-3010 min
That Food and Wine Show - Food and LifestyleWhat's Cooking, 1st December 2015, Part 1Nerida talks with Natalie O'Brien about the Melbourne Food and Wine Festival and Chef Teague Ezard2015-11-3016 min
That Food and Wine Show - Food and LifestyleWhat's Cooking, 24th November 2015, Part 4Nerida asks the "Curley" questions.2015-11-2509 min
That Food and Wine Show - Food and LifestyleWhat's Cooking, 24th November 2015, Part 3Nerida talks Prosecco with Melissa Brauer.2015-11-2509 min
That Food and Wine Show - Food and LifestyleWhat's Cooking, 24th November 2015, Part 2Nerida tastes the delicious cheeses from Yarra Valley Cheese with cheese maker Jack Holland.2015-11-2509 min
That Food and Wine Show - Food and LifestyleWhat's Cooking, 24th November 2015, Part 1Nerida finds out about the latest places to eat and who the winners are in women of wine awards.2015-11-2518 min
That Food and Wine Show - Food and LifestyleWhat's Cooking, 17 November 2015, Part 4Nerida asks Ian all the "Curly" questions.2015-11-1908 min
That Food and Wine Show - Food and LifestyleWhat's Cooking, 17 November 2015, Part 3Nerida talks to the director and founder of The Fabulous Ladies Wine Society.2015-11-1909 min
That Food and Wine Show - Food and LifestyleWhat's Cooking, 17 November 2015, Part 2Nerida talks about Night Markets with Karma Rennie.2015-11-1909 min
That Food and Wine Show - Food and LifestyleWhat's Cooking, 17 November 2015, Part 1Nerida talks to Erling Sundal and Annie Cleminger.2015-11-1917 min
That Food and Wine Show - Food and LifestyleWhat's Cooking, 3 November 2015, Part 4Nerida asks Ian Curley some "Curley Questions".2015-11-1609 minThat Food and Wine Show - Food and LifestyleWhat's Cooking, 3 November 2015, Part 3Nerida talks cheese with Emma Merkas of Milk'd the Cow.2015-11-1609 minThat Food and Wine Show - Food and LifestyleWhat's Cooking, 3 November 2015, Part 2Nerida Conway talks Eloise Roux.2015-11-1609 minThat Food and Wine Show - Food and LifestyleWhat's Cooking, 3 November 2015, Part 1Nerida chats with the Executive Chef of Coda and Lavazza's Creative Director.2015-11-1616 min
That Food and Wine Show - Food and LifestyleWhat's Cooking, 10 November 2015, Part 4Nerida asks Ian Curley all the "Curley Questions".2015-11-1506 min
That Food and Wine Show - Food and LifestyleWhat's Cooking, 10 November 2015, Part 3Nerida talks to Massimo Mele about his new ventures.2015-11-1512 min
That Food and Wine Show - Food and LifestyleWhat's Cooking, 10 November 2015, Part 2Nerida chats to Chris Ying about the success of "Lucky Peach".2015-11-1510 min
That Food and Wine Show - Food and LifestyleWhat's Cooking, 10 November 2015, Part 1Nerida talks to Carlo Grossi and Glenn Tebble.2015-11-1516 min